Booster in Auckland Menu

Are you the owner? Manage this listing for free.

Booster in Auckland has no menu available, but can choose from many other options such as Vegetarian or Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca from The Luscious Food Store. Yoshi Sushi offers many options including Salmon Avocado Roll and Vege Roll. Trio Cafe includes a wide range like Kumara fries with aioli or Muesli (Gluten Free). Big Breakfast and Ham & Mozzarella cheese omelet with toast from . Ronnie's offers Shen's Takeaways and Ham.

Nearby Sample Menus

Fettucine Carbonara $18.50
- w bacon, onion & mushrooms, white wine garlic & cream (add chicken $4.50/add smoked chicken $4.50/vegetarian $16.50)
Caesar Salad $18.50
- w baby gem lettuce, soft boiled egg, bacon, garlic croutons & parmesan w caesar dressing
Fish Burger $19.50
- fresh fish of the day, battered or grilled w baby cos, tomato & cucumber w a caper & gherkin remoulade w fries
Chicken Burger $19.50
- tender grilled chicken breast w brie, bacon, tomato & red onion w chili aioli w fries
Moroccan Lamb Rump Salad $18.50
- marinated lamb on a chargrilled vegetable salad w artichoke hearts w olives & tahini yogurt
Golden Fries $4.50
Chicken Breast $32.00
- Tuscan Chicken Breast w Peperonata, Agria rosti Chorizo & broccoli w jus
Fisher House Pie of the Day $19.50
- ask about today's offering served with creamy mash & vegetables

Lemon Chicken (boneless) $15.00
Chicken Veges in Satay Sauce $14.00
Dinner B - ideal for 4 - 5 persons $49.90
- Combination Fried Rice, Steak Cashew Nuts & Veges, Curry Chicken & Veges on Rice, 12 Won Ton
Mini Spring Roll (10) $3.00
Chicken Cashew Nuts & Veges $15.00
BBQ Pork Egg Fu Yong $12.50
Veges Spring Roll $2.50
Chicken Chow Mein $12.50

Lamb Peri-nice
- Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Coriander, Capsicum, Mozzarella, Peri-Peri Sauce Mayo (Peri-Peri Sauce not for sensitive stomach)
Cool Banana's
- Caramel Sauce, Banana, Cinnamon, Mozzarella
Hot 'N' Spicy Beef
- Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Black Pepper, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce
Spicy Tandoori Bites $12.00
Meaty Mix
- Tomato Base, Garlic, Onion, Meat Slices, Salami, Pineapple, Meat Cubes, Capsicum, BBQ Sauce, Tomato, Meat Balls, Mozzarella
Spicy Lamb Bullets $12.00
1 x Garlic Bread
Prawn & Meat
- Tomato Base, Mozzarella, Meat Cubes, Seasoned Prawns, Baby Spinach, Hollandaise Sauce, Black Pepper, Tomatoes

Asian Salmon Salad $26
- sesame crusted Akaroa Salmon fillet with a spinach, mint, coriander and cashew salad, in a soy, kaffir lime & chilli dressing
Portobello Mushroom $16
- stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
Latitude Small Treats $18.5
- indulge yourself in a sample of our chef’s favourite desserts
Fish of the Day $34
- a dish designed by our team of chefs using locally sourced fish (waiter to advise)
Seasonal Vegetables $8
- steamed green vegetables with buerre noisette butter
Crème Brulee $15
- served with poached berries, berry coulis, vintage strawberry & cream ice cream
Prawns $16
- garlic, herb & chilli with crusty ciabatta
Cheeseboard Platter $36
- Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit

Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
Lauvergnat Platter $21.50
- Air dry sausage, hard & blue cheeses & vadouvan crumbs
Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
Ham & cheese $7.00
Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes

Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
Soup of the day $10.50
- with bread
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
Seafood Chowder / Vege Soup $14.50
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1

Prawn wonton (4 pcs) $7.00
- Deep fried prawn dumplings
Special nasi lemak $15.00
- Served with fragrant coconut rice, prawn sambal and chicken of beef rendang
Curry fish fillet $2.400
- Fish fillet cooked with creamy curry sauce and assorted vege
Assam fish $28.00
- Deep fried whole snapper cooked with fresh herbs tamarind sauce garnish with shredded vege
Sambal fish $28.00
- Deep fried whole snapper cooked with shrimps paste chilli sauce
Nyonya chicken $18.00
- Chicken pieces cooked with blended lemon grass, light spices and coconut cream
Curry fish $28.00
- Whole snapper fish cooked with creamy curry sauce and assorted vege
Sweet & sour pork or chicken $18.00

Vegetable $9.50
Ginger Spring Onion & Veges $12.00
Mussel $1.20
Steak $4.20
Tomato & Veges $13.00
Pork $11.50
Hawaiian $3.70
Bacon $3.50

Chicken Panini + Avocado $6.00
Fresh Fruits $4.40
Bacon & Egg Muffin $3.40
Scone $2.00
Ham Salad $3.70
Ginger Slice $2.20
Ham & Avocado Roll $4.50
Chicken / Ham Croissant $4.50

Avocado
40 pc. Party platter $45.00
Takoyaki (5pcs) $4.00
S1 Salmon sashimi $14.50
- 11 pcs of the freshest salmon sashimi on salad
Spring roll $2.00
O3 Chicken onigiri $2.50
Tempura chicken
S5 Vege roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
- pickled daikon, cucumber, pimiento, lettuce & AVO

TODMAN KAO POD $10.80
- deep fried corn cakes with sweet chili sauce four pieces
ENTREE
- mixed entree platter stay vegetarian spring roll money bag gari puff
GOONG PAD PHED $26.90
- marinated king prawns stir fried in hot wok, red curry sauce WARM
LARB $25.50
- rice powder red onion chili lime based dressing iceberg lettuce/Duck
POH PIA PUG $10.80
- vegetarian spring rolls, four pieces
THAI RIBS $24.00
- melt in your mouth pork ribs MILD
OPTION 2
- Pad Sam Ros (chicken) (WARM), Thai Ribs (MILO), Panang Geef curry (MILD), Goong Pad Phed (WARM). Pad Pug Satay (stir fried vegetables, satay sauce) (MILD)
SATAY $11.80
- grilled chicken with peanut sauce, four skewers

Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil
Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
Ko "Knock Out" Fried Chicken $16
- Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
Ai Funghi S $12 /L $22
- Grilled mushroom, leek, goats cheese and pickled thyme
Kumara Fries $8
- Served with black pepper Aioli
Prosciutto S $14 /L $24
- Prosciutto, tomato, black olive and artichoke
Cipolla S $12 /L $22
- Caramelised onion, Feta, rocket and walnuts

Straight cut fries, roasted garlic aioli $8.95
Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
Beetroot & Red Cabbage $9.95
- Cabernet sauvignon dressing, feta, candied walnuts
Seared New Zealand Scallops & Scampi $27.95
- Baby carrots, fennel, chilli & coriander salad
Classic Fish Pie $26.95
- Market fish, egg, peas, cheddar cheese, herb chorizo crumb
Ora King Salmon Fillet $39.95
- Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
Pan Snapper – NZ Hauraki Gulf 500gm $38.95
- Delicate soft texture
Chilli Fried Squid $21.95
- Roasted garlic aioli, upland cress, lemon cheek

Tasty duck with green bean and casserole $16.00
Stewed spareribs with tea mushroom $18.00
Steamed pork in rice powder $14.00
Garlic flavored sparerib with dried red pepper $14.00
Cold Noodles with shredded chicken $2.50/$8.00
Braised shrimp meat with egg white $16.00
Noodles with fat pork $12.00
Sweet and sour pork with pineapple $16.00

Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
Selection of olives – marinated kalamata & sicilian greens $8
Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
Parmesan & roquette salad with vine ripened tomatoes $9
Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
Salt & pepper squid with homemade sweet chilli sauce $12