Break Thru Takeaway in Auckland Menu

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Break Thru Takeaway in Auckland has no menu available, but can choose from many other options such as Chicken Biryani or Mutton Biryani from Punjabi Hut Restaurant Sweets and Snacks. Running Horse offers many options including (all menu item can be made gluten free) and Sage butter baked eggs on Toast. Mumbai Central includes a wide range like Chicken Tikka or Chicken Malai Tikka. TERIYAKI OR SPICY CHICKEN and TERIYAKI BEEF from . Fresh Sushi Japanese Cuisine offers Damo Sushi and Bento.

Nearby Sample Menus

Fines Herbs Crumb (6 or 12) $24 / $44
Choose your sauce or butter N/A
- Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
Watermelon Salad $14
- basil, pumpkin seed, lime & vanilla vinaigrette
Shoestring Fries $9
Frisee Salad $9
Green Apple, Wasabi Granita (6 or 12) $22 / $42
Kingfish Sashimi $22
- harissa, blood orange, sesame wonton crisps

Salami $17
- Pizza With salami and cheese.
All Pizzas have mozzarella & tomato base. Gluten free base add $2
Affogatto Al Caffe $12
- Vanilla gelato drowned in espresso coffee and served with dash of amaretto liqueur.
Prosciutto & Buffalo Mozzarella $21
- Prosciutto, Buffalo mozzarella cheese, pumpkin seeds, cherry tomato, red onion and green salad.
Pappardelle Feroci L $18,5 / M $23
- Homemade pappardelle with chicken, pancetta, onion, rosemary
Profiterole $14
- Pastry puff stuffed with homemade custard and covered with dark chocolate sauce.
Special La Rosa $20
- Choose one meal from the lunch menu + garlic bread + glass of house wine, beer or soft drink
Calzone $20
- Chicken, chorizo, mushroom, red onion & Black Olives.

Eggs bennie $18.9
- On toasted ciabetta topped with bacon and poached eggs, drizzled homemade hollandaise
VBK handmade garlic sour dough $14
- With mozzarella cheese and drizzled with pesto oil
Dutch style apple pie $12
- Hot apple pie with a screusel topping served with vanilla ice cream
Pulled pork burger $18.9
- Asian style pulled pork marinated in stunning spices, with tomato, beets and apple slaw dressed in his own citrus dressing s/w house fries
Egg $1.9
Crème brule $12
- S/w berry compote, hazelnut biscotti
Chicken wings $16.9
- Village wings coated in our house bbq sauce
Old smoked N/A
- Tomato base, mozzarella chilli smoked mussel, smoked fish, smoked salmon, anchovics and chilli and watercress

Lamb/Beef Do Piaza $14.00
- Lamb or beef cooked with onions, capsicum, tomato & onion gravy
Lamb Dry $14.00
- Cooked with the chef's secret spices
Butter Prawns $14.99
- Prawns cooked in butter, tomato and onion gravy with spices.
Lamb/Beef Masala $14.00
- Diced Lamb or beef cooked with onion & tomto gravy
Bombay Aloo $6.00
- Sliced potato with cumin seeds, tomatoes finished with cream and coriander.
Murgh Malai Tikka (5Pcs) $14.00
- Fresh boneless chicken portions marinated in cream, cheese & cashew
Seekh Kebab (4pcs / 8pcs) $9.00 / $15.00
- Lamb mince lightly spiced then rolled on skewers & roasted in oven.
Chicken Biryani $14.00
- Chicken fillets spiced and cooked with basmati rice with spices

Dandan Noodles - Sichuan Style M: $7.00 L: $9.00
Noodles with pea and pork mince in black bean sauce M: $8.00 L: $10.00
Seaweed with turnip, carrot and vermicelli $6.00
Spicy wonton soup M: $9.00 L: $13.00
Noodles in hot-pot soup M: $9.00 L: $11.00
Rice noodles/Vermicelli in hot-pot soup M: $9.00 L: $11.00
Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
Marinated peanut $6.00

-Chicken $15.50
-Cured salmon $16.50
Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
-Smokey bacon $15.50
Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara

Vegetarian $7.90
- 6 Rolls Salad Veges
Hawaiian $7.90
- 6 Rolls Avocado, Cream Cheese & Pineapple
Chilli Pork $8.30
- 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
Chicken Teriyaki & Salmon Combination $9.70
- 3 Rolls Chicken Teriyaki, 3 Rolls Salmon
Seafood Combination $10.00
- 4 pcs Nigiri — Prawn, Crab Leg, Salmon, Tempura Crab & 3 Tuna Rolls
Hoso Maki $8.50
- 5 Long combination rolls - Teriyaki Chicken, Tempura Crab, Salmon, Tuna & Avocado
Tempura Crab $7.90
- 6 Rolls Tempura Crab with Avocado, Cucumber, Capsicum & Mayo
Minis $5.00
- Chicken / Salmon / Tuna or Avocado

Won ton soup $8.50
Egg $2.00
Pineapple $2.00
BBQ pork foo young $8.50
Pork $8.50
Chicken $11.00
Pork foo young $8.50
Egg fried rice $7.50

Bigger breakfast $15.00
- Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
Scrambled eggs on bagels or croissant $7.50
Nachos
Scrambled eggs on toast $8.50
- With beef mince $8.50
Omelette with toast $12.00
- Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
Bagel with cream cheese & jam $5.50
Baked Beans or spaghetti on toast $8.50
- Served with 2 eggs and small hash brown

VEGETARIAN $7.50/$9.50/$11.50
Potato $0.60
(all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
CHICKEN $10.00/$13.00/$16.00
BEEF $10.00/$13.00/$16.00
Beef $6.00/$5.00
LAMB $11.00/$14.00/$17.00
Pork $6.00/$5.00

Seaweed chips, black sesame, dashi mayo. $8.00
Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
Salt and vinegar potato scallops, house made tomato sauce. $8.00
Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
Crisp skin master stock chicken wings, ginger water. $14.00
Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00

Diced beef steak set $22.00
Takowasabi $9.00
Nasu dengaku $8.00
- Grilled eggplant with sweet miso
With chicken cutlet $15.00
Karaage don (chicken) $13.00
Happy salmon box $29.00
Plain $12.00
Chicken teriyaki & udon $23.00

Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.

Tofu Skin with Fresh Green Chili $9.80
Stir-fried scampi in chili sauce / Stir-fried scampi with chinese spices in hot pot $32.00
Shredded Pork with Miso Sauce / Stir-Fried Tripe with Pickled Cabbage $16.80
Black Mushrooms with Black Vinegar $10.80
Stir-fried chicken with cashew nuts $18.80
Stir-fried cabbage with pork belly slices in hot pot $15.80
All served with free jasmine rice
Spicy boiled fish fillets with pork intestines $19.00