Chopped vegetable balls tossed in bell peppers & soy sauce
Punjabi Chole $12.00
Chickpeas curry blended with ground aromatic house spices
Dhaba Ghost $18.00
Goat curry made in traditional "Dum Style" with roasted ground spice, yoghurt, herbs (bone-in)
Prawn / Fish / Scallops Malabari $19.00
Prawns / Fish boneless/ Scallops sauteed in onion, garlic, curry leaves, mustard seeds and tomatoes with fresh coconut milk and garnished with coriander