Brickworks Cafe in Auckland Menu

BRICKWORKS CAFE MENU BRICKWORKS CAFE MENU
  • Omelets
    • Ham Mushroom with Cheese
  • Omelets
    • spring onion sun-dried Tomatoes with Cheese
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
  • Eggs Benedict
  • Eggs of choice
    • Fried scrambled or poached
  • Sides
    • bacon, toast, hash browns or bowl of fries
  • Wedges with Bacon and cheese
  • Curry Rolls and salad with fries
  • Muesli with Fruit, yogurt, and milk
  • Poached Pears on Pancakes with Maple Syrup
  • Grilled Fruit on French Toast with Maple syrup
  • Ploughman's Plate
  • Panini Salad and Fries
  • Works Burger and fries
  • Chicken Melt with Honey mustard
  • Fish and chips with salad
  • Toasted Bagel
    • with Salmon and pesto
  • Toasted Bagel
    • with cream cheese and Jam

Nearby Sample Menus

  • -Whole $17.00
  • Chicken $10.00
  • -Whole $32.00
  • Singapore fried vermicelli $11.50
  • ●Deep fires
  • D $53.00
  • -BBQ pork fried rice
  • Prawn $11.90
  • Stir-fried prawns or scallops with cashew nuts n/a
  • Fried rice noodles with beef, black bean & capsicum n/a
  • Deep fried bean curd wrapped with fish paste & chinese mushroom n/a
  • Combination entree n/a
    • deep fried spring roll/won ton/chicken wing/squid
  • Baked coconut bun n/a
  • Braised chinese mushroom with vegetables n/a
  • Deep fried spring rolls (3pcs) n/a
  • Steamed pig trotter in red bean curd sauce n/a
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Pate maison $10
    • Rich pate on toasted rye
  • Fillet bearnaise $38
    • A classic, with the traditional buttery tarragon sauce
  • Kids spaghetti bolognese $10
  • Lamb brains $15 / $33
    • Golden crumbed and lightly fried, with a delicate dijon mustard sauce
  • Oysters 1/2doz $15 / 1 doz $30
    • Succulent pacific in 1/2 shell , bluff, in season, at market price
  • Fried onion rings $6
  • Chocolate brownie $10
    • Decadent brownie with our own special chocolate sauce
  • Lord nelson rib $38
    • Ribeye cooked on the bone, marinated thick, juicy and flavoursome
  • Peanut Sauce Vegetables $15.90
    • Mixed vegetables in Thai sauce topped with peanut sauce. Rice and noodles
  • Satay (4 pcs) $8.50
    • Tender pieces of chicken marinated with peanut sauce
  • Pad Tom Yum: Seafoods $22.90
    • Stir fried combination seafood with lemongrass, chilli galanga and Thai herbs
  • Laksa Seafoods $17.90
    • Combination of seafoods cooked in mildly special coconut milk with egg noodle
  • Yellow Prawns $21.90
    • Prawns cooked in yellow curry with potato and banana
  • Thai Season Salad $16.90
    • Cooked chicken in Thai spicy sauce and fresh vegetables
  • Prawns Aroy $21.90
    • Stir fried prawns with cashew nuts vegetables in our Thai sauce
  • Tom Yum Goong (mild, med, hot) $9.50
    • Hot and sour soup with king prawns
  • Eggs $8.90
    • Add Steak
  • Eggs $9.90
    • 2 poached fried or scrambled eggs served on your choice of toasted bread
  • Breakfast platter $14.90
    • your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with mushrooms, tomato, avocado and cream cheese / add bacon or salmon $4.90
  • Soup of the day $10.90
    • Piping hot soup served with toasted focacccia, see black board for today's soup.
  • Pancakes with bacon and banana $9.90
  • French toast $4.90
    • Add Bacon
  • Fruit salad and yoghurt $6.90
  • Eggs $3.90
    • Add tomato/ hash cakes/ mushrooms / avacado
  • Chips
  • Vegetables (No Egg) $8.90
  • Donut
  • Star Burger $5.50
  • NO.12 $6 SPECIAL
    • Fish, Chips, Potato Fritter and 420ml Coke Drink. (Upgrade 600ml extra $1)
  • Egg $8.90
  • NO.6 $19 SPECIAL
    • 3 Fish, 4 Potato Fritters, 4 Sausages, 4 Mussels, 4 Crab Sticks and $2.50 Chips
  • Prawn $13.90
  • 2 curry, 2 butter naan and rice M $25.50/L$27.50
  • Lamb Extra $0.50
  • Lamb Korma M $11.50 / L $12.50
  • Prawns $14.00
  • Paneer / Chicken / Beef $14.50
  • Veg samosa $2.20
  • For Large $2.00
  • Chick peas curry M $8.50 / L $9.00
    • mon to wed
  • Fish
  • Vegetables
    • Mushroom, potato, onion
  • 7. Marinated Sliced Pork $18.00
  • Marinated Chicken
  • 8. Assorted Meat & Seafood BBQ (For 2 persons) $36.00
  • Fish
  • 6. Assorted Meat & Seafood BBQ $36.00
    • For 2 persons
  • Rice
  • Satay Steak $12.50
  • Oyster Sauce Beef $14.90
  • B. 2 Fish; 2 Hot Dog; 4 Potato Fritter; $2.00 Chips $10.00
  • Hawaiian $3.70
  • Plain $8.00
  • Satay Combination $14.00
  • Cashew Nuts $3.00
  • Crispy Chicken (whole) $13.90
  • Vegetable $9
  • Sweet & Sour Pork $11.50
  • Combination Meat $13.50
  • Pack A $15
    • 3 Fish,6 Chicken Nibble,3 spring Rolls, Chips
  • Mars Ball $2.50
  • Chicken Fried $11.50
  • Steak & Cashew Nut $13.50
  • BBQ Pork Fried Rice $11
  • Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
  • Egg with Seaweed Soup $4.00
  • Mung/Red Bean Soup $2.00
  • Spiral Lions (Snails) Rice Noodles $10.00
    • Famous dish from Guangxi China
  • Millet Porridge $1.00
  • Won Ton Soup S $8.00 / L $9.00
  • Xiao Long Bao $8.00
    • 8 pieces. Small Pork Buns with Soup Inside
  • Beef with Veg Bun / Seafood Bun $1.10
  • Lamb Shank Curry with Steam rice $15.00
  • Kampung Noodles $11.50
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
    • Chicken or Beef / Vegetarian
  • Char Kway-Teow $11.50
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
  • Nasi Goreng $11.50
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken.
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • Creamy mushrooms $5.00
  • Grilled haloumi $4.00
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
  • Roasted vine tomatoes $4.00
  • EGGS BENEDICT: $18.00
    • poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • Prawn Biryani $18.90
    • Basmati rice cooked together with prawns, dry fruits n herbs
  • Vindaloo (Medium) L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in hot n spicy herbs n sauces from exotic beaches of Goa
  • Seekh Kebab $12.00
    • Lamb mince fully spiced with herbs then rolled on skewers n cooked in clay oven
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt, garlic, ginger, spices n herbs and cooked in the clay oven
  • Goat Curry $18.00
    • Meat of goat with bone cooked in special spices n herbs with onion, tomatoes n garlic
  • Mango Chicken $15.90
    • Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
  • Chicken Tikka $12.00
    • Tender boneless chicken cubes marinated in yoghurt, garlic n herbs n cooked in clay oven
  • Butter Prawns $17.90
    • Prawns cooked in butter, tomato n creamy sauce with herbs
Brickworks Cafe

Brickworks Cafe

location

Address

5 Whitford-Maraetai Road, Whitford, Auckland, Auckland, 2571, New Zealand

phone

Phone

095308824

email

Email

None

clock

Opened hours

6 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
5 Whitford-Maraetai Road, Whitford, Auckland, Auckland, 2571, New Zealand
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