Brightwater Motor Inn in Tasman Menu

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Brightwater Motor Inn in Tasman has no menu available, but can choose from many other options such as 1. Roti Duck or 2. Golden Spring Rolls from The Lemongrass. Vanilla Bean Cafe offers many options including Svickova and Tempura Shrimp. Simply Indian includes a wide range like Onion Bhaji or Samosa (2 Pieces). Bacon Burger and Steak Burger from . Richmond Takeaways offers Sprig & Fern and Cheese rolls.

Nearby Sample Menus

Market Fish $22.00
- Our friendly wait staff will let you know what todays tasty catch is.
Sourdough Ciabatta N/A
Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
Pancakes $12.95
- Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
Bacon & Eggs $16.50
- Anyways eggs with toast and crispy strips of bacon.
Spinach $3.00
Bread $2.00
Pumpkin Smash $19.00
- A delicious combination of roasted smashed pumpkin on housemade sourdough rye topped with pea pesto, poached eggs and crumbed ricotta.

STEAK & Onion, Mushroom or Cheese $4.00
- Per Scoop $3.40
PRAWN TWISTER $1.50
TEXAS BURGER $7.80
SAUSAGES (plain or battered) $3.80
SAVOURIES (Mince or Mushroom) $3.00
SHOESTRING CHIPS
FISH BURGER $5.90

Battered Sausage $3.20
Pork & Sweet Sour Sauce $12.00
Bacon and Egg Burger $6.90
1/2 Wedges seasoned $3.00
Curry Patty $3.00
Crab Stick $2.00
Jam Wrap $2.80
Vegetarian Burger $5.90

Wedges - Plain $7.50
Prawn Twisters $15.50
Eggs on Toast $8.00
Croissants - Nutella, Banana, Strawberry $12.50
Ham & Cheese Croissant $12.00
Bacon Benedict $18.50
Wedges - Bacon & Cheese $12.50
Banana & Nutella Croissant $12.00

-Side salad $8.00
Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
-Half serve $5.00
-With half serve of crispy potato $21.50
All kids meals are served with curly fries and tomato sauce
Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce

Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
All pizza bases are made here at the Inn
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Edamame $7
- Steamed soy beans
Mushroom, Blue Cheese, Onion & Rosemary $23
Garlic Bread $8
Chicken Wings $9
- With chilli butter and ranch dressing

The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Fresh ciabatta with flavoured butter $7.50
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Chocolate truffle (GF) $4.50
Garlic and herb buttered hot ciabatta $7.00
Market fish with fennel risotto, pickled vegetables and grissini Market price
Fries with citrus aioli (GF) $8.00

Sticky rice with preserved meat $7.95
Beef fried rice $7.95
Minced pork & green beans fried rice in XO sauce $7.95
Shredded pork fried rice noodle/chow mein $7.95
Fried rice noodle with prawn & scrambled egg $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95
Beef & bitter melon on rice $7.95
Deep fried cod fillet & tofu on rice $7.95

Dolmades $5.00
- Greek stuffed vine leaves
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Proper Crisps $3.50 /$8.00
- Small or Large pack
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Nuts: - Small or Large Bowl $3.00 / $6.00

Soup of the day $12.50
- please ask our friendly staff
Bread and Dips $14
- lovely selection of bread and dips
Trio Omelette $19
- served w. house smoked salmon & cream cheese
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Czech Specials N/A
- ask our friendly staff or see our specials board
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream

Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
Bacon $4
Cheese Omelette $14
- with toast or a simple salad.
Hash browns $3
Mushroom $3
Tomato fresh or fried $3
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns

GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.

Chocolate & coffee truffle
MACARONI CHEESE
- Macaroni, cheddar, parmesan
HOOKED FISH FROM THE BAY $29.00
- Market fish, new potatoes, spring salad GF
PULLED PORK ROLL $15.00
- BBQ sauce, apple slaw
GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
CAPRESE SALAD $16.00
- MilkDrop mozzarella, tomato, basil GF
Gluten Free Bread Available $2.00 (2 slices)
SIDES

Sweet Onion N/A
Oat & Raisin N/A
Veggie Patty N/A
Thousand Island N/A
Pizza Sub with Cheese N/A
Hot Chilli N/A
Ham N/A
Subway Melt N/A

Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Side vegetables $7
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Breads and Dips $14
- Chef’s selection of three dips
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette

Brightwater Motor Inn

Tasman Region > Tasman > Brightwater Motor Inn

Address

1 Lightband Road, Brightwater, Tasman, 7022, New Zealand

Phone

035423607

Email

None

Opened hours

Monday: 7:00 AM – 9:30 PM, Tuesday: 7:00 AM – 9:30 PM, Wednesday: 7:00 AM – 9:30 PM, Thursday: 7:00 AM – 9:30 PM, Friday: 7:00 AM – 9:30 PM, Saturday: 7:00 AM – 9:30 PM, Sunday: 7:00 AM – 9:30 PM