prime mince, egg, beetroot, lettuce, tomato & white lady relish
TOASTED SANDWICH
Served between two slices of bread toasted in a sandwich press (any combo)
Cheese / Tomato / egg / Corn / Ham $4.50
Bacon / pineapple / Onion $4.50
CLASSIC TOASTIES
All served between 2 pieces of toast with fresh lettuce, tomato & your choice of sauce
Steak & onion $12.00
BLT $8.00
Chicken $10.00
EXTRAS
Chips $4.50
with your choice of sauce
Kumara Wedges $8.50
Hotdog $3.50
BURGERS
All made with white lady made beef pattie, fried onions, sauce, lettuce, tomato
King burger $11.00
egg, cheese
Bacon Burger $10.50
Hawaiian Burger $9.50
Cheese burger $10.00
Egg Burger $9.50
Burger $8.50
VEGGIE BURGERS
All served with fresh lettuce, tomato, fried onion and aioli
Veggie Basic $8.50
Veggie pattie (Chickpea and spices)
Veggie Classic $9.00
Egg, cheese & pineapple
Veggie Deluxe $12.00
Veggie pattie, egg, cheese & pineapple
SAUSAGE BURGERS
All served with tomato sauce or white lady relish
Sausage & onion $6.50
Sausage & Egg $7.50
Sausage, hash brown & bacon $10.00
LETTUCE WRAPS
Gluten free, your choice of meat wrapped in a lettuce leaf
Steak $10.00
onion, tomato, tomato sauce
Bacon $10.00
Onions, tomato, mayo
SPECIALS
Tempura whiting fish burger $10.00
freshly toasted bun, stacked with crisp lettuce, sliced tomato and tartare sauce, topped with a golden fillet of tempura battered whiting
Punjabi Spicy Vegetarian Burger $11.00
Fresh toasted bun with melted colby cheese, lettuce, tomato, caramelised pineapple, fried onions, egg and potato hash brown finished with peri peri sauce
Available in salt and pepper, teriyaki, chipotle bbq (smoky), or hot. Extra ranch dressing available: $1 per serve
Garlic Cheese Pizza $14
Roasted garlic, parmesan and mozzarella pizza.
Vegetarian Antipasto platter $35
A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
Couldn’t Come Up with a Better Name Salad $12
Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
Caesar salad $22.50
Caesar salad with bacon, egg, anchovies, croutons and cos parmesan Option with chicken available
Tagliatelle Pomodoro $28.50
Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)
6 Course Degustation Menu $149.00
1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
(All pizzas served with rocket, oregano and shaved Grana Padano)
Marinara $29.50
Tomato, mixed seafood, basil, garlic, and mozzarella
Pancia di Maiale $41.50
Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)