Broadway Diner in Auckland Menu

CLASSIC BURGERS CLASSIC BURGERS
  • Steak Burger $12.00
    • 100g scotch fillet, fried onions, lettuce, tomato & sauce
  • Deluxe Burger $14.00
    • Beef pattie, bacon, egg, cheese, pineapple, fried onions, lettuce, tomato & sauce
  • White lady burger $18.50
    • 100g scotch fillet, beef pattie, bacon, egg, cheese, pineapple, fried onions, lettuce, tomato & sauce
  • Aucklander Burger $20.00
    • 300g scotch fillet, fried onions, lettuce, tomato & sauce
  • Old school burger $11.00
    • prime mince, egg, beetroot, lettuce, tomato & white lady relish
TOASTED SANDWICH TOASTED SANDWICH
  • Served between two slices of bread toasted in a sandwich press (any combo)
  • Cheese / Tomato / egg / Corn / Ham $4.50
  • Bacon / pineapple / Onion $4.50
CLASSIC TOASTIES CLASSIC TOASTIES
  • All served between 2 pieces of toast with fresh lettuce, tomato & your choice of sauce
  • Steak & onion $12.00
  • BLT $8.00
  • Chicken $10.00
EXTRAS EXTRAS
  • Chips $4.50
    • with your choice of sauce
  • Kumara Wedges $8.50
  • Hotdog $3.50
BURGERS BURGERS
  • All made with white lady made beef pattie, fried onions, sauce, lettuce, tomato
  • King burger $11.00
    • egg, cheese
  • Bacon Burger $10.50
  • Hawaiian Burger $9.50
  • Cheese burger $10.00
  • Egg Burger $9.50
  • Burger $8.50
VEGGIE BURGERS VEGGIE BURGERS
  • All served with fresh lettuce, tomato, fried onion and aioli
  • Veggie Basic $8.50
    • Veggie pattie (Chickpea and spices)
  • Veggie Classic $9.00
    • Egg, cheese & pineapple
  • Veggie Deluxe $12.00
    • Veggie pattie, egg, cheese & pineapple
SAUSAGE BURGERS SAUSAGE BURGERS
  • All served with tomato sauce or white lady relish
  • Sausage & onion $6.50
  • Sausage & Egg $7.50
  • Sausage, hash brown & bacon $10.00
LETTUCE WRAPS LETTUCE WRAPS
  • Gluten free, your choice of meat wrapped in a lettuce leaf
  • Steak $10.00
    • onion, tomato, tomato sauce
  • Bacon $10.00
    • Onions, tomato, mayo
SPECIALS SPECIALS
  • Tempura whiting fish burger $10.00
    • freshly toasted bun, stacked with crisp lettuce, sliced tomato and tartare sauce, topped with a golden fillet of tempura battered whiting
  • Punjabi Spicy Vegetarian Burger $11.00
    • Fresh toasted bun with melted colby cheese, lettuce, tomato, caramelised pineapple, fried onions, egg and potato hash brown finished with peri peri sauce

Nearby Sample Menus

Little King (sample menu)
  • Preserves $6
    • Te horo raspberry jam & marmalade and cream cheese
  • - or choose from:
  • Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
    • with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
  • Banana Walnut $14
    • scoop of Manuka honey ice cream dnzbed with caramel syrup
  • Chicken Teriyaki $18
    • grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
  • -or add a free range egg $3.0
  • GF= gluten free / VG=vegetarian
  • -sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
Rosebank Coffee & Kitchen (sample menu)
  • Kids fish & potato nuggets $13.50
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Apple pie $8.00
    • hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
TAMA Eatery & Bar (sample menu)
  • -Vegetarian $10.00
  • Malekhu machaa $7.00
    • Whole fish marinated & fried with mortar pestle tomato
  • Chicken $14.00
  • Late night 10pm onwards
  • Dalle nibbles $7.00
    • Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
  • -Vegan $10.00
  • Seasonal veges $9.00
  • Chatamari
    • Rice flour base crepe topped with black eyed beans
One Little Turkish Cafe & Kebab (sample menu)
  • Mix Ata Turk $21.00
    • marinated fillets of chicken or lamb cooked on the grill in white wine, with a hint of lemon served with rice and salad
  • Mix on rice, with salad $13.50
  • Chicken with Rice $7.00
  • Mix $11.00
  • Mixed $7.50
  • Lamb $4.00
  • Mix Satay $12.00
    • cooked with homemade satay sauce
  • TOMATO
The Fish & Chip Shop (sample menu)
  • MEAL FOR 2 $11.00
  • Tartare Sauce $1.50
  • -full box $13.50
  • Pineapple Fritter $1.20
  • Cajun Chicken Burger with Corn Salsa $9.00
  • Cheese Burger $9.00
  • Mussel $1.30
  • Vegetarian Burger $8.40
Winona Forever (sample menu)
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Avocado $5.00
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • Bacon $5.00
  • The Eton Rifle $18.00
    • brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
  • Magical Mushrooms $18.00
    • summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
  • Bacon Benedict $21.00
    • free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
Golden Town Takeaway (sample menu)
  • Chicken, cashew nuts $3.00
  • Chicken $9.50
  • Prawn & veges $13.00
  • Fish $2.30
  • Chicken, mushroom & veges combination fried rice $20.00
  • Roast pork $10.50
  • Pork $9.00
  • Hash brown $2.00
Wang Wang Spring Pancake (sample menu)
  • Xiang chun with egg $12.80
  • Egg, prawn and chives $10.00
  • Sweet & sour fungus $9.80
  • Sweet pastry cake $8.00
  • Tomato with egg soup $6.00
  • Spicy pork on rice $10.00
  • Pork with peking sauce $13.00
  • Egg with chives $12.80
Bon Ga Ne (sample menu)
  • Daegutang $15.00
    • Boiled cod fish, shrimp, mussel and tofu served with a bowl of rice
  • Bbq casserole $14.00
    • Marinated beef and noodle in a hot stone por with a bowl of rice
  • Bbq chicken $14.00
    • Stir-fried chicken and vegetables with a bowl of rice
  • Kimchi jjigae $12.00
    • Kimchi soup served with a bowl of rice (pork, tuna or makerel)
  • Fried meat dumpling $10.00
  • Fried chicken wings $15.00
  • Ggongchi gui $12.00
    • Two broiled saury served with bowl of rice
  • Ramyun $10.00
The Golden Hut Takeaway (sample menu)
  • Vegetarian / American HotDog $3.50
  • HotBox Noodles $11.00
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a special sweet sauce
  • Sweet & Sour Pork (small) $6.00
  • Wonton Soup / Wonton Noodle Soup / Chicken & Sweet Corn Soup / Tom Yum Noodle Soup $8.00
  • Sweet & Sour Fish / Sweet & Sour Pork (Large) / Sweet & Sour Chicken $10.00
  • Cheese & Pineapple / Cheese & Egg / Ham & Egg / Ham & Pineapple / Bacon & Egg $3.50
  • Ham / SeaDog $3.00
  • Combination Foo Young $11.00
Rothko at Sculptureum (sample menu)
  • Rolled pork belly, spiced carrot, new season apple, chestnut, sage (to share) $49.00
  • Roasted long-line fish, bone broth, autumn edibles $32.00
  • Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
  • Charcuterie plate, ferments & bread $34.00
  • Gnocchi, hen’s egg, spinach, walnut $23.00
  • Dry aged beef, stout, silverbeet, garlic $36.00
  • Mandarin, yoghurt, sourdough, honey, rosemary $15.00
  • Mushroom, leek, seaweed $22.00
Curry of India (sample menu)
  • Indian Style Butter Chicken $16.50
    • Butter Sauce with Chicken On Bones
  • Malai Kofta $13.99
    • Malai Kofta is a classic North Indian dish originated from the Mughlai cuisine. Malai refers to the cream and koftas are deep fried paneer with nuts and spices
  • Cheese and Garlic Naan $4.50
  • Kids Mango Chicken $9.90
  • Dal Makhani (Butter Lentils) $13.99
    • The primary ingredients in dal makhani are whole black lentil with red kidney beans, garlic, ginger butter and cream
  • Onion Bhaji (6 Pcs) $6.00
    • Are tasty little onion balls bound together with lightly spiced and fragrant chickpea flour batter
  • Vegetable Samosa $10.50
    • Pastry stuffed with medium spicy potatoes, nuts and peas 4 Pieces
  • Vindaloo $14.99
    • Vindaloo is a spicy hot curry dish from Goa, made with coconut vinegar and lots of hot red chilli pepper… just adjusts the chilli as desired
Elk Eatery (sample menu)
  • Build your own plate/ sides
  • Free range eggs with toast $9.90
    • Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
  • House smoked salmon dagel $12.90
    • Sumac & pink peppercorn, cream cheese & radish
  • Toast & preserves $4.90
    • Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
  • Magic ELK $16.90
    • Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
  • Hungry ELK $18.90
    • Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
  • Beef & chorizo burger $19.90
    • Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
The Fish and Chip Shop (sample menu)
  • FRESH Panko Crumbed Squid $7.50
    • half a box
  • Bluff Oyster $3.00
  • -3 Crabstick
  • -2 Fish Of The Day
  • 6 Mussels & Chips $8.50
  • -(Panko Crumbs Add $.70 Per Fish)
  • -Crumbs add extra. Please advice deep fried or pan fried $0.70
  • Bacon Burger $9.00
Zoom Espresso (sample menu)
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
Broadway Diner

Broadway Diner

location

Address

276 Broadway, Auckland, Auckland, 1015, New Zealand

phone

Phone

64 9-578 0556

email

Email

None

clock

Opened hours

Mon 6 PM to 3 AM Tue 6 PM to 3 AM Wed 6 PM to 3 AM Thu 6 PM to 3 AM Fri 6 PM to 5 AM Sat 6 PM to 5 AM Sun 6 PM to 1 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Serves Halal ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
276 Broadway, Auckland, Auckland, 1015, New Zealand
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