Broken Spokes Steakhouse in Auckland Menu

BREADS BREADS
  • Mama's country loaf $6.50
    • Our own spokes loaf. baked fresh daily.
  • -Add 2 of our specialty dips for $3.00
  • Garlic bread $6.50
    • Two halves served piping hot with garlic butter and herbs
  • -Add grilled cheese on top for $2.00
STARTERS STARTERS
  • Shrimp cocktail $11.50
    • tender shrimps tossed in rich seafood dressing. served over fresh, crisp salad leaves.
  • Garlic prawns $13.50
    • pan-fried prawn cutlets accompanied with creamy parmesan sauce
  • Elvis del Chimichanga $10.50
    • filo pastry filled with feta cheese, spinach and mint. Served with pico de gallo
  • Frank frittata $10.90
    • thick wedges of leeks, mushrooms, potatoes, feta cheese and eggs, baked with our special seasoning.
  • Roy rogers buffalo wings $12.50
    • crispy southern fried chicken wings with a spicy BBQ sauc. an all time favourite.
  • Ocean fresh oysters (6) $14.90
    • filo pastry filled with feta cheese, spinach and mint. Served with pico de gallo
  • Spokes scallops $14.90
    • pan-fried scallops tossed together with bacon, served on a bed of fresh shredded lettuce leaves. Topped with lemon and garlic aioli dressing
BOWL O' GOODNESS BOWL O' GOODNESS
  • Spokes seafood chowder $11.50
    • Mussels, shrimps, vegetables and fish simmered gently in a creamy seafood soup. served with fresh bread and butter
  • Chefs special soup $8.50
    • homemade by our chefs. ask your waiter for today's choice. served with fresh bread and butter
THE LITE ONES THE LITE ONES
  • Macho nacho's $13.50
    • tasty beef mince served with corn tortilla's, melted cheese, topped with guacamole, sour cream and pico de gallo
  • Pancake stack $12.50
    • freshly made pancakes topped with fried bacon, banana and maple syrup.
  • Spokes style wedges $10.50
    • seasoned potato wedges with bacon, melted cheese, our own homemade salsa and sour cream
  • Beef lasagne $14.90
    • delicious layers of prime beef mince and pasta with tasty seasonings. served with homemade salsa and salad
  • Doris all day breakfast $14.90
    • grilled bacon, sausages, tomatoes, mushrooms,hash browns and eggs cooked to your liking.
  • Thai beef salad $14.90
    • tender beef strips coated with sweet and spicy thai sauce, on top of a fresh green salad
  • Steamed mussels $12.90
    • fresh mussels steamed in white wine and garlic cream sauce. served with lemon wedges, bread and butter
SPOKES CHAR-GRILL STEAK SPOKES CHAR-GRILL STEAK
  • All our prime cut steaks are Angus Pure naturally aged for a minimum of 21 days to ensure tenderness and quality, The very best of of New Zealand Beef cooked with flair and passion.
  • All steaks are cooked to your liking and come with your choice of Fries or Mash or Jacket Potatoes or Vegetables.
  • Choose your prime cut vegas style
  • -Sirloin 250gms $26.50
  • -Scotch fillet 250gms $29.50
  • -Cowboy size rump 400gms $28.90
  • -Junior size rump 200gms $20.50
  • -Tomahawk T-Bone 450gms $32.50
  • Salad bar available with all main meals $5.50
  • Choose your sauce
  • -Peppercorn
  • -Creamy Mushroom
  • -Garlic butter
  • -Red wine jus
  • -Rich Gravy
  • Choose your add-on's:
  • -Garlic Prawns $4.50
  • -Crispy Onion Rings $3.50
  • -Fried Eggs (2) $3.50
SPOKES SPECIALTY STEAKS SPOKES SPECIALTY STEAKS
  • The king's carnivore $34.90
    • prime rump 200gms cooked to your liking, spokes ribs, spanish chorizo and grilled pork with chimichurri. this one sure satisfies the meanest hunger!
  • Surf N Turf $29.90
    • prime sirloin 250gms cooked to your liking, topped with delicious prawn cutlets in a creamy parmesan sauce
  • Reef N Beef $31.90
    • prime sirloin 250gms cooked to your liking, topped with delicate scallops, bacon and a lemon and garlic aioli
  • Spokes fillet Mignon $31.90
    • prime scotch fillet 250gms wrapped in mauka smoked streaky bacon, cooked to your liking, and topped with creamy mushrooms
  • Carpet bag $32.90
    • prime sirloin 250gms stuffed with delicious fresh oysters then cooked to your liking with choice of sauce.
WESTERN STYLE BURGERS WESTERN STYLE BURGERS
  • all burges are served on fresh baked focaccia bread with beetroot, lettuce, onions, tomatoes and come with fries
  • Texas cowpoke $15.00
    • Tenderised sirloin steak for the biggest appetites
  • Love me tender $15.00
    • Tender grilled chicken breast served with camembert cheese and cranberry sauce
  • Billy Special $15.00
    • Grilled lamb cut accompanied by Mint Jelly
  • Nat king cole $15.00
    • Tasty Grilled cajun fish of the day with a light garnish
  • Broken spokes $20.00
    • prime beef mince pattie with the works! Lettuce, tomato, grilled cheese, beetroot, bacon, crispy onion rings and a fried egg finished with aioli and relish
HOME GROWN SALADS HOME GROWN SALADS
  • Greek style lamb $19.50
    • Pan-fried marinated lamb, topped with mint and garlic, yogurt, served in a classic greek salad style
  • Char-grilled chicken caesar $17.50
    • Slices of tender chicken breast, served on a bed of fresh cos lettuce, with bacon, roasted capsicum, poached eggs, tomato, parmesan cheese and croutons, topped by our own anchovy dressing
  • Smoked salmon and av0cado $17.50
    • Slices of manuka smoked salmon and fresh avocado, topped with creamy mayonnaise on a classic green salad. light and tasty
SPOKES CLASSIC'S SPOKES CLASSIC'S
  • Broken spokes ribs
    • Broken spkes own marinated and slow blaked pork ribs, coated with our special BBQ sauce, and served with seasoned wedges and sour cream
  • -Medium $24.90
  • -Large $30.90
  • Porky's revenge $25.50
    • prime oven roasted pork loin, covered in spokes rich gravy. Served with creamy mashed potatoes, seasonal vegetables and apple sauce
  • Roast of the day $8.00
    • The traditional kiwi favourite, with all classic fixing. ask your wait staff for today's specialty roast
  • Old fashioned kiwi lamb shank
    • Slow cooked to ensure tenderness. Served with creamy mashed potatoes and deressed with a Mint and Rosemary Jus
  • -Single $23.50
  • -Double $32.50
SPOKES ITALIANO SPOKES ITALIANO
  • (V)= vegetarian
  • Grilled chicken fettuccine $18.50
    • Tender slices of grilled chicken breast and bacon, with fresh herbs, simmered in a creamy garlic and parmesan cheese sauce on fresh pasta
  • Pesto ravioli (V) $17.50
    • Selection of delicious vegetables with sundried tomatoes and creamy white sauce on fresh pasta
  • Mushroom Penn'e (V) $15.00
    • Creamy mushrooms and Penn'e pasta, served with sun dried tomato and homemade chef's salad.
  • Chicken parmigiana $18.90
    • Tasty crumbed and golden fried chicken Schritzel, topped with bacon, cheese and creamy parmesan sauce. served with jacket potatoes
OCEAN DELIGHTS OCEAN DELIGHTS
  • Seafood sensation $31.50
    • Battered fish, scallops, oyster, squid, mussels, shrimps and surimi. Served with crispy fries as a selection of fresh and golden fried seafood.
  • Kiwi fish and chips $18.50
    • Beer battered fish cooked to perfection. Served with lemon, Tartare sauce and golden fries
  • Grilled salmon steak $25.50
    • fresh new zealand salmon steak, oven roasted then char-grilled to your liking. Served with roasted potatoes and creamy beamaise sauce
  • Catch of the day $POA
    • Market fresh fish, grilled or pan-fried, served with a delicious sauce, roasted potatoes and seasonal vegetables
  • Iglesias style spanish paella $33.00
    • Delicious mussels, king prawns, fish, spanish chorizo , capsicum, green breans and baby squid, gently bound with spanish seasoned rice.
A BIT ON THE SIDE A BIT ON THE SIDE
  • fries $3.50
  • curly fries $6.00
  • wedges with sour cream $34.50
  • baked jacket potato with sour cream $3.50
  • creamy mushrooms $4.50
  • crispy onion rings $3.50
  • fried eggs (2) $3.00
  • seasonal vegetables $3.50
  • cuhimichurri $3.00
    • green sauce for grilled meats
ALWAYS ROOM FOR DESSERT ALWAYS ROOM FOR DESSERT
  • Old fashioned ice cream sundae $9.00
    • delicious vanilla ice cream with lashings of chocolate, caramel or berry sauce
  • Hot fudge cake $11.00
    • warm chocolate fudge cake with a vanilla ice cream centre, topped with rich chocolate sauce and fresh cream
  • Apple and rhubarb crumble $11.00
    • an all time traditional favourite. Served warm with vanilla ice cream and fresh cream
  • Lemon meringue pie $10.50
    • one of our most popular desserts. Served with vanilla ice cream and fresh cream
  • Deep fried banana $9.50
    • fresh banana dipped in batter, deep fried till golden, then dusted with sugar and cinnamon. Served with vanilla ice cream and fresh cream
  • Dessert of the day $POA
    • check our special board for today's delicious treat
  • Cheesecake of the day $POA
    • check our specials board for today's specialty cheesecake. Served with ice cream and fresh cream
FOOD FOR THE YOUNGER FOLK FOOD FOR THE YOUNGER FOLK
  • all come witha kiddie cone for dessert
  • Tiny tucker (1-3 years) $5.00
    • all meals start with tatties
  • -Cheerios with mash and veges
  • -Chicken tenders and fries
  • -Mini fish and chips
  • -Mini hot dogs and fries
  • Mighty munchies (4-12 years) $12.00
    • all come with a kids sundae for dessert. (Chocolate, Caramel or Berry)
  • -Mini macho nacho's
  • -Mini hot dogs and fries
  • -Chicken tenders and fries
  • -Cheese burger and fries
  • -Little rustler roast of the day
  • -Fish and chips (battered or pan-fried)
  • Wranglers (13-16 years) $16.00
  • -Macho nacho's
  • -Spokes style wedges
  • -Wrangler burger (with bacon and BBQ sauce)
  • -Fish and chips (battered or pan-fried)
  • -Wrangler roast of the day
  • -Wrangler pancakes
SET MENU SET MENU
  • 2 courses (STARTERS) $21.50
  • -Soup of the day
    • Freshly made by our chef's, and served with fresh bread
  • -Shrimp cocktail
    • Tender shrimps tossed in classic seafood dressing, served over fresh crispy salad leaves
  • -Spokes seafood chowder
    • Mussels, Shrimps, Fish and vegetables simmered gently in a creamy seafood soup
  • 3 courses (MAINS) $27.50
  • -Roast of the day
    • Our daily roast cooked to perfection with all the fixings, topped by our chef's rich gravy. Ask your walt staff for today's specialty meat
  • -Fish and chips
    • Beer battered fish cooked to perfection. Served with lemon, tartare sauce and golden fries
  • -Lambs fry and bacon
    • Iconic lamb's liver, onions, bacon and gravy.Served with grilled tomato and mashed potato
  • -Grilled rump steak
    • Prime rump 200gms cooked to your liking. Served with salad, fries and a side of creamy mushrooms
  • -Mushroom penn'e
    • Creamy mushrooms and Penn'e pasta, served with sun dried tomato and homemade chef's salad
  • -Chicken schnitzel
    • Crumbed and golden fried, served with a fresh garden salad and fries
DESSERTS DESSERTS
  • Luscious lemon mousse
    • Served with fresh cream and chocolate sprinkles
  • Ice cream sundae
    • Creamy vanilla ice cream topped with chocolate, caramel or berry sauce
  • Pavlova
    • A mini pavlova topped with cream, restinf on a passionfruit couli
  • Tutti fruity
    • Selection of fresh seasonal fruits with ice cream and yogurt

Nearby Sample Menus

  • Heizo prawns $17
    • Teppan Prawns with Heizo "Yumi" sauce served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Teriyaki sauce available on request
  • Main courses
  • Heizo "sumo' experience $68
    • Salmon Sashimi Entree, Prawns with Heizo "Yumi" sauce, Chicken Thigh & Eye Fillet Steak Miso Soup, Fresh Green Salad. Teppan Prawn Appetizer (4pcs), Vegetables & Teppanyaki Fried Rice, Ice-Cream
  • Fish fillets $35
  • Salmon sashimi $12
  • Ground beef patty $12
    • Teppanyaki Beef Patty served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • -miso soup $2
  • Teriyaki chicken & avocado sushi roll $8.00
  • Karaage chicken don
    • deep-fried seasoned chicken
  • Tempura don $12.00
    • ask for a vegetarian option
  • Soy sauce/ consomme/ black pepper/ corn potage $3.00
  • Beef tataki $10.00
    • lightly seared, thinly sliced juicy beef sashimi with soy sauce based dressing
  • Ginger pork don
    • stir-fried pork & onion with ginger soy sauce
  • Gyoza $8.00
    • fried pork dumpling
  • Salmon & avocado sushi roll $8.00
  • Garlic and olive oil $5
  • Pollo alla cacciatora $26.00.
    • chicken breast simmered in tomato onion and capsicum sauce with kalamata olives.
  • Lacerto rossini $30.50.
    • premium rib eye fi let, grilled then sautéed in creamy bacon mushrooms and brandy sauce.
  • Antipasto della casa $27
    • authentic mixed platter of italian cured meats and salami combined with a fi ne selection of preserves.
  • Pizza capricciosa $19.50.
    • tomato, mozzarella, ham, anchovy, mushrooms, olives, artichokes, garlic and oregano.
  • Cozze marinara $16,00 / 22,00
    • mussels simmered in tomato, basil garlic and vodka sauce.
  • Linguine primavera $14.50/ 19.50
    • linguini topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce.
  • Melanzane alla parmigiana $22.50.
    • crumbed slices of eggplant topped with capsicum and mozzarella than grilled and served on a bed of tomato sauce.
  • Cheese or Egg $1.00
  • Mussel Fritter $6.90
  • Dreamy Gemma $7.90
    • Chicken, Bacon, Cheese, Salad, Chilli sauce
  • Steamed $1.00
  • Three Some $24.90
    • 3 Fresh Fish, 3 Chips, 3 Sausages, 3 Squid Rings
  • Samosa $3.40
    • Home Made Spicy Large Lamb, Chicken, Vegetarian
  • Kiwi Classic $7.90
    • 1/4 Ponder Angel Bay Patty, Egg, Salad, Mayo
  • Crumbed $0.90
  • E-1. 2 chicken drums, 2 sausages, & 1 fish with chips $10.00
  • 4. 5 Thigh with $4 Chips & any 1.5 Pepsi Range $24.00
  • Satay Chicken
    • Chicken, satay sauce, sausage, mushroom, onion, coriander and mozzarella cheese
  • 1 Thigh & Chips $5.00
  • 2. 2 chicken drums, 2 sausages & 1 thigh with chips $10.00
  • Vege Train
    • Spinach, mushroom, capsicum, tomato and cheese
  • "Burger Combo Deal" $9.00
    • Burger with regular chips and 1 Can Drink
  • 5. 3 piece tandoori fish n chips $10.00
  • On rice mix sulvaki $13.50
  • Lamb Kebab $10.00/$14.00
  • Falafel Kebab $10.00/$14.00
  • CHICKEN KEBAB ON RICE $9.00/$13.00
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce (S/COMBO)
  • Egg Roll $8.00/$12.00
  • LAMB MUSAKA $16.00
    • lamb musaka served with rice and salad
  • Mini Kebab $8.00/$12.00
  • CHICKEN LAMB ON RICE $9.50/$13.50
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(S/COMBO)
  • Chicken (Fresh Breast Meat)
  • Snapper $7.90
  • Salmon
  • Gurnard $6.40
  • Scallop $2.20
  • Salmon Roll 5PCS $6.50
    • Raw salmon, Avocado
  • Combos
  • Kid's Chicken Nugget & Chips $5.90
  • Continental Breakfast $13.00
    • Cereals, fresh milk, yoghurt, fruit, toast and preserves along with juices, filter coffee or tea
  • Soup of the Day with Garlic and Herb Bread $12.50
    • Please ask one of our friendly staff for the day's soup
  • Caesar Salad $16.50
    • With lettuce, bacon, croutons, anchovies, cheese and boiled eggs
  • Grilled Lamb Sizzler $29.50
    • Lamb leg steaks in chef's special marinade. Served on penne pasta in tomato sauce along with seasonal vegetables and fries
  • Sirloin Steak $26.00
    • Served with potato mash, steam broccoli and salad
  • Chicken Salad $16.50
    • Mesclun salad with avocado, crispy noodles and aioli
  • Steamed Vegetables $7.50
  • Crumbed Chicken Satay $14.50
    • Served with salad (Optional Rice - $3.50 extra)
  • New Zealand Cheese selection $23.50
    • Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
  • Latitude Fettuccini Pasta $18.00
    • Creamy fettuccini with mushroom, bacon, chicken and cheese
  • Ice Cream Selection $13.00
    • Any 3 scoops of ice cream with berry and chocolate syrup
  • Cajun Spiced Grilled Chicken Breast $30.00
    • Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
  • Chefs Soup Of the day $11.50
    • Changes daily served with garlic ciabatta
  • Pan Roasted Pork Chop $32.00
    • Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
  • Sauces N/A
    • Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
  • Bread Dips $10.50
    • Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
  • Pulled Beef $14
    • caramelised onions & chipotle mayo
  • Jerk Chicken $16
    • iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing
  • Loaded Fries $12
    • artisanal cheese sauce, bacon & jalapenos
  • Soft Shell Tacos $4.5 each
    • lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
  • Kiwi beef $16
    • cheese, beetroot, fried egg, pineapple, lettuce, mustard & garlic mayo
  • Nachos $15
    • salsa, guacamole, beans, cheese & a choice of beef, chicken or pork
  • Grilled Fish $16
    • iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
  • Extras
    • beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
  • Ma po tofu $12
  • Seafood tofu in clay pot $18
  • Fried shredded trips $16
    • with lao Gan Ma
  • Braised seasonal vegetables in broth $18
  • Griddle cooked tofu $18
  • Braised meatballs in brown sauce $16
  • Nanjing boiled salted duck $12
  • Tsing Yi
    • stemmed soy sauce
  • Fluffy $1.50
  • Free range poached egg/bacon on toast $8.50
  • Lemon Potato hash - Smoked salmon $18.50
    • creamy mashed potato, lemon oil, free range poached egg, house hollandaise
  • Free range poached/scrambled eggs on toast $6.50
  • Add manuka smoked bacon or grilled halloumi $2.50
  • Side salad with balsamic dressing $6.50
  • Banana Fritters $9.00
    • maple syrup, chocolate sauce and whipped cream
  • Pink panther $4.60
  • Bacon and egg pie $3.20
  • Steak and curry pie $3.20
  • Steak and cheese pie $3.20
  • Butter chicken $3.50
  • Sausage roll $1.60
  • Mince savory $1.20
  • Potato top pie $3.80
  • Steak and pepper pie $3.20
  • -Add pork mince $2.00
  • Ding noodle (VG,GF) $12.00
    • Served with diced eggplant, green papper, potato, onion
  • Curry fried rice noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • Special fried noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • Vege salad $6.80
  • Pork belly noodle $12.80
    • Eastern style pork belly, cabbage and noodle in soup
  • -Chicken $12.80
  • Zhajiang noodle $12.00
    • In miso paste served with pork mince, cucumber, bean sprouth, coriander
  • Fish / Prawn Chettinad $19.00
    • Simmered with roasted ground spices, tamarind, coconut and red chilli paste
  • Cheese Naan / Cheese and Garlic Naan / Cheese, Chilli and Garlic Naan $4.50
  • Kadai $16.50
    • Chunks of lamb, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
  • Namaste Paneer $14.50
    • Mixed tomato onion and cashew gravy finished with fenugreek leaves
  • Chana Masala $13.00
    • Chickpeas soaked overnight, cooked slowly to perfection, and seasoned with onion and ginger
  • Namaste Chicken Wrap $9.99
    • Lettuce, carrot, cabbages, mixed with tandoori chicken pieces
  • Lacha Paratha (wholemeal flour) / Aloo Gobi Paratha (wholemeal flour) / Mint Paratha (wholemeal flour) $4.50
  • Paneer Butter Masala $14.50
    • Cooked in butter sauce in tomatoes, garlic and ginger paste
Broken Spokes Steakhouse

Broken Spokes Steakhouse

location

Address

3 Ronwood Avenue, Manukau, Auckland, Auckland, 2104, New Zealand

phone

Phone

092622913

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Steak , Steakhouse

features

Features

EFTPOS ,  Reservations ,  Venue for Hire ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
3 Ronwood Avenue, Manukau, Auckland, Auckland, 2104, New Zealand
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