Browse Cafe in Auckland Menu

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Browse Cafe in Auckland has no menu available, but can choose from many other options such as Steam Chicken with vegetables half or Shark's fin with vegetables from Tasty Zone Chinese Restaurant. Sal's offers many options including LARGE 18 CHEESE and LARGE 18 PEPPERONI. Bento Bowl By St. Pierre's includes a wide range like Katsu Chicken or Teriyaki Chicken. Onion Bhaji and Vegetable Samosa from . Charminar - Cuisines Of India offers Akbar Durbar and (Beer battered in our homemade beer batter, grilled and served with a slice of lemon or Panko crumbed and cooked to perfection).

Nearby Sample Menus

Lamb / chicken & fries $10.90 / $9.90
Lamb satay kebab $11.90
Vegetarian meal $10.90
- Samosa, hummus, salad & falafel
-Chicken $15.90
Lamb burger $9.90
Falafel & hummus $6.40
-Lrg $13.90
-Ham burger $14.40

Acai Bowl $16
- with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
Creamy balsamic mushrooms $19 / $3
- Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
Zucchini fritter $19
- beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.

Steamed white rice $3.00
Stirfry sambal & vegetables with chicken $28.00
Stirfry cashews & vegetables with chicken or beef $25.00
Beef rendang (dry red curry beef & potatoes) $26.00
Malay seafood curry $28.00
Stirfry sweet chilli vegetables with prawns $23.00
Nasi goreng (egg fried rice) with prawns $28.00
8 vege mini spring rolls with sweet chilli sauce $10.00

Garlic Mayo, Wasabi Mayo, Mint Cucumber Yoghurt, Tomato Relish, Tomato Sauce, Sweet Chilli, BBQ Sauce, Peri-Peri Sauce, Hummus, Vinaigrette, Cranberry and Teriyaki
Chicken, Bacon & Avocado $12.50
- Chicken Breast, Bacon, Avocado, Salad, Tomato Relish & Garlic Mayo
All Burger Combos are $5.00 Extra, which includes $3.60 Chips and $1.80 Can Drink
Egg / Cheese (2 Slices) $1.00
2 Whole Chicken with large chips, large salad & large rice $57.00
Kids Beef CheeseBurger with Chips $6.50
All our Beef Burgers patties are made on premises with 100% pure NZ Beef
Our Vegetarian Burger Patties are made on premises

Chicken Tikka Masala
Half $10.00
Kadhai Chicken
Garlic Naan $2.50 each
Spinach & Lentil Large $5.00 Small $3.00
2 curries, rice and 2 Roti $11.00
Carrot Halwa $4.00 (4pcs)
Yogurt Curry Large $5.00 Small $3.00

Prawn, Scallops Or Fish Fillet $23.90
Poh Pia Sod (4 Pieces) $10.5
- Fresh spring rolls stuffed with prawns and vegetables
Gang Ped Yang see above
- Roast duck with red curry, bamboo shoots, pineapples, grapes and vegetables in coconut milk
Pad Kee Mao see above
- Stir fried rice noodles with fresh chilli, onion, bamboo shoots, beans, spring onion and flavored with basil
Pad Pong Ka Ree see above
- Stir fried with yellow curry paste, egg, vegetables and a touch of milk
Pla Ma Kharm $25.5
- Deep fried whole snapper topped with tamarind sauce and salad
Thai Windows Pad Num Prik Pao see above
- Stir fried of your choice in an in house sweet chilli paste and vegetables
Pad Bai Kra Pao see above
- Stir fried with garlic, fresh chilli, sweet basil, beans, onion and bamboo shoots.

Seafood Fried Noodle $29.50
Egg Plant with Pork Minced $23.50
Szechuan Beancurd (Spicy) $19.00
Stewed Duck Tongue $33.50
Deep Fried Beancurd $19.50
Combination Meat Fried Noodle. $20.50
Prawn with Combination Vegetables $33.50
Chicken with Garlic and Black Bean Sauce $22.50

Meat Lovers $39.50
- Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
Angus scotch filler 250g $34.50
- Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
Oyster x 6 $21.00
- Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
Brewers garlic bread (v) $10.00
- Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
Beetroot & Quinoa Salad (gf/ v) $18.50
- Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
Spicy skirt steak tacos $17.50
- Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
Spicy chicken bites (gf) $15.50
- Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad

LAMB SHISH KEBAB $15.00
FALAFEL KEBAB VEGETARIAN $8.00
CHICKEN DONER KEBAB $12.00
BAKLAVA $3.00
- pastry honey pistachio nuts cooked in oven homemade
ADANA KEBAB BEEF $9.50
BUTTER CHICKEN $14.00
LAMB CURRY MEDIUM SPICY LAMB $14.00
FISH BURGER $10.00

Vegetable Samosas (Full) $6.00
- 2 pieces of triangular savoury pastry filled with spiced potato and peas
3 Plain Naans, 4 Pieces of Poppadoms Sweet Mang
Karhai Gosht (Lamb or Beef)
- Lamb or beef cooked with capsicum,onions fresh ginger and garnished with coriander
Milkis Prawn Curry
- King Prawns marinated in herbs, spices then cooked in a coconut and tomato based curry
Chicken Do Pyaza
- From the punjab region- a delicious curry with lots of onions
Dal Makhani/Tadka Dal (an indian favourite)
- Black lentils and red kidney beans stewed on a slow flame overnight OR yellow lentils tempered with cumin seeds & assorted herds
Onion Kulcha $3.50
- Naan stuffed with onions, spices and coriander
Onion Bhaji (Full) $6.00
- Onion fritters coated in a lightly-spiced chickpea batter

Roast chicken sinigang $22.00
- Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
Ensalada $9.00
- Mix green salad with pear and seaweed
Please advise us with any food allergies and we will try our best to cater your needs
Octo Express $14.50
- Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
Beef Bistek $20.00
- Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
Adobo Croquettas $2.50
- Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
Sisig $14.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Pinaputok na Isda $10.00
- Seasonal fresh fish cooked in banana leaf with curry lentils and beans

L49. Noodle muesli (sweet)
Eggs Benedict $12.00
Porridge on Toast $7.50
Mince on Toast $9.50
Toast with Butter & Jam $3.50
M30. Taro puff (pork)
SP5. Prawn & pork shumai
M10. Lotus sweet bun

6. Veg Spring Rolls (6 pieces) $5.00
- Mix veggies rolled in fine pastry.
53. Palak Paneer $14.00
- Homemade cottage cheese blended with fresh boiled spinach puree cooked with onions, ginger & garlic.
3. Paneer Pakora (8 pieces) $7.00
- Homemade cottage cheese dipped in chickpeas batter and deep fried.
27. Chilly Cheese $15.00
- Batter fried homemade cottage cheese cooked in wok and tossed with diced onions, capsicum, spring onions soy sauce >>
41. Lamb Saagwala / Chicken Saagwala $16.00
- Boneless lamb or chicken pre-cooked in tandoor and skillfully mixed with fresh boiled spinach.
83. Lacha Onion Salad $2.50
47. Butter Prawn Masala $19.00
- Shelled jumbo prawns cooked in special mild tomatoes creamy gravy.
71. Butter Naan $3.00
- The famous Indian bread made from standard flour cooked in tandoor with butter.