Browse Cafe in Auckland Menu

Garlic Pizza Bread w/ Parmesan Cheese $6.90 Sm / $9.90 Lge
Chicken Saltimbocca $18.90
- Crispy chicken thigh & bacon, served on crispy lettuce, with kumara shavings & mustard cream sauce
Hotcakes $15.90
- Caramelized banana, berry coulis, maple & whipped cream - Add crispy bacon $18.90
Roast Field Mushroom $18.90
- Dressed with a homemade red capsicum pesto, melted brie & fresh thyme, kumara hash, rocket, toasted ciabatta bread
Potato Wedges - Add crispy bacon $8.90 $7.90
Bagels (5 grain/ciabatta) served with
Kids Pasta $10.00
- Creamy tomato sauce pasta with cheese
Lamb Burger $24.90
- Cumin spiced lamb burger, on Turkish bread, with salad greens, roast capsicum, feta, cucumber ribbons, roast garlic aioli & chilli jam

Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Tagliatelle Bolognese $24.00
- with classic Bolognese beef ragout
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
Mixed oven Roasted Vegetables $17.00

Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
Seasonal vegetables with avocado oil $8
Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
Trufed celeriac with leek soup $12
- Rice crisp

SZECHUAN GONG BO CHICKEN Stir fried Hot Chillo with Diced Chicken and Peanut $21.50
SCALLOPS & SEASONAL VEGETABLES $32.50
STUFFED BEANCURD & VEGETABLES IN HOT POT $28.50
Live from our tank Please tell us your preferences: at reasonable price to saute with Ginger & Onion; Black Sauce; Chilli Sauce; Spicy Salt & Chilli Garlic or Peking Sauce & Sin -
BRAISED SATAY BEEF & VERMICELLI IN HOT POT $23.50
GRAVY PORK & VEGETABLE -
BARBECUED PORK SPARE RIBS $10.50
SATAY CHICKEN $21.50

Gado Gado (GF)
Homemade Granola (GF) $14.50
- Yoghurt, banana, raw honey, berry compote with Tahini milk
Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
Beef Pho (GF) $15
- Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
On seeded batard or GF) $10
- ,
Bane Deluxe $18
- Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16

Sirloin on the Bone $40.00 360g
Florentine T Bone, dry aged 21 days 700g+ / $18.00 per 100g
Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
Salt & pepper Alaskan king crab $34.00 / $58.00
Pickled local beets, white anchovy, shallot $12.00
Sean's Chef Salad Mixed Tableside $32.00
- Baby vegetables and leaves, jamon, boiled hen’s egg, Manchego, Ortiz anchovy
Seafood Platter to Share $145.00
- Queensland prawns, Cloudy Bay clams, scampi, Alaskan king crab, daily oysters
Pasture fed, Hawke’s Bay, New Zealand

Pancake breakfast $13.90
- 1*fresh or gill banana, 3*bacon, 3*slice of pancake served with syrup and cream
Pork chop and egg on rice $12.90
- 3* slice pork chop, egg served with rice
Chicken lemongrass egg on rice $12.90
- grill chicken thigh boneless marinated with lemongrass served rice
Seafood chowder or pumpkin $9.90
- 2* toast or garlic bread
Fish n chips egg meal $12.90
- 2* snapper battered fish, served chip n side salad
French toast $13.90
- 2* french style toast bread, 1*grill or fresh banana, 3* bacon, served with syrup and cream
2* rump steak $19.90
- 2*pice of 23 og to 25og of rump grill up served with chip salad chip and egg
Vegetarian breakfast $11.90
- 2* toast, 2*hash brown, 2*eggs, 2* tomatoes, creamy mushroom

Cubano $15
- pulled pork, ham, cheese & jalapenos
Choked Chicken $16
- jalapenos, pineapple, lettuce, mayo & bbq sauce
Grilled Chicken $16
- bacon, lettuce, avocado & mayo
Pulled Beef $14
- caramelised onions & chipotle mayo
Extras
- beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
Jerk Chicken $16
- iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing
Wings $9
- bbq or hot sauce
BBQ Bacon Cheeseburger $13
- beef, pickles & onion

Toasted Bagel $11.50
- w bacon, Avocado & Tomato
Happy Snacks (Half Price between 4-6pm) $8.00
- Mini Lamb Bites w tzatziki
French Baguette $7.50
- Grilled w, whipped garlic butter
Kids Steak n/a
- Rib Eye steak with salad & chunky Fries
Market Fish of the Day $32.00
- Ask your server for today's catch
Chicken Breast $31.00
- Tuscan Chicken Breast w peperonata, agria rosti, chorizo & broccoli w jus
Majestic Tea $49.00
- Everything in the High Tea as Described+ A Flute of Mumm Cordon Rouge NV
Savoury Mince $14.00
- n Sourdough Toast w a poached egg

Nearby Sample Menus