Browse Cafe in Auckland Menu

Browse Cafe in Auckland has no menu available, but can choose from many other options such as Steam Chicken with vegetables half or Shark's fin with vegetables from Tasty Zone Chinese Restaurant. Sal's offers many options including LARGE 18 CHEESE and LARGE 18 PEPPERONI. Bento Bowl By St. Pierre's includes a wide range like Katsu Chicken or Teriyaki Chicken. Onion Bhaji and Vegetable Samosa from . Charminar - Cuisines Of India offers Akbar Durbar and (Beer battered in our homemade beer batter, grilled and served with a slice of lemon or Panko crumbed and cooked to perfection).

Nearby Sample Menus

  • Flavoured Rice: $2.50
  • L15. Beef or Chicken Mushroom Rice $14.90
  • L21. Assam Fish Fillet Rice $16.90
  • L13. Chicken and Bean Curd Rice $13.90
  • L43. Curry Chicken with Roti Canai (2pcs) $16.00
  • L18. Nasi Lemak (Kapitan Chicken) (Fri, Sat, Sun) $15.90
  • L38. Wan Dan Hor $13.90
  • L23. Mix Veges Curry Fish Fillet Rice $16.90
  • Squealer Pork Belly $29.00
    • gravy/apple sauce/crackling
  • Summer Leaf
    • Salad greens, parmesan crisp, vine tomatoes, soft boiled egg, ranch dressing
  • Rashun Around $19.50
    • Carved pork belly, coleslaw, BBQ sauce. famous in NZ Rashuns
  • Gunpowder Prawns $18.90
    • w/ Louisiana sauce & lemon
  • 1 Kilo Slab $38.00
  • Westside Philly $19.90
    • Steak, mushroom, sauteed onion, lettuce, bearnaise cream cheese
  • Fruit and Nut
    • Couscous, apricots, peppers, red onion, peas, pistachio lemon labneh
  • Bah Bah Lamb Shoulder $33.00
    • Lamb Shoulder / gravy
  • Labnah B Zeit $9.50
    • Naturally dried yoghurt, topped with extra virgin olive oil and aromatic mint, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Manaeesh Lamb $5.50
    • Lamb mince, tomatoes, onion, capsicum, spices, freshly baked in our open fire oven
  • Mixed Plate $11.50
    • One kofta shish and one chicken dish, served with chips and tomato sauce
  • V=Vegetarian
  • Mixed Fatayer Platter $9.50
    • A combination of Lebanese Pastries stuffed with vegetables, feta cheese, spinach and lamb served with Tahini sauce
  • Falafel $9.50
    • Five pieces of deep fried patties made of chickpeas, fava beans, fresh ginger, onions, garlic and coriander, served with, Lebanese bread, Tahini sauce, tomatoes, cucumber olives and pickles
  • Wedges $5.50
    • Freshly fried wedges served with your choice of sauce
  • Manakish Cheese $5.50
    • A selection of a delicious local and imported cheese, freshly baked in our open fire oven
  • CHARCUTERIE 44.9
    • cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
  • HEIRLOOM TOMATOES 21.5
    • mozzarella / lamb’s lettuce / basil / balsamic foam
  • WOOD FIRED ON THE BONE 38.9
    • agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
  • PAN SEARED MARKET FISH priced daily
    • urenika potato / snow peas and shoots / wakame and fennel potage
  • CRISPY PORK BELLY 17.9
    • pork rillettes / pickled prunes / fennel
  • FISH AND CHIPS small22.9/large28.9
    • beer battered OR crumbed / chunky fries / mushy peas / tartare
  • SMOKED CHICKEN OPEN SANDWICH 22.5
    • soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
  • THREE OYSTERS IN BEER BATTER 12.9
  • Chicken Biryani $ 13.00
    • Chicken cooked with rice & spices
  • Chicken Pakora (10 pcs) Half$10.00/Full $16.00
    • Deep fried chicken coated in chickpea flour with ginger, garlic & spices
  • Channa Masala $ 10.00
    • Chickpeas cooked in light spices gravy
  • Chicken Madras $ 10.00
    • Chicken pieces prepared in coconut & mustard seeds, South Indian Style.
  • Lamb Saagwala $ 12.00
    • Combination of fresh spinach, lamb pieces, herbs & spices
  • Paneer Tikka Roast (8 ps) Half$12.00/Full$18.00
    • Paneer cubes marinated in yogurt, ginger, garlic & aromatic spices & cooked in a tandoor oven
  • Chilli Mountain Chicken (Dry / Gravy) $ 14.00
    • Chilli mountain, diced onion, capsicum, corn flour, spices, salt, spring onion & deep fried
  • Chicken Saagwala $ 12.00
    • Chicken cooked with fresh spinach, blended with herbs & spices
  • Market fish, garden harvest $29.00
  • -sweet corn, zucchini, mint, monte vecchio
  • Crayfish, new season potatoes, tomato, radish $39.00
  • House ricotta, honey, pine nut, sultana, sourdough $19
  • Millet & nut granola, peaches, yoghurt mousse $14
  • Green beans, lemon, chervil $8
  • Manzanilla olives $6.00
  • Butcher’s steak, butter cup, chickpea $34
  • Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
  • -Black pudding / Bacon $3.50
  • Arbroath smokie $16.50
    • Creamy poached kippers on toasted ciabatta with wilted spinach and a poached egg
  • B.L.T bagel
    • Bacon, crunchy lettuce, tomato, with caramelized onion & avocado
  • Build a creakfast $10.00
    • Your choice of eggs on either ciabatta or 5 grain bread
  • ●Bagel sandwiches $15.00
  • Tam o'shanters big breakfast $20.50
    • Tattie scone, lorne sausage, white pudding, black pudding, bacon baked beans, haggis, mushrooms, egg any style and toast
  • Bowl of fries $6.00
    • Beer battered fries with tomato sauce and aioli
  • 1/2 Rack & 1/4 Chicken $23.00
    • lemon & herb Peri-Peri or honey & mustard
  • Garden Salad $10.00
  • Chips-regular $3.50
  • Cheesy Garlic Bread $6.00
  • (BEEF CHICKEN BREAST OR CHICKEN SCHNITZEL)
  • Rib Burger $14.00
  • Mushrooms Chips $8.50
  • Garlic Bread with Bacon & cheese $7.00
  • Methi mattar paneer $14.00
    • Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
  • Korma $16.00
    • This great dish cooked with cashew, almond and creamy gravy
  • Tandoori salad $10.00
    • Shredded tandoori chicken served on bed of lettuce, flavored with pepper and prunes and served with yoghurt dressing
  • Chilli chicken $16.00
    • Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
  • Mini banquet for two $45.00
    • 1 x vegetable pakoras, 1 x chicken tikka, 2 x any mains, 1 x plain rice, 1 x naan, 1 x raita, 1 x papadoms, 1 x tamarind/mint sauce
  • Korma $16.00
    • This great dish cooked with cashew, almond and creamy gravy
  • Lamb/ goat dhansak $16.00
    • This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
  • Royal chicken $16.00
    • Chicken tikka cooked with green peas, beans and cauli
  • ●Special BB $23.00
    • Free range eggs of your style with free range bacon, portobello, grilled tomato, chorizo, homemade hashbrown on choice of your mixed grain or white sourdough
  • -Scrambled free range eggs & prosciutto $13.00
  • Creamy Mushroom (V) $18.00
    • A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
  • -Bacon Alfredo (GF) $18.00
    • Free range bacon, cream, onion, mushrooms and white wine
  • -Add free range bacon $6.00
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • -Add free range bacon / chicken $6.00
  • -Salmon & cream cheese with caper berry and lemon $13.00
  • Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
  • Sugared garlic $2.00
  • Pork livers $8.00
  • Cucumber $7.00
  • Brown sugar zi ba $5.00
  • Tofu with egg $8.00
  • Lotus root & meat / Bamboo shoot $8.00
  • Beef tripe / Pork kidney / Duck gizzard $9.00
  • Pizza of the Day $25.00
    • Chefs choice - changes daily
  • Garlic & Herb Pizza Bread $10.00
  • Pizza Options
  • Fries $8.00
    • W/- house aioli & ketchup
  • Fresh Oysters
    • (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
  • Mozzarella Garlic Pizza Bread $11.00
  • - 1 dozen $36.00
  • Warm Salt & Pepper Squid Salad $18.00
    • W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Salt and vinegar potato scallops, house made tomato sauce. $8.00
  • For today's specials please see the specials board.
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • KARAAGE CHICKEN (5 pieces) $4.80
    • Soy sauce flavoured traditional Japanese boneless fried chicken
  • MENCHI KATSU DOG $4.80
    • Deep fried crumbed beef & pork mince cake
  • 4 TENDER BEEF SUKIYAKI DONBURI $12.00
  • Additional Sauce 20¢
  • COMBO DEAL
  • CREAMY EBI KATSU DOG $4.80
    • Deep fried crumbed creamy cake (shrimp)
  • - Sweet Chilli
  • POTATO CROQUETTE $2.40
    • Deep fried crumbed mashed potato cake
  • Fresh salmon
  • $50 PARTY PACK
  • Teriyaki chicken
  • Teriyaki beef udon
  • Sushi roll 4 pieces and nigiri 3 pieces
  • Tuna
  • Prawn tempura udon
  • Served in a takeaway box with teriyaki chicken on rice, salmon sashimi, tempura, salad and a free miso soup $15.00
Browse Cafe

Browse Cafe

location

Address

Massey University, Library, Gate 1 Dairy Flat Highway, Albany, Auckland

phone

Phone

email

Email

None

clock

Opened hours

9 AM to 8:30 PM (Mon-Fri), 10:30 AM to 4 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Cards accepted

Location
Massey University, Library, Gate 1 Dairy Flat Highway, Albany, Auckland
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