Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
Cheeseburger $14.0
Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
Butter Chicken
All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
Tamarind Chutney
Saag Gosht
Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
Vegetable manchurian
Minced vegetable ball cooked in chef sepcial manchurian sauce.
Everest Fish curry
Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
House special lamb choila
Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.