Bruce Lee Sushi & Roll in 3/2057 Great North Road Menu

Bruce Lee Sushi & Roll in Auckland has no menu available, but can choose from many other options such as Fish (Hoki) or Fresh Snapper from Kumeu Takeaways. La Vista Cafe and Restaurant offers many options including FRENCH TOASTED BRIOCHE with and OLIVIA’S FAMOUS CREPES. Cornerbar - Hotel DeBrett includes a wide range like Sourdough bruschetta feta, garlic, salsa verde, watercress micro-greens & olive oil drizzle or Sourdough bruschetta, cream cheese, tomato, garlic, basil & olive oil drizzle. Date, Coffee & Pecan Loaf and Mango & Coconut Loaf from . Jamaica Blue offers A'ruma Cafe and -Add all of the above bread can be changed to gluten free toast / five graint toast (add $1.00).

Nearby Sample Menus

  • Fillet Beef with black pepper sauce on iron plate $18.00
  • Deep Fried chicken wing $10.00
  • Prawn with Cashew Nuts $22.00
  • Yang Zhou Fried Rice $9.00
  • Lamb Rib with pepper sauce on iron plate $16.00
  • Stir Fried Eggplant with season Bean $16.00
  • Pork Rib with Black Bean Sauce on Rice $9.00
  • Chicken & Mushroom $15.00
  • Tom Yum Goong $15.50
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice
  • Beef Ginger $14.00
    • (Thick egg noodles) Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion
  • Massaman Curry with Lamb (Jasmine rice) $14.50
    • With red capsicum, potato and onion topped with fried onion
  • Vege Salad $6.50
    • Lettuce, apple, tomato, cucumber and spring onion with homemade dressing
  • Tom Yum Stir-Fried Tofu $14.00
    • (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion
  • Tofu Salad with Rice $14.00
    • Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion,bean sprout, coriander, lemon juice and fresh chilli >>
  • Minced Pork on Toast $6.50
    • with sweet plum sauce
  • Chicken and Tofu Noodle Soup $14.00
    • Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori
  • Taro ball No.6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Taro ball No.4 $8.50
    • Taro + red bean + boba
  • Herbal jelly No. 6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Herbal jelly No. 5 $8.50
    • Honey bean + brown jelly + boba
  • Tofu pudding with taro ball $8.50
  • Purple rice No. 5 $8.50
    • kidney bean + brown jelly + small taro ball
  • Brown sugar mochi ball $5.00
  • Herbal jelly No. 4 $8.50
    • Taro + red bean + boba
  • Hollandaise $2.00
  • Sauteed Greens $4.00
  • Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
  • Acai Bowl, banana, LSA, roasted coconut $15.00
  • Toast, butter, jam $7.50
    • Fruitbread / Sourdough / Gluten Free (GF) / Russian Rye
  • Bacon $7.00
  • Egg $3.00
  • Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
  • Manaeesh Labnah $5.50
    • Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
  • Mixed Plate $11.50
    • One kofta shish and one chicken dish, served with chips and tomato sauce
  • Yoghurt and Cucumber Salad $5.50
    • Mixture of yoghurt, cucumber, with a hint of garlic and mint
  • Chicken Nugget & Chips $11.50
    • Four pieces chicken nuggets served with chips and tomato sauce
  • Eggs Benedict $14.50
    • Two slices ciabatta bread, two eggs poached, home made hollandaise, choice of mushroom and spinach or smoked salmon
  • Labnah B Zeit $9.50
    • Naturally dried yoghurt, topped with extra virgin olive oil and aromatic mint, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Fries $4.50
    • Freshly served with tomato sauce or garlic dip
  • Muffin Break $7.00
    • Choice of coffee with one muffin (chocolate/almonds/blackberry/dates/walnuts)
  • ONION KULCHA / LAMB MINCE 4.90
  • PRAWN MALAI CURRY 22.90
    • (Prawn cooked in a creamy gravy)
  • PALAK PANNER 10.00
    • (Fresh spinach cottage cheese cooked in a mild gravy straight from North India)
  • VINDALOO(Hot) 18.50
    • (Choice of chicken/lamb/beef Red hot curry from Goa)
  • PRAWAN PAKORA 17.50
    • King Prawn dipped in tempura spices and deep fried & served with a special dip
  • PANEER TIKKA MASALA 17.50
    • (Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion & spices)
  • VEGETARIAN BANQUET $30 (per person)
    • Entrees: (Samosa, Paneer Pakora, Onion Bhaji) Main Course: (Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments) (Minimum for two people)
  • KING PRAWN MALABARI 22.90
    • (Prawn cooked with onion, capsicum, coconut & spices)
  • Mushroom $2.50
  • Wonton $0.70
  • Seafood $15.90
  • Wonton $9.90
  • Cheese $2.50
  • Chicken & Satay $11.90
  • Chicken & Lemon Sauce $11.90
  • Egg $4.00
  • Smoked Chicken, Creamy Camembert, Cranberry Relish $11
  • Ham And Egg Bagel $11
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Pastrami, Aged Cheddar, Jalapeno Chutney $11
  • Please Ask The Waiter For Today’S Salad $9.5
  • Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
  • Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
  • Single Scoop $5
  • Namaste soup of the day $10.00
    • ask staff for soup of the day. served with freshly baked garlic naan
  • Butter chicken $10.99
    • world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
  • Namaste chicken salad $13.00
    • boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
  • Palak paneer $10.99
    • cubes of indian cottage cheese cooked with spinach puree and mildly spiced
  • Plain rice $2.50
  • Chilli chicken $10.99
    • pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Namaste express lemon chicken $10.99
    • barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Namaste express beef $10.99
    • succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
  • Steam vege (Small/Large) $13.80/ $23.80
  • Tofu yellow teeth cabbage fried chicken $28.80
  • Chicken in sichuan spice (Beef) $26.80
  • Minced beef & egg soup $8.80
  • Combination noodle soup $14.80
  • Sizzling ginger squid $28.80
  • Spicy hot pot beef & pickle cabbage $31.80
  • Chicken with seasonal vege (Beef/Chinese sausage) $29.80
  • -Medium $13.00
  • -Medium $13.00
  • Roast Chicken
  • B $5.00
    • 10 x Potatoes
  • E $8.00
    • 1 x Beef Burger 3 x Potatoes 1 x Can of Drink
  • Beef
  • -Large $5.50
  • 1 /2 Roast Chicken $ 8.00
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • Aged Cheddar $2
  • Double meat $5
  • Dobu (V) $13
    • Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
  • Gang-Jeong $15
    • Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
  • Bibimbap Slaw (GF, V) $7
    • With bibimbap inspired chili sesame dressing
  • K-BBQ $17
    • Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • Vegetarian $22.0
    • sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
  • Bacon & Eggs $12.5
    • with toasted ciabatta bread
  • Steak Sandwich $19.5
    • served with fries
  • Seasonal Vegetables $7.5
  • B.L.A.T $14.5
    • bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
  • Moroccan Spiced Chicken & Pineapple Burger $19.5
    • served with fries
  • Fries $7.5
  • Warm Lamb Salad $17.90
    • Grilled lamb loin served with fresh salad greens, with a honey mustard vinaigrette, tomato salsa and warm halloumi cheese
  • Blueberry Pancakes $7.50
    • Served with fresh seasonal fruits
  • Eggs Benedict $15.50
    • Free-range poached eggs with your choice of: bacon, grilled field mushrooms. All accompanied with baby spinach and cafe trans special hollandaise sauce on house caked toasted ciabatta bread
  • -Non Gluten-free option $15.90
  • YMCA Body Builder Omelette $14.50
    • 5 free range eggs whites, 2 yolks, cherry tomatoes, baby spinach, lightly sprinkled with feta and house baked toasted 5 grain.
  • Souffle Omelettes
    • All accompanied with our house baked toasted 5 grain and chutney
  • Trans Vege Breakfast $15.50
    • Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
  • -Made with mushrooms, wilted spinach and blue cheese $15.50
  • Stir-fried Zigua with onion $32.00
  • Fried rice with preserved Pork & vegetables $22.00
  • Lobster Seasonal Price
    • Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
  • Dry-braised noodles $18.00
  • Fried rice with Beef $24.00
  • Fried noodle with Beef in black bean sauce $26.00
  • Beans Curd Soup with Seafood $8.00
  • Fried rice with Pork mince & pickles $22.00
Bruce Lee Sushi & Roll

Bruce Lee Sushi & Roll

location

Address

3/2057 Great North Road, Auckland, Auckland, 0600, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 8 AM to 7 PM Tue 8 AM to 7 PM Wed 8 AM to 7 PM Thu 8 AM to 7 PM Fri 8 AM to 7 PM Sat 8 AM to 7 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
3/2057 Great North Road, Auckland, Auckland, 0600, New Zealand
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