Bruce Lee Sushi & Roll in 3/2057 Great North Road Menu

Are you the owner? Manage this listing for free.

Bruce Lee Sushi & Roll in Auckland has no menu available, but can choose from many other options such as Fish (Hoki) or Fresh Snapper from Kumeu Takeaways. La Vista Cafe and Restaurant offers many options including FRENCH TOASTED BRIOCHE with and OLIVIA’S FAMOUS CREPES. Cornerbar - Hotel DeBrett includes a wide range like Sourdough bruschetta feta, garlic, salsa verde, watercress micro-greens & olive oil drizzle or Sourdough bruschetta, cream cheese, tomato, garlic, basil & olive oil drizzle. Date, Coffee & Pecan Loaf and Mango & Coconut Loaf from . Jamaica Blue offers A'ruma Cafe and -Add all of the above bread can be changed to gluten free toast / five graint toast (add $1.00).

Nearby Sample Menus

Breakfast Combos $13.50
- Includes an Activity Bag, Hot Chocolate or a Soft Drink
Oysters $13.50 / $20.90
- With Balsamic reduction
Sauces - your choice of 1 (Applies to Scotch/Sirloin/T.Bone/Dino only)
- Blue Vein, Tony's Marinade Bearnaise, Mushroom, or Cracked Peppercorn Cream
Steak Sandwich $19.90
- sauteed beef strips with mushrooms, mesclun, cherry tomatoes on thick wholegrain toast
Spare Ribs $16.50
- Braised til tender, with spicy plum sauce
Shaslick Marinara $34.90
- Scallops in bacon, prawns, eye fillet skewered
Sirloin - 300gms $32.50
Wedges and Sour Cream $10.50

Pan fried halloumi taco $11.00
- Guacamole/salsa/jalapeno/chipotle crema (v)
Japaleno poppers $8.00
Add shoe string fries $4.00
Bbq chicken $16.00
- Crispy onion/bacon and mozzarella
Baja fish taco $11.00
- Tartare/avocado/tomato salsa
Churros donuts with chocolate dipping sauce and whipped cream $10.00
Crispy buttermilk chicken $11.00
- Slaw/swiss cheese/sriracha sauce
Crispy buttermilk chicken $10.90
- House-made slaw/southern hot sauce

green vegetables & goats curd $14.50
smoked duck breast pickled grapes, black walnut mustard $23.50
clams in green garlic sauce $25.00
scampi, grilled in the 1/2 shell $33.00
cured salmon bagel grilled cucumber, avocado $17.00
-30g $175.00
veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
escargots à la bourguignonne $20.00

Fish With Lemon sauce $10.00
Prawn Fried Rice $12.00
Combination Meats Fried Rice $11.50
Pork $9.80
Sweet & Sour Won Ton $10.00
Vegetables $8.50
Plain Fried Rice $8.50
Chicken with Lemon Sauce $11.00

Home-made mushy peas $4.00
Snapper Burger $10.20
60ml Malt Vinegar $0.60
Sausage $2.00
Home-made & thick-cut Potato Chips $4.00
Home-made Potato Fritter $0.90
Hotdog $2.80
- Battered on a Stick
Battered Scallops $1.90 each

Kiddies $ 3.00
- Pattie & Sauce Only
Battered Sausage $ 2.00
Wedges $ 4.50
Steak $ 5.50
Cheese $ 5.00
Gurnard $ 4.20
Steak Cheese Onion $ 5.50
Lamb Burger $ 5.00
- Lamb Pattie with mint Jelly

Ham $2.40
Yang chow $11.00
Paua fritter $1.80
Vegetable $8.50
-Chow mein with noodles / chop suey without noodles
Pork & veges $11.00
Pork, cashew nuts $13.00
Combo 2 $19.00
- 8 chicken nibbles, 4 fish $ 2 chips, 4 hot dogs

Burgers $10.99
- burger combos
Chicken/Lamb Souvlaki $10.50
Chicken/ Lamb + Egg $10.99
Chicken/Lamb $9.99
Snack Box $3.50
- 1drum stick & chips
Double Meat (Beef) $6.99
Mix $12.99
- chicken & lamb mixed on rice
Dinner Box $8.50
- 2 chicken drumstick, 1 thigh & chips

(4) 6 Sausage (plain), 6 Potato Fritter, 6 Squid Ring, 6 Nugget, 1 Chips
Bacon, Egg $3.80
(3) 3 Fish, 3 Mussel, 3 Oyster, 2 Scallop
Bacon Cheese Burger $5.50
Per Scoop $6.00
Hotdog $2.20
Scallop $1.60
(2) 8 Fish, 8 Potato Fritter, 3 Sausage(plain), 2 Hotdog, 2 Crabstick

Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
Baghlava $5.00
- sweet pastry made of layers of lo lled with chopped nuts
Salmon $28.00
- Fresh let of salmon marinated with saron and fresh lemon served with rice and season salad.
Mezze Platter $15.00
- Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
Garden Salad $6.00
- Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
Shishlik $28.00
- Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.

PLAIN RICE $4.00
Main Course:
- Lamb Rogan Josh, Butter Chicken, Mixed Vegetables, Rice and Butter naan (one serve each)
C4. PANEER CHILLI (Dry/Gravy) $12.99
- Home made cheese cooked with capsicums & done in Chinese style
K1. NUGGETS & CHIPS $11.99
M28. FISH MASALA $14.99
- Fish cooked with spices and onion, tomato gravy.
T5. ALOO PARATHA $4.00
- Bread stuffed with vegetables and spices
M13. MANGO CHICKEN $12.99
- Chicken fillets cooked with mango & cashew nut gravy
V20. VEGETABLE JALFRAZI $12.00
- Vegetables cooked in a dry blend of tomato gravy

Simple Syrah & truffle jus - Angus Pure eye fillet $2.50
Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50
Tuna tartare - toasted quinoa / sesame seaweed salad / saffron yoghurt $23.50
Caprese salad - prosciutto / basil / Saporoso / EVO $21.50
Wagyu carpaccio - tea smoked tomato $35.00
Clevedon buffalo burger - onion / smoked chipotle slaw / smoked Provolone cheese / tomato $27.50
Tuna steak - buffalo mozzarella / tomato & bell pepper salsa $35.50

Palak Paneer $13.50
- Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
Balti (Veg/Non-Veg) $16.90
- Choice chicken/lamb/beef cooked in north indian style with spicy ginger, garlic, onion gravy and herbs
Korma $15.50
- Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
Mango Kulfi $6.50
Bolliwood Banquet $35 per person
- Entrees: Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab / Main Course: Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments
Biryanis $14.50
- Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
Chicken Tikka Half $12.50 Full $20.50
- Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven
Vindaloo (Fish / Prawn) $21.50
- Red hot curry from Goa cooked with capsicum, coriander herbs and spices.

Curry fried rice noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
Zhajiang noodle $12.00
- In miso paste served with pork mince, cucumber, bean sprouth, coriander
-Beef $12.80
-Chicken $12.80
-Add pork mince $2.00
Chubby sheep noodle $12.80
- Sliced lamb, needle mushroom and noodle in soup with sesame paste
Vege salad $6.80
-Chicken $12.80

Porridge N/A
- w fresh banana, sultanas, maple syrup, coconut & brown sugar
Beef Burger N/A
- beef pattie, bacon, egg, cheese, beetroot, relish, coleslaw w fries
Crisp Squid Salad N/A
- citrus, polenta & pepper dusted squid w a fresh salad and garlic aoli
Wedges N/A
- cheese & bacon wedges topped w sour cream
Fish n Chips N/A
- crisp beer battered fish, chips and salad w tartare sauce
Kumara and Quinoa Salad N/A
- pistachio roasted kumara tossed w organic quinoa, spinach & feta
Omelettes N/A
- smoked salmon, feta, spinach, bacon, cheese, tomato, onion, feta, spinach, pesto
Chicken Livers N/A
- livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce