B's Kitchen in Auckland Menu

BREAKFAST BREAKFAST
  • Classic Porridge $7.50
    • Served with cream & brown sugar
  • Bacon & Eggs On Toast $10.00
    • Your choice of poached, fried or scrambled eggs on toasted Vienna
  • Pancakes $11.00
    • Three pancakes stacked with grilled banana, B's raspberry, Greek yoghurt & maple syrup
  • Omelette $11.50
    • Your choice of two fillings: ham, cheese, tomato, onion or mushrooms served with toasted Vienna
  • Toasted Bagels $12.00
    • Served with bacon, tomato, spinach, cream cheese & B's basil pesto OR Served with Smoked Salmon, spinach, capers, red onion & cream cheese
  • French Toast $13.00
    • Served with grilled banana, bacon, & maple syrup
  • Eggs Benedict $14.50
    • Poached eggs on toasted Turkish bread with spinach, B's hollandaise and your choice between: (A) Bacon (B) Smoked Salmon
  • The Breakfast Stack $16.50
    • Served with bacon, crispy potatoes, a veg fritter, grilled tomato, spinach, poached eggs & B's hollandaise
  • Big Breakfast $17.50
    • Your choice of poached, fried or scrambled eggs on toast with bacon, sausage, grilled tomato, crispy potatoes & mushroom
LUNCH LUNCH
  • B.L.T. Or C.L.T. $11.50
    • Your choice of bacon or crumbed chicken with lettuce, tomato, relish & aioli on toasted Vienna
  • Steak Salad $12.00
    • Seared rump steak, with mesclun greens, cherry tomatoes and walnut, dressed with our homemade sesame dressing
  • Scotch Egg $12.50
    • Mince and mash encased soft boiled egg then crumbed and flash fried on kumara rosti, served with harrisa and house salad
  • Calamari Salad $13.50
    • Fresh calamari dusted with polenta and lemon pepper then flash fried, served with our house salad and dressed with lemon and honey dressing
  • Chicken Schnitzel $15.00
    • Golden crumbed chicken schnitzel served with salad, fries & plum sauce
  • B's Kitchen Burger Meals $15.00
    • All served with a side of fries: (A) Beef, brie & caramelised onion Burger (B) Homemade Tequila Chicken patty, cheese and Aioli (C) Satay Vege Burger with homemade Chickepea Patty
SNACKS SNACKS
  • Fries & Aioli $4.50
    • Thick cut fries with homemade Aioli + 4 x Chicken Nuggets & BBQ sauce for $2.00 + Extra Aioli $0.50 cents
  • Toasted Sandwich $4.50
    • Choose any two toppings: ham, onion, cheese, tomato or pineapple, add extra topping $0.50 cent
  • Nachos $10.00
    • Nacho chips served with chilli beef, cheese, salsa & sour cream
  • Wedges $10.00
    • Seasoned wedges with bacon, cheese, salsa & sour cream
KIDS' MENU KIDS' MENU
  • Kids' Breakfast $10.00
    • Fried egg, hash brown and bacon served with a piece of toast
  • Kids' Burger $10.00
    • Meat patty, lettuce, tomato and cheese served with fries
  • Mince on Toast $8.50
    • Homemade mince and beans ragout on toast
  • Kids' Pancakes $8.50
    • Homemade pancakes served maple syrup and grilled banana

Nearby Sample Menus

  • MARGARETA
    • Fresh tomato, mixed herbs and mozzarella cheese
  • LAMB $7.50
    • lean lamb mince with salad, aioli & whitlock chutney
  • PATTY’S
    • Meatballs, pepperoni, fresh tomato, mushroom, roasted garlic, feta cheese and mozzarella cheese
  • CAJUN CHICKEN
    • Oven roasted infused with Cajun spices, red onion, mushrooms, slow roasted garlic, creamy kapiti brie cheese and mozzarella cheese, topped with plum sauce and cracked pepper
  • 9”/12”/18” $8.50/$14.50/$28.50
  • CHICKEN $9.50
    • grilled chicken breast with salad, aioli and whitlock chutney
  • PEPPERONI
    • Pepperoni, fresh tomato, capsicum and mozzarella cheese
  • MINTED LAMB
    • Oven roasted lamb bites, fresh new zealand tomatoes, red onions, olives, wilted spinach, feta, green capsicum, oregano and mozzarella cheese topped with mint sauce
  • Jeera Rice (500ml) / Plain Pulav (500) $4.00
  • Chatni (50ml) / Masala Bun (Each) $1.50
  • Paratha $2.50
  • Thursday to sunday only
  • Dal Makhani / Dal Fry $8.00
  • Chole Bhature $9.00
    • 2 Bhature
  • Veg Biryani + Raita $9.00
  • 2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
  • Spring rolls. $5.90
    • With sweet and Sour sauce.
  • A) Crostini $12.90
    • Garlic bread, Feta cheese, Pesto, Olives and Fresh tomato.
  • Carbonara Pasta $12.90
    • With Bacon, Onion, Creamy mushroom, Parmesan cheese and Pesto.
  • Chicken Burger $10.90
    • Chicken, Cheese, Tomato, Salad, and Fries.
  • Mushroom and Chorizo sausage $11.90
    • Sautéd mushroom with mild Chorizo sausage cream and Ciabatta bread.
  • Vegetarian Spaghetti $12.90
    • Mushroom, Capsicum, Onion, Spinach, Olives, Tomato, Feta cheese, Spaghetti, Pesto and Parmesan cheese.
  • Sirloin Steak $16.50
    • Served with 2 fried eggs, Salad, Chips and Aioli sauce.
  • Fresh Salmon Fillet $19.50
    • With sautéd potatoes, Green salad and Hollandaise sauce.
  • BYO $2.50 PER PERSON
  • 59. FISH FILLET EDEN $23.50
    • Deep fried fish fillet topped with Thai style chilli paste and yellow curry served with spring onion
  • LAMB OR KOREAN PORK $19.50
  • CRAB MEAT $17.50
  • 14. MUSSAMUN CURRY
    • Traditional Thai curry with onion, potato, carrot, peanut with coconut milk
  • 52. PLA TOO (Whole snapper) $25.00
    • Deep fried whole snapper served with spicy chili sauce or sweet chilli sauce
  • 20. VEGETARIAN CURRY $18.50
    • Red or Green Thai curry with mixed vegetables and tofu
  • LAMB $20.50
  • Margherita
    • tomato + fresh basil
  • French
  • Banana Split $8.50
    • Chocolate sauce + vanilla ice cream
  • Cold sliced smoked salmon $5.90
  • Mini Beef Burger
    • cheese, fries + salad
  • Eggs on Toast $16.50
    • cooked your way with toasted ciabatta, roast vine tomato, shaved prosciutto + basil
  • Brie $3.60
  • Good Beef Burger $21.9
    • crispy onion ring, cheese, tomato, lettuce, aioli, beetroot relish + chunky fried
  • Benedict $18.00
    • Soft-poached eggs on English muffin, with bacon, smoked chicken or smoked salmon, hash brown and hollandaise sauce
  • Croissant $9.50
    • Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
  • French Cutlets $34.00
    • On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
  • Chorizo $15.50
    • Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
  • Pasta of the day $21.50
    • Ask to our wait staff for today's pasta (Vegetarian option available)
  • Gambas al Ajillo $15.50
    • Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
  • Albóndigas $14.50
    • Baked mini lamb meatballs, topped with brava sauce & village bread
  • Fish of the day $33.00
    • Ask to our staff for today's fresh fish (GF option available)
  • A22.Big Breakfast $12.90
  • With salmon $ 13.90
  • K5.Pancake with Splash Juice
  • A3. Cheese
  • K2.Hamburger
  • A8. mini $6.50
  • A16. Lamb Chops with Chips & Eggs $13.90
  • A20.KIWI Breakfast $11.90
  • Hot chips $3.00
  • Chicken tikka masala $9.00
  • Chicken fried rice $8.00
  • Bhajiya (4) $3.00
  • Chicken black bean $9.00
  • Lamb fried rice $9.00
  • Goat curry $14.00
  • Chicken samosa $3.00
  • Sweet mango chutney / Tamarind Sauce / Mint Chutney / Pickles $2.50
  • Chicken punjab $14.99
    • Delicious Chicken curry cooked with onion, ginger, garlic, tomatoes and special slices in punjabi style
  • Chana masala (med) $14.00
    • Chick peas cooked in delicious onion, tomato gravy & spices
  • Jyoti Curry $14.00
    • Mixed vegetables cooked with mint, spices, onion & tomatoes
  • NonVeg Platter $20.00
    • 2 chicken malai kebab, 2 seekh kebab, 2 tangri kebab, 2 chicken tikka
  • Paneer or Vegetable Pakora $8.00/$5.00
    • Chopped paneer or vegetables mildly spiced dipped in batter & deep fried
  • KIR platters for 2 $24.00
    • combination of tandoori chicken/malai kebabs, seekh kebab and prawns. All tandoori items are served with salad and with mint tamarind sauce
  • Lamb korma (mild) $14.99
    • tender boneless lamb cooked in cashew nut gravy & garnished with cashew nut
  • Lamb rump 200g $25.00
    • pea risotto and harissa with a green herb oil
  • Meat lovers $19.50
    • smoked pork belly, beef brisket, salsa rosa and chipotle sour cream
  • Spicy buffalo chicken wings 1doz$14.0 - 2Doz$23.0 - 3Doz$32.0
    • with a blue cheese sauce, celery batons and a spring onion sprinkle
  • Pizza of the week
    • ask your friendly server for this weeks special
  • Chilli marinated soba noodles $19.50
    • tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v)
  • Salad $8.50
    • tomato, feta and olive with a balsamic glaze
  • Cajun chicken burger $20.00
    • grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
  • Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
  • Shred Jelly Fish $6
  • Oyster Sauce Gai Lan $6
  • Deep Fried Chips with Aioli $8
  • Pork Kidney Pot $10
    • Per pot
  • Lamb Skewer $12/$15
    • 15 skewer/20 skewer
  • Deep Fried Chip with Aioli $6
  • Cauliflower $2
    • Per skewer
  • Spicy Chicken $8
  • Signatured Egg Benedict (GF) $17.50
    • Homemade Vegetable Cakes, Poached Eggs on Bacon or Salmon and Homemade Hollandaise
  • Spicy Beef Burger $18.50
    • Homemade beef patty with cheese, caramelized onion, tomato, mesclun, chilli sauce with onion rings or chips
  • -Berry Jam & Cream Cheese $8.50
  • Salmon Salad (GF) $18.50
    • Smoked Salmon, REd onion, Capers, Avocado on Green Leaves, with Hollandaise
  • Chorizo Salad (GF) $16.50
    • Chorizo, Bacon, Orange, Toasted Almonds on Green Leaves
  • Corn Fritters with Salad (V)(GF) $14.50
    • Sweet corn, eggs, courgette, peas, mesclun, sour cream and sweet chilli sauce
  • Pulled Pork Sandwich $17.50
    • BBQ Pulled Pork on Colorful Coleslaw, aioli, comes with chips
  • Veggie Nacho (V) $14.50
    • Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
  • -Add Cheese $16
  • Jin Mandu $10
    • Steamed dumpling
  • Fried Chicken $30
  • Gamjia Tang $45 / $60
    • Spicy pork bone soup with potatoes
  • Budae Jjigae $45 / $60
    • Spicy ham, pork, veggie and noodle soup
  • Gajami Gui $17
    • Fried sand flounder with rice
  • Sogogi Bokeumbab $14
    • Beef fried rice with veges and egg
  • -Add Cheese $16
  • BLT SANDWICH $11.00
  • TOASTED CROISSANTS & ETC $6.00
  • SALMON SALAD $12.00
  • TOASTED MUESLI & YOGHURT $7.50
  • BACON SALAD $10.00
  • SOUP OF THE DAY $9.50
  • BAGEL & C/CHEESE & JAM $6.00
  • CHICKEN SALAD $10.00
  • Organice red rice $4.00
  • Chef's Choice POA
    • Ask our staff about out current dessert.
  • Bo Tai Chanh $18.00
    • Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
  • Rau Hap $11.00
    • Steamed Asian greens (seasonal), with sesame and sauce.
  • Bo nuong xa $14.00
    • Charcoal BBQ grilled beef lemon grass skewers.
  • Nam $8.00
    • Skewers of charcoal BBQ mushroom.
  • Murc nuong ngu vi $12.00
    • CHarcoal BBQ grilled whole squid with five spices.
  • Cha Murc $12.00
    • Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
B's Kitchen

B's Kitchen

location

Address

13 Queen Street, Waiuku, Auckland, 2123, New Zealand

phone

Phone

092357901

clock

Opened hours

Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 7:30 AM – 2:00 PM, Sunday: 7:30 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
13 Queen Street, Waiuku, Auckland, 2123, New Zealand
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