Address
13 Queen Street, Waiuku, Auckland, 2123, New Zealand
B's Kitchen in Auckland Menu
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BREAKFAST-
Classic Porridge $7.50
- Served with cream & brown sugar
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Bacon & Eggs On Toast $10.00
- Your choice of poached, fried or scrambled eggs on toasted Vienna
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Pancakes $11.00
- Three pancakes stacked with grilled banana, B's raspberry, Greek yoghurt & maple syrup
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Omelette $11.50
- Your choice of two fillings: ham, cheese, tomato, onion or mushrooms served with toasted Vienna
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Toasted Bagels $12.00
- Served with bacon, tomato, spinach, cream cheese & B's basil pesto OR Served with Smoked Salmon, spinach, capers, red onion & cream cheese
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French Toast $13.00
- Served with grilled banana, bacon, & maple syrup
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Eggs Benedict $14.50
- Poached eggs on toasted Turkish bread with spinach, B's hollandaise and your choice between: (A) Bacon (B) Smoked Salmon
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The Breakfast Stack $16.50
- Served with bacon, crispy potatoes, a veg fritter, grilled tomato, spinach, poached eggs & B's hollandaise
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Big Breakfast $17.50
- Your choice of poached, fried or scrambled eggs on toast with bacon, sausage, grilled tomato, crispy potatoes & mushroom
LUNCH-
B.L.T. Or C.L.T. $11.50
- Your choice of bacon or crumbed chicken with lettuce, tomato, relish & aioli on toasted Vienna
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Steak Salad $12.00
- Seared rump steak, with mesclun greens, cherry tomatoes and walnut, dressed with our homemade sesame dressing
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Scotch Egg $12.50
- Mince and mash encased soft boiled egg then crumbed and flash fried on kumara rosti, served with harrisa and house salad
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Calamari Salad $13.50
- Fresh calamari dusted with polenta and lemon pepper then flash fried, served with our house salad and dressed with lemon and honey dressing
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Chicken Schnitzel $15.00
- Golden crumbed chicken schnitzel served with salad, fries & plum sauce
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B's Kitchen Burger Meals $15.00
- All served with a side of fries: (A) Beef, brie & caramelised onion Burger (B) Homemade Tequila Chicken patty, cheese and Aioli (C) Satay Vege Burger with homemade Chickepea Patty
SNACKS-
Fries & Aioli $4.50
- Thick cut fries with homemade Aioli + 4 x Chicken Nuggets & BBQ sauce for $2.00 + Extra Aioli $0.50 cents
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Toasted Sandwich $4.50
- Choose any two toppings: ham, onion, cheese, tomato or pineapple, add extra topping $0.50 cent
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Nachos $10.00
- Nacho chips served with chilli beef, cheese, salsa & sour cream
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Wedges $10.00
- Seasoned wedges with bacon, cheese, salsa & sour cream
KIDS' MENU-
Kids' Breakfast $10.00
- Fried egg, hash brown and bacon served with a piece of toast
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Kids' Burger $10.00
- Meat patty, lettuce, tomato and cheese served with fries
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Mince on Toast $8.50
- Homemade mince and beans ragout on toast
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Kids' Pancakes $8.50
- Homemade pancakes served maple syrup and grilled banana
Nearby Sample Menus
- Steamed / Fried Chicken Noodle Soup $12.90
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Prawn Spring Rolls $6.90
- 5 pcs
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Fried Noodle / Fried Yellow Noodle $12.90
- Chicken, beef or pork
- Beef Noodle Soup / Egg Noodle Soup with BBQ Pork $12.90
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Chicken with Thai Chilli Sauce $12.90
- Chicken, beef or pork
- Steamed Rice / Noodles $2.00
- Crispy or BBQ Pork on Rice / Deep Fried Chicken with mixed Vegetables $14.50
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Phad Thai Noodle $13.50
- Chicken, beef or pork
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Pressed Spiced Pork Belly $29
- Sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
- Broccolini with garlic mustard vinaigrettes $8
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Antipasto Platter $28
- Prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam, rocket, parmigiano, warm bread, balsamic
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Striploin of Spiced Lamb $29
- Crispy kale, honey roast kumara, vine tomatoes, crumbed feta and shallot red wine jus
- Rustic Chunky Chips $9.5
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Dessert Chef's Special $13
- With gourmet ice cream
- Duck fat roast baby potato $8
-
Margherita $18 / $27 / $38
- Classic Margherita with mozzarella, cherry tomato and fresh basil
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Toasted filled bagels - Eggs BenADDICT $6.90
- Bacon, egg, hollandaise, baby spinach
- Any fetish salad and juice $12.50
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Toasted filled bagels - Morning glory toasted wrap $6.90
- Bacon, egg, potato, hollandaise, BBQ sauce
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Caesar pleaser (Full Fix / Fetish) $10.90 / $8.90
- Chicken, cos, egg, bacon, croutons, parmesan, caesar dressing
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Mexicano $10.90
- Buffalo chicken, cos, red onion, carrot, avocado, corn chips, coriander, chilli lime dressing
- Thai beef salad $8.90
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The D.I.Y (Full Fix / Fetish) $8.90 / $5.50
- Add 1 meat, 1gourmet & 4 standard ingredients
- Sandwiches & salads can be made as wraps $1.00 extra
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Tempura Udon - Large $15.00
- udon noodle soup, tempura prawn, tempura of seasonal veg
- Coleslaw (with Yuzu dressing) $3.50
- Seaweed Salad $4.50
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Tofu - Half/Full $10.00/$13.00
- tofu, roasted sesame dressing, house teriyac on rice
- Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A
- Tempura Platter $10.50
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House made Japanese Curry on rice - Full $10.00
- Sushi Spring's own recipe, really good
- Comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
- Avo Or Grilled Tomato $4.0
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Eggs Benedict
- free range poached eggs with fresh spinach & hollandaise
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Omelette $17.5
- made with your choice of 3 fillings, served with a side of grilled tomato
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Sides $5.5
- bacon, salmon, sausages
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Salmon Salad Stack $17.5
- smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing
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Free Range Poached Egg & Soldiers Fettuccine
- served with ham, cheddar cheese & diced onion
- Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
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Homemade Waffles $ 16.50
- served with grilled banana, bacon, berry coulis, maple syrup & fresh whipped cream
- Mixed pickles $3.50
- Raitha $3.50
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Vindaloo $10.99/$10.99/$11.99
- a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
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Dhal $10.99
- yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
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Madras $10.99/$10.99/$11.99
- chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
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Mango chicken $10.99
- chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
- Mango lassi $3.50
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Tikka masala $10.99/$10.99/$11.99
- teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
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TANDOORI CHICKEN
- capsicum mozzarella and coriander
- Fries $8.00
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MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
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JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
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FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
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FISH FINGERS $11.50
- with fries & petit salad
- Curly fries $9.00
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HOT DOGS $11.50
- with fries & a petit salad
- Avocado (seasonal) $4.50
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Quinoa & pancake coconut (V,GF) $17.50
- organic red quinoa and coconut pancake with caramelized pineapple, rhubarb and pear compote, natural vanilla yoghurt & maple syrup
- Roasted balsamic portobello mushrooms $4.50
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Add $ 0.80
- for gluten free
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Pulled pork burger $18.00
- brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
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Add $ 0.80
- for gluten free
- Extra any style egg $1.50
- Free range bacon or ham $6.50
- Bowl of olives $2.50
- Mushroom sauce $2.90
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Salmon Steak $27.90
- served with seasoned potatoes chips or steamed rice and salad
- Kumara Chips $8.90
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Pork Belly 300gram $36.90
- served with apple sauce mashed potatoes and salad
- Aioli $2.00
- Mashed Potatoes $5.90
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Extras
- tomato lettuce onion $1.00/cheese egg $1.50/ham bacon $2.00
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New zealand regional cheese selection MV
- Changes weekly (ask your server for details)
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Broccolini and beets (F) $10.00
- With pumpkin seed, creamy puhoi goat cheese
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Buttermilk soaked southern fried chicken $19.00
- Lettuce, avocado, chipotle mayo
- All served with crunchy fries
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Bone marrow brulee (DF) $11.00
- With sherry gastrique, crispy shallots, grilled bread,
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Manuka smoked pulled pork (DF) $19.00
- With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
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Bread selection and dips (V) $12.00
- Baba ganoush, red pepper hummus, charred vegetables and chipotle lime butter
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Charcuterie $115.00
- Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
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Main course
- grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
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beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
- heirloom tomato, basil, olive oil $7.00
- grilled chicken peruvian style $27.00
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smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde
- strawberry coulis, fresh berries, meringue $12.00
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day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
- day boat fish $28.00
- Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
- Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
- Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
- Bombay style duck fat potatoes with chorizo $7.50
- Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
- Fish of the day POA
- Saffron and lychee cream brulee, coconut biscotti $13
- Lamb rump chukka, curd rice, minted salli, peas $27.50
- Avocado toast $11.00
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Best ugly bagel $14.00
- with tea-cured salmon, whitestone cream cheese, salted capers
- Spiced prosciutto $6.50
- Bresaola $6.50
- Black pudding $6.50
- Avocado $4.00
- Garden salad/harissa vinaigrette $5.00
- Lamb mince on toast $16.50
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Namaste Special $6.50
- Made with yoghurt milk and mango pulp. Served with vanilla ice cream and finished with dried nuts as garnish
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Vindaloo $16.50
- Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
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Veggie Samosa (2 pcs) $6.50
- Flaky pastry filled with spiced potato and peas, and deep fried golden brown. Served with date and tamarind dip
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Namaste Lamb $16.50
- Succulent lamb cooked with eggplant, okra and roasted spices. Served with steamed basmati rice
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Chicken Kesari Tikka $12.50
- Boneless chicken pieces marinated in hang yoghurt, garlic ginger, spices and with a hint of saffron. Baked in the tandoor oven, and served with our chef's special salad and chutney
- Veg Fried Rice $13.00
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Namaste Lemon Chicken $15.50
- BBQ chicken drumsticks cooked with onion and preserved lemon gravy. Served with basmati rice
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Fish Amritsari $18.50
- Fried fish marinated with lots of Indian spices. Served with mint chutney, onion and lemon
- Vine Tomato / Aged Gouda / Avocado / Mushrooms $5.50
- Fresh Fruit Salad Bowl, Greek Yogurt $14.50
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Chicken Turkish $16.50
- With Avocado, Green, Aioli, Chilli Jam
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Banoffee Brioche French Toast $17.50
- Dulce de leche, banana, creme patissiere & cookie crumbs
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Vietnamese Salt & Pepper Prawn $21.50
- Pickled Cucumbers, Rice Noodles, Chilli, Herb
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Prawn Risotto $21.50
- Broad Beans, Lemon
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Smoked & Braised Beef Short Ribs $21.50
- Fried Egg, Spicy Black Bean, Feta, Mint, Coriander, Beetroot, Hummus, Turkish Bread
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Omelette $18.50
- Smoked Fish, Micro Cress, Mozzarella, Lemon Caper Butter
B's Kitchen
Phone
092357901
Opened hours
Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 7:30 AM – 2:00 PM, Sunday: 7:30 AM – 2:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly , Outdoor Seating
13 Queen Street, Waiuku, Auckland, 2123, New Zealand
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