Bukhara Indian Grill in Auckland Menu

PLATTERS PLATTERS
  • Poppadom Platter $7.00
    • Raita, Hot Mixed Pickles, Sweet Mango Chutney & Poppadoms
  • Vegetarian $18.00
    • Samosa (2 pcs), Hara Bhara Kebab (3pcs), Paneer Pakora (3pcs), & Onion Bhaji (3pcs)
  • Tandoori Non Vegetarian $20.00
    • Chicken Drumsticks (2pcs), Nawabi Chicken Tikka (4pcs), & Gilafi Seekh (4pcs)
  • Sea Food Platter $23.00
    • Fish Pakora (4pcs), Crumbed Squid (4pcs), Scallops / Prawns (4pcs)
ENTREES ENTREES
  • H=Half / F=Full
  • Soup of the Day $7.00
  • Bukhara Tangadi Kebab (3pcs) $9.00
    • Marinated chicken drumsticks cooked in clay oven
  • Onion Bhaji (6pcs) $6.00
    • Sliced onion crisp fritters battered & fried
  • Samosas (2pcs) $6.00
    • Pastry Shell Filled with Mashed Potatoes, cumin seeds & green peas
  • Chilli Paneer $12.00
    • Dry or Curry. Batter Fried Cottage cheese with diced bell peppers & Onions Tossed in Light Garlic, coriander & soy sauce
  • Hara Bhara Kebab (5pcs) $10.00
    • Kebabs made of spinach and green peas, stuffed with cottage cheese and flavoured with aromatic spices
  • Paneer Pakora (6pcs) $10.00
    • Batter fried cottage cheese
  • Tandoori Mushrooms $10.00
    • Marinated in house spice, yogurt, garlic, ginger, grilled in clay pot oven
  • Nawabi Chicken Tikka $12.00
    • Pieces of tender chicken marinated in aromatic herbs & spices, char grilled in clay pot oven
  • Tandoori Chicken H $12.00 / F $20.00
    • Chicken (with bones) marinated in aromatic herbs & spices, char grilled in clay pot oven
  • Lamb Gilafi Seekh $12.00
    • Minced Lamb Kebab, Laced with capsicum & onions
  • Barrah Kebab $12.00
    • Juicy lamb cutlets cooked in charcoal clay pot oven
  • Tandoori Pomfret $19.00
    • Pomfret fresh water fish, marinated with mustard, yoghurt & herbs, grilled in tandoor
  • Tandoori Jhinga $15.00
    • Cleaned, deveined prawns marinated in special mild spices, grilled in tandor
  • Salt & Pepper Prawns $16.00
    • Chef's special. Marinated exoctic prawns tossed in pepper, crispy garlic & spring onions made to perfection
  • Tadoori Grill Salmon $16.00
    • AMrinated in Bukhara house herbs & spice, grilled in tandoor
  • Amritsari Macchi $15.00
    • 6 pcs. Fish battered fried with lots of spices is a popular street food of amritsar
MAIN COURSE MAIN COURSE
  • All mains are Gluten Free, please ak for vegan and other dietary preference
  • ●Chicken Mains
  • Butter Chicken (Kiwi/Indian style) $15.00
    • Nutty butter sauce blended in kiwi/indian style
  • Murgh Awadhi Korma (mild) $16.00
    • Chicken cooking goes back to the days of "Nawabs of Awadh"
  • Chicken Tikka Masala $16.00
    • Chicken pieces cooked with freshly ground spices in gravy with dices of capsicum, onion & tomatoes
  • Murgh Peshawari $16.00
    • Chicken in rich & invigorating blend of spices, brown gravy, roasted in garlic, garnished with fried red chilly
  • Mango Chicken (mild) $16.00
    • Chicken cooked with alfonso mangoes in creamy nut sauce
  • Murgh Kali Mirch $16.00
    • Chicken pieces cooked with freshly ground peppercorn & spices in rich creamy sauce
  • Chicken Bukhara $18.00
    • Slow cooked in secret spices
  • Hariyali Chicken (Sagwala) $16.00
    • Chicken cooked with spinach & tempered with garlic
  • Chicken Vindaloo (hot) $16.00
    • Chicken cooked in vindaloo paste, garnished with coriander
  • ●Lamb Mains
  • Rogan Josh $16.00
    • Lamb cooked with kashmiri chilli & rare spices
  • Peshawari Korma $16.00
    • Lamb cooked to perfection with nuts & rich creamy sauce
  • Lamb Bukhara $18.00
    • Slow cooked in secret spices
  • Rara Lamb $20.00
    • Cubes of lamb, minced lamb & condiments come together to create a heavily homemade recipe
  • Lamb Chop Masala $18.00
    • Cooked in onion tomato masala with lots of cilantro
  • Hariyali Lamb $16.00
    • Lamb in spinach based gravy
  • Dhaba Ghost $18.00
    • Goat curry made in traditional "Dum Style" with roasted ground spice, yoghurt, herbs (bone-in)
  • Kheema Mutter $16.00
    • Lamb mince & green peas cooked in onion tomato masala with lots of cilantro.
  • Lamb Vindaloo (hot) $16.00
    • Lamb cooked in vindaloo paste, garnished with coriander
  • ●Seafood Mains
  • Nawabi Fish Masala $19.00
    • Fresh pieces of fish cooked in tangy curry sauce
  • Scallops Butter Masala $19.00
    • Cooked in butter sauce, blended with house spice
  • Jhinga Masala $19.00
    • Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
  • Prawn / Fish / Scallops Malabari $19.00
    • Prawns / Fish boneless/ Scallops sauteed in onion, garlic, curry leaves, mustard seeds and tomatoes with fresh coconut milk and garnished with coriander
  • Prawn Vindaloo (hot) $19.00
    • Prawns Cooked in vindaloo paste, garnished with coriander
  • ●Vegetarian Mains
  • Palak Paneer $15.00
    • Cottage cheese simmered in gravy of spinach, tomato, onion & garlic
  • Paneer Tikka Masala $15.00
    • Cottage cheese cooked with freshly ground spices in gravy with dices of capsicum, onion & tomatoes
  • Deewani Handi $15.00
    • Mixed Vegetables in onion & tomato based creamy sauce
  • Mughlai Paneer Korma $15.00
    • Cottage cheese slow cooked in aromatic gravy infused with fennel & dried ginger
  • Punjabi Chole $12.00
    • Chickpeas curry blended with ground aromatic house spices
  • Paneer Bukhara $18.00
    • Slow cooked in secret spices
  • Milouni Tarkari $15.00
    • Fresh spinach, mixed vegetables, cottage cheese & potatoes cooked together with indian herbs & spices. This has lots of vitamin A & iron
  • Malai Kofta $16.00
    • Cottage cheese and potato dumplings in mild korma sauce
  • Mushroom Palak $16.00
    • Mushroom simmered in gravy spinach, tomato, onion & garlic
  • Aloo Gobhi $12.00
    • Potatoes and cauliflower cooked with onion and ginger garlic masala
  • Dal Tadka $12.00
    • Yellow lentils cooked with cumin seeds and ginger garlic masala
  • Dal Bukhara $15.00
    • Black lentils slow cooked overnight simmered with tomatoes, ginger garlic, cream & butter on hot embers
  • ●Indo Chinese
  • Veg Manchurian $16.00
    • Chopped vegetable balls tossed in bell peppers & soy sauce
  • Veg Fried Rice $12.00
  • Chicken or Egg Fried Rice $14.00
  • ●Banquet
  • Veg Bukhara Banquet $29.00 per person
    • Min 2 person. Starters: vegetable samosa, onion bhaji. Mains: Malai kofta, paneer tikka masala, dhal bukhara served with basmati rice and naan
  • Non - Veg Banquet $34.00 per person
    • Min 2 person. Starters: chicken tikka, lamb seekh kebab. Mains: butter chicken, lamb bukhara and daal bukhara served with basmati rice and naan / Garlic naan
  • Dessert $6.00 per person
    • Top-up with banquet. Gulab Jamin, Bukhara Kulfi
  • ●Divine Rice
  • Veg Gulnar Biryani $15.00
    • Marinated assorted vegetables cooked with basmati rice on dum & served with raita
  • Dum Chicken Biryani $16.00
    • Basmati rice cooked with marinated chicken in a wide heavy bottom vessel on low flame, served with raita
  • Dum Lamb Biryani $16.00
    • Cuts of lamb, cooked with finest basmati rice in "dum style" served with raita
  • Goat Biryani (bone-in) $16.00
    • Cuts of goat, cooked with finest basmati rice in "dum style" served with raita
  • Plain Rice $3.00
  • Jeera / Coriander Rice $4.00
KIDS MENU KIDS MENU
  • Kids Butter Chicken $7.00
  • Chicken Nuggets & Chips $7.00
TANDOORI BREADS TANDOORI BREADS
  • Plain Naan $3.00
  • Butter Naan $4.00
  • Bread Basket $12.00
    • Selection of assorted breads
  • Olive Naan $5.00
    • Olives crusted naan
  • Naaza $5.00
    • Onion cheese, chilli pepper kulcha with green coriander
  • Peshawari Naan $5.00
    • Stuffed with dry nuts
  • Garlic Naan $4.00
  • Stuffed Naan $5.00
    • Choice of cheese, cottage cheese (paneer) chicken / lamb mince or potato
  • Chilli Naan $5.00
  • Tandoori Roti $3.00
SIDES SIDES
  • Plain Raita / Onion Salad $3.00
  • Poppadoms $2.00

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  • Curly Fries $13.50
    • yummy crispy curly fries, served with aioli & tomato sauce
  • Pelicans Crunch $26.00
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  • Nutty Hen $28.00
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    • layers of prime beef mince in rich tomato sauce, spinach, mascarpone cheese, bechamel sauce, topped with mozzarella cheese bubbling from the oven, served with salad
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  • Side Salad $9.50
    • mixed leaf salad, tomato, onion, cucumber, croutons with our chef's aioli dresing
  • Seasoned Chicken Nibbles $18.50
    • grilled and served with a tasty classic hoisin and sesame seeds sauce
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Northern Union (sample menu)
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    • 400gm Corn Cob union slaw
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    • chorizo, bacon, pepperoni, mushroom, onion
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    • red onion, red pepper, spinach, peanuts, mint yogurt
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Ephesus Turkish Kitchen (sample menu)
  • Ephesus Special Mayo
  • Dips served with Hot Turkish Bread One meze $8.00 Two mezes $14.00
  • Fresh from the Oven
  • Shakshuka - eggplant & tomato dip
  • Large $14.00
  • Small $12.00
  • Falafel $10.00
  • Margarita $15.00
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The Old Woodshop & Corner Cafe (sample menu)
  • - Bacon / Salmon $5.00
  • -Sausage / Chicken / Button Mushrooms $4.00
  • -Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
  • French Toast $18.50
    • Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
  • Specials
    • Watch out for our blackboard specials
  • ●Bagel $7.50
    • With cream cheese & jam
  • Savoury Mince & Toast $16.00
    • Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg
  • Cabinet Food
    • Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones
Raja's Indian Restaurant & Bar (sample menu)
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    • Chicken marinated in yogurt and spices, grilled and served in a thick tomato cream sauce
  • Hot gulab jamun $5
    • Milk-solids based dessert soaked in sugar syrup and garnished with coconut flakes.
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    • Chicken fillets cooked with fenugreek and spices.
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    • Prawns cooked in cashew nut gravy with exotic spices and a hint of saffron
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    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
  • Chilli - chicken $17.9
    • Pieces of chicken cooked with Ginger, Garlic, Chili, Peppers and Onions in Dark Soya Sauce and Chili Paste
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Subway (sample menu)
  • Chicken & Bacon Ranch Melt N/A
  • Avocado Toasties N/A
  • Cucumber N/A
  • Cheesy Garlic Toasties N/A
  • Capsicum N/A
  • Subway Seafood Sensation N/A
  • Old English N/A
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  • Add a poached egg $2
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Wai Kitchen (sample menu)
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B & D Restaurant (sample menu)
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  • Beef $20.00
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Real Fresh Seafood (sample menu)
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  • Combination Meat $9.90
  • Pork $8.90
  • Crab Stick $1.20
  • BBQ Pork $8.50
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Domo Sushi (sample menu)
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  • Sushi party pack
    • 40 pcs / 60 pcs
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Kick Back Cafe (sample menu)
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Hooked on Fish (sample menu)
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Xacuti Restaurant (sample menu)
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    • Toasted Nuts, Oats, Grains, Seeds, Goji Berries, Mango Yoghurt
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Bukhara Indian Grill

Bukhara Indian Grill

location

Address

3088 Great North Road, Auckland, Auckland, 0600, New Zealand

phone

Phone

98260095

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 5 PM to 10 PM Tue 11:30 AM to 2:30 PM, 5 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5 PM to 10:30 PM Fri 11:30 AM to 2:30 PM, 5 PM to 10:30 PM Sat 11:30 AM to 2:30 PM, 5 PM to 10:30 PM Sun 11:30 AM to 2:30 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Lunch ,  Dinner

Location
3088 Great North Road, Auckland, Auckland, 0600, New Zealand
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