Bunga Raya in Auckland Menu

LUNCH MENU- RICE LUNCH MENU- RICE
  • L1. Hainanese Chicken Rice $12.90
  • L2. Honey Garlic Chicken Rice $12.90
  • L3. Curry Chicken Rice $12.90
  • L4. Satay Chicken / Satay Pork Rice $12.90
  • L5. Sweet & Sour Pork Chop Rice $12.90
  • L6. Golden Fried Rice $12.90
  • L7. Sambal Fried Rice $12.90
  • L8. Sambal Chicken Rice $13.90
  • L9. Nasi Lemak (Curry Chicken) $13.90
  • L10. Diced Chicken with Salted Fish Fried Rice $13.90
  • L11. Eggplant with Salted Fish & Pork Mince Rice $13.90
  • L12. Beef Rendang Rice $13.90
  • L13. Chicken and Bean Curd Rice $13.90
  • L14. Nasi Lemak(Beef Rendang) $14.90
  • L15. Beef or Chicken Mushroom Rice $14.90
  • L16. XO Chicken Rice $14.90
  • L17. Satay Beef Rice $14.90
  • L18. Nasi Lemak (Kapitan Chicken) (Fri, Sat, Sun) $15.90
  • L19. Sambal Fish Fillet Rice $15.90
  • L20. Sweet & Sour Fish Fillet Rice $15.90
  • L21. Assam Fish Fillet Rice $16.90
  • L22. Tropical Sauce Fish Fillet Rice $16.90
  • L23. Mix Veges Curry Fish Fillet Rice $16.90
  • L24. Sizzling Chicken or Beef Rice $16.90
  • L25. Sizzling Prawn Rice $16.90
  • Extra Steam Rice: $2.00
  • Flavoured Rice: $2.50
  • Mix-Noodle extra charge $1.00 / Co
LUNCH MENU - NOODLE / SOUP / ROTI LUNCH MENU - NOODLE / SOUP / ROTI
  • L26. Prawns Wonton Soup $12.90
  • L27. Chicken Noodles Soup $12.90
  • L28. BaBa Fried Mee Hoon $12.90
  • L29. Ipoh Fried Mee Hoon $12.90
  • L30. Chau Kuai Teow KL Style $12.90
  • L31. Mee Goreng KL Style $12.90
  • L32. Curry Laksa Chicken with Noodles $13.90
  • L33. Hokkien Mee KL Style $13.90
  • L34. Lor Mee KL Style $13.90
  • L35. Lum Mee KL Style $13.90
  • L36. Prawns Wonton Noodles Soup $13.90
  • L37. Beef Fried Rice Noodles $13.90
  • L38. Wan Dan Hor $13.90
  • L39. Teow Chew Hor Fun $14.90
  • L40. Wan Dan Mix Noodles $15.90
  • L41. Ling Fish with Vermicelli Soup $15.90
  • L42. Tom Yum Vermicelli Soup $15.90
  • L43. Curry Chicken with Roti Canai (2pcs) $16.00
  • L44. Chicken / Beef / Pork Fried Noodles with Black Bean Sauce $16.90
  • L45. Ling Fish Curry Laksa with Noodles $16.90
  • L46. Seafood Curry Laksa with Noodles $16.90

Nearby Sample Menus

Sri Pinang (sample menu)
  • Hainanese Chicken Rice $11.50
  • Wan-Ton Noodle Soup $11
  • Prawn Noodle Soup $11.50
  • Nasi Goreng $11.00
  • Mee Goreng $11.00
  • Plain Roti $3
  • Prices include GST and subject to changes
  • Kway Teow Soup $ 11.00
Hut BBQ Noodles (sample menu)
  • Sweet & Sour Pork / Beef Brisket $15.50
  • Any Three BBQ Meat Combinations / Roast Duck Drumstick $12,00
  • Spicy Deep Fried Squid / Sweet Sour Prawns / Prawn Meat with Cashew Nut/Vege $23.00
  • Beef & Tomato on Rice / Beef with Egg Sauce on Rice $11.00
  • Curry Beef (Hot) / Tomato with Egg $15.50
  • Crispy Roast Pork on Rice / BBQ Pork on Rice / Chicken with Ginger Flavour on Rice / $10.00
  • Curry King Prawn (Hot) $23.00
  • Plain Fried Noodles (No meat) $9.00
Blue Lagoon Fisheries (sample menu)
  • Nasi Gorang (Rice) $14.50
  • Roast Pork $14.00
  • Bowl of Fried Rice $7.50
  • 12 Wonton + Sauce $11.00
  • Vegetables $11.00
  • Chicken Fu Yoong $12.00
  • Steak $14.00
  • For 3 People $46.00
    • Combination Fried Rice, Steak with Black Bean Sauce, Roast Pork Fu Yoong, Sweet & Sour won Tons
Saltwater Takewaways (sample menu)
  • Hotdog $2.20
  • Crumbed prawn $0.80
  • Spring roll $2.50
  • Crab stick $1.40
  • Fish cake $1.80
  • Onion rings (3) $1.80
  • Hoki $3.80
  • Crumbed scallop $2.00
Vevo Foodstore (sample menu)
  • Israeli Couscous Paella
    • With mussels prawn & calamari
  • European Cheese Board $120
    • imported cheese, garlics, relish,crocker's, fruit, nuts & sliced ciabatta bread
  • 2 choices/3 choices $49/$60
  • Sushi (GF) (30pc/ 60pc) $52/$80
    • Avocado red pepper & coriander mayo, salmon, avocado & cucumber, Teriyaki chicken, avocado & coriander, tuna mayo, cucumber & ginger, oil served with wasabi, pickled ginger & soy
  • Soy chicken sushi miso mayo, cucumber & coriander (GF)
  • Mini Savoury (10pc/ 30pc) $35/$100
    • Rocket, pear, walnut & blue cheese, ham, caramelised onion, cheddar & leek free range chicken, leek, thyme & gouda, bacon, egg & asundi
  • Each $6
  • Moroccan Cooked Chicken Thigh
    • With israeli couscous, sundried tomato & toasted almond
Calendula Cottage Cafe (sample menu)
  • Salt & Pepper Squid $16.50
    • served with sweet chilli mayo & salad
  • Eggs, Hash Browns, Slow Roasted Tomatoes, Smashed Avocado, Mushrooms, Toast $3.00
  • Creamy Mushrooms $18.50
    • Sauteed creamy garlic mushrooms on toasted ciabatta with hash browns, parmesan & basil pesto
  • Wedges (vegetarian option) $10.50
    • served with sour cream and tomato relish
  • Beef & Bacon Burger $21.00
    • 150g Angus beef patty, swiss cheese, tomato, lettuce, beetroot relish, homemade aioli & onion rings on a ciabatta bun. Served with fries
  • Garlic Pizza Bread $11.00
    • with parmesan butter
  • Roast Vege (vegetarian) $22.00
    • Roast pumpkin, spinach, feta, mushroom, olives, pesto oil
  • Bacon and Mushroom Fettuccini $18.50
    • Sauteed mushrooms & bacon served in a creamy white wine & parmesan sauce
Hemingway's Devonport (sample menu)
  • Bacon and eggs $12.50
    • Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
  • Sauteed portobello mushrooms on toast $12.00
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • Eggs royale $19.50
    • Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
  • Caprese salad $15.00
    • Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
  • Fresh oysters raw $4.00 ea
    • On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
  • -Add bacon $4.00
Dong Demoon (sample menu)
  • Marinated beef & rice $14.00
  • Stir-fried seafood & vegetable $30.00
  • Spicy stir-fried chicken & vegetable $30.00
  • Seafood pancake w/ spring onion +3 Rice Wines $60.00
    • (Only seafood pancake w/ spring onion $30)
  • 2~3 Person Per Dish
  • HITE $45.00
    • Chicken cutlet & salad + 3 Hite beers (Only chicken cutlet & salad $30)
  • One Person Per Dish
  • Naengmyeon $13.00
    • Spicy buckwheat noodles with vegetables
Fujisan (sample menu)
  • Prawn $17.00/$22.00
  • Sashimi 6pieces & Sushi 2pieces
  • Unagi $12.00~$18.00
  • Pork (Spicy only) $14.00/$19.00
  • Beef, Katsu, Sashimi,
  • Beef $17.00/$22.00
  • Jaru Soba $18.00
  • Sukiyaki Set $22.00
Velvet Burger (sample menu)
  • MINI VELVET LADY $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
  • Native Kumara Chips $7.50
  • Cheese $2.00
  • MINI VELVET BURGER $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • THE STAG $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
  • Pineapple, Mango or Beetroot $1.00
  • BABE $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
  • SQUAWK DAWG $8.90
    • This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
Sushi Gallery (sample menu)
  • -Fish Teriyaki
  • Salmon
  • Beef Teriyaki
  • Yaki Soba (Fried Noodle) $12.00
  • Sukiyaki (Vege + Beef Stew) $15.50
  • -Beef Teriyaki
  • - California Crab
  • Salmon Teriyaki
Orbitz Cafe (sample menu)
  • Eggs Benedict (Salmon) $13.50
    • Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Toasted Sandwich $5.00
    • Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
  • Brandy Mushroom on Toast $10.50
  • Scallop Salad $14.90
    • Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
  • Wedges and sour cream $6.50
  • -with bacon $12.50
  • Lemon & Pepper Squid $13.50
    • Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
  • Pancakes $12.50
    • Served with bacon, grilled banana and maple syrup
St Pierre's Sushi (sample menu)
  • - 8 pieces Jumbo Teriyaki Chicken
  • Jumbo Sushi Selection $25.90
  • - 3 pieces Prawn Nigiri
  • Fancy Platter - 2 $32.90
  • 8PC. REG $8.90
  • Double Avocado Fresh Salmon
  • 8PC. DBL AVO $8.40
  • Nigiri Sushi Medley $30.90
Times Kitchen (sample menu)
  • Won-Ton $0.50
    • Spicy and sour flavoured
  • Potato pieces $3.00
  • Pork with cabbage $7.00
  • Gai Chow $3.00
  • Pork Belly $8.00
  • Cold noodle $7.00
  • Lamb with cucumber $10.00
  • Lamb with cucumber $11.00
Snells Beach Cappuccino Coffee (sample menu)
  • 7-CURRANT BUN $6.50 each
  • Chicken Cordon Bleu $3.00
  • BBQ chicken $4.20 per piece
  • Fish roll $3.80
  • Toasted bacon and egg sandwich $4.20
  • .Chicken Curry $3.80 each
  • Spring roll $2.00 each
  • Curry roll $2.00 each
Bunga Raya

Bunga Raya

location

Address

2a/3062 Great North Road, Auckland, Auckland, 0600, New Zealand

phone

Phone

98278666

email

Email

None

clock

Opened hours

Mon 11:30 AM to 3 PM, 5:30 PM to 10 PM Tue Closed Wed 11:30 AM to 3 PM, 5:30 PM to 10 PM Thu 11:30 AM to 3 PM, 5:30 PM to 10 PM Fri 11:30 AM to 3 PM, 5:30 PM to 10 PM Sat 11:30 AM to 3 PM, 5:30 PM to 10 PM Sun 11:30 AM to 3 PM, 5:30 PM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

EFTPOS ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
2a/3062 Great North Road, Auckland, Auckland, 0600, New Zealand
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