Burger Burger in 3B York Street Menu

Burger Burger in Auckland has no menu available, but can choose from many other options such as Spring roll (V) or Curry puff from Thai 2 Go. Otara Fresh Fish offers many options including 3 Fish, 1 Chip and 2 Fish, 2 Mussel, 1 Chip. Cafe Midnight Express includes a wide range like Midnight Platter crispy calamari, garlic prawns, sigara borek, falafel, vine leaves, rocket salad, feta & olives w side apple salsa & garlic aioli sauce or Bread and Dips - selection of freshly homemade dips & Turkish bread. Dinner: 5:30PM-10:00PM and Adult: from . Gengis Khan offers Sri Mahkota Restaurant and E01] Chicken Satay.

Nearby Sample Menus

The Blue Breeze Inn (sample menu)
  • CUCUMBERS $8.00
    • w/ smashed ginger and garlic
  • STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
  • FRIED SPICY CHICKEN DUMPLING (3) $10.00
  • BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
    • w/ sesame and black vinegar dressing
  • SICHUAN CHILLI SAUCE
  • STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
  • HOUSE-MADE KIMCHI $5.00
  • WOK-FRIED BLACK TIGER PRAWNS $28.00
    • w/ chilli, coriander and spring onion
East Street Takeaways (sample menu)
  • -One Meat $10.30
  • Chips $2.20
  • Paua Fritter $2.00
  • Egg, Cheese, Pineapple $0.70
  • N° 4 Burger Special $6.00
    • 1 Hamburger, 2 sausages and $1.60 chips
  • U.S.A Hot Dog / Sea Dog $3.60
  • Ham Burger $2.60
  • -Combination Meat $11.00
Et Tu Bistro (sample menu)
  • Vegetarian $24.00
    • Roasted tomato, artichoke, roast capsicum, red onion, olives, herbs, mozzarella cheese, topped with pesto aioli.
  • Salt and Pepper Calamari $16.50
    • Deep fried calamari tubes, squid sauce, grilled lemon, salad garnish
  • Chicken Salad $17.50
    • Marinated chicken, mesclun salad, capsicum, crispy noodles, sprouts, macadamia nuts, coriander
  • Filo Cigarros $12.00
    • Feta, goats cheese, spinach, sundried tomato wrapped in Filo pastry.
  • Fish and Chips $19.00
    • FOD, beer battered with steak cut fries and Et Tu tartare sauce
  • Chicken $14.90
    • Chicken, chorizo, tomato, mozzarella, onions, capsicum and pesto aioli
  • Caramelised Lemon Tart $9.50
    • Served with vanilla bean cream
  • Coscia Fromaggio $14.90
    • Thyme, cream, mozzarella, champagne ham, caramalised onions & EVOO
Marina Cantina (sample menu)
  • Dos Chicken Tostadas $12.00
  • ADD Chicken Pork, Beef or Fish to either salad for $4.00
  • PARA DOS $50.00
    • (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros
  • Black pan Beef
    • Block bean, Jalapeno, kale & guacamole
  • Black pan beef
    • Guacamole, beans & jalapeno
  • Summer Ceviche $13.00
  • Cantina Loaded Fries $13.00
    • with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
  • Tijuana pulled pork w. pickled onion and red mole
Hemingway's Devonport (sample menu)
  • -Side $9.00
  • Walnut and beetroot quinoa salad $22.00
    • Spinach, walnuts, beetroot, balsamic glaze, quinoa
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • -Add bacon $4.00
  • Bucket of prawns $35.00
    • Large tiger prawns, served with lemon and garlic butter
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • French toast $16.00
    • With mascarpone, berries and caramel
  • Honeyed teriyaki prawn salad $18.00
    • Organic salad, coriander and chilli
Natcha Thai Restaurant (sample menu)
  • Tom Kha Pak $6.50
    • Light spicy soup, flavoured with coconut milk. galangal, chili, mushrooms, and lemon juice
  • Entree
  • Squid. Lamb or Fish $17.90
  • Pad Khing
    • Stir fried meat with ginger, onion, mushrooms, spring onion and yummy sauce
  • Combination (Chicken, Pork, Beef) $17.90
  • Tom Kha
    • light spicy soup, flavoured with coconut milk, galangal. chill, mushrooms and lemon juice
  • Prawns. Scallop or Duck $18.90
  • Tom Yum Pak $6.50
    • Traditional Thai soup with chili paste, lemongrass, lemon juice, mushrooms, onion and mixed vegetables
Ned's Roast (sample menu)
  • Shanks (x 2) $28.50
  • Lamb (small/medium/large) $12/$15/$19
  • Shank (x1) $16.00
  • Each $7.90
  • Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
  • Pumpkin $.90
  • Thigh $ 3.60
  • Kumara $.90
Ruben Cafe (sample menu)
  • Smoked salmon, capers & mascarpone.
  • Pulled pork terrine, pickles, beetroot on rye bread $14.50
  • Beef cheek, tomato kasundi
  • Mince & cheese
  • Toasted coconut bread (GF) $6.00
  • Poached eggs on toast
  • Spiced pork mince, asparagus, harissa, ricotta $15.50
  • Spiced kingfish
Golden Bowl (sample menu)
  • 15 Prawn Fried Rice $13.90
  • 3 BBQ Pork Noodle Soup $9.90
  • 11 Fish Ball Congee $8.50
  • 8 Dumpling Noodle Soup $10.90
  • 13 Seafood Congee $10.90
  • 2 Wonton Noodle Soup $9.90
  • 6 Seafood Noodle Soup $12.90
  • 16 Seafood Fried Rice $13.90
Pho Bay (sample menu)
  • Sweet-Soy Chicken with vegetables on rice / Sweet-Soy Seafood with vegetables on rice $17.50
  • Stir-Fried Seafood and vegetables with oyster sauce on rice / Sweet-Soy Scotch fillet with vegetables $17.50
  • Combination Stir Fried Noodle or Rice / Chicken Stir Fried Noodle or Rice $14.00
  • Stir Fried Chicken with Vermicelli / Stir Fried Beef with Vermicelli / Stir Fried Pork with Vermicelli / Spring Roll with Vermicelli $13.00
  • Beef Stir Fried Noodle or Rice / Pork Stir Fried Noodle or Rice / Malaysian Style Seafood Stir Fried Noodle or Rice $14.00
  • Pineapple Fried Rice $17.00
  • -Seafood $29.00
  • Crispy Fried Chicken Wings $8.90/ 2ea
Delish (sample menu)
  • Ginger Chicken $12.00
    • Deep fried battered chicken cooked in ginger, vinegar, vege & special sauce.
  • Fiji Style Fried Cassava (2PCS) $3.00
  • 1PC Chicken & Chips $5.00
    • Tender chicken pieces marinated & coated with batter then deep fried.
  • Fiji Style Bara (2 PCS) $3.00
  • Chicken / Lamb Chopsuey $10.00
    • Stir fried meat with saute'd veges, fresh garlic & ginger in light gravy.
  • Large Fries $5.00
  • Chilli Vege $10.00
    • Seasonal veges cooked in curry paste.
  • Extra - 10PCS Fish Bites $5.00
Oporto (sample menu)
  • -Large
  • -1/2 Chicken
    • A 1/2 piece of succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce. Note: Nutritional information is without Basting Sauce.
  • Veggie Burger
    • Lemon and Herb Sauce. Our Veggie Burger is served with fresh lettuce, tomato, cheese and lemon and herb sauce.
  • Bacon & Egg Burger
    • A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce.
  • Crunchy Aioli Slaw
    • A crunchy thick cut slaw lightly dressed with our delicious herb & garlic aioli.
  • -Caesar Dressing
    • Dress up your chicken or steak salad with our creamy Caesar Dressing.
  • -Italian Dressing
    • Dress up your Chicken or Steak Salad with our tangy Italian Dressing.
  • -Regular
Jimmy Cook's Kiwi Kitchen (sample menu)
  • From the grill $32.00
    • Your choice of meal: Grilled salmon, lamb rump, angus beef sirloin steak or grilled chicken breast. Your choice of sauce: Madeira jus, peppercorn sauce or lime herb butter. Served with mash potatoes and seasonal vegetables
  • Tuesday
  • Mash potato $4.50
    • with parmesan
  • Continental Breakfast $19.50
    • Selection of cereals, breads, jams and spreads, fresh seasonal and preserved fruits, fresh yoghurt, berry coulis and passion fruit syrup, selection of pastries, croissants and muffins fruit juices- orange, apple, tomato and grapefruit, freshly brewed coffee and selection of tea.
  • Served from 6:30 to 10:00 am
  • Oven baked selection of bread $8.00
    • With homemade dips
  • -Seasonal fruits with ice cream of the day
  • -Fish 'n chips or steak, egg & chips $16.00
    • Choose from either market fresh fish coated in tempura batter, or New Zealand angus sirloin steak and egg, both served with chips
KB Bakery and Cafe (sample menu)
  • Pancakes $12.50
  • Bacon & Eggs $15.50
  • Scrambled Eggs $15.50
  • Omelette $15.50
Goldfish Kitchen (sample menu)
  • Buy 7 get 1 free
  • Poached sliced beef in hot chilli oil $23.80
  • Sauteed pig's kidney $19.80
  • Pork slices with gravy on rice $11.00
  • Sauteed pork liver on rice $11.00
  • Diced chicken with cashew nuts $22.80
  • Plain pancake with beef $11.00
  • Sausage $1.50
Burger Burger

Burger Burger

location

Address

3B York Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

093608030

email

Email

hello@burgerburger.co.nz

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Burger , Diner , Fast Food , Gluten Free , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Bar Scene ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3B York Street, Newmarket, Auckland, Auckland, 1023, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea