Burger Burger in 3B York Street Menu

Burger Burger in Auckland has no menu available, but can choose from many other options such as Spring roll (V) or Curry puff from Thai 2 Go. Otara Fresh Fish offers many options including 3 Fish, 1 Chip and 2 Fish, 2 Mussel, 1 Chip. Cafe Midnight Express includes a wide range like Midnight Platter crispy calamari, garlic prawns, sigara borek, falafel, vine leaves, rocket salad, feta & olives w side apple salsa & garlic aioli sauce or Bread and Dips - selection of freshly homemade dips & Turkish bread. Dinner: 5:30PM-10:00PM and Adult: from . Gengis Khan offers Sri Mahkota Restaurant and E01] Chicken Satay.

Nearby Sample Menus

Point Chevalier Chinese Takeaways (sample menu)
  • Mushroom $3.00
  • Prawn $12.50
  • Steak $10.00
  • Hawaiian $3.50
  • BBQ Pork $11.00
  • Egg $3.50
  • Chips (min) $2.00
  • Fish $2.50
John Chan Takeaways (sample menu)
  • Hot dog $1.7
  • Fried soft noodle $12.00
    • With chicken, steak or BBQ pork
  • Combination meats $12.00
  • Vegetables soup $6.50
  • Steak cashew nuts & veges $12.50
  • King size $7.20
    • Bacon, egg, cheese, meats, mushrooms, pineapple
  • Shrimps $4.50
  • John Chan special $13.50
Gold Star Take Away (sample menu)
  • Sweet Chilli Beef $9.90
  • Mushroom, Tomato $0.80
  • Prawn $12.50
  • Honey Chicken $11.00
  • Steak $9.90
  • Vegetarian $9.90
  • Chicken & Egg $5.00
  • Garlic Prawns $13.50
BBQ Duck Palace (sample menu)
  • R42 Marinated Pork Stomachs $10.00
  • V1 Long Bean with Pork Mince & Preserved Vegetable $18.00
  • L1 Sizzling Lamb with Black Pepper Sauce $24.00
  • R50 Fish Fillet with Sweet Corn Sauce on Rice $11.00
  • F36 Sizzling Beef with Black Pepper Sauce $18.00
  • S5 Hot & Sour Soup $12.00
  • R44 Satay Beef on Rice $11.00
  • Half $10.00
Red Earth Eatery and Wine Bar (sample menu)
  • Cheeseboard $21.5
    • a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
  • Muesli $9.5
    • with Oreek Yoghurt and Honey topped with seasonal fresh fruits
  • Butchers block (OF) $42.5
    • with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings
  • Alaskan King Crab (GF) $39.5
    • Deadliest Catch Crab Legs with a Trio of Dipping Butters
  • Lamb Cutlets (GF) (3 pieces) $24
    • on mint pea purde
  • Quesadilla Chicken $15
    • , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
  • Rocket, Pear, Roast Walnut and Parmesan Salad $7.5
  • BBQ Pulled Pork $20
    • with lettuce, apple coleslaw and our house BBQ sauce
Sweet Chilli (sample menu)
  • 52. Pad See Eiw $14 - $16
    • Stir fried noodles with egg, vegetable & soy sauce
  • 18. Roast Duck Curry $18
    • Curry made with coconut milk, red curry paste, pineapple & tomato
  • 66. Pad Ped Pak $13
    • Stir fried spicy mixed vegetable made with Red curry paste, phizom, pepper seed, tofu & cashew nuts
  • Chicken, Pork or Beef $16
  • Chicken, Pork or Beef $14
  • Chicke $9
  • Chicken or Pork $18
  • Lamb, Prawns, or Seafood $18
The Landing Seafood Restaurant Bar (sample menu)
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Green Beans in lemon oil and sea salt N/A
  • Seafood Chowder $15.90
    • The Landing seafood chowder with toasted ciabatta
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Green Salad N/A
Royal Challenge (sample menu)
  • Samosa (2Pcs) $5.00
    • Deep fried pastry stuffed with vegetables.
  • Tandoori Chicken (Hall) $12.00
  • Chana Masala $12.00
    • Chick peas cooked in onion & tomato gravy.
  • Vegetable Kollapuri $12.00
    • Fresh vegetables cooked with mustard seeds, coconut, tomato & onion gravy
  • Paneer Vindaloo $12.00
    • Cottage cheese cooked in goan style with hot Indian spices
  • Mango Chicken $12.99
    • Chicken fillets cooked with mango & cashewnut gravy
  • Chicken Lababdar $12.99
    • Chicken cooked with capsicum, paneer & onion cashewnut grav
  • Seekh Kebab (4pcs / 8pcs) $9.00 / $15.00
    • Lamb mince lightly spiced then rolled on skewers & roasted in oven.
Just Eat (sample menu)
  • Squid Rings $6.50
    • 6 pcs + fries
  • Lunch Box
    • 1drum stick, 1 thigh & chips
  • Double Meat (Beef) $6.99
  • Falafel Burger $4.99
  • Veges Burger Combos $8.99
  • Drum Box $5.50
    • 2 chicken drumstick & chips
  • Mix $12.99
    • chicken & lamb mixed on rice
  • Falafel Wrap $6.99
Conch Kitchen & Bar (sample menu)
  • Muesli $12.00
    • organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
  • Anchovy fillets $24.00
    • capers, olives and red onion
  • Arepas $18.00
    • corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
  • Wood-fired crispy pork belly $24.00
    • with plum, honey and ginger sauce on cous cous
  • Hot sopresso $24.00
    • salami, organic beef chorizo and caramelized onion
  • Free-range eggs with guacamole $14.00 / $19.00
    • poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
  • Twice cooked organic beef short ribs $24.00
    • cooked in smoked spices, served with peruvian mash & salsa verde
  • Acai berry smoothie $9.00
Mac Roast (sample menu)
  • Beef $ 7.50
  • Lamb $ 8.00
  • Chicken $ 7.00
  • Beef $ 11.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Chicken $ 12.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Pork $ 7.50
  • Roast Pumpkin $ 0.90
  • Roast sticky pork spare rolls marinated and glazed served with sweet and sour plum sauce
Gemmayze St (sample menu)
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Shish Barak $10.00
    • pheasant ravioli, yogurt, mint, pinenuts
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Arnabeet $12.00
    • fried cauliflower, golden raisins, almonds
  • Tahini Delice $15.00
    • milk chocolate, rhubarb, black sesame
  • Falafel $15.00
    • pickled turnip, taratour, charred green chilli, coriander
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Knefe $12.00
    • sweet cheese, orange blossom, basil
Penpen Xian Restaurant (sample menu)
  • Spicy salty and sour green bean noodles fermented sauce $6.00
  • Braised chicken (in bones) $16.00
  • Deep-fried prawn with spicy salt $12.00
  • Eggs fried rice $8.00
  • Fried noodles with seafood $12.00
  • Beef $4.00
  • Shanghai Bokchoy $2.00
  • Diced chicken and salted fish fried rice $12.00
Wairoa Brasserie - The Hotel Clevedon (sample menu)
  • Chips and Aioli $8.00
  • Antipasto $28.50
    • Marinated Olives, Feta, Sundried Tomatoes, Capsicum, Chorizo, Salami, Hummus and Ciabatta Rolls
  • Prime 250g Scotch Fillet $29.50
    • Char grilled to your liking, with salad or seasonal vegetables and chips. Choose From: Steak Eggs and Chips / Steak and Mushrooms / Garlic Steak with Garlic Butter
  • Steak Burger $22.50
    • Char Grilled 150g Scotch Fillet , Sweet Onion Jam and Chips.
  • Meat Lovers $24.00
    • Topped with, salami, chorizo, sausage, bacon, pulled pork and bbq sauce
  • Lynda's Snickers Cheesecake $12.50
    • Served with cream and ice cream
  • Sorbet $12.50
    • a mix of berry and mango sorbet
  • -Add Bacon and Avocado $2.00
Onehunga Bakehouse (sample menu)
  • Mince $4.50
  • Salmon/Spinach $3.80
  • Small Sandwich $4.20
  • Vege & Mushroom $3.80
  • Ham/Tomato $3.80
  • Steak/Cheese/Potato $4.50
  • Steak/Mushroom $4.50
  • Double Meat $1.00
Burger Burger

Burger Burger

location

Address

3B York Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

093608030

email

Email

hello@burgerburger.co.nz

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Burger , Diner , Fast Food , Gluten Free , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Bar Scene ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3B York Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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