Burger Fuel in Auckland Menu

Burger Fuel in Auckland has no menu available, but can choose from many other options such as Lettuce or Ham from Subway - Albany. Siam Thai offers many options including -Chicken, beef or pork and Chicken satay (4 pcs). Ben Gusto Cafe includes a wide range like • Options or The Early Riser Breakfast. Beef Noodle and Fried Rice with kimchi from . The Grill offers Dragonfired and Organic Base, Mozzarella & Our Own Tomato Sauce.

Nearby Sample Menus

  • Drunken noodles
    • Chicken or Beef or Pork Stir fried flat noodles or egg noodles with your choice of meat, sweet basil, chilli, beans, bamboo shoots, and Thai herbs
  • Coconut Rice $4.00
  • Chicken/Pork Satay with Rice or Fries
    • Chicken or Pork skewers marinated and grilled served with our chef's home made peanut sauce and green salad
  • Chicken $16.50
  • GOLDEN LUNCH 5
    • Vegetarian Curry Puff, Vegetarian Green Curry cooked with tofu, bamboo shoots strips and seasonal vegetables, Jasmine Rice
  • Jasmine Rice $2.00
  • Pork $16.50
  • GOLDEN LUNCH 4
    • Som Tam Salad, Stir Fried Pork, in Garlic & Pepper sauce with seasonal vegetables, Sticky Rice
  • Chips & gravy $5.00
  • Cheese & onion $3.50
  • Mushroom $2.00
  • Hoki $3.00
  • Cheese, chicken & mayonnaise $5.00
  • Plain with tomato sauce $3.00
  • Smokey potato & bacon/Surimi/ Pasta salads $3.50
  • Big J's kiddie burger $4.50
    • no yuk stuff! Just beef pattie cheddar cheese & tomato sauce
  • Kodomo
    • Small size Ideal for kids under 6
  • Crunchy Katsu Chicken with rice, boiled carrots & broccoli $7.50
  • M-1 Teriyaki Chicken (Small/Large) $11/$13
  • M-3 Teriyaki Tofu (V) (Small/Large) $11/$13
  • Extra Curry sauce $2
  • S-3 Kara-age Fried Chicken Salad with mayo (Small/Large) $11/$13
  • T-5 Katsu Prawn cakes (2pcs) brown sauce & tartare sauce $6
  • M-6 Katsu Prawn cake (Small/Large) $12/$14
  • Belgian waffles (V) $19.50
    • Maple syrup, berry coulis, vanilla bean ice cream, seasonal fruits and hazelnut chocolate sauce
  • -Add salmon $5.50
  • Market fish $21.90
    • Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
  • -With avocado, tomato, cream cheese, basil pesto $12.50
  • Silvermoon brekky grill $21.90
    • Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
  • Kids egg on toast $7.50
  • Gluten free toast (1) $2.00
  • -Add bacon $4.50
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Seasoned Wedges $12
    • bacon, cheese, sour cream & chilli sauce
  • Ginger Friand $15
    • rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
  • Seasonal Vegetables $8
    • steamed green vegetables with buerre noisette butter
  • Lemon Posset $15
    • berry coulis, fresh fruit, coconut almond & sesame crumble
  • Glazed Pork Belly $16
    • cauliflower puree, apple & watercress salad, crispy crackle
  • Cheeseboard $14
    • your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
  • Fish of the Day $34
    • a dish designed by our team of chefs using locally sourced fish (waiter to advise)
  • Rocket Salad $7
    • parmesan, pear, walnut & pumpkin seeds
  • These delicious entrees are handmade in house by our chefs
  • Beef Mushroom Masala $14.99
    • Beef cooked in sauteed mushroom with our special spices
  • Chocolate naan $4.50
    • naan bread stuffed with chocolate and cooked in clay oven
  • Chicken Madras $14.99
    • Delicious medium chicken curry garnished & prepared with coconut in south indian style
  • Sweet Naan $4.50
    • Stuffed with dried fruits & nuts
  • Vegetable Manchurian (Dry&gravy)(med) $12.99
    • Grated vegetable balls cooked in garlic, ginger, chilli and soya sauce
  • Poppadum
    • 5 pcs
  • Non-Veg Biryani $14.99
    • Rice cooked either with chicken, lamb or beef & gravy
  • Lamb shoulder / Beef $10.00
  • Quail eggs $6.00
  • Noodles $4.00
  • Lotus root & meat / Bamboo shoot $8.00
  • Lamb leg / Lamb slices $12.00
  • Cauliflower / Broccoli $5.00
  • Cuttlefish $9.00
  • Pork livers $8.00
  • (L) $39.00
  • (M) $35.00
  • (L) $45.00
  • Stir-fried seafood on rice $15.00
  • (M) $35.00
  • Deep-fried pork w/ sweet chilli (hot) & sour sauce (Szechwan Style)
  • (M) $30.00
  • (L) $45.00
  • Paper Butter Dosa $8.00
    • Plain Dosa topped with butter
  • Onion Uttapam $9.00
    • A thick pancake made with rice flour topped with onion
  • Small Curry $5.00
  • Dhal/Kadhi / Sambar $2.00
  • Plain Dosa $7.00
    • A long & very thin delicate rice pancake
  • Pani Poori $6.50
    • Round, hollow "poori". Fried crisp and filled with a mixture of mashed potato, chickpeas, & chutney. Served with spiced herbal water
  • Rice $3.00
  • Patra (Seasonable) $7.00
    • Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
  • Spicy vegetable and seafood soup with bowl of rice $11.00
  • Steamed pork dumplings $9.00
  • Braised Seafood with brown sauce on fried crispy rice $45.00/$55.00
  • Sauteed beef with leek $28.00/$38.00
  • Bowl of rice $2.00
  • pork in garlic flower $28.00/$38.00
  • fried pork Dumplings with vegetable $20.00
  • Braised seafood with brown sauce on fried crispy rice $45.00/$55.00
  • LAMB
  • Combo $12.50
  • LAMB
  • FALAFEL
  • SMALL MIX RICE
  • Regular $11.50
  • JALAPENOS $0.50
  • LAMB
  • Chicken Liver $12
    • Pan fried chicken livers with bacon in a creamy brandy sauce
  • Paella $27
    • Traditional Spanish dish prepared by simmering together Calasparra rice from Murcia, organic tomato, seafood, chicken, sausage, vegetables, saffron and herbs
  • Spanish Feast $15
    • Riverina ham sliced roasted beef, avocado, Mexican salsa mayo and basil pesto with grilled haloumi in a Turkish delight bread, served with seasonal potato wedges
  • Pork Belly $27
    • Your choice of Crispy or soft pork belly with garlic kumara mash, caramelised peas in a merlot jus
  • Bolero Big Breakfast $20
    • Eggs any style, bacon, sausage, roasted field mushrooms, grilled tomato served with hash browns, baked beans, toast & herb butter
  • Nemo $10
    • Fish bars with fries and tartar sauce
  • Hazelnut Special Coffee $14
    • Amaretto, Napoleon Brandy, Kuhlua, Trangelico and double shot espresso topped up with whipped cream
  • Profiteroles $12.5
    • Choux pastry filled with creamed custard, covered in dark chocolate ganache and topped with ice cream and wiped cream
  • Pulumasima $5.00
    • Povi
  • Lamb curry S$5/L$8
    • With potatoes
  • Lamb flap $3.50
    • In soyer sauce
  • Kumara $3.00ea
    • Boiled with or without coconut cream
  • Ota ika $6.00
    • Raw fish coconut cream
  • Seafood pasta $10.00
    • In tomato sauce
  • Plain rice $2.00cup
  • Lu pulumasima $10.00
    • Povi with taro leaves in coconut cream
  • Caprese Bruschetta $13.50
    • Tomato & Mozzarella with torn basil & fresh herb dressing
  • Brewers Garlic Bread $9.50
    • Fresh bread loaf, stuffed with garlic butter, served with hummus, fresh dukkah & paprika oil. Add olives +$3.50
  • Chef's Selection of Ice Cream & Sorbet $9.50
    • Please ask your server for today's selection
  • Thai Steak Tacos $17.50
    • Tender marinated steak, Asian slaw, chilli lime mayo, coriander & radish
  • Surf & Turf $36.00
    • A selection fo treats from Home, Land & Sea.... BBQ Ribs, Winnie's Wings, Craft Beer Battered Fish Bites, Steamed Mussles & Smoked Fishcakes accompanied by Coast Slaw, dipping sauces & soft shell tacos to wrap it all up.
  • For a Little Extra $6.50
    • Add your choice of Protein - Chicken
  • Chunky Fries $9.00
    • Served with ketchup & aioli
  • Nudey Nicoise Salad $17.50
    • Green beans, baby potatoes, tomatoes, olives, hard boiled eggs & herb dressing
Burger Fuel

Burger Fuel

location

Address

140/16 Wainui Road, Auckland, Auckland, 0932, New Zealand

phone

Phone

094210333

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
140/16 Wainui Road, Auckland, Auckland, 0932, New Zealand