Address
140/16 Wainui Road, Auckland, Auckland, 0932, New Zealand
Burger Fuel in Auckland Menu
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Burger Fuel in Auckland has no menu available, but can choose from many other options such as Lettuce or Ham from Subway - Albany. Siam Thai offers many options including -Chicken, beef or pork and Chicken satay (4 pcs). Ben Gusto Cafe includes a wide range like • Options or The Early Riser Breakfast. Beef Noodle and Fried Rice with kimchi from . The Grill offers Dragonfired and Organic Base, Mozzarella & Our Own Tomato Sauce.
Nearby Sample Menus
- - Wakanui Rump $36.00
- Ricotta cannoli w citrus confit & bitter chocolate $9 per piece
- Hand-made butter pasta, herbs & parmesan $5.00
- Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00
- Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
- Eggplant Parmigiana $16.00
- Fiordland crayfish meatballs w pancetta, chickpeas & pecorino $27.00
- Tiramisu w Baileys & amaretto ladyfingers, chocolate cream $16.00
- 4 SHISH KEBAB $20.00
- LAMB KEBAB
- 6 CHICKEN ON RICE
- AMMUS PITA $6.50
- FALAFEL SALAD $20.00
- CHICKEN KEBAB
- CHICKEN & CHIPS SALAD $14.00
- Large $12.00
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Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
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Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
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Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
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So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
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Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
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Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
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Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
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Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
- Carrot Risotto VG $18.50
- Beef Lemon Grass Vermicelli Noodles $18.50
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Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
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Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
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It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
- Freedom Rangers (AKA Big Brekky) GFA $20.50
- Salmon on Herb Waffle $19.50
- Mushrooms on Toast GFA, VG $17.50
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Cannes Galette $16.00
- Garlic potatoes, mushrooms, cheese
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Catherine Denewe $8.00
- Chocolate sauce
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Risotto $19.00
- Served with goat cheese, feta and spinach
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Beef Bourguignon
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
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Raclette Galette $24.00
- Gratineed potatoes served with raclette cheese, onions, bacon and cream
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Eggs Benedict $17.00
- Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
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Milford Galette $19.00
- Baby spinach, smoked salmon, cheese
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Paris Galette $14.00
- Ham, egg, cheese
- Baby spinach $4.00
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Chicken Sandwich $18.00
- cornfed chicken tenderloins, garlic brushed organic sourdough, bacon, salad leaves, sliced tomatoes, avocado, garlic aioli
- Creamy mushrooms $5.00
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Steakhouse Fries $9.00
- plain or cajun spiced garlic aioli
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Creamy Chorizo $19.00
- sausage, mushrooms, homemade hash brown, organic sourdough, pesto
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Bacon Buttie $9.50
- crispy honey bacon, warm buttered turkish pide, tomato relish, pesto
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Okra Breakfast $21.00
- eggs any style, clover honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, organic sourdough, tomato relish, pesto
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Kids Eggs on Toast $6.50
- on 5 grain or gluten-free toast
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Rai Macchi (Medium) $28.50
- Fish cooked in tangy gravy with onion, tomato, mustard paste and panch phoran
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Rogan Josh (Medium) $24.50
- Lamb speciality cooked in Kashmiri spices, tomato, onion, ginger and garlic
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Big Tikka Cottage Cheese $30.50
- Fresh cottage cheese stuffed with pistachio, almond, raisin, green cardamom powder and cooked with pomegranate and sweet corn sauce
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Mysore Beef (Mild) $24.50
- Spiced beef cooked with ginger, garlic, chilli and curry leaves
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Big Tikka Dhal (Mild) $20.50
- Black lentils simmered with tomato, cream and butter
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Dhingri Mutter (Medium) $21.50
- Boiled mushrooms and peas with cumin seeds, tomato, onion and coriander
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Makhani Naan $4.50
- Multi layered buttered bread
- Ask Our Wait Staff What The Fresh And Seasonal Soup Is Today $12.00
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Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
- Creamed potatoes $8
- Thai salad carrot salad $8
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Selection of olives $9
- Rosemary & garlic
- Garlic bread $8
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Trufed celeriac with leek soup $12
- Rice crisp
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Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
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Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
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Y14. Ebi $7
- Prawns served with mayo
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Shabu Shabu Salad
- Thai sliced pork salad
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Y10. Sirloin $7
- Beef sirloin steak
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K14. Salmon Don $12.50
- Teriyaki salmon on a bowl of rice
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K31. Karaage $8
- Crispy fried Chicken
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Eggplant or Spinach
- In soya based sauce
- Y13. Salmon $7
- Salmon
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Black Rice Porridge $14.00
- goji berries, coconut cream, banana, brown sugar & toasted coconut
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Thai Chicken Salad $16.50
- cucumber, pickled red onion, tomato, salad greens & crispy noodles
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French Toast $17.50
- fruit bread banana, fruit compote, maple syrup & bacon
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Chicken or Mushroom Linguine $17.00
- with spinach in a creamy white wine sauce
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Pancakes $16.50
- fresh fruit and maple syrup
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French Toast $12.50
- fruit bread, maple syrup, bacon & banana
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Spanish Baked Eggs $18.50
- pinto beans, capsicum, chorizo, cheese & side of toast
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Mince on Toast $16.50
- with poached egg
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Cafe Lounge Special $14.90
- Bacon, sausage, eggs, mushrooms, tomatoes, hashbrowns, toast
- Eggs on Toast (poached, scrambled or fried) $5.50
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Pancakes $12.90
- with banana, bacon & maple syrup
- G. 1. CHICKEN BLAT $9.50
- D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
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Omelette $12.90
- with bacon/ham, tomatoes, mushrooms, onion & cheese
- A. BEEF & CREAMY MUSHROOM SALAD $15.00
- 2. DOUBLE BACON BLAT $9.50
- -With salmon $18.90
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Creamy Mushrooms $16.90
- A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
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Beetroot Salad(V)(GF) $16.90
- Poached gold & red beetroot in wine, green beans, sugared walnuts, radicchio, cherry tomatoes
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Toast & Jam $6.00
- Raspberry & marmalade, your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
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Wedges Bowl $7.90
- With sweet chilli and sour cream
- -Bacon, scrambled egg, cream cheese, basil pesto $13.90
- -Raspberry Jam, Cream Cheese $7.00
- Smoked Salmon $6.00
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Sav Poori $7.00
- Small pooris filled with mashed potato, onion, tomato & chutneys garnished with Sev (Indian Noodles) and coriander
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Onion Uttapam $9.00
- A thick pancake made with rice flour topped with onion
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Chole Bhature $10.00
- Deep fried puffed bread served with spicy chickpeas curry accompanied with yoghurt , onion salad, papadom & pickles
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Paper Masala Dosa $9.00
- Dosa stuffed with potato & onion mixture
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Mix Plat $8.00
- Mixture of all available savories
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Sabudana Vada (Sago) (1 piece) $1.80
- Deep fried mashed potato with sago and peanuts
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Dhai Poori $7.50
- Small pooris along with mashed potato, chickpeas, yoghurt and chutney garnished with Sev (Indian Noodles) and coriander
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Pav Bhaji $7.50
- Special mixed vegetables with homemade spices. Served with bread bun and onion salad
- Bacon & egg quiche $3.50
- Thai coconut chicken pie $3.50
- Chicken cranberry & camembert cheese pie $3.50
- Satay chicken pie $3.50
- Smoked fish pie $3.50
- Gourmet chicken pie $3.50
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Family box $22.00
- 4*thigh, 4*drumstick, 1*large chips
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Snack combo $7.00
- 1* thigh,chips & can of coke
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Combo 1 $10.50
- Fried noodle, 1 braised dish, 1 vegetable
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Combo 2 $13.50
- Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
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Combo 3 $13.50
- Fried noodle, 1 tofu/beancurd dish, 2 vegetable
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Combo 4 $10.50
- Spicy mapo tofu, spring rolls, 1 vegetable
- *dishes may vary according to availability
- Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
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Combo 5 $13.50
- Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
Burger Fuel
Phone
094210333
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Features