Address
140/16 Wainui Road, Auckland, Auckland, 0932, New Zealand
Burger Fuel in Auckland Menu
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Burger Fuel in Auckland has no menu available, but can choose from many other options such as Lettuce or Ham from Subway - Albany. Siam Thai offers many options including -Chicken, beef or pork and Chicken satay (4 pcs). Ben Gusto Cafe includes a wide range like • Options or The Early Riser Breakfast. Beef Noodle and Fried Rice with kimchi from . The Grill offers Dragonfired and Organic Base, Mozzarella & Our Own Tomato Sauce.
Nearby Sample Menus
- Fried Shredded Potato with Vinegar / Fried Chinese Cabbage with Vinegar / Fried Cabbage $12.00
- Sliced Beef and Beef Tripe in Chilli Sauce $12.00
- ●Lamb (20 pcs)
- Braised Tofu with Mixed Seafood / Deep Fried Squid / Fried Squid with Cumin $16.00
- Pork with Onion Bun $10.00
- Cucumber in Sauce / Tossed Mung Clear Noodles in Sauce / Cold Tofu with Preserved Eggs in Sauce / Dehydrated Bean Curd in Sauce $10.00
- -Fish with Chives / Three Fish Delicacies / Squid with Chives $14.00
- Sautéed Diced Chicken and Cashew Nuts $18.00
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PEPPERONI PIZZA $15.00
- Tomato sauce, cheese and pepperoni
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OPEN STEAK SANDWICH $15.00
- Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
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MEDITERRANEAN CHICKEN $15.00
- Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
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C' SERAI BEEF BURGER $15.00
- Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
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LAHMAJUN $15.00
- Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
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SPINACH FILO PARCEL (V) $15.00
- Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
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CAJUN CHICKEN SANDWICH $15.00
- Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
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MARGARITA (V) $15.00
- Tomato sauce, cheese and basil pesto
- Pickled Veg Jar 6
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Flash Harry Hotdog 12
- Gourmet sausage on a stick w coleslaw & fat chips
- Chocolate Brownie & Ice Cream 9
- Curry sauce 2
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Spanish Style Seafood Stew 32
- w chorizo, lemon, garlic, cannellini beans & saffron aioli
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Creme Brulee 13
- classic creme brulee served w almond shortbread biscuit
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Board of Toasted Breads 13
- w house made smoked salmon pate
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Mini Fish & Chips 12
- battered fish w fat chips & salad
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PANEER PAKORA 12.50
- (Home made cheese dipped in chick Pea batter & deep fried.)
- BASMATI RICE 4.00
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CRISPY CALAMARI 17.50
- (Crispy Calamari with black pepper, lemon and mix salad )
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BOLLIWOOD SPECIAL CURRY 10.00
- (Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices)
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CHICKEN TIKKA MASALA 10.00
- (Tender Chicken fillets roasted and cooked with onions, capsicum & spices)
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BUTTER PRAWN 22.90
- (Mac shells Prawns cooked in exotic spices and creamy tomato gravy)
- PESHAWARI NAAN / LACHHA PARANTHA 4.50
- CHEESE & SPINACH NAAN 4.90
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Plain/ Podi Dosa $8
- Thin rice & lentil crepe served with sauce and chutney
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12 Spices Fish Curry $16.00
- Boneless fish marinated with chettinad spices and cooked in home style
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Poori $5.50
- Fried fluffy whole wheat bread served with onions & mashed potato gravy >>
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Onion Bajji (3 pc) $5.50
- onion bajji are tasty little onion balls bounded together with lightly spiced and fragrant chickpea flour batter
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Tadka Dal $12
- One of the lightest Indian dish an authentic lentil based dish with freshly chopped coriander
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Veg. Pakora $5.50
- Onion fritters mixed with selected dried spices and herbs, fried with flavoured chickpea batter until golden and served with fresh chutney
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Chicken Saagwala $15
- Diced boneless pieces of chicken cooked in fresh spinach puree with a blend of traditional herbs and spices
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Ghee Roast $12
- Ghee spread in thin rice & lentil crepe
- ●Vegetable
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Satay (5 sticks) $10.00
- Chicken skewers served with homemade peanut sauce
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Nyonya Laksa (Seafood) $12.00
- Curry laksa noodles with seafood and vegetables
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Fish Head Curry (Advance Order) $48.00
- Fish head in curry with assorted vegetables
- -Vegetable Nestum Prawns / Vegetable Curry Prawns $24.00
- Vege Ipoh Rice Sticks / Variety Mushroom Fried Rice / Veg Curry on Rice / Nasi Goreng / Malaysian Sambal Vermicelli $10.00
- Curry Puff $5.50
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KL Prawns $32.00
- King prawns with chilli and garlic sauce
- Panikeke (round donut)
- Porkbun
- Faausi
- Yam (ufi)
- Boil Taro
- 8 Piece + Chips $5.00
- 33 Piece + Chips $21.00
- Curry
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Marlborough Salmon / Fish of the day (GF) $32 / Market Price
- Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
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Southern Flame $35.00
- Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
- DF=Dairy Free / GF=Gluten Free
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Fish Burger $22.00
- Grilled fish of the day, lettuce, tomato, beetroot relish, and curry aioli
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Caramel Chocolate Pie $12.50
- Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
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Cheesecake $12.50
- Cream quenelles with a caramel sugar garnish
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●Healthy Quinoa Salad $18.00
- Roasted beets, mixed salad leaves and almond shavings, feta, coriander and honey glaze.
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Kiwi Catch $20.00
- Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
- Each $ 4.50
- Gluten Free Bread
- Free Range Egg
- With Manuka Bacon $14.00
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Game Chips $8.00
- served with house aioli and ketchup
- Smoked Salmon $18.00
- Chef’s Special Roast Beef $23.00
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Chicken De Bleu $18.00
- with panko crumbed chicken cordon, quinoa and wild rockets served with seasoned mayonnaise
- Roll $60.00
- Tekka Roll $1.30
- Salmon Cream Cheese Roll $1.30
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Crispy Chicken Katsu Bento Box $18.00
- crispy chicken, sushi, salad, tempura, fruit, rice, miso soup
- Teriyaki Chicken Roll $1.20
- Spicy Salmon Roll $1.30
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Udon $10.00
- Japanese style noodles with soup
- Roll $36.00
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Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
- Free-farmed bacon $4
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Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
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Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
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Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
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Shoestring Fries (V) $7
- With sesame mayo
- Double meat $5
- Aged Cheddar $2
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Pork Belly $25.00
- Served ẁ Potato of the day, Steamed Greens & Apple Jus
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Beef Salad $15 Entree / $24 Main
- Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta
- Steak Meals with Prawns & Scallops extra $5.00
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Portside Beef Burger $22.00
- W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
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Omelette $16 Normal / $18 Seafood
- 3 items ẁ Toast & a Garnish Salad. Bacon, Smoked Chicken, Mushroom, Onion, Tomato, Cheese, Smoked Salmon, Chorizo, Seafood & Pineapple
- Garlic Bread - Add cheese $5.00 $6.50
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Deep Fried Platter $20.00
- Fries, wedges, samosas, spring rolls, chicken nuggets & hot dogs.
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Continental Breakfast $20.00
- Danishes, Cereals, Fruit, Toast, Spreads, Juice, Tea & Coffee - Kids $8.00
- Savory pie $0.80c
- Whole tray chocolate sponge cake $24.00
- Apricot slice $1.40
- Rainbow cake $4.50
- Chicken thight $2.60
- Chicken drum $1.40
- Sandwich $2.00
- Hot chip $1.40
- Corn fritters $1.80
- Scallops
- Cheese $2.50
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Combo 1 $8.00
- fish y chips (420ml coca-cola drink)
- Kumara chips $5.50
- Potato fritters $0.50
- Wonton $60.00
- Fish $3.5 / $4.5
- Kransky $2.70
- Spring Roll & Curry Roll $2.40
- Sausage $1.30
- Hotdog $2.20
- Dim Sim $2.40
- Chicken Cordon Bleu $2.80
- Lamb Shank (S) $7.50 / (L) $8.50
- Fish $3.50
Burger Fuel
Phone
094210333
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Features