Burger King Richmond in Tasman Menu

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Burger King Richmond in Tasman has no menu available, but can choose from many other options such as House Red or Vegetarian An assortment of seasonal vegetables, tomato sauce, herbs and cheese. from Playhouse Cafe and Theatre Restaurant. Mot Valley Cafe offers many options including Bread and Dips and Warm Olives GF DF. The Wholemeal Cafe includes a wide range like Hearty Warm Winter Porridge or Farmers. Chicken tikka and Kakori seekh kabab (lamb) from . Mango offers Riverside Cafe and 8.30am-11.30am.

Nearby Sample Menus

- Add avocado $4.00
AVAILABLE UNTIL 12 NOON DAILY
1/4 $25.00
$22.00 (12 Wings)
- Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
SUMMER SALAD $16.00
- Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
AFFOGATO $12.00
- Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
KIDS QUESEDILLA $9.00
- Chargrilled pulled chicken and cheese quesadilla served with sour cream.

Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.

1 Scoop normal or shoestring $3.50
Plain Burger $5.00
Bui go Gi $12.00
- grilled marinated beef & veggies on rice
Beer Battered $5.00
Double Meat Burger $6.70
Bacon and Egg Burger $6.90
Bi Bim Bop $12.00
- beef & veggies with red chili paste on rice
Pineapple Burger $5.90

Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Citrus Tart $9.50
- served with ice cream
Fish and Chips $12.00
- crumbed gurnard bites and fries
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
House Flatbreads $9.00
- topped with parmesan and basil pesto

-Medium $15.50
Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
-Large $14.50
-Medium $3.00
Lamb
Beef
Lamb $6.00 ea
No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway

Cider tempura battered gurnard with fries, tartare and slaw $25.00
Fries with citrus aioli (GF) $8.00
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Creamy seafood chowder with grilled ciabatta $19.00
Affogato $11.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Vanilla bean brulee with white chocolate and berry coulis $14.00
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00

Fried rice noodle with prawn & scrambled egg $7.95
Sweet & sour pork on rice $7.95
Sticky rice with preserved meat $7.95
Ginger & green onion stirred with mein $7.95
Dried scallop & egg white fried rice $7.95
Szechuan style eggplant on E - Fu noodle $7.95
Mushroom & bean sprouts stirred with noodle $7.95
Minced pork & green beans fried rice in XO sauce $7.95

Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Proper Crisps $3.50 /$8.00
- Small or Large pack
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Nuts: - Small or Large Bowl $3.00 / $6.00
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.

Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
Soup of The Day $12.50
Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
Apple Tart $14
- apple tart served with whipped cream and ice cream
Pasta of the Day N/A
- ask our friendly staff
Avocado and Feta Smash $19
- add bacon

HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
SIDES
SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
Large $9.99

Toast $3.5
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Avocado $3
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Tomato fresh or fried $3
Hollandaise $3
Portobello Mushrooms $14
- On toast with pesto and parmesan
One egg $3

CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.

Pineapple ring $2.50
Squid rings $0.60
Chicken nuggets $0.60
Scoop of chips $3.80
Kids box w/ chips $5.00
Mini spring rolls $0.60
2 nuggets n/a
Sausage $3.50

Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
Chick Pea Curry $21.50
- Served with cumin infused rice
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
German Sausage & Fries $12.50

Bruschetta, TCD’s daily selection $15.00
Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
Chicken Thigh $5.00
6 Pork dumplings, soy, chilli, lemon $15.00
Whitebait patties, fresh bread & salad with lemon
Seasonal Vegetables $7.00
2 patties $19.50
Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00

Burger King Richmond

Tasman Region > Tasman > Burger King Richmond

Address

7/84 The Square, Nelson, Tasman, 7020, New Zealand

Phone

035437009

Email

None

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM