Burger King Richmond in Tasman Menu

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Burger King Richmond in Tasman has no menu available, but can choose from many other options such as House Red or Vegetarian An assortment of seasonal vegetables, tomato sauce, herbs and cheese. from Playhouse Cafe and Theatre Restaurant. Mot Valley Cafe offers many options including Bread and Dips and Warm Olives GF DF. The Wholemeal Cafe includes a wide range like Hearty Warm Winter Porridge or Farmers. Chicken tikka and Kakori seekh kabab (lamb) from . Mango offers Riverside Cafe and 8.30am-11.30am.

Nearby Sample Menus

AVAILABLE UNTIL 12 NOON DAILY
LOADED FRIES $12.00
- Rustic fries topped with crispy bacon, secret BBQ sauce and grilled cheese
CHARGRILLED CHICKEN ENCHILADA $25.00
- Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
MINI PIZZA $9.00
- Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
SLAW $6.00
- Apple, fennel and mint slaw with coriander and lemon
HOT
- Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
CURLY FRIES $5.00
- Crispy spiral fries with tomato sauce.
GINGERBREAD $14.00
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, organic vanilla bean ice cream and 100% Pure Canadian maple syrup.

Giant Burger $8.50
Vegetable Roll $3.00
Vegetarian Burger $5.90
Plain Burger $5.00
Extra crumbed or grilled $1.00
Pineapple Burger $5.90
Extra beef/bacon/steak $1.70
1/2 Beer Battered $3.00

●Mains
Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
Junior fish battered or grilled $12.00
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
Chefs choice cheesecake $10.50
Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
We can accommodate your dietary requirement, please advise your wait-staff
Garlic bread $8.50
- Warm ciabatta bread buttered with garlic & herbs

- Chicken/Beef/Tofu/BBQ Pork $10.00
L64. Golden Noodles
- Stir Fried egg noodles with fresh vegetables, soya sauce and your choice of:
- Prawns/Mixed Seafood $12.50
102. Cashew Nuts $4.00
- Prawns/Mixed Seafood $12.50
L25. Heavenly Beef $11.00
- Sweet and tender beef served with fresh vegetables and garlic. Curry Dish (served with steamed rice).
5. Chicken Satay Kebabs $7.50
- Three bamboo skewers with marinated chicken, served with a homemade peanut sauce.
L21. Awesome Oyster Sauce
- Stir fried vegetable with oyster sauce with your choice of

Double Chocolate Brownie $9.50
- served warm with berry compote GF
Bowl of Fries $7.50
- served with tomato sauce and aioli
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Citrus Tart $9.50
- served with ice cream

The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
Chocolate truffle (GF) $4.50
Fresh ciabatta with flavoured butter $7.50
Creamy seafood chowder with grilled ciabatta $19.00
Fries with citrus aioli (GF) $8.00
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50

Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Bagel $12
- house smoked salmon & cream cheese
Fish of the Day N/A
- please ask our friendly staff
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
Bagel $7
- w. cream cheese and jam

THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
Small $2.99
TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
Kids Platter for 2 $20.00
Open for breakfast from 8am-12pm
SIDES

MINI BEEF BURGER
- Beetroot, tomato, lettuce, chips
GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips
BEER BATTERED FISH $26.00
- Chips, Asian slaw, tartare, fresh lemon
Salted almond toffee
TRAMPER’S BREAKFAST $18.50
- Poached eggs, bacon, ciabatta,, kasundi
POTATO HASH $15.00
- Poached egg, hollandaise GF
BACON AND EGG ROLL $9.00
- BBQ sauce, tomato relish, kasundi

Bacon, Egg and Cheese N/A
Carrot N/A
Mayo N/A
Roasted Garlic N/A
Capsicum N/A
Apple Slices N/A
Honey Oat N/A
Ham, Egg and Cheese N/A

Dry cured bacon salad $18.00
-Sm $7.00
-Pork & kumara pie $25.00
- Cooked in apple juice and kawakawa
Homemade veggie lasagne $16.00
- Served with garnish
Hot wild berry tart $12.00
Seasoned wedges
- Served with chilli and sour cream
Anatoki smoked salmon salad $18.00
Dry cured bacon open sandwich $21.00

Mini spring rolls $0.60
2 fish bites n/a
Half scoop chips $3.00
Sausage $3.50
Scoop of chips $3.80
2 mini hotdogs n/a
Kids box w/ chips $5.00
Pineapple ring $2.50

Dessert Platter $14.50
- A combination of the above - serves 1
Soup of the Day $11.50
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
Grilled Halloumi Salad $23.50
Chick Pea Curry $21.50
- Served with cumin infused rice
Fish and Chips $26.50
- Lightly beer battered “Kiwi style”

Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Baby potatoes $6
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Bread & butter $4

Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
Roasted olives, paprika, garlic, herbs $8.00
Salad $3.00
Bacon $5.00
Tamarind duck, cold smoked, salad greens N/A
Raspberry & White Chocolate Cheesecake N/A
TCD burger, handmade bun & relish $19.50
Fish, pan fried, warm potato salad, capers, aoili $19.00

Burger King Richmond

Tasman Region > Tasman > Burger King Richmond

Address

7/84 The Square, Nelson, Tasman, 7020, New Zealand

Phone

035437009

Email

None

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM