Address
7/84 The Square, Nelson, Tasman, 7020, New Zealand
Burger King Richmond in Tasman Menu
Are you the owner? Manage this listing for free.
Burger King Richmond in Tasman has no menu available, but can choose from many other options such as House Red or Vegetarian An assortment of seasonal vegetables, tomato sauce, herbs and cheese. from Playhouse Cafe and Theatre Restaurant. Mot Valley Cafe offers many options including Bread and Dips and Warm Olives GF DF. The Wholemeal Cafe includes a wide range like Hearty Warm Winter Porridge or Farmers. Chicken tikka and Kakori seekh kabab (lamb) from . Mango offers Riverside Cafe and 8.30am-11.30am.
Nearby Sample Menus
-
PORTOBELLO BAGEL $16.00
- Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
-
SALMON BENEDICT BAGEL $16.50
- Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
-
BACON BENEDICT BAGEL $16.50
- Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
-
CURLY FRIES $5.00
- Crispy spiral fries with tomato sauce.
-
SLAW $6.00
- Apple, fennel and mint slaw with coriander and lemon
- - Add extras $4.00
- - Add avocado $4.00
-
COBS (3) $8.00
- Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
- 100% Rye Sourdough N/A
-
Mini Kahuna $15.00
- Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
- Sourdough Ciabatta N/A
- Homemade Gluten Free Bread $2.00 extra
-
Bacon & Eggs $16.50
- Anyways eggs with toast and crispy strips of bacon.
- Tomato $4.00
-
Crispy Potato Hashcake $22.50
- Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
-
Pumpkin Salad $22.50
- Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
- Crumbed Camembert $1.30
-
Fish Pack $10.90
- 2 fish, 1 S.C chips, 1 sauce
- All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
- 1/2 Kumara $3.70
- Jam Wrap $2.50
- Tomato Sauce (Rip'N Dip) $2.00
- Meat Burger $8.20
- Pineapple Ring $1.70
- STEAK & Onion, Mushroom or Cheese $4.00
- SCALLOPS (EACH) $1.50
- KIDDI BURGER $3.80
- TEXAS BURGER $7.80
- STEAK PIES $4.00
- PINEAPPLE BURGER $6.80
- - Per Scoop $5.50
- DONUTS (plain or chocolate) $2.50
- Mini Hotdog & Chips $9.50
- Ham & Cheese Croissant $12.00
- French Toast $9.50
- Croissants - Nutella, Banana, Strawberry $12.50
- Chips - Small / Large $6.50/$8.00
- Salmon Benedict $19.50
- Wedges - Bacon & Cheese $12.50
- Fish 'N' Chips $8.50
-
L66. Thai Spicy Fried Rice
- Stir fried rice with bamboo shoot, green bean ,onion and fresh basil & chilli and your choice of:
-
L41. Red Curry
- with your choice of
-
L20. Crispy Chicken With Sweet Soya Sauce $10.00
- Chicken in batter deep fried, topped with sweet soya sauce and serve with vegetables
-
L17. Perfect Cashew Nuts
- Roasted cashew nuts stir fried with vegetables in signature sauce with your choice of:
-
L65. Succulent Fried Rice
- Stir fried rice with egg, mixed vegetables and your choice of:
- - Prawns/Mixed Seafood $12.50
- - Chicken/Beef/Tofu $10.00
- - Chicken Beef/Tofu/BBQ Pork $10.00
-
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
-
Bowl of Fries $7.50
- served with tomato sauce and aioli
-
Fish and Chips $12.00
- crumbed gurnard bites and fries
-
Bowl of Fries $7.50
- served with tomato sauce and house aioli
-
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
-
Citrus Tart $9.50
- served with ice cream
-
House Flatbreads $9.00
- topped with parmesan and basil pesto
-
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
-
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
-
Prosciutto $9.00
- sliced Italian ham
-
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
- Nuts: - Small or Large Bowl $3.00 / $6.00
-
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
-
Dolmades $5.00
- Greek stuffed vine leaves
-
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
-
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
-
Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
-
Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
-
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
-
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
-
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
-
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
-
Pasta of the Day N/A
- please ask our friendly staff
-
BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
- Open for breakfast from 8am-12pm
-
GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
-
HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
-
THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
- Large $9.99
- Small $2.99
-
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
-
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
-
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
-
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
-
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
-
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
-
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
-
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
-
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
- Steak open sandwich $21.00
- Homemade wild game pie meal
-
Nachos $14.00
- Cheesy corn chips, venison mince, grilled cheese and sour cream
- Tahr salad $18.00
-
Hot chilli and cheese bread $7.00
- Crusty bread with chilli topped with cheese
- -Option of either 2 cakes $17.00
-
Bowl of sliced beef sausages $6.50
- served with tomato sauce
-
Vegetable brunch cakes
- Served with mixed salad and mango chutney
- Mussels $0.60
- Sausage $3.50
- Squid rings $0.60
- 2 fish bites n/a
- Mini spring rolls $0.60
- Crabsticks $2.50
- Hotdog $3.80
- Pineapple ring $2.50
-
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
-
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
-
Fish and Chips $26.50
- Lightly beer battered “Kiwi style”
- Fish of the Day & Fries $12.50
-
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
-
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
-
Red Wine Chocolate Mousse $13.50
- With berry coulis
-
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
- Side vegetables $7
-
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
- Chips $8
-
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
- Side salad $7
-
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
- Potatoes croquets (4) $6
-
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Burger King Richmond
Phone
035437009
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European
Features
Bar Not Available , Quick Bites , Seating Not Available , No Takeaway
7/84 The Square, Nelson, Tasman, 7020, New Zealand
- Tasman European Menus
- Tasman Region European Menus