Burger King Richmond in Tasman Menu

Burger King Richmond in Tasman has no menu available, but can choose from many other options such as House Red or Vegetarian An assortment of seasonal vegetables, tomato sauce, herbs and cheese. from Playhouse Cafe and Theatre Restaurant. Mot Valley Cafe offers many options including Bread and Dips and Warm Olives GF DF. The Wholemeal Cafe includes a wide range like Hearty Warm Winter Porridge or Farmers. Chicken tikka and Kakori seekh kabab (lamb) from . Mango offers Riverside Cafe and 8.30am-11.30am.

Nearby Sample Menus

  • MINI PIZZA $9.00
    • Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
  • PORTOBELLO BAGEL $16.00
    • Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
  • MT COOK SAIKOU SALMON $34.00
    • Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
  • CARNIVORE PLATTER FOR TWO $39.00 per person
    • Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
  • SALMON BENEDICT BAGEL $16.50
    • Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
  • RAROTONGAN STYLE CEVICHE $16.00
    • Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
  • KIDS QUESEDILLA $9.00
    • Chargrilled pulled chicken and cheese quesadilla served with sour cream.
  • SMOKING BARREL BBQ PORK RIBS
    • Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
  • Granola $16.00
    • TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
  • Kids Fish of the Day $12.00
    • Pan fried fish with fries & fresh salad greens
  • Garlic Loaf $8.00
    • Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
  • Ceaser Salad $18.00
    • Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
  • World Famous Lamb Burger $19.00
    • We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
  • Field Mushrooms $4.50
  • Fries $8.00
    • Crispy chunky chips served with TOAD aioli and tomato sauce.
  • Egg $2.50
  • MINCE PIES $3.80
  • GLUTEN FREE FISH $4.30
  • LASAGNE TOPPA $3.80
  • - Per 1/2 Scoop $2.60
  • SEAFOOD (CRAB) STICKS $1.80
  • CHICKEN BURGER $5.90
  • HAM & EGG SANDWICH $2.00
  • BATTERED MUSSELS $1.00
  • Beef burger $15.50
    • Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
  • Chicken $19.50
    • Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
  • Crumble of the day $10.50
    • Seasonal fruits with vanilla ice cream
  • -Side salad $8.00
  • Fish burger $16.50
    • Crispy beer battered fish, house tartare sauce & salad
  • -With half serve of crispy potato $21.00
  • Junior fish battered or grilled $12.00
  • All kids meals are served with curly fries and tomato sauce
  • Pepperoni $23
  • Pork Sausage, Roast Capsicum & Olives $23
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • (gluten free base add $2)
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Edamame $7
    • Steamed soy beans
  • All pizza bases are made here at the Inn
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • -Medium $17.50
  • - Large $19.00
  • Meat Only all orders require 24hrs notice please
  • -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
  • Extra Gravy
  • -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
  • -Pork/Beef $6.50
  • Pork
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Czech Specials N/A
    • ask our friendly staff or see our specials board
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Bohemian Breakfast $20
    • Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
  • SMOKED FISH SALAD $19.00
    • Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
  • KIDS BURGER $10.00
    • Meat Pattie with salad, tomato and cheese in a bun
  • Small $2.99
  • GRANOLA $13.00
    • Homemade Granola served with fresh seasonal fruit and yogurt
  • Add smoked Salmon or Bacon for extra $4.00
  • Medium $4.99
  • Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
  • FRESH SALMON FILLET $22.00
    • Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • One egg $3
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Mushroom $3
  • Avocado $3
  • Toast $3.5
  • Tomato fresh or fried $3
  • Hash browns $3
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • BAGELS
  • BARLEY RISOTTO $26.00
    • Portobello mushrooms, feta, fresh lemon WF
  • SALT & PEPPER SQUID $18.00
    • Squid, sea salt, pepper, fresh lemon, spicy aioli GF
  • BEEF BURGER $19.00
    • Caramelised onion, beetroot, tomato, lettuce, aioli, chips
  • FISH AND CHIPS
    • Tomato sauce
  • Salted almond toffee
  • Local jam, cream cheese $10.00
  • Salmon, cream cheese $16.00
  • Steak and Cheese N/A
  • Three Pepper Chicken N/A
  • Italian B.M.T N/A
  • Chicken Classic N/A
  • Roasted Garlic N/A
  • M&M N/A
  • Herb & Garlic Toasties N/A
  • Turkey N/A
  • Squid rings $0.60
  • Chicken nuggets $0.60
  • Mini spring rolls $0.60
  • 2 nuggets n/a
  • Fish $3.80
  • Kids box w/ chips $5.00
  • 2 mini hotdogs n/a
  • Half scoop chips $3.00
Burger King Richmond

Burger King Richmond

location

Address

7/84 The Square, Nelson, Tasman, 7020, New Zealand

phone

Phone

035437009

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Bar Not Available ,  Quick Bites ,  Seating Not Available ,  No Takeaway

Location
7/84 The Square, Nelson, Tasman, 7020, New Zealand
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