Burger King Richmond in Tasman Menu

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Burger King Richmond in Tasman has no menu available, but can choose from many other options such as House Red or Vegetarian An assortment of seasonal vegetables, tomato sauce, herbs and cheese. from Playhouse Cafe and Theatre Restaurant. Mot Valley Cafe offers many options including Bread and Dips and Warm Olives GF DF. The Wholemeal Cafe includes a wide range like Hearty Warm Winter Porridge or Farmers. Chicken tikka and Kakori seekh kabab (lamb) from . Mango offers Riverside Cafe and 8.30am-11.30am.

Nearby Sample Menus

Field Mushrooms $4.50
Bacon & Eggs $16.50
- Anyways eggs with toast and crispy strips of bacon.
TOAD Green Salad $8.00
- Fresh picked green salad with herbed vinaigrette and tamari roasted nuts.
Spinach $3.00
World Famous Lamb Burger $19.00
- We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
Crispy Potato Hashcake $22.50
- Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
Papadelle Bolognese $23.00
- Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.

Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.
Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.

EGG BURGER $5.80
PRAWN TWISTER $1.50
MINCE PIES $3.80
REAL PAUA PATTIE $7.20
KIDDI BURGER $3.80
- Per Scoop $4.00
BACON & MUSHROOM BURGER $7.80
CHICKEN NUGGETS $0.90

Low Crab Chicken Burger $15.50
Eggs on Toast $8.00
B.L.A.T $16.50
Fish 'n' Chips $18.00
- pan fried
Fish 'N' Chips $8.50
French Toast $17.50
Chicken Nuggets & Chips $8.50
Ham & Cheese Croissant $12.00

Garlic bread $8.50
- Warm ciabatta bread buttered with garlic & herbs
We can accommodate your dietary requirement, please advise your wait-staff
-With half serve of crispy potato $21.00
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
Chefs choice cheesecake $10.50
-With half serve of crispy potato $21.50
●Mains
All kids meals are served with curly fries and tomato sauce

L61. Phad Thai
- Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
101. Steamed Rice $3.00
- Combination (Chicken +Beef+ BBQ Pork) $11.00
L40. Green Curry
- with your choice of
- Chicken/Beef/Tofu/BBQ Pork $10.00
11. TomKra soup
- An exotic soup made from galangal, lemongrass and mushrooms simmered in a coconut milk base and comes with your choice of:
- Prawns/Mixed Seafood $12.50
L59. Satay Noodles
- Stir fried egg noodles with homemade satay sauce, fresh vegetables and your choice of:

Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
Garlic Bread $8
(gluten free base add $2)
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Beer Battered Fish & Chips $23
- With seasonal salad
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips

Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
Creamy seafood chowder with grilled ciabatta $19.00
Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
Chocolate truffle (GF) $4.50
Fries with citrus aioli (GF) $8.00
-With liqueur
Garden salad with candied walnuts and mint dressing (GF) $7.00
Fresh ciabatta with flavoured butter $7.50

Fried rice noodle with beef & vegetable $7.95
House special fried rice $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95
Fried rice noodle with beef & scrambled egg $7.95
Sticky rice with preserved meat $7.95
Spareribs & bitter melon on rice $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
Beef & bitter melon on rice $7.95

WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
Large $9.99
FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
Spinach, tomato or mushrooms $3.50
SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
MINI PIZZA $6.00
- Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.

Toast $3.5
Bacon $4
Tomato fresh or fried $3
Avocado $3
Hash browns $3
Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
One egg $3
Salmon $6

BARLEY RISOTTO $26.00
- Portobello mushrooms, feta, fresh lemon WF
BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips
CAPRESE SALAD $16.00
- MilkDrop mozzarella, tomato, basil GF
BACON AND EGG ROLL $9.00
- BBQ sauce/tomato relish/chili jam
FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
RIB EYE STEAK $32.00
- New potatoes, spring salad, horseradish sauce GF
SEAFOOD SPAGHETTI $29.00
- Mussels, calamari, fish, fresh lemon, herbs
COCONUT PAVLOVA
- Passion fruit curd, cream

-Option of either 2 cakes $17.00
-Or 1 cake $13.00
Anatoki smoked salmon open sandwich $21.00
Venison open sandwich (GF) $21.00
Venison salad $18.00
Hot chilli and cheese bread $7.00
- Crusty bread with chilli topped with cheese
-Pork & kumara pie $25.00
- Cooked in apple juice and kawakawa
Tahr salad $18.00

Half scoop chips $3.00
2 nuggets n/a
Sausage $3.50
Squid rings $0.60
Kids box w/ chips $5.00
2 mini hotdogs n/a
Mini spring rolls $0.60
Crabsticks $2.50

Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Baby potatoes $6
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Chips $8

Burger King Richmond

Tasman Region > Tasman > Burger King Richmond

Address

7/84 The Square, Nelson, Tasman, 7020, New Zealand

Phone

035437009

Email

None

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM