Burger King Richmond in Tasman Menu

Burger King Richmond in Tasman has no menu available, but can choose from many other options such as House Red or Vegetarian An assortment of seasonal vegetables, tomato sauce, herbs and cheese. from Playhouse Cafe and Theatre Restaurant. Mot Valley Cafe offers many options including Bread and Dips and Warm Olives GF DF. The Wholemeal Cafe includes a wide range like Hearty Warm Winter Porridge or Farmers. Chicken tikka and Kakori seekh kabab (lamb) from . Mango offers Riverside Cafe and 8.30am-11.30am.

Nearby Sample Menus

  • Extra Filling $0.90
  • Bacon, Steak, Ham $1.00
  • Corn Pattie $2.60
  • All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
  • Lasagne Pattie $3.20
  • Paua Pattie $2.80
  • Cheese Burger $5.60
  • Vegetarian Roll $3.10
  • GLUTEN FREE FISH $4.30
  • MUSSEL PATTIES (Homemade) $3.70
  • SCONES $3.50
  • QUICHE $4.30
  • 4 CHICKEN NUGGETS, 1/2 CHIPS
  • ONE FILLING $2.80
  • OKIWI BAY OYSTERS $2.50
  • - Per Scoop $3.40
  • Eggs on Toast $8.00
  • French Toast $17.50
  • Mini Hotdog & Chips $9.50
  • Garlic Bread $9.50
  • HQ Big Breakfast $22.50
  • French Toast $9.50
  • Ham & Cheese Croissant $12.00
  • Croissants - Ham, Cheese, Tomato $12.50
  • Ice cream sundae $9.50
    • Chocolate, caramel or red fruit coulis
  • Fish burger $16.50
    • Crispy beer battered fish, house tartare sauce & salad
  • -With half serve of crispy potato $21.50
  • Cheese rolls $2.00
  • -With half serve of crispy potato $21.00
  • -With half serve of crispy potato $21.50
  • Hawaiian $18.50
    • Ham off the bone, pineapple, onion jam
  • Chefs choice cheesecake $10.50
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • - Chicken/Beef/Tofu $10.00
  • 11. TomKra soup
    • An exotic soup made from galangal, lemongrass and mushrooms simmered in a coconut milk base and comes with your choice of:
  • - Chicken/Beef/Tofu/BBQ Pork $10.00
  • - Chicken/Beef/Tofu $10.00
  • L19. Healthy Ginger
    • Fresh ginger seared in hot oil, stir-fried with vegetables, your choice of:
  • - Prawns/Mixed Seafood $11.50
  • - Prawns/Mixed Seafood $12.50
  • Salt and pepper squid $9
    • With nuoc nam
  • Garlic Bread $8
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Edamame $7
    • Steamed soy beans
  • All pizza bases are made here at the Inn
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Citrus Tart $9.50
    • served with ice cream
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Prosciutto $9.00
    • sliced Italian ham
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Pasta of the Day N/A
    • please ask our friendly staff
  • Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
    • bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Czech Specials N/A
    • ask our friendly staff or see our specials board
  • Small $2.99
  • GRANOLA $13.00
    • Homemade Granola served with fresh seasonal fruit and yogurt
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • MEXICAN TORTILLAS $12.50
    • Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
  • Open for breakfast from 8am-12pm
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • Lunch is from 12-2.30
  • One egg $3
  • Salmon $6
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • Avocado $3
  • Tomato fresh or fried $3
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
  • Bowl of sliced beef sausages $6.50
    • served with tomato sauce
  • Hot garlic bread $6.00
    • Crusty bread with lashings of garlic butter
  • Tahr open sandwich (GF) $21.00
  • -Lg $8.00
  • -Goat curry pie $25.00
    • Cooked in Karen's special mix of hot spices
  • Mixed salad $10.50
    • with aioli
  • Seasoned wedges
    • Served with chilli and sour cream
  • Venison salad $18.00
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
  • Chicken Tikka Salad $23.50
    • With roasted peanuts and chaat masala dressing
  • Bread & Dips Platter $19.50
    • Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
  • Indian Platter $28.50
    • Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
  • Fish of the Day & Fries $12.50
  • Asian Beef Salad $23.50
    • With mixed salad leaves and crispy noodles
  • Chicken Bites & Fries $12.50
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Side salad $7
  • Side vegetables $7
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Potatoes croquets (4) $6
  • Raspberry & White Chocolate Cheesecake N/A
  • Salad $3.00
  • Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
  • Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
  • Tamarind duck, cold smoked, salad greens N/A
  • Chef's Choice $22.00
    • Ask for today's delight!
  • TCD burger, handmade bun & relish $19.50
  • Green Salad $7.00
Burger King Richmond

Burger King Richmond

location

Address

7/84 The Square, Nelson, Tasman, 7020, New Zealand

phone

Phone

035437009

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Bar Not Available ,  Quick Bites ,  Seating Not Available ,  No Takeaway

Location
7/84 The Square, Nelson, Tasman, 7020, New Zealand
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