Burger King Richmond in Tasman Menu

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Burger King Richmond in Tasman has no menu available, but can choose from many other options such as House Red or Vegetarian An assortment of seasonal vegetables, tomato sauce, herbs and cheese. from Playhouse Cafe and Theatre Restaurant. Mot Valley Cafe offers many options including Bread and Dips and Warm Olives GF DF. The Wholemeal Cafe includes a wide range like Hearty Warm Winter Porridge or Farmers. Chicken tikka and Kakori seekh kabab (lamb) from . Mango offers Riverside Cafe and 8.30am-11.30am.

Nearby Sample Menus

Bacon Bagel $16.00
- Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
Kids Egg on Toast $9.00
- Poached egg on toast.
Seedeo Harvest Leaf N/A
Salmon $6.50
Bread $2.00
Spinach $3.00
100% Rye Sourdough N/A
Fries $8.00
- Crispy chunky chips served with TOAD aioli and tomato sauce.

Blue Cod $6.00
Spring Roll (homemade) $2.70
Plain Burger $4.90
Steak & Onion Roll $3.20
Nugget Dinner $13.00
- 12 nuggets, chips, 2 sauces
Squid Ring $1.10
Meat Burger $8.20
Flounder Dinner $11.00
- 2 flounder, 1 S.C chips, 1 sauce

Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.

HASH BROWNS $1.80
4 FISH BITES, 1/2 CHIPS or
CHICKEN BURGER $5.90
SAUSAGES (plain or battered) $3.80
STEAK & Onion, Mushroom or Cheese $4.00
- Per 1/2 Scoop $2.60
PAUA PATTIES $3.00
- Per Scoop $4.00

Bowl of Fries $7.50
- served with tomato sauce and aioli
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
House Flatbreads $9.00
- topped with parmesan and basil pesto
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Citrus Tart $9.50
- served with ice cream

-Medium $15.50
- Medium $15.80
Lamb
Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
- Medium $15.80
-Medium $17.80
- Large $19.00
Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time

Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Proper Crisps $3.50 /$8.00
- Small or Large pack
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Nuts: - Small or Large Bowl $3.00 / $6.00
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Prosciutto $9.00
- sliced Italian ham

AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
Small $2.99
Large $9.99
BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad

Avocado $3
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
Portobello Mushrooms $14
- On toast with pesto and parmesan
Salmon $6
Wilted greens $3
Check out our lunch N/A
- specials board for more options.
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise

SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.

BACON AND EGG ROLL $9.00
- BBQ sauce, tomato relish, kasundi
HOKEY POKEY ICE-CREAM SLICE
- Ice-cream, vanilla biscuit, salted-caramel sauce
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey GF
Blue Rock or Wangapeka Brie
Add salmon $5.00
TOASTED CIABATTA $6.00
Salted almond toffee
RIB EYE STEAK $32.00
- New potatoes, spring salad, horseradish sauce GF

M&M N/A
Pizza Sub with Cheese N/A
Chipotle N/A
Sweet Onion N/A
Aioli N/A
Steak and Cheese N/A
Chicken & Bacon Ranch Melt N/A
Bacon, Egg and Cheese N/A

Pizza bread $6.00
-Option of either 2 cakes $17.00
Smoked chicken open sandwich $21.00
-Lg $9.00
Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter
Venison open sandwich (GF) $21.00
Chocolate mud cake $10.00
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito

Chicken nuggets $0.60
Fish $3.80
Scoop of chips $3.80
Sausage $3.50
2 fish bites n/a
Squid rings $0.60
Kids box w/ chips $5.00
Mini spring rolls $0.60

Baby potatoes $6
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
Soup of the day $12
- with home baked bread
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Breads and Dips $14
- Chef’s selection of three dips
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg

Burger King Richmond

Tasman Region > Tasman > Burger King Richmond

Address

7/84 The Square, Nelson, Tasman, 7020, New Zealand

Phone

035437009

Email

None

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM