Burger King Richmond in Tasman Menu

Burger King Richmond in Tasman has no menu available, but can choose from many other options such as House Red or Vegetarian An assortment of seasonal vegetables, tomato sauce, herbs and cheese. from Playhouse Cafe and Theatre Restaurant. Mot Valley Cafe offers many options including Bread and Dips and Warm Olives GF DF. The Wholemeal Cafe includes a wide range like Hearty Warm Winter Porridge or Farmers. Chicken tikka and Kakori seekh kabab (lamb) from . Mango offers Riverside Cafe and 8.30am-11.30am.

Nearby Sample Menus

  • Egg $2.50
  • Soup of the Day $10.00
    • Check with our friendly wait staff for the latest tasty soup flavour.
  • Garlic Loaf $8.00
    • Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
  • Spinach $3.00
  • Pita Toasty $5.00
    • Your choice of ham & cheese or cheese pita toasty, a great light meal or snack
  • Open Chicken Sandwich $21.00
    • Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
  • Seafood Chowder $17.00
    • World famous in Motueka, our creamy chowder is stacked full of smoked fish, whole mussels and whole prawns. Served with our house baked crispy garlic bread.
  • Homemade Gluten Free Bread $2.00 extra
  • Budget Pack $25.50
    • 4 fish, 2 sausages, 2 S.C chips
  • Tomato Sauce (Rip'N Dip) $2.00
  • Squid Ring $1.10
  • Meat Pattie $2.80
  • Corn Pattie $2.60
  • Fish Pack $10.90
    • 2 fish, 1 S.C chips, 1 sauce
  • Crumbed/Battered Hoki $3.30
  • Hot Dog $3.00
  • Pork Belly $27.90
    • Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
  • Soup of the Day $13.90
    • Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
  • Armadillos Signature BBQ Ribs $26.90
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
  • Prime Ribeye Steak $25.90
    • 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
  • Citrus Tart $12
    • Served with berry compote, vanilla ice-cream and cream .
  • Beef Burger $19.90
    • Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Hollandaise Pan Fried Fish $28.90
    • Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
  • Bacon Benedict $18.50
  • Wedges - Plain $7.50
  • Fish 'n' Chips $18.00
    • pan fried
  • Prawn Twisters $15.50
  • Selections - Platter for one $12.50
  • Mushroom Bruschetta $16.60
  • Salmon Benedict $19.50
  • Banana & Nutella Croissant $12.00
  • Garlic bread $8.50
    • Warm ciabatta bread buttered with garlic & herbs
  • All our pizza base are handmade
  • Chefs choice cheesecake $10.50
  • Curly potato fries $8.00
    • Served with aioli
  • Fish burger $16.50
    • Crispy beer battered fish, house tartare sauce & salad
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • Creamy seafood chowder $18.50
    • With garlic, herbs and baguette bread
  • Beef burger $15.50
    • Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • All pizza bases are made here at the Inn
  • Salt and pepper squid $9
    • With nuoc nam
  • Garlic Bread $8
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • -With liqueur
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Garlic and herb buttered hot ciabatta $7.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Fresh ciabatta with flavoured butter $7.50
  • Chocolate truffle (GF) $4.50
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Fried rice noodle with beef & vegetable $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Sweet & sour pork on rice $7.95
  • Spareribs & bitter melon on rice $7.95
  • Singapore style fried vermicelli $7.95
  • Beef & bitter melon on rice $7.95
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • BOWL OF CHIPS $7.00
    • Aioli or tomato sauce
  • Salmon, cream cheese $16.00
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey
  • BEER BATTERED FISH $18.00
    • Chips, Asian slaw, tartare, fresh lemon
  • HOKEY POKEY ICE-CREAM SLICE
    • Ice-cream, vanilla biscuit, salted-caramel sauce
  • White chocolate & almond truffle
  • SALAD GREENS $8.00
    • Green herb dressing
  • BACON AND EGG ROLL $9.00
    • BBQ sauce, tomato relish, kasundi
  • Tomato N/A
  • Wheat N/A
  • Honey Oat N/A
  • Cheddar N/A
  • Ham, Egg and Cheese N/A
  • Choc Chip N/A
  • Carrot N/A
  • Italian Herbs & Cheese N/A
  • Bowl of sliced beef sausages $6.50
    • served with tomato sauce
  • Chocolate or berry sundae
  • Smoked chicken open sandwich $21.00
  • Homemade veggie lasagne $20.00
    • Served with mixed salad
  • Chocolate mud cake $10.00
  • Hot chilli and cheese bread $7.00
    • Crusty bread with chilli topped with cheese
  • Vegetable brunch cakes
    • Served with mixed salad and mango chutney
  • Seasoned wedges
    • Served with chilli and sour cream
  • Sausage $3.50
  • Kids box w/ chips $5.00
  • Crabsticks $2.50
  • Squid rings $0.60
  • Chicken nuggets $0.60
  • Fish $3.80
  • Mini spring rolls $0.60
  • Scoop of chips $3.80
Burger King Richmond

Burger King Richmond

location

Address

7/84 The Square, Nelson, Tasman, 7020, New Zealand

phone

Phone

035437009

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Bar Not Available ,  Quick Bites ,  Seating Not Available ,  No Takeaway

Location
7/84 The Square, Nelson, Tasman, 7020, New Zealand
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