Burger King Richmond in Tasman Menu

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Burger King Richmond in Tasman has no menu available, but can choose from many other options such as House Red or Vegetarian An assortment of seasonal vegetables, tomato sauce, herbs and cheese. from Playhouse Cafe and Theatre Restaurant. Mot Valley Cafe offers many options including Bread and Dips and Warm Olives GF DF. The Wholemeal Cafe includes a wide range like Hearty Warm Winter Porridge or Farmers. Chicken tikka and Kakori seekh kabab (lamb) from . Mango offers Riverside Cafe and 8.30am-11.30am.

Nearby Sample Menus

Soup of the Day $10.00
- Check with our friendly wait staff for the latest tasty soup flavour.
Eggs Benne Bagel $20.00
- Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
Salmon $6.50
Kids Platter $10.50
- Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
100% Rye Sourdough N/A
Pancakes $19.00
- Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
Fries $8.00
- Crispy chunky chips served with TOAD aioli and tomato sauce.
Kids Egg on Toast $9.00
- Poached egg on toast.

Steak & Onion Roll $3.20
Crab Stick $1.70
Bluff Oyster (season) $2.80
Chips $3.80
Half Hotdog $2.00
Onion Ring $0.90
Nugget Dinner $13.00
- 12 nuggets, chips, 2 sauces
1/2 Kumara $3.70

BATTERED MUSSELS $1.00
2 MINI HOTDOGS, 1/2 CHIPS or
SPECIALITY FISH From $4.50
FISH $3.40
HOT DOGS $3.60
HAM & EGG SANDWICH $2.00
PINEAPPLE RINGS $2.60
CHIPS

Low Crab Chicken Burger $15.50
Bacon Benedict $18.50
Croissants - Ham, Cheese, Tomato $12.50
Garlic Bread $9.50
Grilled Steak Sandwich $18.50
Wedges - Bacon & Cheese $12.50
Fish 'n' Chips $18.00
- pan fried
Kids Platter $10.50

Chefs choice cheesecake $10.50
All our pizza base are handmade
Junior fish battered or grilled $12.00
Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
Cheese rolls $2.00
-With half serve of crispy potato $21.50
Gluten free options available on request.

L73. Fried rice with Cashew nuts, vegetables and egg $9.00
- Chicken Beef/Tofu/BBQ Pork $10.00
- Chicken/Beef/Tofu $10.00
- Prawns/Mixed Seafood $12.50
L66. Thai Spicy Fried Rice
- Stir fried rice with bamboo shoot, green bean ,onion and fresh basil & chilli and your choice of:
L40. Green Curry
- with your choice of
- Crispy Pork $10.00
- Prawns/Mixed Seafood $12.50

Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
Salt and pepper squid $9
- With nuoc nam
(gluten free base add $2)
Mushroom, Blue Cheese, Onion & Rosemary $23
Garlic Bread $8
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
Pork Sausage, Roast Capsicum & Olives $23

Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Citrus Tart $9.50
- served with ice cream
Bowl of Fries $7.50
- served with tomato sauce and aioli
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
House Flatbreads $9.00
- topped with parmesan and basil pesto

Minced pork & green beans fried rice in XO sauce $7.95
House special fried rice $7.95
Minced pork & olive leaves fried rice $7.95
Spareribs & bitter melon on rice $7.95
Deep fried cod fillet & tofu on rice $7.95
Stir fried rice noodle with beef in soy sauce $7.95
Beef fried rice $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95

Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Nuts: - Small or Large Bowl $3.00 / $6.00
Proper Crisps $3.50 /$8.00
- Small or Large pack
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Dolmades $5.00
- Greek stuffed vine leaves

Add smoked Salmon or Bacon for extra $4.00
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
Open for breakfast from 8am-12pm
BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
Medium $4.99

GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.

Roast Beef N/A
Natural Swiss N/A
M&M N/A
Chicken Teriyaki N/A
Thinly Cut Ready Salted N/A
White Chip Macadamia N/A
Herb & Garlic Toasties N/A
Ham, Egg and Cheese N/A

Anatoki smoked salmon open sandwich $21.00
Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
Smoked chicken salad $18.00
Dry cured bacon salad $18.00
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
Homemade wild game pie $17.00
- Choice above served with sauce and garnish
Pie meals served with sauce, mixed salad and seasoned wedges
Mixed salad $10.50
- with aioli

Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
Bruschetta, TCD’s daily selection $15.00
Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
Fries $3.00
Chicken Thigh $5.00
Bacon $5.00
Salad $3.00
Prosciutto $5.00

Burger King Richmond

Tasman Region > Tasman > Burger King Richmond

Address

7/84 The Square, Nelson, Tasman, 7020, New Zealand

Phone

035437009

Email

None

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM