Burger Stop in Christchurch Menu

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Burger Stop in Christchurch has no menu available, but can choose from many other options such as Crispy Chicken or Fish Soft Shell taco or Open Beef Burger and Chips from Little Sister Cafe. Hard Wok offers many options including Wontons and Spring roll. St George's Cafe includes a wide range like Club Sandwiches or Assorted mixed daily Sandwiches. Taquitos and Corn chips and dips from . El Camino Grill offers Joe's Garage and Muesli.

Nearby Sample Menus

Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
Passionfruit Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
Fish of the Day * $24.00
- Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
Childs Roast $6.50
Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream
Chips $2.00
Fish N Chips $5.50
Garlic French Stick $5.00
- Crispy bread, toasted with our special blend of garlic butter

Sweet & Sour Pork
Chocolate Donut
Chips
BBC (Beef, Bacon, Cheese)
Vegetarian Pattie
Meat Pattie
Monster (The Works)
Apricot Chicken

Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
Toasted Sandwich with a choice of fillings $5.00
Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
Spaghetti Marinara $15.50
Bacon and Eggs $10
Wedges topped with Sour Cream $7.00
Calamari, Chips and a Garden Salad $9.50
Macaroni and Cheese, Chips and a Salad $10

Aikmans French Toast $19.00
- Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
Avocado Smash with Tomato Salad $19.00
- Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
Lindas Pass Whitestone Brie -
- is a soft cheese with a complex earthy mushroom flavour
Crispy squid $18.00
- chilli and lime mayo
Crispy squid $18.00
- chilli and lime mayo
Eggs Benedict $20.00
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika

Griddle Cooked Cabbage (Spicy) $16.00
"Hokien" Fried Noodles $12.00
Stir Fried Vegetables with Garlic $13.00/$20.00
Pineapple & Chicken Fried Rice $11.00
Thai Tom Yum Soup $6.00/$18.00
Honey BBQ Pork $20.00/$38.00
Stir Fried Scallop with XO Sauce $24.00/$44.00
Fried Noodle with (Chicken/Beef/Pork/Vegetables) $11.00

-prawn $22.50
-seafood or tofu $21.00
-prawn $22.50
-prawn $22.50
-chicken or pork $19.50
-seafood or tofu $21.00
Cashew nut stir fry (s)
- An abundance of fresh vegetables & cashew nuts - very popular.
-chicken, beef, pork or vegetarian $19.50

Flintstone ribeye $37.00
- Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
South island salmon fillet $30.50
- Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
Breads and dips $15.50
- Selection of locally made breads and dips
Seafood chowder $19.90
- Thick and creamy chowder - full of seafood, with toasted grain loaf
Beef nachos $16.90
- Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
Curry and a pint $25.00
- Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
Creme brulee $11.90
- A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
Steamed rice $5.00

Dagwoods $4.50
Patties $2.80
Dressed pies $5.00
Slices + Biscuits $3.60
Sweet chilli chicken $5.90
Focaccia knots n/a
Pies $3.80
Chips - Bag $3.00

MUSHROOM $2.50
TOMATOES $2.80
VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
All burgers have onions lettuce & sauce
PINEAPPLE $2.50
PINEAPPLE $4.50
EGG $4.50
CHEESE $2.50

Plain $3.50
Salmon $6.00
Sole $5.00
Bacon and Egg $4.50
Double Meat $4.50
Cheese and Pineapple $4.00
Hoki $3.00
Chicken Satay $5.50

Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
Chicken Combo $13.00
- Curry+Rice+Naan+Soft Drink(355ml)
Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Lamb Combo $13.50
- Curry+Rice+Naan+Soft Drink(355ml)
Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.

FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
PREMIER PLATTER $35.00
- a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
SWEET CHILI CHICKEN
- our teriyaki chicken is spiced up with a little sweet chili sauce on top
FIVE PIECES NIGIRI
- nigiri slices of fresh salmon are placed on beds of rice GF
TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo

Marinated olives (gf) $11.00
Churros $12.00
- crispy donuts with chocolate orange sauce
Garlic & herb $7.00/ $12.00
- Garlic and herbs with cheese (Reg/ Large)
Chicken & chips $9.00
Pizza $9.00
- ham & pineapple
Cold platter (for 2) $30.00
- selection of cured meats, cheeses, pickles & garlic crostini
Wedges with sour cream & sweet chilli $12.00
The pancake stack $16.00
- maple syrup & berries topped with mascarpone whipped cream