Address
19 Pohutukawa Avenue, Ohope 3121, New Zealand
Cadera in Bay of Plenty Menu
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Cadera in Bay of Plenty has no menu available, but can choose from many other options such as Seafood Chowder or Marinated Chicken w/salsa (GF) from The Cube Lounge. Sri Pinang offers many options including Plain Roti and Roti Curry. Maraetai Lucky Takeaway includes a wide range like Pineapple fritter or Chicken nugget. THICK CUT FRIES - served with spicy brava tomato sauce & green onions and FRIED TROPICAL PLANTAINS - tossed in sea salt, served with garlic dipping sauce from . Bungalow 8 offers Rose and Crown and NACHOS.
Nearby Sample Menus
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Salmon Salad Nicoise (GF) $21.00
- Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
- -All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
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Seafood Chowder $14.90
- A firm Dixie Browns favorite with garlic bread
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Chilli Chicken Noodles (V) $18.90
- Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
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Roast Chicken and Mayonnaise Toasted Sandwich $15.90
- Shredded roast chicken breast, creamy aioli served with seasoned fries
- -add ham $3.00
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Prawn and Avo Salad (GF) $19.90
- A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
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Mushroom Cheddar Melt $21.90
- Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
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Hamburger $10.00
- hand crafted beef pattie, lettuce, tomato, onion, garlic mayo & factory sauce
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Squid Rings (GF) $6.00
- hand cut crispy coated calamari served with tartare
- Punnets(Small/Large) $2.00/$4.00
- Dirty Chips With Bacon Gravy & Garlic Mayo $5.00
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Battered Fish Burger $10.00
- battered fish, tomato, onion, garlic mayo & tartare
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Steak & Smoked Mushroom Burger $15.00
- seared rump with smoked mushroom cheese, melt, slaw & Carolina mustard sauce
- Homemade Potato Salad $4.00
- Onion Rings $1.00
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Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
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Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
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1/4 Chicken $8.90
- Small fraction, big reaction
- - Regular $4.50
- - Regular $4.50
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1/2 Chicken $12.90
- Nothing half hearted here!
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Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
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5 Grilled Tenderloins $11.90
- Choose your basting
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Zeera rice $4.00
- basmati rice flavoured with cumin seeds
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Fish Masala $14.99
- half roast smoke flavour boneless fish cooked with medium hot tomato & onion thick gravy
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Prawn Masala $14.99
- prawn cooked with medium spicy gravy, green capsicum and sliced onions
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Vegetable Biryani $11.99
- basmati rice cooked with mixed vegetables, herbs and spices
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Chicken Chilli $12.99
- marinated deep fried boneless chicken cooked with Julian capsicum, onion, green capsicum, onion, green chilli finished in Asian style
- Chicken/beef $16.00
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Chicken/lamb biryani $12.99
- basmati rice cooked with chicken/lamb, herbs and spices
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Chicken Tikka (5pcs) $8.99
- boneless chicken marinated in spicy yoghurt, tender baked in the tandoor
- -Large Kiwi $26.00
- COFFEE -Real bean Espresso $3.50/cup
- (2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
- Quarter $5.00
- Gravy $2.50/$5.00
- -Small Kiwi $12.00
- DRUMSTICKS (Southern Fried) $2.50 each
- ROAST CHICKEN
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SEAFOOD CHOWDER $15.50
- House made creamy seafood chowder served with toasted garlic bread
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GARLIC BREAD $6.00
- Toasted French bread stick with garlic butter
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CURLY FRIES $8.50
- Crispy curly fries served with garlic aioli & tomato sauce
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LAMB SHANKS $35.00
- Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 2 shankS
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CHICKEN SALAD $16.50
- Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)
- CHICKEN, BRIE & BACON Chicken, brie, bacon & cranberry sauce $16.00
- ROAST VEGETABLE Kumara, pumpkin, caramelized onion & tomato $16.00
- PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00
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Turkish Delight 2 pcs $5.00
- Freshly made in New Zealand by a genuine Turkish patisserie. Must try
- Cacik Dip & Turkish Bread $7.00
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Baklava 2 pcs $5.00
- Filo pastry layered with crushed nuts, soaked in honey & lemon syrup.
- *Any burger & hot chips with tomato sauce + can of soft drink
- - Just add to upgrade Hot chips with tomato Sauce + can of soft drink $5.50
- Spring rolls 8pcs $5.00
- Your choice of meat served on bed of hot chips, with any combination of three sauces of your choice. You may also add salad for a balanced meal. Make it more flavour some by adding other extras available. $9.00–$9.00
- Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment.
- Natural Swiss N/A
- Cheddar N/A
- Pork Riblet N/A
- Oat & Raisin N/A
- Subway Club N/A
- Chicken & Bacon Ranch Melt N/A
- Pickles N/A
- Subway Melt N/A
- Fresh tomato, chutney & grilled cheese $8.80
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Thai Chicken Salad $15.50
- Chicken tenderloins coated in a sweet chilli sauce served with rice & dressed salad
- Bacon, chutney & grilled cheese $8.80
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CLAT $14.50
- Smoked chicken, lettuce, avocado, tomato & aioli on a toasted bagel
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BLAT $14.00
- Bacon, lettuce, avocado & aioli on a toasted bagel
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Kiwi Kumara $14.00
- Kumera stuffed with bacon, cashewnuts & a hint of orange, topped with melted cheese & served with a side salad
- Fresh tomato & avocado $8.80
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Greek Salad $14.00
- Tomato, feta, kalamata olives, lettuce, crutons & dressing
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Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
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Garlic Bread
- 4 pieces of toasted baguette with garlic butter
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Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
- Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
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Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
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Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
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Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
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Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
- (All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)
- Falafel $ 9.00
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Najem $18.00
- Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
- Garlic cheese bread $4.50
- Mixed $ 10.50
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Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
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Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
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SAUCES
- Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
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Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
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Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
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Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
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Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
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Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
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Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
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Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
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Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
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Lamb rolls 2pcs $5.00
- cooked lamb meat and potatoes wrapped in a pastry and deep fried
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Chilli chicken $15.50
- grilled marinated boneless chicken/beef cooked with capsicum, onion an chinese sauce
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Lamb/Beef ulathiyathu $16.50
- cooked lamb cubes roasted with coconut flakes, tomatoes and special masala
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Pepper chicken $15.50
- a special curry dish - boneless chicken cooked in special gravy with black pepper
- Chicken nuggets & chips $7.00
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Coconut fish/prawn $17.50
- a coconut based gravy curry with aromatic spices and herbs
- Cheese roti $3.00
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Matter paneer $14.50
- cottage cheese cooked with green peas and aromatic spices
- Bacon & eggs, house relish, grilled ciabatta $14.00
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Italiano $24.00
- prosciutto, tomato, mozzerella, roque3e, parmesan
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Louisiana $24.00
- pulled-pork, prawns, buffalo sauce, mozza [add buffalo hot sauce +1, Gluten-free base +4]
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Carnivore $22.00
- bacon, chorizo, pulled pork, onion, mozza
- Triple chocolate brownie $13.00
- Garlic, parsley, olive oil flatbread $10.00
- Meatballs in tomato sugo with fettuccine $22.00
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Muesli, yoghurt, berry compote $10.00
- [add bacon, sautéed leafy greens, or smoked salmon +3 each, add an egg +1.5]
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Haloumi Meze* $16.50
- Pan fried haloumi and red peppers, served with olive tapenade, capers.
- -Smoked ham, pineapple and mozzarella
- Olive Tapanade, thyme and fresh tomato bread $10
- Turkish Pide $8
- Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
- Hand Made Falafel Patties $17
- -Panja (beetroot, creamy yoghurt)
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Baked Brie $19
- A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
Cadera
Phone
073126122
Opened hours
Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 PM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Gluten Free , Mexican , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Child-friendly , Outdoor Seating
19 Pohutukawa Avenue, Ohope 3121, New Zealand
- Bay of Plenty Gluten Free Menus
- Bay of Plenty Mexican Menus
- Bay of Plenty Vegetarian Menus