Address
190 Stoddard Road, Mount Roskill, Auckland, NZ, 1041, New Zealand
Cafe Abyssinia in Auckland Menu
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CAFE ABYSSINIA MENU-
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
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Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
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Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
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Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
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Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
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Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
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Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
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Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Nearby Sample Menus
- - Pulled Pork Carnitas $6.20 / $11.90 Two
- Bean Burrito $10.00
- - Slow Roasted Beef Barbacoa $14.40
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Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
- Salad Bowl
- - Pulled Pork Carnitas $14.10
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Jalapeño Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
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California Burrito $15.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole - Mini $11.50
- Family Pack (Chicken, Mutton, Veg) $38.00
- Family Pack (Prawns) $48.00
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Andhra Chicken $10.00
- Chicken cooked in South Indian Andhra spices
- Family Pack (Chicken, Mutton, Veg) $38.00
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Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style
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Lamb Saag Wala $12.00
- A perfect harmony of puree spinach and lamb curry
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Tandoori Chicken Half $10.00 Full $18.00
- Tender whole chicken marinated in tandoorl sauce and smoke roasted pleces
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Chicken Manchurian (Mild) $10.00
- Boneless chicken cubes deep fried tossed with bell pepper, manchurian sauce
- fresh & frozen raspberry yogurt meringue bombe $16.50
- angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
- red butter, lettuce, shallot & chervil $9.50
- cured akaroa salmon $19.50
- persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
- madeleines, baked to order lemon curd, cultured creme $14.50
- quatre epices duck confit red cabbage, px prune, parsnip $34.00
- poussin & ham hock terrine with cornichon, lemon $20.00
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Asian Salad $19.5
- Crisp lettuce, fried glass noodle, cabbage, shaved cucumber, red onion, bean sprouts, carrot, cherry tomato, spring onion, peanuts and nam jim vinaigrettes
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Green beans $8
- with smoked bacon and fish sauce vinaigrettes
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Dessert Chef's Special $13
- With gourmet ice cream
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Orange Kumara Wedges $9.5
- All come with a paprika tomato sauce and garlic aioli
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Angus Beef Rendang $28
- Indonesian beef stewed in coconut milk and spices with baby potato, green beans, shaved cucumber and chili balado, crispy shallots
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Salt and Pepper Za'atar Squid $16
- With sambal aioli
- Duck fat roast baby potato $8
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Margherita $18 / $27 / $38
- Classic Margherita with mozzarella, cherry tomato and fresh basil
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Papdi Chaat (V) $ 9
- Fusion of boiled chickpeas, potatoes and chopped red onion, served with yogurt and tamarind chutney served on crispy wheat wafers
- Cheese Naan $ 5
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Baingan Bharta (V) $ 21
- Mashed and Spiced Aubergine
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Teen Masaley ka Gosht $ 25
- Lamb cutlet cooked in dry masala finish with fresh coriander
- Peshwari Naan $ 6
- Mint Coriander Sauce $ 3
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Aloo Gobi (V) $ 17.5
- A light, fresh-tasting version of the ample seasoned classic Indian dish of potatoes and cauliflower
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Chicken Manchurian $22
- Lightly battered Chicken fritters smothered in a special Manchurian sauce
- chef’s 5 sashimi selection $42.00
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yakitori negima $8.90
- chicken skewers, spring onions and yakitori sauce
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gindara no saikyo-yaki $48.90
- antarctic cold, saikyo yuzu miso
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tokusen nigiri $30/$38
- with matching sakes add
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yaki hinadori $38.00
- chilli miso roasted baby chicken
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Ise Ebi no taco $9.90
- crayfish, spicy miso taco
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Shika niku tataki $21.90
- wild venison tataki, aroma sansho, wasabi, crispy leek
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ebi no bisuke $9.60
- red miso bisque, school prawn, wakame, spring onion
- Chicken Satay $11.50
- Classic Prime Beef $10.00
- Lamb $14.50
- (served with Mediterranean rice, fresh salad hummus, meat & sauces)
- Lamb $11.50
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Mix Platter $18.00
- chicken lamb falafel Dolma and olives
- Chicken Salad $13.00
- SAUCES: SATAY/HOT CHILI AND T.RELISH $1.00
- Market oysters- Beer battered with remoulade MP
- Moonshines cornbread with burnt butter $7
- Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
- Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
- Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
- Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
- Pigtail fries, bobbyjohn, aioli $12
- Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
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-Combo $9.90
- Burger, Soft Drink, Chips
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Toasted Sandwiches $4.00
- Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
- Wedges, Bacon & Cheese $9.90
- Kiwi Breakfast / Eggs Benedict $11.90
- Scrambled Egg on Toast $5.00
- -Bacon & Egg $5.00
- Mushroom Breakfast / Steak, Egg n Chips / Lamb Chops, Egg n Chips $13.90
- Bacon, Eggs & Beans $13.90
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Toast $6
- with preserves or spreads
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Eggs Benedict $17
- Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise
- -Add Bacon $19
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French Toast or Pancakes $12
- with wild berry compote, maple syrup, banana
- -Smoked Chicken Burger, with cos lettuce, salad, & aioli
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Sides 2 .50
- Avocado, Spinach, 2 x Eggs, 2x Gluten Free Bread
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Creamy garlic mushrooms $15
- with spring onion garnish served on focaccia loaf
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Mexican Brunch $15
- tacos, scrambled eggs, tomato, mesculin & spices
- Croque Monsieur / Croque Madame $15.00 / $17.00
- Pickled Carrots, Daikon and Coriander Salad $7.00
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Pain a L'ail $8.00
- Garlic Baguette
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Poitrine de Porc $20.00
- Pork Belly roulade s/w apple slaw, potato fondant and apple purée
- Crepe Nutella $8.00
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Steak Sandwich $22.00
- Angus sirloin, sourdough tomato relish, melting brie s/w fries & aioli
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Le Grand $17.00 / $24.00
- Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
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Pain Perdu $15.00
- French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
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Little Algiers big breakfast, $13.00
- scrambled eggs, grilled chicken, roast tomato, spicy North African merguez sausages, garlic potatoes & toast
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Gluten-free potato hash cake $12.50
- topped w/ poached eggs, avocado & herb hollandaise
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Chicken burger & fries $9.00
- Fresh salad, onion & tomato relish
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Wraps
- Chicken, lamb or kofta pita wrap w/ green salad, hummus, garlic yogurt sauce & optional chilli sauce
- Kofta salad $8.50
- Just fries $4.00
- Kofta $8.50
- Toasted bagel w/ cream cheese & jam $6.00
- Bean Nachos Chilli beans with guacamole, pepper salsa & sour cream $14.5
- Subtitles -
- Extra Shot +60c
- Iced Frappe Chocolate, Coffee, Caramel, Chai or Mocha (Cream +50c) $7.5
- Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5. $17.5
- Cheese Platter Three of New Zealand’s best cheeses to your table: Creamy Aorangi Brie, Kikorangi Blue & Waxed Port Wine Cheddar served with chutney, crackers & fresh fruit 1 option $12.5 - 2 options $24.0 - 3 options $45.0
- Chocolate Brownie Chocolate Brownie, ice-cream & whipped cream -
- Nice Block Ice block See freezer for flavours $4.0
- Veg in Singapori Sauce $11.50
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- Singapori Noodles or Fried Rice $9.00 / $11.00
- Chicken Lollypop $1.50
- Singapori Mixed Noodles or Fried Rice $11.50 / $14.00
- Veg Makhani $7.50
- Prawns Malabari $14.00
- Schezwan Mixed Noodles or Fried Rice $11.50 / $14.00
- Tandoori Chicken Tikka Platter served with mint sauce $16
- Chunky Fries served with tomato sauce $8
- Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
- Potato Wedges seasoned and served with sour cream $12
- Garden green salad $6
- Fennel & Chilli Crusted Market Fish pan fried served on potato cake, olives, edamame beans & orange sauce $34
- Sudima Mixed Nibble Platter chicken tikka, fried dumplings, prawn twisters served with mint sauce $25
- Marinated Olives & Feta marinated in home grown herbs $18
Cafe Abyssinia
Phone
096205599
Opened hours
Monday: Closed, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
African , Cafe Food , Ethiopian
Features
EFTPOS , Takeaway , Gluten Free Options , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Dinner , Child-friendly
190 Stoddard Road, Mount Roskill, Auckland, NZ, 1041, New Zealand
- Auckland African Menus
- Auckland Cafe Food Menus
- Auckland Ethiopian Menus
- Auckland Region African Menus
- Auckland Region Cafe Food Menus
- Auckland Region Ethiopian Menus