Cafe Abyssinia in Auckland Menu

CAFE ABYSSINIA MENU CAFE ABYSSINIA MENU
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .

Nearby Sample Menus

Bolliwood indian restuarant in Orewa (sample menu)
  • SHAHI PANEER 17.50
    • Curry made with cottage cheese and creamy based spicy gravy laced with spices
  • TAWA 18.50
    • Chicken/Lamb/Beef/Vegetable cooked in barbeque style in spices & served on a hot plate
  • PANEER PAKORA 12.50
    • (Home made cheese dipped in chick Pea batter & deep fried.)
  • LAMB KEBAB 15.50
    • Lamb cutlets marinated with spices and cooked in Tandoor
  • HARABHARA KEBAB 6.50
    • (A Crisp mix of peas, potatoes, paneer, and Indian spices served with tamarind & mint sauce)
  • BUTTER NAAN / INDIAN ROTI 3.90
  • BUTTER PRAWN 22.90
    • (Mac shells Prawns cooked in exotic spices and creamy tomato gravy)
  • DHAL 10.00
    • (Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves)
Dear Jervois (sample menu)
  • Acai Bowl $16
    • with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
  • Free-range chicken breast salad $19
    • with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
  • Bacon N/A
    • scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
  • Gluten-free waffles $18 / $3
    • with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
  • Halloumi N/A
    • tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
  • Crispy skin salmon steak $23
    • broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
  • Winter roast vege salad $17 / $5 / $8.5
    • kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
  • Soba noodle salad $17 / $6 / $5
    • mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
Tony's Lord Nelson (sample menu)
  • New York Cut $39.00
    • Stuffed with oysters, grilled to perfection
  • Lamb Shanks M $35
    • Juicy, tender shanks on cheddar mash with red wine just
  • Spaghetti Bolognese $10 / With S&F $20
    • Traditional TONYS, with plenty of herbs and tomato
  • Hokey Pokey Sundae $8.00
    • With our special caramel or chocolate sauce
  • All served with salad , garnish and fries
  • Lamb Chops M $35
    • Best fresh mid-loin chops, gently grilled
  • Cheesy Garlic Bread / Fried Onion Rings $6.00
  • Shrimp Cocktail E $15
    • Best imported shrimps, piquant seafood dressing
Murphy's Law Irish Bar (sample menu)
  • Cookies & Cream $5.50
    • a Rich Chocolate and cookies slice with vanilla Ice cream
  • Blarney Burger - 200g $21.00 / $2.00
    • Homemade meat patty or chicken breast with Murphys secret sauce , streaky bacon, tomato, red onion, beetroot and holoumi cheese all on salad greens in a fresh bun with fries / add a free range egg extra
  • Seasoned Wedges $10.00
    • Served with sour cream
  • Sides $5.50
    • Potato mash, garden salad, seasonal vegetables , fries, wedges, bacon, mozzerella spinach rosti, onion rings
  • Hot Donuts $5.50
    • Sprinkled with sugar & served with vanilla ice cream
  • Bucket or Prawn twisters $10.50
    • with sweet chilli sauce or aioli
  • Basic Kiwi Burger $10.50 add a free range egg $2.00
    • 120g rump steak topped with red onion, tomato, beetroot, cheese and lettuce with mild American mustard or horseradish mayo in a ciabotto bun
  • Homemade Chicken tenders & Chips N/A
Cozy BBQ Restaurant (sample menu)
  • Boneless Fried Chicken $30
  • Salmon Don $16
    • Pan fried salmon with donburi sauce and served over rice
  • Prawn Gyoza $12
    • Deep fried 6pcs of prawn dumpling and serve with soy sauce
  • Boneless half original/half spicy $33
  • Salmon Teriyaki $25
    • Teriyaki chicken with rice and salad
  • Seafood Udon $16
    • Boiled udon with seafood (mussel, squid, prawn, fish cakes, crab stick)
  • Fried Chicken $30
  • Fries S $5 / L$10
Meadowbank Pizzeria (sample menu)
  • Chicken Fettuccine $17.00
    • Chicken breast strips
  • Marinara $27.00
    • Shrimp, mussel meat, anchovy, capsicum, garlic and cheese
  • Bella Pita $27.00
    • Pepperoni salami, onion, jalapeno pepper, feta cheese, capsicum, olive, cashew nuts, cheese
  • Coriander Beef $27.00
    • Beef pastrami, spinach, bacon, onion, garlic, capsicum, cheese, topped with BBQ sauce
  • Pepperoni $20.00
    • Pepperoni salami, red capsicum and cheese
  • Margherita $20.00
    • Tomato sauce and cheese
  • Greek Special $27.00
    • Eggplant, Salami, spinach, capsicum, onion, feta cheese, Artichoke, olive
  • Bacon Fettuccine $17.00
    • Chicken and bacon
Basalt (sample menu)
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
Te Atatu Tavern (sample menu)
  • Steak & cheese pie $3.50
  • Samosas & fries $7.50
  • Lasagna & fries $10.00
  • Bowl of wedges $5.00
  • Bowl of fries $3.50
  • Nuggets & fries $7.50
  • Spring Rolls & fries $7.50
  • Mince & cheese pie $3.50
Ruben Cafe (sample menu)
  • Creme brulee tart
  • Mince or mushrooms on toast
  • Healthy breakfast
  • Vogel´s toast with homemade cherry & vanilla jam.
  • Rabbit ragout
  • Fresh green salad
  • Fruit tart
  • Spiced pork mince, asparagus, harissa, ricotta $15.50
Golden King (sample menu)
  • Cheese $2.50
  • Egg $2.60
  • Sweet and Sour Pork
  • Chicken $2.80
  • Chicken Chow Mein $8.50
  • Fish $3.00
  • BBQ Pork Fried Rice $8.50
  • Small $15.00
    • (choose one only)
Sopheara (sample menu)
  • Char Flame Wok
    • Your choice of meat sautéed with 5+ seasonal vegetables in sweet chilli sauce with kaffir lime leaves
  • Larb $22.50
    • Char grilled minced beef or minced chicken seasoned with spices, lemon juice and toasted ground rice, served with fresh green salad
  • Char Kapik
    • Choice of meat sautéed with peanut butter, shrimp paste, 5+ seasonal vegetables and pineapple served on a hot platter
  • Bay Char Sach K'Dam $25.00
    • Fried rice with crab meat with prawns with egg, vegetables, pineapple, herbs and cashew nut
  • Trey Salmon Fillet $25.50
    • Pan fried salmon fillet in your choice of sauce; blue berry, tamarind, black pepper or garlic & chilli
  • Mar Chu Young $16.50
    • Selected vegetables and tofu in a juicy, hot & sour clear soup, seasoned with fried garlic, spring onion, coriander to garnish
  • Ice Cream Crepe $9.50
    • Coconut crepe served with ice cream and chocolate sauce
  • Karee Kiew $16.50
    • Mixed vegetables and tofu served in a gravy green curry paste and coconut milk sauce
Miso Sushi (sample menu)
  • Yakiniku Beef $17.00
  • Chicken Katsu $15.00
    • with vegetable salad
  • Teriyaki Salmon $20.00
  • Combined Sashimi $20.00
    • (Salmon. Mackerel & Tuna)
  • Teriyaki Chicken / Chicken Katsu / Hot Pork / Teriyaki Beef $10.00
  • Vegetable Tempura (6 pieces) $6.00
  • Deep Fried Octopus / Shrimp / Vege Balls $4.00
    • (5 pieces)
  • MISO SOUP $2.00/$2.50
    • small cup/large cup
Oaken (sample menu)
  • Free range eggs $3
  • Char-grilled skirt steak, gentleman’s relish, summer leaves, apple glazed shallot $24
  • Black olive poached chicken, baby cos. house bacon lardons, english salad cream, parmesan crumbs. ortiz anchovy $19
  • Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
  • Chicken liver pate, speculaas spice, quince Icily, sourdough $17
  • Pumpkin gnocchi, pumpernickel crumb, black garlic, whipped chevre $22
  • Green eggs, soft scrambled, 5 herbs, avocado, feta, pickled radish, matakana olive oil $16
  • Portuguesa bifanas $18
    • hot pork sandwich, rod pepper paste, mustard onion, cos
Pedro's Roast (sample menu)
  • Special 2 - Any King Burger $6.70
    • 2 Golden Potatoes (with lettuce, onion, tomato)
  • Piece $2.70
  • Medium $8.00
  • Vegetarian Meal
  • Chicken Kebab $2.70/ea
  • Golden Potatoes $0.60 each
  • Chocolate Mousse
  • Small $10.50
The Maple Room (sample menu)
  • Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
  • Dark chocolate truffles $7.50
  • Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
  • Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
  • Chargrilled chorizo with spanish mayo $12
  • Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
  • Fish of the day –line caught fish from leigh $38
  • Steamed broccoli with almond vinaigrette $9
Cafe Abyssinia

Cafe Abyssinia

location

Address

190 Stoddard Road, Mount Roskill, Auckland, NZ, 1041, New Zealand

phone

Phone

096205599

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

African , Cafe Food , Ethiopian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
190 Stoddard Road, Mount Roskill, Auckland, NZ, 1041, New Zealand
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