Cafe Abyssinia in Auckland Menu

CAFE ABYSSINIA MENU CAFE ABYSSINIA MENU
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .

Nearby Sample Menus

  • Choo Chee Fish or Prawn Red Curry $15.50
    • Fish or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
  • One Extra Item $1.50
  • Pad Kee Mao $14.00
    • (Thick rice noodles) Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
  • Tofu Salad with Rice $14.00
    • Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion,bean sprout, coriander, lemon juice and fresh chilli >>
  • Japanese Wholemeal Noodles $15.00
    • (Yaki soba noodles) Grilled pork, cabbage, carrot, egg, onion topped with green nori
  • Chinese Style Crispy Pork Belly with Fresh Basil $14.50
    • (Rice or egg noodles) With green bean, capsicum, onion, broccoli, fresh chilli and carrot
  • Mixed Sides $13.50
    • Entree mixed, 10 pieces
  • Garlic Prawn (Flat rice noodles or Jasmine rice) $15.50
    • Wok-fried prawn in garlic sauce with leek, cabbage and zucchini
  • Shredded Slow Cooked Lamb Burger $20.9
    • w/ sliced cucumber, minted yoghurt, eggplant chutney and dukkah on a focaccia bun
  • Slow Roasted Pork Belly $28.9
    • w / Tuscan seasoning, potato & pumpkin galette, red wine poached pear, watercress & jus
  • Souvlaki Grilled Flat Bread $20.5
    • w / greek feta, tomato, cucumber, olives, red onion, harissa yoghurt dressing & chunky fries. CHOOSE shredded lamb OR pulled pork
  • Angus Pure Rump Steak 300gm $34.5
    • grass fed premium beef
  • Loaded Fries $14.9
    • w / ham, cheese & roast gravy OR w/ chilli beef, sour cream & jalapeno sauce
  • Vanilla Ice Cream $6
    • with chocolate OR berry sauce
  • Quattro $46.9
    • 5 spiced salt & pepper squid // pork & shitake won tons // jerk chicken skewers // 3 cheese arancini
  • Black & Blue Salad $25.9
    • w/ blackened pork scotch, blue cheese crumb, cos lettuce, watercress, tomato, charred red pepper, white beans, strawberries, tortilla crisps & strawberry balsamic vinaigerette
  • Curry Laksa Chicken $12.50
    • Curry laksa soup w noodles and shredded chicken, bean curd, half boiled egg
  • Sweet & Sour Pork/ Chicken Rice $13.00
    • Crumbed deep fried pork/ chicken pieces with sweet & sour sauce
  • Kampung Style Claypot Bak Kut Teh $16.90
    • Malaysian style herbs soup with pork & veges, served with rice
  • Malaysian Sambal Veges Combination $14.00
    • Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
  • Kampung style Mee Goreng $12.50
    • Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
  • Curry Laksa Vegetables $12.50
    • Curry laksa soup w noodles and mix veges
  • Pandan Leaves Chicken $8.00
    • Marinated chicken wrapped in pandan leaves
  • Kampung Style Claypot Bak Kut Teh $16.90
    • Malaysian style herbs soup with pork & veges, served with rice
  • Steak/oyster $8.00
  • Texmex $8.80
    • Beef, pork, rib, double cheese, bacon, onion
  • Elephant $9.00
    • The worxs
  • Hawaiian $6.20
  • Ham,cheese & onion/ ham, cheese & tomato/ ham, cheese/ pineapple $4.80
  • Kumara chips $5.00
    • With sour cream
  • Spiced wedgys $5.00
    • With sour cream
  • Chicken nuggets $6.00
  • 6 Pieces of Kibba $15.00
    • served with hummus, tabouleh & chips
  • Baba Gannoug Dip $5.00
  • Charcoal Chicken Feast $35.00
    • Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
  • Pickles $5.00
  • Chicken on Rice Combo $15.00
    • chicken on rice with your choice of drink (420ml)
  • Vege Kebab $15.00
    • Vege falafel cut roll served with humus, tabuleh and pickles
  • 1/4 Chicken $7.00
  • Falafel Combo $13.50
    • kebab roll with chips & your choice of drink (420ml)
  • Egg $9.00
  • $12
    • 3x Fish, 3x Hotdog, $2 Chips, 2x Potato Fritter
  • Spring Roll $2.00
  • Steak $12.00
  • Egg $9.00
  • $5 (B)
    • 3x Chicken Nugget, 2x Potato Fritter, $1 Chips
  • Seadog $3.50
  • (with noodles)
  • toasted muesli with moseli cream $12.90
  • -add spinach $3.00
  • big breakfast $22.90
    • served with eggs (any style), sausage bacon, mushrooms, hash browns, grilled tomato and toast
  • -bacon (3 rashers), red onion and cheese $17.90
  • eggs benedict $18.90
    • two eggs on your choice of bread or a cheese scone, with either bacon, smoked salmon or portobello mushrooms
  • -kumara wedges $7.50
  • -avocado (seasonal) $3.00
  • smoked chicken salad $19.90
    • with mixed greens, feta, tomato, avocado, red pepper and dressed with vinaigrette
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Onion rings with sweet chili sauce
  • Chicken, brie and cranberry Panini
  • Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
  • Fries with aioli
  • Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
  • Chicken, cranberry and brie Panini with fries and aioli $16
  • Green salad with Spanish onion, cherry tomatoes and vinaigrette
  • -banana toffee $17.50
    • Giant waffle with caramelized bananas and toffee sauce, served with cream
  • Sweet potato wedges $8.50
    • Kumara wedges served with aioli
  • Smoked chicken brie bacon $24.00
    • Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brown & crispy bacon, mango relish & honey mustard vinaigrette.
  • Mussel burger $12.00
    • Mussel fritter, coleslaw, lemon mayo, tomato.
  • Best of both worlds salad $24.00
    • Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brie & crispy bacon, mango relish & honey mustard vinaigrette.
  • Steak chips & salad $21.50
    • Steak cooked your way, served with chips and side salad, onion relish and sauce. Substitute eggs for salad.
  • Chicken & bacon $14.00
    • Crispy chicken patty, bacon, onion, mango relish, aioli
  • B.B.M $14.00
    • Beef bacon mozzarella. Beef patty, onions, sauce, onion marmalade, mozzarella bacon lettuce, tomato, cheese, carrot mayo.
  • Paneer Makhni $14.90
    • homemade cottage cheese pieces cooked in cream and tomato flavored with fenugreek leaves
  • tomato relish
  • Korma $15.90
    • tender chicken/lamb/beef pieces cooked in rich nutty ground cashew and creamy
  • Vegetable Samosa $6.90
    • potatoes and green peas filled in pastry, deep fried and served with tamarind sauce
  • Mixed Pickle $3.00
  • Mayonnaise sauce
  • Salad Combo $16.90
    • chicken lamb falafel any salad with cup of chips & drink
  • Kumara chips cone $7.00
  • V=Vegetarian
  • House Slaw (V) / Stir Fried Broccoli & Beans (V) / Hand Cut Chips with Malt Vinegar Mayo (V) / Market Green Salad with Citrus Dressing (V) $9.00
  • Classic Beef Burger 200g $20.00
    • Melted cheddar, pickles, mayo, ketchup, slaw, hand chut chips
  • ●Nibbles
  • Salmon Hash $20.00
    • House cured salmon, ricotta, smashed rosti, capers
  • Homemade Cheesecake $12.00
    • Berry compote, chantilly cream
  • Fruit Loaf $9.90
    • Fresh ricotta, lime zest honey
  • Yard Breakfast $24.00
    • Poached eggs, chorizo, hash brown, manuka smoked bacon, sourdough, house relish, mushrooms
  • Beef Salad (med) $16.50
    • Grilled slices of beef mixed with fresh salad and Thai sauce
  • Tofu Satay $7.20
    • Deep fried soft Tofu "topped with peanut sauce"
  • Sizzling Fish $19.60
    • A sizzling platter of Snapper with broccoli, spring onions, carrot and mushroom in soy sauce
  • Vegie Ginger $15.20
    • Mixed fresh seasonal vegetables stir fried with ginger and Thai mushroom in soy sauce
  • Duck Red Curry (med) $18.90
    • Roasted duck with pineapple, potato, capsicums and tomato in coconut milk
  • Prawn Garlic & Pepper (warm) $19.70
    • King prawns with black pepper, fresh garlic, onion and spring onions in soy sauce
  • Fish Peanut Sauce $19.90
    • Snapper stir fried with mixed fresh seasonal vegetables and "peanut sauce"
  • Chicken Tom Yum (hot) $7.00
    • Finely sliced Chicken in a Thai hot and sour soup
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • Seasonal fruit salad, passionfruit syrup 11.5
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • bread – ciabatta, sourdough, 5 grain, gluten free
  • entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
  • Main course
    • grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
  • Dessert
    • fromage blanc, stawberry coulis, fresh berries, meringue.
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • day boat fish $28.00
  • strawberry coulis, fresh berries, meringue $12.00
  • chunky hand cut agria potato chips with aioli $7.00
  • smoked kahawai hash cake $18.00
    • poached free range eggs, baby spinach, salsa verde
  • Potato chips $4.00
  • Sirloin Steak $19.90
  • Sausages & Eggs on Toast $11.90
  • Lasagne Beef or Vege Lasagne $12.90
  • Mie Kocok $12.90
  • Chicken Laksa $13.90
  • Beef Nacho $9.90
  • Radiant Tower $13.90
Cafe Abyssinia

Cafe Abyssinia

location

Address

190 Stoddard Road, Mount Roskill, Auckland, NZ, 1041, New Zealand

phone

Phone

096205599

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

African , Cafe Food , Ethiopian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
190 Stoddard Road, Mount Roskill, Auckland, NZ, 1041, New Zealand