Cafe Abyssinia in Auckland Menu

CAFE ABYSSINIA MENU CAFE ABYSSINIA MENU
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .

Nearby Sample Menus

Yuzu (sample menu)
  • -Teriyaki tofu don $15.00
  • Beef sukiyaki $25.00
    • Scotch fillet, tofu, udon noodles, cabbage, onion, mushroom with homemade sukiyaki sauce. Served with fresh egg as a dipping sauce and rice. cooked on the table
  • Tofu and avo salad(V) $9.50
  • -Karaage chicken
  • Spinach gomadare (V) $8.00
  • Tuna tataki steak $25.00
    • Seared surface tuna steak with shiitake mushroom, homemade soy butter sauce, rice and miso soup
  • Grilled eggplant $14.00
    • Japanese style grilled eggplant with miso sauce, salad and avocado
  • Crunch prawn tempura roll $15.00
    • Prawn tempura, cucumber, capsicum, mayo
Sanehs Thai Restaurant (sample menu)
  • 54. Lamb Shank $17.00
    • Lamb shank cooked with Thai massaman curry, coconut cream served with kumara, onion and carrot
  • 6. Tod Mun Pla (4pcs) $9.50
    • Thai fish cakes enhanced with red curry paste, sliced beans and kaffir leaves
  • 5. Kanom Pang Na Goong (4pcs) $8.50
    • Deep fried minced chicken and prawns on toast
  • 66. Spaghetti Pad Kee Mao
    • Stir fried spaghetti with chilli, garlic, basil and vegetables
  • 27. Pad Khing
    • Stir fried vegetables, mushroom with ginger and oyster sauce
  • 46. Pad Ka Praw $26.00
    • Deep fried whole snapper with sweet basil, chilli, garlic, bamboo, mushroom, bean and capsicum
  • 61. Pad See Ew
    • Fried noodle with dark soy sauce, egg, carrot and green vegetables with your choice of chicken, beef or pork
  • Lamb $18.00
Genta (sample menu)
  • Chicken Cutlet On Rice (Miso or Sauce)
  • Juicy Karaage Chicken
    • fried chicken agedashi tofu fresh spring rolls rice, miso soup
  • Course Per Person $20
    • edamame, renkon chips, fresh spring rolls, agedashi tofu, torikara, prawn twister, salmon & avocado rolls, agedashi tofu, torikara, prawn twister, salmon & avocado rolls, okonomiyaki
  • Vege Tempura $6.90
    • pumpkin, kumara, green veges
  • Grilled Salmon Wing $5.90
  • Fish Namban $5.90
    • vinegar marinated fried fish
  • Beef Tataki $10.90
    • lightly seared, thin sliced juicy beef sashimi with bright citrus soy sauce
  • Crispy Tempura
    • mix of prawns, veges agedashi tofu, fresh spring rolls, rice, miso soup
Coxhead Takeaways (sample menu)
  • Fish Cake Crumbed $1.50
  • Sauce & Mustard $3.00
  • Hash Brown $0.80
  • 5 Chicken Nuggets & Chips $4.00
  • Small tomato sauce $1.00
  • Chips (min) $2.00
  • Extra fillings $0.80
  • COMBO C $7.50
    • $1.00chips, 1 fish,1 hamburger, 1coke can
Thai Isaan (sample menu)
  • Hoi shell pad graprow $20.90
    • Stir fried scallop with green beans, capsicum, broccoli and basil leaves
  • Gang dang pug $15.90
    • Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts,capsicum and basil
  • Waterfall beef ( cold dish ) $16.90
    • Grilled sliced beef with chilli., red onion, lemon, coriander and spring onion
  • Goong pad khing (mild) $20.90
    • Stir fried tiger prawn with fresh ginger, mushroom and spring onion
  • Rama gai (mild) $15.90
    • Stir fried chicken with vegetable, serve with satay sauce
  • Hoi shell pad gratiam priktai (mild) $20.90
    • Stir fried scallop with garlic, courgettes and leak
  • Thaley nang nuan (mild) $20.90
    • Stir fried Mixed seafood with chilli paste, vegetable spring onion and cashew nuts
  • Gang panang tow hu $15.90
    • Tofu cooked in a red curry paste with coconut milk,pumpkin,crushed peanuts and kaffir lime leaves
Golden Ducks Charcoal Roast (sample menu)
  • BBQ pork on chicken rice med/large $10.00/$15.00
  • Chinese Tea bag(buy 5 get 1 free) $1.00
  • Party Platter each $48.00
  • Duck wing & feet $5.00
  • 3 Combination on Chicken Rice med/large $10.00/$15.00
  • BBQ Pork 1kg $36.00
  • 1/2 Roast duck on chicken rice $23.00
  • Stewed Beef on chicken rice $14.00
Maki Yaki (sample menu)
  • Chicken Katsu Curry $11.5
  • Party Pack available $30 / $40 / $50 / $60
  • Grilled Scallop $2
  • Spicy Pork Box $12.5
  • Teriyaki Salmon $9.9
  • Teriyaki Salmon Box $12.9
  • Chicken Dumpling $5
  • Vege Tempura $2
Bentto (sample menu)
  • Teriyaki Tofu Donburi $9.50
  • Garlic Prawn Salad / Okonomi Yaki / Teriyaki Chicken / Breaded Prawns $7.00
  • Chicken Salad / Tofu Salad $12.00
  • Teriyaki Tofu Combo $14.00
  • Vegetarian Noodle $11.00
  • Teriyaki Chicken Noodle / Teriyaki Beef Noodle $13.00
  • Katsu (Chicken/Pork) Cream Noodle / Katsu Curry Noodles $13.00
  • Kakiyake Udon $11.00
Kofte Kofte (sample menu)
  • Falafel $10.90
    • Chickpea patties, sweet red peppers, lettuce, tomato, red cabbage, hummus, tzatziki, tomato jam
  • Xtra large $19
  • Falafel, salad, hummus $13.50
  • Chicken $11
  • Market fish, lettuce, tomato our own caper - mayo, tomato jam
  • Beef jalapeno $10.90
    • Grass fed beef patties, lettuce, tomato. Sweet red pepper, aioli, tomato jam, jalapeno
  • Ice cream $4
    • Oob organic ice cream, gluten free, egg free
  • Durum
L'affare Melrose (sample menu)
  • Mince On Toast $16.00
  • Double Cheeseourger W Provolone Salad & Fries $21.50
  • Herb Crusted Kingfish With Biscue And Charred Greens $24.00
  • Mince On Toast $18.00
    • Add A Fried Egg
  • Benedict W House Made English Muffin $19.50
    • Prosciutto , Braised Cavolo Nero
  • Black Rice Porridge W Coconut Milk, Mango & Vanilla Yoghurt $14.00
  • Mushrooms $5.00
  • Shoestring Fries $6.00
Velvet Burger (sample menu)
  • Cheese $2
  • 14. Mini Velvet Lady $10.90
    • 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
  • 10. Big Bird $14.90
    • this one used to be made from moa which was a big bird, but we ran out of them a few years back, so it’s been replaced with good grilled chicken breast, salad, bacon, brio cheese with aioli & your choice of apricot or cranberry sauce
  • 16. Gone burger $16.00
    • if you can eat this one someone will definitely give you a high five. Goes down great with a cold bear. Beef pattie, crumbed chicken breast, salad, bacon with aioli and velvet relish
  • Mushroom $1.5
  • 4. Big Bro $14.90
    • I guess if we had a kiwi burger this would be it. it’s good times. Beef pattle, Salad. Bacon, egg. Portobello mushroom, beetroot, cheese with aioli & velvet relish
  • 5. Homegrown $10.90
    • all that is good about this country can be found in the homegrown. Lamb, salad a choice of beetroot & horopito chutney or a minty yoghurt sauce aioli & horopito chutney or a minty yoghurt sauce, aioli & velvet relish
  • Full Scoop Skinnies $5.5
Scarecrow (sample menu)
  • Or cream cheese & avocado $10
  • Pain Perdu $18
    • vanilla & cardamom custard, berries, mascarpone, nut brittle
  • Crudo $18
    • citrus cured market fish, marakana olive oil, fennel, chilli
  • Add Marinated Feta $5
  • House Hummus (V) $12
    • warm with pide, caramelized onion, dukkah
  • Seasonal Tart With Cream Or Yoghurt $9
  • Or Coconut Yoghurt (V) $1
  • Plenty More See Cabinets Or Ask Staff About The Rest Of Our Sweets
Opium Cafe (sample menu)
  • Pistachio Baklava $3.00
  • Opium Big Brekky $20.00
    • Bacon, Eggs, Sausage, Hash cake, grilled tomato, grilled pineapple, creamy mushrooms, baked beans, avocado, green salad with toast
  • -With Bacon, mushrooms, brie and green side salad with toast $14.90
  • -Regular $9.90
    • Waffle, Bacon, Egg, Sausage
  • Noodle or Japanese Udon Soup $9.90
  • ●Breakfast Sides
  • Turkish Delight
  • -3 pcs $2.50
Bosco Verde (sample menu)
  • Sicilian green olives $7.00
    • A side dish of premium olives.
  • Bistecca burro e peperoncino $32.00
    • Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
  • Tortellini del 24 glugno 1987
    • Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
  • Cannelloni
    • Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
  • Tiramisu
    • Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.
  • Bistecca buon Gustaiao $38.50
    • Medallion of prime-eye, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
  • Chocolate Mousse
    • Dark and white chocolate with a hint of coffee liqueur.
Quatro Cafe & Bistro (sample menu)
  • French toast with bacon maple syrup $9.00
  • TOASTED MUESLI $14.00
    • honey & maple syrup toasted muesli w/ natural yoghurt. mix berry compote and seasonal fruits salad >>
  • PORRIDGE $12.50
    • banana, cinnamon, honey and milk
  • EGGS BENEDICT $17.00
    • w streaky bacon & spinach
  • Fruit salad with nature yogurt $7.50
  • Avocado
  • Grilled tomato
  • EGGS ON TOAST $13.50
    • any style of eggs(poached, scrambled, fried) w side bacon
Cafe Abyssinia

Cafe Abyssinia

location

Address

190 Stoddard Road, Mount Roskill, Auckland, NZ, 1041, New Zealand

phone

Phone

096205599

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

African , Cafe Food , Ethiopian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
190 Stoddard Road, Mount Roskill, Auckland, NZ, 1041, New Zealand
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