Cafe Botannix in 7/65 Greville Road Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Free range eggs on toast $10.00
    • five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
  • Free range eggs on toast $4.00
    • add bacon
  • Free range eggs on toast $4.00
    • add sausages
  • Free range eggs on toast $4.00
    • add tomato
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add mushrooms
  • Free range eggs on toast $4.00
    • add potato rosti
  • Free range eggs on toast $4.00
    • add avocado
  • Free range eggs on toast $4.00
    • add chorizo
  • Crepes $16.00
    • crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
  • Toasted New York bagel $11.00
    • cream cheese and preserve
  • Toasted New York bagel $14.00
    • champagne ham and emmental cheese
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Spanish omelette $17.00
    • chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
  • Mixed field mushrooms $16.00
    • thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Winter harvest hash $3.00
    • add spinach
  • Winter harvest hash $4.00
    • add bacon
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Botannix grill $19.00
    • free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
LUNCH LUNCH
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Planet harvest salad $4.00
    • add grilled chicken
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Risotto $16.00
    • roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
LUNCH - SIDES LUNCH - SIDES
  • Fries with sea salt and aioli $6.00
  • Garden salad and dressing $6.00
  • Rocket with parmesan and balsamic $7.00
LUNCH - AFTERNOON TEA LUNCH - AFTERNOON TEA
  • Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a

Nearby Sample Menus

  • CHEESY PIZZA 12.5
    • TOMATO CHEESE ONION
  • BREAKFAST STACK 18.9
    • lettuce sourdough scrambled egg bacon chorizo hash brown cheese BBQ sauce
  • CHEESEBURGER 12.5
    • fries salad
  • HOT LOAF 10.0
    • with a choice of garlic butter OR herb butter (v)
  • NACHOS 12.5
    • corn chips sour cream cheese mince
  • FISH + CHIPS 12.5
    • grilled OR battered OR crumbed chips slaw tartare
  • CHOCOLATE MADNESS TO SHARE 20
    • mud cake mousse white trufe chocolate soil fudge chocolate sauce
  • B.L.T CLUB SANDWICH 15.5
    • TOMATO LETTUCE BACON AIOLI GARLIC BUTTER FOCACCIA
  • Sundubu Jjigae $15.00
    • Spicy Soft Tofu Stew.
  • Agu jjim M $59.00 / L $79.00
    • Braised spicy Monkfish.
  • Tea Confectioneries $8.00
  • Dolsot Bibimbap $17.00
    • Hot Stone Pot Bibimbap with Chile Paste or Soy Sauce.
  • Black Sesame Ice Cream $5.00
  • Ojingeo Bokkeum $15.00
    • Stir-Fried Squid with Chile Sauce or Sweet Soy Sauce.
  • Scampi Gui $89.00
    • Scampi Barbeque.
  • Tang $69.00
    • Soup.
  • Chicken salad $14
    • white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
  • Homemade bread roll with butter, eggs and herbs $9
  • Stir fried tofu and fresh vegetables on rice $15
    • (or rice noodles)
  • Vietnamese chicken noodle - Pho ga $14
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Roasted duck on vermicelli $17
  • Prawns salad $16
    • Cucumber, capsicums, carrot, roasted peanut, herbs, bean sprout
  • Shoestring fries or kumara chips or wedges $5
    • With homemade aioli or tomato sauce
  • Grilled lemon grass chicken on rice $15.5
    • with salad
  • Chef's Salad of the Day $8.00
  • Hot Lade Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Pork and Prawn Quesadillas $28.00
    • Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
  • Minute Steak Black Angus Sirloin $22.00
    • Roasted portobello, onion fritters, horseradish hummus, fried egg, bacon, grilled ciabatta
  • Toasted Sisig Seafood Sushi $18.00
    • Grilled pulled snapper, prawn & arrow squid, tuna & salmon, buffalo yoghurt, toasted nori sesame rice
  • Grilled Buffalo Haloumi & Port Wine Beetroot $18.00
    • Chili onion jam, butter bean hummus, caraway pide toast
  • Parmesan Potato Gnocchi $20.00
    • Young mozzarella, roasted vine tomato, citrus chilli-eggplant, rocket cashew pesto
  • Kingfish Crudo $19.00
    • Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
  • Q2 Ice Cream $4.00
  • M23 Stir Fry Vege Chicken with Oyster Sauce $13.00
  • V2 Vegetarian Sambal Chicken Rice $11.90
  • M4 Malay Assam Fish (Advance Order) Seasonal Price
  • M24 Stir Fry Vege Chicken with Black Bean Sauce $13.00
  • E5 Wan Ton Soup
  • N14 Chinese Beef Fried Rice Noodles $10.90
  • M28 Deep Fried Squid with Salt and Pepper $15.00
  • Big Breakfast Plate $21.00
    • free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Avocado $5.00
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • Magical Mushrooms $18.00
    • summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
  • Add bacon $ 5.00
  • Beet Street $19.00
    • beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • 14. Hot Noodle Box $11.00
    • Roast pork, chicken and beef with egg noodles and fresh veges in a special Thai chilli sauce. (Mild medium hot)
  • -Tofu $10.00
  • 47. Sweet And Sour Pork Fried Rice $10.50
    • Sweet and sour pork fried rice with egg, bean sprouts, spring onions and peas in our delicious sweet and sour sauce
  • 23. Seafood Mee Goreng $12.00
    • Prawns, fishball, crab meat, calamari, mussels tofu with egg noodles and fresh seasonal veges in an Indian style sauce. (Mild medium hot)
  • 54. Chicken Nasi Goreng $10.50
    • Traditional Malaysian style fried rice dish with chicken and veges.
  • 52. Black Bean Beef Fried Rice $10.50
    • Beef with egg fried rice and seasonal veges in a delicious black bean sauce.
  • 16. Combination Udon $12.00
    • Combination meats with prawn and Japanese udon noodles in a delicious teriyaki sauce
  • 37. Seafood Curry Laksa $12.00
    • Fish balls, prawns, crab meat, mussels, calamari and tofu with fresh veges and egg
  • Chicken $13.50
  • Mayonnaise
  • Tabuli $1.80
  • Chicken Nuggets $5.50
  • Mix $14.50
  • Falafel Vegetarian $12.50
  • Chicken
    • chicken breast tomato beetroot, cheese streaky bacon fried egg
  • (chargrilled marinated chicken and lamb served with rice and salad)
  • COMMODORES PACK $44.90
    • 16 hoki and 3 trays of chips
  • SNAPPER PACK $24.90
    • 2 snapper fillets and a tray of chips
  • NIBBLES (each/3 pack) $1.40/$3.90
    • chicken nuggets
  • DORY $6.90/$9.90/$12.90
  • WEDGES $4.90/$6.90
  • 12 X HOKI $24.90
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
  • NIBBLES (each/3 pack) $1.40/$3.90
    • fish nuggets
  • Bacon & Egg $18.00
    • w hashbrowns & toast
  • Almond & freeze dried plum muesli $12.00
    • with Greek yogurt & berry chia compote
  • Eggs Benedict $17.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/bacon
  • Chicken Nuggets+ fries $8.50
  • Soup of The Day $15.00
    • seafood chowder
  • Poached Egg+ soldiers $4.50
  • Wedges $14.00
    • with crispy bacon melted cheese sour cream & seet chili sauce
  • Eggs Benedict $17.00
    • with artisan bread hollandaise sauce & pesto/bacon
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Avocado / Tomato $4.50
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Free range bacon / Sausage / Mushroom $5.50
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Smashed Avo $14.00
    • Avocado mashed with tomato, feta, lime and herbs served on sour dough
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Chicken and pork adobo(DF, NF, CS) $25.00
    • Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
  • Maja blanca ice cream $12.00
    • Coconut and corn pudding ice cream, coconut wafer and coconut curd
  • Squid adobo $20.00
    • Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
  • Vegetable lumpia $15.00
    • Filipino style vegetable spring roll, paenuts sweet garlic sauce
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
  • Crab buntaa(NF, CS) $18.00
    • Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
  • Green beans gising-gising(GF, DF, NF) $20.00
    • spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
  • We are able to make some dishes spicy, please ask advise from your served.
  • Toast with preserves $6.00
  • -scrambled $11.00
  • Crema business special $17.50
    • Bacon, egg, mushrooms, fried tomato and hash brown, toast, sausage
  • Avocado/ tomato/ mushrooms $2.00
  • Toast and preserves $3.50
  • Vietnamese chicken salad $14.00
  • French toast $13.50
    • With bacon, maple syrup
  • -bacon $13.50
  • Chicken & Cheese $5.50
  • Sweetcorn $3.00
  • Bacon $3.60
  • Onion $ 1.00
  • Preserved $3.50
  • Sausage $2.00
  • Scrambled Eggs On Toast $6.00
  • Salmon $4.50
  • 5 pakoras $2.50
  • Lasagna $7.50
  • Roti Roll $2.50
  • Samosa $3.00
  • Halava $2.50
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • -students $6.00
  • Roti $1.50
Cafe Botannix

Cafe Botannix

location

Address

7/65 Greville Road, Auckland, Auckland, 0632, New Zealand

phone

Phone

098896732

email

Email

None

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 8 AM to 5 PM Sun 8 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Serves Organic Food ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
7/65 Greville Road, Auckland, Auckland, 0632, New Zealand
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