Cafe Botannix in 7/65 Greville Road Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Free range eggs on toast $10.00
    • five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
  • Free range eggs on toast $4.00
    • add bacon
  • Free range eggs on toast $4.00
    • add sausages
  • Free range eggs on toast $4.00
    • add tomato
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add mushrooms
  • Free range eggs on toast $4.00
    • add potato rosti
  • Free range eggs on toast $4.00
    • add avocado
  • Free range eggs on toast $4.00
    • add chorizo
  • Crepes $16.00
    • crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
  • Toasted New York bagel $11.00
    • cream cheese and preserve
  • Toasted New York bagel $14.00
    • champagne ham and emmental cheese
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Spanish omelette $17.00
    • chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
  • Mixed field mushrooms $16.00
    • thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Winter harvest hash $3.00
    • add spinach
  • Winter harvest hash $4.00
    • add bacon
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Botannix grill $19.00
    • free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
LUNCH LUNCH
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Planet harvest salad $4.00
    • add grilled chicken
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Risotto $16.00
    • roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
LUNCH - SIDES LUNCH - SIDES
  • Fries with sea salt and aioli $6.00
  • Garden salad and dressing $6.00
  • Rocket with parmesan and balsamic $7.00
LUNCH - AFTERNOON TEA LUNCH - AFTERNOON TEA
  • Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a

Nearby Sample Menus

Scarlett Slimms & Lucky (sample menu)
  • - Free-Range Chicken Breast $16.00
  • Lucky's Beef $21.00
    • lettuce, tomato, red onion, pickles, cheddar, aioli, mustard, ketchup, onion ring
  • Scotch Fillet $32.00
    • bang bang prawns, spicy honey mustard, port wine jus
  • Starter Platter
    • fish pieces, squid, chicken wings, onion rings, salad, chips
  • - Hapuka $18.00
  • - Port wine jus $4.00
  • All burgers come with skinny fries
  • - Red pesto vinaigrette $4.00
Bona Pizzeria (sample menu)
  • Frutti de mare S$17 / L$26
    • Tomato sauce, cheese, tuna, anchovies, shrimps
  • Quatro stagioni S$17 / L$26
    • Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
  • Ponsonby v.I.P grande S$17 / L$26
    • Tomato sauce, cheese, chicken, artichokes, eggplant & sundried tomatoes
  • Rum, raisin ice cram $9.00
  • Bbq chicken $20.50
    • Chicken breast on two skewers served with turkish bread, mesclun salad & aioli
  • Vegetable lasagna $22.00
    • With mushrooms spinach, garlic, leeks, broccoli bechamel, cheese and musclum salad
  • Fettuccine mare monti $19.50
    • Chicken & button mushroom in onion a creamy marsala sauce
  • Kaka (italian pancake) $9.00
Friend Of The Farmer (sample menu)
  • Five grain or sourdough $6.50
    • Toasted with homemade preserves
  • Lasagna $!5.50
    • Beef lasagna served with a tomato sauce and salad
  • Fish and chips $16.50
    • battered and fried served with house made tartar sauce, fries and coleslaw, can be grilled!
  • Smoked salmon $6.00
  • ● Breakfast
  • Farmers Omelette $18.50
    • Three egg omelette with mushroom, potato, onion, peppers and cheddar cheese served
  • -with bacon $18.50
  • for 7 and under. Comes with a choice of milk, juice or soda and an ice cream cone
Genta (sample menu)
  • Yakitori $6.90
  • Karaage On Rice
  • Mentai Chips $5.90
    • w/specially blended mentai mayo
  • Today's Fish Sashimi $9.90
    • 6 pieces
  • Yummy Teriyaki Salmon
    • teriyaki salmon, agedashi tofu, fresh spring rolls, rice, miso soup
  • Sweet Prawn Sashimi $12.90
  • All $12
  • Torikara $10.90
    • deep fried seasoned chicken
Point Wells General Store (sample menu)
  • Hawaiian Burger $10.50
  • Potato Fritter $1.00
  • Hoemade aioli $1.50
  • Spring roll vege or meat $3.00
  • Cheese $1.00
  • Mussels $1.30
  • Onion Rings (6) $4.00
  • Hamburger $7.50
Gyros Kebabs (sample menu)
  • With rice - Beef $15.00
  • Dolma $5.00
    • Stuffed vine leaves. Six pieces served with tzatziki
  • Chicken $11.00/$15.00
  • Kofta (Traditional Lamb Patties) $11.00/$15.00
  • With Salad - Kofta $15.00
  • With Chips - Mixed 3 Choices $17.00
  • Select your Sauces N/A
    • Garlc Yoghurt, Tomato, Aioli, Chilli, BBQ, Sweet Chilli, Mint, Satay, Plum
  • With Chips - Mixed 2 Choices $16.00
UP Cafe (sample menu)
  • w/ salmon $18.50
  • fries & aioli $6.50
  • hash $3.00
  • w/ bacon $17.50
  • Gourmet Burger with Fries $14.50
    • w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
  • Caesar Salad $14.00
    • w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
  • Vanilla Cream Puff Stack
    • w/ fresh fruit
  • roasted mushroom $3.00
Didas Wine Lounge & Tapas (sample menu)
  • Spicy chorizo & parsnip crisp (GF) $8.00
    • Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Grilled eggplant (V)(GF) $8.50
    • Stuffed with goals cheese and smoked provolone and saffron aioli
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Catalan bread (V) $6.50
    • Toasted and rubbed with garlic and fresh tomato
Fresh Bun Cafe (sample menu)
  • Dinner Box $9.90
    • 1 chips, 2 thigh, 1 drum or wings
  • Burger Only $5.90
    • Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
  • -Combo $9.90
    • Burger, Soft Drink, Chips
  • Bacon, Eggs & Beans $13.90
  • Kiwi Breakfast / Eggs Benedict $11.90
  • Scrambled Egg on Toast $5.00
  • Steak, Salad n Chips $14.90
  • Toasted Sandwiches $4.00
    • Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
Te Atatu Tavern (sample menu)
  • Bowl of fries $3.50
  • Spring Rolls & fries $7.50
  • Steak & cheese pie $3.50
  • Mince & cheese pie $3.50
  • Bowl of wedges $5.00
  • Samosas & fries $7.50
  • Lasagna & fries $10.00
  • Nuggets & fries $7.50
MooChowChow (sample menu)
  • Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
  • Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
  • Freshly shucked oyster, red chilli Nahm Jim each - 6
  • Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
  • Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
  • Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
  • Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
Easy Roast (sample menu)
  • Combo $13.00
    • Choose any one of the meats chove with 600ml drink from pepsi range
  • Fruit salad $4.50
  • Lamb $6.50
  • Whole chicken $16.00
  • Combo $19.00
  • Pork $11.00
  • Family plate small $30.00
  • Vegetarian $10.50
Thai Kin (sample menu)
  • Chicken or Beef or Pork $14.90
  • 22. GINGER
    • Stir fried with fresh ginger and seasonal vegetables
  • Chicken $7.00
  • Prawns $8.00
  • 38. PAD SEE-EW
    • Stir fried egg noodles with egg, vegetables in black soy sauce
  • 7. GOONG GROB (4 pieces) $8.00
    • Deep fried marinated prawns wrapped with egg noodles
  • 16. PANANG CURRY $14.90
    • Chicken or Beef or Pork in creamy coconut milk curry with peas, ground peanuts and kaffir lime leaves
  • Jasmine Rice $1.50
The Officers Mess Cafe (sample menu)
  • Sausages $4.00
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Mushrooms $4.00
  • Bacon $4.00
  • French toast, cinnamon roast pears, mascarpone $17.50
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
Ascension Osteria (sample menu)
  • Garden salad $12.50
    • Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
  • Pane con pepperoncino $7.50
    • chili pizza bread (v)
  • Affettato $25.50
    • Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
  • Filetto di Manzo $44.50
    • Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
  • Kumara fries $7.50
    • bowl of kumara fries
  • 6 Course Degustation Menu $149.00
    • 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
  • Spaghetti con Frutti di Mare $29.50
    • Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
  • Calamari Croccanti $21.50
    • Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
Cafe Botannix

Cafe Botannix

location

Address

7/65 Greville Road, Auckland, Auckland, 0632, New Zealand

phone

Phone

098896732

email

Email

None

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 8 AM to 5 PM Sun 8 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Serves Organic Food ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
7/65 Greville Road, Auckland, Auckland, 0632, New Zealand
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