Cafe Botannix in 7/65 Greville Road Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Free range eggs on toast $10.00
    • five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
  • Free range eggs on toast $4.00
    • add bacon
  • Free range eggs on toast $4.00
    • add sausages
  • Free range eggs on toast $4.00
    • add tomato
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add mushrooms
  • Free range eggs on toast $4.00
    • add potato rosti
  • Free range eggs on toast $4.00
    • add avocado
  • Free range eggs on toast $4.00
    • add chorizo
  • Crepes $16.00
    • crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
  • Toasted New York bagel $11.00
    • cream cheese and preserve
  • Toasted New York bagel $14.00
    • champagne ham and emmental cheese
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Spanish omelette $17.00
    • chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
  • Mixed field mushrooms $16.00
    • thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Winter harvest hash $3.00
    • add spinach
  • Winter harvest hash $4.00
    • add bacon
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Botannix grill $19.00
    • free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
LUNCH LUNCH
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Planet harvest salad $4.00
    • add grilled chicken
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Risotto $16.00
    • roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
LUNCH - SIDES LUNCH - SIDES
  • Fries with sea salt and aioli $6.00
  • Garden salad and dressing $6.00
  • Rocket with parmesan and balsamic $7.00
LUNCH - AFTERNOON TEA LUNCH - AFTERNOON TEA
  • Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a

Nearby Sample Menus

Fact-Tree Cafe (sample menu)
  • TOASTED MUESLI $14.00
    • Honey & maple syrup toasted muesli w/ natural yogurt, mix berry compote & seasonal fruits
  • Any style of eggs with crispy bacon $13.50
  • w/ smoked salmon & avocado $18.50
  • Feta rocket scrambled $12.50
  • EGGS BENEDICT ON HOUSEMADE HASHBROWN
  • OMELETTE $7.50
    • Two eggs cheese omelette & homemade hash brown
  • CAJUN CHICKEN SALAD $18.50
    • Cajun dusted chicken breast w/ baby spinach, brie cheese, tomato, avocado, cashew nuts & roast garlic mayo
  • Smoked salmon scrambled $14.50
Ajadz Indian Cuisine Waiheke Island (sample menu)
  • BEEF KORMA $18.50
    • beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
  • MIXED PLATTER $9.00
    • min two people, samosa, onion, bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
  • SIDE PLATTER $10.00
  • VEGETABLE KORMA $17.50
    • selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
  • CHICKEN TIKKA $20.50
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • BEEF VINDALOO $18.50
    • beef cooked in a hot vindaloo spicy sauce straight from Goa
  • KARA BEEF $18.50
    • beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
  • LAMB MADRAS $18.50
    • diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
Hayami Japanese Restaurant (sample menu)
  • 9 Hot Chilli Chicken $11.00
    • Deep fried chicken tossed a spicy sauce
  • 42 Combination Sashimi
    • Medium and large include a mix of fresh fish, oysters, salmon, tuna and scampi sashimi
  • 64 Hayami Teriyaki Set $59.00
  • 62 Steamed Rice $2.00
  • 53 Chicken Teriyaki Combo $29.00
    • Sizzling chicken teriyaki with grilled mussels, roll sushi, seaweed
  • 65 Hayami Salmon Set $61.00
  • 2 Agedashi Tofu $7.50
    • Deep fried tofu with special Hayami sauce
  • Main: Salmon teriyaki
The Landing Seafood Restaurant Bar (sample menu)
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
  • Potato & Kumara Gratin N/A
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Fries N/A
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Green Salad N/A
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
Sushi Spring (sample menu)
  • Mini Rolls (8 pcs) $5.90
    • Tempura Chicken & Avo
  • Chicken - Half/Full $11.00/$14.00
    • chicken thigh, house teriyac on rice
  • Mini Rolls (8 pcs) $5.90
    • Teriyaki Chicken & Avo
  • Tofu Katsu - Full $18.50
    • crispy tofu, roasted sesame dressing, house teriyaki
  • Agedashi Tofu $6.50/$11.00
    • crispy tofu, radish, spring onion, sweet soy sauce - Half/Full
  • Add - Katsu Chicken (thigh) $5.00
  • Seaweed Salad $4.50
  • Add - Tempura Prawn (3 pcs) $5.00
Bar & Baa (sample menu)
  • Chicken Kebab $10.90
    • Marinated chicken pieces served on rice with capsicum, onion and tomato topped with mild spicy red sauce
  • Scotch Fillet Steak $10.90
    • Grilled to your choice served with peppercorn or bacon sauce & french fries
  • Fresh Salmon Stir Fry $23.90
  • Tiger Prawns $27.90
    • Cooked on skewer with garlic, parsley, crushed peppercorn & wine served with rice
  • Greek C.L.T. $11.90
    • Grilled crumbed chicken served with lettuce and tomatoes drizzled with plum sauce
  • Lamb Steak $23.90
    • Grilled lamb with Bar n Baa special marinade, fried eggs served with mashed potatoes
  • Greek Salad $7.90
  • All burgers are served with fries
Sam's Kitchen (sample menu)
  • Wonton $8.00
    • 1 dozen
  • Add cheese $1.00
  • Roll combo $8.00
    • 1 roast roll, 2 golden potatoes, 1 can of drink
  • Combo h $10.00
    • 2 chicken cheese burgers, $2.50 chips
  • Scallop / Fish cake $1.80
  • Chicken nugget $0.60
  • American hot dog / Sea dog $4.00
  • Chicken wing $0.80
Rathgar Rd Takeaways (sample menu)
  • Bacon & Egg $4.50
  • Hawaiian $4.50
  • Potato Fritter $0.60
  • American Hot Dog $3.50
  • Scallop $1.80
  • Cheese & Corn $3.50
  • Chips $2.00
  • Sausage $1.20
Tasti Hut (sample menu)
  • Meat Lovers Pizza $7.99
    • Pepperoni, Beef, Ham, Bacon, Cheese with BBQ Swirl
  • Chicken on Chips - Medium/Large $4.99/$8.99
  • Chips Medium $1.99
  • Basil Margarita $4.99
    • Fresh Tomato, Cherry Tomato, Cheese with Basil
  • Chocolate Mousse $2.99
  • Falafel on Chips - Medium/Large $4.99/$8.99
  • Peri Peri Chicken $11.99
    • Tasty Chicken with Onion, Spinach, Cherry Tomatoes and Peri Peri Swirl
  • Chicken Lamb (Mix) - Medium/Large $6.99/$8.99
Annabelle's Cafe and Cakes (sample menu)
  • Cookies $2.50
  • Eggs on Toast $7.80
  • Soup of the day $8.80
    • Please see the blackboard serve with toasted baguette
  • Bacon, mushroom, spinach, basil pesto Reg $12.80/Super $15.80
  • Salmon, capers, spinach, cream cheese Reg $12.80/Super $15.80
  • Beef burger $11.80
    • Homemade beef patty, tomato, lettuce, bacon, egg and accompanied by salad garnish and fries
  • Hashbrown $2.00
  • Muffin $2.50
Hsiu Yuan Food Co (sample menu)
  • Meat ball on rice
  • taro rice flour dumpling
  • $14.00 (comes with rice and dessert )
  • Rice flour dumpling
  • Tero hot pot
  • traditional taiwanese chicken
  • Trotters with dry noodles $7.50
  • Beef tenfon noodles $12.50
Green Garden Takeaway (sample menu)
  • Chicken $10.00
  • Lamb $12.00
  • Chicken S$10/M$11/L$12
  • Combination S$11/M$12/L$14
  • -Chicken
  • -Combination
  • Lamb S$12/M$13
  • Chicken S$10/M$11
Lebanese Cafe (sample menu)
  • Birvani $14.00
    • Chicken / lamb + salad + yoghurt
  • Chicken burger $8.00
  • Chicken shish kebab $15.50
    • 2x Skew + rice +pita+ salad + chips
  • Falafel rice $11.50
  • Falafel burger $7.00
  • Cheese burger $8.00
  • Falafel rice $11.50
  • Fatoush salad $6.00
Republic Bar & Kitchen (sample menu)
  • Quesadilla
  • Old Smokey
    • House smoked chicken, bacon, camembert, red onions and a BBQ sauce swirl
  • Entree $14.50
  • Fish of the Moment $29.00
    • Fresh fish PAN-SEARED in Mexican spices, tossed with mushroom and spinach served with mash potato and hollandaise sauce
  • Donuts and Ice Cream $11.00
    • Served with vanilla ice cream and chocolate sauce
  • Republic Slaw $5.50
  • Shrimp and Chorizo
    • Louisiana inspired creole in a spicy broth
  • Classic Fudge Cake $11.00
    • Served with whipped cream and strawberry compote
Honey Cafe (sample menu)
  • Cured or Smoked Salmon / Free Range Bacon $6
  • Avo Smash $15
    • Choice of your Toast (GF, Sourdough, 5 grains, Ciabatta) with Smashed Avocado, Tomato, and Dukkah. Add Poached Eggs +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • Chorizo Sausages / Haloumi $5
  • Superfood Salad $21.5
    • Quinoa, Cured Salmon, Avocado, Tofu, Red Cabbage, Carrot, Seeds, Vine Tomato and drizzled with Spicy Red pepper or Sesame dressing
  • Potato Wedges / Fat Chips $8
  • Authumn Porridge $15
    • with Berry Compote, Banana, Honey, Toasted Seed
  • Mince On Toast $18.5
    • Choice of your Toast with poached egg and roasted vine tomatoes
  • Free Range Eggs $11
    • On your choice of Toast (GF, Sourdough, 5 grains, Ciabatta). w Fried/Poached/Scrambled (+$1)
Cafe Botannix

Cafe Botannix

location

Address

7/65 Greville Road, Auckland, Auckland, 0632, New Zealand

phone

Phone

098896732

email

Email

None

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 8 AM to 5 PM Sun 8 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Serves Organic Food ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
7/65 Greville Road, Auckland, Auckland, 0632, New Zealand
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