Cafe Chavi in Lower Hutt Menu

Cafe Chavi in Lower Hutt has no menu available, but can choose from many other options such as Fresh fish of the day(GFA) or Crayfish fritter(GFA) from Chocolate Fish Cafe and Cones. Ban Mai Thai Cafe offers many options including Roti with Satay Sauce and Spring Rolls. Coolsville Trading Post includes a wide range like Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish or Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms. Kebab Combo and 2 Kebabs & Chips (600 ml) from . Babylon Kebab offers Siem Reap Express and Pork Spring Roll.

Nearby Sample Menus

Seashore Cabaret (sample menu)
  • Kiddies Cone $2.50
    • with a Flake $3.50
  • Marinated Sardines on Sourdough $16.00
    • with Poached Egg, Rocket & Slow Roasted Vine Tomatoes
  • Market Fish $22.00
    • Pan Seared Fish with Cauliflower Puree, Dill Pesto with a Green Bean and Rocket Salad
  • Coco Pops & Organic Milk $4.00
  • Bean Burger $19.00
    • Seed & Bean Patty with Hummus, Halloumi and Beetroot Relish served with Hand-cut Chips
  • Avocado, Tomato & Basil on 5 Grain Toast $10.00
    • with Bacon or Halloumi $15.00
  • Green Side Salad $7.00
  • All Day
Hell Pizza (sample menu)
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Alicetown Fish & Chips (sample menu)
  • Bacon $1.40
  • -1/4 $4.00
  • Crab sticks $1.90
  • Minimum order
  • Crumbed prawn cutlets $1.10
  • Hot dogs / sausages / pineapple / apple turnovers $2.20
  • Fish $3.20
  • -1/2 $9.00
Taste Amazing Restaurant (sample menu)
  • Fried kueh teow $10.90
    • Spicy thick rice noodles stir fried with beef
  • Tempura scallops (5) $9.00
  • Steamed dumplings (4) $5.00
  • Seafood laksa soup with rice / Chicken fillet in lemon sauce with rice $12.90
  • Cured meat on rice in bamboo tube $13.90
  • Pad thai with chicken $10.90
  • -In black bean sauce and vegetables with rice or noodles
  • Fries $4.50
The Sprig and Fern Tavern (sample menu)
  • Chicken Classic $19.00
    • Chicken, brie, cranberry
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Margherita $16.00
    • with fresh basil
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • Garlic bread $7.00
King Kiwi (sample menu)
  • Jam donut $1.80
  • Small Coleslaw $1.50
  • Classic Kiwi 9 pack $28.90
    • 9 fish. 3 large chips
  • Kiwi box $23.90
    • 4 thighs. 4 drumsticks. 3 regular chips
  • Egg $1.00
  • COMBO $6.00
    • 1 piece of chicken potato fritter, hot dog, regular chips
  • Corn fritter $2.80
  • Pineapple fritter $1.60
Speight's Ale House (sample menu)
  • Aioli $2.00
  • Deep South Salmon $33.50
    • Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
  • Streaky Bacon $6.00
  • Drunken Steak $29.90
    • 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
  • Malthouse Platter $32.00/ $47.00
    • Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
  • Garlic Sauce $2.50
  • Ophir Corn Fritters $19.80
    • Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
  • Side Vegetables $5.00
Stokes Valley Fish Supply (sample menu)
  • Wedges $3.90
    • 1 scoop
  • Mushroom $1.20ea
  • Mushroom $1.20ea
  • Cheese $3.80
  • Fish bites(3 pieces) $1.00
  • Squid rings $1.00
  • Corn on the cob $1.60
  • Mars bar covered in a delicious batter, deep fried until crisp then coated in cinnamon sugar $1.80 per bar
Lavender Takeaways (sample menu)
  • Sausage $2.30
  • Fish $5.00
  • Spring Roll $2.30
  • -Chicken $10.00
  • Fried Rice or Fried Noodles
  • -Szuchuan Beef $11.00
  • Chicken Pineapple & Cashew Nuts $12.50
  • -Vegetables $9.00
Cowboy Jack's (sample menu)
  • Fish & Chips $12
  • Mixed Grill $22
    • 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
  • Jack's Dog Sticks $12
  • Classic Chicken Toast $18
    • Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
  • Cattle Burger $12
    • Beef Pattie, bacon, cheese & tomato sauce
  • Chicken & Bacon Fettuccine $20
    • Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
  • Caesar Salad $18
    • Served with grilled chicken, salad, boiled egg and Caesar dressing
  • CJ's Big Breakfast $20
    • Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
Taste of Raj (sample menu)
  • CHICKEN PAR KEBAB 7 WINGS $7.00
  • TANDOORI CHICKEN $19.90
    • whole chiucken marinated in tandoori masala and cooked in the tandoori oven, served with mint chutney /FULL
  • TANDOORI GOBHI $8.00
    • fresh cauliflower cooked in tandoori spices
  • VEG BIRYANI $14.00
    • basmati rice cooked with vegetables infused with fresh spices
  • VEG MANCHOW SOUP NON VEG $8.00
    • seasonal chop veg in Chinese style soup
  • NEELGIRI KORMA LAMB $17.00
    • a south India dish cooked in curry leaf, mustard seed, and spinach sauce finished with coconut cream
  • VEG NAAN $4.50
    • naan stuffed with Veges and baked in tandoor
  • PRAWN/FISH MADRAS $18.00
    • boneless fish prepared in spices, coconut cream and tomato gravy, a famous curry from south Indian region
Grahamstown Bar & Diner (sample menu)
  • Sundaes $8.50
    • Scoops of vanilla ice cream, served in a glass bowl With soft whipped cream, chopped peanuts and pink wafers, served with berry or chocolate sauce.
  • Sirloin Steak $29.50
    • Prime Hereford cut beef @ 250 grams, served on a potato gratin with cheese and herbs, with battered prawns, capsicum jam and red wine gravy.
  • Marinated fresh mussels and lemon wedges
  • Crumbed prawn cutlets with tartare sauce
  • Beer battered fries Small $5.50 Large $7.00
    • Crunchy thick cut fries, served with tomato sauce and aioli.
  • Seafood Selection $12.50
    • Crumbed mussels, scallops and prawn cutlets, served with beer battered fries and crab stick. With lemon wedges, tartare sauce and sweet chilli.
  • 1/2 $30.00
  • Pork Belly $29.50
    • Garlic and herb roasted belly on a pan fried crumbed risotto cake. With a sweet onion jam and served with battered scallops and gravy
Kaiser Gujrati (sample menu)
  • Mango Pulp $1.99
  • DAL MAKHANI RICE $8.99
    • it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
  • Extra Kadi $1.99
  • THALI NUMBER 1 $14.99
    • a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
  • PULAO KADI $6.99
    • Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
  • Curd $1.99
  • Prasad Shero (dessert) $2.99
  • Extra Puri big 2 for $2.99
Udy Street Takeaways (sample menu)
  • Spring / Curry Roll $2.10
  • All Pies $3.60 / $3.70
  • Fish Burger / Chicken Burger / Ham Burger $4.50
  • American Hot Dog $3.50
  • Crab Sticks $1.50
  • Chicken Cordon Bleu / Bacon Cheese Toppa / Lasagne Toppa $3.00
  • -Drums $2.50
  • Hot Dog $2.10
Masala Village (sample menu)
  • Tandoor platter for two (V/non veg mix) $14.50
    • Vegetable samosa, veg pakora, seekh kebab, chicken tikka
  • Mango chicken H$9/F$13.5
    • Chicken tikka cooked in delicious mango flavored creamy and lightly spices sauce
  • Chicken korma H$9/F$13.5
    • Consisting of meat braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
  • Paneer tikka $9.50
    • 6 pcs, indian cottage cheese marinated in yoghurt & spices, skewered with green pepper & onions & roasted in tandoori oven
  • Chana chaat $8.00
    • Chana chaat is a spicy potato and chickpea snack, typically served at road-side tracks from stalls or carts in india, pakistan and the rest of south asia
  • Biryani veg / chicken / lamb
    • Biryani is a rich and aromatic rice dish, cooked together with your choice of vegetable, chicken, lamb
  • Chicken tikka $9.50
    • 6 pieces, succulent diced chicken in a mildly spiced marinated, cooked in the tandoor, served with salad
  • Chilli chicken $15.50
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya and chilli sauce
Cafe Chavi

Cafe Chavi

location

Address

274C Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045689984

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
274C Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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