Cafe Hibiscus in Auckland Menu

CAFE HIBISCUS MENU CAFE HIBISCUS MENU
  • Soup of the day $10.50
    • with bread
  • Seafood Chowder / Vege Soup $14.50
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin

Nearby Sample Menus

  • Oysters, Pacific Rock $14.00 / $26.00
    • ½ Dozen / 1 Dozen
  • Beef Satay N/A
    • Skewers of beef marinated in ginger & soy, seared & served with peanut sauce
  • Kid’s Grilled Chicken Salad $15.00
    • Grilled Chicken Breast served on Tossed Salad Greens with Cucumber, Tomato, Cheddar Cheese and Croutons topped with Yoghurt Dressing
  • Vegetarian Sushi Roll N/A
    • Avocado, cucumber, red capsicum & carrot served with soy, wasabi & pickled ginger
  • Garlic Bread $4.00
  • Crayfish N/A
    • Available if pre-ordered when booking
  • Fillet of Beef $39.50
    • 300gms with Scallops wrapped in Bacon served with Tartare Sauce
  • Greek Salad $8.00
  • Chatni (50ml) / Masala Bun (Each) $1.50
  • Chole Bhature $9.00
    • 2 Bhature
  • Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
  • Plain Khichdi (500ml) $3.00
  • Veg Biryani + Raita $9.00
  • Puri $0.50
  • Bhindi Masala / Baingan Bhartha $65.00
  • Gujarati Dal (250ml) / Raita (250ml) $3.00
  • Bacon, haloumi, salmon(per side) $5
  • Bacon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • Pedro's eggs (V) $16.5
    • scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
  • Hollandaise $3
  • Ralph’s spiced nuts(GF/V*) $6
  • Toms on toast (V) $17
    • haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
  • Jalapeno poppers (V) $8
    • cheese stuffed & crumbed
  • All blacks
  • Garlic Pita $6.5
  • Creamy Mushrooms $22.5
    • sautéed mushrooms with chunky potatoes and spanish chorizo sausages in garlic, cream and marsala sauce
  • Safran Scramble $17.5
    • chorizo, capsicum, potatoes, red onion and herbs all scrambled with two eggs served on toasted ciabatta
  • French Toast $18.5
    • with banana, streaky bacon, whipped cream and maple syrup
  • Chargrilled rump steak $16.5
    • in blue cheese sauce
  • Roast Chicken Salad $23.5
    • with roasted vegetables, chorizo, feta tomato, olives, potatoes, cucumber, corn salsa, & saffron aioli topped with mesclun & balsamic dressing
  • Mushroom Risotto $23.5
    • selection of mushrooms with creamy arborio rice, shaved parmesan & truffle oil
  • gluten free bread available add $1
  • Poached egg free range $3.50
  • Lasagna $!5.50
    • Beef lasagna served with a tomato sauce and salad
  • All served with lettuce, tomato, pickle, fries and a side of coleslaw
  • Bacon / Country potatoes / Sausage $5.50
  • Farmer's beef burger $19.50
    • served with bacon, cheddar cheese, tomato sauce and a fried egg
  • ●Add
  • Hamburger $10.50
    • with fries or salad
  • Grilled cheese $10.50
    • with fries or salad
  • ●Healthy Quinoa Salad $18.00
    • Roasted beets, mixed salad leaves and almond shavings, feta, coriander and honey glaze.
  • Bread & Dips $12.00
    • Ask for chef's selection of dips
  • Rosemary Fries with Aioli / Kumara Fries with Aioli $9.00
  • DF=Dairy Free / GF=Gluten Free
  • Spanish Olives $8.00
    • Spanish black whole olives marinated in thyme bread lemon served with Turkish bread
  • Tequila Chicken $16.00
    • Pan fried, agave nectar, mint, sour cream, guacamole, salsa and tortilla
  • -Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
  • Crispy Tortilla & Dips $12.00
    • Ask for chef's selection of dips
  • Mixed on Rice L $15.00 / R $13.00
    • Combination of marinated lamb and chicken served with rice
  • Lamb or Chicken Samosa / Wedges with Sour Cream $5.00
  • Battered fish with straight cut fries and fresh salad topped with our homemade yogurt sauce $9.00
  • Lamb Satay Kebab $11.00 / C $15.00
    • Cooked with homemade satay sauce
  • Lamb Salad $14.50
  • Vegetable Samosa $4.00
  • Mixed Salad $15.00
  • Lamb on Rice L $14.50 / R $12.50
    • Marinated lamb, salad and sauces served with rice
  • Falafel, salad, hummus $13.50
  • Beef $11
  • Lamb feta $12.50
    • Grass fed lamb patties, feta, lettuce, tomato, tzatziki, tomato jam, hummus
  • Chicken $11
  • Falafels $5.50
  • Medium $12
  • Beef cheddar $10.90
    • Grass fed beef patties, pickle, parmesan, cheddar, lettuce, tomato aioli, tomato jam
  • Medium $12
  • Roast cauli, romesco, cheese $12.00
  • CLAMS & TUATUA $15.00/ $28.00
    • Steamed in cider, bacon broth
  • Pigs cheek $11.00
  • PIE $9.00
    • Salted caramel apple
  • Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
  • Charred broccolini, sesame, soy $9.00
  • “THE CUBANOS” $15.00
    • Pulled pork, chipotle slaw, crackling
  • ICE CREAM $9.00
    • White chocolate hokey pokey
  • Steam mushroom & shrimp dumplings $5.30
  • Herbal jelly $5.30
  • Jelly fish & cucumber salad $9.00
  • Crispy spicy tofu $14.80
  • Deep fried prawn tempura $9.00
  • Steam sticky rice with minced pork wrapped in lotus leaf $5.80
  • Steam pork siu mai $5.80
  • Deep fry wonton $5.80
  • Rama Curry
    • With peanut sauce
  • Red Curry Paste Stirfried
  • Thai Green Curry
  • -Chicken (CK)/Beef (BF)/Pork(PK) $ 12
  • Tom Yum Fried Rice
    • Spicy & sour
  • Deep Fried Chicken $ 12.50
    • With panang curry sauce
  • Fresh Chilli Stirfried
  • Chili and Basil Stirfried
  • One large value range, one large favorite, and 2 sides $25.00
  • VEGE SUPREME $9.90/$12.90
    • Tomato base Sauce. Onion. Pineapple. Capsicum. Mushrooms, Tomatoes. Mozzarella Cheese. Chilll Flakes >>
  • BBQ CHICKEN BACON L$12.90/j$16.90
    • Tomato Base Sauce. Onion. Bacon. Chicken. Mozzarella Cheese, BBQ Swirl
  • Any 2 large Favourites and 2 sides $30.00
  • One jumbo Favourite and 2 sides $22.00
  • PERI-PERI CHICKEN L$12.90/j$16.90
    • Tomato base Sauce, Onion. Capsicum. Diced Red Capsicum. Jalapenos. Chicken. Mozzarella Cheese, Peri-Peri Sauce. Peri-Peri Mayo
  • GARLIC PRAWN $12.90/$16.90
    • garlic base sauce, onion capsicum, garlic, prawns mozzarella cheese
  • GARLIC BREAD $3.99
  • Steak roll
  • Wrap
  • Chicken kebab
  • Red cheese sausage
  • Potato top pie
  • Mince & cheese pie
  • Mince savoury
  • Mince pie
  • Sweet & sour pork combo $10.00
  • Fried potato, capsicum & eggplant combo $9.00
  • Cumin flavored fried lamb combo $11.00
  • Tender roasted pork combo $11.00
  • Capsicum Fried with pork combo $11.00
  • Flavored soybean & capsicum & beef combo $11.00
  • Spicy chicken combo $10.00
  • Fried egg with tomato combo $9.00
  • Smashed avo $13.50
    • On your choice of toast with poached eggs, cherry tomato, basil pesto, beetroot puree and caramelized onion
  • Toast
    • White / wholemeal / wholegrain / brioche / chia fruit / cranberry & coconut / seeded gluten free / sourdough
  • Soup of the day $9.50
    • With your choice of toast
  • Hash brown sliders $12.50
    • Homemade hash browns with bacon, free range egg, halloumi, grilled onion, fresh tomato, avocado and tomato red pepper sauce
  • -Tomato and avo $4.00
  • -Smoked salmon and avo $1.00
  • Chicken & bacon caesar salad $15.50
    • Cos lettuce, parmesan cheese and poached egg with ciabatta
  • B.L.A.T $15.50
    • Bacon, greens, avo, tomato with haloumi, house aioli and side fries
Cafe Hibiscus

Cafe Hibiscus

location

Address

639 Whangaparaoa Road, Whangaparaoa, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand

phone

Phone

094280088

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Kids Area ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
639 Whangaparaoa Road, Whangaparaoa, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand