Cafe Hibiscus in Auckland Menu

CAFE HIBISCUS MENU CAFE HIBISCUS MENU
  • Soup of the day $10.50
    • with bread
  • Seafood Chowder / Vege Soup $14.50
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin

Nearby Sample Menus

  • Chicken & Sweet Corn $7.50
  • Pork with Capsicums $15.50
  • Chicken $15.50
  • Sausage $1.80
  • Pork $15.50
  • Mini Vege Spring Roll (l/2 dz.) $3.00
  • Steak & Cashew Nuts $15.50
  • Combination Meats $15.50
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Two-course menu $55 per person
    • Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
  • Sticky rice chicken $14.00
    • Sticky rice powder seasoned stir-fried chicken and vegetables with a bowl of rice
  • Dejang jjigae $14.00
    • Soy bean paste soup with seafood served with a bowl of rice
  • Kimbap $10.00
    • Rice rolled in seaweed (beef, vegetables, egg)
  • Cold noodle $12.00
  • Fried egg-roll with cheese $15.00
  • Boiled meat dumpling $10.00
  • Dongtaetang $15.00
    • Boiled pollak, shrimp, mussel and tofu served with a bowl of rice
  • Jjolmyun $12.00
    • Chewy noodles in hot sauce
  • Meatball N/A
  • Western Egg and Cheese N/A
  • Three Pepper Chicken N/A
  • Roasted Garlic N/A
  • Tomato N/A
  • Turkey N/A
  • Oven Roasted Chicken N/A
  • White Chip Macadamia N/A
  • Mexican $11.90
    • habanero tabasco sausage salsa
  • Lamb Souvlaki Rice $13.90
    • cooked with hot chili sauce
  • Chicken Salad $12.90
  • Falafel Wrap $10.00
  • (served with sesame bun relish mescalin salad aioli)
  • (served with Mediterranean rice, hummus salad sauce)
  • Satay Chicken Rice $13.90
    • peanut satay
  • BBC $12.90
    • bacon BBQ chicken
  • Vege Omelette $17.50
    • w baby spinach, mushroom, caramelised onion and mozzarella
  • Chicken Livers $17.50
    • with sauteed mushrooms, onion, white wine, cream & 5 grain toast
  • Homemade Muesli $15.50
    • w dried fruit, nuts, fresh fruit & natural yoghurt
  • Mince On Toast $16.00
    • traditional savoury mince with a poached egg & 5 grain toast
  • Free Range Eggs $13.50
    • scrambled with 5 grain toast
  • Salmon Bagel $16.50
    • w smoked salmon, creme fraiche, capers and red onion
  • Vanilla Pancakes $16.00
    • w berry compote, maple syrup & whipped cream
  • Free Range Eggs $11.00
    • poached or fried with 5 grain toast
  • Seasonal vegetables with avocado oil $8
  • French fries $8
  • Selection of olives $9
    • Rosemary & garlic
  • Organic tofu & pea stufed potato $26
    • Roasted peppers & onion, karengo, caper & golden raisin sauce
  • Roast beetroot with almonds and lemon $8
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Spinart dip $12
    • Spinach & artichoke cashew dip with Kumara wafers
  • Smoked lamb loin salad $20 as main $36
    • Caramelised cauliflower, eggplant, feta, salsa verde
  • Chop suey
    • With seasonal vegetables but without fried noodles
  • Satay combination meat on rice $ 12.80
  • Hoki $ 2.30
  • Prawn $ 12.90
  • Chicken & sweet corn $ 8.50
  • Won ton $ 10.50
  • Won ton noodles $8.50
  • Fish $ 10.50
  • Grilled Chicken Sub $8.00
    • Grilled chicken breast, sautéed mushrooms, buffalo mozzarella, roasted bell peppers, basil pesto, and spring mix
  • Shrimp Scampi $12.00
    • Sauteed shrimp in lemon white wine garlic sauce over linguini
  • Diane $15.00
    • Grilled filet mignon sautéed mushrooms, shallots, Worcestershire brandy cream sauce
  • 4 OZ FILET MIGNON
  • Philly Cheese Steak Sub $8.00
    • Provolone, mushrooms, bell peppers, onions
  • Forestiera - Chicken sauteed with mushrooms in a brandy cream sauce $11.00
  • Bowl of Soup & Salad $6.75
    • House sa1ad and soup of the day
  • Add Chicken $3
  • Spicy Chicken Set $14.50
    • Chicken cooked with masako's signature teriyaki sauce with added spicy taste, served on a sizzling hot plate. Chicken thigh, spring onion, chilli powder, broccoli
  • Lunch Combi Box $19.50
    • Combination lunch box which you can enjoy salmon sashimi and salmon nigiri sushi along with masako's original teriyaki chicken. Fresh Salmon, wasabi, chicken thigh, broccoli, spring onion.
  • Karaage Chicken Donburi $12.50
    • Donburi topped with crispy japanese style fried chicken. Chicken thigh, spring onion, mayonnaise, cabbage
  • Pork Katsu Donburi $12.50
    • Donburi topped pork cutlet, simmered together with eggs in special sauce. Pork, eggs, onion, spring onion
  • Chicken Katsu Donburi $12.50
    • Donburi topped with chicken breast cutlet, simmered together with eggs in special sauce. Chicken breast, egg, onion, spring onion.
  • Fresh Salmon Donburi $15.50
    • Donburi topped with fresh salmon and mixed vegetables. Fresh Salmon, Cabbage, Mixed green salad, avocado, apple. Available in two sauce: original or spicy
  • Ebi Fry (Prawn) $8.00
    • Deep Fried prawn cutlet. 4 pcs
  • Edamame (V) $6.50
    • Bowl of steamed edamame beans (salted)
  • Vegetarian $8.80
    • Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
  • Cream mushroom $13.80
  • Vegetarian $13.80
    • Served with 2 eggs (any style), hash brown, mushroom, tomato & toast
  • Toasted sandwich
  • French toast $11.80
    • Served with bacon, grilled banana & maple syrup
  • Chicken salad $8.90
  • Wedges $6.80
  • Big breakfast $15.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • Beef Spare Ribs ( Steamed Fat Free) $15.00 / $35.00
  • Budai Soup $30 / $40 / $50
  • Beef Teriyaki $13.00
  • Beef BBQ $13.00
  • Ginseng Chicken Soup $28.00
  • Cold Noodle with no Soup $13.00
  • Pork BBQ $13.00
  • Bibimbob $13.00
  • Mini Samosa $0.60
  • Squid Ring $0.80
  • 1 Tarakihi or 1 gurnard, 1 hash brown, small chips $7.00
  • Hash Brown $1.20
  • Bacon & Cheese $4.50
  • Crumbed Pawn Cutlet $1.50
  • 6 Mini Samosas $3.00
  • Bacon & Egg/ Steak & Egg $6.00
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • Seasonal fruit, spiced yoghurt $15.50
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • Sausages $4.00
  • House Mince, poached eggs, ciabatta $17.50
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Potato $4.00
  • Oat granola, yoghurt, seeped berries, honey $13.50
  • Wedges $6.50
  • Sweet Chilli Prawns on Rice $14.00
    • other options: Beef - Chicken - Vegetarian
  • BBQ Nibbles $10.00
  • Eggs on Toast $8.50
    • select style of egg & white or grain toast
  • Smk Salmon $4.00
  • Pepper Beef on Rice $14.00
    • other options: chicken - Prawn - Vegetarian
  • Blt sandwich & wedges $14.00
    • Bacon, lettuce, tomato, egg & cheese sandwich
  • Eggs Benedict $18.00
    • select 1 topping, bacon, ham, smoked salmon, mushroom
Cafe Hibiscus

Cafe Hibiscus

location

Address

639 Whangaparaoa Road, Whangaparaoa, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand

phone

Phone

094280088

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Kids Area ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
639 Whangaparaoa Road, Whangaparaoa, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand