Cafe Home in Marlborough Menu

BREAKFAST MENU BREAKFAST MENU
  • Breakfast served until 11am weekdays and all day weekends
  • *= gluten free option available
  • *Cafe home full breakfast $17.50
    • free range eggs, bacon, grilled tomato, hash brown, tomato relish & toast.
  • *Vegetarian breakfast $16.00
    • free range eggs, grilled tomato, hash brown, grilled mushroom, hollandaise & toast.
  • *Eggs hollandaise $15.00
    • free range eggs, toast, bacon & hollandaise sauce.
  • Hot cakes & Banana $13.00
    • with cinnamon butter and maple syrup
  • Hot cakes & whipped cream $13.00
    • with rhubarb & red berry compote
  • *Fruit bowl $13.00
    • fresh seasonal fruit topped with yoghurt, rhubarb & red berry compote.
  • Homemade cranberry & orange muesli $10.00
    • served with yoghurt & milk or orange juice.
  • *Bacon buttle $10.00
    • bacon on buttered bread or toast, tomato relish or hollandaise optional
  • Toasted bagel with cream cheese $8.00
    • with either basil pesto, raspberry or apricot jam.
  • *Cafe home fresh banana Smoothie $7.00
    • an icy fresh banana smoothie - blended, (have here or takeaway)
  • *Buttered toast with jam $7.00
    • your choice of honey, raspberry or apricot jam.
  • Optional extra’s $3.00 each
  • -Toast
  • -Bacon
  • -Eggs
  • -Tomato (grilled or fresh)
  • -Banana (grilled or fresh)
  • -Mushrooms
  • -Gluten free toast
LUNCH MENU-ALL DAY LUNCH MENU-ALL DAY
  • -Ham, tomato & Cheddar
  • -Chicken, cranberry & brie
  • Toasted Bagel with cream cheese $8.00
    • with basil pesto. raspberry or apricot jam.
  • *Grilled sandwich $8.00
    • served with greens
  • -Cheese, onion and herb
  • -Tomato, brie & basil pesto
  • Bagel Melt $9.00
    • served toasted with greens, ask our staff for today's fresh flavour
  • Toasted Panini $9.00
    • served toasted with greens, ask our staff for today’s fresh flavour
FOR THE KIDS FOR THE KIDS
  • *Kids platter $4.00
    • cookie, cheese, raisins, fruit, marshmallows, banana chips and rice crackers
  • *Fluffies $2.00
    • a yummy little cup of decorated frothy milk with marshmallows
  • Gluten & lactose free muffins
    • * ask our staff for today’s flavour
  • Ask our staff for today's other range of allergy friendly foods.
  • See our cabinet for fresh homemade rolls,sandwiches, slices and more.-

Nearby Sample Menus

  • Haus Salat $ 8.00
    • Brot, Butter Mixed salad with our house dressing, bread, butter
  • -Basilico
    • Chicken strips, basil pesto, onion, black olive, Parmesan
  • -The Dodson
    • with 200g home-made pattie, bacon, cheese, pickles, lettuce, tomato, red onion, spicy aïoli, BBQ sauce, Parmesan fries
  • Fritten $ 8.50
    • Chunky, crisp Agria potato fries with tomato sauce and aïoli
  • -or crushed garlic, rocksalt, Parmesan
  • Pizza breads 9.50 each
    • ( 8.5” ) with Basil pesto, Parmesan
  • Dodson street burgers $ 21.50 each
  • -Zucca ( V )
    • Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
  • Curry Roll $3.40
  • Sausage $2.80
  • Scallop $2.00
  • Battered Sausage $3.00
  • Fish $12.50
  • Pattie of Chips $2.40
  • Veggie $3.30
  • Cheese & Ham $5.00
  • Lamb Salad $29.00
    • Sliced lamb back strap cooked medium rare served on a salad of minted peas, cherry tomatoes and sauteed potatoes dressed with smoked goat cheese dressing GF/DF
  • Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
  • Wine Barrel Smoked Wakanui Ribeye Beef
    • Grilled to your liking served with duck fat roasted smashed potatoes, a medley of tarragon beef jus and tarragon butter accompanied by a seasonal summer salad GF/DF option
  • Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
  • Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
  • Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
  • Suggested wine match Saint Clair Barrique Sauvignon Blanc
  • - add local marinated olives extra $2.00
  • Mixed Grill $26.00
  • Eggplant Dip $10.00
    • Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil - One size
  • Zucchini/Carrot Fritter (1 x piece) $1.50
  • Grilled Halloumi Salad Bowl $16.00
    • Grilled halloumi served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip - One size
  • Lamb Shish $22.00
  • Mozzarella Cheese $1.50
  • Vegetarian Fritters $9.00
  • Baklava w/ Vanilla Ice Cream $7.00
    • An authentic turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream - One size
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • A selection of warm artisan breads with flavoured butter $11
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • Desserts N/A
    • please ask to see our blackboard
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • A selection of cheeses with bread and home-made relish $21
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • Vege Stack $19.50
    • Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
  • Bacon, Avocado and Tomato on Toast $12
  • 8-11 AM
  • Eggs Florentine $14.50
    • Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
  • Eggs Benedict $14.50
    • Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Muesli, yogurt and fruit $7
  • Agria Chips $10.50
    • Handcut Agria chips with fresh homemade Aioli
  • Vegetarian Gnocchi $19.50/ $24.00
    • Fried potato dumplings served in a creamy tomato sauce with fresh spinach, cream, topped with roasted cherry tomatoes and freshly shaved parmesan. Small/ Large
  • Poached Free range Chicken $38.50
    • Poached free range chicken stuffed with herbed cream cheese, spinach and pistachio nuts
  • Eggs Benedict $19.50
    • Free range poached eggs served on bread with New Zealand streaky bacon and creamy, citrus Hollandaise sauce with a homemade hash brown
  • Bailey’s and Chocolate Cheesecake $14.50
    • Freshly baked served with chocolate garnish and cream dusted with icing sugar
  • Garlic Bread (enough for two) $9.50
  • Green Lipped Marlborough Mussels $18.00/ $26.50
    • Local fresh Marlborough mussels, in white wine & garlic sauce Small/ Large
  • Baked Avocado $16.50
    • Filled with Philadelphia cream cheese & Marlborough blue vein, topped with caramelised onion jam, baked to perfection
  • Dal batti $17.00
    • Peas cooked with cottage cheese/mushroom in North Indian style.
  • Plain naan $3.00
    • Traditional Indian Leaned Bread.
  • Extra rice $4.00
  • Onion kulcha $5.00
    • Stuffed with onions and spices.
  • Saggwale chicken / lamb $19.50
    • Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
  • Chicken jhal frezi $19.50
    • Chefs special, cooked with green chillies, fried onions and green peppers.
  • Fish curry $20.00
    • Cooked in north Indian style, a real taste of India.
  • Chicken / lamb / beef vindaloo $19.50
    • Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
  • King Prawns $13.00
    • sautéed in sweet chilli sauce
  • Seafood Nibbles $17.00
    • served with chips
  • Seafood Chowder $18.50
    • full of seafood served with garlic ciabatta bread
  • or shrimp & scallops $26.00
  • Whitebait Patties (seasonal) $29.50
    • 2 patties served with salad & chips
  • *Fisherman’s Catch of the Day $22.50
    • ask the Staff for the fish of the day
  • Garlic Ciabatta Bread $5.50
  • Pasta $23.50
    • choice of chicken, bacon & mushroom
  • Nug / chips $10.00
  • Eggs $1.50
  • Steak & eggs $25.00
    • With salad / fries & mushroom, garlic or pepper corn sauce
  • Pasta mushroom & bacon $20.00
    • Creamy garlic sauce
  • Salad (spring / summer) $20.00
    • Chicken, bacon + feta OR salmon, bacon + feta
  • -1/2 roast $15.00
  • Beef pattie $20.00
  • Seafood chowder $20.00
    • With ciabatta garlic bread
  • Seafood Chowder $16.00
    • White Fish, Marlborough Mussels, Shrimps and Bread
  • Venison Sausage (120g) $19.50
    • with Sauerkraut, Roast Potatoes and Mustard Selection
  • Italian Tiramisu $13.00
  • Individual New Zealand Cheese (40g) $7.50
    • Chutney and Crackers
  • Mini Hot Dogs $9.50
    • Served with fries
  • Fish 'n' Chips $28.50
    • Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
  • Trio of New Zealand Gourmet Ice Cream $13.00
  • Duck Leg Confit $29.50
    • Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
  • Stuffed Cinnamon French Toast $19.00
    • Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
  • Beef Turkish $19.50
    • W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
  • Kids Nuggets or Hot Dogs $8.50
    • W/ fries
  • Onion rings $4.50 Side / $7.50 Full
    • Served w spiced plum sauce
  • Fresh sandwiches $6 Side / $6.50 Full
    • BLT, salmon n cucumber, ham salad, chicken ceasar
  • Green Mix Salad $6.50
    • W/ balsamic olive oil dressing
  • Fries $4 Side / $7 Full
    • W/ aioli & tomato sauce
  • Bacon / Vegetarian / hash brown / Portobello mushroom
  • Creme Brulee $14.50
    • Twelve Trees lemongrass infused glazed custard, shortbread, lemongrass & ginger ice cream
  • NZ King Salmon Penne Pasta $23.50
    • Flaked Marlborough salmon, tomato, cream & dill sauce, spinach & parmesan
  • Marlborough Seafood Chowder $13.50
    • Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette
  • Potted Panna Cotta $13.50
    • Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
  • Carrot Cake $13.50
    • Candied walnuts, citrus frosting mousse, orange puree
  • Salmon Nicoise $26.50
    • Manuka smoked salmon, gourmet potatoes, green beans, tomatoes, olives, aioli & free range egg
  • Prawn Panzanella $24.50
    • Chilli and garlic marinated tiger prawns hot from the wok, croutons, cucumber, cherry tomatoes, red onion, capsicum, Flaxbourne EVO oil & balsamic
  • Inside-Out Cheesecake $15.00
    • Tropical lemon, lime & pineapple, lychee jelly, biscuit crumbs, passionfruit creme, mango sorbet
  • Tomato $5.00 Each
  • For Three: $32.00
  • Scrambed Eggs $16.50
    • Served with crispy bacon and hash browns
  • Bacon $5.00 Each
  • Garden Salad $7.00
  • Tuscan Roast Vegetables & Polenta Tart $16.00
  • Carrot Sticks
    • With peanut and honey dip
  • Grilled Halloumi $24.00
  • Sweet bakery / viennoiseries
  • Savoury / salés
  • Steak pie
  • Croissant
  • Spinach, Tomato, Cheese, Brie, Onion, Egg, Bacon
  • Blueberry muffin
  • Create you own sandwich
    • choose you filling, max 3
  • Steak and cheese pie
Cafe Home

Cafe Home

location

Address

1C Main Street, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

0035795040

clock

Opened hours

Sunday 9:00 - 14:00 Monday 8:00 - 17:00 Tuesday 8:00 - 17:00 Wednesday 8:00 - 17:00 Thursday 8:00 - 17:00 Friday 8:00 - 17:00 Saturday 9:00 - 14:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Health Food , Vegetarian

features

Features

Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
1C Main Street, Blenheim, Marlborough, 7201, New Zealand