Served with vanilla icecream and a mixed berry compote
Swiss Chocolate Mousse $12.50
Drizzled with a reduction of strawberries, caramel, vanilla and red wine
Toast and Jam or Marmalade $7.50
On wholemeal sourdough toast and butter
Eye Fillet Carpaccio $15.90
With rocket, parmesan cheese, walnuts and a light basil vinaigrette
Fish and Chips $19.90
Pan-fried fresh local fish with lemon, tartare sauce, chunky chips and fresh garden salad
Homemade Beefburger $17.50
Topside beef mince patty with cheddar cheese, onion, tomato, gherkin, and served with mesculin mix, homemade crispy potato and thousand Island dressing (GF option)
Seafood Chowder $16.90
Rich and creamy with prawns, mussels, fresh and smoked fish and ciabatta
Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
Mango Meringue Roulade $13.00
Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF
Chocolate Encased Mousse $14.50
A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
Lamb Salad $29.00
Sliced lamb back strap cooked medium rare served on a salad of minted peas, cherry tomatoes and sauteed potatoes dressed with smoked goat cheese dressing GF/DF
For one $20.00
Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
Free Range Waitoa Chicken Breast $26.50
Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
Slow cooked, braised Lamb Shanks (2) on garlic mash with Peas and carrots
Donut and Ice Cream $8.00
Plain or Chocolate Donut with Ice Cream and Cream
Woody Ribeye $27.00
220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
Good Old Fashioned Fish “n” Chips $22.00
‘Please ask for today’s Fresh Catch’ Delicious Fresh Fish Fillets, lightly coated in our chef's homemade Beer batter served with chunky chips, slaw, lemons and tartare
Curly Fries $8.00
Garlic Aioli or Tomato Relish
Pavlova $8.50
Mini Pavlova, Cream and Ice Cream
Prawn Twisters $15.00
Prawns wrapped in filo pastry served with lemon and tartare sauce