Please ask wait staff for today's cheesecake option.
Fish of the day $P.O.A
Please ask the staff for today's chef choice.
Pasta
Brazilian Pudim $14.00
Classic homemade Brazilian dessert (cousin of the caramel flan) with eggs and milk base, served with whipped cream and Doce de Leite.
Escondidinho $19.50
Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
Prawn twisters $14.00
Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
Baileys Sundae $15.00
Vanilla ice cream topped with a double shot of Baileys, whipped cream and sprinkle of chocolate.
Assado $25.90
A fusion of a New Zealand classic dish with a well known Brazilian flavour. Prime Canterbury roast lamb served with seasonal roasted vegetables and creamy mash potato, accompanied with a homemade red wine mint jus and finished with "Farofa Defumada".
Sliced pita spread with a homemade garlic butter - One size
Tarator (carrot dip) $10.00
Baklava w/ Vanilla Ice Cream $7.00
An authentic turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream - One size
Lamb Iskender Sml $13.50/Lge $16.50
Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
Grilled Halloumi Salad Bowl $16.00
Grilled halloumi served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip - One size