cafe home in Marlborough Menu

Breakfast Breakfast
  • Cafe home full breakfast *scrambled eggs, bacon, grilled tomato, sausage, relish & toast $17.00
  • Hot cakes & maple syrup *cinnamon butter and either grilled or fresh banana $12.00
  • Eggs hollandaise *scrambled eggs, toast, bacon & hollandaise sauce $12.00
  • Bacon buttie *bacon on buttered bread or toast, tomato relish or hollandaise optional $9.00
  • Toasted cranberry & orange muesli *served with yoghurt & milk or orange juice $9.00
  • Cafe home Breakfast Smoothie *banana, muesli, honey, yoghurt, milk - blended (have here or takeaway) $7.00
  • Buttered toast with jam *your choice of honey, raspberry or apricot jam $6.00
LUNCH MENU LUNCH MENU
  • - -
All day... All day...
  • Bagel melt: served toasted with greens *ask our staff for todays fresh flavour $8.00
  • Toasted panini: served toasted with greens *ask our staff for todays fresh flavour $8.00
Until 2pm... Until 2pm...
  • Grilled sandwich: served with greens / cheese, onion and sage / tomato, brie & basil pesto / ham, tomato & cheddar / chicken, cranberry & brie $8.00
  • Bacon buttie: bacon on buttered bread or toast, tomato relish or hollandaise optional $9.00
  • Smoked chicken & crispy noodle salad: a mixed salad with sliced almonds and a spiced apricot dressing. $13.50
  • BLT open sandwich: bacon, lettuce & tomato on toasted bread with greens, topped with garlic aioli dressing. $12.50
Gluten free... Gluten free...
  • Gluten* & lactose free muffins: *ask our staff for todays flavour $4.50
  • Gluten* & dairy free friands: *ask our staff for todays flavour $4.20
For the kids... For the kids...
  • Kids platter: cookie, cheese, raisins, fruit, marshmallows, banana chips and rice crackers $3.50

Nearby Sample Menus

  • LT14 GREEN CURRY
  • CHICKEN & STICKY RICE IN LOTUS LEAF $8.00
  • DEEP FRIED TOFU WITH PEANUTS & SWEET CHILLI SAUCE $5.00
  • L68 SPICY SIZZLING SINGAPORE NOODLES $15.00
  • FISH CAKE $6.00
  • DUCK TONGUE (4) $5.00
  • - Prawns / Mixed Seafood $17.00
  • NAN BAN CHICKEN $6.00
  • Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
  • Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
  • 200 gram Wakanui Ribeye $34.00
  • Pan Seared Market Fish $26.50
    • On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
  • Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
  • Celebration Of Marlborough $55.00
    • Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
  • Crispy Duck Salad $25.50
    • Succulent crispy duck served amongst a fresh summer salad of mandarin, coriander, carrot and zucchini, on ginger glazed rice noodles GF/DF
  • Suggested wine match Saint Clair Barrique Sauvignon Blanc
  • Lamb Shank $30.00
    • Delicious Lamb Shank slow cooked in Guinness & rosemary herb. Served with creamy mashed potato and peas.
  • Munchkins (option 2) $18.00
    • Potato half cases stuffed with succulent pulled lamb with caramelised onions, topped with grilled baby tomatoes, home-made mint jelly and micro herbs.
  • Sun - Thu: 10 AM - 11 PM
  • Mushroom Sauce / Peppercorn Sauce / Side Salad / Steamed Vegetables / Baby Potatoes. $7.00 each
  • Gluten-free options are available, please ask your server.
  • Available from 10 AM every day.
  • Missy's Maple & Bacon $25.00
    • Cream cheese, red onion, spinach topped with bacon cooked in maple syrup.
  • Open Salmon Sandwich $24.00
    • Smoked Salmon, red onion, tomato, cream cheese and micro herbs on toasted sourdough. Finished with capers and honey mustard dressing.
  • Ribeye - 300gm $28.00
    • served w a green salad and your choice of fries or potato
  • Check out our Specials Board for Potato of the Day
  • Add one of our homemade sauces
    • Garlic Butter $3.00/Pepper $4.00/Mushroom $5.00
  • Chicken & Bacon $20.50
    • Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
  • Check out our Specials Board for Fish of the Day
  • Check out our Specials Board for Dessert of the Day
  • Bread w Spreads $16.00
    • A selection of bread and spreads for two or more
  • Check out our Specials Board for Pasta of the Day
  • Steak, Fries, and Salad
  • Curly Fries $8.00
    • Garlic Aioli or Tomato Relish
  • Fish, Fries, and Salad
  • Steak Sammy $18.00
    • 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
  • Mini Pizza $5.00
  • Vegetarian option $15.00
    • Veggie Burger Pattie
  • MAIN
    • Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
  • Big “As” Burger $18.00
    • 120gm “Angel Bay” Meat Pattie Tomato, lettuce, onion rings, cheese, bacon, egg, with a yummy roasted veggie chutney in a fresh bun with chunky fries
  • Eggs Florentine $14.50
    • Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • Bacon, Avocado and Tomato on Toast $12
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • 8-11 AM
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Gourmet Salad $22.50
    • Mesclun green salad, served with mushrooms, soft poached eggs, Parmesan cheese & topped with berries (when in season) & a herb dressing
  • Fish & Chips $18.00/ $26.50
    • Gourmet beer battered fish & chips with homemade Aioli, tomato sauce & malt vinegar Small/ Large
  • Trio of New Zealand Lamb $43.50
  • Thick cut Garlic Bread (Enough for Two) $9.50
  • Fish & Chips $19.50/ $28.50
    • Gourmet beer battered fish and chips with aioli, tomato sauce, malt vinegar. Prepared with our very own hand cut agria potato chips and local fresh fish. Small/ Large
  • Baked Avocado $16.50
    • Filled with Philadelphia cream cheese & Marlborough blue vein, topped with caramelised onion jam, baked to perfection
  • Seafood Chowder $19.00/ $26.50
    • Creamy roux based chowder made with our own fish stock, fantastic local seafood and fresh fish that melts in your mouth, finished with Pernod cream. Small/ Large
  • Bittersweet Escape $14.50
    • Gluten free dark chocolate fondant with blackberry compote and frozen cream
  • Cocktail tikki $10.00
    • Patty made with mashed Potato, cottage cheese, ginger and added spices to give flavour.
  • Saggwale chicken / lamb $19.50
    • Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
  • Butter chicken $19.50
    • Tandori chicken cooked off the bone in a mild, buttery cream sauce.
  • Lamb, chicken or beef biryani $18.00
    • Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
  • Tandoori roti $3.00
    • Unleavened wholemeal bread.
  • Chicken tikka $13.00
    • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
  • Extra rice $4.00
  • Vegetable biryani $16.00
    • Rice and Vegetables are cooked together with nuts and spices to make a sumptuous one pot meal
  • Pasta $23.50
    • choice of chicken, bacon & mushroom
  • Shrimp Cocktail $11.00
    • served on a bed of lettuce with seafood dressing
  • King Prawns $13.00
    • sautéed in sweet chilli sauce
  • Treasure Chest Seafood Platter $93.90
    • with chips, suitable for four people
  • medley of raw & cooked seafood depending on season
  • Buster Burger & Chips $18.00
    • homestyle meat pattie or chicken
  • Whitebait Patties (seasonal) $29.50
    • 2 patties served with salad & chips
  • Chicken & Bacon Wrap $18.00
    • chicken tenderloins & bacon with salad & chips
  • Roast Pumpkin Soup $16
    • spiced prawns, cardamom yoghurt
  • Hand Cut Fries, aioli $12
  • Greens, rocket, pine nut and parmesan $14
  • Trio of New Zealand and European Cheeses $18
    • homemade fruit bread
  • Wakanui Beef $38/$69
    • glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
  • House Baked Bread $12
    • marinated olives, spiced hummus
  • Affogato $12
    • espresso, maple walnut ice cream
  • House Smoked Aoraki Salmon $18
    • orange, fennel, arancini
  • Creamy Scrambled Eggs On Toast $10.00
  • Gourmet Pie N/A
    • Chicken / Lamb / Meat / Vegeterian
  • Gourmet Rolls $5.50
  • Slices $3.70
  • Caramel Slices $4.00
  • French Toast $16.00
    • Bacon / Banana / Maple Syrup
  • Our World Famous Bacon Buttie $10.50
    • Bacon / Egg / Hashbrowns / Plum Sauce
  • Inlet Mega Breakfast $19.00
    • Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
  • Buche De Chèvre $17.00
    • Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
  • Involtini Di Pollo $17.50
    • Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
  • To Die for Affogato $16.50
    • With Italian biscotti & TerraVin late harvest Pinot Gris
  • Spaghetti with homemade meat balls $15.00
    • Choice of either Chocolate or Caramel Sundae
  • Potato Gnocchi $24.50
    • Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
  • Nelson Viavio Italian Artisan cheese for 2 people $32.00
    • Accompanied with seasonal preserves, fruit, crackers and bread
  • Warmed Marlborough Olives $9.50
    • Marinated in rosemary, zesty lemon & garlic
  • Homemade fish fingers with crispy potatoes $15.00
    • Choice of either Chocolate or Caramel Sundae
  • Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
  • Local Seafood Chowder w Rye Bread $25
  • BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
  • Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
  • Smoked Fish & Kumara Pie w Garden Salad $25
  • Char-Grilled Field Mushroom & Pesto Salad $17
  • Classic Greek Salad $15
  • Pan-Fried Chilli Squid Salad $19
  • Chocolate croissant
    • Chocolatine
  • Blueberry muffin
  • Chocolate mud cake
  • Breakfast bun
  • Steak pie
  • Scone date
  • Croissant
  • Cherry clafoutis
    • Clafoutis aux cerises
  • Bowl of Wedges
  • Pancakes $ 15.00
    • with berries & cream fraiche
  • With sour cream $ 8.50
  • With bacon & cheese $ 12.50
  • Special of the Day $ 14.50
  • Nachos $ 14.50
  • * Fresh Cabinet Food
  • *Fish of the Day $ 26.00
    • served with salad & fries
cafe home

cafe home

location

Address

1C Main Street, Blenheim, Blenheim, Blenheim, NZ, 7201, New Zealand

phone

Phone

035795040

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: 9:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Health Food , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Child-friendly

Location
1C Main Street, Blenheim, Blenheim, Blenheim, NZ, 7201, New Zealand