cafe home in Marlborough Menu

Breakfast Breakfast
  • Cafe home full breakfast *scrambled eggs, bacon, grilled tomato, sausage, relish & toast $17.00
  • Hot cakes & maple syrup *cinnamon butter and either grilled or fresh banana $12.00
  • Eggs hollandaise *scrambled eggs, toast, bacon & hollandaise sauce $12.00
  • Bacon buttie *bacon on buttered bread or toast, tomato relish or hollandaise optional $9.00
  • Toasted cranberry & orange muesli *served with yoghurt & milk or orange juice $9.00
  • Cafe home Breakfast Smoothie *banana, muesli, honey, yoghurt, milk - blended (have here or takeaway) $7.00
  • Buttered toast with jam *your choice of honey, raspberry or apricot jam $6.00
LUNCH MENU LUNCH MENU
  • - -
All day... All day...
  • Bagel melt: served toasted with greens *ask our staff for todays fresh flavour $8.00
  • Toasted panini: served toasted with greens *ask our staff for todays fresh flavour $8.00
Until 2pm... Until 2pm...
  • Grilled sandwich: served with greens / cheese, onion and sage / tomato, brie & basil pesto / ham, tomato & cheddar / chicken, cranberry & brie $8.00
  • Bacon buttie: bacon on buttered bread or toast, tomato relish or hollandaise optional $9.00
  • Smoked chicken & crispy noodle salad: a mixed salad with sliced almonds and a spiced apricot dressing. $13.50
  • BLT open sandwich: bacon, lettuce & tomato on toasted bread with greens, topped with garlic aioli dressing. $12.50
Gluten free... Gluten free...
  • Gluten* & lactose free muffins: *ask our staff for todays flavour $4.50
  • Gluten* & dairy free friands: *ask our staff for todays flavour $4.20
For the kids... For the kids...
  • Kids platter: cookie, cheese, raisins, fruit, marshmallows, banana chips and rice crackers $3.50

Nearby Sample Menus

  • -With Smoked Salmon $19
  • Steak Sandwich (GFA) $23
    • Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
  • Salade de Crevettes Pimentée au Citron (GF) $17
    • Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
  • Chicken Liver Pâté (GFA) $15.00
    • Served with mango and peach chutney and toasted breads
  • Croque madame $16
    • Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
  • Raupo Risotto (GFA) $20.00
    • Chef's creation of the day
  • Plateau de Dégustation (GFA) $35.00
    • Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
  • French Toast (GFA) $18.50
    • Served with Bacon, grilled banana and maple syrup
  • Malai Kofta $15.00
    • Delicious clusters of lightly-fried homemade cottage cheese, potato and nuts served with a delicate cashew-based gravy.
  • Chicken Tikka Masala $17.00
    • Chicken Tikka cooked in an onion and tomato-based gravy.
  • Side Platter $10.00
  • Korma Chicken $17.00
    • Boneless chicken cooked with cashew-based gravy.
  • Mixed Platter $16.00
    • Taste different delights in this platter. Veggie samosas, onion bhajee kakori seekh and chicken tikka.
  • Karahi Chicken $17.00
    • Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
  • Green Salad $6.00
    • Fresh green salad.
  • Keema Naan $5.00
  • -Marinelli
    • Shrimps, smoked bacon, capers, red onion, chilli sauce
  • -Lamb
    • Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
  • -or crushed garlic, rocksalt, Parmesan
  • Mini Hot Dogs, fries $ 9.50
  • Pizza $19.50 each
    • 8.5” with a thin and crispy base
  • -Ninkasi
    • Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
  • Dodson street burgers $ 21.50 each
  • -Manzo
    • Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
  • Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
  • Wine Barrel Smoked Wakanui Ribeye Beef
    • Grilled to your liking served with duck fat roasted smashed potatoes, a medley of tarragon beef jus and tarragon butter accompanied by a seasonal summer salad GF/DF option
  • Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
  • Mango Meringue Roulade $13.00
    • Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF
  • Out Of the Marlborough Sounds $34.00
    • A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
  • Suggested wine match Saint Clair Barrique Sauvignon Blanc
  • Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
  • Free Range Waitoa Chicken Breast $26.50
    • Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
  • Perla Potatoes $ 8
  • Heritage Tomatoes $ 8
  • Marlborough Mixed (GF ON REQUEST) $24
    • chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
  • Havelock Mussel Fritters $18
    • lime aïoli, cress, tomato achar, sourdough
  • Bruce’s Road Duck Salad $ 27
    • Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
  • Mountain River Venison (GF) $ 29
    • roast baby vegetables, shiitake, parsnip
  • Marlborough Salmon (GF) $25
    • fennel, wakame salad, sesame, dill
  • Top of the South Cheese (GF ON REQUEST) $ 22
    • quince paste, grape chutney, crackers
  • Ribeye Steak $35.00
    • 300gm Ribeye grilled to your liking, seasonal salad and your choice of fries or baby potatoes. Served with a rich creamy Mushroom sauce or home-made Pepper sauce.
  • Sun - Thu: 10 AM - 11 PM
  • Salt & Pepper Fish Bites $4.00
    • With fries and tartare sauce
  • Apple Pie $14.00
    • Short crust pastry, vanilla ice cream and whipped cream.
  • Cheerios with Fries $10.00
    • Served with Tomato Sauce
  • Open Every Day
  • Bacon / Brie / Chicken / Ham / Mushrooms / Pineapple / Tomato $4.00
  • -Beef $25.00
  • Goan Fish $20.90
    • Fish of the day, cooked in tomato, onion and spicy coconut flavoured sauce
  • Onion Kulcha $5.00
    • Stuffed with sliced onions and spices
  • Chooza Tikka (5 pieces) $15.00
    • Boneless Spring Chicken Fillet Marinated Overnight and Cooked in the Tandoori Oven
  • Garlic Naan $4.00
    • Plain white flour bread with garlic
  • Mixed Hot Pickle $4.00
    • Lime, mango and chilli
  • Mince Naan $5.00
    • Stuffed with spiced lamb mince
  • Sagawala (Chicken, Lamb or Beef) $18.90
    • A Spinach-Based Curry Blended to Perfection in the Mughlai Tradition, Cooked with Fresh Green Spices and a Puree of Green Leafy Spinach
  • Fish Masala $20.90
    • Fish cooked with fresh tomatoes, herbs and fresh coriander
  • Vegetarian $4.70
  • Chicken $4.50
  • Pasties $4.20
  • Curry Mince $4.40
  • Mince & Cheese $4.40
  • Steak & Mushroom $4.40
  • Mince $4.20
  • Steak, Bacon & Cheese $4.70
  • Eggs Benedict $14.50
    • Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
  • Eggs Florentine $14.50
    • Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • 8-11 AM
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • Muesli, yogurt and fruit $7
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • Vege Stack $19.50
    • Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
  • Mixed pakora (6 pcs) $6.00
    • Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deep fried.
  • Amritsari kulfi $7.00
    • Homemade saffron ice cream. Must Try
  • Papadoms(4) $3.00
  • Plain naan $3.00
    • Traditional Indian Leaned Bread.
  • Cumin rice $7.00
  • Keema naan $6.00
    • Naan stuffed with spiced minced lamb.
  • Red garlic chicken $22.00
    • Boneless chicken cooked in a red gravy with garlic and spring onions.
  • Fish curry $20.00
    • Cooked in north Indian style, a real taste of India.
  • Gourmet Ice Cream $15.00
    • Three Flavours Of Ice Cream, Served With Chocolate Sauce
  • Seafood Chowder $18.00
    • Served With Focaccia Bread
  • Canterbury Lamb Loin $40.00
    • Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
  • Garlic Bread $15.00
    • Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
  • Bitter Chocolate Tart $15.00
    • Homemade Chocolate Tart Served With A Scoop Of Ice Cream
  • Carrot Cake $10.00
    • Served With Ice Cream
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • Sides $ 6.00
    • Seasoned Potato Wedges Or Fries
  • Chicken $20.00
  • Wedges bacon + cheese $10.00
  • Deep fried $18.00
    • Mussels, salad + fries
  • Seafood chowder $20.00
    • With ciabatta garlic bread
  • Ciabatta garlic + chilli jam + cheese $10.00
  • Mushroom $3.00
  • Sundaes $10.00
    • Chocolate, caramel or strawberry
  • Hot apple pie $10.00
    • With ice cream & cream
  • Pasta of the Moment $20.00
  • Mondrian's Full Breakfast $26.00
    • Bacon, sausahes, garlic mushrooms, grilled tomato, hash brown, eggs cooked to your choice, toasted ciabatta bread
  • For Two: $25.00
  • Pork & Vegetable Dumplings
    • With soy dipping sauce
  • Full Cooked Breakfast Buffet $28.00
    • Includes the continental buffet along with eggs, bacon, sausage, tomato, hash browns, mushrooms, baked beans and Chef's daily special with a range of sauces to complement the hot selection. Our full cooked buffet may not always be on display, but can be cooked to order
  • Sausage $5.00 Each
  • Fruit Skewers
    • In season fresh fruit served with passionfruit yoghurt
  • New Zealand Cheese Board For One: $15.00
    • Selection of New Zealand cheeses, served with a honeycomb and dry fruits
  • Pasties $4.50
  • Danishes $3.70
  • Creamy Scrambled Eggs On Toast $10.00
  • Filled Rolls $5.50
  • Gourmet Pie N/A
    • Chicken / Lamb / Meat / Vegeterian
  • Caramel Slices $4.00
  • Slices $3.70
  • Eggs Benedict $17.00
    • Marlborough Salmon, Spinach + Hollandaise Sauce
  • Others goodies
    • Sausage roll
  • Raisin bread
    • Pain aux raisins
  • Ciabatta chicken & brie
  • Can be served with mashed potatoes, peas & salad
  • Sweet menu
    • Banana bread
  • Create you own sandwich
    • choose you filling, max 3
  • Sandwich complete - chicken roll
    • Traditional french bread, sliced chicken, lettuce, eggs, tomato.
  • Steak and cheese pie
cafe home

cafe home

location

Address

1C Main Street, Blenheim, Blenheim, Blenheim, NZ, 7201, New Zealand

phone

Phone

035795040

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: 9:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Health Food , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Child-friendly

Location
1C Main Street, Blenheim, Blenheim, Blenheim, NZ, 7201, New Zealand