cafe home in Marlborough Menu

Breakfast Breakfast
  • Cafe home full breakfast *scrambled eggs, bacon, grilled tomato, sausage, relish & toast $17.00
  • Hot cakes & maple syrup *cinnamon butter and either grilled or fresh banana $12.00
  • Eggs hollandaise *scrambled eggs, toast, bacon & hollandaise sauce $12.00
  • Bacon buttie *bacon on buttered bread or toast, tomato relish or hollandaise optional $9.00
  • Toasted cranberry & orange muesli *served with yoghurt & milk or orange juice $9.00
  • Cafe home Breakfast Smoothie *banana, muesli, honey, yoghurt, milk - blended (have here or takeaway) $7.00
  • Buttered toast with jam *your choice of honey, raspberry or apricot jam $6.00
LUNCH MENU LUNCH MENU
  • - -
All day... All day...
  • Bagel melt: served toasted with greens *ask our staff for todays fresh flavour $8.00
  • Toasted panini: served toasted with greens *ask our staff for todays fresh flavour $8.00
Until 2pm... Until 2pm...
  • Grilled sandwich: served with greens / cheese, onion and sage / tomato, brie & basil pesto / ham, tomato & cheddar / chicken, cranberry & brie $8.00
  • Bacon buttie: bacon on buttered bread or toast, tomato relish or hollandaise optional $9.00
  • Smoked chicken & crispy noodle salad: a mixed salad with sliced almonds and a spiced apricot dressing. $13.50
  • BLT open sandwich: bacon, lettuce & tomato on toasted bread with greens, topped with garlic aioli dressing. $12.50
Gluten free... Gluten free...
  • Gluten* & lactose free muffins: *ask our staff for todays flavour $4.50
  • Gluten* & dairy free friands: *ask our staff for todays flavour $4.20
For the kids... For the kids...
  • Kids platter: cookie, cheese, raisins, fruit, marshmallows, banana chips and rice crackers $3.50

Nearby Sample Menus

  • Shahi Paneer $15.00
    • Cottage cheese cooked in a cashew-based gravy with exotic spices from Shahi kitchen.
  • Tandoori Chicken (full-serve) $19.00
    • Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
  • Chicken Tikka Masala $17.00
    • Chicken Tikka cooked in an onion and tomato-based gravy.
  • Mixed Platter $16.00
    • Taste different delights in this platter. Veggie samosas, onion bhajee kakori seekh and chicken tikka.
  • Do Pyaza $17.00
    • Your choice of lamb or beef cooked with ginger, garlic, sauteed brown onion, tomato and spices.
  • Mango Platter for Two (non-vegetarian) $17.00
    • Combination of Chicken Tikka, Seekh Kabab and Prawn Amritsari served with mint sauce.
  • Karahi Chicken $17.00
    • Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
  • Butter Prawns $19.50
    • If you love your butter chicken, this is another variation. Prawns cooked in cashew and tomato-based gravy.
  • -or crushed garlic, rocksalt, Parmesan
  • -Americano
    • Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
  • -Zucca ( V )
    • Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
  • Please add for any additions $2
  • Pizza Margharita $ 9.50
  • -Basilico
    • Chicken strips, basil pesto, onion, black olive, Parmesan
  • -Mexico
    • Pork con Carne, baby spinach, salsa, jalapeños, coriander ( medium spiced )
  • Brezel $ 7.50
    • Traditional Bavarian Bretzel with 3 flavoured butters
  • Beef $3.80
  • Curry Roll $3.40
  • Scoop of Kumara chips $6.20
  • Spring Roll $3.40
  • Hot Dog & Chips $5.50
  • Sweet & Sour Pork $11.50
  • 1/2 Scoop of chips $2.40
  • Pineapple Burger $6.50
  • Seafood Platter (to share) $35.00
    • Salt and pepper fish, prawn twisters, mussels, salt and pepper squid and smoked salmon. Served with lightly toasted bread, tartare sauce, garlic aioli and lemon wedges.
  • Chicken Tenderloins with Fries $10.00
    • Served with Tomato Sauce
  • Salt & Pepper Fish Bites $4.00
    • With fries and tartare sauce
  • Ribeye Steak $35.00
    • 300gm Ribeye grilled to your liking, seasonal salad and your choice of fries or baby potatoes. Served with a rich creamy Mushroom sauce or home-made Pepper sauce.
  • Open Every Day
  • Munchkins (option 2) $18.00
    • Potato half cases stuffed with succulent pulled lamb with caramelised onions, topped with grilled baby tomatoes, home-made mint jelly and micro herbs.
  • -Prawn $30.00
  • Kiwiana $26.00
    • Pulled lamb, red onion, cherry tomatoes, spinach topped with a Greek mint yoghurt
  • Navratan Korma $16.90
    • Seasonal mixed vegetables in almond based curry sauce
  • Mixed Hot Pickle $4.00
    • Lime, mango and chilli
  • Mango Chutney $4.00
    • Mildly spiced mangoes
  • Palak Paneer $16.90
    • Fresh spinach and home made cheese cooked with a touch of a variety of herbs and spices
  • Butter Chicken $19.90
    • Also known as Murg Mumtaz Begum. A Chicken Delicacy Half Cooked the Tandoori Way, The Other Half Finished the Curry Way. A Creamy Tomato Flavoured. Curry with a touch of Pepper for a Delicate Palate
  • Mince Naan $5.00
    • Stuffed with spiced lamb mince
  • Chooza Tikka (5 pieces) $15.00
    • Boneless Spring Chicken Fillet Marinated Overnight and Cooked in the Tandoori Oven
  • Preshawari Naan $5.00
    • Naan stuffed with dried fruit and nuts
  • Salt and Peppered Calamari $15.00
    • Crispy calamari rings lightly fried, sprinkled with Salt and pepper and served with tartare sauce
  • Fish, Fries, and Salad
  • Sausages, Eggs, and Fries
  • Seasoned Wedges $9.00
    • Sour Cream & Sweet Chilli
  • Chicken Nuggets, Fries, and Salad
  • Beef Burger and Fries
  • Vegetarian option $15.00
    • Veggie Burger Pattie
  • Prawn Twisters $15.00
    • Prawns wrapped in filo pastry served with lemon and tartare sauce
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Eggs Benedict $14.50
    • Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
  • Muesli, yogurt and fruit $7
  • Vege Stack $19.50
    • Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • Eggs Florentine $14.50
    • Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
  • Local Free Range Pork Ribs $34.50
    • Juicy free range Pork Ribs made with our very own secret sauce along with hand cut agria potato chips and vegetables
  • Gourmet Salad $22.50
    • Mesclun green salad, served with mushrooms, soft poached eggs, Parmesan cheese & topped with berries (when in season) & a herb dressing
  • Marlborough Green lip Mussels $18.00/ $26.50
    • World famous Marlborough Mussels prepared in a white wine & garlic sauce. Small/ Large
  • Ribeye Steak on the bone $40.50
    • Succulent Aged 400g+ Angus Ribeye on the bone served with roasted baby potatoes, seasonal vegetables and a choice of Bearnaise sauce or Pepper sauce. The way Steak is meant to be.
  • Pavlova $14.50
    • Our house specialty with ice cream and berry compote
  • Poached Free range Chicken $38.50
    • Poached free range chicken stuffed with herbed cream cheese, spinach and pistachio nuts
  • Steak Sandwich $24.50
    • Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
  • Seafood Chowder $19.00/ $26.50
    • Creamy roux based chowder made with our own fish stock, fantastic local seafood and fresh fish that melts in your mouth, finished with Pernod cream. Small/ Large
  • Tempura Prawns $11.90
  • Soup of the Day $9.40
  • Sirloin Steak and Scallops $32.50
    • 200g Sirloin Steak with crumbed scallops served with beer battered chips and salad
  • Sirloin Steak, Salad, and Chips $25.00
  • Seafood Chowder $11.90
    • Served with a Mini Ciabatta
  • Hawaiian Ham Steak $16.70
    • Served with Chips, Salad Bar or Vegetables
  • Egg $1.90
  • Vegetable Frittata $7.60
  • Whitebait Patties (seasonal) $29.50
    • 2 patties served with salad & chips
  • Fish or Sausage or Chicken Nuggets $7.50
    • with chips
  • or shrimp & scallops $26.00
  • Treasure Chest Seafood Platter $52.90
    • with chips, suitable for two people
  • medley of raw & cooked seafood depending on season
  • Cheeseburger $7.50
    • with chips
  • Green Lip Mussels $12.00
    • served in their shell & white wine sauce
  • Kids Roast $9.50
    • served with seasonal vegetables & gravy
  • Wakanui Beef $38/$69
    • glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
  • House Baked Bread $12
    • marinated olives, spiced hummus
  • Twice Cooked Pork Belly $18
    • wasabi cream, beansprout salad
  • Entrée & Main & Dessert $59
    • ask the team for today’s selection.
  • Chocolate Mousse $16
    • cranberry, strawberry sorbet
  • Hand Cut Fries, aioli $12
  • Confit of Duck Leg $29
    • gnocchi romaine, baby spinach, tapenade
  • Affogato $12
    • espresso, maple walnut ice cream
  • Venison Sausage (120g) $19.50
    • with Sauerkraut, Roast Potatoes and Mustard Selection
  • Side Orders $7.00 each
    • Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
  • Fish 'n' Chips $28.50
    • Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
  • Mushroom Soup with Croutons $14.00
    • Hunter's Breidecker is the choice
  • Kid's Sundae $5.50
    • Chocolate, Caramel or Berry
  • Trio of New Zealand Gourmet Ice Cream $13.00
  • Individual New Zealand Cheese (40g) $7.50
    • Chutney and Crackers
  • Wild Pork and Veal Terrine $19.50
    • Mustard Sauce, Cornichorns, Pickled Onions and Bread
  • Fresh Linguini $23.50
    • Smokey bacon, roast tomato, rocket, garlic noir, artichoke chimichurri
  • Artichoke & Mushroom Salad $22.50
    • Marinated artichoke quarters, baked mushrooms, pimento aioli, avocado, salad greens, millet puffs, sundried tomato, chilli & saffron vinaigrette
  • Garlic Bread with Twelve Trees Dukkah $6.50
  • NZ Lamb Shoulder Rack $28.50
    • Smoked shoulder rack of lamb, Asian BBQ sauce, local durum wheat salad, balsamic glaze, combination basil & shiso pesto
  • Rolled Roasted Pork Belly $31.50
    • Potato rosti, cabbage, harissa sauce, apple puree, crackling
  • Warmed Citrus Marinated Olives $10.00
  • Carrot Cake $13.50
    • Candied walnuts, citrus frosting mousse, orange puree
  • Duck Liver Pate $19.50
    • Caramelised red onion & prunes, cornichons, toasted brioche
  • Sauteed New Potatoes $7.00
  • Fries with Aioli $8.00
  • Pork & Vegetable Dumplings
    • With soy dipping sauce
  • Baked Tiramisu Cheesecake $12.50
  • Cinnamon & Popcorn Crumbed Banana
    • Served with peanut butter frozen yoghurt
  • Seared Lamb Rump $32.00
  • French Fries $7.00
  • For Two: $25.00
  • Local Seafood Chowder w Rye Bread $25
  • BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
  • Classic Caesar Salad $19
  • Classic Greek Salad $15
  • Beer Battered Fish & Chips w Salad & Tartare $26
  • Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
  • Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
  • Char-Grilled Field Mushroom & Pesto Salad $17
cafe home

cafe home

location

Address

1C Main Street, Blenheim, Blenheim, Blenheim, NZ, 7201, New Zealand

phone

Phone

035795040

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: 9:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Health Food , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Child-friendly

Location
1C Main Street, Blenheim, Blenheim, Blenheim, NZ, 7201, New Zealand