Cafe Inspire in Bay of Plenty Menu

Cafe Inspire in Bay of Plenty has no menu available, but can choose from many other options such as Edamame / Seaweed Salad / Takoyaki 6 pcs or Teriyaki Chicken don / Karaage don / Vege udon / Beef don from Uni Sushi. Ken Yakitori Bar offers many options including Teriyaki Tofu and Bowl of steamed rice. Takapuna Beach Cafe and Store includes a wide range like lemon curd & yogurt or Fior Di Latte, heirloom tomato, ciabatta. Fried pork bons (4 buns) and Steamed pork buns / Xiao Long Bao (6 buns) from . Shanghai Little Yum offers The Riv Bars and Cafe and $12 MEALS.

Nearby Sample Menus

  • Duck, Bacon and Pistachio Terrine $18.00
    • Homemade pate, pear, feijoa, tamarind chutney, toasted bread with beetroot blush
  • Hanoi Prawns (out of the shell) $19.00
    • In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
  • Chocolate Mousse $14.00
    • using the finest Belgium 70% cacao chocolate
  • Thai Prawns $20.00
    • In a light Thai style curry, lime, coriander and coconut cream with noodle broth
  • Garden Salad and Balsamic Vinaigrette $6.00
  • Nautilus Platter $34.00
    • Teriyaki chicken, Spanish meatball, duck and bacon terrine, pork and venison pie, beer battered prawns, smoked salmon, sweet sour sauce, aioli, bread and various dips
  • Slow Cooked Duck Legs (2 legs) $36.00
    • Drizzled with a lime and manuka honey reduction, Mascarpone polenta and vegetables
  • Scallops Brittany $26.00
    • Pan seared, served in a thin basil pancakes accompanied by a creamy tomato, garlic and coriander sauce
  • Pra Ram Long Song
    • Stir fried vegetable with satay sauce.
  • Scallops with Kumara chips $17.50
    • Panfried scallops on a lettuce green salad, with bacon, tomato & aioli sauce
  • Pad Preaw Whan Sweet & Sour
    • Stir fried assorted vegetable enhanced with homemade sweet & sour sauce.
  • ENTREE
  • Pad Ped Pork
    • A popular coconut milk based stir fry enhanced with pickled green pepper and galangal.
  • Seafood dishes include a chef’s choice of tarakihi fish fillets, tiger king prawn, scallop, mussels and squid based on current availability.
  • or
  • Green Curry
    • A traditional green curry enhanced with bamboo shoot, peas and other vegetables.
  • Chicken and Cranberry $22
    • with bacon, brie and Italian parsley
  • Mussel Fritter $18.50
    • served with a balsamic reduction, red pepper puree, creme fraiche and salad
  • Salt and Pepper Squid $16.50
    • with orange caramel, pickled ginger, fresh lemon and aioli
  • Clevedon Mozzarella $22
    • with clevedon buffalo mozzarella, ovendried tomatoes and fresh basil
  • The Raft Baby Breakfast $19.50
    • a small version of the farmers big breakfast
  • Seafood Chowder $15.50
    • with garlic bread
  • Eggs Benedict with Bacon $18.50
    • with bacon, spinach and poached eggs
  • Eggs Benedict with Mexican Pulled Pork $18.50
    • with Mexican pulled pork, spinach and poached eggs
  • Calamari Salad (GF) $18.00
    • Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves. Wine Match – Saddleback Central Otago Pinot Gris 2016
  • Flaveur Bread, Hummus, Olive Oil $10.00
  • Add Streaky Bacon $18.00
  • Fries, Sea Salt, Roast Garlic Aioli $8.00
  • Tay St Green Leaves Salad $12.00
  • Green Thai Chicken Curry (GF) $27.00
    • Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
  • Add Streaky Bacon $6.00
  • Eggs Benedict $18.00
    • Poached Free Range Eggs, Ciabatta, Baby Spinach, Hollandaise With; Streaky Bacon, Red Currant Chutney
  • Homemade Pizza and Fries $ 10.00
    • Chicken, bacon and pineapple
  • Eye Fillet $29.00
    • Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
  • Thai Beef Salad $ 18.50
    • With Crispy Noodles
  • Smoked Chicken, Bacon and Avocado Salad $ 18.50
    • With walnuts and caesar dressing
  • Guinness Chocolate Cake $ 11.50
    • With baileys irish cream icing served with ice cream
  • Oven Roasted Salmon with Crispy Skin $ 29.00
    • Served with seasonal roasted and steamed vegetables
  • Crown Chocolate Brownie Pie $ 11.50
    • A housemade warm chocolate brownie served with salted caramel Ice cream
  • Smoked Duck Liver ad Bacon Pate $ 13.50
    • On toasted bread
  • Smoked Fish Croquett es $16
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • Profiteroles $14.50
    • Served with vanilla ice cream  & topped with warm chocolate sauce.
  • Wedges with bacon $15.50
  • Tempura fish sliders $16.50
  • Sliders $16.00
    • Pork Belly: Soaked in Bureta bbq sauce & coleslaw OR Fish: Battered fish bites, tartare sauce, salad & tomato
  • Garlic bread $8.50
  • Chicken Nuggets $10.50
    • Six chicken nuggets & chips or sauté fresh vegetables
  • Garlic bread $8.50
  • BUTTER CHICKEN PIE $5.30
  • WRAPS $7.50
  • MINI QUICHE $3.50
  • SAUSAGE ROLLS $4.00
  • BACON SPINACH & FETA QUICHE $12.50
  • CHEESE CAKES $5.00
  • SANDWICHES $6.50
  • PANINI OF THE DAY $12.50
  • Pear stuffed french toast $15.50
    • Served with bacon candied walnuts & maple
  • Creamy Mushrooms $5.00
  • Café Hash $5.00
  • 3 Egg omelette $16.00
    • Salmon, tomato & spinach
  • Javaman breakfast $22.00
    • Eggs any style, bacon, pork & sage sausage, roast tomato, creamy mushrooms, house made hash & toasted sourdough
  • Roast Tomato $3.00
  • Streaky Bacon $5.00
  • Moroccan beans $14.50
    • With a dukkah crusted fried eggs, kranksys & sour dough
  • Paneer Tikka Masala $14.50
    • Cottage cheese cooked in onion curry and green capsicums
  • -C $15.99
  • -L $16.99
  • -C $15.99
  • - B $15.99
  • -L $16.99
  • Pan Fried Scallops $15.00
    • Scallops fried in butter with lemon served on garden greens finished with mustard vinaigrette
  • -L $16.99
  • Bread & Dips (GFO) $14.00
    • Warmed bread with dips, Dukkah, olive oil & balsamic syrup
  • Phil’s Place Seafood Chowder $24.00
    • Fresh green lip mussels, prawns, scallop & smoked fish, served with warmed toasted ciabatta
  • Homemade Lentil Fritters (V) $26.00
    • Served with Urap urap (taste of Indonesia), steamed Asian vegetables with spices steamed shredded coconut
  • Homemade Crème Brulee $16.00
    • Served with biscotti
  • Garlic Bread (4) (GFO) $10.00
  • Chargrilled Lamb (GF) $39.00
    • Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint jus
  • Pork Belly (GF) $36.00
    • Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
  • - Fish $14.00
  • Chicken $10.00
  • Chicken S $12.30 / L $13.30
  • Aioli N/A
  • Garlic Yoghurt N/A
  • Chicken S $11.50 / L $12.50
  • Chicken $16.00
  • Mixed S $12.30 / L $14.30
  • Mixed $10.00
  • Saslic Kebab Chicken or Lamb $16.00
    • Meat marinated in ginger, garlic, chilli, tomato sauce, mustard powder and olive oil on a skewer with capsicum and red onion, char grilled and served with a sauteed cabbage salad, pita bread and Saslic sauce
  • Breads $4.90
    • Pita Bread Garlic or Plain
  • Jamaican Style Jerk Chicken Breast $17.50
    • (Marinated in chilli and Jamaican spice) - Pan-fried and char-grilled served on tomato coconut rice and salad
  • Indian Curries (Mild, Med or Hot) N/A
    • Butter Prawns, Scallops or Calamari, Butter Chicken, Rogan Josh, Madras or Korma
  • Scotch Fillet Steak $24.99
    • Char-grilled to your preference served with fries and salad, finished with a mushroom red wine sauce
  • Moroccan Lamb Salad $18.00
    • Pan-fried, tossed in Moroccan seasoning, salad, chickpeas, orange, olives and vinaigrette
  • Sri Lankan Style Curries (Mild, Med or Hot) N/A
    • Black Curry, Peppery and Cashew, Geethell or Shaguti, Ceylon cool curry
  • Western Style Omelets $15.00
    • Ham, cheese, tomato, onion and potato served with salad
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Cheese stuffed crust $3.90
  • Xtra Large $3.90
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Eggs Benedict with salmon $20.00
  • Strata Big breakfast $19.50
    • bacon sausage tomato hashbrown, creamy mushrooms eggs
  • Chicken Nuggets & fries $7.50
  • Eggs Benedict with bacon $18.00
  • Eggs on Toast $9.50
  • Sausage & Eggs $13.50
  • Fries $5.00
  • B.L.T $15.50
    • bacon lettuce & tomato with fries
  • Open steak sandwich $18.00
    • served with fries
  • Hot dog & fries $6.50
  • BLT $13.50
    • bacon, tomato, lettuce
  • Full breakfast $18.50
    • Kransky sausage, eggs, bacon, tomatoes, hashbrown
  • Muesli with fruit & yoghurt $9.00
  • Nachoes $15.00
    • with chilli beans, mince, cheese & sour cream
  • Wedges $13.50
    • with bacon, cheese & sour cream
  • Fairy bread $4.00
Cafe Inspire

Cafe Inspire

location

Address

898 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand

phone

Phone

075424280

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
898 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
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