Address
898 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
Cafe Inspire in Bay of Plenty Menu
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Cafe Inspire in Bay of Plenty has no menu available, but can choose from many other options such as Edamame / Seaweed Salad / Takoyaki 6 pcs or Teriyaki Chicken don / Karaage don / Vege udon / Beef don from Uni Sushi. Ken Yakitori Bar offers many options including Teriyaki Tofu and Bowl of steamed rice. Takapuna Beach Cafe and Store includes a wide range like lemon curd & yogurt or Fior Di Latte, heirloom tomato, ciabatta. Fried pork bons (4 buns) and Steamed pork buns / Xiao Long Bao (6 buns) from . Shanghai Little Yum offers The Riv Bars and Cafe and $12 MEALS.
Nearby Sample Menus
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Red Curry Tofu $14.50
- With coconut milk & vegetables
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Stir Fried Tofu $14.50
- With soy sauce, cashew nuts & vegetables
- Stir Fried Sweet & Sour Sauce with Tomatoes and Vegetables $15.50
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Stir Fried Basil Leaves Chilli & Vegetable $15.50
- With coconut milk, pumpkin and crushed peanuts
- Fried Rice with Mixed Vegetables $14.50
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Green Curry $15.50
- With thai herbs, bamboo shoots, coconut milk and vegetables
- Stir Fried Mixed Vegetables $14.50
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Beef Salad $15.50
- With thai spices, tomato, mint and seasonal vegetables
- Portuguese Rolls
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Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- - Large $6.50
- - Regular $4.50
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Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
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Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
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Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
- Coleslaw
- Parfait of chicken livers with port, citrus and coriander $15.00
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Vegetarian Flavours $25.00
- Wontons, crumbed mushrooms, broccoli and cheese bites
- Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
- Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
- Steamed Seasonal Vegetables (ask your server) $7.00
- Crispy Fries $7.00
- Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
- Scallops, cauliflower puree, pear and sultana chutney $15.00
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Banoffee Pizza $23.00
- vanilla ice cream (serves two)
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Tomato Salad $18.00
- bocconcini, cucumber, basil, pickled red onion (v) (GF).
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Baked New York Cheese Cake $15.00
- lemon, white chocolate, lemon curd, black doris plum ice cream
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Fried Broccoli $ 9.50
- almonds, preserved lemon, olive oil (v) (GF)
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Fresh Fish Ceviche $19 .00
- chilli, avocado, coriander, lemon, olive oil (gf)
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Crispy Chicken Burger $9.50
- crinkle cut chips
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Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
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Duck Fat Baby Potatoes $ 9.00
- truffle a loll (GF)
- Pork $14.00
- Chicken $14.00
- Sushi
- Curry Beef $15.00
- Prawn Fried Udon $17.00
- Chinese Smorgasbord
- Curry Chicken $15.00
- Prawn $17.00
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Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
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Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
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Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
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Beef Eater $20.00
- Beef, bacon, salami and chorizo
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Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
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Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
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Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
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Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
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Roast Pumpkin Salad $16.00
- warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
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Fries $7.50
- Served with aioli
-
Cornerstone Platter $32.00
- A tasty selection of meats, cheeses, bread & dips(2-4 ppl)
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Sticky Ribs $30.00
- Fall off the bone ribs, marinated in our own secret bbq sauce, served with wedges
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Chicken Breast $30.00
- Stuffed with basil & cream cheese served on top of a creamy mushroom & bacon risotto
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Cornerstone Breakfast $18.00
- Bacon, Cheese Kransky, grilled tomato, hash brown
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Salmon Salad $16.00
- Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
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Coconut & Chilli Mussels $16.00
- Steamed mussels in a coconut cream, chili & lemon broth served with toasted Vienna
- - for two $20
- Battered fish bites with fries $13
- Mini hot dog with fries $10
- Burger of the day $10
- Chicken & crispy noodle salad $20
- Chicken nuggets with fries $10
- Fresh seasonal side salad $6
- Battered fish bites with fries $13
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Lambs Fry and Bacon $ 24.00
- Served with mashed potatoes, steamed vegetables and gravy
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The Crown Steak Sandwich $ 18.50
- With smoked cheese and caramelised onion served on turkish bread with fries
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Soup of the Day $ 12.00
- See our weekly special board
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Apple Smoked Chicken Wrapped in Bacon $ 28.50
- Filled with our special stuffing, served with seasonal roasted and steamed vegetables with gravy
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Badger Loaded Wedges $ 15.00
- With bacon, smoked cheese, sour cream and sweet chilli sauce
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Bacon and Jalapeno Poppers $ 11.50
- Served with aioli (Only for the daring)
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Oven Roasted Salmon with Crispy Skin $ 29.00
- Served with seasonal roasted and steamed vegetables
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Guinness Pulled Beef Burger $ 18.00
- Served with fries
- Nachos: the works $12.00
- Seafood: S $12/M $16/L $18
- Bowl Wedges: the works $12.00
- Stuffed Chicken Breast: $24.00
- Spaghetti Bolognaise: $14.00
- Satay chicken: S $12/M $16/L $18
- Vegetarian: $14.00
- Moroccan Chicken: $16.00
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Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
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Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
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Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
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Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
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Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
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Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
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Korean Fried Chicken $22
- spicy kimchi mayonnaise
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Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
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Plain Bread / Pan Caliente $4.00
- Warmed fresh bread
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Oyster Special $25.00
- A glass of Piper champagne & three pacific oysters served with shallots & champagne vinegar dressing
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Spanish Meatballs / Albondigas Con Tomato $10.50
- Spanish meatballs in tomato sauce with green olives
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Beer Battered Fish $19.50
- Terakihi with salad, fries, aioli & ketchup or gourmet potatoes
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Selectiones De Pan Serves 2/3 $16.00
- A sample of breads from all of the above
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Fries / Patatas Fritas $7.50
- Fried potatoes with aioli & tomato ketch up
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Vegetarian Platter / Plato Vegetariano $30.00
- Fried potato tortilla, falafel with yogurt dressing, roasted vegetables, marinated artichokes, spinach and parmesan arancini, goat cheese stuffed with paper dew
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Goat Cheese/Quesa De Cabra Frito Con Miel $12.00
- Fried goats cheese with pistachio crust, caramelised onion, grilled ciabatta & runny honey
- Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
- Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
- Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
- Bistro 1284 ice cream & sorbet selection (GF) $16
- Steak fries w aioli $7
- Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
- Mixed salad greens, with walnut vinaigrette (V) $16
- House baked Ciabatta w olive oil, butter (V) $7.5
- GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
- -Parsley pesto
- -Free range eggs
- Creamy garlic mushrooms on wild loaf (V)(GF)
- Miso noodle bowl (V)(GF)
- -Freedom farmed bacon
- Cinnamon waffles (V)(GF)(RSF)
- -Freedom farmed bacon
Cafe Inspire
Phone
075424280
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway
898 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
- Bay of Plenty Cafe Food Menus