Cafe Inspire in Bay of Plenty Menu

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Cafe Inspire in Bay of Plenty has no menu available, but can choose from many other options such as Edamame / Seaweed Salad / Takoyaki 6 pcs or Teriyaki Chicken don / Karaage don / Vege udon / Beef don from Uni Sushi. Ken Yakitori Bar offers many options including Teriyaki Tofu and Bowl of steamed rice. Takapuna Beach Cafe and Store includes a wide range like lemon curd & yogurt or Fior Di Latte, heirloom tomato, ciabatta. Fried pork bons (4 buns) and Steamed pork buns / Xiao Long Bao (6 buns) from . Shanghai Little Yum offers The Riv Bars and Cafe and $12 MEALS.

Nearby Sample Menus

Spicy Noodles $14.50
- Stir fried spicy rice noodles
Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce.
Mussaman Curry $14.50
- A mild thai curry cooked in coconut cream, peanuts, potatoes onions
Home Made Roti Bread $3.50
Thai Fried Rice $14.50
- Stir fried rice and vegetables
Yum Talay $15.50
- Salad of mixed seafood with a mint and garlic dressing
Tom Kha Gai $8.50
- Sliced chicken pieces with coconut milk, galangal and lemon juice
Pad Kra Prao $14.50
- Fresh chilli, garlic, basil and vegetables.

Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Pineapple $1.50
Chips
- Large $6.50
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
Caramelised Onions $1.50
Side Salad $4.50
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad

Three cheese $16.00
- Feta, aged cheddar, camembert
Fish and chips $25.00
- Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
Greek $ 16.50
- Semi dried tomato, feta, artichoke, olive, caper berry, capsicum, pickled onion, fresh tomato Add Chicken $3.00 >>
Eggs each $2.50
Fries $5.00
- Tomato sauce, aioli
Crepes $15.00
- Berry compot, whipped cream
Eggs Benedict $15.00
- Poached eggs, toasted ciabatta, wilted spinach, streaky bacon or smoked salmon, hollandaise sauce
Crisp skin FOD $19.00
- Skin on fish of the day, marinated fennel, apple, Spanish onion, cocktail tomato, orange, crème fraiche

Classic Pepperoni $22
- with parmesan and tomato
Fish and Chips with Salad $22.90
- tiger beer battered fish and chips served with lemon, aioli and a garden salad
Marinated Olives $8
- warmed in thyme extra virgin olive oil with crunchy ciabatta
Open Chicken Sandwich $22.50
- Italian garlic chicken on grilled focaccia bread with salad, brie, onion jam and beer battered fries
Beer Battered Fries $9.50
- with garlic aioli
The Raft Big Breakfast $22.90
- bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way
Pizza Bread $12.90
- with parmesan and rosemary
Caesar Salad $18.50
- with garlic chicken, parmesan, bacon, crouton and a house caesar dresing

Pork Belly . Fennel. Red Slaw . Orange Star Anise Drizzle $29
Eton Mess . Strawberry . Cream . Meringue . Pomegranate . White Chocolate $13
Garlic Bread $7
Rocket . Parmesan Salad $7
Smoked Salmon . Potato, Egg Salad . Horseradish Creme . Red Slaw $19
Ginger Sesame Fried Chicken . Lime Mayo . Sushi Rice Salad . Soy, Sesame Dressing $21
Edamame Beans . Szechuan Salt $6
Chilli Ginger Prawns . Vericelli . Cucumber . Coriander Peanut Salsa . Lime Palm Sugar Dressing $17

Steaks Fillet Mignon: $27.00
Satay chicken: S $12/M $16/L $18
Raspberry White Chocolate Cheesecake $8.00
Salami: S $9/M $13/L $15
The lot: S $12/M $16/L $18
Spaghetti Bolognaise: $14.00
Ham Salad: brown bread $5
Capricossa: S $10/M $14/L $16

CHEESE CAKES $5.00
STEAK PIE $4.50
CIABATTA $8.50
BISCUIT/COOKIES TARTS $6.00
VEGETABLE BRUNCH $4.00
MINI QUICHE $3.50
VEGETABLE QUICHE $12.50
CAJUN CHICKEN WINGS $2.50

●Benedict bap
-With slice of whole grain toast $16.00
-With sour dough toast $11.00
●Just eggs
Spelt toast $17.50
- With basil pesto, roasted tomato, rocket, feta & avocado
-Mushroom $5.00
-Bacon(2) $5.00
-With streaky bacon, poached eggs & hollandaise sauce $18.50

Grilled Salmon Fillet $27.50
- Grilled salmon with ginger, soy sauce and bok choy finished with a sprinkle of black sesame seeds
Golden Money Bag $8.00
- Golden money bag, it symbolizes prosperity & wealth, gold sachets filled with tender ground minced pork, mixed vegetables and Thai herbs
Spring Rolls $8.00
- Thai style spring rolls filled with cabbage and vermicelli, served with sweet chilli sauce
Set Menu ( For 2 person) $75.00
- 1 x Mixed Entree (6 pieces), 1 x Green Curry Beef, 1 x Cashew Nuts Chicken, 1 x Sweet and Sour Pork, 1 x New Zealand Grlic Lamb, 1 x Jasmine Rice and Roti
Spicy Fried Rice $17.50
- Spicy fried rice with Thai basil, with your choice of chicken, pork or beef
Green Curry $17.50
- Green curry cooked with coconut cream and vegetables with your choice of chicken, pork, beef, lamb or tofu
Grilled Salmon $27.50
- Grilled salmon fillet and king prawns with green curry paste in coconut milk and bok choy
Garlic and Black Pepper $17.50
- Stir-fried with mixed vegetables in garlic and pepper sauce with your choice of chicken, pork, lamb or beef

Pan Fried Scallops $20.00
- Seared scallops, bacon & kumara tossed with a basil pesto dressing on salad greens and kumara shavings
Venison Burger $19.50
- Venison pattie with egg, cheese, tomato relish topped with a garden salad and a side of wedges
Gourmet Fish Burger $18.00
- Grilled Dory with tartare sauce, topped with a garden salad and a side of wedges
Nachos $13.00
- Homemade mince base, sour cream & sweet chilli
Hot Dog $3.00
Curry Roll $4.00
Spring Roll $3.00
Smoked Chicken $20.00

-Cheesy $8.90
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese

Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli
Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
Small Platter $12.00
Seafood Platter $18.00
Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>

Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chili
Salad $16.00
- Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
Lamb $ 9.50
Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
SAUCES
- Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
(All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)
Falafel $ 9.00
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili

Biryani lamb/beef $13.00
Egg curry $13.50
- boiled egg cooked with chef special masala gravy and coconut milk
Fried rice veg/egg $9.00
Crab masala $17.50
- a thick and rich seafood curry cooked with onion & tomato, pepper, ginger and spices
Indian thali meal - veg $10.00
- rice, two veg curries, 1 roti, pappadum and pickle
Palak paneer $14.50
- fresh spinach cooked with cottage cheese in special gravy finished with cream
Chicken nuggets & chips $7.00
Fish moilee (Kerala style fish stew) $17.50
- a coconut milk based special curry cooked with bit of spices

Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00