Cafe Inspire in Bay of Plenty Menu

Cafe Inspire in Bay of Plenty has no menu available, but can choose from many other options such as Edamame / Seaweed Salad / Takoyaki 6 pcs or Teriyaki Chicken don / Karaage don / Vege udon / Beef don from Uni Sushi. Ken Yakitori Bar offers many options including Teriyaki Tofu and Bowl of steamed rice. Takapuna Beach Cafe and Store includes a wide range like lemon curd & yogurt or Fior Di Latte, heirloom tomato, ciabatta. Fried pork bons (4 buns) and Steamed pork buns / Xiao Long Bao (6 buns) from . Shanghai Little Yum offers The Riv Bars and Cafe and $12 MEALS.

Nearby Sample Menus

  • All day breakfast $21.00
    • Egg any style, grilled bacon, mushrooms, vine tomato, hash brown, casalinga sausage (P) with tomato relish and toast
  • Prawn and shrimp salad
    • Baby cos lettuce, avocado, cherry tomatoes, house dressing
  • Soup of the day $12.00
    • Served with garlic bread
  • Chef's garden salad (G)
    • Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
  • Trio of kapiti ice cream
    • With brandy snap basket and berries
  • Caesar salad
    • With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan
  • Club sandwich $21.00
    • Triple layered with smoked chicken, bacon, egg, lettuce, tomato, aioli and fries
  • Seafood chowder $19.00
    • Mussels, scallop, fish and prawn with lemon and chive creme fraiche and crusty bread roll
  • Bacon, Egg and Cheese N/A
  • Olives N/A
  • Honey Mustard N/A
  • Italian Herbs & Cheese N/A
  • Tomato N/A
  • Cheddar N/A
  • Oven Roasted Chicken N/A
  • Steak and Cheese N/A
  • Chocolate Fudge Cake $6.50
  • Tandoori Chicken $12.5 Half / $18.5 Full
    • Spring Chicken marinated and char grilled in clay oven and served with summer salad
  • King Prawn Masala $18.50
    • Thick spicy curry cooked with capsicum, coriander herbs and spices
  • Cheese Naan $3.90
    • Stuffed with grated cheese
  • Dry Chilli Chicken/Cheese $15.50
    • Indo-chinese Style Chicken pieces cooked with Green Chillies & Capsicum
  • Peshwari Naan $5.50
    • Topped with chopped nuts, apple and dry fruits
  • Chilli Chicken $16.50
    • Chinese style chicken pieces cooked with chilli and capsicum
  • Plain Naan $3.00
    • Made from plain flour an all time favourite
  • SALT & PEPPER SQUID Small $12.00/Large$16.00
    • Pacific West Salt & Pepper Squid with a salad and aioli (NF)
  • BREAD & DIPS $12.00
    • with hummus, avocado oil and dukkah (DF) (V)
  • STEAMED GREEN LIPPED MUSSELS Small$18.00/Large$24.00
    • served with garlic, parsley, white wine & tomato concasse (NF) (GF avail)
  • AGLIO OLIO SPAGHETTI Small$14.00/Large$20.00
    • with chilli, garlic, parsley, olive oil & Italian parmesan (V) (NF) (GF available)
  • SALMON NIÇOISE SALAD Large $26.50
    • with gourmet potatoes, green beans, olives, hardboiled egg, cos lettuce, cherry tomatoes & balsamic dressing
  • BEETROOT SALAD Small$13.00/Large$23.00
    • with feta, rocket leaves, pumpkin seeds, balsamic dressing & toasted ciabatta (V) (DF) (GF)
  • SIRLOIN STEAK SANDWICH $21.00
    • on ciabatta bread with smoked tomato and chipotle relish, aioli, lettuce, tomato & fries (NF) (GF available)
  • ANGUS BEEF CHEESE BURGER $14.00
    • with cheese, tomato and lettuce in a sesame seed bun and steak fries
  • The pearla $13.00
    • Half scoop chips, 3 battered oysters, 1 fish
  • Nug life $7.50
    • Half scoop chips, 6 battered chicken nuggets
  • Apple fries + ice cream $4.95
  • Hot dog $2.80
    • Each
  • Prawn to be wild $13.00
    • Half scoop chips, 6 battered prawns
  • Chicken nugget $0.95
    • Each
  • Mussel $1.65
    • Battered, each
  • Scallop $2.20
    • Battered, each
  • $20 Special $20.00
    • 6 fish, 4 sausages, 4 hashbrowns, chips or 4 fish, 6 mussels, 12 Oysters and chips
  • Vegetable $4.20
  • Kumara chips $3.50
  • Single Filling $2.00
  • Two filling $2.80
  • Hash browns $0.70
  • Fish $5.00
  • Herb and Garlic Chips $3.00
  • Mixed green salad, avocado garlic dressing
  • Bruschetta x 2 $14.00
    • Toasted ciabatta, tomato, shaved parmesan, fresh basil, olive oil
  • Basil Meatball Linguini $20.00
    • Rich basil tomato cream sauce, linguini pasta
  • Beer battered fries, garlic sauteed potatoes or chilled potato salad PLUS the option of
  • Beer Battered fries $8.50
    • Roasted garlic aioli
  • Extra Sauce Available
    • Spiced apricot, lime hollandaise, bearnaise, chili plum sauce
  • Baked fish of the day $29.00
    • Fresh fish fillets, sautéed potatoes, caper & tomato wild rocket salad, lime hollandaise
  • Lamb Rump (200gm) $28.00
    • Tender New Zealand lamp rump, port wine jus
  • Mix Platter Non-veg $22.00
    • A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
  • Lamb/Goat Madras $18.50
    • Diced lamb/ goat cooked in onion, tomato & spices (with flavor of coconut)
  • Butter Scallop Masala $20.00
    • Cooked in tomato butter sauce with Indian spices
  • Peshawari Naan $6.00
    • Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
  • Chicken Biryani $18.50
    • Plain Basmati rice cooked with chicken, herb, and spices
  • Vegetable Samosa $7.00
    • A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
  • Fish Curry $19.50
    • Chef’s Special
  • Chicken-DoPyaza $18.50
    • Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
  • CAKES $5.50
  • STEAK PIE $4.50
  • MINCE & CHEESE PIE $4.50
  • VEGETABLE QUICHE $12.50
  • MINI MINCE PIE $2.50
  • CAJUN CHICKEN WINGS $2.50
  • SANDWICHES $6.50
  • PANINI OF THE DAY $12.50
  • Fries Bowl $3.50
  • Warm Chicken Salad $13.00
    • salt & chicken strips
  • Bacon & Eggs on toast $11.00
  • Chicken Nuggets
  • Mini Dogs
  • Beer Battered Fresh fish $16.00
    • w salad & fries (when available)
  • Full Works $16.50
    • bacon eggs, tomato, hash browns, sausage mushrooms & toast
  • BLAT $8.80
  • Roast Pumpkin $24.5
    • Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
  • Italian Salami $23.50
    • Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
  • Margherita $19.50
    • Mozzarella, fresh basil & extra virgin olive oil
  • Ham and Mozzarella $17.50
  • Seared Sirloin $26.00
    • Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
  • Ham, Mushroom & Mozzarella $18.50
  • Mediterranean Veg $24.50
    • Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
  • Hawaiian $19.50
    • Smoked streaky bacon, pineapple & mozzarella
  • Chicken Cannelloni $26.00
    • Bechamel sauce, nutmeg, gruyere, oven roasted
  • Confit of duck's leg $27.00
    • Kumara puree, orange and star aniseed sauce
  • Pork Belly roulade $26.00
    • Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
  • Vanilla Ice Cream Sundae $12.00
    • Warm Belgium chocolate
  • 2 Petit choux profiterole $13.00
    • Crème patissier (refined custard), warm Belgium chocolate topping
  • Crepe $12.00
    • Salted caramel, berry ice cream, slivered almond
  • Affogato : Vanilla Ice Cream $14.00
    • Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
  • -Served with 6 roasted garlic prawns $28.50
  • The Angus Burger $19.90
    • Angus ground beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish and aioli accompanied with fries
  • Baked Apple $11.90
    • Sticky baked apple filled with macadamia nut crumble and mascarpone, accompanied with a creme anglaise and vanilla bean ice-cream
  • Gluten free bases also available for an extra $2.50
  • Chicken Wings $15.90
    • With buffalo hot sauce, blue cheese dip and celery sticks
  • Mini Steak $15.00
    • 150gm medium grilled scotch fillet
  • Hash Browns (2) $5.00
  • Creamy Mushrooms $13.90
    • Portobello & field mushrooms, basil cream, grilled tomato, toasted sourdough
  • Full Breakfast $22.00
    • Two free range poached eggs, bacon, cheese kransky, portobello mushroom, grilled tomato and hash brown with toasted sourdough.
  • Seafood Skewers
    • Scallops, Prawns, capsicum, squid served with refreshing onion resting wild rice salad and dips of chilli, coriander and harissa
  • Homemade Ice cream OR (DF) $12
    • Dairy Free Sorbet
  • Falafels (5) (GF, V) $12
    • Homemade falafels served with garlic yoghurt
  • Bang Bang Chicken Salad $24
    • Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
  • Fish of the Day (GFO) $32
    • Ask your waiter for the days special
  • -Light size $24
  • Add Liqueur eg: Drambuie, Kahlua, Frangelico $16
  • -Add Prawns (4) $31
  • Scallops $13.50
    • Flash fried with chilli ginger, snow peas, toasted nuts + grilled zesty lime with mesclun salad
  • Kapiti lime sorbet $10.50
    • Delicious + refreshing served with a raspberry coulis
  • Spicy chicken breast $26.50
    • Turkish spiced chicken breast, with an apricot glaze on a bed of cous + seasonal salad greens.
  • Scotch fillet $19.50
    • 200gm scotch fillet with a bernaise dipping sauce
  • Vegetarian $22.00
    • Shish kebabs of fresh seasonal + roasted vegetables with a tofu glazed with our special marinade + mustard hollandaise
  • Prime rump $26.50
    • Prime rump steak with a bearnaise dipping sauce
  • Potato dish $6.00
  • Pork fillet $27.00
    • Tender pork fillet served with a spiced ginger apple dipping sauce
Cafe Inspire

Cafe Inspire

location

Address

898 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand

phone

Phone

075424280

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
898 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
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