Address
66 Mount Eden Road, Unit 4A, Auckland 1024, New Zealand
Cafe Mont in Auckland Menu
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Cafe Mont in Auckland has no menu available, but can choose from many other options such as Tom Yum Soup (Single serve) or Hak Kut Teh / single serve from Malaysia Nyonya Restaurant. Bazza's Steakhouse offers many options including Plain Loaf and Garlic Loaf. Umi Sushi Bar includes a wide range like Teriyaki Eel Don or Teriyaki Chicken Salad. Samosas 3 for and Samosas 1 for from . Rasoi Vegetarian Restaurant offers Pakuranga Bakehouse and Chicken Thigh.
Nearby Sample Menus
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Benedict Kalenaise $18.50
- Eggs, homemade gluten free bread, kale, edible flower, cress salad - w/ Free range bacon, ham of the bone or cured salmon $20.50
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English Breakfast $22.50
- Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
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Acai Bowl $14.50
- Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
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Teriyaki Snapper (Line Caught) $23.00
- Pickled onion, infused brown rice, wakame and avocado salad
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Paleo Breakfast $21.50
- Egg your choice, confit potatoes, oven baked tomato, brussel sprout, avocado, paleo beef sausage
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Matcha Pancakes $17.50
- Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
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Baked Biltong $20.00
- Eggs, salsa de tomato, shaved biltong, feta, grilled flat bread, water cress
- - Spanish chorizo, feta, spinach $19.50
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Fresh Hand Cut Shoestring Fries $4.50
- topped w/ thyme, parsley, salt & aioli
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Crispy Salt 'N' Pepper Calamari $13.00
- served w/ lemon aioli
- Meat (Lamb & Beef) $5.00
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Energy Booster Salad $15.90
- Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
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Crispy Cheesy Chicken Bites $12.00
- served w/ chipotle aioli
- Streaky Bacon $4.00
- Grilled Pineapple $2.00
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Mr. Rooster $13.50
- Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli
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La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
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I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
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Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
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Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
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On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
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Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
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Caramel pork ragout $12
- on fresh pineapple
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Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
- Beef With Cumin (Small/Large)
- Mini Spring Rolls
- Mango Pudding
- Herb Jelly
- Garlic Chicken
- Tom Yum Soup (Chicken/Seafood)
- Blueberry Nata
- Black Tea Egg
- Tofu, Chicken, Beef or Pork
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5. Red Curry Tofu(mild - med - hot) $12
- Red curry with coconut milk and vegetables with Tofu
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6. Tasty Basil N' Chilli (mid-med-hot) $12
- Basil and chilli stir-fried with mushrooms and vegetables
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3. Satay Chicken (4 Pcs) $8
- Tender chicken marinated in spice with Thai peanut sauce topping
- Prawn or Mixed Seafood $13
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4. Fish Cake (6 Pcs) $6
- Thai-style fish cakes deep fried and served with special Thai dipping sauce
- Prawn or Mixed Seafood $13
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8. Rama Curry (mild-med-hot) $12
- Red curry with coconut milk and vegetables with Thai peanuts sauce
- Smoked potato salad, pickled red onion, crispy bacon $9
- Moonshine’s spicy fried chicken with blue cheese sauce $18
- Vege of the day MP
- Moonshine’s slaw $8
- Collard greens $9
- Pickles $8
- Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
- Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
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Hainanese Chicken w Aromatic Rice $11.50
- steamed aromatic rice served w chicken & special ginger & chili sauce
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Nasi Lemak with Curry chicken $13.00
- fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken
- Sizzling Satay Beef/chicken on rice $13.00
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Tom Tum Soup $13.00
- seafood prawn chicken w rice or vermicelli
- Poached Sliced beef chicken in hot chili oil $13.00
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Char Kuay Teow $10.00/$12.00/$9.00
- fried rice noodle w traditional special sauce very popular
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Penang Prawn Noodle $12.00
- noodles in special soup with prawn & boiled egg
- Fried yellow w deep fried chicken cuttlets $12.00
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Noodle with Sweet Soy Sauce (Pad See Lew) $11.00
- Chicken, Pork, Beef. Stir fried noodles with vegetable and eggs
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Spring Rolls (Poh Pia)(V) $8.00
- Six Pieces- Thai Spring rolls with vegetables and vermicelli noodles.
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Ginger Stir Fried (Pad Khing) $11.00
- Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
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Jasmine Rice Soup ( Tom Kao Piak) $11.00 /$16.00
- Chicken, Prawns. Jasmine Rice Soup
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Red Curry (Gang Dang) $11.00
- Chicken, Pork, Beef. In red curry and coconut milk with seasonal vegetables
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Northeastern Salad (Larb) $14.00
- Minced, Chicken Pork, Beef. Seasoned with spices, lemon juice, toasted ground rice
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Curry Puffs (V) $8.00
- Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
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Chilli Stir Fried (Pad Prig Sod) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
- Chicken katsu don $12.00
- Chicken bento $15.00
- Pork katsu don $12.00
- Salmon sashimi don $14.00
- Beef gyu don $12.00
- Salmon bento $16.00
- Chicken yakisoba $12.00
- Chicken teriyaki don $13.00
- Calamari rings $9.00
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Roast of the Day $18.50
- Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
- Spring rolls $9.00
- Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
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Moroccan Lamb Salad $20.50
- 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
- Samosas $9.00
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Portobello Mushroom and Steak Sandwich $22.50
- Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries
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Full Irish Breakfast $19.50
- Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
- -Combination ( Chicken, prawns, squid) $11.00
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Nasi Lemak $12.00
- Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
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Curry Chicken Rice $11.00
- Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
- -Prawns $13.00
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Noodle Soup
- Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
- -Vegetarian $10.00
- -Chicken $10.00
- -Prawns $13.00
- Sausage $1.80
- Egg $3.50
- Meat Patties $2.00
- Spaghetti Buns $2.50
- Wedges $3.60
- Bacon Egg & Cheese $4.50
- Small $10.00
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Sandwiches $5.00
- Lamb Pork
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Garden salad $12.50
- Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
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Filetto di Manzo $44.50
- Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
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6 Course Degustation with matching wines $189.00
- 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
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Pane pizza $9.50
- pizza bread served with olive oil and balsamic (v)
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Epicurean Platter for 2 $75.00
- Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
- (the Italian way to start your meal)
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Della Casa $28.50
- Chicken, tomato, mushrooms, and mozzarella
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Napoletana $26.50
- Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
- Cream style mushrooms with spinach on toast $14
- Salt and pepper squid salad $17
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Eggs on Toast $14.50
- With either bacon or salmon or spinach & mushrooms
- Caesar Salad with smoked salmon or roast chicken $17
- Sirloin Steak with dijon mayonnaise fries and salad $22
- Fish and Chips homemade tartare $18
- Granola with greek yoghurt and fresh fruit $10.50
- Tasting Platters $25
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Grains, Nuts n Seeds
- Raw Chia, Pear and Ginger Bircher (large tray) Oats, chia, Brazil nuts, peptia, pear, coconut, almond milk
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Asian Chicken
- Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing
- Medium $10.90
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Yogurt Trays for Breakfast
- Yogurt topped with different toppings
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Chicken, Lime, Black Pepper & Wild Rocket
- Chicken, red onion, tomato, lime & black pepper yogurt dressing
- Small $6.90
- Wraps $10.90
- Salads - Made to order
Cafe Mont
Phone
096230802
Opened hours
Monday: 06:30-22:30, Tuesday: 06:30-22:30, Wednesday: 06:30-22:30, Thursday: 06:30-22:30, Friday: 06:30-22:30, Saturday: 07:30-22:30,
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Caucasian , Fusion , Health Food , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , American Express , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Cash only
66 Mount Eden Road, Unit 4A, Auckland 1024, New Zealand
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