Address
66 Mount Eden Road, Unit 4A, Auckland 1024, New Zealand
Cafe Mont in Auckland Menu
Are you the owner? Manage this listing for free.
Cafe Mont in Auckland has no menu available, but can choose from many other options such as Tom Yum Soup (Single serve) or Hak Kut Teh / single serve from Malaysia Nyonya Restaurant. Bazza's Steakhouse offers many options including Plain Loaf and Garlic Loaf. Umi Sushi Bar includes a wide range like Teriyaki Eel Don or Teriyaki Chicken Salad. Samosas 3 for and Samosas 1 for from . Rasoi Vegetarian Restaurant offers Pakuranga Bakehouse and Chicken Thigh.
Nearby Sample Menus
- Curry Sauce $3.00
- Coconut Rice $3.00
-
Seasonal Vegetables $9.00
- Seasonal vegetables with caramelized shallots
-
Pan Fried Leek Dumpling $9.00
- Lightly pan fried 'gyoza' served with sweet chillies sauce
-
Curry Puff $8.00
- Curry potato pastry
-
Satay Chicken Rice $15.00
- Malaysian satay chicken served with Jasmine rice
-
Spicy Sambal Chicken $15.00
- Robust spicy Sambal Chicken with onion served with Jasmine rice
-
Wat Han Tor $15.00
- Stir-fried flat rice noodle with prawn, squid and fish meat topped with egg gravy
- L44. Chicken / Beef / Pork Fried Noodles with Black Bean Sauce $16.90
- L5. Sweet & Sour Pork Chop Rice $12.90
- L17. Satay Beef Rice $14.90
- L46. Seafood Curry Laksa with Noodles $16.90
- L9. Nasi Lemak (Curry Chicken) $13.90
- L15. Beef or Chicken Mushroom Rice $14.90
- Mix-Noodle extra charge $1.00 / Co
- L19. Sambal Fish Fillet Rice $15.90
-
Beef Junior $7.00
- 100% Pure NZ Beef, Salad, Tomato Relish & Garlic Mayo
- Avocado $2.00
- Salads includes mesclun, lettuce, carrot, white and red cabbage, red onion, tomato and cucumber
- Our Penne Pasta meals come with sauce that are made on premises
-
Beef Burger $9.50
- 200g 100% Pure NZ Beef, Salad, Tomato Relish & Garlic mayo
-
Chicken Bacon Avocado Wrap $13.00
- Grilled chicken breast, bacon, avocado, salad & garlic mayo
-
Shredded Chicken Gravy Roll $4.90
- Shredded Charcoal chicken on a bread roll with salad topped with gravy
-
Chicken Flamer $9.50
- Chicken Breast, Salad, Jalapeño Relish, Tomato Relish & Garlic Mayo
- smoked fish, creme fraiche, turkish pide $11.00
- bulgur wheat, tomato, almond, flat parsley, mustard seeds, fried halloumi $15.00
- wagyu beef or buttermilk fried chicken burger, swiss cheese, tomato, iceberg lettuce, dill & house pickles, brioche bun, fries $19.00
-
Ploughman's
- house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
-
Everybody's
- a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
- cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
- roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
- tokyo fried chicken nibbles, seaweed, mayo, pickled japanese radish $15.00
-
Khoresh Ghormeh Sabzi $16.00
- Traditional persian casserole of tender lamb pieces, spinach and red beans. Served with rice and salad
- Lamb or Chicken Samosa / Wedges with Sour Cream $5.00
- Hummus and Pita Bread $6.00
-
Mixed on Rice L $15.00 / R $13.00
- Combination of marinated lamb and chicken served with rice
-
Almaz Platter $12.00
- Garlic pita bread, hummus, falafel, feta cheese & fresh tomatoes topped with our special yoghurt sauce
- Falafel on Rice L $13.00 / R $11.00
-
Spanakopita $11.00
- Spinach pie with pastries, feta cheese topped with our special yoghurt sauce
-
Almaz Beef Burger $14.00
- 200 gram prime beef mince with herb and spices, beetroot, onion, double, cream melted cheese and fries
- FN3 chicken fried soba $12.90
- set 3 deluxe set $17.00
- green salad $7.90
- U3 tofu udon $10.90
-
party 2 84 small roll $45.00
- salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
- dish sashimi & rice $11.90
- donburi 4 $10.90
- dish 1 teriyaki chicken & rice $10.90
-
Hainanese chicken H$18/L$36
- Gently poached chicken served in special sauce
-
Wan tan hor (gravy rice noodles) $11.90
- Fresh flat rice noodles in thick gravy, with chicken, seafood and vegetables
-
Mee rebus $11.90
- Yellow noodles with special sauce, boiled eggs, fried tofu, slice cucumbers and bean sprouts
-
Satay sauce prawns $28.00
- King prawn cooked in special satay sauce
-
Curry fish fillet $2.400
- Fish fillet cooked with creamy curry sauce and assorted vege
- Gravy rice noodles / Mee goreng / Singapore fried vermicelli / Hokkien noodles / Chicken laksa noodles $9.90
-
Satay sauce squid $22.00
- Squid pieces cooked in special satay sauce
-
Ginger chicken or beef $18.00
- Chicken / beef pieces stir fried with ginger & vegetables
- Tomato $4
-
Fresh Natural Waiheke Oysters
- in shell
-
Avocado On Toast $10.5
- white or multigrain
-
Marinated olives $8
- with baby capsicum and feta (V)
- Pasta of The Day $22
- Salt and Pepper Crumbed Squid $15
-
Pan-Fried Market Fish Of The Day (Gf) $23
- with salad and almond skordalia, coriander, chili, onion, Mint and walnut relish
-
Chorizo Butter Mussels $15.5
- with side of salad (10 to 12)
-
Sinti $21.9
- Salami, streaky bacon, chorizo, red onion, mozzarella, barbeque sauce & fresh herbs
-
Raspberry Brule Tartlet $14.9
- with fresh cream & mint leaves
-
Little Piggy $21.9
- Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
-
Winter Platter $30.9
- Crispy fried squid, grilled chicken thigh, halloumi, grilled courgette, arancini risotto balls, slow roasted tomato & balsamic field mushrooms, served with herb pizza bread & dipping sauce
-
Trio of Dips $11
- Warm Turkish bread served with three dips
-
Francine Garlic Loaf $8
- Warm Francine loaf with fresh herbs and garlic butter (v)
-
Rhubarb & Apple Crumble $12.9
- served with vanilla ice cream
-
Strawberry Mousse Cake $12.9
- with berry sauce & vanilla ice cream
- F12 Xiamen Style Fried Vermicelli $9.50
- K20 Fried Vegetable with Squid $18.00
- C9 Spicy Pork Chops on Rice $10.50
- K19 Spicy Salt & Pepper Squid $20.00
- Choice of three BBQ Combinations $20
- N6 Chicken Fillet with Black Bean Sauce on Hot Plate $16.00
- L19 Steam Pork Mince with Salty Fish $15.00
- G2 Roast Duck Congee $6.00
- -Seafood $12.00
- -Prawns $13.00
- -Chicken $10.00
-
Char Bee Hoon
- Wok Fried Vermicelli
-
Lor Mee $11.00
- Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
- -Option: + Prawns $2.00
- -Seafood $12.00
-
Nasi Goreng
- Malaysian style wok fried rice
- -lots $6.00
- Available Friday - Sunday
- Gado gado with roasted cauliflower, cucumber, boiled eggs, kimchi and peanut dressing
-
Chicken fat-roasted potatoes $10.00
- gravy (optional) from 6pm only
- Japanese slaw with ponzu dressing
- -truffle butter
-
Gravy $11.00
- pulled chicken, gravy, mayo, cos
-
Schnitzel $15.00
- panko crumb chicken breast, butter, capers, lemon, mayo, rocket
-
Cream paneer (Chawlas Specialties) $14.99
- Cottage cheese cooked in milk and cream with traditional chawla's spices
-
Ice cream $3.99
- Chocolate, vanilla, strawberry, mango
-
Malai Kofta $13.99
- Potato balls cooked in mid creamy sauce
-
Rara (Chicken/Lamb) $17.99
- Boneless chicken/lamb cooked in a mince gravy with ginger, garlic, spices
-
Kadhai Chicken $15.99
- Boneless diced chicken cooked in traditional wok called kadai with fresh tomatoes, onions, peppers, fresh herbs and spices
- Mixed raita $2.99
-
Butter chicken (indian style) $21.99
- Marinated pieces of chicken with bone on, cooked in rich cream with pepper tomato based sauce
-
Dinner special $12.00
- Mon - tue - wed. All mains (excludes seafood)
- Fried cinnamon custard buns, warm chocolate fudge sauce $14.00
- Egg Foo Yung, carrot, green bean, shallots, soy & oyster sauce, Japanese mayo, spring onion, coriander, chilli slaw (gf) Master Stock Chicken Sambal Prawns
- Gua bao, chicken karaage, pickled cucumber, wasabi mayo 2 for $12.00
- Crispy fried chicken wings, sticky chilli sauce, spring onion (gf) $18.00
- 500g Fried whole flounder, pickled vegetables, sweet & sour sauce $38.00
- Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) $9.00
- Bang Bang Chicken, shredded chicken, cucumber, bean sprouts, peanuts, sesame seeds, black vinegar & chilli dressing $20.00
- Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
- Battered sausage $4.00
- Fish bites & chips $7.50
- FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
- Crumbed haloumi (2) $5.50
- Chickpea bites $16.00
- Spicy chickpea bites (3) $5.00
- Battered, crumbed, grilled or gluten free batter + $1.50
- Paua fritter $7.00
Cafe Mont
Phone
096230802
Opened hours
Monday: 06:30-22:30, Tuesday: 06:30-22:30, Wednesday: 06:30-22:30, Thursday: 06:30-22:30, Friday: 06:30-22:30, Saturday: 07:30-22:30,
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Caucasian , Fusion , Health Food , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , American Express , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Cash only
66 Mount Eden Road, Unit 4A, Auckland 1024, New Zealand
- Auckland Caucasian Menus
- Auckland Fusion Menus
- Auckland Health Food Menus
- Auckland New Zealand Menus
- Auckland Region Caucasian Menus
- Auckland Region Fusion Menus
- Auckland Region Health Food Menus
- Auckland Region New Zealand Menus