Cafe Mont in Auckland Menu

Cafe Mont in Auckland has no menu available, but can choose from many other options such as Tom Yum Soup (Single serve) or Hak Kut Teh / single serve from Malaysia Nyonya Restaurant. Bazza's Steakhouse offers many options including Plain Loaf and Garlic Loaf. Umi Sushi Bar includes a wide range like Teriyaki Eel Don or Teriyaki Chicken Salad. Samosas 3 for and Samosas 1 for from . Rasoi Vegetarian Restaurant offers Pakuranga Bakehouse and Chicken Thigh.

Nearby Sample Menus

Welcome Chinese Takeaways (sample menu)
  • Prawns & pineapple & veges $16.00
  • Chow mein mith noodles, chop suey no noodles
  • Bani gorang
    • With meats, veges, rice
  • Steak egg $4.60
  • On fried rice $2.20 Extra/ With white rice $1 Extra
  • Pork and veges $11.50
  • On fried rice $1.20 Extra
  • Sea dog $3.80
Wildfire (sample menu)
  • FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
  • TIRAMISU 14
  • SALMON BELLY 20
    • charcoal grilled, hoisin-lime glaze
  • SALAD 'DEL GIORNO' 9
    • chef's daily varying salad
  • TODAY'S WINTER SOUP 14
    • chef's daily varying soup, crusty bread, butter
  • CHICKEN BURGER 19
    • pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • SAUTEED WINTER GREENS 9
    • garlic-chili oil, toasted almonds
  • ZUCCHINI FALAFEL SLIDERS 16
    • tomato tapenade, tahini yoghurt, house pickle.
Federal Delicatessen (sample menu)
  • Iceberg Wedge $8.5
    • w/ ranch, blue cheese & candied walnuts
  • Lemon Sole $24
    • grilled lemon sole w/ burnt butter, pickled raisins & almonds
  • Spit-Roast chicken $14 / $23
    • free range w/ gravy
  • Marinated Beetroot $9.5
    • w/ creme fraiche, dill & fried capers
  • Corned Beef Short Rib $26
    • w/ pickled caper berries, shallots & hot sauce mayo
  • Braised Lamb Neck Goulash $15
    • w/ edible letters, creme fraiche & fried parsley
  • Salmon Latkes $18
    • crispy potato w/ salmon lox, creme fraiche & dill
  • Mussel & Pastrami Chowder $14 / $24
    • New England' style w/ kumara & toasted bun
Sri Pinang (sample menu)
  • B.B.Q. Tork Tried Rice $11.00
  • Spicy Fried Mee Hoon $11.00
  • Prices include GST and subject to changes
  • Mee Goreng $11.00
  • Nasi Lemak $12.00
  • Fried Kway Teow $11.00
  • Kway Teow Soup $ 11.00
  • Roti Curry $9.00
The Block Cafe (sample menu)
  • WAIRARAPA LAMB BACK STRAP $32.50
    • cumin rub, pressed Agria, eggplant puree, feta, pomegranate
  • CAPSICUM BUTTER
  • Flatiron Steak 200g $19.50
  • Spicy Potato Skins Sour cream $6.50
  • BACON $4.00
  • Wild Mushroom Saute, wilted spinach $7.50
  • MASSAMAN BEEF CURRY $26.50
    • coconut rice cashew, shichimi tapioca cracker
  • AMITS TANDOORI CHICKEN $13.50
    • saffron rice poppadum, raw mango chutney
Takanini Takeaways (sample menu)
  • Spring rolls $2.50
  • Ham $3.00
  • Egg $3.00
  • Fishcakes $2.50
  • Chicken $3.60
  • Mixed Grill $13.00
    • 1 steak, 1 bacon, 2 sausage + 2 eggs
  • Fish $2.50
  • Squid rings $0.80
Calendula Cottage Cafe (sample menu)
  • Mussel Fritters $19.50
    • Homemade mussel fritters served with salad, lemon & homemade aioli
  • Margherita (vegetarian) $21.00
    • Our take on the classic. Tomato base, mozzarella, basil pesto oil finished with homemade aioli
  • Meatlovers $22.00
    • Pepperoni, Kransky Sausage, Bacon topped with BBQ sauce
  • Fries $7.00
    • Served with homemade aioli & tomato sauce
  • Pumpkin and Pine Nut Fettuccini $18.00
    • served in a creamy roasted pumpkin sauce, topped with toasted pine nuts & parmesan
  • Side Salad $5.50
    • Green salad served with homemade honey mustard dressing
  • Roast Vege (vegetarian) $22.00
    • Roast pumpkin, spinach, feta, mushroom, olives, pesto oil
  • Toasted Sandwich $5.50
    • Your choice of two fillings. Ham, Cheese, Pineapple, Tomato, Mushroom, Bacon, Onion, Egg
Winona Forever (sample menu)
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Add bacon $ 5.00
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • The Eton Rifle $18.00
    • brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Poached Egg $4.00
  • Avocado $5.00
One World Cafe Bar (sample menu)
  • Combination Meat Tofu & Vege $16.80
  • Beef/Pork Spare Rib With Britter Melon
  • Lo Han Jai $14.00
  • Fried Chicken Ball With Vegetable $15.80
  • Sichuan Chilli Beef $15.80
  • Sweet & Sour Spareribs $15.80
  • Soya Sauce Fried Noodles $8.80
  • Preserved Duck & Taro $17.80
Henry's Lunchbar & Takeaways (sample menu)
  • $6-7
    • 2 Fish (Hoki); 2 Potato Fritter; $1 Chips
  • Nasi Goreng $13.00
  • Bacon $3.00
  • Sea Dog $3.80
  • Wonton Soup $8.00
  • Curry Roll $2.00
  • Fish $12.00
  • 30 for $21.00
Te Atatu Self Roast (sample menu)
  • Chicken Pieces $29.00
    • 10 Pieces
  • Bacon Burger $4.00
  • Pork Burger $5.50
  • Ham Burger $3.00
  • Kumara $0.60
  • Potato Fritter $0.70
  • No.5 Hungry for Fish/Chicken $16.00
    • 5 Fish or Chicken, $2 Chips & 1.5L Coke
  • No. E $10.00
    • 2 Ham burger, 2 Hot dog, $2 Chips
VNT Bakery & Lunch Bar (sample menu)
  • Lasagne $2.50
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Hotdog Stick $2.50
  • Chicken Kebab $2.80
  • Please Try Our Special Pie!!!
  • Spring Roll $2.50
  • Sausage $1.50
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
Fortune Fountain (sample menu)
  • Salt & Pepper Pork Spare Ribs $28.00
  • Kung Pao Chicken on Rice $16.00
  • Prawn and Cashew Nuts on Rice $20.00
  • Stir Fried Vermicelli in Home Made Style / Stir Fried Vermicelli in Xia-Men Style $16.00
  • Fried Noodle with Seafood and Vegetable / Stir Fried Thick Noodle in Fu-Jian Style $18.00
  • Stir Fried Thick Noodle in Shang-Hai Style $16.00
  • Seafood Fried Rice / Chicken Fried Rice / Vegetarian Fried Rice $18.00
  • Egg Fried Rice $12.00
Stadium Lunchbar (sample menu)
  • Fillings x 2 $5.00
  • Hamburger $5.50
  • Extra Fillings $1.00
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Extra 50¢
Delta Bakehouse (sample menu)
  • Cheese and onion $2.90
  • Ham or chicken vogel $3.60
  • Steak & Cheese $2.90
  • Lasagna $2.50
  • Plain egg $2.70
  • Corn beef $2.90
  • Toast sandwiches $2.50
  • Savouries $0.90
Cafe Mont

Cafe Mont

location

Address

66 Mount Eden Road, Unit 4A, Auckland 1024, New Zealand

phone

Phone

096230802

email

Email

cafemont101@gmail.com

clock

Opened hours

Monday: 06:30-22:30, Tuesday: 06:30-22:30, Wednesday: 06:30-22:30, Thursday: 06:30-22:30, Friday: 06:30-22:30, Saturday: 07:30-22:30,
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Caucasian , Fusion , Health Food , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Waitstaff ,  Takeout ,  American Express ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Cash only

Location
66 Mount Eden Road, Unit 4A, Auckland 1024, New Zealand
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