Address
66 Mount Eden Road, Unit 4A, Auckland 1024, New Zealand
Cafe Mont in Auckland Menu
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Cafe Mont in Auckland has no menu available, but can choose from many other options such as Tom Yum Soup (Single serve) or Hak Kut Teh / single serve from Malaysia Nyonya Restaurant. Bazza's Steakhouse offers many options including Plain Loaf and Garlic Loaf. Umi Sushi Bar includes a wide range like Teriyaki Eel Don or Teriyaki Chicken Salad. Samosas 3 for and Samosas 1 for from . Rasoi Vegetarian Restaurant offers Pakuranga Bakehouse and Chicken Thigh.
Nearby Sample Menus
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Murtabak $14.50/$16.50/$16.50
- Choice of filling, onion, egg wrapped with roti served with dahl & fish gravy. Vegetables Murtabak / Beef Murtabak / Chicken Murtabak
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Spicy Sambal Chicken $15.00
- Robust spicy Sambal Chicken with onion served with Jasmine rice
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"Mamak" Mee Goreng $14.50
- Mamak style fried noodle with prawn, fritters in special sauce
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Nasi Goreng $14.50
- Malaysian style fried rice with prawn, topped with egg & crispy cracker
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Vegetable Laksa $15.00
- Spicy laksa noodle soup with tofu, seasonal vegetable, beansprout & egg
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Satay Chicken Rice $15.00
- Malaysian satay chicken served with Jasmine rice
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Fish Fillet Noodle Soup $16.50
- Vermicelli in creamy fish broth topped with fried fish fillet, tofu, tomatoes (May contain bones)
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"Mamak" Nasi Lemak $15.50/$15.50/$16.00/$18.00
- Coconut fragrance rice served with cucumber, ikan bills, peanut, egg & spicy sambal at its core. CHOICE OF Beef Rendang / Ayam Rendang "Chicken Rendang" / Old Fashioned Fried Chicken Bites / Sambal Prawn
- Tofu pudding with taro ball $8.50
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Meet fresh signature herbal jelly Hot $8.80
- kidney bean + boba + small taro ball
- Tofu pudding with honey bean $8.50
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Waffle No.3 $16.80
- Vanilla ice cream + mango
- Boba snowflake ice $13.80
- Tofu pudding with barley $8.50
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Purple rice signature $9.50
- Crystal jelly + mango + small taro ball
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Purple rice No. 2 $8.50
- Sweet potato + barley + small taro ball
- Sardinian Ravioli, potato, mint, pecorino sage butter $26
- Penne all’Amatriciana $25
- Baked eggplant parmigiana $22
- Orange scented tiramisu $15
- Octopus carpaccio, capers, shallots, chilli $26
- Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
- Braised baby squid, tomato, chilli, parsley crumb $24
- Sardinian Pecorino, semi hard sheep’s milk, pasteurized $18
- Ricotta hotcakes, fresh fruit $16.50
- Chicken sour dough $17.50
- Muesli, fruit, coconut or natural yoghurt $15.50
- Fruit, raglan coconut yoghurt, granola $15.50
- Lamb aittets, mint, feta, carrot, cumin $21.50
- Pasta, italian sausage, chilli, cress $ 21.50
- Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
- Mediterranean eggs, bacon $16.50
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Indian dips platter $ 8
- selection of some of the above.
- Lamb mince naan $ 5.50
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Murg malai kebab (8 pieces) $ 18.50
- tender morsels of boneless chicken marinated overnight in yogurt and cashew nuts, then smoked over charcoal in the tandoor.
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Bhuna chicken / lamb / beef $ 16.5
- choice of meat cooked with sweet mango chutney, marinated in garam masala, ginger, garlic and spices.
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Lounge special goat curry (not incl. In specials) $ 19.50
- goat meat on bones cooked in authentic indian style herbs and species
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Fried rice veg. With a touch of soya sauce.
- combination of basmati rice, chicken
- Not incl. In specials
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Chicken lollipop $ 15.9
- specially cut chicken wings cooked in chef?s special home made sauce
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GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas
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BEEF STEW $14.00
- Hearty beef and ale stew served with thick cut bread
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QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
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CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
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MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
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FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.
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PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
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SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
- Popadom (3pcs) $2.50
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Korma $10.99/$10.99/$11.99
- boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
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Namaste chicken salad $13.00
- boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
- Plain rice $2.50
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Sagwala $10.99/$10.99/$11.99
- tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
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Madras $10.99/$10.99/$11.99
- chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
- Mango chutney $3.50
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Aloo gobhi $10.99
- potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
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Blue - Cheese $15.50
- Smoked chicken, bacon, spinach and mushrooms
- Seasonal Vegetables $8.50
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Scotch Fillet $32.50
- 300g, salad, fries, or mash, choice of garlic & herb butter, mushroom, green pepper corn or béarnaise sauce
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Caesar Salad $15.50
- Cos, bacon, croutons, parmesan & Caesar dressing - With smoked chicken $19.50
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Meateater $15.50
- Shaved ham, bacon, beef w barbecue sauce
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Salmon $15.50
- House smoked salmon, avocado, red onion, spinach & salsa verde
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Seafood Chowder $14.50
- A house speciality, served with garlic bread
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Puhoi $15.50
- House smoked chicken, brie, bacon w cranberry sauce
- BATTERED SAUSAGE $1.80
- BACON $6.00
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SEAFOOD $19.50
- 1x FISH, 2x SCALLOPS, 2x MUSSELS, 2x OYSTERS, SALAD & FRIES
- PINEAPPLE FRITTER $1.50
- CHICKEN NUGGETS & FRIES $4.50
- DEEP FRIED MARS BAR $2.60
- BANANA FRITTER $2.50
- CHIPS
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Redergize Bowl $14.50
- Our classic salad back by popular demand, baby spinach, red quinoa, shredded beetroot, shredded carrot, almonds, currants, flax seeds, miso good dressing. Gluten Free & Vegan Available
- ●Extras
- Sauerkraut $1.00
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Crumbed Fish Wrap $16.50
- Apple and caper crumbed market fish, lettuce, tomato, red onion, carrot, basil mayo
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Pixie Caramel (GF) $8.50
- Probiotic vanilla frozen yoghurt, dulce de leche, 70% cocoa dark chocolate sauce & sea salt. Just Like the Candy Bar, Only it won't stick your teeth together!
- Gluten Free & Vegan Available
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Pineapple Lump (GF) $8.50
- Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic
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Vegetarian Nut Mince $15.50
- Two soft flour tortillas with walnut & almond nut mince, tomato kasundi, lettuce, pickled veg & chipotle yoghurt
- Prawns $16.90
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40. Gaeng Massaman
- Massaman curry with potatoes, onion, peanut and coconut milk
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27. Larb $15.90
- Served with lemon juice, mint, chilli powder, roasted ground rice, coriander and spring onion with either beef, chicken or tofu with green salad
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45. Pad Kra Prow Goong or Talay $16.90
- Prawns or mixed seafood sauteed with spring onion, bamboo shoot, vegetables, basil leaves and chilli
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18. Chicken Satay on Rice (4 skewers) $10.00
- Grilled and marinated chicken breast with homemade peanut sauce and jasmine rice
- Roti Bread $2.00
- Extra Cashew Nuts $2.50
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22. Pad Drunken Noodles
- Stir-fried rice noodles or egg noodles with soy sauce, basil and hot chilli
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Tea Smoked Salmon $36
- Savoy cabbage, baby carrots, new potatoes
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Pepper Crusted Venison Denver Leg $38
- Beetroot, creamy potato mash, stripped beans
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Pork Scratchings $7
- Comeback sauce
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Zucchini Fritters $14
- Feta cream, dill salt
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Oysters /6 /12 POA
- Grilled with anchovy herb butter
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Hawkes Bay Lamb Rack $38
- Parmesan crusted, grilled eggplant, tomato ragu
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Sauces /Meat
- Bearnaise, Pinot Jus, Mushroom, Peppercorn, Horseradish
- Garlic Bread (V) $7
- Teriyaki Salmon Don $11.50
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Mini sushi platter $25.00
- 50 piece sushi
- Chicken katsu
- Spicy Chicken Don $10.50 /$7.00
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Udon $11.50
- with chicken / pork katsu
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Udon $11.50
- with teriyaki chicken
- Mixed vegetables salad $6.00/$4.00
- Pork Katsu
- Laing $6.00/$8.00
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Teriyaki Chicken $12.50
- Grilled Chicken with Teriyaki sauce
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Sizzling Sisig $12.50
- Sautéed chopped Pork head in Sizzling Plate
- Steam Rice $2.00/ $4.00
- Chicken Apritada $6.00/$8.00
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Asian Dumplings $6.50
- Steam Dumpling Pork or Vegetables
- Pork Barbeque $2.00/$6.00
- Menudo $6.00/$8.00
- Cold noodle $7.00
- Sliced Pork in Soy Sauce $8.00
- Chive Pancake $2.00
- Beef Noodle $8.00
- Shrimp $6.50
- Vegetarian $8.50
- Meat $6.00
- Lamb with cucumber $11.00
Cafe Mont
Phone
096230802
Opened hours
Monday: 06:30-22:30, Tuesday: 06:30-22:30, Wednesday: 06:30-22:30, Thursday: 06:30-22:30, Friday: 06:30-22:30, Saturday: 07:30-22:30,
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Caucasian , Fusion , Health Food , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , American Express , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Cash only
66 Mount Eden Road, Unit 4A, Auckland 1024, New Zealand
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