Cafe Mont in Auckland Menu

Cafe Mont in Auckland has no menu available, but can choose from many other options such as Tom Yum Soup (Single serve) or Hak Kut Teh / single serve from Malaysia Nyonya Restaurant. Bazza's Steakhouse offers many options including Plain Loaf and Garlic Loaf. Umi Sushi Bar includes a wide range like Teriyaki Eel Don or Teriyaki Chicken Salad. Samosas 3 for and Samosas 1 for from . Rasoi Vegetarian Restaurant offers Pakuranga Bakehouse and Chicken Thigh.

Nearby Sample Menus

  • Cheeses, seed/oat biscuits and roof honey $21.00
  • Mahoe, blue (cows milk) $21.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Mahoe Aged Edam(cows milk) $21.00
  • White chocolate, quince and ginger $16.00
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • Chicken Tikka n/a
  • Non alcoholic coctails n/a
  • Soft drinks & fruit juices n/a
  • Chilli garlic paneer n/a
  • Grilled fish n/a
  • Chilli garlic prawn n/a
  • Roasted bbq herbed veg n/a
  • Masala cajun patatoes n/a
  • Spicy wedges $4.50
  • All prices incl gst
  • Fish (deep seacod) $3.00
  • Pineapple fritters $1.00
  • De luxe burger $7.00
  • Banana fritters $1.50
  • Mussel fritter $2.50
  • Fish cakes $2.00
  • Vegetarian delight on rice $14.00
  • Snapper bites $6.00
  • Wonton noodle soup $11.00
  • -Chicken with mushroom & broccoli $16.50
  • Chow mein with crispy noodles, chop suey without noodles
  • -Large $5.00
  • Vege nasi goreng with rice $14.00
  • Extra egg, cheese, mushroom or pineapple $2.00
  • Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
    • Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
  • Nut & Seed Toast (GF) $6
    • Served with organic butter & honey or almond butter
  • Fresh Cured Salmon $7
  • Loaded Pulled Pork Bagel (GF) $16
    • Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
  • Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
    • Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
  • Acai Bowl (GF / DF / VG/ V) $12
    • A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
  • Vegetarian Bagel (GF /VG) $14
    • Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
  • Wild Creamy Mushrooms (GF) $19 / w bacon $21
    • Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
  • Whisky brochan $10.50
    • Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
  • B.L.T bagel
    • Bacon, crunchy lettuce, tomato, with caramelized onion & avocado
  • Pastrami & mustard bagel
    • Sliced pastrami with pickles, gruyere melt and mustard sauce
  • -Homemade hash brown / Baked beans / Spaghetti $2.50
  • Acai bowl $14.00
    • Amazonian superfood packed full of antioxidants and omegas blended with banana and berries, later of granola topped with fresh fruit, coconut chips & cacao nibs
  • Build a creakfast $10.00
    • Your choice of eggs on either ciabatta or 5 grain bread
  • Chicken & avocado bagel
    • Chicken breast, crunchy lettuce, tomato & avocado with saffron mayo
  • Vegan special bagel
    • Basil pesto, tomato, spinach & avocado
  • Thursday - Curry
  • TOAST $4.50
    • w/ butter & jam
  • LOADED POTATO SKINS $12.00
    • filled w/ cream cheese, bacon & chives
  • FISH & CHIPS $19.00
  • BAZI'S BANGERS & MASH $16.00
    • Cumberland sausages w/ creamy mash, fried onions & gravy
  • - blue cheese & spinach
  • - beef, cheese, lettuce, tomato, onion & beetroot w/ fries $14.50
  • Monday - Chef's Special
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • This is a sample menu, dishes may change with the seasons.
  • Salmon & Tobiko Ship
  • Aka Ebi (red prawn)
  • Akanishigai (eined rapa whelk)
  • Salmon & Avocado Roll
  • Volcano Roll
  • Chicken Roll
  • Egg Salad Ship
  • Takoyaki (octopus puffs)
  • Tandoori Chicken $21.00
    • Chicken breast with mango, spinach, red onion, basil and banana topped with a raita sauce and mozzarella
  • Stuffed Chicken $28.00
    • Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce
  • Bruschetta $10.00
    • Crusty, ciabatta topped with a chunky salsa made with tomatoes, caramelised onion and olives topped with a sprinkling of feta cheese
  • Ham Buffet N/A
    • Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
  • Keri Juice Range $4.00
  • Quesadillas $12.50
    • Baked chicken, beef or black bean tortillas stuffed with chilli beans, tomato salsa and topped with mozzarella and  sour cream
  • Crispy Skin Salmon $26.00
    • Accompanied with scalloped potatoes and courgette ribbons and finished with a creamy caper sauce
  • Kai Moana $13.50
    • Garlic prawns, squid, crabmeat, chopped coriander and tomato
  • Pork $ 6.50
  • All served with salad and your favourite sauce and gravy
  • Chicken $ 8.00
  • Lamb $ 7.00
  • Roast Potato $ 0.70
  • Mashed Potato and Gravy $ 5.00
  • All meals served with home made mashed potatoes, pea & carrots and caramelised onion, mint sauce and gravy
  • One Lamb Shank $ 11.00
    • No trimmings
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • CHEESE $3.50
  • 3 EGGS, 3 FISH $12.50
  • EGG $5.50
    • (2 x EGGS ON TOAST WITH TOMATO)
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • BACON + EGG $4.50
  • 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
  • 3 EGGS, 3 BACON $12.50
  • - 4 pieces Avocado Nigiri
  • - 8 pieces Fresh Salmon Supreme
  • 8PC. REG $7.90
  • - 4 pieces Fresh Salmon Supreme
  • 2PC. $4.60
  • 8PC. JUMBO $11.00
  • 8PC. REG $7.90
  • Edamame
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • Burmese lamb curry 21
    • crispy flat bread, coriander salad, jasmine rice
  • steak sandwich 22.5
    • 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • southern chicken burger 19
    • southern fried chicken, bacon, brie, plum and raisin chutney w fries
  • Triple Delicacy $9.00
  • Vegetarian $9.50
  • Sliced Pork in Soy Sauce $8.00
  • Meat $6.00
  • Pork with cabbage $7.00
  • Potato pieces $3.00
  • Pork with cabbage $8.00
  • Pickled vegetables $3.00
Cafe Mont

Cafe Mont

location

Address

66 Mount Eden Road, Unit 4A, Auckland 1024, New Zealand

phone

Phone

096230802

clock

Opened hours

Monday: 06:30-22:30, Tuesday: 06:30-22:30, Wednesday: 06:30-22:30, Thursday: 06:30-22:30, Friday: 06:30-22:30, Saturday: 07:30-22:30,
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Caucasian , Fusion , Health Food , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Waitstaff ,  Takeout ,  American Express ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Cash only

Location
66 Mount Eden Road, Unit 4A, Auckland 1024, New Zealand