Cafe Mosaic in Christchurch City Menu

BREAKFAST MENU BREAKFAST MENU
  • Eggs on Toast $10.50
    • Two eggs any style on buttered toast and a hash brown
  • Eggs Plus (One / Two) $14.90 / $16.90
    • Two eggs any style on buttered toast and a hash brown plus your choice of:
  • Mosaic Grand Breakfast $18.90
    • Two eggs any style on buttered toast, a hash brown, streaky bacon, sausage, grilled tomato and mushrooms
  • Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
    • Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
  • Omelette $16.90, Extra: $2.00
    • Served with either toast or a hash brown and your choice of three of the following:
  • Classic American Pancakes $10.90
    • Served with maple syrup and cream
  • French Toast $10.90
    • Served hot and crispy with cinnamon sugar and drizzled with maple syrup
  • Breakfast Burrito $16.90
    • Scrambled eggs wrapped in a tortilla with cheese, beans, tomato, spicy salsa, sour cream and guacamole, served with hash brown
  • Toasted Bagel $6.50
    • Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
  • Honey Roasted Muesli $13.50
    • With yoghurt, berry couli and seasonal fruits
  • Just Toast $5.50
    • Your choice of spicy fruit/ multigrain/ white bread with butter and jam
LIGHT MEALS LIGHT MEALS
  • Fries or Spicy Wedges $8.50
    • Add bacon, cheese and spring onion topping $14.50
  • Tasty Toasties from $7.50
    • Your choice of bread loaded with your favourite fillings
  • Bruschetta $14.90
    • Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
  • Nachos $16.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Mussels $16.50
    • Cooked in coconut, lemon grass and coriander broth with toasted bread
  • Classic Caesar Salad $15.50
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Asian Noodle Salad $14.50
    • Asian slaw in cashews, fresh berbs, rice noodles and Asian vinaigrette
  • Mosaic Garden Salad $14.50
    • Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
  • Roast Vegetable, Mushroom and Feta Salad $16.50
    • With a balsamic dressing, capsicum couli and roasted nuts
  • BLT Sandwich and Chips $15.90
    • Crispy bacon, lettuce, tomato with aioli in Turkish bread
  • Gourmet Chicken or Beef Burger $14.90
    • Add a side of fries, add $4.50
  • Chicken BLAT $16.90
    • Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
  • Steak Sandwich and Chips $20.90
    • 150g sirloin steak served with bacon, egg, lettuce, tomato and aioli
  • Hot Smoked Lamb Fillet and Salad $19.50
    • Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
  • Beer Battered Fish n' Chips $18.50
    • Served with lemon wedges and tartare sauce
DINNER - STARTERS DINNER - STARTERS
  • Grilled Flat Bread $7.50
    • Served with Hummus and petite greens
  • Oven Baked Focaccia $8.50
    • With herb butter, served with olive oil and sweet chilli sauce
  • Breads and Dips $10.50
    • Warm bread selection served with a selection of homemade dips
  • Soup of the Day P.O.A
    • Served with warm bread
  • Crumbed Camembert $12.50
    • Served with grapes, crackers and spiced plum sauce
  • Barbeque Pork Ribs $15.50
    • Rubbed in our own spices the slow cooked in our BBQ sauce
  • Salt n' Pepper Calamari $10.90
    • With a green salad drizzled with a sweet chilli and lemon vinaigrette
  • Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
    • In a lemongrass, coconut cream broth served with warm bread
  • Thai Prawns (Entree / Main) $16.90 / $22.90
    • Succulent tiger prawn tossed in a Thai curry sauce on a bed of rice
  • Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
    • Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
DINNER - CAFE FAVOURITES DINNER - CAFE FAVOURITES
  • Curry of the Day $16.50
    • Our staff will advise you of today's authentic flavour
  • Seafood Chowder (Entree / Main) $14.90 / $19.90
    • Thick creamy chowder with smoked fish, fresh fish, mussels, calamari and shrimps
  • Pasta Carbonara $16.50
    • Fresh cooked pasta tossed with bacon and mushroom sauce, finished with parmesan cheese
  • Nachos $18.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Gourmet Chicken or Beef Burger $18.50
    • Served with a side of fries
  • Golden Chicken Filo $18.50
    • Daily fresh flavour, served with fries and a side salad
  • Asian Spicy Chicken Noodle Salad $19.00
    • Asian slaw with cashews, fresh berbs, rice noodles and Asian vinaigrette
  • Crispy Chicken Salad $19.50
    • Served with mixed greens, cherry tomatoes, feta and crispy noodles
  • Crispy Calamari Salad $19.50
    • Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
  • Classic Chicken Caesar Salad $20.00
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
DINNER - MAINS DINNER - MAINS
  • Fish of the Day P.O.A
    • Our staff will advise you of today's fish
  • Stuff Field Mushroom $19.50
    • Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
  • Lamb Shank (Single / Double) $19.50 / $26.90
    • Oven roasted tender and delicious shanks of lamb, served over lemon mash with Vegetables, speck bean and tomato sauce
  • Pan Roasted Chicken Breast $26.90
    • Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
  • Rak's Pork Ribs $24.90
    • Rubbed in our own spices the slow cooked in our charsiu sauce
  • Crackled Pork Belly $26.90
    • Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
  • Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
    • With a freshly prepared green side salad and tartare sauce
  • Lamb Rack $34.00
    • Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
  • Beef Fillet Steak $34.00
    • Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
  • Beef Sirloin Steak $26.90
    • 250g juicy sirloin steak served with your choice of a trio of vegetables OR salad and fries topped off with your choice of:
DESSERTS MENU DESSERTS MENU
  • Affogato $5.50
    • A scoop of vanilla ice cream topped with a shot of hot espresso
  • Cake $7.50
    • Our staff will advise you of today's selection
  • Chocolate Mousse $8.50
    • Served with an almond tulle
  • Ice Cream Sundae $8.50
    • With your choice of chocolate OR caramel OR berry sauce
  • Banana Split $10.50
    • Banana, ice cream, chopped nuts and a choice of chocolate OR caramel sauce
  • Creme Brulee $10.50
    • Served with homemade biscotti

Nearby Sample Menus

  • Scrambled or Poached Eggs on toast $15
    • Options of eithe
  • Bruschetta $24
    • Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • -Or with the house smoked salmon and hollandaise sauce for $23
  • Big Breakfast (GF) $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Kedgery (GF) $23
    • Smoked fish kedgery, with crispy onions, finished with a poached egg
  • Brunch Scramble $23
    • One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
  • Vege Big Breakfast $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • Halswell Fu Yong Egg (Combination) $12.00
  • Crispy Chicken $12.00
  • Hawaiian Fried Rice $12.00
  • Roast Pork with Mushroom Chow Mein $10.30
  • Steak with Mushroom on Fried Rice $10.30
  • Pineapple Ring $2.30
  • Roast Pork with Mushroom on Fried Rice. $10.30
  • Steak with Pineapple on Fried Rice. $10.30
  • Chicken Fried Rice Chicken Fried Rice $14.00
  • Sizzling Eggplant with Pork Mince $18.00
  • Fried stuffed lotus root cake Fried Lotus Root $20.00
  • Seafood noodles Seafood Fried Noodles $15.00
  • Chicken with Mixed Vegetables Vinegar $18.00
  • Deep Fried Garlic Pork Fillet $20.00
  • Roast Pork Small $22.00 / Medium $32.00
  • Landscape whole stuffed tofu Steamed Stuffed Bean Curd $18.00
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • Double $12.50
  • Double $13.00
  • Greek Salad $8.50
  • Single $11.00
  • Double $13.00
  • Single $10.50
  • Single $10.20
  • Double $12.50
  • GF=Gluten Free
  • Eggs on Toast $10.50
  • Polenta Fries $8.50
  • -Holly, aioli, pesto, toast $2.00 each
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • Falafel Pattie $15.50
    • Served w/ chips
  • Toast & Spreads $7.50
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • Egg $3.90
  • Cheese & Onion Patties $2.10
  • Fish $3.90
  • Potato Fritters (2) $1.50
  • Redcliffs Special $7.60
  • Mussels (1/2 dozen) $4.50
  • Meat Patties $2.10
  • Bacon Corn Patties $2.10
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Caldo de Pollo (G F) $10.50
    • Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
  • Ensalada de Pollo (G F) (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
  • Chiles Hellenes (GF) $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef.
  • Soups Azteca (G F) $12.50
    • Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
  • Filete a la tampiqueña (GF) $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
  • Cochinita Pibil (GF) $27.00
    • This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Tomato N/A
  • Turkey & Ham N/A
  • Pork Riblet N/A
  • Jalapenos N/A
  • Yoghurt N/A
  • Veggie Delite N/A
  • Capsicum N/A
  • Honey Mustard N/A
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • 1/2 Scoop Chips $1.80
  • Onion Rings $0.90
  • 1 Scoop Kumara Wedges $4.50
  • Choc Explosions $3.50
  • 1/2 Scoop Kumara Weges $2.60
  • Fisherman'S Basket $15.00
    • (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
  • Hash Browns $1.00
  • 1 Scoop Spicy Wedges $4.50
  • Phad Phong Garee $20.00
    • Prawn Stir-fried curry paste powder with egg and vegetables and rice
  • Thai Satay $9.00
    • Skewered chicken pieces with peanut sauce
  • Gaeng Pah Tofu $15.00
    • Jungle curry with tofu and veges
  • Cashew nuts - on meal $3.00
  • Phad Thai Mu $15.00
    • Fried rice noodles with egg, bean, sprout, veges and peanuts
  • Phad Pla King $18.00
    • Stir fried fish with ginger and veges
  • Nahm Tok Nua $16.00
    • Spicy-hot salad with diced beef, red onion, chilli, herbs & rice
  • Mu Tod Kra-tiem prik Tai $16.00
    • Sauted garlic. pepper pork with veges and rice
  • Steak and mushroom with horseradish sauce
  • Cheeseburger with beetroot chutney
  • Bratwurst sausage with onion marmalade
  • Bacon and egg
    • with tomato and red pepper sauce
  • Bigi $14.00
  • Salmon omelette with hollandaise
  • Portobello mushrooms with hollandaise
  • Ham off the bone and cheese with whole grain mustard
  • Quiche lorriane $17.50
  • Family veal pie $13.80
  • Chicken croquettes $2.60
  • Savoury muffins $3.80
  • Family chicken, brie & cranberry pie $14.60
  • Asparagus rolls $2.30
  • Mince pie $4.90
  • Salmon club $2.30
Cafe Mosaic

Cafe Mosaic

location

Address

21/256 Barrington Street, 256 Barrington St, Spreydon, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033373720

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
21/256 Barrington Street, 256 Barrington St, Spreydon, Christchurch, Canterbury, 8024, New Zealand