Cafe Mosaic in Christchurch City Menu

BREAKFAST MENU BREAKFAST MENU
  • Eggs on Toast $10.50
    • Two eggs any style on buttered toast and a hash brown
  • Eggs Plus (One / Two) $14.90 / $16.90
    • Two eggs any style on buttered toast and a hash brown plus your choice of:
  • Mosaic Grand Breakfast $18.90
    • Two eggs any style on buttered toast, a hash brown, streaky bacon, sausage, grilled tomato and mushrooms
  • Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
    • Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
  • Omelette $16.90, Extra: $2.00
    • Served with either toast or a hash brown and your choice of three of the following:
  • Classic American Pancakes $10.90
    • Served with maple syrup and cream
  • French Toast $10.90
    • Served hot and crispy with cinnamon sugar and drizzled with maple syrup
  • Breakfast Burrito $16.90
    • Scrambled eggs wrapped in a tortilla with cheese, beans, tomato, spicy salsa, sour cream and guacamole, served with hash brown
  • Toasted Bagel $6.50
    • Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
  • Honey Roasted Muesli $13.50
    • With yoghurt, berry couli and seasonal fruits
  • Just Toast $5.50
    • Your choice of spicy fruit/ multigrain/ white bread with butter and jam
LIGHT MEALS LIGHT MEALS
  • Fries or Spicy Wedges $8.50
    • Add bacon, cheese and spring onion topping $14.50
  • Tasty Toasties from $7.50
    • Your choice of bread loaded with your favourite fillings
  • Bruschetta $14.90
    • Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
  • Nachos $16.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Mussels $16.50
    • Cooked in coconut, lemon grass and coriander broth with toasted bread
  • Classic Caesar Salad $15.50
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Asian Noodle Salad $14.50
    • Asian slaw in cashews, fresh berbs, rice noodles and Asian vinaigrette
  • Mosaic Garden Salad $14.50
    • Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
  • Roast Vegetable, Mushroom and Feta Salad $16.50
    • With a balsamic dressing, capsicum couli and roasted nuts
  • BLT Sandwich and Chips $15.90
    • Crispy bacon, lettuce, tomato with aioli in Turkish bread
  • Gourmet Chicken or Beef Burger $14.90
    • Add a side of fries, add $4.50
  • Chicken BLAT $16.90
    • Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
  • Steak Sandwich and Chips $20.90
    • 150g sirloin steak served with bacon, egg, lettuce, tomato and aioli
  • Hot Smoked Lamb Fillet and Salad $19.50
    • Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
  • Beer Battered Fish n' Chips $18.50
    • Served with lemon wedges and tartare sauce
DINNER - STARTERS DINNER - STARTERS
  • Grilled Flat Bread $7.50
    • Served with Hummus and petite greens
  • Oven Baked Focaccia $8.50
    • With herb butter, served with olive oil and sweet chilli sauce
  • Breads and Dips $10.50
    • Warm bread selection served with a selection of homemade dips
  • Soup of the Day P.O.A
    • Served with warm bread
  • Crumbed Camembert $12.50
    • Served with grapes, crackers and spiced plum sauce
  • Barbeque Pork Ribs $15.50
    • Rubbed in our own spices the slow cooked in our BBQ sauce
  • Salt n' Pepper Calamari $10.90
    • With a green salad drizzled with a sweet chilli and lemon vinaigrette
  • Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
    • In a lemongrass, coconut cream broth served with warm bread
  • Thai Prawns (Entree / Main) $16.90 / $22.90
    • Succulent tiger prawn tossed in a Thai curry sauce on a bed of rice
  • Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
    • Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
DINNER - CAFE FAVOURITES DINNER - CAFE FAVOURITES
  • Curry of the Day $16.50
    • Our staff will advise you of today's authentic flavour
  • Seafood Chowder (Entree / Main) $14.90 / $19.90
    • Thick creamy chowder with smoked fish, fresh fish, mussels, calamari and shrimps
  • Pasta Carbonara $16.50
    • Fresh cooked pasta tossed with bacon and mushroom sauce, finished with parmesan cheese
  • Nachos $18.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Gourmet Chicken or Beef Burger $18.50
    • Served with a side of fries
  • Golden Chicken Filo $18.50
    • Daily fresh flavour, served with fries and a side salad
  • Asian Spicy Chicken Noodle Salad $19.00
    • Asian slaw with cashews, fresh berbs, rice noodles and Asian vinaigrette
  • Crispy Chicken Salad $19.50
    • Served with mixed greens, cherry tomatoes, feta and crispy noodles
  • Crispy Calamari Salad $19.50
    • Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
  • Classic Chicken Caesar Salad $20.00
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
DINNER - MAINS DINNER - MAINS
  • Fish of the Day P.O.A
    • Our staff will advise you of today's fish
  • Stuff Field Mushroom $19.50
    • Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
  • Lamb Shank (Single / Double) $19.50 / $26.90
    • Oven roasted tender and delicious shanks of lamb, served over lemon mash with Vegetables, speck bean and tomato sauce
  • Pan Roasted Chicken Breast $26.90
    • Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
  • Rak's Pork Ribs $24.90
    • Rubbed in our own spices the slow cooked in our charsiu sauce
  • Crackled Pork Belly $26.90
    • Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
  • Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
    • With a freshly prepared green side salad and tartare sauce
  • Lamb Rack $34.00
    • Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
  • Beef Fillet Steak $34.00
    • Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
  • Beef Sirloin Steak $26.90
    • 250g juicy sirloin steak served with your choice of a trio of vegetables OR salad and fries topped off with your choice of:
DESSERTS MENU DESSERTS MENU
  • Affogato $5.50
    • A scoop of vanilla ice cream topped with a shot of hot espresso
  • Cake $7.50
    • Our staff will advise you of today's selection
  • Chocolate Mousse $8.50
    • Served with an almond tulle
  • Ice Cream Sundae $8.50
    • With your choice of chocolate OR caramel OR berry sauce
  • Banana Split $10.50
    • Banana, ice cream, chopped nuts and a choice of chocolate OR caramel sauce
  • Creme Brulee $10.50
    • Served with homemade biscotti

Nearby Sample Menus

  • CONFIT DE CANARD $29.00
    • duck leg confit with lentils, orange, red cabbage & french beans
  • PUGLIESE $18.00
    • onions, pecorino, oregano, olive oil, no mozzarella
  • ASSAGGIO $56.00
    • a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
  • CLASSIC PEACH & PROSCIUTTO SALAD $21.00
    • with gorgonzola & peach dressing
  • CALZONE ADD $1.00
    • turn any pizza into a folded pizza pocket
  • NAPOLITANA $19.00
    • tomato, anchovies, capers, mozzarella
  • PROSCIUTTO E FUNGHI $20.00
    • tomato, mushrooms, prosciutto, mozzarella
  • ROSSA $18.00
    • tomato, mozzarella
  • Chocolate or Jam Donuts $2.20
  • Mushroom $4.30
  • Pineapple Rings $2.20
  • Scallops - Dozen (battered or crumbed) $16.00
  • Fish $5.10
  • Onion Rings (Dozen) $8.50
  • Mussel Patties $2.20
  • Double Meat $4.30
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Hoki-Crumbed $2.50
  • Pattie-Paua $3.00
  • Chccsc&Pincapple $5.10
  • Donut-Jam $2.20
  • Cod-Battered $4.20
  • Pattic-Meat $2.20
  • Giant $6.30
  • Pineapple ring $1.50
  • Bacon & Eggs $13.00
    • 2 eggs poached w/ crispy bacon & hash browns
  • Spinach $3.00
  • Garlic Prawns $12.50
    • Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
  • Lamb Souvlaki $15.00
    • Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
  • All served w/ fries
  • Garlic Bread $7.50
    • Piping hot ciabatta
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
  • Pan Fried Fish of the Day $25.00
    • Served w/ chorizo & caper crushed potatoes, broccolini, herb & lemon creme fraiche
  • Hot Dog $2.00
  • Roast Pork Foo Young Egg $11.00
  • Chicken $4.00
  • Chicken Foo Young Egg $9.80
  • Pottle Fried Noodles $5.00
  • Lemon Chicken $12.00
  • Steak Fried Rice $9.80
  • 1/2 Sweet & Sour Wontons $5.00
  • Noodle Soup $6.00
    • Traditional noodle soup. Can choose from either noodle, rice noodle or vermicelli
  • Deep Fried Beancurd $4.00
  • Deep Fried Green Beans $4.50
  • Black Sugar Cake $4.00
  • Combination Soup-Tofu, Meatballs & Fish Balls $6.00
  • (Bah Geng) Pork Thick Soup $7.00
    • A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
  • -Lychee Jelly
  • Taiwanese Style Hamburger $7.50
    • BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
  • ANTIPASTO PLATTER
    • An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • MASALA DOSA
    • Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
  • PIZZA
    • Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
  • NACHOS
    • Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • Golden fries (v) $8.50
    • Served with house made smoked garlic aioli.
  • Wood Fired Flatbreads (v) $13.50
    • Caramelised onion and feta
  • Lasagne al Forno $21.00
    • Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
  • Margherita (v) $21.50
    • Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Olive marinate (v) $10.00
    • Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • Linguine marinara $21.50
    • A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Potato Fries $4.90
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Blue Cheese Mayo $1.00
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Customise
    • See the extras menu below and add a little something
  • Avocado $1.50
  • Fish Bites $1.20
  • Plain Burger $6.00
  • Jam Wraps $2.60
  • Curry Rolls $3.20
  • Squid Rings $0.90
  • Chicken Nuggets $1.00
  • Fish Burger $8.50
    • Hoki Fish Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tartare Suce.
  • 1/2 Scoop Kumara Weges $2.60
  • French Toast $19.00
    • Brioche, mixed berries, grilled banana, maple syrup
  • Our Famous - Big Breakfast $24.00
    • Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
  • Pancakes $20.50
    • Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
  • Salmon $18.00
    • Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
  • Breads and Spread for Two $13.00
    • Selection of freshly baked breads (6 pieces), trio of house dips
  • Breads and Spreads for Two $13.00
    • Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
  • Affogato $15.00
    • Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
  • Breads and Dips to Share $16.50
    • Selection of freshly baked breads (9 pieces), trio of house dips
  • Sweet Chilli N/A
  • Wrap N/A
  • Turkey & Ham N/A
  • Lettuce N/A
  • Aioli N/A
  • Honey Mustard N/A
  • Carrot N/A
  • Wheat N/A
  • Chicken satays $9.90
    • 4 marinated kebab sticks topped with peanut sauce
  • Thai Spring Rolls $8.90
    • 8mini rolb homemade - vegetarian spring roll
  • Gang KeoWan $14.90
    • Green Curry with meat and vegetables and Thai herbs, served with rice
  • Tofu/ Extra Vegetables $2.90
  • Ginger with meat and vegetables with rice $12.90
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • Nigiri Sushi N/A
  • Inari N/A
  • Rice Ball N/A
  • Baby Tray N/A
  • Rice Tray N/A
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Baby Stick N/A
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Cafe Mosaic

Cafe Mosaic

location

Address

21/256 Barrington Street, 256 Barrington St, Spreydon, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033373720

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
21/256 Barrington Street, 256 Barrington St, Spreydon, Christchurch, Canterbury, 8024, New Zealand