Cafe Noir in Auckland Menu

MENU MENU
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • CAJUN CHICKEN BURGER $12.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • SOUP OF THE DAY $9.90

Nearby Sample Menus

  • Chicken Nyonya Curry Laksa $12.00
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
  • Chicken Schnitzel $15.00
    • Crumbed chicken breast with choice of curly fries, creamy mash or jasmine rice, green salad and creamy white sauce
  • Nasi Lemak - Coconut Rice $10.00
    • Coconut rice served with sambal, fried anchovy, peanuts, hardboiled egg, cucumber
  • Roti Telur $8.50
    • Filled with egg and onion, served with dhal curry
  • Add Petai Prawn Sambal $4.50
  • Nasi Ayam - Chicken Rice $13.00
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Add Squid Sambal $4.00
  • Murtabak $11.50
    • Filled with chicken mince, onion and egg, served with dhal curry
  • S71 Paneer Salad Roast Dosa with Cheese $17.50
    • (Paneer salad roast dosa garnished with grated cheese)
  • S58 Chilly Delight Uttappa $13.00
    • (Pancake topped with capsicum, ring onion, garlic-chilly, pasta garlic sauce & black pepper) V
  • S73 American Delight Dosa with Cheese (American delight dosa garnished with grated cheese) $17.50
  • M1 Samosa (2pcs) $6.00
    • (Triangular pastry filled with savoury spiced potato and peas mixture) V
  • S27 Panner Onion Tomato Uttappa $13.50
    • (Tomato uttappa with cottage cheese and onions)
  • S74 American Paneer Delight Dosa $18.50
    • (American delight Dosa stuffed with battered cottage cheese batons and garnished with grated cheese)
  • S59 Onion Delight Uttappa $13.00
    • (Pancake topped with onion, salsa garlic & black pepper) V
  • I4 Al Pesto Genovese $9.50
    • (Pasta cooked in fresh basil crush with garlic, nuts, olive oil & cheese)
  • Lemon with rice
  • -Chicken $15.00
  • Prawn noodles / Chicken thigh noodles $19.00
  • -Beef rendang / Curry chicken / Curry lamb $14.00
  • Go thai noodles / Kon low mee / Beef noodles soup $14.00
  • Nasi lemak
  • Yeong chow fried rice / Fried rice with eggs $14.00
  • Sesame sauce noodles (V) $14.00
  • 42. KARAAGE CHICKEN 6pc $14.00
    • Free range deep fried chicken, salad, mayo, lemon
  • - with tantan free range spicy pork mince $15.00
  • 23. SHREDDED SPRING ONION $4.00
  • 38. YAKI EDAMAME $6.00
    • Soy source butter flavoured panfried edamame
  • 34. NEGI CHARSIU DON
    • Charsiu pork with spring onion and free range egg on rice
  • 21. EGG $2.00
  • 41. DEEP FRIED LEMON PEEPER SQUID $14.00
  • 5. VEGETARIAN RAMEN $16.00
    • Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
  • Original Beans Cru Virunga 70% Chocolate see above
    • tamarillo, tonka bean, hokey pokey, white chocolate snow
  • Creamed Paua, Kiwi Dip, Frybread see above
    • chef Neil’s tasty take on three kiwi classics
  • Roast Heirloom Carrots see above
    • liquorice cauliflower, hazelnut crumb, upland cress
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Gran Olar see above
    • pear sorbet, chestnut, persimmon, grains, seeds
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • Cheese see above
    • oatcakes, hazelnut bread, quince, merlot jelly
  • All served with salad , garnish and fries
  • Selection of popular NZ cheeses and seasonal fruits S $20 / L $30
  • Pâté Maison $10.00
    • Rich paste on toasted rye
  • Shrimp Cocktail E $15
    • Best imported shrimps, piquant seafood dressing
  • -Shashlik Royale $38.00
    • Skewered portions of fillet with bacon wrapped oysters
  • Scotch Fillet Napoleon $35.00
    • Best scotch topped with a piquant brandy and pepper sauce
  • Lamb Shanks M $35
    • Juicy, tender shanks on cheddar mash with red wine just
  • Rack of Lamb M $39
    • Served with mint bearnaise
  • Homemade valrhona truffles $3.50 Each
  • Profiteroles, ice cream, chocolate sauce
  • Cremino al cioccolato
  • Churros con chocolate
  • Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
  • Green salad $9.00
  • Falafels, pomegranate, yogurt, harissa,beest mint $21.00
  • Twice baked, goats cheese soufflé $24.00
  • Cannelloni $12.00
    • filled with Ricotta & Spinach
  • Toast with Butter & Preserves $4.00
    • Your choice of: Mix Grain, Ciabatta, Sourdough
  • Chocolate Almond Croissant $4.50
  • Bacon $15.50
  • Lemon Ricotta Almond Croissant (weekend special) $4.50
  • Wholemeal Pie
    • Your choice of
  • Hot Fruit Porridge $6.00
    • served w Yoghurt & Milk
  • Field Mushrooms $16.50
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Fresh Fruit Salad $8
  • -add chicken for an extra $4
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Ice Cream Sundae $8
  • Hot Dog $ 2.50
  • Chicken Kebab $ 3.00
  • Steak & Cheese Pie $ 3.80
  • Steak Pie $ 3.50
  • Spring Roll $ 2.50
  • Bacon & Egg Toast $ 4.40
  • Potato Top Savoury $ 2.00
  • Mince Pie $ 3.50
  • Chicken Waffle $15.90
    • Fresh made waffle with Teriyaki Chicken, Ricotta Cheese, Fresh Banana and dressing with Maple Syrup
  • Chocolate Fondue $12.90/$19.90
    • Chocolate (Belgian Milk) Fondue with Fruits, Cookies and Mashmallows - Small size/Large size
  • Toasted Bagel $8.50
    • With Ham, Tomato and Avocado
  • Ham Cheese Toastie $5.90
    • Using Wheatmeal Bread
  • Big Breakfast $17.90
    • Grill Strak Bacon, Mushroom, Grilled Tomato, Any style Eggs, 2 Slices Wholemeal Grain Bread, Snack Chips and Dip on Side
  • Toasted Bagel $7.90
    • With Basil Pesto, Tomato and Cream Cheese
  • Toasted Croissant $5.90
    • Toasted Plain Croissant served with Jam
  • Add on: Fresh Banana Extra -$3.00
  • Fried noodles with beef $9.80
  • Broccoli $2.00
  • Chicken with sweet and chilli sauce (hot) $11.00
  • Chop bell pepper Chinese cabbage $12.50
  • Poached fish fillets with chilli sauce $18.00
  • Potato $2.00
  • Chinese Cabbage $2.00
  • Deep-fried prawn with spicy salt $12.00
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • Mushrooms $4.00
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • House Mince, poached eggs, ciabatta $17.50
  • Tomatoes $3.00
  • Potato $4.00
  • Seasonal fruit, spiced yoghurt $15.50
  • Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
  • Maharaja Aloo $10
    • Spiced potato patties with date and Tamarind Chutney
  • Pataki Chicken or Paneer $10.90
    • Explode your taste buds with this bomb in your mouth
  • All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
  • Cottage Cheese*Garlic Cheese $8.90
  • Aloo Tikki Chaat $5.00
    • Potato Cakes (Tikki) topped with chickpea masala, onion & assorted chutneys
  • Mango Lassi $4.00
  • Masala Chai $3.00
  • Crunchy Munchy Corn $5.00
    • Crispy corn kemels tossed in lndo-Chinese Tadka (Sauce)
  • Spicy Chicken Wings 6 pcs $7.90
  • Vege Curry $12.90
  • Miso Katsu Fish $12.90
  • (all served with rice salad & miso soup)
  • Fish Katsu $12.90
  • Chicken Katsu Ramen $12.90
  • Teriyaki Beef $15.90
  • Beef Scotch bento $16.50
Cafe Noir

Cafe Noir

location

Address

7 Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094759386

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
7 Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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