Cafe Noir in Auckland Menu

MENU MENU
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • CAJUN CHICKEN BURGER $12.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • SOUP OF THE DAY $9.90

Nearby Sample Menus

  • Maharaja thali $18.00
    • 5 puri or roti/ 4 paratha/ 2 vegetables/ daal/kadhi, rice/pulao, sweet, farsan, salad, papad, chatni, pickles, masala chaas.
  • Veg. pizza
  • -Large $11
  • Veg. Burger/Frankie $6.50
  • Idli/Vada sambhar $6.50
  • Samosa $1.80
  • Roti $0.70
  • Kolkatta mitha paan (fresh) $3/pc
  • Organic toasted multi grain or bagel
  • Toast (1) $1.50
  • Lamb fattoush $22.50
    • Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
  • -Add salmon $5.50
  • Tokyo style grilled salmon soba $19.90
    • Buckwheat noodles, spring onion, coriander, mung bean sprouts, soy ginger & sesame dressing topped with dry seaweed
  • Potato wedges $7.50
  • Silver moon 3 egg whitebait omelette $18.90
    • Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
  • -With salmon $19.90
  • Chicken & pineapple $16.50
  • Black pepper & garlic $16.50
    • Steak & veges
  • Plain $12.00
  • Chicken, BBQ pork or Steak $15.00
  • -Large $5.00
  • Steak with rice noodles $16.50
  • Nasi goreng with rice $16.50
  • -Steak with capsicun & broccoli $16.50
  • 1/2 dozen $4.00
  • $6.5 B $6.50
    • 2 hot dog, 2 crab sticks, $1.50 chips
  • Seafood Meal $9.00
    • 2 oysters, 2 mussels, 1 fish, 1 crab stick, salad, $1.5 chips
  • Chicken & Veggies / Pork & Veggies / Steak & Veges $12.00
  • Singapore Fried Rice Vermicelli $12.00
  • Chicken / Fish / Bacon / Streak $4.00
  • $19 B $19.00
    • 5 fish, 5 sausage, 5 potato fritter, $3 chips
  • Deep Fried Fish Fillet with Tofu $14.00
  • Kanom pang nha goong $7.50
    • Crispy fried bread topped with minced prawns served with sweet Thai chilli sauce.
  • Goong pad khing (mild) $20.90
    • Stir fried tiger prawn with fresh ginger, mushroom and spring onion
  • Pla yang see-iew (mild) $21.90
    • Grilled snapper fillet with sweet soy sauce serve with stir fried vegetable
  • Tom yum Chicken $8.00/$16.50
    • A popular Thai traditional hot and sour soup with chilli, lemon grass,Mushrooms, lime leaves and coriander
  • Neua pad prik sod $15.90
    • Stir fried beef with fresh chilli, green beans, capsicum, and basil leaves
  • Larb pet ( cold dish ) $19.90
    • Minced roasted duck with Thai herb,chilli, red onion, lemon, coriander and spring onion
  • Neua pad graprow $15.90
    • Stir fried beef with green beans, capsicum, broccoli and basil leaves
  • Pad thai (mild) $16.90
    • Stir fried noodles with chicken, shrimp, egg, bean sprouts , spring onion and crushed peanuts
  • 10 PAD KHING (Mild) $10.00
    • Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
  • 20 KOW PAD (Mild)
    • Thai style fried rice with egg and vegetables.
  • 6 KAENG KARI (Mild) $10.00
    • Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
  • Extra Fried Egg $3.00
  • Extra Cashew Nut $2.50
  • - Chicken, Beef or Pork $10.00
  • 25 KAENG KIEW WAN TOW HOO (Hot) $9.50
    • Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
  • 22 TOW HOO MED MAMUANG (Medium) $10.00
    • Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
  • 2. Poh Pia Goong (4 Pieces) $8.50
    • Deep-fried prawn spring roll
  • 46. Pad Priew Wahn Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with cucumber, tomatoes, mushroom, pineapple, onion in homemade sweet and sour sauce
  • 56. Choo Chee $21.50
    • Deep fried tarakihi fillet or prawns topped with thick red curry, coconut milk, vegetables and kaffir leaves
  • 21. Pad See Ew
    • Stir-fried rice noodle, egg and vegetables
  • 33. Tod Gratiam Prik Thai
    • Stir-fried meat with garlic and pepper, mushroom and vegetables
  • 52. Pad Kra-prow $18.90
    • Stir-fried with bamboo shoot, basil, bean, mushroom and chilli
  • 32. Pad Khing
    • Stir-fried meat with ginger, mushroom and vegetables
  • 6. Thod Man Kao Pod (4 Pieces) $7.00
    • Deep-fried Thai style corn cake served with sweet chilli sauce
  • Bacon $2.50
  • Wonton soup $4.90
  • Prawn curry $9.90
  • Hamburger $2.00
  • Steak $3.20
  • Pork curry $9.50
  • Jumbo $4.00
  • Prawn with black bean sauce with vegetables $10.50
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
  • Al pesto e pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Quattro formaggi $35.00
    • San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Bruschetta al pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and e.V.O.O
  • Marinara d.O.C. $20.00
    • San marzano tomato e.V.O.O., Oregano and garlic
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and e.V.O.O.
  • Affogato $18.00
    • Italian gelato served with a shot of frangelico and espresso
  • Garlic focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
  • We are proud to use free range eggs & chicken
  • Free Range Eggs on Toast $10.50
    • With house relish
  • Egg on Toast $0.50
  • Upside Down Beetroot Salad $12.50
    • Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
  • Cheese Toastie $5.00
  • Rosemary & Thyme Potato Cake $14.50
    • With spinach poached egg & hollandaise sauce
  • Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
  • -Add Poached Chicken or Goats Cheese $4.50
  • BOYSENBERRY CHEESECAKE $3.50
  • CHICKEN $12.00/$15.00/$19.00
  • EXTRA SHANK $10.00
  • PORK $12.00/$15.00/$19.00
  • PUMPKIN $0.90
  • THIGH $3.80
  • KUMARA $0.90
  • 1 SHANK $16.50
  • Steamed whole prawns with soy sauce $26
  • Crisp prawns with salt Chilli pepper $29
  • Prawns with veg $27
  • Chicken with garlic Chilli $18
  • Sichuan Bacon $26
  • Cucumber $8
  • Sichuan sausages $16
  • Gold prawns meat balls $30
  • -Cheese / Egg / Veg $8.00
  • Beef / Fish $8.00
  • ●Biryani
  • Malay pickle $2.99
  • ●Kothu roti
  • Devilled $12.00
    • Chicken / prawn
  • Coconut sambol
  • -Non veg $3.99
  • Zhajiang noodle $12.00
    • In miso paste served with pork mince, cucumber, bean sprouth, coriander
  • Pepper fried beef $12.80
  • Mapo tofu $12.80
    • Tofu and pork mince cooked in spicy sauce
  • -Add spam $2.00
  • -Beef $12.80
  • Pork belly $12.80
    • Eastern style pork belly, cabbage and rice
  • -Seafood $13.80
  • -Seafood $13.80
  • Chicken Combo $8.00
    • 2 x Chicken pieces, chips and a 420 ml drink
  • Lamb or Chicken
  • 2 Piece Pack $ 6.50
    • 1 thigh, 1 drumstick and regular chips with cosmo's tasty chicken salt
  • 10 Piece Pack $ 17.00
    • 10 Drumsticks and large chips with cosmo,s tasty chicken salt
  • 1 Drumstick $ 2.50
  • Open Kebab n rice
  • Lamb, Chicken or Vegetable Curry Combo $12.99
    • Vegetable, lamb or chicken curry, rice , pita bread and 420 ml drink
  • 4 Pieces + Chips $12 50
    • 2 thighs, 2 drumsticks, 1 regular chips with Cosmo's tasty chicken salt
Cafe Noir

Cafe Noir

location

Address

7 Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094759386

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
7 Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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