Address
7 Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
Cafe Noir in Auckland Menu
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MENU- CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
- BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
- CAJUN CHICKEN BURGER $12.00
- ANGUS BEEF BURGER (add fried egg $2.50) $12.00
- SOUP OF THE DAY $9.90
Nearby Sample Menus
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Nasi Goreng $21
- Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
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Peppered Squid $14
- panko crumbed with sichuan pepper and chilli
- Prawn Crackers $4
- Chilli & Lemongrass Spiced Cashews $5
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Shaking Beef $27
- Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
- -One for $6
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Aloo Naan $9
- filled with crushed spiced potato and coriander. Served with mango chutney
- -Three for $15
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Tom Sap Talay $9.00
- Clear hot and sour soup with Combination Seafood, mushroom and Thai herbs.
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Chicken Tulip (3 Pieces) $8.00
- Deep fried marinated chicken tulip served with sweet chilli sauce
- Green Salad $5.50
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Red Curry $19.50
- Slices of Chicken or Pork or Beef in Thai Red curry sauce with coconut milk and vegetables
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Pad Thai Gai $18.50
- Stir fried Thai rice noodles slices of Chicken, tofu, egg, bean sprouts, chives and crushed peanut
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Tom Yum Tofu $8.00
- Fresh tofu, mushrooms, vegetables in Thai hot and sour soup
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Lamb Rack with Panang Sauce $25.50
- Pan fried rack of lamb topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
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Prig Tai Dum $19.50
- Sizzling marinated tender slices of Chicken or Pork or Beef with Garlic and Black pepper sauce
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Raw Prawn Salad $24.50
- Raw prawns and lettuce with sour lemon, chilli and coriander
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Red Curry (V) $17.50
- Chicken, beef or pork with seasonal vegetables, coconut cream and sweet basil
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Choo Chee Goong $20.50
- Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf
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Pad Kratiam (V) $17.50
- Stir fried chicken, beef or pork with garlic and pepper sauce
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Tom Yum Goong (V) $9.50
- Spicy and sour soup with prawns, mushroom, tomato and lemongrass
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Pla Ma Kam $24.50
- Deep fried whole snapper with tamarind sauce
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Yum Nuea $18.50
- Spicy beef salad engaged by mint, red onion and cucumber
- V=Vegetarian Option
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Eye Fillet Salad $22.00
- Marinated fillet, crispy noodles, roasted peanuts, salad greens and leaves.
- Omelette of the Day $15.00
- Bacon $4.00
-
Banana Split $9.00
- With praline and chef selected ice cream
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Afigato $9.50
- Espresso coffee over vanilla bean ice cream - With liqueur $14.50
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Marinated Olives $12.50
- Kalamata olives alongside feta cheese, cucumber and baby gherkins.
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Angus Burger $16.50
- Bacon, lettuce, tomato, gherkin, red onion, beetroot relish and mozzarella, steak cut fries
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Julius $24.00
- Prosciutto, salami, bacon, mozzarella, fresh herbs.
- Cheese $2.40
- Spring roll $2.00
- Won ton (1 doz) $8.50
- Young chou $10.50
- Corn $2.40
- Mussels fritter $2.10
- Satay vegetable $9.00
- Egg $8.00
- 8 Pack $10.00
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Wings & Chicken Meal $30.90
- 8 pcs chicken, 8 spicy wings, 3 any sides
- 20 Pack $20.00
- Coleslaw (Regular/Large) $3.00/ $4.50
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Dinner Box $20.00
- 6 pcs chicken, 1 lge potato & gravy, 1 drink
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Wings Box $8.90
- 4 wings, 1 reg chips, 1 reg drink, 1 reg p & g
-
Family Box $32.90
- 10 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw
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3 Pc Meal Box $12.50
- 3 pc’s chicken, 1 chips, 1 drink, 1 reg p & g, 1 b roll
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Chipotle prawns $26.00
- Prawns coated in our house spices & cooked in chipotle sauce served on mexi rice accompanied by our house salad and beans in a crispy corn tortilla topped with cheese & red onions
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Pescado poblano Market price
- Fish of the day (grilled or spicy blackened) topped with our homemade creamy poblano sauce, coriander and sliced lime, served on mexi rice and fresh lettuce mixed with pico de gallo and red cabbage
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Chicken corn chowder
- A creamy chowder with bacon, potatoes, chicken and corn
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Nachos $13.50
- Corn chips covered with your choice of chicken, beef or beans, covered with jalapenos, black olives, red onions and shredded cheese then grilled, topped with guacamole, sour cream and pico de gallo
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Bean dip $12.00
- Black beans layered with red onions, sour cream & grated cheese, then grilled & topped with pico de gallo, served with warm corn chips
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-Fish Market price
- Grilled or spicy blackened
- -Add cheese quesadilla $3.00
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Potato wedges (G) $13.50
- A bowl of seasoned wedges with red onions and melted cheese, topped with sour cream and salsa
- Long Black Small $3.50 Large $4.50
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Rack of Lamb $32.00
- Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets
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Ham Buffet N/A
- Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
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Fritters $13.50
- Prawn and Zucchini fritters topped with a serving of mustard mayonnaise
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Traditional Fish and Chips $22.00
- Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges
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Crispy Skin Salmon $26.00
- Accompanied with scalloped potatoes and courgette ribbons and finished with a creamy caper sauce
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Sizzling Scallops $16.00
- Served with a creamy potato rosti, steamed spinach and finished with peppered hollandaise and a balsamic reduction
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Fresh Seafood Platter N/A
- Half shell Mussels, Surimi, Prawns and other Delicious Bites, Served with Lemon Wedges, Home Made Tartea Sauce and other Dipping Sauces
- Parotha (5pcs) $5.00
- Beef / Fish $8.00
- -Non veg $3.99
- Egg curry $4.00
- Samosa $1.50
- -Veg / Egg $5.00
- White curry / Kiri hodi $3.00
- 50 pcs $15.00
-
Tempura (M) $16
- Prawn(4pcs) and Vege(4pcs)
- Salmon Teriyaki $18
-
Sushi (S) $11
- Nigiri(4pcs)
- Beef Teriyaki $18
- Spicy Pork Box $23.9
- Spicy Seafood Udon $19
- Spicy Pork Box $19
- Chicken Katsu Udon $14.5
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Spicy Mex $12
- Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
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Moroccan $12
- Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
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Kombucha $6
- Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
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Tempeh Trap $12
- Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
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Kiwi $12
- Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
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Samuel El Jackfruit $12
- Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
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Fries $5
- With Homemade Egg-Free Lemon Aioli
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Handmade Aioli $9
- Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
- heirloom tomato, basil, olive oil $7.00
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ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
- grilled chicken peruvian style $27.00
- decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
- day boat fish $28.00
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grilled chicken breast $27.00
- peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
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Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
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beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
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Alongsatea-suyuk $30.00
- (Special Shin)
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Jeyuk-bokkeum $15.00
- (Stir-fried spicy pork)
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Yeongyang-tang (R) $15 (L) $20
- (Original Lamb/Lamb/Beef soup in a Hot Pot)
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Daegu-tang $15.00
- (Codfish Soup in a Hot Pot)
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Sundubu $15.00
- (Soft tofu stew)
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Al-tang (R) $15 (L) $20
- (Spicy Fish Roe Soup in a Hot Pot)
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Sullung-tang (R) $15 (L) $20
- (Beef born soup in a Hot Pot)
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Gamja-tang $15.00
- (Pork Back-bone Stew in a Hot Pot)
- Please note that we only take one payment per table. Sorry for any inconvenience.
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Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
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Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
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Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
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Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
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Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
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Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
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Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts
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Kingpin $15.50
- Chargrilled beef pattie & two pieces of bacon with plum sauce, fried egg, cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
- -beetroot $5.00
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Blue bull $13.90
- Chargrilled beef pattie with garlic yoghurt, freshly melted blue cheese, handmade salad & mustard, all on a fresh toasted bun
- -small chips $4.50
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Vegan falafel* $12.90
- Fried falafel with hummus & plum sauce, avocado, handmade salad & vege relish, all on a fresh toasted bun
- -pineapple $1.00
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Skinny beef $9.90
- A mini version of the BBQ Bull classic. Chargrilled beef pattie with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
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BBQ bull $10.50
- Chargrilled beef pattie with plum sauce, handmade salad & mustard, all on a fresh toasted bun
Cafe Noir
Phone
094759386
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
7 Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus