Cafe Noir in Auckland Menu

MENU MENU
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • CAJUN CHICKEN BURGER $12.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • SOUP OF THE DAY $9.90

Nearby Sample Menus

  • Poached Chicken Sandwich $11 / $6.5
    • Coriander, Tomato and Smoked Feta on Sourdough
  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • Bircher Muesli $14
    • Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
  • House made seasonal jam $1
  • Spring Fruit $16
    • Raspberry Ricotta, Violet Sugar, Granola Clusters
  • Confit Mushroom Roll $11 / $6.5
    • Artichoke Puree, Smoked Feta, Salsa Verde
  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • -Creamy mushrooms $4.00
  • Scotch broth $10.50
    • Homemade broth of lamb vegetables, barely, dash of sherry, served with freshly baked bread roll
  • Raspberry cranachan $10.50
    • A twist on a scottish classic, with crunchy flapjack-style toasted oats served breakfast style parfait with raspberries and mascarpone
  • -Salmon $18.50
  • -Spinach / Tomato $1.00
  • Granola or muesli $10.50
    • Healthy homemade grain free coconut & honey granola or organic muesli with fresh fruit yoghurt & honey
  • Chickpea fritter $17.50
    • Crunchy chickpea and vegetable fritter on top of salad with sweet chilli jam
  • Extreme wedges $9.00
    • Spicy wedges served with bacon, cheese, sour cream and sweet chilli sauce
  • CHICKEN SALAD $15.00
    • - Chicken pieces served on French mesculin salad accompanied by tomatoes, cucumber, parmesan cheese in extra virgin olive oil and red wine vinaigrette.
  • LINGUINE VEGETARIANO $14.00/$19.00
    • -Linguine topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce
  • FETTUCCINE ALFREDO $14.50 / $20.00
    • - The Classic, prepared with chicken mushroom bacon in a creamy sauce.
  • CHICKEN
    • - Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
  • INSALATA ITALIANA $9.00
    • - Tomatoes, cucumber, onions, parmesan and wild greens in extra virgin olive oil and red wine vinaigrette
  • COZZE SALMONE $15.00 / $23.50
    • - Fresh mussles topped w smoked salmon, spinach, capers anda touch of mustard sauce
  • COZZE DI BASIL $14.00/ $20.00
    • - Mussles with garlic basil and white wine cream sauce
  • GAMBERONI MARINARA $16.00 / $21.00
    • - King prawns pan- fried with garlic, flamed in brandy andsimmered in napoletana sauce with a touch of cream
  • -1/4 Chicken $6,50
  • Chicken & roast potatoes
  • Your choice of meat, comes with salad, gravy or sauces of your choice $7.50
  • Rotisserie chicken dinners
    • Served in a container with roasted veggies & salad
  • -Large $9.00
  • Beef $5.50
    • With salad, gravy or sauces of your choice
  • -1/4 chicken with 4 potatoes $8.00
  • -Small $5.00
  • Lamb Burger $ 5.00
    • Lamb Pattie with mint Jelly
  • Bacon and Egg $ 5.50
  • Fish Burger $ 6.50
  • Curry Roll $ 2.50
  • Banana Fritter $ 2.50
  • Vege Burger $ 4.50
    • Vega pattie with Salad & Sauce
  • Ham $ 4.20
  • Cheese Onion $ 4.00
  • Prawn curry $14.00
  • Chicken stir fry $9.00
  • Chicken tikka masala $9.00
  • Chilly lamb $9.00
  • Chicken sandwich $4.00
  • Butter chicken $9.00
  • Fish curry $14.00
  • Vegetable sandwich $4.00
  • Tomato, Bacon, Avocado $16.00
  • Crostini
  • -Smoked Chicken $21.00
  • Butter Mushrooms $19.00
    • Feta, Halloumi, Lemon & Garlic / Mozzarella & Spring Onion
  • -Berry Compote $14.00
  • Salami, cheese and gherkin $16.00
  • Crepes
    • With maple flavoured syrup
  • Cheese and Onion $13.00
  • Fresh Oysters
    • (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
  • Classic Caesar Salad $18.00
    • With cos lettuce, crispy bacon shaved parmesan, croutons, anchovy dressing & soft boiled egg - W/- roast chicken $5.00
  • Ocean Platter $50.00
    • House smoked salmon, baby octopus, oysters, salt & pepper squid, garlic butter prawns, salsa verde & house aioli w/- local award winning Ringawera bread & crostini
  • Waiheke $27.00
    • House-smoked salmon, caper berries, ricotta, spring onion, dressed w/- courgette ribbons
  • Three Bean Taco $20.00
    • W/- house slaw fresh salsa & jalapeno mayo
  • Warm Salt & Pepper Squid Salad $18.00
    • W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
  • The Med Platter $42.00
    • A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
  • Locally Baked Bread $17.00
    • W/- olives & daily selection of freshly made dips
  • 1 large mashed potato
  • Golden potato $0.50
  • 8 Chicken pieces
  • Sandwich $5.50
    • with salad, meat & gravy
  • Cheesecake $3.00
  • Mousse $3.00
  • No. 16 Chicken $14.90/$8.50/$4.50
    • whole/half/quarter
  • Lamb shanks $10.50/$17.00
    • medium kiwi/large kiwi
  • Chicken S $11.00 / M $14.00 / L $18.00
  • Ham S $11.00 / M $14.00 / L $18.00
  • Pork S $11.00 / M $14.00 / L $18.00
  • Chicken $11.00
  • Prawn $14.00
  • -Nibble(6) $4.90
  • Vegetable $9.00
  • Chicken with curry sauce on rice $14.00
  • Spicy diced chicken with peanuts $16.00
  • Rice with spicy sauce and pork $12.00
  • Fried noodles with vegetables $8.00
  • Fish fillets with pickled vegetables sauce $18.00
  • Seaweed $2.00
  • Crab Meat $4.00
  • Fried rice with string bean and pork meat $11.00
  • Cauliflower $2.00
  • House-smoked salmon $6.50
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • Grilled haloumi $4.00
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • CRISPY CHICKEN $17.00
    • skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • EGGS BENEDICT
    • Toasted english muffins served with poached eggs, spinach and hollandaise
  • -Creamy mushrooms and bacon served on 2 slices of toast $12.90
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
  • EGG ON TOAST $8.90
    • 2 eggs served any style on thick toast >>
  • OMELETTES $12.90
    • 3 eggs omelette with choice of 2 fillings, served with thick
  • HOT CAKES $15.50
    • Served hot layered with bacon, banana and maple syrup
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
  • Classic paneer tikka (GF) $12.00
    • Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
  • Salt and pepper squid (GF) $13.00
    • Crispy corn coated squids shallow fried with cayenne pepper and sea salt served with lime and cilantr
  • Brownie sundaee $13.00
    • Layer of fudgy brownie topped with vanilla ice cream and nuts
  • Steamed rice $4.50
  • Chutneys/pickle/raita $3.00
    • Mint / tamarind / hot garlic / mixed pickle
  • Gunpowder prawns $13.00
    • Hot and spicy tandoori prawns
  • Paav bhaji (veg mash with butterbread) $12.00
    • A mixture of various vegetables boiled, mashed and cooked with a spicy masala, served with butter fried pav
  • Chicken nuggets & fries $10.00
    • Served with tomato ketchup
  • Green Super food & feta
    • Kale, spinach, avocado, mint parsley, quinoa and feta, toasted seeds, walnuts, balsamic vinaigrette
  • Herbed Tuna Nicoise
    • Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
  • Herbed Tuna Nicoise
    • Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Choose the salad/wrap with a base of your choice from Kale, Mesclun and Cos Lettuce
  • Grains, Nuts n Seeds
    • Raw Chia, Pear and Ginger Bircher (large tray) Oats, chia, Brazil nuts, peptia, pear, coconut, almond milk
  • Thai kale chicken
    • Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
Cafe Noir

Cafe Noir

location

Address

7 Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094759386

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
7 Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
Similar Restaurants based on Cuisines