Cafe Noir in Auckland Menu

MENU MENU
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • CAJUN CHICKEN BURGER $12.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • SOUP OF THE DAY $9.90

Nearby Sample Menus

  • PLAIN NAAN $2.00
    • traditional bread cooked in clay oven
  • VEGETARIAN PAKORA $5.00
    • vegetables stirred in chickpea flour batter deep fried
  • ALOO GOBHI $9.50
    • potato and cauliflower cooked with garlic ginger onions and tomato based sauce
  • SHAHI PANEER $9.99
    • cheese in a rich tomato and butter gravy
  • VEGETARIAN BIRYANI $9.99
    • rice cooked with spices and vegetables
  • BALTI GARLIC CHICKEN $10.99
    • boneless chicken cooked in balti sauce with spices and herbs
  • CHICKEN/FISH NUGGETS AND CHIPS $4.99
  • JALFREZI/CHICKEN/LAMB/BEEF $9.99
    • choice of meat cooked with vegetables and Indian spices
  • Hummus with Meat and bread $13.90
  • Variety of flavours available! $26.00
  • Plain Bread $2.90
  • Tabbouleh Salad (V) $9.90
  • Our shishas are prepared upon request and are custom made according to your preference.
  • KHANZ Charcoal Platter $49.90
    • Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
  • KHANZ Charcoal King Platter $85.90
    • Variety of charcoal chicken, lamb cutlets, Sheesh, Tandoori chicken and lamb shanks served with flavoured rice and sauces SERVES 5
  • Chicken Karahi Authentic $19.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
  • Pad See You $16.50
    • Thai noodles pan fried with chicken, pork or beef and vegetables.
  • Chicken Wings [4 pieces] $8.00
    • Deep fried marinated chicken wings.
  • Gari Puff [4 pieces] $8.00
    • Minced chicken, potatoes, onion, carrots in puffy pasty served with sweet chilli sauce.
  • Pad Kapow $23.50
    • Prawns or Squid or Scallops or mixed seafood with fresh capsicum, vegetables and Thai basil leaves.
  • Pad Med Ma-Muaung $19.50
    • Sliced of chicken, beef, pork or duck with cashew nuts, vegetables and oyster sauce.
  • Pad Pak $23.50
    • Prawns or mixed seafood with seasonal vegetables fried with brown bean sauce.
  • Neau Kata $19.50
    • Sliced stir fried beef with Thai herbs and vegetables served on hot plate.
  • Gloy Botchie $7.00
    • Banana in hot coconut cream
  • Steak & Cheese $3.50
  • Combination $10.50
  • Pork $10.50
  • Fish, sausage, 2 potato fritters, hotdog, chips, crabstick $7.00
  • Steak & Cheese $4.50
  • Bami Goreng noodles $11.50
  • Squid $10.50
  • Beff & Mushroom $12.00
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Lamb Caserole
  • Prawn Stir Fry
  • Chicken Chopsuey
  • Prawn Chowmein
  • Prawn Chopsuey
  • Each Dish $12.00
  • Egg Fried Rice
  • Butter Chicken
  • Chicken sweetcorn $7.00
  • Combination Meats $11.50
  • Egg / Cheese / Hawaiian / Mushroom (no meat pattie) / Vegetarian $3.50
  • Prawn $13.00
  • Chicken & egg $4.00
  • Vegetable $9.00
  • Mushrooms $3.50
  • Combination $11.50
  • Beetroot veg roll
  • man nigiri
  • Fresh salmon avocado roll
  • Tonkatsu roll (pork cutlet)
  • Egg nigini
  • Seaweed salad roll
  • Cheese roll
  • Sesame seed teriyaki chicken
  • kathi(VEG) $8.5 / $12
  • mix $8.5 / $12
  • chicken $8.5 / $12
  • butter chicken $10.00
  • lamb $8.5 / $12
  • margherita (VEG) $6.00
  • baklava $4.50
  • lamb $8.5 / $12
  • Raita(Small/Big) $2/$5
  • Chicken 65 $15
    • Dinner Only
  • Spinach Cheese Roti $4
  • Lamb Kothu $11.50
    • With Gravy
  • Lamb Masala $14.50
  • Plain Butter Roti $10
    • 2 pcs with 1/2 chicken gravy
  • Pittu $11.50
    • for 3 pcs
  • Sri Lankan Style Curry Rolls $4
    • for 2
  • Green curry
    • Green curry paste with bamboo shoot, capsicum, green beans and coconut milk
  • Ram long song
    • Stir fried mixed vegetables topped with peanut sauce
  • Keemao rice or noodle
    • Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
  • Karee puff $7.00
    • Minced chicken and potato, curry powder, onion in puff pastry
  • Panang curry
    • Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
  • Corn cake $6.50
    • Deep fried corn cake served with thai sweet chilli sauce
  • Sring roll jae $6.00
    • Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
  • Pad thai
    • Stir fried rice with eggs and vegetables
  • SAUSAGE $1.50
  • DEEP FRIED CHOCOLATE BAR $3.00
  • HAM $4.80
  • CHICKEN NUGGETS X 6 $4.80
  • CHEESE VIENNA $3.00
  • CORN FRITTER $2.00
  • EGG $5.30
  • BACON & EGG $6.40
  • Korma chicken/lamb/vegge $20.00
    • A creamy curry made with nuts puree
  • Mango lassi $8.00
    • Yoghurt smoothie made with mango pulp
  • Coastal fish curry(GF) $20.00
    • Catch of the day in authentic flavours from the western coast of india
  • Dal tadka (GF) $14.00
    • A hearty stew of lentils tempered with indian spices
  • Paneer butter masala $19.00
    • Tender paneer cooked in a tomato and fenugreek flavoured gravy)
  • Kolhapuri chicken/lamb/vegge $20.00
    • A super spicy delicacy made with kolhapuri chilli paste
  • Bombay lamb masala (GF) $20.00
    • Succulent lamb, well done and cooked in curry sauce
  • Paav bhaji (veg mash with butterbread) $12.00
    • A mixture of various vegetables boiled, mashed and cooked with a spicy masala, served with butter fried pav
  • Or, Salmon $18.5
  • Cajun Chicken Salad $16.5
    • Cajun chicken, cashew nuts, red onion, tomato, carrots, mesclun with honey mustard dressing
  • Vegetable Pasta $16.5
    • Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
  • Pancake $17.5
    • Streaky bacon, grilled banana, berry compote and maple syrup
  • Or, Bacon $17.5
  • Beef Burger $16.5
    • Beef patties, bacon, cheese, lettuce, tomato, red onion, tomato sauce, aioli and fries
  • Kids Breakfast $9.9
    • Bacon, sausage, homemade hash brown, egg any way on white toast
  • Breakfast stack (GF available) $18.5
    • Streaky bacon, spinach, grill tomato, two poached eggs and pesto hollandaise on foccacia bread
  • Sweet and sour chicken $22.50
  • Steamed egg custard $12.50
  • Beef fried rice $12.00
  • Stir fried smoked beef with leek $22.50
  • Hunan flavour jelly scraping $10.00
  • Stir fried pickled long bean $20.50
    • with chicken gizzard
  • Smoked pig ear with sauce $12.50
  • Braised eggplant $16.50
Cafe Noir

Cafe Noir

location

Address

7 Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094759386

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
7 Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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