Olive Cafe in Hamilton Menu

BREAKFAST BREAKFAST
  • Berry Parfait n/a
    • Toasted coconut muesli layered with natural yogurt & berry coulis
  • Farm House Eggs (v) n/a
    • Eggs cooked to your liking on toasted ciabatta or grain bread served with our own tomato relish. Pached, scrambled or fried. Add bacon at an extra cost
  • Creamed Mushrooms (v) n/a
    • Mushrooms bound in a cream sauce with fresh thyme, wilted baby spinach on toasted Turkish bread
  • Brunch Salad (gf) n/a
    • Crispy potatoes, bacon, parmesan, spinach leaves, cherry tomatoes, soft poached egg & aioli
  • French Toast n/a
    • Cinnamon sweetened "Frenched" brioche served with bacon, caramelised banana & maple syrup
  • Eggs Benefict (v) n/a
    • Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Muchroom
  • Kumara Hash (gf) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached egg
  • The Hash Stack (gf) n/a
    • Homemade potato & herb hash cakes stacked with bacon, sausage, fried eggs, grilled mushroom, basil pesto & hollandaise
  • Sides n/a
    • Sausage/ Salmon
  • Sides n/a
    • Bacon/ Potato & Herb Hash Cake/ Kumara Hash (gf)
  • Sides n/a
    • Mushroom/ Grilled Tomato/ 2 Eggs
  • Sides n/a
    • Hollandaise
BAMBINO - KIDS MENU - FOOD BAMBINO - KIDS MENU - FOOD
  • Toast & Spread n/a
    • Toast served with honey or jam
  • Bacon & Egg n/a
    • Bacon & 1 egg with toast & tomato sauce. Poached, scrambled or fried
  • Hotcakes n/a
    • Warm hotcakes served with sliced banana, maple syrup & cream
  • Cheesy Toasty n/a
  • Hotdogs & Shoestring Fries (gf) n/a
  • Fish 'n' fries n/a
    • Fish bites served with fries & tomato sauce
LUNCH LUNCH
  • Kumara Hash (gh) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
  • Lemon Pepper Fries (gf) (df) (v) n/a
    • Bowl of shoestring fries served with homemade aioli or tomato sauce
  • Soup of the Day n/a
    • See the blackboard for our chef's creation today. Served with a crispy garlic stick
  • BLT Open Sandwich (df) n/a
    • Bacon, lettuce & tomato served on toasted Italian bread with salad leaves & aiolo
  • Brunch Salad (gf) n/a
    • Crispy potatoes, bacon, parmesan, spinach leaves, cheery tomatoes, soft poached egg & aioli
  • Lamb & Pumpkin Salad (gf) n/a
    • Harissa marinated grilled lamb, roast pumpkin, roasted red peppers & cashew nuts. Finished with a minted yogurt dressing & hummus
  • Eggs Benefict (v) n/a
    • Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Mushroom
  • Wagyu Angus Beef Burger n/a
    • Our own house made beef patty served on a soft bap with Swiss cheese, onion rings & plum chutney. Add a side of fries at an extra cost
  • Chicken & Mushroom Pasta n/a
    • Creamy basil pesto sauce, chicken, mushrooms, penne pasta & parmesan

Nearby Sample Menus

  • SHREDDED DUCK & CABBAGE SALAD (GF) $18
    • spiced duck, cucumber, cabbage, peanuts, chilli & lime dressing
  • CHAR SIU BBQ PORK RIBS (GF) $20
    • twice cooked, Shao xing, hoisin & sesame seeds
  • MALAYSIAN DAHL (v) (GF) $8
  • SOY, SESAME EGGPLANT (v) red chilli dressing $14
  • TIGER PRAWN DUMPLINGS (4 pieces) $11.00
  • WOO ROTI DOUGHNUT $12
    • gingernut ice cream
  • BLACK RICE PUDDING $10
    • poached pear, salted coconut cream (v)
  • SALTED COCONUT & MANGO ICE CREAM (GF) $7
    • hand-churned by PURE NZ ice cream
  • Hummus
    • chick peas and tahini
  • Doner meat or falafel served with rice, hummus, tabouleh and salad, with your choice of sauces.
  • Calamari Salad $22.00
    • Pan fried calamari rings served on a bed of mesculin, tomato, cucumber, and red onion topped with garlic yogurt
  • Roasted Lamb Salad $18.50
    • Slow roasted lamb served on a bed of mesculin, tomato, cucumber and red onion topped with your choice of sauces
  • Pasa Meze Platter $22.00
    • A selection of our authentic dips, dolma (stuff ed vine leaves), sun dried tomatoes, feta served with homemade bread
  • Lamb $20.00
    • Salami, capsicum, mushroom & mozzarella
  • Prawn and Avocado Salad $22.00
    • Tiger prawns with avocado served with mesculin, tomato, cucumber, red onion, tangy seafood dressing and a balsamic glaze
  • Four Meats $24.00
    • Homemade pizza sauce, topped with salami, lamb, bacon, spicy pepperoni, mozzarella cheese with barbecue sauce
  • Greens of the day, parmesan, lemon $8.00
  • This buffet is served family-style because we, like Italians, believe food is best shared with family and friends.
  • Chicken Liver Pate $11.00
    • fig jam, small toast
  • Pizza Margherita $18.00
    • tomato, mozzarella, basil
  • Ribeye on the bone, truffled mushroom gnocchi, greens $36.00
  • Mains $42.00pp
    • Choose one of the following dishes as your main: Sauteed seafood, roasted tomato risotto / Farfalle, pesto, parmesan Option: add chicken / Chicken breast, marsala sauce, crispy polenta cake, sauteed greens / Suprema pizza - prosciutto, fresh rocket, pinenuts / Turin pizza - salami, mushrooms, olives / Roast pork belly, caramelised pear puree, potato fondant, silverbeet and pomegranate molasses / Rib-eye, truffle mushroom gnocchi, red wine jus
  • Salt and Pepper Calamari $14.50
    • with lemon aioli
  • Desserts $45.00pp
    • Mini milk chocolate & orange brulee / Italian meringue with berries / Mixed gelato cones
  • Bagel and beans $13.00
    • House beans, cream cheese, avocado, greens
  • Sweet bagel $6.00
    • Cream cheese, please choose: jam/marmalade/lemon curd
  • -Add bacon $19.00
  • Vege salad $16.50
    • Warm roast pumpkin, asparagus, grilled courgette, feta, tomato, baby spinach, toasted seeds, crunchy sprouts, house dressing, aioli
  • Lamb kofta $18.00
    • Warmly spiced ground lamb, roast pumpkin, eggplant kasundi. Mint and cucumber yoghurt, warm pita, greens
  • Roast tomato $3.00
  • Avocado and tomato bagel $12.00
    • Cream cheese, avocado, fresh tomato, balsamic vinegar, good olive oil. Greens
  • Grainy toast $3.50
  • L5 $11.80
    • Stir fried noodles with mushroom, bean sprouts and pakchoi
  • A7 $8.80
    • Beancurd sheet roll, black agaric mushroom & cucumber spiced with homemade sour chilli sauce
  • B8 $18.80
    • Steamed chinese cabbage and vermicelli with homemade garlic sauce
  • H3 $18.80
    • Fried tofu with salt and homemade chilli sauce
  • -Small $15.80
  • -Medium $19.80
  • I15 $12.80
    • Polished sticky rice roll soup
  • G3 $26.80
    • Sauteed diced prawns with cashew, celery, carrot and mushrooms
  • Fish or Chicken $6.00
  • Spring Roll $2.50
  • Sweet n Sour fish n chips $10.00
  • Bacon $3.80
  • Spicy wedges $5.00
  • Double Cheese Pattie with Mustard $9.00
  • Crab Stick $1.00
  • Chips (minimum) $2.50
  • Plain Naan $2.00
    • Plain flour bread cooked in tandoor oven
  • Paper Roast $8.00
    • Crispy savoury pancake as thin and crispy as paper
  • Half / Full Tandoori H $8.00 / F $16.00
    • Tender spring chicken marinated overnight in yoghurt, spices and gently roasted in tandoor
  • Beef Masala $13.50
    • Diced beef cooked in masala sauce made cooked with red onions, tomatoes, green capsicum, dry and green herbs
  • Chicken Tikka (6 pieces) $10.00
    • Chicken marinated in yoghurt, and spices and cooked in tandoor
  • Butter Scallops / Fish / Prawns $16.00
    • Scallops / fish / prawns cooked in a delicate butter sauce, almond - cashew paste & tomato gravy
  • Shahi Paneer $11.50
    • Homemade cottage cheese cooked in ground cashew, almond and cream based gravy
  • Kashmiri Pulao $7.00
    • Rich steamed rice with dry fruits, sweet in taste
  • SICILY Streaky bacon, guacamole, red onion, mushrooms, tomatoes, feta & capsicum marmalata $26.5
  • Monteith’s Pilsner $8
  • STEAK SANDWICH Seared Sirloin sliced with wholegrain mustard, garlic, tomato, onion jam, salad greens, sumo fries & aioli $19.5
  • Monteith’s Apple Cider $8
  • OVEN ROASTED SALAD Oven fired vegetables nestled on fresh salad greens finished with crumbled feta $22.5
  • Jim Barry ‘Cover Drive’ Cabernet Sauvignon Clare Valley $12.5 / $60
  • Henkell Trocken Brut 200ml Germany $9
  • Henkell Trocken Rosé 200ml Germany $9
  • Extra roasted pork 4 pcs $5.00
  • Satay noodle $11.00
    • Ok-fried rice noodle with fresh veges & satay chicken
  • Chao hao kway teow noodle $11.00
    • Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
  • Roast pork ramen $11.00
    • Pork sauce flavour
  • Bbq noodle $11.00
    • Wok-fried egg noodles choice from chicken, beef, prawns with fresh veges in a bbq sauce
  • Ramen large size $3.00
  • Ramen egg $1.00
  • Sweet / sour chicken noodle $11.00
    • Batter chicken in sweet & sour sauce with toss noodles & veges
  • -Grilled Tomato, Egg $1.00
  • Bacon & Scrambles $9.50
    • 4 scrambled eggs, with 3 bacon & 2 toast
  • -Served with maple syrup $6.90
  • BLT Bagel $8.90
    • Toasted bagel topped with lettuce, bacon, & tomato, salad
  • Toasted Bagel $15.00
    • Toasted bagel with cream cheese, raspberry and salad
  • Rawhiti Special $10.50
    • Bacon, 2 eggs, 2 hash browns, 1 sausage & 2 toast
  • -Just a pancake $6.90
  • Spaghetti on Toast $4.90
    • 2 toast topped with spaghetti
  • GRILLED SANDWICH $8.50
    • with tuna capers & mozzarella
  • FRENCH TOAST $12.00
    • with crispy bacon
  • STEAK MEAL $19.50
    • steak, potato wedges & onion rings
  • STEAK & EGG MEAL $19.50
    • steak, egg & chips
  • OMELETTE $12.00
    • ham, cheese & tomato omelette
  • SEAFOOD/SMOKED FISH CHOWDER $10.00
  • PANCAKE BREAKFAST $10.00
    • hotcake, bacon & maple syrup
  • HAMBURGER $8.50
  • -Half $12.00
    • each
  • Lamb Shank $13.00
  • Apple & mint sauce available on request
  • -Whole $17.00
    • each
  • Pork S$12/M$14.5/L$17
  • -Quarter $8.00
    • each
  • Sandwich combo $11.00
  • S = Sandwiches / R = Rolls
  • Chocolate, Orange and Whisky Tart $14.00
    • Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
  • ·Sliders (2 per serving) $9.00
  • Satay Beef Skewers $13.00
    • Four tender beef skewers served with satay sauce and crisp shallots
  • Duck Fat Chips $7.00
    • Hand cut potato chips, fried until crisp in duck fat and served with aioli
  • Chicken Pâté $11.00
    • Served with pickled onions, toasted breads and fruit chutney
  • Charcuterie Platter $21.00
    • A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
  • Soft Shell Taco (2 per serving) $10.00
    • Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
  • Easy Tiger Fried Chicken $14.00
    • Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
  • Salmon Teriyaki $17.00
  • Salmon Teriyaki Donburi $15.00
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Include: main, salad, sushi
  • Tofu Teriyaki $12.00
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
  • Mavis sourdough df*gf bread available
  • Bacon, creamy mushrooms, Italian sausage, Mavis baked beans’n’bacon, hollandaise, freshly toasted bread, grilled tomatoes
  • Eggs any style $10.50
    • w/ Mavis ciabatta (v) scrambled / poached / fried
  • Eggs bene $17.50
    • w/ Mavis English muffin & hollandaise, bacon / salmon /field mushrooms / ham
  • Add salmon $19.50
  • Creamy garlic mushrooms on Mavis sourdough $16.00
  • Granola w seasonal fruit & yogurt (gf/v) $12.50
  • Falafel $12.00
    • Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
Olive Cafe

Olive Cafe

location

Address

1158 River Road, Flagstaff, Hamilton, Waikato, 3210, New Zealand

phone

Phone

078541590

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Greek , Mediterranean , New Zealand , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly

Location
1158 River Road, Flagstaff, Hamilton, Waikato, 3210, New Zealand