Olive Cafe in Hamilton Menu

BREAKFAST BREAKFAST
  • Berry Parfait n/a
    • Toasted coconut muesli layered with natural yogurt & berry coulis
  • Farm House Eggs (v) n/a
    • Eggs cooked to your liking on toasted ciabatta or grain bread served with our own tomato relish. Pached, scrambled or fried. Add bacon at an extra cost
  • Creamed Mushrooms (v) n/a
    • Mushrooms bound in a cream sauce with fresh thyme, wilted baby spinach on toasted Turkish bread
  • Brunch Salad (gf) n/a
    • Crispy potatoes, bacon, parmesan, spinach leaves, cherry tomatoes, soft poached egg & aioli
  • French Toast n/a
    • Cinnamon sweetened "Frenched" brioche served with bacon, caramelised banana & maple syrup
  • Eggs Benefict (v) n/a
    • Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Muchroom
  • Kumara Hash (gf) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached egg
  • The Hash Stack (gf) n/a
    • Homemade potato & herb hash cakes stacked with bacon, sausage, fried eggs, grilled mushroom, basil pesto & hollandaise
  • Sides n/a
    • Sausage/ Salmon
  • Sides n/a
    • Bacon/ Potato & Herb Hash Cake/ Kumara Hash (gf)
  • Sides n/a
    • Mushroom/ Grilled Tomato/ 2 Eggs
  • Sides n/a
    • Hollandaise
BAMBINO - KIDS MENU - FOOD BAMBINO - KIDS MENU - FOOD
  • Toast & Spread n/a
    • Toast served with honey or jam
  • Bacon & Egg n/a
    • Bacon & 1 egg with toast & tomato sauce. Poached, scrambled or fried
  • Hotcakes n/a
    • Warm hotcakes served with sliced banana, maple syrup & cream
  • Cheesy Toasty n/a
  • Hotdogs & Shoestring Fries (gf) n/a
  • Fish 'n' fries n/a
    • Fish bites served with fries & tomato sauce
LUNCH LUNCH
  • Kumara Hash (gh) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
  • Lemon Pepper Fries (gf) (df) (v) n/a
    • Bowl of shoestring fries served with homemade aioli or tomato sauce
  • Soup of the Day n/a
    • See the blackboard for our chef's creation today. Served with a crispy garlic stick
  • BLT Open Sandwich (df) n/a
    • Bacon, lettuce & tomato served on toasted Italian bread with salad leaves & aiolo
  • Brunch Salad (gf) n/a
    • Crispy potatoes, bacon, parmesan, spinach leaves, cheery tomatoes, soft poached egg & aioli
  • Lamb & Pumpkin Salad (gf) n/a
    • Harissa marinated grilled lamb, roast pumpkin, roasted red peppers & cashew nuts. Finished with a minted yogurt dressing & hummus
  • Eggs Benefict (v) n/a
    • Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Mushroom
  • Wagyu Angus Beef Burger n/a
    • Our own house made beef patty served on a soft bap with Swiss cheese, onion rings & plum chutney. Add a side of fries at an extra cost
  • Chicken & Mushroom Pasta n/a
    • Creamy basil pesto sauce, chicken, mushrooms, penne pasta & parmesan

Nearby Sample Menus

  • Fried King Prawns in Soy Sauce (shell on $28.00
    • Soy Sauce,Prawns
  • Sweet and Sour Chicken $18.00
    • fried chicken,pineapple,green pepper,onions,carrot
  • Taiwan Style Chicken with Three Sauces $20.00
    • (Sour, sweet, spicy) sauce, chicken
  • Sizzling Lamb Chop with (Black Pepper Sauce/ Cantonese Style) Lamb Chop $28.00
    • Black pepper / Chinese style(sweet& sour sauce) , lamp chop
  • Sizzling Beef with (Black Pepper Sauce/ Cantonese Style) Beef $22.00
    • Black pepper / Chinese style(sweet& sour sauce) , beef
  • Prawn & Vermicelli with Special Sauce Casserole $26.00
    • Vermicelli, spring onion, shrimps
  • Honey BBQ Pork $20.00
  • Steamed Cage Free Chicken Wrapped in Lotus Leaf (pre-order)(Half/Whole) $27.00/$50.00
    • lotus leaf,dried mushrooms,red dates,chicken
  • Please choose:
    • Bacon/salmon/roasted vege
  • Poached egg bagel $16.00
    • 2 poached eggs, roasted tomato, streaky bacon, butter
  • The Jacks vege breakfast $20.00
    • 2 poached eggs, avocado, hash browns, roast tomato, beans, roast mushrooms, house lentil patty, toast, butter omelette toast, butter, chutney
  • Jacks porridge $9.00
    • Stewed apple and rhubarb, brown sugar, milk
  • Hot Dogs $ 6.00
    • French stick, hot frankfurter, mustard, aioli, tomato sauce
  • Chorizo $5.00
  • Corned beef hash $17.50
    • Potato, onions, corned beef, poached egg. Cauliflov/er pickle
  • Bagel $4.00
  • Ojingeo-bokkeum S $17.00 / L $32.00
    • Stir-Fried Spicy Squid with Vegetables on a sizzling pan.
  • Soondae-guk $17.00
    • Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
  • Bulgogi S $17.00 / L $32.00
    • Stir-Fried Sweet Beef with Vegetables on a sizzling pan.
  • Dakkkochi $15.00
    • Deep Fried Chicken Skewer (3 Skewer)
  • Corn Cheese $13.00
    • Corn Cheese on sizzling pan.
  • Soondubu -jjigae $14.00
    • Spicy Soft Tofu Stew with Seafood.
  • Al-tang $14.00
    • Spicy fish egg stew with White Radish.
  • Jeyook-bokkeum S $17.00 / L $32.00
    • Stir-Fried Spicy Pork with Vegetables on a sizzling pan.
  • Tofu Cashew Nut $19.50
    • Stir fried with deep fried tofu and cashew nut in chili paste vegetables.
  • Scallops Krapraow $24.95
    • Stir fired with chili, basil with vegetables, red capsicum, green beans and bamboo sliced.
  • Ginger Pork $19.95
    • Stir fried sliced pork fillets with ginger, onion, black Chinese mushrooms and spring onion.
  • Gaeng Keow Wan Moo $19.50
    • Green curry cooked in coconut cream with pork and green beans, bamboo sliced, basil and red capsicum.
  • Gai Param $23.50
    • Char grilled chicken breast cooked in Thai herbs and streamed vegetables and topped with sweet chili sauce and peanut sauce.
  • Prawns Spring Rolls (4 Pieces) $9.95
    • Fresh King prawns wrapped in spring rool wrapped and staff with mince pork then deep fried
  • Gai KraPoaw $19.95
    • Stir fried chicken with fresh chilli, garlic, basil and vegetables, round bean and bamboo
  • Garri Puff (4 pieces) $8.95
    • Mince chicken with onion and kumara in a puff pastry and deep fried
  • - 6 for $6.50
  • Bami Goreng $11.90
    • (Noodles, Meat, Vegetables)
  • Ham $2.50
  • Fish of the Day $2.50
  • Kumara Chips (minimum) $4.60
  • - 6 for $3.60
  • Chicken Cordon Bleu $2.90
  • Sausage (plain) $1.60
  • Plain prata (set of 2) $7.00
  • Penang char kuey teow $16.00
    • Fish cake, eggs, bean sprout, chives
  • Fries $3.00
  • Fish curry $18.00
    • South indian fish curry
  • Sambal belacan $4.00
  • Fish ball noodle or dry soup $16.00
    • Fresh egg noodles with fish balls. Mince chicken, sliced poached chicken, shitake mushroom and bean sprout
  • Satay (lamb or chicken) $14.00
    • With peanut sauce
  • Pandan crème brulee $9.00
    • Rich custard infused with pandan flavour
  • Plain Naan $3.00
    • Plain flour bread cooked in tandoor oven
  • Prawn Masala (Med or Hot) $21.50
    • Succulent prawns cooked in spicy gravy with green peppers
  • Chicken Korma (Mild or Med) $17.90
    • North Indian style curry garnished with almonds and cashew nuts
  • Rogan Josh (Med or Hot) $17.50
    • Diced lamb cooked with ginger, garlic, onions and spices in a traditional north Indian style
  • Prawn Malabari (Mild, Med or Hot) $21.50
    • Peeled prawns cooked with onions, capsicum, tomatoes, and fresh coconut milk, garnished with cream
  • Beef Vindaloo (Med or Hot) $17.50
    • Spicy beef curry straight from the exotic beaches of goa (must be served spicy hot)
  • Mango Kulfi $6.50
    • Mango flavoured India ice cream
  • Saag Paneer (Mild, Med or Hot) $15.50
    • Cottage cheese cooked in a fine mild puree of spinach and light spices
  • Winter harvest hash $4.00
    • add bacon
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Toasted New York bagel $11.00
    • cream cheese and preserve
  • Garden salad and dressing $6.00
  • Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Winter harvest hash $3.00
    • add spinach
  • Free range eggs on toast $4.00
    • add bacon
  • VEGETARIAN BURGER $8.50
  • FISH/CHICKEN & CHIPS MEAL $9.50
    • fish or chicken, chips & egg
  • PANCAKE BREAKFAST $10.00
    • hotcake, bacon & maple syrup
  • MEDITERRANEAN BLT $12.00
    • toast, ham, cheese, tomato, lettuce & balsamic dressing
  • OMELETTE $12.00
    • ham, cheese & onion omelette
  • STEAK BURGER $9.50
  • BOWL OF WEDGES $6.50
  • ALL DAY BREAKFAST SALAD $12.00
    • salad mix, bacon, egg, croutons & dressing
  • Corn Fritters $16.50
    • Layered with char-grilled capsicum, avocado, bacon and Camembert cheese served with seasonal salad and sweet chilli sauce on the side
  • Spring Rolls $8.00
    • Deep fried spring rolls served with seasonal salad. Option of either 4 spring rolls or 2 spring rolls & chips
  • Homemade Beef Noodle Soup $10.00
  • Chicken Mushroom Filo $9.50
    • Served with seasonal salad and sweet chilli sauce on the side
  • Tuna Cakes $9.50
    • Deep fried tuna cakes served with seasonal salad and sweet chilli dipping sauce: Option of either 1 tuna cake & chips or 2 tuna cakes
  • Sausages $3.50
  • Traditional Mixed Grain Toasted $7.00
    • Served with our homemade berry jam
  • Salmon Quiche > Served with seasonal salad and sweet chilli sauce on the side $10.00
  • Crisp Calamari $10.00
    • Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
  • Cos, Radish and Ranch Salad $8.00
    • Baby cos, sliced radish, tomatoes, onions and ranch dressing
  • Caramel Sundae $14.00
    • Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
  • Easy Tiger Fried Chicken $14.00
    • Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
  • Chicken Pâté $11.00
    • Served with pickled onions, toasted breads and fruit chutney
  • Deconstructed Lemon Meringue Pie $14.00
    • Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
  • -Ground Hereford beef patties
    • with cheddar, cos, pickle, tomato ketchup and American mustard
  • Hot Breads $12.00
    • A selection of warm breads served with house made dips
  • Beef Vindaloo $14.50
    • Diced beef cooked in spicy gravy
  • Onion Bhaji $5.50
    • Onion rings dipped in chickpea flour batter & deep fried
  • Raita $2.00
    • Yoghurt mixed with chopped cucumber, tomatoes & onions
  • Navaratan Korma $13.50
    • Mixed vegetables in a cashew gravy
  • Beef Madras $14.50
    • A preparation of beef with coconut
  • Mix Platter for Two $14.00
    • 2 veg samosas, 2 pakoras, 2 seekh kebabs, 2 chicken tikkas
  • Gajar Halwa (Carrot Pudding) $5.00
  • Lamb Biryani $13.00
    • Rice & lamb cooked with herbs
  • Omelette $10.00
    • Ham, onion, spinach, cheese, tomato, mushroom. Choose 3 fillings.
  • Beef Burger $10.00
    • Served with fries.
  • Toasted sandwich $5.00
    • Ham, onion, cheese, tomato, pineapple, corn. Choose 3 fillings.
  • Eggs Benedict $12.00 / $14.00
    • Bacon served on English muffin. Salmon and spinach served on English muffin.
  • Fish and Chips $10.00
    • Served with salad.
  • Big Breakfast $14.00
    • Bacon, Hash browns, Kransky, Tomato, Creamy Mushrooms, Scrambled eggs with Toast.
  • Fries $5.00
    • Straight cut served with tomato sauce and aioli.
  • Steak Eggs and Chips $14.00
    • Served with salad.
  • Pistachio & raspberry semi freddo (GF optional) $ 5.00
    • lemon caramel sauce
  • Salmon saltimbocca, sage, prosciutto (GF) $ 9.50
    • white wine reduction & salsa
  • Harira - Middle Eastern lamb & chickpea soup $ 7.00
  • Soup of the day $ 3.00
    • Staff will advise
  • Prawn & noodle laksa (GF) $ 7.00
  • Crispy salmon, lemon & herb butter, greens (GF) $19.00
    • edamame & parsnip
  • Charred sirloin, mushroom & thyme sauce $ 18.00
    • sweet potato rosti
  • Salmon skewers (GF) $14.00
    • Tomato coulis & polenta cake
  • 1 Drum stick $2.00
  • Fish $2.80
  • Lasagne Topper $2.70
  • Curry Roll $2.70
  • 4 chicken wings & chips $6.50
  • American Hotdog $3.00
  • Spring Roll $2.70
  • Battered Hotdog $2.50
Olive Cafe

Olive Cafe

location

Address

1158 River Road, Flagstaff, Hamilton, Waikato, 3210, New Zealand

phone

Phone

078541590

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Greek , Mediterranean , New Zealand , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly

Location
1158 River Road, Flagstaff, Hamilton, Waikato, 3210, New Zealand