Olive Cafe in Hamilton Menu

BREAKFAST BREAKFAST
  • Berry Parfait n/a
    • Toasted coconut muesli layered with natural yogurt & berry coulis
  • Farm House Eggs (v) n/a
    • Eggs cooked to your liking on toasted ciabatta or grain bread served with our own tomato relish. Pached, scrambled or fried. Add bacon at an extra cost
  • Creamed Mushrooms (v) n/a
    • Mushrooms bound in a cream sauce with fresh thyme, wilted baby spinach on toasted Turkish bread
  • Brunch Salad (gf) n/a
    • Crispy potatoes, bacon, parmesan, spinach leaves, cherry tomatoes, soft poached egg & aioli
  • French Toast n/a
    • Cinnamon sweetened "Frenched" brioche served with bacon, caramelised banana & maple syrup
  • Eggs Benefict (v) n/a
    • Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Muchroom
  • Kumara Hash (gf) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached egg
  • The Hash Stack (gf) n/a
    • Homemade potato & herb hash cakes stacked with bacon, sausage, fried eggs, grilled mushroom, basil pesto & hollandaise
  • Sides n/a
    • Sausage/ Salmon
  • Sides n/a
    • Bacon/ Potato & Herb Hash Cake/ Kumara Hash (gf)
  • Sides n/a
    • Mushroom/ Grilled Tomato/ 2 Eggs
  • Sides n/a
    • Hollandaise
BAMBINO - KIDS MENU - FOOD BAMBINO - KIDS MENU - FOOD
  • Toast & Spread n/a
    • Toast served with honey or jam
  • Bacon & Egg n/a
    • Bacon & 1 egg with toast & tomato sauce. Poached, scrambled or fried
  • Hotcakes n/a
    • Warm hotcakes served with sliced banana, maple syrup & cream
  • Cheesy Toasty n/a
  • Hotdogs & Shoestring Fries (gf) n/a
  • Fish 'n' fries n/a
    • Fish bites served with fries & tomato sauce
LUNCH LUNCH
  • Kumara Hash (gh) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
  • Lemon Pepper Fries (gf) (df) (v) n/a
    • Bowl of shoestring fries served with homemade aioli or tomato sauce
  • Soup of the Day n/a
    • See the blackboard for our chef's creation today. Served with a crispy garlic stick
  • BLT Open Sandwich (df) n/a
    • Bacon, lettuce & tomato served on toasted Italian bread with salad leaves & aiolo
  • Brunch Salad (gf) n/a
    • Crispy potatoes, bacon, parmesan, spinach leaves, cheery tomatoes, soft poached egg & aioli
  • Lamb & Pumpkin Salad (gf) n/a
    • Harissa marinated grilled lamb, roast pumpkin, roasted red peppers & cashew nuts. Finished with a minted yogurt dressing & hummus
  • Eggs Benefict (v) n/a
    • Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Mushroom
  • Wagyu Angus Beef Burger n/a
    • Our own house made beef patty served on a soft bap with Swiss cheese, onion rings & plum chutney. Add a side of fries at an extra cost
  • Chicken & Mushroom Pasta n/a
    • Creamy basil pesto sauce, chicken, mushrooms, penne pasta & parmesan

Nearby Sample Menus

  • Bangers & Mash $17.00
    • 2 sausages, mashed potato, gravy & fried onion
  • Fresh Fish & Chips $22.00
    • Choice of: beer battered or crumbed, served
  • Pulled Pork $16.00
    • Spicy BBQ sauce, red onion, baby spinach & mushrooms
  • Fisherman's Basket $15.00
    • Assortment of crumbed seafood, served w/ fries, tartare sauce, tomato sauce & lemon wedge
  • B.B.C Burger $18.00
    • Tav. made beef pattie w/ bacon, cumin gouda, BBQ & aioli, served w/ fries
  • Chunky Fries $7.00
    • Served w/ homemade aioli & tomato sauce
  • Lamb Shank 1 Shank $20 2 Shanks $26
    • Potato mash, rich rosemary gravy & fried onion
  • Macho Nachos $13.00
    • A hearty serving of spicy beef nachos topped w/ melted cheese, sour cream & sweet chili sauce
  • -Add bacon $19.00
  • Roast mushroom $3.50
  • Toasted sammies
    • Ham, onion
  • Hash browns $4.00
  • Vege salad $16.50
    • Warm roast pumpkin, asparagus, grilled courgette, feta, tomato, baby spinach, toasted seeds, crunchy sprouts, house dressing, aioli
  • -cheese $9.00
  • Poached egg bagel $16.00
    • 2 poached eggs, roasted tomato, streaky bacon, butter
  • The Jacks breakfast $20.00
    • 2 poached eggs, bacon, beans, hash browns, roast tomato, roast mushrooms, kransky sausage, toast, butter
  • Beef Bulgogi Soup $30.00
    • boiled marinated beef in sweet soy sauce with vegetables and noddles
  • Spicy Chicken Stew $36.00
    • stewed chicken pieces with potato, carrot, onion and chilly sauce.
  • Kimchi Pancake $12.00
    • pan fried flour with Kimchi
  • Broiled Marinated Beef Ribs $26.00
    • a gourmet dish using a unique cutting of beef ribs and BQQ'd at your over traditional Korean Oak charcoal for the authentic flavour
  • Ginseng Chicken Soup $20.00
    • boiled small size of whole chicken with ginseng, jujube, chestnut and sticky rice
  • Spicy Soybean Soup $12.00
    • boiled with mushroom, courgette, onion and tofu
  • Spicy Snapper Soup $40.00
  • Spicy Marinated Sliced Pork $22.00
    • marinated slices of pork belly with chilli paste and vegetables.BBQ'd at your table on a traditional iron plate
  • Ice Cream $4.50
    • Chocolate and Vanilla Ice Cream
  • Extra Vegetables $5.00
  • Scallops $14.00
  • Surf & Turf $50.00
    • with entrée set - Scotch fillet & Oysters
  • Beef Sashimi $14.50
    • Thinly sliced seared Beef
  • Oceans $56.00
    • with entrée set - Prawns, Salmon & Scallops
  • Salmon Fillet $36.50
    • with entrée set
  • Chef's Choice $43.50
    • with entrée set - Teppan (sirloin) Steak & Chicken
  • Fresh market fish of the day $24.00
  • Wedges $11.50
  • Seared miso salmon (GF) $24.00
    • On herb polenta cake, dill mascarpone with rocket salad
  • Fries $8.00
  • Beef & mushroom burger $23.00
    • With onion confit & peppered egg. Served with fries & aioli
  • Knickerbocker glory $11.50
    • Layered fruit salad, jelly & ice cream – chocolate sauce & berry coulis
  • Multigrain, white or gluten free toast (V) $9.00
    • With selection of preserves
  • Please order at the counter gluten free & dairy free options available – please consult our staff
  • Chicken & Mushroom $10.50
  • 2 Sausage & Chips $7.00
  • 3 Won Tons $2.10
  • Onion Ring $0.60
  • 2 Egg & Basket $5.20
  • Sweet Corn & Cheese $2.70
  • Steak & Mushroom $10.50
  • Chicken & Pineapple $10.50
  • Seafood $16.50
  • Chicken, Beef or Pork $13.50
  • Vegetables $13.50
  • Prawns $16.50
  • Vegetables $13.50
  • Deep Fried Chicken Noodle Soup $13.50
  • Oyster Sauce
  • Prawns $16.50
  • Traditional Indian Style Curry of the Day $25.00
    • Cucumber rice, garlic naan bread,
  • Selected Cereals $4.00
  • Chicken Burger $20.00
  • Asian Style Chicken or Vegetable Stirfry (V) $17.00
    • Cooked in garlic ginger & oyster sauce with egg noodles
  • Pasta Fettuccine (V) $15.00
    • spinach, sundried tomato & with cream & parmesan
  • Meat Pizza $10.00
    • with bacon, chorizo, ham & cheese
  • Tiramisu Served $12.00
    • With strawberry & ice cream
  • Nachos (GF) $12.00
    • Corn chips with beef bolognese sauce topped with cheese, served with sour cream
  • Baby egg prata $4.00
  • Spiced chicken nibbles (6 pieces) $12.00
    • With salted egg yolk sauce
  • Fish ball noodle or dry soup $16.00
    • Fresh egg noodles with fish balls. Mince chicken, sliced poached chicken, shitake mushroom and bean sprout
  • Sambal goreng jawa $14.00
    • Sautee green beans with tempeh and fried tofu
  • Tisu prata (sweet) $5.00
  • Satay (lamb or chicken) $14.00
    • With peanut sauce
  • Fish curry $18.00
    • South indian fish curry
  • Nasi lemak $15.50
    • Coconut rice served with sambal fried chicken, fried anchovies, peanuts, cucumber and fried egg
  • HAM $3.00
  • VEGETARIAN $6.00/$8.00
  • HAM & TOMATOES $3.70
  • KING SIZE $7.00
  • HAM $3.00
  • EGG $4.00
  • EXTRA MEAT $1.00
  • LAMB $9.00/$13.00
  • -Chicken, beef or pork $13.50
  • -Chicken, beef or pork $13.50
  • -Seafood $20.00
  • -Vegetarian $11.50
  • Shrimp-balls noodle soup
    • Rice-noodles with shrimp-balls
  • -Small $8.50
  • -Vegetarian $11.50
  • Pad thai
    • Fried rice-noodles with thai sauce
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Breakfast Stack (Vegetarian) $16.00
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • LAMB LEG STEAK $22.50
    • 300G
  • PULPO BEBE CON SALSA DE ALMENDRA Y AJO $14.00
    • BABY OCTOPUS WITH GARLIC ALMOND SAUCE
  • MANCHEGO SEMI CURADO & MEMBRILLO: AGED 6 MONTHS, SWEET NUTTY FLAVOUR, SHEEP’S MILK FROM LA MANCHA, WITH QUINCE PASTE N/A
  • CALAMARES A LA PARRILLA CON CHILE, CHORIZO Y TOMATE: WOOD FIRED CALAMARI CHILLI, CHORIZO AND TOMATO $14.00
  • PAN CON TOMATE $6.50
    • BREAD WITH TOMATO AND OLIVE OIL
  • POLLO A LA CHILLINDRON $14.00
    • CHICKEN COOKED WITH CAPSICUM, JAMON AND OLIVES (GF)
  • QUESO $14.00
    • CHEESE 50G
  • MEJILLONES EN SALSA $12.50
    • STUFFED MUSSELS
  • Bento
  • - Roll 26 pcs
  • Small $52
  • - Roll 22 pcs
  • Teriyaki Chicken with Steam Rice
  • Lunch Box
  • - Nigiri 16pcs
  • Green Tea
  • Pecan and Almond Granola $13.00
    • Earl grey yogurt, summer fruits and lemon curd
  • Medley of Mushrooms $18.00
    • garlic and thyme cream mushrooms on brioche with caramelised onions and goats cheese
  • add bacon $4.00
  • add Aoraki smoked salmon $6.00
  • Eggs Benedict with Spinach on Kaiser Roll $18.00
    • with streaky bacon or field mushrooms and slow roasted vine tomato or Aoraki smoked salmon on potato rosti (add 2)
  • add streaky bacon $5.00
  • Salt and Pepper Squid $19.00
    • crispy squid, fennel and mandarin salad with preserved lemon vinaigrette
  • Toast and Spreads $5.00
    • peanut butter, honey and jam with toasted bread
Olive Cafe

Olive Cafe

location

Address

1158 River Road, Flagstaff, Hamilton, Waikato, 3210, New Zealand

phone

Phone

078541590

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Greek , Mediterranean , New Zealand , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly

Location
1158 River Road, Flagstaff, Hamilton, Waikato, 3210, New Zealand