Cafe Pumphouse in New Zealand Menu

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Cafe Pumphouse in New Zealand has no menu available, but can choose from many other options such as Kebab Regular or -Lamb kebab from Coromandel Kebab House. Fusion Cafe offers many options including FREE RANGE EGGS POACHED OR SCRAMBLE WITH CIABATTA + CHUTNEY and EXTRAS:. Leo's Seafood Newtown includes a wide range like DONUT or LASAGNE. VIC’S BAKEHOUSE TOASTED BAGEL and KAWA’S HONEY TOASTED MUESLI from . Kawa Cafe offers Tomi Ro and Mini Salmon(G).

Nearby Sample Menus

Farmyard
- Seasoned chicken, bacon, fried egg, sweet corn and diced white onion topped with BBQ sauce.
Wedges with Bacon and Cheese $16.50
- Seasoned wedges tossed through sweet chilli, partnered with bacon and melted cheese, topped with sour cream.
Vegetarian Delight
- Pesto base covered with roast capsicums, sundried tomatoes, red onions, mushrooms and mozzarella finished with a parmesan sprinkle and an aioli swirl.
Zest Favourite
- Tender chicken pieces alongside red onions, capsicums, cranberry sauce and Brie cheese.
Soup of the Day $11.50
- Made with our ever changing fresh market produce.
Chicken & Banana Curry $19.50
- Chicken, onions and capsicums in a mild green curry finished with banana slices and toasted cashew nuts served on jasmine rice.
Garlic Bread $7.50
- Slices of ciabatta bread covered with garlic butter
Cheese & Herb Ciabatta $8.50
- Toasted ciabatta topped with Italian herb butter and melted cheese.

Stir fried vermicelli $13.50
- (spicy/mild) shrimp/beef/chicken/porkchops
Prawn $1.50
Stir fried rice $13.50
- (spicy/mild) shrimp/beef/chicken/porkchops
Lemon Grass Chicken $9.00
Fried Chicken Wings $6.50
-With Prawns On Rice $12.00
Lemon Grass Chicken $12.00
- rice noodles /egg noodles /vermicelli soup
Fresh Shrimp Rolls $5.50

Line caught market fish, courgette, black olive vinaigrette $26
Hotcakes, passionfruit, vanilla custard $19
Wagyu beef burger, provolone, bread & butter pickles, crisps $24
Provenance plate $28
- butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
Or, with pancetta $27
Tomato salad $8
Black Pudding $8
Smoked trevally, sa.sa verde $8

SPICY BEEF KAL-GUKSU $12.00
DUKBOKGI(spicy rice cake) $9.50
YUKGAEJANG(spicy beef soup) $12.00
KOREAN BBQ CHICKEN $12.00
STEAMED PORK HOCK $31.00/$46.00
- with vegetables
SPICY COLD NOODLE $12.00
KIMCHI FRIED RICE $11.00
KIMCHI PANCAKE $15.00

Assorted Vegetable Tempura $29.50
- A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
Chirashi Sushi $21.50
- Sushi salad. Premium sashimi on sushi rice
Chicken $ 47.50
Assorted Vegetable Tempura $18.00
- A selection of tofu, vegetables deep fried in a light
Assorted Tempura $21.50
- A selection of prawns, fish and vegetables deep fried in a light and crispy Japanese batter with tempura dipping sauce.
Edamame Beans $8.00
- Steamed in bamboo basket topped with tamari soy sauce and flaky Marlborough natural sea salt
Beef $ 50.50
King Salmon Miso Teriyaki $35.00
- Panfried King salmon with miso teriyaki sauce served with rice ball and fresh salad.

Large $11.00
Large $10.00
Children Eskander (Meal) Large $11.00
Hot Chili
Mixed Meza
- Combination Of all vegetarians served in yofka bread with salads and sauces.
Small $8.50
Small $7.00
Vegetarian Eskander (Meal)
- Served with rice, hummus, tabouli, 3 falafel, 3 mujver, salads and sauces.

Butter chicken $15.00
- All time favorite need no introduction
Palak paneer / Aloo palak $15.00
- Choice of potatoes or homemade cottage cheese cooked on spinach based sauce tempered with fenugreek, ginger and garlic
Aloo gobi $14.00
- A dry blend of potato and cauliflower
●Non veg
Prawn pakora $13.00
- King prawns dipped in chickpea batter and deep fried
Seafood platter $13.00
- Selection of crumbed scallops, mussel, squid rings, shrimps, seafood cocktails, fish bites, fish fillet served with garlic aioli
Vegetable korma $14.00
- A variety of vegetable cooked with mild spices
Saagwala $15.00
- Choice of chicken, lamb/beef cooked in spinach based

Chicken Satay $12.00
Chicken Shish on Rice $14.50
- Skewered and grilled marinated chicken tenderlion on BBQ.
Garlic Wedges $6.50
Butter Chicken on Rice $14.50
- Diced chicken cooked with rich creamy tomato gravy.
Chilli Chicken $11.50
- Grilled chicken tenderloin special hot sauce and burger salad.
Hummus Dip $8.00
- Creamy chick peas and tahini dip, served with single pita bread.
Lamb or Chicken Chilli Lover $14.00
Cajun Chips $5.00

fried tomato
-coffee and drinks $4
Bacon and eggs
Chocolate brownie
Blue oyster omelet
Get you Started
- hot Irvine's pie and regular coffee $5
Bacon and egg muffin

Oven Roasted Chicken N/A
Aioli N/A
Onion N/A
Hot Chilli N/A
Italian B.M.T N/A
Pickles N/A
Thinly Cut Ready Salted N/A
Turkey & Ham N/A

Greek Salad $6.00
Chicken Avocado $27.50
- Pan seared oven roasted chicken breast, stuffed with spinach and brie then served with a garlic & white wine herb cream sauce and finished with avocado
Fries $5.00
Beef Carpaccio $25.00
- Tender peppered fillet served with rocket leaves, cherry tomatoes, freshly grated parmesan and Maldon sea salt with a balsamic reduction & horseradish aioli
(Refer to our specials board) $11.00
Cajun Chicken Sandwich $14.50
- Tender chicken breast, grilled with Cajun spice and served with mesculun, aioli, chargrilled field mushroom and basil pesto - Add a side of fries $3.00
Antipasto $38.00
- Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00

Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
Creamy Mushroom Sauce 3.50
Banana Split 6.00
- Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
Beef Burger 11.00
- Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese

LEMON PEPPER CHICKEN L$12.90/j$16.90
- Tomato Base Sauce, Onions, Tomatoes. Lemon Pepper Chicken. Mozzarella Cheese
CHICKEN SUPREME $12.90/$16.90
- tomato base sauce, onion, capsicum, mushrooms, ham, chicken, pineapple, mozzarella cheese
MEAT LOVERS $12.90/$16.90
- tomato base sauce, salami, beef ham, bacon, sausage, mozzarella cheese BBQ swirl
PERI-PERI CHICKEN L$12.90/j$16.90
- Tomato base Sauce, Onion. Capsicum. Diced Red Capsicum. Jalapenos. Chicken. Mozzarella Cheese, Peri-Peri Sauce. Peri-Peri Mayo
SALAMI LOVERS $8.90/$11.90
- tomato base sauce, salami mozzarella cheese
CHEESE EXTREME $8.90/$11.90
- tomato base sauce mozzarella cheese
HALF N HALF EXTRA $1.00
Any 2 large classics $17.00

ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
SEASONAL VEGETABLES $7-$9
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50

Chongqing noodle (VG) $11.00
- noodle in spicy soup
-Add pork mince $2.00
Sweet and sour peanuts $6.80
-Seafood $13.80
Pork belly $12.80
- Eastern style pork belly, cabbage and rice
-Seafood $13.80
Dry fried hot pot $13.80
- Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
Kung pao chicken $12.80
- sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts