Available Monday, Tuesday, Wednesday, Thursday & Friday from 11:30 till 2pm
·Assorted seasonal vegetables splashed with sweet and sour sauce. Topped with cashews and sesame seeds
Lamb Rogan Josh $20.90
Tasty young lamb that melts in your mouth. Sixteen herbs and spices infused within.
Dal Makhani $17.90
Black lentils stewed all night long with fresh garlic, ginger, coriander and tomato. Lentils are high in iron, zinc, and calcium and a good replacement for red meat.
Cubed beef, sauteed in aromatic Thai spices, tossed through salad greens, bean sprouts, coriander and crispy noodles
Chocolate Brownie (GF) $9.90
New York style baked chocolate brownie, warmed, served with berry compote and whipped cream
The Big Naki Burger $22.90
Flame-grilled beef patty with melted cheese, bacon, lettuce, crispy onion rings and BBQ sauce. Served on a locally made bun with fries
Pig Tail Fries $7.90
Crispy and hot with fresh rock salt and classic tomato sauce
Ribs, rings and wings $44.90
One full rack of ribs on the big board with onion rings, your choice of any of our four wings styles: Barbeque-Southwest-Old Smokey-Butt Burners
The Big Naki Plank (Feeds around 6) $140.00
Crispy onion rings, market fish goujons with tartare, BBQ chicken wings, prawn twisters, wicked wedges, pork bangers, side of chowders, classic steak and Crowdies awesome slow smoked ribs. Served with dipping sauces
-The Irish Block
White chocolate with a Baileys Swirl
Creamy Smoked Salmon and Bacon Fettuccine $23.90
Smoked onsite with perfectly cooked pasta in a classic creamy cheese and herb sauce, sprinkled with parsley
chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
Chateaubriand for two $85.00
double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
Seafood chowder w garlic toast $18.00
Prime steaks $38.00/ $39.00
cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
Sweet Crepes (GF) $14.50
Deliciously light crepes served with crispy bacon, banana and maple syrup
Traditional Omelette $16.50
A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
Botannix Stack $18.50
Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
-vegetarian, with either mushrooms or tomato (V) $15.00
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
Smoked Salmon Bagel $15.50
Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
Balsamic Mushrooms $16.50
Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye