250 Gram Beef Scotch Fillet - cooked to your liking with your choice of either mushroom, pepper, hollandaise sauce, garlic butter or fried onions, served with either fries and salad or vegetables $28.50
-Small $13.00
Bowl of fries(GF) $4.00
Fries (GF) $4.00
Items with *GF can be made gluten free, may be minor alterations. please speak with the Chef.
- 2 shanks $21.00
Curry of the Day refer to specials board on the day, with jasmine rice and poppadum $16.50
Seafood Basket with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites and crumbed prawn cutlets served with fries and salad $21.00
grilled portobello and halloumi served with lettuce, tomato & house mayo.
FARMERS PLATTER $19.90
house pickles, sliced ham, chorizo sticks, pickled veggie & aged cheddar cheese served with rustic bread.
GRILLED CHICKEN $18.90
with bacon & avocado salad, tossed in homemade aioli.
GREEK SALAD $15.90
with lettuce, tomato, cucumber, capsicum, onion, olives & feta, tossed in the house dressing.
REEF & BEEF add $9.00
make your steak a reef and beef.
CAESAR SALAD $15.90
with cos lettuce, parmesan cheese, croutons & bacon tossed in caesar dressing, topped with a poached egg & anchovies.(Add grilled chicken or smoked salmon to your salad for $7.50)
Confit garlic butter
FISH & CHIPS $18.90
battered gurnard with chips, salad, lemon wedge and tartare sauce.