Address
Junction Street, Ohakune, New Zealand
CafeBar in Manawatu-Wanganui Menu
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CafeBar in Manawatu-Wanganui has no menu available, but can choose from many other options such as BUTCHERS SHOP PANCAKE or - w/ lemon & sugar from The Butchers Shop Cafe. Poolside Restaurant & Bar offers many options including Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available. and Continental Breakfast. Natural Bakery includes a wide range like Thighs or Drums. House marinated olives and Baked baguette and butter from . Two Grey Bar and Brasserie offers Salt Bar and Restaurant and Coromandel Oyster Tasting Plate.
Nearby Sample Menus
- Diane sauce $4
- Grilled Garlic Bread $5
- Aioli $2.60
- Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
- Today's Cheesecake - see the specials board for details, served with sauce & whipped cream $10.50
- Bacon & Cheese Wedges - seasoned potato wedges with bacon, melted cheese and sour cream $11.50
- Soup of the Day - see specials board for more details, served with garlic bread $8.50
- Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
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Mixed $7.50 / $9.90
- Mini / Large
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Beef $7.00 / $9.00
- Mini / Large
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Chicken $7.50
- Mediterranean Style
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Zucchini $7.00 / $8.90
- Mini / Large
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Beef $11.90 / $14.90
- Served with Rice. Small / Large
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Chicken $7.50 / $9.90
- Mini / Large
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Chicken $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
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Fallafel $7.00 / $8.90
- Mini / Large
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Angus Beef Burger $18.50
- With Swiss cheese, bacon, crisp salad, smoked hickory barbeque sauce and beer battered onion rings. Served with fries.
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Prawn, Scallop and Bacon Risotto $19.50
- Sauteed with mixed fresh herbs, lemon grass and topped with shaved parmesan cheese.
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Chicken nuggets and fries $8.50
- Served with salad
- -Salmon $18.50
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Chicken, Bacon, Avocado and Salad Open Sandwich $18.50
- Served with fries and aioli. (Our best seller!)
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Fish and chips $8.50
- Served with salad
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Pork Belly Open Sandwich $18.50
- Sliced slow roasted pork belly with a crisp garden salad, topped with caramelised onions, spiced apple sauce and crackling. Served with fries and aioli.
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Bacon and Free Range Eggs $12.00
- Eggs cooked to your liking and served with Kapiti Artisan toasted bread.
- Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
- Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
- V-vegan-vegetarian/gf-gluten free/df-dairy free
- Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
- Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
- Chicken liver parfait, preserves and toast (GF available) $12.00
- Bruschetta with peperonata and ricotta (V, GF available) $10.00
- Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
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Yellow House Muesli $10.50
- Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.
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Mushroom,Tomato and Haloumi Stack $17.80
- Smoked tomato, Portobello mushroom. and grilled haloumi, on baby spinach and wholegrain toast, finished with a poached egg.
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Buttermilk Pancakes $16.50
- Topped with bacon, banana and maple syrup.
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Quinoa Porridge $11.50
- Infused quinoa grain finished with coconut and mango.
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Mushrooms on Toast $17.50
- Mushrooms served on multigrain toast with blue cheese sauce, Portobello, and split poached egg.
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Toasted Sandwiches
- Cheese, tomato, ham, onion, pineapple, corn, mushroom
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Clam and Chilli Linguine $17.50
- Fresh pasta, and clams, tossed with a light chilli, garlic, and shallot oil.
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BLT $17.00
- An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
- Combination Fried Rice (Chicken/Beef/Pork) Med $18.00/Lge $23.00
- Tasty Deep Fried Tofu $22.00
- Rice Noodle with Beef Med $13.00/Lge $18.00
- Deep Fried Wontons $6.00
- Peking Sauce Shredded Pork with Pancake $28.00
- Fish Maw & Seafood Soup - Bowl/Medium/Large $10.50/$43.00/$69.99
- Deep Fried Squids with Salt & Pepper $25.00
- Combination Seafood Soup - Bowl/Medium/Large $6.50/$25.00/$40.00
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Chicken madras $9.00 / $14.00
- Boneless pices of chicken cooked with coconut, onion ,tomato gravy, tempered with curry leaves and musterd seeds.
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Prawn saag $10.00 / $16.00
- Prawn cooked with onion, tomato and spinach gravy.
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Lamb / beef nawabi $9.00 / $14.00
- Diced boneless pieces cooked with tomato and creamy cashew nut gravy
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Palak aloo $8.00 / $13.00
- Potatoes cooked with creamy spinach gravy
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Chicken tikka masala $9.00 / $14.00
- Tender Boneless pieces of chicken cooked in an onion, tomato gravy with capsicum.
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Garlic naan $3
- Bread made refined flour with crushed garlic
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Prawn vindaloo $10.00 / $16.00
- King prawn cooked with onion tomato,gravy and vindaloo sauce,
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Prawn malawari $10.00 / $16.00
- King prawn cooked on a coconut, onion, tomato gravy, with fresh curry leaves and mustard seed,
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Sides $3.00
- bacon(2), sausage(2), mushrooms(2), hash browns(2), tomato(1/2), egg(1)
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Creamed mushrooms $16.00
- with spinach & poached egg on sourdough bread(GF available)
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Mediterranean Omelette $16.80
- filled with olives, sundried tomatoes, mushrooms, chorizo & cheese
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Open steak sandwich $22.80
- Scotch fillet, mushrooms, greens, homemade mayonnaise, plum sauce, side of fries served on focaccia bread
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Eggs Benedict(GF) $16.80
- poached eggs served on potato rosti with homemade hollandaise sauce with a choice of streaky bacon
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Sides $4.00
- salmon
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B.L.T $16.80
- crispy streaky bacon with iceberg lettuce, tomatoes served with fries
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Eggs Benedict(GF) $18.80
- poached eggs served on potato rosti with homemade hollandaise sauce with a choice of salmon
- Cheesey chips $4.00
- Steak & egg burger $7.00
- Fish burger $6.00
- Curry roll $2.40
- Seafood fritter $5.20
- Fish $3.00
- Paua fritter $7.00
- Pineapple fritter $1.20
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Scallops (Starter) $17.00
- Pan fried scallops, served on carrot & orange with fresh fennel, crispy capers, finished with a fresh green herb puree.
- Chicken Nuggets & Fries $11.50
- Banana Split $8.50
- - Toast $3.50
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Fish & Chips $21.00
- Monteith’s Radler beer battered Ribaldo (Deep Sea Cod), served with salad and fries.
- - Baked Beans $4.00
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Orange Chocolate Tart - Sugar, Dairy & Gluten Free $15.50
- Sugar-free, Dairy-free & Gluten-free - the ultimate in decadence, without the naughtiness! Served with sugar-free berry compote and cashew nut cream.
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Slow Braised Pork Belly & Haricot Beans $32.50
- Orange & tomato braised pork belly, served with a bean cassoulet, finished with seasonal vegetables.
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-Fresh Tuna Salad (G) $22.00
- Fresh tuna salad with orange, fresh coconut and Thai herbs
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-Wok Fried Veg with Oyster Sauce (G) $16.00
- Thai style stir fried vegetables with oyster sauce
- Takoyaki $8.00
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-Tempura Tarakihi $22.00
- Deep fried tempura tarakihi fish on green apple salad
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-Black Pepper Fish Steak $22.00
- Battered tarakihi fish fillet topped with black pepper sauce and bok choy
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-The Lab Chicken Pad Thai (G) $19.00
- Stir fried noodle in tamarind sauce with chicken, served in egg net
- ●Lamb
- -Small fries / Potato mash / Kumara mash / Green salad / Steamed veggies $5.00
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Celtic N/A
- Cheddar, avocado, sundried tomatos, red onion & mix leaves
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Kerry N/A
- Turkey, swiss, tomato, carrot, cucumber & honey mustard
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O'Brien's Tripledecker N/A
- Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
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Smoked Salmon Hot Wrappo N/A
- With cream cheese, tomato, red onion & mixed leaves
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Chicken Ciabatta N/A
- Chicken, tomato, peppers, red onion, mixed leaves & mayo
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O'Briens Big Club N/A
- Ham, cheddar, coleslaw, tomato, egg & mixed leaves
- 2 Slices of Thick Toast with choice of spread N/A
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Chicken Caesar N/A
- With parmesan, bacon, egg, mixed leaves, crutons & caesar dressing
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Pumpkin Risotto $26.50
- Served With Stir-fry Capsicum, Broccoli, Carrots And Red Onion With A Hollandaise Sauce Add Chicken $5.00, Add Prawn $6.00
- Tulbot Forest Mt Peel Blue (Mid Canterbury) $15.50
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Fish $32.00
- Pan Seared Blue Cod Served On Smoked Salmon And Potato Croquette With A Lemon Riesling sauce
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300g Scotch Fillet $38.00
- With Duck fat Potatoes & Café De Paris Butter
- Broccoli With Hollandaise $6.00
- Russian fudge $3.00
- Barry’s Bay Four Year old Cheddar (Akaro) $15.50
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Pork Belly $38.00
- Sticky Pork Belly, Bok Choy & Pineapple, With A Pumpkin & Kumara Mash, Green Apple Slaw, With Pork Crackling
- Avocado roll 5p $6.50
- Salmon salad $8.00
- Tofu salad $7.00
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Cheese & salmon roll 5p $6.50
- Cream cheese / Avocado / salmon
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Tuna roll 5p $6.50
- Tuna / lettuce / carrot / cucumber / capsicum
- Salmon sashimi 6p $12.00
- Seafood stir-fry noodle $12.50
- Chicken teriyaki $13.50
- Bearnaise Sauce $3.00
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Fish n Chip $21.00
- Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
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Chicken Breast $28.00
- Pan fried Moroccan chicken breast on rocket & cashew nut mash w/ red wine sauce & mango chutney
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Chili Crumbed Squid $21.00
- Chili crumbed squid served with garden salad and fries
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Snacks Garlic Bread $9.00
- Garlic herb & mozzarella bread
- Grilled Tomatoes $3.00
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Bacon & Cheese Wedges $17.00
- Seasoned wedges topped with crispy bacon and melted cheese
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Carbonara $12.00
- Bacon, mushroom, garlic, onion in cream & wine reduction
CafeBar
Phone
Opened hours
Price
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Type
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Service
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Cuisine
Cafe Food
Features
Cash
Junction Street, Ohakune, New Zealand
- Manawatu-Wanganui Cafe Food Menus