CafeBar in Manawatu-Wanganui Menu

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CafeBar in Manawatu-Wanganui has no menu available, but can choose from many other options such as BUTCHERS SHOP PANCAKE or - w/ lemon & sugar from The Butchers Shop Cafe. Poolside Restaurant & Bar offers many options including Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available. and Continental Breakfast. Natural Bakery includes a wide range like Thighs or Drums. House marinated olives and Baked baguette and butter from . Two Grey Bar and Brasserie offers Salt Bar and Restaurant and Coromandel Oyster Tasting Plate.

Nearby Sample Menus

-Small $7.00
Wedges
- Topped with ham, spring onions, melted cheese & sour cream
Steak Boat Shed’s Own $32.00
- 250gm Angus Scotch fillet
The Boat Shed’s Famous Chicken and Bacon Burger $16.00
- Whole crumbed chicken breast fillet with bacon, cheese, lettuce, tomato, aioli & served with fries topped with onion rings
Vegetarian Nachos $16.50
- Sauteed selection of fresh vegetables in a tomato based mild chilli sauce with melted cheese & sour cream
Warm Marinated Chicken Salad $19.50
- with seasonal fruit, camembert cheese a creamy tarragon dressing topped with crispy noodles
Crispy Salmon $32.40
- Pan seared then finished in the oven served upon crushed potatoes, seasonal vege drizzled with a lemon & caper cream sauce
Fries

Tandoori Calzone see above
- Folded Pizza with Tandoori Chicken, Tomato, Gherkin & Lettuce, topped with Garlic Aioli
Garden Green Salad $4.50
Tuscan Chicken $20.50
- Grilled boneless Chicken Breast, crumbed in Italian Seasoning and topped with a Spicy Apricot Sauce, with House Salad and Seasoned Fries
Lasagna $16.90 / $14.50
- The classic baked layered dish of Egg Pasta, prime Minced Beef and Bechamel Sauce, topped with a Tomato Blend and Parmesan. With House Salad / without salad
Vegeterranean see above
- Feta, Pesto, Olives, Sundried Tomatoes, Capsicum & Onion, lightly dusted with Parmesan
Scarborough Fair see above
- Bacon, Caramelized Onions, Mushrooms, Spring Onions, “Parlsey, Sage, Rosemary and Thyme”, topped with Sour Cream
Mexican Sunset see above
- Beef, Jalapenos, Avocado, Red Capsicum, Onion, Salsa and topped with Sour Cream
Zorba the Greek see above
- Feta, Sundried Tomotoes, Salami, Cracked Pepper & Olives

Chicken $7.50 / $9.90
- Mini / Large
Veg Fritter $2.50
Taboulli $1.00
Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Zucchini $7.00 / $8.90
- Mini / Large
Beef $6.90
- Mediterranean Style
Mixed $12.90 / $15.90
- Served with Rice. Small / Large
Mixed $9.00 / $9.90
- Wrapped in Pita Bread. Small / Large

Mediterranean Calamari Salad $19.50
- Salt and pepper fried calamari, salad greens, olives, sundried tomatoes, red onion and feta with a sweet chilli and lime sauce.
French Toast $17.50
- Oven-baked French toast with bacon, banana and maple syrup.
Crispy Chicken and Corn Salad $21.00
- Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
Aqaba Benedict $19.50
- Poached eggs served on focaccia, drizzled with hollandaise and served with Grilled salmon and rocket
Scallop and Bacon Salad $26.00
- Pan‐fried scallops, bacon, mesclun salad, cherry tomatoes, red onion, tomato relish and aioli.
Vege Stack $16.50
- Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
Aqaba Nachos $17.00
- Spicy beef mince with chilli beans and crispy corn chips. Topped with mozzarella, salsa and sour cream.
Salad bowl $6.50

Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
Seasonal salad $6.90
Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
Broccoli & mozzarella bon bons - each $3.00
Smoked Portobello mushroom $19.00
- Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
Smoked garlic mash $8.90

Shrimp Nigiri / 2pcs $5
- shrimp sushi
Salmon Salad $17.50
- fresh salmon slices, sesame dressing, wakame /
Unagi Roll / 6pcs $14
- crabmeat, cucumber, grilled eel, teriyaki sauce
Squid Nigiri / 2pcs $5
- raw squid sushi
Tuna Salad $17.50
- Seared tuna slices, salsa dressing, wakame /
Okonomiyaki $8.50
- pan fried vegetable pancake, egg, bonito flakes
Rainbow Roll / 6pcs $14
- crabmeat, cucumber, assorted sashimi on top
Chicken Avocado Maki / 6pcs $9 / $11.50
- 6 pcs / 8 pcs

Fettucine Carbonara $23.00
- Crispy bacon in a garlic, cream and egg sauces and served with fresh grated parmesan
Green lipped Mussels $16.00
- in a garlic, tomato and herb sauce
Chicken Breast $26.00
- stuffed with pistachio and cranberry stuffing on a creamy brie risotto
Sumac Lamb Rump $30.00
- On roasted veg with a mint jus
Scallop Tagliatelle $26.00
- Seared scallops in a garlic, horseradish and lemon cream herb sauce
Sesame Chicken strips $15.00
- served with lime aioli
Margarita $20.00
- Baby Mozzarella, Fresh Tomato and Herbs
Canneloni $23.00
- Stuffed with roasted pumpkin, feta and coriander

Combination Fried Rice (Chicken/Beef/Pork) Med $18.00/Lge $23.00
Deep fried Squids $7.00
Chicken Sweet Corn Soup - Bowl/Medium/Large $6.00/$20.00/$38.00
Pork Intestines with Chillies $26.00
Crispy Roast Duck Med $20.00/Lge $38.00
Chicken with Chinese Mushroom $23.00
Chicken/Beef/Vegetables with Black Bean Sauce Med $18.00/Lge $22.00
Braised Fish with Soy Sauce Seasonal Price

Lemon Pepper Squid $8.90
- Scallop battered with corn flour &spices then tossed with curry leaves, black pepper and lemon juice.
Saagwala(Chicken, Lamb or Beef) $16.90
- A Popular dish, prepared with meat, pureed spinach & ground spices
Malai Kofta $14.90
- Kofta (balls) made with fresh cottage cheese & cooked in creamy cashew nut gravy with ground spices
Korma (Chicken, Lamb or Beef) $16.90
- Very popular rich dish prepared with meat pieces, cashew nut & almond gravy with aromatic spices
Tandoori Chicken Tikka $8.90
- Boneless pieces of chicken marinated with yoghurt, ginger, garlic & ground spices, roasted in clay oven
Paneer Makhani $14.90
- Fresh cottage cheese cubes cooked in creamy tomato gravy
Cheese & Garlic $4
Aloogobhi $14.90
- Potato & cauliflower cooked with onion, tomato & ground spices

Please do advise staff of allergies as not all ingredients are listed
MISCHIEF WORKS $22.00
- herbed potato & garlic mash, grilled toms, streaky bacon, sausage, spinach & sauteed garlic mushrooms, toasted ciabatta & hollandaise with 2 eggs your way
THAI DYED CURRY(GF) $16.00
- green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
AMUSEME ON GUYTON(GF)(DF) $10.00
- whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
CHICKEN LITTLE(GF) $21.00
- warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
YOCKAMOROCCA(DF) $18.00
- moroccan buttered fried eggs, topped with spicy dukkah & lightly oven baked served with warmed pita bread, hummus & ayo
O' MY LAMBY(GF) $25.00
- seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
Eggs $4.00

Hot beef pie
crunchy hash browns
oyster mushrooms
Breakfast burger
-croissant with ham, cheese and large coffee $9
- muffin with ham, egg and hollandaise and coffee $9
Getting Ready
- muesli with yogurt, fruit salad and fresh orange juice $9

Toast and Toppings $6.50
- MG toast served with butter and jam, or pesto and cream cheese
Open Steak Sandwich $22.50
- Cajun spiced steak with garlic MG bread, onion jam, salad & fries topped with a fried egg.
Chicken Parmigiana $21.00
- Tuscan spiced chicken breast topped with MG tomato relish and parmesan, served with salad and fries
Grilled Tomato $3.00
MG Platter (serves one) $16.50
- Spreads and breads with house smoked salmon and chorizo sausage
Toasted Sandwich (no fries) $9.50
Egg $2.00
Pork Wrap $19.00
- Pulled pork in a tangy hot sauce and salad wrap, served with fries and aioli

Fish burger $12.00
-Small $5.50
Scotch fillet steak $26.00
- Grilled to your liking, served with garlic butter or mushroom sauce
Fish of the day-see blackboard for fish of the day $21.00
- Battered, crumbed or pan fried, served with a seafood sauce
Fish and chips $13.00
- Fish served with small salad and chips
Kids sundae $3.50
Grilled pineapple slices $2.00
-Bread and dips $10.50

• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti

Add chips for an extra $4.00
Bacon & egg burger $9.00
Bacon, eggs & tomato on toast $15.00
Three fillings $5.00
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
Pancake (large) $15.00
- With bacon, banana, cream & maple syrup
Kiwi breakfast $18.00
- Sausages, eggs, bacon, tomato, hash brown, mushroom & toast
Pancake (small) $10.00
- With banana, cream & maple syrup
One filling $3.00
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom