CafeBar in Manawatu-Wanganui Menu

CafeBar in Manawatu-Wanganui has no menu available, but can choose from many other options such as BUTCHERS SHOP PANCAKE or - w/ lemon & sugar from The Butchers Shop Cafe. Poolside Restaurant & Bar offers many options including Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available. and Continental Breakfast. Natural Bakery includes a wide range like Thighs or Drums. House marinated olives and Baked baguette and butter from . Two Grey Bar and Brasserie offers Salt Bar and Restaurant and Coromandel Oyster Tasting Plate.

Nearby Sample Menus

The Fat Farmer (sample menu)
  • Sticky bourbon pork ribs $12.00
    • w chilli garlic salsa
  • Warm puy lentil salad $14.00
    • w carrot, radish, pickled red onion, sherry vinaigrette
  • Buttermilk marinated baked cod $18.00
    • w whitebean puree, tomato dahl, baby spinach, lemon
  • Hummus from “Jerusalem” $10.00
    • w/ olive oil, toasted bread
  • Pan roasted parmesan gnocchi $16.00
    • w broccolini, fennel, kale, salsa verde dressing
  • Vine tomato bruschetta $12.00
    • w/ feta, basil, balsamic reduction, olive oil
  • AngusPure sirloin $18.00
    • w orange kumara miso mash
  • Red wine braised AngusPure beef cheek $16.00
    • w celeriac puree, pickled red onion salad
Saigon Corner (sample menu)
  • Pork, Prawn and Garlic Chives, Mint $8.00
  • Roast Pork Belly $11.50
  • Roast Pork Belly Bánh Mi $8.00
    • Served with spring onion oil and Vietnamese fish sauce
  • Five Spice Chicken on Sticky Rice $9.50
  • Golden Fish Cake Bánh Mi $8.00
    • Served with Vietnamese mint and Vietnamese fish sauce
  • All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
  • Grilled Beef Bánh Mi $8.00
    • Served with Vietnamese mint and hoisin sauce
  • Pho Bo $12.00
    • Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
Aqaba (sample menu)
  • Fish of The Day $33.00
    • Please refer to specials board (changes daily).
  • French Toast $17.50
    • Oven-baked French toast with bacon, banana and maple syrup.
  • Scotch Fillet $36.00
    • With: Fries and salad. or Crispy potato roasties, spinach, green beans and beer battered and fried red onion rings. And your choice of: Garlic butter / Béarnaise sauce / Mushroom sauce
  • Dips And Spreads $13.50
    • Toasted and garlic buttered pita bread with sundried tomato dip and a bacon and mushroom   pâté.
  • Lamb Shoulder $37.00
    • Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots.  Served with a béarnaise sauce.
  • Mediterranean Calamari Salad $19.50
    • Salt and pepper fried calamari, salad greens, olives, sundried tomatoes, red onion and feta with a sweet chilli and lime sauce.
  • Pulled Pork Stack $17.50
    • Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
  • Garlic Bread $12.50
    • Toasted and garlic buttered baguette slices served on a bed of rocket, basil pesto and sundried  tomato pesto. Drizzled with balsamic glaze.
Portofino (sample menu)
  • e.$19.90
  • cheese pizza pane $ 7.90
  • marinated olives $ 8.90
  • Ostriche Del Pacifico $3.20 each
    • fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
  • Calamari In Crema
    • pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
  • e. $23.90
  • Minestrone $14.90
    • a roman style vegetable soup w. pastina, parmigiano & pizza pane
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
The Blind Finch (sample menu)
  • Caesar Fries $6.50
    • With Caesar Dressing, Kalamata Olives, Croutons, Bacon and Shaved Parmesan
  • Crunchy Brownie $5.50
  • Patatas Bravas Fries $6.50
    • With Aioli and Spicy Spanish Bravas Sauce
  • Free Range Egg $2.50
  • Pickles $1.50
  • Bacon $3.50
  • Benedict with Crab (Louisiana)
    • Creole Style Crab, Coriander Pesto, Capsicum Coulis and Balsamic Reduction
  • Dahl/Falafel patty $3.50
Chada Thai cafe and restaurant (sample menu)
  • Chicken Noodle Soup - Marinated chicken and rice noodle, served in our five-spice flavour soup $14.50
  • Mango Smoothie $5.50
  • Cashew Nuts - Your choice of meat stir-fried with vege tables and cashew nuts (Chicken/pork/beef/ vegetables/tofu) $14.50
  • Beef Noodle Soup - Tender gravy beef and rice noodle and served in our five-spice flavour soup $14.50
  • Red Curry - Red curry paste simmered with coconut milk with a choice of meat and vegetables (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Chada Thai Fried Rice - Fried rice with mixed vegetables, egg, spring onion and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
  • Spicy Basil - Your choice of meat stir-fried with vegetables in our homemade spicy basil sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Chips $5.00
The Cyprus Tree Restaurant Bar (sample menu)
  • Mushroom Risotto $23.00
    • with sundried tomato, feta, rocket and pinenut
  • Lamb Parpadelle $25.00
    • Slow cooked lamb in a traditional tomato sauce with marscapone and mint
  • Roasted kumara Salad $14.00
    • feta, seeds, rocket and balsamic dressing
  • Mushroom Rissotto $23.00
    • with sundried tomato & feta topped with rocked and pinenuts
  • Prawn Parpadelle $26.00
    • Prawns cooked in a lime, garlic and chilli sauce
  • Soup of the day $12.00
    • Options like parsnip & horseradish, brocolli & Blue cheese changes frequently
  • Margarita $20.00
    • Baby Mozzarella, Fresh Tomato and Herbs
  • Bruchetta $11.00
    • Chopped tomatoes, red onion and herbs, topped with basil pesto and balsamic dressing
Winnies Takeaways (sample menu)
  • Shoestring Fries $2.70
  • Fish $2.70
  • Scallop $2.00
  • Egg $2.00
  • Oyster $2.00
  • Corn Friter $2.50
  • Chicken Wing $1.50
  • Hot Dog $2.00
Terrace Restaurant at Skotel Alpine Resort (sample menu)
  • Lamb shank
    • Braised Lamb Shank with red wine jus served on mashed potatoes and seasonal vegetables with mint sauce
  • - for two $30.00
  • - Large $6.00
  • ●Wedges (with cheese, bacon & sour cream)
  • Fish and chips $20.50
    • Crumbed tarakihi with salad, fries and home-made tartare
  • Roast of the day $26.50
    • Served with roast root vegetables finished with a red wine jus
  • Vegetable stack $24.00
    • Seasonal vegetables, eggplant, halloumi stacked and served on a bed of wilted spinach
  • Chicken $20.00
    • Grilled chicken breast pieces with Brie, spinach, plum sauce and Mozzarella and red onion
Flavour Bistro (sample menu)
  • Steak Sandwich on Toasted Gluten Free Bread N/A
  • Crumbed Thai Shrimp $25.00
    • with Avocado Salad
  • Wedges $9.00/$14.00
    • with bacon, cheese, sour cream & sweet chilli
  • Streaky Bacon $2.50
  • Green Salad $4.00
    • with House Dressing
  • Corn Fritters (no bacon) N/A
  • Grilled Thai Beef Salad N/A
  • Beer Battered Fish Burger $14.00
Barista (sample menu)
  • Chicken Salad $24.00
    • (GF DF) with greens, toasted spiced pumpkin seeds, cherry tomatoes, avocado, mangoes and a black vinegar, honey, ginger and sesame dressing
  • Breakfast Bruchetta $17.00
    • with cherry tomatoes, avocado, labne, summer herbs served on sour dough (GF add $1)
  • Shoestring fries with aioli small $7.5 / large $10
  • Beef Salad $24.00
    • Marinated beef salad on greens with fresh pear, cherry tomatoes, blue cheese puffs, almonds, and finished with a bacon mayonnaise (GF)
  • Toasted Muesli $14.00
    • With dried fruits & nuts, served with watermelon & passionfruit yogurt
  • Scrambled Eggs $17.00
    • Tossed through with feta served on sour dough with Portobello mushrooms (GF add $1)
  • Pan-fried Fish of the Day (GF) $34.00
    • served with a pistachio, avocado, cherry tomato, rocket, pickled ginger and prawn salad topped with a wasabi & condensed milk dressing
  • Antipasto Platter $40.00
    • to share - a selection of warmed marinated beef, BBQ chicken pieces, salmon, olives and Brie, accompanied by Turkish bread & dipsGF Option $42
Rutland Arms Inn (sample menu)
  • Prawns (Starter) $15.50
    • Tempura battered prawns, with pickled radish & apples, a cucumber salsa & homemade mayonnaise.
  • Chicken Nuggets & Fries $11.50
  • Selection of Breads & Spreads (Starter) $12.50
    • Selection of Breads & Spreads (serves two)
  • - Black Pudding $4.50
  • Feta Cheese Crusted Lamb Back Strap $34.50
    • Tender New Zealand lamb back-strap, crusted with Puhoi Valley feta cheese, fresh mint & lemon, served with a kumara, orange & cardamom mash, seasonal vegetables, and finished with a Merlot & roasted red pepper jus.
  • - Grilled Tomato $4.00
  • BLAT $15.50
    • Streaky bacon, lettuce, avocado & tomato on toasted bread, with mayo, and served with fries.
  • Stockade Burger $22.50
    • 250g homemade beef & pork patty, bacon, lettuce, sliced tomato, fried egg, mayonnaise & BBQ hickory sauce, sandwiched between a semolina burger bun, and served with fries.
Brown Butter Kitchen (sample menu)
  • Bowl of wedges with sweet chilli and sour cream $8.00
  • Nuggets $0.70
  • Hotdogs $2.50
  • Mac n Cheese $17.00
    • This simple yet delicious classic, cheesey white sauce, pasta elbows and bacon topped with bacon and grilled panko breadcrumbs
  • Bacon $3.50
  • Lambs Fry and Bacon $17.00
    • Lambs fry in a creamy masala and bacon sauce served on top of crispy potato croquet
  • Toasted Sandwich with Fries $9.50
    • Your choice of 3 fillings (ham, cheese, tomato, corn, pineapple, bacon, mushrooms, egg, caramelised onion, plain onion)
  • Mushrooms On Toast $16.50
    • Creamy mushrooms on buttery toast topped with a poached egg
Springvale Cafe (sample menu)
  • Quinoa Porridge $14.90
    • Vanilla infused quinoa, warmed with sweet banana cream, topped with rhubarb and raspberry compote and créme fraiche. Served with biscotti.
  • - Chicken Camembert Burger $18.90
    • Grilled chicken breast, salad, tomato, topped with crumbed camembert and house made plum sauce
  • Kids Pancakes $9.50
    • With fresh banana and maple syrup
  • Open Steak Sandwich $23.50
    • Scotch fillet cooked medium on sourdough. Topped with our house made plum sauce, caramelised onions, bacon, cheese, tomato and aioli. Served with fries.
  • - Angus Beef Burger $18.90
    • 140g prime angus patty, salad, tomato, crispy bacon, cheese, caramelised onion & aioli. Add blue cheese + $3.00
  • - Polenta Benedict $16.00
    • Crispy polenta cake topped with spinach, as soft poached free range egg and fresh hollandaise
  • Wedges $10.90
    • Served with sour cream & sweet Thai chilli sauce
  • Fruit Muesli $11.90
    • Homemade honey toasted fruit and nut muesli, with natural yoghurt, fresh milk, and fruit compote.
Bubbles champagne bar (sample menu)
  • Roasted Aromatic Veg
    • red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
  • Mushrooms & Toast $14
    • porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
  • Tiger Tiger
    • Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
  • Lemon & Lavender Chicken $14
    • grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
  • Confit Duck $32
    • whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
  • Pink Lamb Rump $16
    • rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
  • Bowl of Fries with Tomato Sauce & Garlic Aioli $7
  • Venison Spring Roll $14
    • smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
CafeBar

CafeBar

location

Address

Junction Street, Ohakune, New Zealand

phone

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Opened hours

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Cafe Food

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Location
Junction Street, Ohakune, New Zealand
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