CafeBar in Manawatu-Wanganui Menu

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CafeBar in Manawatu-Wanganui has no menu available, but can choose from many other options such as BUTCHERS SHOP PANCAKE or - w/ lemon & sugar from The Butchers Shop Cafe. Poolside Restaurant & Bar offers many options including Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available. and Continental Breakfast. Natural Bakery includes a wide range like Thighs or Drums. House marinated olives and Baked baguette and butter from . Two Grey Bar and Brasserie offers Salt Bar and Restaurant and Coromandel Oyster Tasting Plate.

Nearby Sample Menus

Meat Lovers $16.50
- Pepperoni, Kabanos sausage, ham and chipotle sauce
- With Bacon & Cheese $13.50
Espresso French Toast on Brioche $17.50
- Served with bacon, banana, berry compote and maple syrup
Beef and Streaky Bacon Burger $16.50
- Served with aioli, mesclun, jalapenos and chipotle sauce
Italiano $16.50
- Pepperoni, pesto, red onion, parmesan and fresh herbs
Fresh Chicken Avocado and Feta Salad $17.50
- Tossed with rocket, cashew and a sweet orange and mustard dressing
Seafood Platter $21.50
- Served with pan-fried and deep-fried seafood
Fries $6.50
- With tomato sauce & aioli

TAKOYAKI $9.50
- deep fried octopus balls
KARAAGE CHICKEN PLATE $15.50
- authentic Japanise deep fried chicken
CHICKEN $4.00
GYOZA $9.50
- Japanese style pork dumpling
TERIYAKI CHICKEN MISO RAMEN $14.50
- pan fried teriyaki chicken
TERIYAKI CHICKEN & AVOCADO ROLL $13.90
- 8 pieces
PORK $5.00
FRESH SALMON NIGIRI(GF) $5.00
- 12 pieces, gluten free soy sauce available

Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
Bruschetta $19.00
- Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
Smoked Portobello mushroom $19.00
- Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Seasonal salad $6.90
Red chicken curry $22.00
- Coconut Rice, Poppadom

Fish/Prawn Moilee $18.00
- A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice
Thin crispy savoury pancake made with a batter of ground rice and lentils and fermented overnight. Served with coconut chutney and Sambar (lentil soup).
Chicken 65 $10.50
- Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
Masala Dosa $12.00
- Filled with potatoes, onion and peas and flavoured with a dash of ghee
Fish $18.50
Kallappam (2) $4.50
Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
Vegetable $14.50

1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
M $4.10
J $1.50
7 pcs $12.20
L $4.80
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.

Sweet and Sour Pork Hotplate with Rice
Mapo Tofu $13.00
Katsu Don $15.00
Large $22.00
Stone Bowl Garlic Pepper Chicken with Rice $13.00
Sacha Beef Hotplate with Rice
Chiri-Kara Don $15.00
Stir Fried Sweet Sticky Rice $13.00

Chicken Tinga Quesadilla $17.00
- With mint, pumpkin, zucchini, salsa roja
Pan Seared Prawns (GF) $18.00
- With coconut salsa, mussels, lime, crisp kale
Salsa Roja (V, GF) $8.00
- With house made corn chips
Guacamole (V, GF) poa
- With pico de gallo, cilantro, peanuts corn chips
Pork Enchilada $24.00
- With picked carrots, kale, potato, feta, pineapple salsa, pepitas
Soft Shell Tacos Gluten Free Option $1/ Not Good For Sharing
Turmeric Prawn $8.00
- With lime crema, pineapple pico, micro greens, spiced peanuts
Beef Fajitas (GFo) $27.00
- With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas

Plain rice $3.00
Keema naan $4,5
- Naan bread stuffed with lamb mince
Vegetable pakora $5.50
- Chopped mixed vegetables mildly spiced dipped in chickpea flour and deep fried.
Butter - lamb / beef $9.00 / $14.00
- Diced boneless pieces cooked in rich tomato gravy.
Fish masala $10.00 / $15.00
- Fish cooked in onion, tomato, gravy with capsicum and herbs.
Chicken madras $9.00 / $14.00
- Boneless pices of chicken cooked with coconut, onion ,tomato gravy, tempered with curry leaves and musterd seeds.
Chocolate/ vanilla ice cream $3.00
Scallop masala $18
- Scallops cooked in onion, tomato, gravy with capsicum and .spices.

Dal Makhani - Full $12.90
Chicken Lazeez - Full $15.00
Butter Lamb - Half/Full $9.00/$14.00
Cheese Naan $4.00
Winter Special Combos $13.00
- Half size curry, small rice, plain naan & 355ml drink
Beef Dolcha - Half/Full $9.00/$14.00
Parantha $3.00
All served with basmati pulao rice N/A

Lamb kadhai $16.90
- Tender meat pieces cooked with capsicum, onion and coriander seed
Apricot chicken $16.90
- Tender pieces of chicken cooked in apricot sauce and spices
Green salad $6.50
- Sliced of selected vegetables, cucumber, carrots, onion and tomato
Chicken tikka
- Juicy morsels of boneless chicken marinated in spices overnight and slow roasted in the tandoor
Prawn jalfrezi $17.90
- Marinated prawn cooked in charcoal oven and cooked with capsicum, onion and tomato
Chicken biryani $15.90
- Flavoured basmati rice cooked with marinated chicken pieces and pieces
Lamb biryani $16.90
- Flavoured basmati rice cooked with marinated lamb pieces and species
-Full $15.99

Fish (crumbed or battered) $3.00
Seasoned Wedges with Bacon & Sour Cream $12.50
Any Extras $2.00
- eg: Egg, Bacon, Mushroom, Hashbrown etc
Hot chips with Tomato Sauce $3.50
Bacon and Eggs $15.00
- 2 Bacon, 2 Eggs, 2 Hashbrowns and Onions on Toast
Scrambled Eggs with Salmon $15.00
Eggs on Toast $12.50
- 3 Eggs either scrambled, fried or poached
French Toast with Maple Syrup $12.50
- (Bacon added at request)

oyster mushrooms
Bacon and egg muffin
Gourmet sweet muffin
crunchy hash browns
eggs
Getting Ready
Chocolate brownie
Bacon, beans and hash

Eggs,Spinach $3.5
French toast focky style with bacon and banana $15.50
Corned beef and pickles $13.50
Bangers and mash $19.50
Herbed hash with black pudding and fried egg $15.50
Eggs anyway on toast $9.5
Toast with butter and Te Horo jam or runny honey $5.5
Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5

Miso Soup with Tofu and Seaweed $10.50
- Soybean paste soup mixed with seaweed and tofu
Chicken Teriyaki Sushi with miso soup $16.00
- Maki sushi filled with teriyaki chicken and avocado (10pieces) >>
Miso $4.00
(All side vegetables are served at room temperature unless specified)
Tuna Sashimi (availability) $22.00
- Today’s freshest Tuna sliced to perfection served raw with wasabi and ginger
Fish Of The Day
$40.00
- (minimum 4 people)
Chilli Teriyaki Beef Fillet (Angus Pure) $31.50
- Two Angus Pure scotch fillets coated with homemade chilli teriyaki sauce and come with rice

Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Scallops Sml $19 Lrg $38
- Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
Garlic Bread $9
- Served with basil pesto, aiolo and balsamic reduction
Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto