CafeBar in Manawatu-Wanganui Menu

CafeBar in Manawatu-Wanganui has no menu available, but can choose from many other options such as BUTCHERS SHOP PANCAKE or - w/ lemon & sugar from The Butchers Shop Cafe. Poolside Restaurant & Bar offers many options including Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available. and Continental Breakfast. Natural Bakery includes a wide range like Thighs or Drums. House marinated olives and Baked baguette and butter from . Two Grey Bar and Brasserie offers Salt Bar and Restaurant and Coromandel Oyster Tasting Plate.

Nearby Sample Menus

  • -Full $14.50
  • Onion Bhaji $6.00
  • -Half $9.00
  • Butter Vegetables
  • Mixed Vegetables
  • Aloo Gobi
  • -Half $9.00
  • -Full $13.00
  • Tom Kha
    • A refreshing soup, boiled galangal combined with coconut milk and lemongrass.
  • -Prawns/Mixed Seafood $9.50
  • Kanooni Pang Nah Moo $7.50
    • Fried bread with marinated minced pork served with sweet chilli sauce.
  • Curry Puffs $7.50
    • Thai mini pie filled with minced chicken, potatos, onion, yellow curry powder, served with sweet chilli sauce
  • Pad Phak Raum Met (the vegetable)
    • A combonation of fresh vegetables stir-fried with oyster sauce.
  • Gaeng Karee (Thai yellow curry)
    • Home made Yellow curry paste cooked with coconut milk, onion and potato garnished with capsicum and fried shallot.
  • Nom Tok (thai beef salad) $12.00
    • Lightly grilled slices of steak tossed with a special Thai salad dressing, red onions, spring onion and mint. Served with fresh cabbage and lettuce.
  • -Chicken/Pork/Beef $12.00
  • Bowl of Seasoned Chips (V) $8.50
    • With tomato sauce & aioli.
  • Chicken Nuggets with chips or salad $11
  • Lemon Pepper Calamari $19
    • Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
  • Mexican Chicken Salad $19.50
    • Grilled chicken breast tossed in mexican spice mix, cos lettuce, tomato, avocado, coriander, corn, cheese, crushed corn chips, creamy chipotle dressing.
  • Bowl of Potato Wedges (V) $14
    • With sweet chilli sauce & sour cream.
  • May be made as a sandwich on ciabatta or as a wrap.
  • Eggs Benedict with Mushrooms & Spinach (V) $17
    • Poached cage-free eggs, toasted ciabatta, creamy hollandaise sauce.
  • Grilled Haloumi Salad (V) $17.50
    • Mixed lettuce, peas, mint, red onion, croutons, lemon & pesto yoghurt dressing. Low Gluten option available.
  • Banana Split - banana, hokey pokey ice cream, whipped cream & chocolate sauce $8
  • Pizza Bread - garlic bread with tomato relish, diced tomato, onion and grilled cheese $8.50
  • Death by Chocolate - chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream $11.50
  • Bacon & Cheese Wedges - seasoned potato wedges with bacon, melted cheese and sour cream $11.50
  • Side of salad $3
  • Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
  • Satay sauce $4
  • Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
  • VEGETARIAN ENTREES
  • NON VEGETARIAN ENTREES
  • Sesame Chicken & chips $10.99
  • Malai Kofta $15.90
    • Cottage Cheese & Potato dumplings with a creamy cashew nut onion gravy & home ground spices.
  • PalakKofta $15.90
    • Cottage Cheese & Potato dumplings served in a spinach, onion gravy with ground spices.
  • Korma (Vegetable / Paneer) $15.50
    • Vegetables or Cottage Cheese cooked in rich creamy cashew nut gravy with mild aromatic spices.
  • Magic Chilli Kebab Half $12.99 Full $24.00
    • with bone chicken Legs marinated in yoghurt with special chef spices then roasted in Tandoor.
  • Raita - Yoghurt & Cucumber $2.50
  • Green Curry with Chicken $ 11.90 / 1 pc
    • Thai green curry with coconut milk, bamboo shoots and fresh vegetables.
  • Chicken Satay $ 6.50 / 4 pcs
    • Skewers of chicken marinated with Thai spices, grilled and served with peanut sauce.
  • Spring Rolls $ 5.90 / 6 pcs
    • Vegetables in spring roll wrappers, deep fried and served with sweet chilli sauce
  • BBQ Chicken $12.90 / 1 pc
    • Half-cut chicken marinated in spices, oven grilled and served with sweet chilli sauce.
  • Beef With Oyster Sauce $11.90 / 1 pc
    • And vegetables.
  • Satay Noodles Stir Fried with Chicken $ 11.90 / 1 pc
    • With chicken and vegetables.
  • Red Curry Roast Duck $ 13.50 / 1 pc
    • Roast duck cooked with pineapple, tomato, bamboo shoots and fresh vegetables in red curry and coconut milk.
  • Stir Fried Satay Sauce with chicken $11.90 / 1 pc
    • Our special peanut satay sauce with chicken and fresh vegetables.
  • Pick Pocket Platter $17.00
    • A selection of the chef's best pickings. Lunch for one, or nibbles for two.
  • Pancake stack $18.00
    • Fluffy pancake stack with summer berry compote and fresh whipped cream
  • Tandoori Chickpea Salad $16.00
    • Spicy tandoori chickenpeas and vege on top of summer leaves, served with a coconut yoghurt dressing and roasted cashews
  • Avocado smash $15.00
    • Toasted ciabatta, avocado and feta whip, tomato and balsamic drizzle
  • Thai Green Curry $17.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Chicken )
  • Creamy Mushroom $19.00
    • Creamy garlic mushroom served on spinach and grilled ciabatta, topped with crispy bacon
  • Eggs on toast $13.00
    • Eggs any way, served on toasted kibbled rye, with house made relish
  • Crispy bacon $4.00
  • Goa Fish Curry $19
    • Royal delicacy from beaches of Goa made of fresh fish fillets prepared in lightly spiced, coconut milk and mustard seeds.
  • Gajar ka Halwa $6.50
    • A must try sweet made of carrot and reduced milk.
  • Chicken Nawabi $20.89
    • Tender boneless chicken cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
  • Palak Gosh $18
    • Cubes of Lamb cooked in spinach based gravy with onions, tomato and spices.
  • Nargheesi Kofta $19
    • Boiled egg covered in lamb mince, deep fried and simmered in Chef’s special gravy.
  • Beef Pagla Bhuna $18
    • Cubes of beef cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
  • Prawn Jalfrezi $19
    • Prawns cooked with onion, tomato, capsicum and lemon juice.
  • Badshahi Biryani $19.99
    • Biryani perfectly infused with tandoor cooked choice of lamb or chicken with mixed vegetables in moghul style.
  • Vegetable Samosa $6.00
    • Flaky pastry, filled with potatoes, peas, cumin seeds, then fried, golden brown (two samosa per portion)
  • Mix Pakoras $6.00
    • Chopped vegetable mildly spiced dipped in batter and deep fried
  • Alu Paratha $4.00
    • Plain flour bread stuffed with spiced tomatoes
  • Mango Chicken $17.90
    • Boneless chicken cooked in sweet mango gravy
  • Karahi Lamb $17.90
    • Boneless lamb cooked in a wok in a spicy blend of masalas, onion and capsicum
  • Keema Naan $3.50
    • Naan stuffed with spiced mince mixture
  • Vegetable Biryani $14.90
    • Mixed vegetables cooked with rice and ground spices served with raita
  • Lamb Biryani $17.90
    • Lamb cooked with rice's along with yoghurt and blend of spices served with raita
  • Soup of the Day $12.50
  • Slices $3.00
  • Pancakes with Berries $8.00
  • Avo & Tomato on Toast with 2 Eggs $12.00
  • Club and Pinwheel $4.00
  • Cakes and Treats $5.50
  • Toast & Jam - 2 slices $4.00
  • Biscuits $3.50
  • Double Choc Chip N/A
  • Western Egg and Cheese N/A
  • Aioli N/A
  • Roast Beef N/A
  • Sweet Chilli N/A
  • Natural Swiss N/A
  • Cheesy Garlic Toasties N/A
  • Jalapenos N/A
  • Chicken & Avocado N/A
    • with tomato, carrot, corn, cucumber, mixed leaves & ranch dressing
  • O'Briens Big Club N/A
    • Ham, cheddar, coleslaw, tomato, egg & mixed leaves
  • Dubliner N/A
    • Leg ham, cheddar, tomato & ballymaloe relish
  • Tuna Mayo Wrappo N/A
    • With sweetcorn, cucumber & mixed leaves
  • Big Eat Shambo N/A
    • Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
  • Smoked Salmon Hot Wrappo N/A
    • With cream cheese, tomato, red onion & mixed leaves
  • Bacon & Egg Turkish Bun N/A
    • With bacon, egg & BBQ sauce
  • 2 Slices of Thick Raisin Toast N/A
  • Battered fish / side serving of fries $6.00
  • Fish and chips $18.00
    • Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
  • Chicken and avocado $18.00
    • Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
  • Bacon avo tomato $15.00
    • Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
  • Kiwiana $18.00
    • Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
  • Fat chips (GF) $10.00
    • Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
  • Bacon $3.00
  • Thai curry (GF)(V) $15.00
    • Thai styled curry served on basniati rice. Choose from prawns, chicken or vegetarian
  • Bread Platter
    • Specialty Bread, Pistolet and Ciabatta.Served with Dukkah / Avocado oil / Feta and Ricotta dip.
  • Quiche and Salad
  • Pancakes $14.50
    • Served with mixed berries and sweet Greek Yoghurt.
  • Creamy Coconut Mushrooms $15.00
    • With Salad greens and warm Brioche.
  • Sticky Date Pudding $14.00
    • Dark Date cake with crunchy caramel topping. Served with Caramel sauce and Creme Fraiche.Suggest match: Cottage Block Cut Cane Pinot Gris.
  • Nachos Beef and Bean
  • Soup of the Day
  • Mezze Platter
    • Proscuitto, Salaami, Artichokes, Mussels, Salmon, Feta and Caper berries with Jalapeno relish and warm bread.
  • Bella's Kitchen Breads $13.00
    • With Butter, Balsamic Oil and Spread
  • Fettuccine Pollo $25.00
    • Sweet Tomato Cream, Poached Chicken Breast with Fettuccine, Shaved Parmesan and Egg Yolk to Blend
  • Pomegranate Roasted Root Vegetable Gnocchi $27.50
    • With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
  • Vanilla Bean Pannacotta $16.00
    • With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
  • Bella's Thai Chicken Curry $30.50
    • 17 years, no explanation required
  • Spiced Peach Queen Pudding $16.00
    • Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
  • Toasted Rewana / English Muffins / Whole Grain / Egg any Style / Leg Ham $4.00 per Selection
  • Soup of the season $12.50
CafeBar

CafeBar

location

Address

Junction Street, Ohakune, New Zealand

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Cafe Food

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Location
Junction Street, Ohakune, New Zealand
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