CafeBar in Manawatu-Wanganui Menu

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CafeBar in Manawatu-Wanganui has no menu available, but can choose from many other options such as BUTCHERS SHOP PANCAKE or - w/ lemon & sugar from The Butchers Shop Cafe. Poolside Restaurant & Bar offers many options including Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available. and Continental Breakfast. Natural Bakery includes a wide range like Thighs or Drums. House marinated olives and Baked baguette and butter from . Two Grey Bar and Brasserie offers Salt Bar and Restaurant and Coromandel Oyster Tasting Plate.

Nearby Sample Menus

All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
Roast Pork Belly $11.50
Char Siu Pork on Sticky Rice $9.50
Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
Bánh Mi + 440ml Coca-Cola drink $10.50
Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce
Grilled Chicken Bánh Mi $8.00
- Served with house-made paté and mayonnaise
Hu Tiéu Gá $11.50
- Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic

Seasoned Potato Wedges $10.50
- With sour cream and sweet chilli sauce.
Open BBQ Chicken Sammie $17.00
- Marinated chicken breast on toasted focaccia with lettuce, tomato, cheese and topped with caramelised onions and aioli. Side of fries $3.00
Creamy Garlic Mussels $19.00
- Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
Creamy Mushrooms $16.50
- Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00
Spiced Lamb Pita Pocket $19.50
- Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.
Crispy Chicken and Corn Salad $21.00
- Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
Vege Stack $16.50
- Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
Scotch Fillet $36.00
- With: Fries and salad. or Crispy potato roasties, spinach, green beans and beer battered and fried red onion rings. And your choice of: Garlic butter / Béarnaise sauce / Mushroom sauce

Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
Bruschetta with peperonata and ricotta (V, GF available) $10.00
Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
Malt ice-cream, peanut praline $7.00
Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
Polenta chips with aioli (V, GF)
Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00

Mushroom, Feta & Spinach Omelette (V) $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta.
Smoked Salmon & Cream Cheese Omelette (LG) $19.50
- Made with zucchini, peas & dill. Served with smoked salmon & spinach.
Field Mushroom, Blue Cheese, Walnuts, Caramelised Onion (V) $17.50
All are made with fresh lettuce, tomato, red onion & are served toasted with seasoned chips.
May also be made on low gluten bread (gluten free recipe) for an additional 1.00
Asian Calamari Salad $19
- Panko crumbed lemon pepper calamari, coleslaw, roasted capsicum, cucumber, crispy shallots, thai basil dressing.
Eggs Benedict with Bacon $18
Steak Sandwich $17.90
- Grilled scotch fillet, mixed leaves, tomato, red onion, cheese, smokey BBQ sauce.

Roast Beef Pita $10.9 Reg / $8.9 Petita
Steak Pita $11.5 Reg / $9.5 Petita
- 8 Pack $7.90
Chicken Breast Pita $10.9 Reg / $8.9 Petita
The Family Feast $40.00
Brave Beef $5.00
Free Range Chicken Tenders
Cookie Fix $2.00

Chicken Nugget $0.80
Corn Friter $2.50
Fish Cake $2.00
Vegetarian Roll $2.00
Banana Fritter $2.00
Bacon $2.60
4 Fish, 2 scoops, 1 hot dog, 1 spring roll, 2 Potato Fritters, 3 chicken nuggets $20.00
Egg $3.50

Toasted Sandwiches
- Cheese, tomato, ham, onion, pineapple, corn, mushroom
Quinoa Porridge $11.50
- Infused quinoa grain finished with coconut and mango.
Fries $7.50
- Served with homemade BBQ sauce and aioli.
Fish and Chips $18.50
- Fish of the day deep fried in a sour dough crumb. Served with fries, salad and house made aioli.
Chicken Burger $18.00
- Dukkah seasoned chicken thigh, tomato, lettuce, red onion, cottage cheese, and our own plum relish served with beer battered fries.
Clam and Chilli Linguine $17.50
- Fresh pasta, and clams, tossed with a light chilli, garlic, and shallot oil.
Skirt Steak and Onion Bap $17.50
- Skirt steak marinated and rubbed with chilli and herbs, flash fried and sliced, in a house made bap with caramelised onion and garlic aioli. Served with beer battered fries.
extra filling $1.00

B.L.T $16.80
- crispy streaky bacon with iceberg lettuce, tomatoes served with fries
Soup of the day $11.00
- served with toasted bread
Homemade beef burger $19.80
- beef patty topped with cheese, onion rings, streaky bacon served on a rustic burger bun available with fries or salad
Creamed mushrooms $16.00
- with spinach & poached egg on sourdough bread(GF available)
Eggs Benedict(GF) $18.80
- poached eggs served on potato rosti with homemade hollandaise sauce with a choice of salmon
Corn fritters $18.00
- with avocado pulp, feta, tomato, Kasumi relish, Thai sweet chilli sauce and greens
Mediterranean Omelette $16.80
- filled with olives, sundried tomatoes, mushrooms, chorizo & cheese
Sides $3.00
- bacon(2), sausage(2), mushrooms(2), hash browns(2), tomato(1/2), egg(1)

DO-NUTS $1.00
PACK 2 $11.00
- scoop chips, 2 fish, 2 hotdogs or sausages
POTATO FRITTER $0.80
PACK 1 $22.00
- 2 scoop chips, 4 fish, 4 hotdogs or sausages
SPICY WEDGES $5.00
- scoop
PAUA FRITTER $6.60
TARAKIHI $4.00
PAUA FRITTER $6.60

Parnell's Caesar Salad $15.50 $12.50 1/2portion
- with crispy bacon, parmesan, croutons, soft boiled egg & Parnell dressing
Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
- served with bacon, camembert, avocado & pesto dressing
Pasta of the Day $16.00 $12.00 1/2portion
Toasted Sandwich $6.50
- pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
BLAT $14.50
- bacon, lettuce, avocado & tomato served with homemade mayo on' toasted Turkish bread
Nacho's $11.50
- served with sour cream & salsa
Gourmet Steak Sandwich $17.50
- juicy sirloin steak with onions lettuce tomato & relish
Soup of the Day $9.50
- served with hot soup roll

French Toast $12.00
- with cream cheese and lemon curd (add grilled bananas $3.00)
Moroccan Chicken Wrap $14.00
BLAT N/A
- Streaky bacon, avocado, lettuce & tomato on gluten free bread
Steak Sandwich $23.00
Wedges $9.00/$14.00
- with bacon, cheese, sour cream & sweet chilli
Deep Fried Marinated Chicken Wings N/A
Fries $4.00
Beer Battered Fish Burger $14.00

Meat Pattie $2.50
Squid Rings $0.80
All Sauce $2.00
- Toma & Tar & Garlic
Tomato Sauce $1.00
Chicken Cordon Blu, Chips & Coleslaw $12.50
Gurnard N/A
- (Battered / Crumbed )
Vege $4.80
1 Seafood Friiter & Chips $5.50

Eel Teriyaki $13.50
- Teriyaki eel on rice served with variety side dishes
Tempura Bento $12.90 Each
- Deep fried chicken, fried rice & vege, fried mixed vege kumara & broccoli, gyoza, fried prawn, Teriyaki chicken sushi, springroll sushi Salad Dessert and Rice
Crumbed Snapper Bento $12.90 Each
- Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
Spicy Tofu $10.90
- Pan fried tofu with sweet and chilli sauce or Asian style chilli sauce on rice served with variety side dishes
Chicken Cutlet Bento $12.90 Each
- Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice
Chicken Teriyaki $10.90
- Deep fried chicken cutlets in vegetables, egg and Teriyaki sauce on rice
Beef Teriyaki Bento $12.90 Each
- Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
Salmon Teriyaki $11.90
- Teriyaki salmon on rice served with variety side dishes

Bacon and egg toasty with chips $6.50
Pancake (large) $15.00
- With bacon, banana, cream & maple syrup
Pancake (small) $10.00
- With banana, cream & maple syrup
Bacon & eggs on toast $12.00
Bowl of chips $5.00
Adds on From $3.00
Bacon, eggs & mushroom on toast $15.00
Three fillings $5.00
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom

Balls of Fire
- beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
Pink Lamb Rump $16
- rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
Cajun Chicken,
- cajun rubbed grilled chicken, red capsicum, red onion, tomatoes & mushrooms
Confit Duck $32
- whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
Bubbles House Platter $30
- salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
Summer Pudding $14
- pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15