CafeBar in Manawatu-Wanganui Menu

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CafeBar in Manawatu-Wanganui has no menu available, but can choose from many other options such as BUTCHERS SHOP PANCAKE or - w/ lemon & sugar from The Butchers Shop Cafe. Poolside Restaurant & Bar offers many options including Bottomless tea or filter coffee included with all Breakfasts. All eggs served are free range & organic. Gluten Free toast available. and Continental Breakfast. Natural Bakery includes a wide range like Thighs or Drums. House marinated olives and Baked baguette and butter from . Two Grey Bar and Brasserie offers Salt Bar and Restaurant and Coromandel Oyster Tasting Plate.

Nearby Sample Menus

Gaeng Karee (Thai yellow curry)
- Home made Yellow curry paste cooked with coconut milk, onion and potato garnished with capsicum and fried shallot.
Khoa Phad Prink Geang
- Fried rice with red curry paste, egg, peas, carrot, onion, Kaffir lime leaves and spring onion.
Gaeng Dang (Thai red curry)
- Popular Thai red curry cooked with coconut milk, courgette, green beans and bamboo shoot, garnished with sweet basil.
Kanooni Pang Nah Moo $7.50
- Fried bread with marinated minced pork served with sweet chilli sauce.
Khao Phad
- Thai style fried rice with egg, peas, carrot, onions, tomato and spring onion.
-Chicken $7.80
Coconut Rice S $3.00 / M $4.50 / L $6.50
Khoa Phad Tom Yum
- Fried rice with tom yum paste, egg, onion, spring onions, kaffir lime leaves, lemongrass.

m. $28.90
Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
m. $29.90
Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
m. $38.90

Stir Fried Vegetables $12.00
Sweet and Sour Pork Hotplate with Rice
Japanese Style Cutlet $13.00
Dry Noodles $12.00
Stew Pork Rice $12.00
Sacha Beef Hotplate with Rice
Vegetarian Claypot $13.00
Regular $18.00

Soup with home-made bread. $13.50
- Today's tasty flavours are on the blackboard
Mehmet's pizza - ground spiced mushroom and walnut topped with red onion, fresh herbs and tahini sauce $19.50
Tomato & Herb $16.50
- tomato sauce, diced fresh tomato, basil leaves & olive oil
Cafe Royale toast $7.50
- with jam and homemade peanut butter
Pizza Margherita - tomato sauce, fresh tomato, basil leaves & mozzarella $16.50
Open chicken sandwich $20.00
- free range chicken breast marinated in a jerk seasoning. Served with savoury plum sauce and fresh salad leaves on homemade bread
Soup with home-made bread. $13.50
- Today's tasty flavours are on the blackboard
HLT $9.50
- halloumi, lettuce, tomato & mayo

Mixed sea food Jalfrezi $19
- Mixed sea foods cooked with onion, tomato, capsicum and lemon juice.
Mango Kulfi $6
- A frozen desert prepared with seasoned sweet milk with mango pulp.
Mugal Malai Kofta $16
- Croquettes of ground garden fresh vegetables and cottage cheese stuffed with nuts and raisins in creamy gravy.
Palak Chicken $18
- Boneless chicken cooked in spinach based gravy with onions, tomato and spices.
Chicken Nawabi $20.89
- Tender boneless chicken cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
Paneer Tikka Masala $16
- Chefs specially prepared and marinated cottage cheese cooked in tandoor and tossed with flavourful spices and herbs.
Fish Dosa $15.99
- Dosa served with fillings of fish tossed in herbs and spices.
Chicken Dosa $14.99
- Dosa served with fillings of spiced chicken mince with green peas

Large Meat Pattie $3.80
Coleslaw $3.00
Potato Fritter $1.00
Chicken S $6.50 / L $ 11.50
Tarakihi N/A
- (Battered / Crumbed )
Burgers come with onion, tomato, beetroot, lettuce, tomato & mayo sauce will make to order N/A
Vege Roll $2.50
1 Meat Patty, 1 Hotdog & Chips $5.50

Thai Green Chicken Curry $26 (gf)
- Steamed jasmine rice, coconut banana mango relish
without chicken – $21.00 (V)
Hot dogs
- With fries a small salad & tomato sauce
Medium-rare Angus steak, toasted focaccia, mesculin, onion jam, Swiss cheese, basil pesto mayo & fries $26.00
Chicken Liver Pate $13.00
- Toasted Baguette, relish, balsamic glaze
Choice of: Grilled Bacon Cold / Smoked salmon / Sauteed spinach
Banana Split
- Served with chocolate sauce and vanilla ice cream
Soup of the day $13.00
- With toasted bread

Beef Korma $10.00
- Tender beef pieces cooked in a rich cashew nut gravy.
Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
Onion Bhaji $5.00
- Julienne cut onion dipped in spiced chickpea batter and deep fried.
Paneer Tikka $6.50
- Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
LUNCH Combo $12.50/Takeaway$12.50
- includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
Seafood Combo $14.50/$13.50
- Includes ‘Full Menu’ seafood curry, rice, plain naan and your choice of Coke, Fanta or Sprite
Lamb Seekh Kebab $8.00
- Tender lamb mixed with spices, herbs and cooked in our tandoor.
Chicken Malai Kebab $8.00
- Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor

Seasoned Wedges $9.50
- Served with sweet chilli sauce and sour cream.
Nachos $15.00
- Topped with melted cheese, chilli con carne and sour cream
BLT GFO $13.50
- Bacon, lettuce and tomato on a crusty ciabatta
Ice Cream Sunday $7.00
- Served with chocolate or passionfruit sauce.
GF - Gluten Free
Corn Fritter Stack GF $17.00
- Layered with bacon and roast kumara and served with sour cream and either sweet chilli sauce or basil pesto
Garlic Prawn Salad GF $19.50
- On crispy noodles with chilli lime dressing and roasted peanuts
-Small $14.00

- 2 salads
MARGHERITA
- Tomatoes, fresh basil, pesto, pizza sauce & mozzarella
Israeli cous cous salad with roasted peppers, shallots, mushrooms , red onions & balsamic
$35.00 per head - choose
Berry compote
BAKED SALMON FILLET $36.00
- Served on Israeli couscous, roasted peppers, button mushrooms, red onion, zucchini, rocket & feta
- beans
All - $13.50

Old English N/A
Natural Swiss N/A
Italian Dressing N/A
Subway Club N/A
Chipotle N/A
Cucumber N/A
Apple Slices N/A
Hot Chilli N/A

Seafood Chowder $19.00
- Salmon, prawns, mussels, squid with toasted ciabatta
Pasta of the Day $25.00
Chocolate More Chocolate $13.00
T-Bone Steak 500 gr $39.50
- Garlic mushrooms, jacket potato or fries, grilled tomato and side salad
Rib Eye Steak 240gr $34.00
- Sauteed mushrooms, jacket potato or fries, bearnaise sauce
Soup of the Day $10.00
Pihanga Sticky Date Pudding / Caramel sauce $13.00
Quesadillas $22.50
- Chilli beef & cheese, vegetable relish & petit salad

Salt and pepper lambs fry $18.00
- Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
Battered fish / side serving of fries $6.00
Fat chips (GF) $10.00
- Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
Bacon $3.00
Kiwiana $18.00
- Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
Fish and chips $18.00
- Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
Chicken and avocado $18.00
- Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
Beef melt $18.00
- Prime beef strips + SR Gourmet Herb Salad/Slaw served on ciabatta with SR hand-cut fat chips

20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
- Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
- Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
- Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
- Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
17. Stir-Fried Vegetables (Rau cu xao) $12.00
- Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
25. Fried $5.00
24. Deep Fried Battered Prawn/Fish (6 Pieces) $10.00