Cake Plaza in Auckland Menu

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Cake Plaza in Auckland has no menu available, but can choose from many other options such as KEN Special 5 Skewers Combo or Free Cabbage from Ken Yaki Tori Bar. Sunny Lunch Bar offers many options including Ham and Ham & Cheese. Hell Pizza includes a wide range like The Kraken or Lust. Chicken and Vegetable from . Al's Roast And Qiaos Chinese Takeaways offers Bukhara Indian Grill and Poppadom Platter.

Nearby Sample Menus

Pepper Chicken (made to order) $14.00
- Bone chicken cooked with traditional Indian pepper gravy and coconut.
Saffron Basmati Rice $2.00
- Par basmati rice with saffron.
Lamb Khorma (made to order) $14.00
- Tender boneless lamb cooked with almond and cashew gravy.
Lamb Chops $12.00
- Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.
Kheer $3.00
- Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
Vegetable Dum Biryani $10.00
- Authentic Hyderabadi veg biryani cooked In dum style.
Onion Pakora $10.00
- Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
Bagarey Baigan (made to order) $12.00
- Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.

Three Colour Rice (Mild, Warm, Medium, Hot, Thai Hot) $15.50
- Stir fried rice with baby shrimps and chicken, (red) carrots, (yellow) corn and (green) peas
Lamb $18.50
Gai Fai (Hot, Thai Hot) $18.00
- Sliced chicken in a blend of red, green and yellow curried mixed with capsicum, Kra-Chai, sweet basil and topped with fresh chilies
Seafood $22.00
Slow cooked beef $18.00
Macadamian Chicken (Mild, Warm, Medium, Hot, Thai Hot) $18.50
- Marinated chicken coated with a Macadamia nut and breadcrumb coating, cooked and served with our special sauce.
Pork $18.00
Black Thai Beef (Hot only) $17.50
- Stir fried scotch fillet with vegetables, black pepper and oyster sauce

Beetroot $0.60
Cheese & Tomato $4.00
Crumbed Chicken Breast Meal $10.40
Battered Sasuage $1.90
Battered Crabstick $1.60
Crumbed Chicken Breast $3.50
Battered Scallops $1.70
Battered Hoki (snap-frozen at sea) $3.10

Spicy seasoned beef $16.00
Pita bread in lamb soup $12.80/$11.80
Lamb or beef with vermicelli and onion $14.50
Crispy beef with chili $16.00
Pita and beef in lamb soup $12.80/$11.80
Lamb in sour & spicy soup with sprouts $15.00
Deep fried chinese pan breads $6.00
Chicken fried rice $12.00

Barbecued Pork $25.00
Fried Rice with Chicken $24.00
Barbecued Meat Combination $30.00
Ying Yang Fried Rice with Shredded Chicken and Prawns $30.00
Grilled Beef with Mongolian Sauce $26.00
Deep Fried Stuffed Crab's Claw $10.50
Braised Chicken with Vegetables $55 Whole / $28 Half
Fried Noodles with Shredded Pork and Bean Sprouts $26.00

Crispy Buns dressed w Condensed Milk $6.50
Bak Kut Teh soup with noodles $12.50
- pork ribs with mushrooms and vegetables on noodle soup
Japanese Style Prawn Fried Udon $13.50
- stir-fry udon noodles with prawn and mixed vegetables
Crispy Pork Cutlets on Rice $12.50
- fried pork cutlets served on rice with egg tofu and two vegetable side dishes
Sweet Butter Thick Toast $4.50
Spicy sliced pork on rice/noodles $13.00
Egg Pudding with Mango sauce $6.00
Coffee Pudding with Cream Milk $4.50

3 TOM KHA GAI (Mild) $8.50
- Lightly spice Thai soup with Chicken, mushrooms, galangal and lemongrass in coconut milk.
23 TOW HOO KRA PAO (Hot) $9.50
- Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
13 KAENG PAR (Hot) no coconut milk $10.00
- Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
2 TOM YUM GOONG (Hot) $9.50
- Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
22 TOW HOO MED MAMUANG (Medium) $10.00
- Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
4 KAENG KIEW WAN (Hot) $10.00
- Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
- Chicken, Beef or Pork $10.00
Extra Fried Egg $3.00

Pork S$11.50/M$15.00/L$19.00
Family Value 2 $31.00
- Whole Roast Chicken, 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
Golden Potato $0.60
Chicken Pieces $2.50 each
Ham S$11.50/M$15.00/L$19.00
Pumpkin $0.70
Cheese / Mousse $3.50
Roast Chicken $18.00 / $9.00 / $5.00
- Whole / Half / 1/4

P8
- Pork Spare Ribs Rice Noodles Soup
C13
- Pan Fried Chicken with Lemon Grass on Vermicelli
P19
- Vietnamese Ham with Vermicelli
D23
- Banana Sago with Coconut Cream
P15
- Shredded Pork & Spare Ribs on Rice
H4L
- Additional orders (large)
S3
- Combination Seafood & Meat Fine Egg Noodles Soup
A11
- Vietnamese Ham

Tempura battered prawns $14.50
- 1/2 dozen
Snapper $8.50
- Add $1.00 for crumbed
Hotdog $2.50
Squid rings $7.00
- 1/2 dozen
Tarakihi $6.50
- Add $1.00 for crumbed
Potato fritter $1.00
Crab stick $2.00
Sausage $2.00

Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
Ask about the daily specials
Ossobucco $27.00
- Veal on the bone with vegetable and stock broth served on a potato mash
Pasta é fagioli $16.00
- Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
Antipasto of the day
- Always changing, always good
Piatto misto $19.00
- Mixed platter of assorted italian antipasti
Green salad with vinaigrette $6.50
Panna cotta with winter berry compote and sablé $12.00

Mango Chicken $10.50
- Boneless chicken cooked with spices in an onion and mango gravy
Makki Roti & Sarson Saag $10.50
Gulab Jamun Plate $3
Raita $2.50
Mutton Biryani Family Pack (For 4-5 people) $40.50
Lamb Jalfrezi $11.50
- Pieces of boneless lamb sauté with onions, capsicum and onion gravy
Non Veg Platter $12.50
- Afghani chicken, chicken tikka, tandoori chicken, lamb chops, tandoori prawns
Chole Khlche $9.50

Potato Top $3.00
Lasagna $2.50
Pork Turnover $2.20
Bacon & Egg $2.80
Steak Pie $2.50
Butter Chicken Pie $3.50
American Hot Dog $3.00
Chicken Kebab $2.70

Beef $4.00
Kwetiau Goreng Seafood $14.00
- Fried wide rice noodles with seafood
Nasi Capcay Chicken $14.00
- Chicken and vegetables in gravy sauce and steamed rice
Kwetiau Goreng $13.00
- Fried wide noodles with mixed vegetables
Gulai Kambing $16.00
- Indonesian Curry Lamb served with Rice and Bitternut Crackers
Kalio Ikan $14.50
- Fish Fillet cooked with special curry paste with coconut cream served with Rice
Mie Bakso $11.50
- Beef Ball soup served with Egg noodle and vermicelli
Steam Rice $2.00