Address
40 Bridge Street, Nelson, Nelson, Nelson, 7010, New Zealand
Cake Shop & Cafe in Nelson Menu
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Cake Shop & Cafe in Nelson has no menu available, but can choose from many other options such as French Rolls or Italian Rolls from Tozzetti Panetteria. The Stables Restaurant & Tavern offers many options including Home Made Garlic Bread and Chilli Cheese Bread. Bel-Aire Tavern includes a wide range like Bowl of fries cooked in oil (Add sauce, 50c) or Wedges with sour cream (Add cheese and bacon, $6). Pan de Ajo and Patatas Bravas from . Cafe Max offers Plan B Cafe and Bar and Garlic bread (V).
Nearby Sample Menus
- Two cheeses, homemade chutney, lavroche biscuits $14.00
- Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
- Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
- Organic chicken liver pate, urban brioche loaf, plum jelly $16.00
- ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
- Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
- Black forest floor, cherry sorbet, chocolate marquise $13.00
- Urban's marinated bowl of olives $6.00
- Market fish with fennel risotto, pickled vegetables and grissini MP
- Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
- Fresh ciabatta with flavoured butter $7.00
- Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
- Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
- Fries with citrus aioli $7.00
- Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
- Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
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Wrap $13.90
- A soft shell tortilla filled with grilled bacon and crumbed chicken, shredded lettuce tomato and beetroot relish
- Side of fries $4.50
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Bosuns beef burger $23.90
- Prime beef patty grilled and topped with cheese, caramelised onion, tomato and lettuce with beetroor relish and aioli, served with seasoned fries
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Skulking loafer (v) $10.90
- Oven warmed mini garlic and caramelised onion leaf served with a side of garlic herb butter
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Chicken filo $17.90
- Sautéed chicken mixed with cranberries and cream cheese, wrapped in filo passtry and baked golden brown, finished with a hollandaise sauce and house salad
- Side of wedges $6.00
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Asian chicken and prawn salad $28.90
- Chicken and prawns sautéed in hoisin sauce served on a salad of soft rice nooodles, mixed leaves, fresh herbs, cherry tomatoes, cucumber, and fresh orange finished with a sesame oil and citrus dressing garnished with spring onion and toasted seame seeds
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Bandits chicken burrito (v) $23.90
- A soft tortilla parcel filled with spicy chicken, tomato, corn and bean salsa, topped with cheese, oven baked and served with crispy nachi chips, sour cream, guacamole and house salad
- Sautéed broccoli with preserved lemon, cranberries & garlic butter
- House baked focaccia with emulsified tomato foam & balsamic reduction $10
- Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
- Pan baked flounder with capers, pinenuts & lemon butter sauce $22
- Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5
- Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
- Seasonal salad
- Whitebait omelette with focaccia & cress $22
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Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
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Youngsters Sunday $ 4.00
- chocolate or berry
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Fish & Chips $19.00
- Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
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Veggie Burger $17.00
- Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
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Beef Nachos $15.00
- Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
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Garlic Prawns (GF) $18.00
- Served w. salad & fries
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Fish Burger $18.00
- Beer battered gurnard, home-made tartare sauce & carrots, served w. fries
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Swap $3.00
- Fries for veggies, wedges or salad
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
- 5 Spicy chicken wings $6.00
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
- Garlic bread $3.50
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
- Hash bites $3.50
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Plain $7.00
- mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce
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Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
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Bacon & Egg $8.80
- as plain + pineapple + ham steak
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Chicken fillet $8.00
- mayo lettuce tomato cheese
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Mushroom $8.00
- as plain + mushroom
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Chicken Tropical $9.00
- as chicken fillet + pineapple + bacon
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Steak $8.50
- mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese
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Egg $8.00
- as plain + Egg
- Large Mixed Platter $30.00
- Mini Hot-Dog & Fries $9.00
- Small Mixed Platter $16.00
- Baby Sausages & Fries $9.00
- Fish Bites & Fries $9.00
- Mini Spring Rolls & Fries $9.00
- Cheese & Cracker Platter (serves 2) $15.00
- Samosas & Fries $9.00
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Scallops $22.00
- Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil
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Roasted Vegetables $7.00
- Glazed in Manuka Honey and Thyme
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Lamb Lion $39.00
- Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses
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Veal Fillet $39.00
- Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce
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Baked Mussels $15.50
- With Parmesan, Verjus, Prosciutto and Parsley
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John Dory $39.00
- Mutton Bird Cannelloni, Artichoke, Pickled Mustard Seeds and Fried Hens Yolk
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Tui N/A
- Tui is an aged cheese with a smooth texture and sweet aromatic flavours that delicately linger on the palate.
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Three course $75.00
- Amuse Bouche: Scallops, Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil OR Slow Roasted Beetroot Quark, Caraway and Truffle Honey. Intermezzo: Big Eye Tuna, Lemon Purée, Puffed Quinoa and Braised Lentils OR Veal Fillet Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce. Peanut Mousse, Chocolate Crumbs and Apricot and Lavender OR Tasting of Jaffa, Crème Brulée, Macaroon, Bon Bon, Jaffa Soil and Cream. Coffee and Selection of Teas.
- Aoraki salmon house smoked nicoise style salad.(gf). $29.50
- Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
- Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
- Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
- Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
- Crispy agrias,rosemary and aioli. $8.00
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Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
- Baileys affogato with vanilla ice cream and almond biscotti. $12.00
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Paella Valenciana $59
- fish, chicken, mussels, tiger prawns, bomba rice for 2guests
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French goat cheese tartelette $18
- roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
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Home smoked salmon salad $18
- avocado, radish, wild rice, wasabi dressing
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Homemade fresh pasta alla carbonara $18
- Heck’s bacon, cream, Willow Creek egg
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Spanish potato omelette “Tortilla Española” $11
- green salad, mustard
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Spanish Cold meat platter $25
- Serrano Ham, chorizos, salchichón
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Spanish style meatball $18
- tomato & onion sauce, sautéed potatoes, salad
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Rib eye steak $32
- sautéed potato, green beans, asparagus
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Toasted Marshmallow Cheesecake $12.00
- Strawberry yogurt cheesecake on a crumbly biscuit base and topped with toasted marshmallow and served with whipped cream and strawberry coulis
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Roast of the Day Small $12 Large $16.50
- Today's freshly roasted cut with crispy roasters, steamed vegetables and pan juice gravy
- Bar 321's Famous Pie and Fries $10.00
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Steak, Egg and Chips
- A massive prime rump steak cooked to your liking and served over a helping of hand cut triple cooked chips and topped off with two perfectly fried eggs.
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Stuffed Mushrooms $15.00
- Mushrooms stuffed with mozzarella cheese and pine nuts then grilled and stacked up with crunchy potato gallettes
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Toasted Marshmallow Cheesecake $8.00
- Strawberry yogurt cheesecake on a crumbly biscuit base toasted marshmallow top and served with a whippers strawberry coats
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Turf (served 3-4) $50.00
- Buffalo wings, spare ribs, chicken strips, garlic bread, onion rings, seasoned wedges, roast garlic mayonnaise, sour cream and sweet chili sauce
- Bacon / Onion Rings $4.00
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Yakisoba $14.00
- Stir fried noodles with pork belly, onion, cabbage. Garnished with bonito flakes, mayo
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Seaweed Salad $9.00
- Mixed seaweed, green salad, shredded leek, mayo
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Fried Rice $12.00
- Chāshū pork, egg, spring onion
- Steamed Rice $3.00
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Tom Yum Ramen $16.00
- Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek
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Tsukemono $6.00
- Pickled seasonal vegetables
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Sai-Sai Ramen $14.00
- Vegetarian ramen with kombu broth. Tofu and vegetable stir-fry, spring onion, sesame
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Salmon Salad Noodles $16.00
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi
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Pescado Del Dia POA
- Fish of the day. Ask waiting person or see board.
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Pincho Moruno $12.00
- Grilled marinated lamb and vegetable skewer.
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Sopa de Marisco $22.00
- Basque style seafood chowder with a base of creamed vegetables and tomatoes, white wine, rice, monkfish, mussels, shrimp, cockles and calamari. Served with ciabatta.
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Alcachofas con Jamón $12.00
- Sauteed artichokes in olive oil with Spanish cured ham, garlic and herbs.
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Rape Con Pipirrana $14.00
- Grilled Monkfish topped with a vinaigrette julienne of tomatoes, capsicum, garlic, onion and herbs.
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Callos a la Madrileña $12.00
- Stewed tripe "Madrid style" with tomatoes and red wine.
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Ensalada de Verano $11.00
- Summer Salad. Lettuce, tomato, capsicum, olives, feta. Ideal as a green 'break' to accompany other tapas.
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Croquetas de Pollo $11.00
- Creamy chicken croquettes.
- Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
- Warm Bread and Olives Supplejack olive oil and butter $12.0
- Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
- Confit Duck Ravioli Nut brown butter, pine nuts, Oregano, chilli and lemon $18.0
- Wangapeka downs Cheese Selection Blue rock, camembert, nettle gouda Served with oat cakes, Falwasser crackers, fruit paste, dried fruit and nuts $24.0
- Chocolate and Almond cake White chocolate mousse, Berry coulis, nut praline, candied orange zest (gf) $14.5
- Cured Salmon Nicoise style potato salad, Black pudding $19.0
- Lemon Assiette Lemon and chilli cake, Lemon posset, chilli syrup $14.5
Cake Shop & Cafe
Phone
035487040
Opened hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Seating Not Available , No Takeaway , Desserts and Bakes
40 Bridge Street, Nelson, Nelson, Nelson, 7010, New Zealand
- Nelson Others Menus
- Nelson Region Others Menus