Address
40 Bridge Street, Nelson, Nelson, Nelson, 7010, New Zealand
Cake Shop & Cafe in Nelson Menu
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Cake Shop & Cafe in Nelson has no menu available, but can choose from many other options such as French Rolls or Italian Rolls from Tozzetti Panetteria. The Stables Restaurant & Tavern offers many options including Home Made Garlic Bread and Chilli Cheese Bread. Bel-Aire Tavern includes a wide range like Bowl of fries cooked in oil (Add sauce, 50c) or Wedges with sour cream (Add cheese and bacon, $6). Pan de Ajo and Patatas Bravas from . Cafe Max offers Plan B Cafe and Bar and Garlic bread (V).
Nearby Sample Menus
- Fish empanada (4) with jalapeno yogurt dips $9.50
- Wangapeka Artisan cheeses (2), oatmeal crackers & homemade chutney $14.00
- Add grilled chicken $3.50
- Braised beef cheek, soft polenta, Wilted greens, bacon marmalade, green peppercorn sauce $35.00
- Green salad or mixed vegetables or roasted potato or house fries $5.00
- Homemade Ciabatta & dip, "Kakariki" extra virgin olive oil & balsamic $9.50
- Wakefield Quay lime pie, lime jelly, coconut, biscuit base & whipped cream $14.00
- Brown butter Financier, mocha cream, red fruits & chocolate crumb $14.00
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Chicken tikka salad $11
- A medley of fresh greens and chicken tikka, served with a yummy mango sauce.
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Green salad $6
- Fresh green salad.
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Vindaloo $17
- Your choice of beef or lamb cooked in an authentic Vindaloo sauce - this is a hot and spicy dish from Goa.
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Chana chat (chickpea salad) $9
- Boiled chickpeas mixed with cucumber, tomatoes and fresh greens.
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Tandoori veggie $11
- Fresh vegetables and cottage cheese marinated with yoghurt and spices and cooked in the tandoori oven.
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Fish curry amritsari $19.5
- Bluenose fish cooked in a ginger and garlic-based gravy - straight from the heart of Punjab!
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Nasi goreng $15
- Malaysian-style fried rice with spicy sambal, egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
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Roti chanai $3.5
- A Malaysian flat-bread
- Sirloin Steak - grilled Sirloin with shiitake mushrooms, spinach, rice cakes & jus $31.00
- Prawn Crackers $3.50
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Chicken Larb $16.80
- chicken, lime juice, chilli & Kaffir lime with lettuce, cucumber & crisp wontons
- Extra Garlic Chappati $4.50
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Miso Soup $7.50
- with tofu & shitake mushroom
- Thai Green Curry (hot) with eggplant, greens & jasmine rice Chicken or Tofu $26.90
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Thai Seared Beef Salad $18.90
- with iceberg, mint, coriander, shallots, sprouts & chilli
- Side Salad - lettuce, cucumber, shallots with asian mayonnaise $6.50
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Swap $3.00
- Fries for veggies, wedges or salad
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Cheesy fries & Gravy (250grams) $5.50
- Add Gravy / Aioli 1
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Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
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Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
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Little “fish & chips” $11.00
- Battered fish, chips & tomato sauce
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Veggie Burger $17.00
- Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
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Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
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Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
- 200G First Light Wagyu Sirloin $65.00
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Smoked Braised Lamb Shank (1) $22.00/ (2) $29.50
- and two sides
- 300G First Light Wagyu Rump $45.00
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Mushroom & Capsicum Masala Curry $18.00
- traditional Indian buttered capsicum and mushroom curry
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Chef Special $31.00
- 400g sliced Flat Iron pure Angus beef served with garden salad sauteed potatoes and steak sauce. (recommended medium rare)
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Blue Cod & Fries $28
- Beer battered Cod, fries, salad and tartare sauce
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Flatbread & Dips $14.00
- olive oil & balsamic vinegar, pesto and hummus
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Chunky Wedges $11.00
- with sweet chilli and sour cream
- Falafel S $8.7 / L $11.7
- Mixed S $8.8 / L $11.9
- Kids sizes $5.80
- Lamb S $9.2 / L $11.8
- Kids sizes $4.90
- Add salad $2.80
- Red cabbage/carrot/lettuce/red onion/hummus/sour cream/beetroot/tabulleh/jellepino
- Lamb S $10.9 / L $12.9
- ‘Poutine’ Beer battered chips, cheese, red wine gravy $13
- Wild goat balls, spicy napoli sauce, ciabatta $12.5
- Wild venison, mushroom paté, red wine reduction $20
- Edamamae, soy miri $7
- Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
- House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18
- Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
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Bread options N/A
- Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made co ee porter BBQ sauce
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Thai Mussels $22.50
- A pot of green-lipped mussels from Tasman Bay steamed open in a Thai red curry, coconut milk and freshly-chopped corriander broth
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Tiramisu $14.50
- Classic Italian-style coffee and chocolate dessert made on the premises
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Chicken Carbonara $21.50
- Slices of wood-roasted chicken on fresh pappardelle pasta with bacon, free-range egg and parmesan cheese
- Add mixed green salad $7.50
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Mushroom & Chorizo Penne $19.50
- Spicy chorizo sausage from Blackball with creamy mushroom ragout on fresh penne pasta
- Pizza bread with sun-dried tomato and basil pesto $9.50
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Upstream $19.50/$29.50
- House smoked South Island salmon, avocado, cream cheese, capers, lemon, with a hint of dill and chives
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Beef Lasagne Bolognese $19.50
- served with mixed green salad and dressing
- Eggs - each $1.00
- -Small $17.00
- Nachos (vege option available) . $15.00
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Wedges $15.00
- Served with bacon cheese, sour cream, & sweet chilli sauce .
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The bach venison burger $24.00
- With smoked bacon, lettuce, tomato, gherkin, marmalade, swiss cheese, sour dough bun, peppered tobacco onions served with fries .
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●Beer battered fish $24.00
- With fries, salad, tartare sauce .
- Garlic loaf $10.00
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Bacon and cheese wedges $15.00
- With sweet chilli, sour cream, salsa .
- SHRIMP TEMPURA NIGIRI (3p) $7.00
- SHRIMP TEMPURA (6p) $20.50
- TUNA NIGIRI (3p) $7.00
- MINI VEGETABLE TEMPURA (5pc) $7.50
- FIRE EEL (2p) $7.00
- LOTUS ROOT CHIPS $7.50
- MISO BEEF ROLL (4p) $7.00
- - Entree (edamame, salad, octopus ball)
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COCONUT CREAM PIE $14.00
- Almond crumb, coconut custard, whipped coconut cream, caramelised pineapple (GF) (DF)
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SMOKED SALMON SALAD $19.00
- House smoked salmon, new potatoes, cherry tomatoes, avocado, rocket, lemon pickle aioli. (GF)(DF)
- SPAGHETTI,BACON & CHEESE $12.00
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SMOKED SALMON SALAD $24.00
- House smoked salmon, new potatoes, cherry tomatoes, avocado, rocket, lemon pickle aioli. (GF)(DF)
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PORTOBELLA BURGER $24.00
- Portobello mushrooms in a bun. Balsamic onions, spinach, beetroot, goat’s cheese & aioli. (V) w/- Fries (and aioli)
- HORSERADISH&POTATO MASH $6.00
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ANGUS BEEF BURGER $24.00
- Our own 200g Angus beef pattie in a bun w/- blue cheese, lettuce, tomato, caramelised onion, gherkin & aioli.w/- Fries (and aioli)
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DARK CHOCOLATE TORTE $15.00
- Manuka honey & almond ice cream, whipped cream & freeze-dried Manuka honey crumb.
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Rape Con Pipirrana $14.00
- Grilled Monkfish topped with a vinaigrette julienne of tomatoes, capsicum, garlic, onion and herbs.
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Rabo de Toro a la Cordobesa $12.00
- Braised Oxtail Cordoba style with wine raisins and orange peel.
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Paella Valenciana $24.00 pp
- The most famous Spanish rice dish. Chicken, shrimps mussels, fish and diced vegetables cooked in stock with bomba rice to create an intense and delicious combination of flavours for the senses. (Minimum 2 people, wait 30-40 minutes or pre-order).
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Empanadillas de Carne $9.00
- Oven baked butter pastry envelopes. Filled with beef tomato, onion and capsicum.
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Ensalada de Verano $11.00
- Summer Salad. Lettuce, tomato, capsicum, olives, feta. Ideal as a green 'break' to accompany other tapas.
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Pimientos Rellenos $12.00
- Beef ragout stuffed red capsicums baked in the oven on a béchamel sauce.
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Pescado Del Dia POA
- Fish of the day. Ask waiting person or see board.
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Solomillo de Buey $35.00
- Pure Angus eye fillet steak served to your liking with a blue cheese sauce, hand cut fries and salad.
- Cured Salmon Nicoise style potato salad, Black pudding $19.0
- Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5
- Fresh Homemade Soup of the day Our wait staff will advise $14.5
- Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
- Deconstructed Pavlova Passionfruit cream, Pineapple and mint Carpaccio, mango salsa (gf) $14.5
- Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
- Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
- Warm Bread and Olives Supplejack olive oil and butter $12.0
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
- Strawberry cheesecake $3.50
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Hawaiian $5.00
- Ham, pineapple & mozzarella
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Hawaiian $17.50
- with pineapple and diced ham
- Fries with Aioli $7.50
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Mezze Platter $22.50
- Humus, tabbouleh, olives, salsa, roasted capsicum, Feta Cheese portabella mushrooms, served with homemade Turkish bread
- Mash Potato $5.00
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Caesar Salad $16.50
- cos lettuce, croutons, poached egg, bacon top with Caesar dressing
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Lasagne Bolognaise $17.50
- with bechamel sauce, mozzarella served with side salad
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Sigara Boregi $11.50
- golden crisp pastry filled with feta cheese, served with, hummus and salsa
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Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread
Cake Shop & Cafe
Phone
035487040
Opened hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Seating Not Available , No Takeaway , Desserts and Bakes
40 Bridge Street, Nelson, Nelson, Nelson, 7010, New Zealand
- Nelson Others Menus
- Nelson Region Others Menus