Address
40 Bridge Street, Nelson, Nelson, Nelson, 7010, New Zealand
Cake Shop & Cafe in Nelson Menu
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Cake Shop & Cafe in Nelson has no menu available, but can choose from many other options such as French Rolls or Italian Rolls from Tozzetti Panetteria. The Stables Restaurant & Tavern offers many options including Home Made Garlic Bread and Chilli Cheese Bread. Bel-Aire Tavern includes a wide range like Bowl of fries cooked in oil (Add sauce, 50c) or Wedges with sour cream (Add cheese and bacon, $6). Pan de Ajo and Patatas Bravas from . Cafe Max offers Plan B Cafe and Bar and Garlic bread (V).
Nearby Sample Menus
- - Vegetable and Tofu $14.00
- - One Shank $22.00
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Massaman Lamb Shank $22.00
- Soft whole lamb shanks in a thick massaman curry with whole baby onions served with potato mash
- - Vegetable and Tofu $22.00
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Crispy Chicken Stir Fried with Cashew Nuts $14.00
- Crispy slices of deep fried chicken stir-fry with a special in house marinade sauce, cashew nuts, finely sliced carrots, red capsicum and spring onions
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Pad Thai $13.00
- This Thai classic is a stir fried noodle dish prepared with thin rice noodles, our own special sauce, topped with crush peanut
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Pad Thai Spring Rolls $8.00
- Spring Rolls filled with a traditionally prepared Pad Thai filling
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Summer Rolls with Duck $12.00
- Vietnamese styled fresh spring rolls filled with duck, Thai herbs, seasonal vegetables and served with a hoisin sauce based dip
- Fresh Fruit & Yoghurt $10.00
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Scallop Carbonara $27.00
- Pan seared scallops w/ manuka smoked bacon & field mushrooms in a carbonara sauce w/ picked herbs & parmesan
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Seafood Basket
- Crumbed fish of the day, prawns, tempura scallops, malborough green lipped mussels & calamari w/ side salad, tartare & sweet chilli dipping sauces
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Tasman Seafood Chowder $26.00
- Scallops, prawns, fish of the day & Marlborough green lipped mussels w/ fresh herbs & ciabatta
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Soup of the Day $15.00
- W/ fresh baked ciabatta
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Tasman Bay Seafood Risotto $28.00
- W/ fish of day, scallops, prawns, Marlborough green lipped mussels, cloudy bay clams, fresh herbs, tomato & parmesan
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Fisherman's Pie $25.00
- Casseroled prawns, house smoked fish, bacon & vegetables in a creamy cider & parsley sauce w/ a golden puff pastry lid served w/ salad greens
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Fish of the Day N/A
- W/ chef's choice of seasonal sides
- Bowl of fries $6.50
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SHRIMP SALAD $18.50
- Succulent shrimps wrapped in “Thousand Island” dressing served on lettuce with tomato concise finished with crispy sliced crouton.
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CHICKEN AND CHEESE BLAT $19.50
- Cheese topped grilled chicken breast, bacon, lettuce, tomato & cucumber, on bread, drizzled with roasted garlic aïoli dressing served with golden fries.
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CHICKEN SALAD $19.50
- Tender confit chicken breast tossed through a fresh garden salad with ruby cranberries and soft brie cheese, dressed with honey mustard vinaigrette. >>
- A skewer of four scallops $14.00
- Side of seasonal vegetables $6.00
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RED CURRY GREEN LIPPED MARLBOROUGH MUSSELS $19.00
- Marlborough mussels steamed open in a red Thai curry, lemon and coconut cream broth, served with toasted bread and seasonal salad.
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LIVER AND BACON $19.50
- Caramelised lambs fry with bacon, mushroom tossed through a rich cream reduction served on mash potato, topped with summer greens.
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Chicken curry $17
- An authentic, traditional North Indian curry.
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Do pyaza $17
- Your choice of lamb or beef cooked with ginger, garlic, sauteed brown onion, tomato and spices.
- All these dishes come with rice. Please order breads and sides separately.
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Green salad $6
- Fresh green salad.
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Vindaloo $17
- Your choice of beef or lamb cooked in an authentic Vindaloo sauce - this is a hot and spicy dish from Goa.
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Kids platter $10
- A combination of Chicken Tikka and Cheeky Chips.
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Vegetable mahkmali $15
- Mixed vegetables, cottage cheese and sultanas cooked in a smooth cashew-based gravy.
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Malabari $19.5
- Prawns or fish cooked in coconut-based gravy.
- with miso butter $8.50
- Chilli Chocolate Mousse with cream and chocolate stick $12.00
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Crispy Red Braised Chicken Wings $15.50
- with plum sauce
- Fortune Cookie $1.00
- Vegetarian Option $26.80
- Grilled Spiced Ciabatta with tomato chilli jam $5.90
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Chicken Larb $16.80
- chicken, lime juice, chilli & Kaffir lime with lettuce, cucumber & crisp wontons
- Spiced Roasted Cashews $7.50
- Falafel S $10.8 / L $12.8
- Mixed S $9.3 / L $11.9
- Chicken S $10.9 / L $12.9
- Salad $5.70
- Chicken S $9.2 / L $11.8
- Kids sizes $4.90
- Mixed S $10.9 / L $12.9
- Add salad $2.80
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Poki $17.00
- Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.
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Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.
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Agedashi Tofu $14.00
- Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
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Pohutukawa $50.00
- Platter for two: 12pc nigiri, 12pc sashimi, + bonus
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Teriyaki Chicken $20.00
- Chicken thigh with teriyaki glaze and cucumber.
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Tuna Sashimi $20.00
- Tuna of the day.
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Miso Soup $7.00
- Traditional miso soup with tofu & vegetables.
- Tempura White Fish $3.50
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Motueka $21.00
- Artichoke hearts, kalamata olives, ham, mushrooms on a marina tomato sauce with Mozzarella; topped with fresh oregano.
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Dun Mountain $23.00
- Ricotta, mozzarella, Italian sausage, roasted red capsicums, mushroom, fresh spinach, garlic & red onion
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Hummus & Pita Platter $13.00
- House-made spicy garlic and roasted red capsicum hummus with fresh baked pita, served with cucumbers, and carrot sticks.
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Cheesy Focaccia $6.50
- Our fresh baked focaccia bread toasted with garlic & cheeses with a side of hot marinara sauce
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The Veggie $18.00
- Roasted red capsicums, tomatoes, fresh spinach, red onions, mushrooms, marinara, and mozzarella.
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Smoked Salmon $22.00
- Olive oil and garlic base, smoked salmon, sliced brie & parmesan, lemon slices & capers
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Mt Arthur $23.00
- Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, chevre goat cheese, mozzarella, feta, artichoke hearts, roasted red capsicums, kalamata olives, fresh spinach. Topped with hot marinara sauce and parmesan!
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Simplicity $11.00
- Extra virgin olive oil and garlic topped with mozzarella and parmesan.
- King Prawns $19.00
- Chicken, Pork, Beef, Vegetarian $16.50
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F3. Pad Ped Talay $25.00
- Flame fried king prawns, mussels, squid and scallops with fresh seasonal vegetables and our enhanced curry style sauce
- Chicken, Pork, Beef, Vegetarian $16.50
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E.5 Gai Thod $7.50
- Five flash fried marinated chicken wings, served with sweet Thai sauce
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E.7 Pigs Can Fly $8.50
- Baby sized pork spare ribs marinated over night in our signature Home-made sauce for a strong infused taste then grilled to perfection to enhance our combination of herbs
- King Prawns $13.50
- Fried Egg Noodles $6.00
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Railway Rib Back
- Tender slow cooked rib back coated in our famous sticky honey soy sauce, sprinkled with sesame seeds and served with hand cut triple cooked chips and freshly made coleslaw
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Choc Pot Brownie $8.00
- Baked in a mini terra cotta pot whipped cream and ice cream
- Fried Eggs / Sour Cream / Roast Garlic and Herb Butter / Red Wine Mushroom Sauce / Creamy Peppercorn Sauce / Jug of Gravy $3.00
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Fisherman's Haul $18.00
- Crumbed mussels, squid rings, crumbed prawns, fish bites, crumbed scallops, tartare sauce and hand cut chips
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Aged Ribeye Steak
- Cooked to your liking and served with either hand cut chips and salad or steamed vegetables and a stuffed potato and accompanied by your choice of either roast garlic and herb butter, red wine mushroom or creamy green pepper corn sauce
- Extras
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Working Man's Basket $16.00
- Spring rolls, samosas, chicken nuggets, mini hotdogs, onion rings, fish bites, sweet chili sauce and hand cut chips
- DAIRY FREE AND GLUTEN FREE
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Spicy Black Tan-Tan Ramen $16.00
- Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame
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Seaweed Salad $9.00
- Mixed seaweed, green salad, shredded leek, mayo
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Beef Tataki $17.00
- Seared rare beef, shredded leek, onion chutney
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Tom Yum Ramen $16.00
- Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek
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Renkon Chips $5.00
- Crispy lotus root slices
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Kotteri Shio Ramen $15.00
- Sea salt and shrimp extract base. Pork belly and vegetable stir-fry, garlic chips, spring onion
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Mabo Tofu $13.00
- Tofu wok fried with slightly spicy pork mince, spring onion
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Chikuzenni $10.00
- Simmered Japanese vegetables and chicken
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Breakfast Extras $6.00
- Generous serving of Crusoe’s “Magical Mushrooms”
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Breakfast Extras $2.00
- Hollandaise sauce
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Open Chicken Sandwich $22.30
- Mediterranean style marinated grilled chicken breast served with red wine poached pear and fresh salad on garlic ciabatta with Aioli accompanied by crispy shoestring fries, Housemade pineapple relish & tomato sauce. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 >>
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Raw Coconut Slice $10.00
- Extra Ice Cream/Cream/Housemade Yoghurt $2.00
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Yumburger $16.00
- 100gr NZ prime beef Housemade burger served in a Housemade bun with Aioli, fresh salad & Pestell's bacon. Accompanied by shoestring fries, pickles, fried onions & tomato sauce. Cheese optional. Kumara fries extra $1.00. Olive Oil Aioli extra $0.50
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Prawngos $22.10 / $17.80
- Skewered prawns coated with Crusoeʼs crunchy mixture served with crispy shoestring fries, fresh salad & Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small)
- Housemade Espresso & Sillan Paleo Truffles $10.00
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Kumara fries $11.00/$6.00
- Served with tomato sauce OR Housemade Aioli (Regular/Small)
- VEGETABLE SAMOSAS Home-made pastry pockets stuffed with mildly spiced vegetables $ 4.98
- CHICKEN TIKKA (3 pcs) - tender pieces of chicken marinated in spices and cooked in the tandoor oven served with mint chutney, rice and salad. $9.98
- CHEESE GARLIC NAAN - bread stuffed cheese & garlic. $3.48
- BEEF $ 18.98
- NAAN - plain white flour bread $ 2.48
- VEGETABLE PAKORAS (3 pcs) - vegetable patties battered in mildly spiced chickpea flour, deep fried and served with tamarind chutney. $4.98
- DHINGRI PRAWNS Succulent shelled prawns cooked in a rich gravy with mushrooms, tomatoes garnished with coriander $ 18.98
- VEGETARIAN PLATTER A combination of the above three served as an entrée platter enough for two people $ 11.98
- - add cheese & bacon $3.50
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French Onion Soup $16.00
- with gruyere and croutons
- Garlic Bread $8.00
- Pepperoni $24.00
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Charcuterie $20.00
- selection of terrines, cured meats, olives, cheese, & fig and walnut bread
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Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
- Mushroom, Blue Cheese, Onion & Rosemary $24.00
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Beer Battered Fish & Chips $24.00
- with tartar, and coleslaw
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Deep fried Calamari $18.50
- with green salad, tomato, cucumber, sweet chilli sauce
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Mezze Platter $22.50
- Humus, tabbouleh, olives, salsa, roasted capsicum, Feta Cheese portabella mushrooms, served with homemade Turkish bread
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Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
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Seafood platter $38.50
- prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
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Prawns $13.50
- half dozen served with garlic aioli
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Fettuccine Carbonara $18.50
- bacon, mushroom, garlic, creamy white wine sauce
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Caesar Salad $16.50
- cos lettuce, croutons, poached egg, bacon top with Caesar dressing
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Olive $17.00
- spinach, olives, feta, red onion, tzaki
Cake Shop & Cafe
Phone
035487040
Opened hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Seating Not Available , No Takeaway , Desserts and Bakes
40 Bridge Street, Nelson, Nelson, Nelson, 7010, New Zealand
- Nelson Others Menus
- Nelson Region Others Menus