Address
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
Cambodian Takeaway in Auckland Menu
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TAKEAWAY- Cheese Burger $ 3.00
- Spring Roll $ 1.80
- Oyster $ 1.50
- Potato Battered $ 0.80
- Ham Burger $ 2.00
- Egg Burger $ 3.00
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Chips $ 2.00
- min
- Sausage $ 1.00
- Battered Sausage $ 1.20
- Hot Dog $ 1.50
- Crab Stick $ 1.20
- Scallop $ 1.50
- Mussel $ 1.20
- Squid Ring $ 0.80
- Corn Battered $ 2.50
- Paua Battered $ 2.50
-
Chicken Nuggets $ 2.50
- 6 pcs
- Potato Cake Battered $ 1.20
- Curry Roll $ 1.80
- Fish Cake $ 1.50
- Pineapple Burger $ 3.00
- Bacon Burger $ 4.00
- Bacon Egg Burger $ 5.00
- Vegetarian Burger $ 3.00
- Chicken Burger $ 5.00
- Hawaiian Burger $ 5.00
- Fish Burger $ 5.00
- Steak Burger $ 5.00
- Steak & Egg Burger $ 6.00
- Combination Burger $ 8.00
TOAST SANDWICHES- Bacon & Egg Toasted $ 5.00
- Pineapple & Cheese Toasted $ 3.50
- Steak & Cheese Toasted $ 5.50
- Steak Toasted $ 5.00
- Cheese & Onion Toasted $3.00
- Steak Mushroom Toasted $ 6.50
- Steak Tomatoes Toasted $ 5.50
- Ham Cheese Tomatoes Toasted $ 5.50
FISH- Snapper $ 5.00
- Dory $ 4.00
- Hoki $ 3.00
- Tarakihi Fish $ 4.00
Nearby Sample Menus
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Chicken Sheek Kebab $10.00
- Chicken mince with exotic spices skewered and finished with BBQ in tandoor
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Veg Dum Biryani $10.00
- Authentic hyderabadi veg biryani cooked in dum style
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Mutton Dum Biryani $10.00
- Authentic hyderabadi mutton biryani cooked in dum style
- Family Pack (Chicken, Mutton, Veg) $38.00
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Lamb Korma $12.00
- Tender lamb cooked with almond and cashew gravy
-
Chilly Chicken (Hot) $10.00
- Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
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Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style
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Chicken 65 (Med Spicy) $10.00
- Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices
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8. SOUP-LESS RAMEN $9.00
- Bean sprouts, spring onion, spicy sesame oil, salad
- 29. RICE $2.00
- - with tantan free range spicy pork mince and poached egg $17.00
- - with free range poached egg $11.00
-
43. YUKIMI DAIHUKU $4.00
- ice cream wrapped in mochi
-
31. SHIO-DARE GYOZA 6pc $9.00
- Special spring onion dressing on Gyoza
- *We only use locally sourced meat, veges, products and free range eggs
- Small $7.00
-
Saag Gosht
- Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
-
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
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Fish Madras
- Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
- Papadums Basket
- Cucumber and coriander raita
- Roti (Whole meal flour roti) $3
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Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
- Sweet Mango Chutney
-
Chicken Burger $9.50
- Chicken Breast, Salad, tomato relish & garlic mayo
- 2 Whole Chicken with large chips, large salad & large rice $57.00
-
Shredded Chicken Gravy Roll $4.90
- Shredded Charcoal chicken on a bread roll with salad topped with gravy
- Whole Chicken with Medium Chips & medium salad $27.90
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Vegetarian Spinach or Mushroom Penne $14.00
- Spinach or Mushroom in a creamy bechamel sauce topped with parmesan cheese
- Shredded Charcoal Chicken Meals
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Chicken Junion $7.00
- Chicken Breast, Salad, tomato relish & garlic mayo
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Beef, Bacon & Avocado $12.50
- 200g 100% Pure NZ Beef, Bacon, Avocado, Salad, Tomato Relish & Garlic Mayo
- Rice ball w/ seaweed $5.00
- Marinated beef & rice $14.00
-
Naengmyeon $13.00
- Cold buckwheat noodles with vegetables
- Stir-fried seafood & vegetable $30.00
- Chicken gizzard w/ vegetable $30.00
- Rice & pan fried noodles $14.00
-
Bibimbap $14.00
- Rice and assorted vegetables, beef,egg & chili paste in a bowl
- FREE MISO SOUP + SALAD
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Brioche French Toast $17.90
- Battered brioche with bacon, caramelised banana, berry compote and maple syrup
- -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
-
Vegetarian Breakfast $21.90
- Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
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Steak Sandwich $20.90
- Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
- -Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90
- -Mushrooms (V), or Bacon or Ham $17.90
-
Thai Beef Salad $20.90
- Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
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Prawn and Calamari $21.90
- Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
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Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
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Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
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Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
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Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
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Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
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Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce
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Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
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Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
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Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
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Venison meatballs $10.00
- Nz venison meatballs spiced and served with plum and red wine sauce
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Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
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Calamares $9.50
- Crispy squid with spanish green mayonnaise
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Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
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Mixed spiced nuts (V)(GF) $7.50
- Crunchy concoction of roasted mixed nuts and seeds
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Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
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Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
- Tuna, salmon, avocado, cooked prawn All $8
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Edamame $6.00
- Boiled young soy beans
- -salmon
- Tuna, salmon, chicken & avocado, fresh salad All $9
- -chicken
- -chicken
- -sashimi scallop $8.00
- Salt & pepper squid
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Teriyaki Tofu Salad $10.00
- teriyaki tofu on salad
- Roll $60.00
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Pork Katsu Curry $12.00/$ 8.00
- deep fried crispy pork & Japanese curry on rice
- Salmon Roll $1.30
- Miso Soup (Regular/Small) $3.00/$2.00
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Chicken Katsu Salad $10.00
- deep fried crispy chicken & teriyaki sauce on salad
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Inari $1.80
- sushi rice & sweet bean curd
- Seaweed Gunkan $2.00
- Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
- Market fish, fries, tartare, green salad $18.00
- Lamb shoulder, eggplant, labneh, salsa verde $18.50
- Nut granola, mixed berries, labneh, coconut $13.50
- Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
- Pork sausage $5.00
- Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
- French fries roasted garlic mayo $7.50
- railan belachan or garlic $18.00
- ayam nasi goreng $14 / $18
- vegetable fried rice $14 / $18
- rote $4.00
- sweet chilli pork $20.00
- beef rendang $20.00
- kangkong belachan $18.00
- singapore fried noodle with chicken $18.00
- 6 X HOKI $12.90
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HOKI STRIPS 7 SALAD $9.90
- 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
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SNAPPER SUPREME $10.90/combo$16.90
- crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
- TARAKIHI $8.50/$11.90/$14.90
- KUMARA CHIPS $4.90/$6.90
- GLUTEN FREE HOKI $7.90/$10.90/$13.90
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MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
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NIBBLES (each/3 pack) $1.40/$3.90
- chicken nuggets
- Salads available
- -mushroom $13.50
-
Egg benedict $15.50
- Salmon or bacon with salads on toasted panini with hollandaise
- Eggs on toast
-
Chicken club sandwich $14.00
- Poached chicken layered in turkish bread with salad & guacamole
- -poached $10.00
- Toasted bagel with cream cheese & jam $6.50
- -bacon $13.50
- Spicy Beef / Sweet and Sour Chicken / Sweet and Sour Pork / Pickled Turnips and Tripe $22.50
- Steamed Blue Cod with Green and Red Pickled Chilli / Steamed Blue Cod with Ginger and Spring Onion $36.00
- Spicy Blue Cod $36.00
- Vegetarian Salad $6.50
- Combination Salad (Large) $20.50
- Spicy and Sour Chitterlings / Spicy Chitterlings / Stir Fried Pork and Capsicum $18.50
- Smoked Pork Fried Garlic Bolts / Smoked Pork Fried Dried Bamboo Shoots / Smoked Pork with Chinese Lettuce and Bean Curd $20.50
- Spicy and Sour Sea Cucumber / Braised Sea Cucumber $42.00
Cambodian Takeaway
Phone
098288044
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Asian , Fast Food
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
- Auckland Asian Menus
- Auckland Fast Food Menus
- Auckland Region Asian Menus
- Auckland Region Fast Food Menus