Address
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
Cambodian Takeaway in Auckland Menu
Are you the owner? Manage this listing for free.
TAKEAWAY- Cheese Burger $ 3.00
- Spring Roll $ 1.80
- Oyster $ 1.50
- Potato Battered $ 0.80
- Ham Burger $ 2.00
- Egg Burger $ 3.00
-
Chips $ 2.00
- min
- Sausage $ 1.00
- Battered Sausage $ 1.20
- Hot Dog $ 1.50
- Crab Stick $ 1.20
- Scallop $ 1.50
- Mussel $ 1.20
- Squid Ring $ 0.80
- Corn Battered $ 2.50
- Paua Battered $ 2.50
-
Chicken Nuggets $ 2.50
- 6 pcs
- Potato Cake Battered $ 1.20
- Curry Roll $ 1.80
- Fish Cake $ 1.50
- Pineapple Burger $ 3.00
- Bacon Burger $ 4.00
- Bacon Egg Burger $ 5.00
- Vegetarian Burger $ 3.00
- Chicken Burger $ 5.00
- Hawaiian Burger $ 5.00
- Fish Burger $ 5.00
- Steak Burger $ 5.00
- Steak & Egg Burger $ 6.00
- Combination Burger $ 8.00
TOAST SANDWICHES- Bacon & Egg Toasted $ 5.00
- Pineapple & Cheese Toasted $ 3.50
- Steak & Cheese Toasted $ 5.50
- Steak Toasted $ 5.00
- Cheese & Onion Toasted $3.00
- Steak Mushroom Toasted $ 6.50
- Steak Tomatoes Toasted $ 5.50
- Ham Cheese Tomatoes Toasted $ 5.50
FISH- Snapper $ 5.00
- Dory $ 4.00
- Hoki $ 3.00
- Tarakihi Fish $ 4.00
Nearby Sample Menus
-
Yellow Curry $14.00
- Chicken with coconut milk and curry powder seasoned by authentic Thai spices flavour
-
Wisdom Of Life $20.90
- Pork spare-ribs marinated in delicious sauce, grilled to glowing brown
-
Praram (Peanut Sauce Lover) $19.90/$22.90/$23.90
- Choice of meat stir-fried with garlic and a variety of greens topped with creamy peanut sauce (B.C.P/Roasted duck or lamb/Prawns)
-
Summer Cum Laude (Yum Yai) $19.90
- Chicken, vermicelli, vegetable, crushed peanut seasoned with spicy lemon dressing
-
Angel Wings (2) $15.00
- Chicken wings artfully deboned and stuffed with chicken, vermicelli in batter and breadcrumbs, deep-fried served with sweet chilli sauce
-
Mixed Entrees $9.00
- Selection of four types of entrée- chicken satay, spring roll, chicken wings and curry puff served with carrot sauce
-
Pineapple Fried Rice $19.50
- A combination of chicken, prawns, pineapple and raisin, stir-fried with cooked jasmine in curry powder, topped with cashew nuts
-
FISH LOVER Deep fried Snapper Your Choice Of Whole Fish Or Fillet and Sauce $25.90
- Tamarind sauce, garlic, chilli and vegetable/Choo – Chee sauce, red curry paste, coconut milk and vegetable/White wine sauce, shredded ginger, white wine and vegetable/Sweet & Sour sauce, a colourful sauce, pineapple and vegetable
-
Toasted Sandwich $5.90
- (3 choice of filling) ham, cheese, tomatoes, chicken, bacon, pineapple, egg, spinach and mushroom
- - Smoked salmon, cream cheese, avocado $9.90
- Egg on Toast $5.90
- HAVE A NICE MEAL & HAVE A NICE DAY
- Toasted Bagel $6.90
- Bacon and Egg on Toast $9.50
-
STEAK BURGER $15.90
- (Grilled Stock Fillet, Green Salad, Served with Fries or Chicken Burger)
-
EGG BENEDICT $10.90
- (Ham 2 Toasts, Eggs, Sauce)
-
Satay lamb kebab $12.00
- peanut satay with pita bread,hummus,salad,sauces.
-
Lamb kebab $11.00
- Served with pita bread,hummus,salad,sauces
-
Lamb souvlaki rice $14.50
- Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
- Turkishsalad $10.00
-
Wedges $6.00
- Sour Cream.
-
Mix rice $14.50
- Lamb,Chicken with mediterannean Rice,hummus,salad,sauces.
- Falafel kebab $10.00
-
Chickenkebab $11.00
- Served with pita bread,hummus,salad,sauces.
- Crumbed fish $4.00
- Scallops $2.00
- Bacon & egg $5.10
- Sea dog $4.00
- Bacon $4.50
- Wontons $0.60
- Fish $5.00
- Fish hoki $3.80
-
Fish of the day (GF) $32.00
- Baby corn & asparagus tossed in butter, served with summer salad and creamy basil sauce
-
American beef burger $16.00/ $22.00
- Brioche bun, angus beef, cheddar cheese, lettuce, pickles, mustard & aioli served with fries and garden salad (Single stack/ Double stack)
-
Steamed mussels $14.00/ $18.00
- Cooked in garlic and white wine, served with a creamy coconut sauce and garlic bread (Half dozen/ Dozen)
-
PLK special (V) $17.00/ $22.00
- Spinach, feta, corn, roast pepper, olives, caramelized onion and aioli (Small/ Large)
-
Bacon/ mushroom/ pineapple/ tomato/ onion/ pepperoni/ chicken n/a
- Pick 3
-
Steak, eggs & chips $10.00
- Eggs & chips can be exchanged with our fresh vegetables
-
Mango & cardamon panacotta $15.00
- Served with vanilla bean ice cream and hazelnut praline
-
Yum salad (GF) or (V) $16.00
- Mushrooms, sprouts, cabbage, peanuts & zucchini finished with a bangkok style dressing. Your choice of beef or chicken. On request
- Prawn $14.00
- Prawn $14.00
- Southern Fried Chicken $3.50
- BBQ pork wonton $9.00
- Seafood $14.50
-
$5 (A)
- 6x Chicken Nugget, $2 Chips
- (with noodles)
- Steak $12.00
-
Prawn salad $18.00
- Fresh salad with cooked tiger prawns
-
Venison burger $26.00
- Pure NZ venison, served with chips
-
Honey BBQ pork $18.00
- With jasmine rice and salad
-
Prawn tempera $12.00
- Served with mayo & sweet chilli
-
Fish sliders $22
- With chips
-
Roast duck $18.00
- With jasmine rice and salad, not boneless
- Chicken nuggets $16.00
-
Spicy seafood laksa $18.00
- Mixed seafoood with vermicelli
-
Vege burger $10.00
- homemade falafel, youghurt, hummus, sweet chilli sauce, lettuce, tomato, red onion
-
Spicy chicken $12.00
- flame grilled chilli marinated corn fed chicken, yoghurt, spicy jalapeno relish, red onion, lettuce, tomato
- With chips $6.80
-
Steak fold $11.80
- prime steak(cooked to your taste), caramelized onion, mustard, mayo, rocket
- Tasty cheese $1.50
-
Beef JR $6.90
- flame grilled beef, lettuce, tomato, relish, mustard, mayo
- ketchup $1.50
- Pineapple $1.00
- Sea food $10.90
- Beef $13.90
- -7 pcs $10.00
- Prawn $10.90
- Salmon salad $9.00
- Miso/ green tea/ steam rice/ sushi rice $2.00
- Prawn teriyaki salmon $10.90
- 50 pieces party platter $50.00
-
Croissant $5.50
- Butter & jam
-
Seafood basket $17.50
- 1 x prawn, 2 x tempura, 2 x chips
- Extra tomatoes $2.00
- -grilled pork sausage skewers x 2 $7.70
- -lemongass chicken vermicelli $13.50
- Cream caramel $5.50
- Fish $5.50
- -ham, cheese & tomato $6.50
- Mushroom, leek, seaweed $22.00
- Agria potato, beef fat, thyme $10.00
- Rhubarb, oat, goats milk, nasturtium $15.00
- Crisp skin salmon, spiced lentils, raisin $32.00
- Beef marrow, pecorino, herbs, grilled sourdough $19.00
- Ora king salmon tartare, carrot, radish, wood sorrel $21.00
- NZ cheeses, house made crackers, preserves $12/$20/$28
- Agria potato, beef fat, thyme, sea salt $10.00
- Custard Tart $ 2.00
- Doughnut Balls (5 pieces) $ 1.00
- Custard Buns $ 2.50
- Hawai Pizza $ 8.80
- Ham and Egg Buns $ 2.80
- Custard Danish $ 2.50
- Coconut Crusty Buns $ 2.00
- Sweet Crusty Buns $ 2.00
-
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
-
LITTLE PEOPLE $8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
-
Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
-
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
-
Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
- Avocado / Tomato $4.50
-
Eggs on Toast $11.00
- Free range eggs - Poached, Scrambled or Fried
-
French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
-
Fish cakes and Eggs $16.50
- Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
-
Tempura Fish Burger $21.00
- Classic coleslaw & tartare sauce w/ steak fries
- Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
-
Fish Stew $25.00
- Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
-
Whole Tiger prawns $36.00
- Chilli, garlic, lime & coriander w/ house bread
- Kumara Fries w/ house aioli
- Green Leaf Salad w/ balsamic dressing
- - Market Fish of the Day $18.00
-
Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
-
Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
-
Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
-
Bo Tai Chanh $18.00
- Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
-
Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
- Combination Goi cuon & Banh mi $18.00
-
Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
-
Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
Cambodian Takeaway
Phone
098288044
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Asian , Fast Food
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
- Auckland Asian Menus
- Auckland Fast Food Menus
- Auckland Region Asian Menus
- Auckland Region Fast Food Menus