Address
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
Cambodian Takeaway in Auckland Menu
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TAKEAWAY- Cheese Burger $ 3.00
- Spring Roll $ 1.80
- Oyster $ 1.50
- Potato Battered $ 0.80
- Ham Burger $ 2.00
- Egg Burger $ 3.00
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Chips $ 2.00
- min
- Sausage $ 1.00
- Battered Sausage $ 1.20
- Hot Dog $ 1.50
- Crab Stick $ 1.20
- Scallop $ 1.50
- Mussel $ 1.20
- Squid Ring $ 0.80
- Corn Battered $ 2.50
- Paua Battered $ 2.50
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Chicken Nuggets $ 2.50
- 6 pcs
- Potato Cake Battered $ 1.20
- Curry Roll $ 1.80
- Fish Cake $ 1.50
- Pineapple Burger $ 3.00
- Bacon Burger $ 4.00
- Bacon Egg Burger $ 5.00
- Vegetarian Burger $ 3.00
- Chicken Burger $ 5.00
- Hawaiian Burger $ 5.00
- Fish Burger $ 5.00
- Steak Burger $ 5.00
- Steak & Egg Burger $ 6.00
- Combination Burger $ 8.00
TOAST SANDWICHES- Bacon & Egg Toasted $ 5.00
- Pineapple & Cheese Toasted $ 3.50
- Steak & Cheese Toasted $ 5.50
- Steak Toasted $ 5.00
- Cheese & Onion Toasted $3.00
- Steak Mushroom Toasted $ 6.50
- Steak Tomatoes Toasted $ 5.50
- Ham Cheese Tomatoes Toasted $ 5.50
FISH- Snapper $ 5.00
- Dory $ 4.00
- Hoki $ 3.00
- Tarakihi Fish $ 4.00
Nearby Sample Menus
- Mix-Noodle extra charge $1.00 / Co
- L31. Mee Goreng KL Style $12.90
- L20. Sweet & Sour Fish Fillet Rice $15.90
- L2. Honey Garlic Chicken Rice $12.90
- L35. Lum Mee KL Style $13.90
- L7. Sambal Fried Rice $12.90
- L18. Nasi Lemak (Kapitan Chicken) (Fri, Sat, Sun) $15.90
- L41. Ling Fish with Vermicelli Soup $15.90
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SOFT SHELL CRAB BUN $10.00
- cream corn, coriander
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CHICKEN RICE BOWL $20.00
- fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
- KIDS NOODLES, BROTH & BEEF BRISKET $10.00
- KIDS NOODLES & BROTH $7.00
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CRISPY FRIED CHICKEN WINGS $16.00
- hot Ssam sauce
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CURED SALMON SALAD $18.00
- toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
- KIDS NOODLES, BROTH & CHICKEN $10.00
- RICE $3.00
- Prawns / Mixed Seafood $25.50
- Lamb $26.00
-
Sushi De Roll $14.50
- Sticky rice with sesame seeds topped with fresh raw salmon pieces. Served in sesame and soya sauce and wasabi
-
Satay Chicken $8.00
- Skewers of char-grilled chicken served with tangy peanut sauce.
-
Laksa [V] $21.00
- Malaysian coconut laksa broth with noodles, tofu puffs, egg, beans and beansprouts. Chicken >>
-
Mango Prawns / Scallops [V] $26.50
- Stir fried with vegetables in sweet mango chutney.
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Pho Bó $12.50
- North Vietnamese beef noodle soup with beansprouts and basil leaves.
- Prawns / Mixed Seafood $14.50
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Bacon jam and egg Bap $10
- Ringawera BAP, tamarillo chutney
- Add hot smoked salmon $6
- Add roast chicken $4
- Housemade chicken bites
- Roasted Beetroot walnuts, rocket and feta $8
- - add bacon $5
-
Eggs Benedict $18
- Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
- Charlie’s caesar salad $16
-
Pad Thai $16.50
- Stir fried Thai noodles with chicken with eggs, bean sprouts, spring onions and ground peanuts.
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Pad Thai Jae $15.50
- Thai fried noodles with tofu bean sprouts and eggs.
-
Pad Pak $23.50
- Prawns or mixed seafood with seasonal vegetables fried with brown bean sauce.
-
Yum Talay $23.50
- Mixed seafood with vegetables, fresh chilli, spicy Thai herbs, lime juice, hot and sour sauce (Thai Style salad)
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Mixed Entrees [Option 1-5] $9.00
- Our chef's selection of mixed entrees.
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Koaw Pad Goong $20.50
- Thai style fried rice with prawns, mixed vegetables and eggs.
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Pad Pet Muu Pah $19.50
- Sliced of pork fried with red chilli paste, kaffir lime leaves, vegetables and coconut cream.
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Yum Neau $19.50
- Well known Thai spicy salad: Grilled beef cooked with spicy Thai herbs and lime juice.
- Beetroot salad; feta, walnut. . $22
- Cured market fish, lemon, fennel, coriander . $18
- Affogato; vanilla bean gelato, espresso $9
- Yoghurt mousse, pear, mandarin, almond $14
- Winter soup $18
- Battered fish & hand cut chips $25
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Pizzetta $17
- pulled pork, labneh
- Grilled haloumi, cress, red apple $18
- -Mutton kasa
- Roasted veges $5.00
- Meat paratha $7.00
- Rice $3.00
- -Chala masala
- Non-vegetarian $9.90
- Mix paratha $6.00
- Vegetarian dishes $7.90
-
Pad Khing $13.00
- Sauteed with ginger, onion, carrot, broccoli, cauliflower - Seafood
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Pad Woon Sen J $7.50
- Stir fried vermicelli with mixed vegetables
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Gang Par Noppakao $11.50
- Thai style curry with galanga, green pepper, corn and mixed vegetables - Lamb or roasted duck
-
Pad Num Mun Hoi $11.50
- Sauteed with oyster sauce and mixed vegetables - Beef, Pork, Chicken
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Larb Gai $11.50
- Minced chicken served with onion, chilli powder, roast ground rice and lemon juice
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Kuai Tiew Thai Flavour $9.50
- Beef with rice noodles soup with bean sprouts
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Pad Kee Mow $10.50
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Lamb or roasted duck
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Pad Kee Mow $9.50
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Beef, Pork, Chicken
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VEGETARIAN RED CURRY (CURRY RAU) $18.00
- Butternut, potato, kumara, mushroom, chilli
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HANOI RICE NOODLES & GRILLED PORK (BUNCHA HANOI) $24.00
- Grilled pork belly and fresh roll, herbs, nuoc cham
-
MANGO SAGO $12.00
- Mango, coconut, palm sugar
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SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
- Onion, bean sprout, garlic, herbs
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BLACK TIGER PRAWNS (TOM NUONG MO HANH) $28.50
- Shell on, Viet traditional spring onion sauce
- 3. Lemongrass beef, pate, mayo, salad & coriander
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MARKET FISH (CA KHO KHO) $26.00
- Herb coated fish, pandan rice, sesame, kimchi
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SOY PULLED PORK SLIDERS (BANH KEP THIT HEO) (2 pcs) $12.00
- Vietnamese slaw, chilli aioli, shallots
- Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
- 180crm beef burger blue cheese and chips $19.50
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Caesar salad $16.50
- w roast chicken, bacon and hard egg
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Buffalo chicken wings $15.00
- w/ celery blue cheese dip
- Spaghetti bolognese $15.00
- Fish burger 'n' chips $19.50
- Prime Scotch fillet creamy mushroom jus $29.00
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Bowl real chips $7.00
- w/ macho
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No.5 Hungry for Fish/Chicken $16.00
- 5 Fish or Chicken, $2 Chips & 1.5L Coke
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No. B $8.00
- 2 Hot Dog, 2 Sausage, 2 Potato Fritter, $1 Chips
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No. E $10.00
- 2 Ham burger, 2 Hot dog, $2 Chips
-
No. C $6.50
- 1 Chicken burger, 1 Crab Stick, 1 Potato fritter, $1 Chips
- Potato $0.50
- Chip $2.00
- Pork - Lge / Med / Sml $16.00/$12.00/$9.00
-
No. F $11.00
- 2 Fish or Chicken, 2 Crab Stick, 4 Potato Fritter, $2 Chips
- Pie SP$5.90/PM$4.90
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Roast duck SP$15.50/PM$13.50
- on steamed rice and bok choy
-
Crumbed fish fillet SP$9.50/PM$8.50
- with fries and salad
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Roast Duck SP$25.50/PM$23.50
- Half duck
- Vegetable fried hokkien noodle SP$8.50/PM$7.50
- Soya chicken SP$11.50/PM$9.50
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Combination meat SP$16.50/PM$14.50
- on steamed rice and bok choy ( Choose two meat items)
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Potato Wedges SP$5.90/PM$4.90
- with sour cream and sweet thai chilli sauce
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Chicken Madras $12.00
- A traditional South Indian style curry cooked with gravy of cashew nuts almonds sultanas and very mild spices
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Bread Basket $12.00
- Choose any 3
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Fish Madras $14.00
- A traditional south Indian style cooked with coconut and spices
-
Chicken 65 $12.00
- Spicy dish from South India
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Honey Cauliflower $11.90
- A great combination of cauliflower and honey sea some seeds cooked with garlic seasoning
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Onion Bhaji $5.50
- Sliced onions dipped in chickpea batter and deep fried
- Choco Fudge Cake $5.00
-
Chicken Tikka (8 pcs) $12.00
- Boneless tender chicken fillets marinated in yogurt and spices and cooked in tandoor oven
- Deep-Fried Small Yellow Fish with Salt and Pepper $12.80
- Sour and Spicy Soup $13.80
- Chong Qing Won-ton in Spicy Soup (8 piece) $10.80
- Braised Beef Brisket with Hand Made Noodles in Pot $12.80
- Stir-fried Eggplant with Round Bean in Brown Sauce $22.80
- Stir-Fried Slice Beef in Fermented Soy Beans with Rice or Noodles
- Stir-Fried OX Tripe with Thick Broad-Bean Sauce with Rice or Noodles
- Stir-Fried Small-sized shrimp with Salt and Pepper $22.80
- Pastarami, Tomato & Brie Panini $7.00
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Large Salad $9.50
- Choice of 3 Salads
-
Neptune $11.50
- Smoked salmon, avocado, pesto, cream cheese and capers
- Danish Chicken N/A
- Oriental Chicken N/A
- Bacon & Egg Slice $7.00
- Honey Chicken Drumsticks $3.50
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Gustoso $12.50
- Pan fried chicken breast, ham, bacon, onion and mushroom
Cambodian Takeaway
Phone
098288044
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Asian , Fast Food
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
- Auckland Asian Menus
- Auckland Fast Food Menus
- Auckland Region Asian Menus
- Auckland Region Fast Food Menus