Cambodian Takeaway in Auckland Menu

TAKEAWAY TAKEAWAY
  • Cheese Burger $ 3.00
  • Spring Roll $ 1.80
  • Oyster $ 1.50
  • Potato Battered $ 0.80
  • Ham Burger $ 2.00
  • Egg Burger $ 3.00
  • Chips $ 2.00
    • min
  • Sausage $ 1.00
  • Battered Sausage $ 1.20
  • Hot Dog $ 1.50
  • Crab Stick $ 1.20
  • Scallop $ 1.50
  • Mussel $ 1.20
  • Squid Ring $ 0.80
  • Corn Battered $ 2.50
  • Paua Battered $ 2.50
  • Chicken Nuggets $ 2.50
    • 6 pcs
  • Potato Cake Battered $ 1.20
  • Curry Roll $ 1.80
  • Fish Cake $ 1.50
  • Pineapple Burger $ 3.00
  • Bacon Burger $ 4.00
  • Bacon Egg Burger $ 5.00
  • Vegetarian Burger $ 3.00
  • Chicken Burger $ 5.00
  • Hawaiian Burger $ 5.00
  • Fish Burger $ 5.00
  • Steak Burger $ 5.00
  • Steak & Egg Burger $ 6.00
  • Combination Burger $ 8.00
TOAST SANDWICHES TOAST SANDWICHES
  • Bacon & Egg Toasted $ 5.00
  • Pineapple & Cheese Toasted $ 3.50
  • Steak & Cheese Toasted $ 5.50
  • Steak Toasted $ 5.00
  • Cheese & Onion Toasted $3.00
  • Steak Mushroom Toasted $ 6.50
  • Steak Tomatoes Toasted $ 5.50
  • Ham Cheese Tomatoes Toasted $ 5.50
FISH FISH
  • Snapper $ 5.00
  • Dory $ 4.00
  • Hoki $ 3.00
  • Tarakihi Fish $ 4.00

Nearby Sample Menus

  • Poppadum (4Pieces) / Mango Chutney / Mixed Pickles / Mint Chutney $2.50
  • Lamb / Beef Do Pyazza $14.00
    • Boneless lamb /beef prepared traditionally in special spices & herbs and sauteed with sliced onions.
  • Vegetable Biryani $13.00
    • Rice cooked with frosh vegetable .
  • Prawn Masala $17.00
    • Succulent Prawns gently cooked with fresh tomato onion and coriander.
  • Lamb / Beef Saagwala $14.00
    • Tender pioces of lamb /beef cooked in a subtly flavoured spinach and cream sauce.
  • Jeera Rice $4.00
  • Kashmiri Naan
    • Sweet style Indian Bread filled with chopped dried fruits & nuts.
  • Chicken Vindaloo $14.00
    • Chicken cooked in Vindaloo spicy sauce. Popular for its unique tangy taste & hotness. A traditional dish from the Goa.
  • Squid Ring $0.90
  • Sausage x 4
  • Scallop $2.50
  • Bacon $5.50
  • Vegetarian $4.00
  • Egg, Cheese, Tomato, Pineapple $1.00
  • Fish Cake $2.50
  • Chicken $6.00
  • 250g Mild Chorizo Boerewors $24.90
    • Dijon mustard, pear, sprouts, fresh herb pesto, bulgur whest
  • Side Show $4.50
    • Roast Tomato
  • The Breakfast $24.50
    • slab bacon, molasses pinto beans, agria rosti, roast tomatoes, ciabatta, poached eggs, venison sausage, tomato relish
  • Apple + Cinnamon Doughnuts $13.50
    • vanilla cream, berries, honeycomb
  • Side Show $5.00
    • Bacon
  • Smoked Salmon $16.90
    • pickled fennel, pickled fennel, chilli, herbs, croutes
  • Side Show $3.50
    • Ciabatta
  • Shawarma Chicken Naan $16.50
    • kimchi BBQ sauce, tahini yogurt, naan, herbs, pickles
  • Money Bag (5 pieces) $7.00
    • Crispy golden wonton pouch, filled with minced pork, prawns and vegetables
  • Crispy Pork $18.90
    • Stir fried roast crispy pork in green curry, capsicum, green beans, baby corn. courgettes, green pepper, kaffir lime leaves and coconut milk.
  • Yellow Curry
    • Thai mild yellow curry, choice of meat with potatoes, onion, capsicums, pumpkin, kaffir leaves and coconut cream
  • Salmon Delight
    • Grilled fresh salmon with panang curry with coconut milk. Served with steamed vegetables
  • Kao Pad Bai Bua $18.90
    • Thai country style fried rice, prawns & chicken with egg, onion and sultana wrapped in lotus leaves
  • Country Fish $22.90
    • Deep fried whole snapper with Thai style country spicy sauce, onion, lemon juice, kaffir lime leaves and lemongrass
  • Salmon $22.90
  • Prawns E $8.50 / MC $18.90
  • Tradition fish and chips $18.00
    • Beer battered fish of the day with side salad, fries and tartare sauce
  • Grilled / fresh tomato $3.00
  • Creamy mushroom $16.50
    • (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
  • -Jam & butter $6.00
  • Cajun chicken open sandwich $16.00
    • Lettucee, fresh tomato, steaky bacon and avocado, topped with cajun spiced chicken breast stacked on focaccia. served with fries
  • Baked beans $3.00
  • Wedges with sweet chilli and sour cream $8.50
  • Smoked salmon scrambled eggs $14.50
    • GF available
  • Sticky Date Pudding $3.90
  • Roast Chicken Q $5.50 / H $10.90 / W $20.90
  • Meals served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Roast Chicken Meals S $11.50 / M $14.50 / L $18.50
  • We Also Do Catering
  • All Rolls and Sandwiches served with salad and gravy
  • 1 Piece Chicken Drumstick $2.50
  • Served with salad, hummus, gravy and your choice of sauce
  • Chicken with garlic Chilli $18
  • Crisp prawns with salt Chilli pepper $29
  • Prawns with veg $27
  • Chicken with the five spices sauce $38
  • lamb with garlic sauce $33
  • Sichuan prawns $27
  • Pork with fungus $16
  • Grilled hot fish $20
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Servos pesto $3.00
  • Margarita $13.90
    • simply tomato, mozzarella & basil pesto
  • Coop & Fruit $18.90
    • roast chicken, diced mango, red onion, brie cheese & aioli dressing
  • Eggs Benedict $3.50
    • extras add
  • Servos Hollandaise $3.50
  • Vegetarian Kiwi Breakfast $19.40
    • free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
  • Calamari $15.00
    • Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger
  • Fries with aioli & tomato sauce $6.50
  • Pork Katsu Curry Don $11.00
    • Pork cutlet with vegetables and curry sauce on rice
  • Spicy Pork Bento $14.80
    • Fried spicy pork with special sauce
  • Chicken Katsu Don $11.00
    • Chicken cutlet with vegetables, egg and sauce on rice
  • Beef Don $12.00
    • Fried beef with vegetable and sauce on rice
  • Salmon Teriyaki Don $13.00
    • Teriyaki salmon with vegetable on rice
  • Chicken Fried Noodle $11.00
    • Fried chicken, vegetables and noodle with teriyaki sauce
  • Chicken Katsu Curry Don $11.00
    • Chicken cutlet with vegetables and curry sauce on rice
  • Ebi Salad $7.00
    • 3 pcs deep fried prawn with salad and tartare sauce
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • Game Fish $38.95
    • Green beans, romesco, lemon
  • Steak Diane $32.95
    • Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
  • Classic Fish Pie $26.95
    • Market fish, egg, peas, cheddar cheese, herb chorizo crumb
  • Flounder – NZ Hawkes Bay 500gm $38.95
    • Delicate, firm
  • 1/2 or Whole Market Crayfish MP
    • Sweet tasting
  • Ora King Salmon Fillet $39.95
    • Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Glutinous Rice
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • SPICY PORK BULGOGI $16.90
    • served with rice & miso soup
  • PRAWN RAMEN $12.90
  • TERIYAKI CHICKEN BENTO $17.90
    • teriyaki chicken, tempura, sushi roll, salad, rice & miso soup
  • PRAWN FRIED RICE $12.90
  • CHICKEN DRIED NOODLE $12.90
  • CHICKEN KATSU $15.90
    • served with rice & miso soup
  • CHICKEN DON $14.90
    • served with rice & miso soup
  • BEEF RAMEN $12.90
  • Paneer Kulcha (Stuffed with Paneer) $3.99
  • ONION BHAJI $6.00
    • Sliced onions dipped in chick pea batter & deep fried(Hand full)
  • Garlic / Lamb Mince Naan $3.99
  • MINT KEBAB $13.99/$21.99
    • Boneless tender chicken pieces marinated over night in fresh yogurt, mint, cashew nuts, and garam masala and roasted in a Tandoor
  • KING PRAWN MASALA $15.00
    • Prawns cooked with onions, capsicum, herbs, and spices
  • Lacha Parantha ( Stuffed with Butter) $3.99
  • Nuggets & Chips (chicken) $6.99
  • CHICHEN KOR MA $13.99
    • Chicken cooked in a gravy of cashew nuts, almonds, & curry mild spices
  • Plain egg $2.70
  • Chocolate cream eclair $1.50
  • Bacon and egg $2.90
  • Ham or chicken vogel $3.60
  • Mince $2.70
  • Quiches $3.00
  • Sausage Rolls $1.00
  • All kind of filled roll $3.40
Cambodian Takeaway

Cambodian Takeaway

location

Address

4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand

phone

Phone

098288044

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
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