Cambodian Takeaway in Auckland Menu

TAKEAWAY TAKEAWAY
  • Cheese Burger $ 3.00
  • Spring Roll $ 1.80
  • Oyster $ 1.50
  • Potato Battered $ 0.80
  • Ham Burger $ 2.00
  • Egg Burger $ 3.00
  • Chips $ 2.00
    • min
  • Sausage $ 1.00
  • Battered Sausage $ 1.20
  • Hot Dog $ 1.50
  • Crab Stick $ 1.20
  • Scallop $ 1.50
  • Mussel $ 1.20
  • Squid Ring $ 0.80
  • Corn Battered $ 2.50
  • Paua Battered $ 2.50
  • Chicken Nuggets $ 2.50
    • 6 pcs
  • Potato Cake Battered $ 1.20
  • Curry Roll $ 1.80
  • Fish Cake $ 1.50
  • Pineapple Burger $ 3.00
  • Bacon Burger $ 4.00
  • Bacon Egg Burger $ 5.00
  • Vegetarian Burger $ 3.00
  • Chicken Burger $ 5.00
  • Hawaiian Burger $ 5.00
  • Fish Burger $ 5.00
  • Steak Burger $ 5.00
  • Steak & Egg Burger $ 6.00
  • Combination Burger $ 8.00
TOAST SANDWICHES TOAST SANDWICHES
  • Bacon & Egg Toasted $ 5.00
  • Pineapple & Cheese Toasted $ 3.50
  • Steak & Cheese Toasted $ 5.50
  • Steak Toasted $ 5.00
  • Cheese & Onion Toasted $3.00
  • Steak Mushroom Toasted $ 6.50
  • Steak Tomatoes Toasted $ 5.50
  • Ham Cheese Tomatoes Toasted $ 5.50
FISH FISH
  • Snapper $ 5.00
  • Dory $ 4.00
  • Hoki $ 3.00
  • Tarakihi Fish $ 4.00

Nearby Sample Menus

  • Doughnut of the day...chefs seasonal choide $12.0
  • Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
  • Whitestone double cream brie w matzo crackers & honey $14.0
  • Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
  • 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • Served on two white flour tortillas
  • With flour tortilla & cheese
  • Braised pork belly $ 23.9
    • White beans, chorizo, corn salsa(GF)
  • Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips
  • Half/Full $ 29.9/$ 47.9
  • Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
  • Vanilla chili cheesecake, mango jelly, biscuit crumb, chocolate flakes $ 12.9
  • Pork belly (GF) $ 5.5
  • Chicken Curry $14.00
    • Chicken cooked the traditional North Indian way in an exotic blendo fherbs and spices.
  • Prawn Malabari $17.00
    • Shelled Prawns cooked with sauteed onions, capsicum, tomatoes and fresh coconut milk and garnished with cream.
  • Vegetable Biryani $13.00
    • Rice cooked with frosh vegetable .
  • Fresh Salad $5.00
  • Prawn Masala $17.00
    • Succulent Prawns gently cooked with fresh tomato onion and coriander.
  • Chicken Jalfrezi $15.00
    • Boneless chicken in onion, tomato, capsicum & spices.
  • Chicken Tikka $10.00
    • Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Four pieces perserving.
  • Aloo Naan $4.00
    • Soft bread filled with mashed potatoes..
  • Sweet & Sour Fish $14.00
  • Golden Horse Special
  • Steak & Mushroom $15.50
  • Steak & Pineapple $15.50
  • CHEF'S SPECIAL $16.00
    • (BBQ Pork, Shrimps & Cashews)
  • Fish (Terakihi) $3.00
  • BBQ Pork $14.00
  • Chicken $14.00
  • 146 LEMON GRILLED PORK (MOO YANG MA NAOW) $13.90
    • Marinated pork w/ honey & pepper, grilled w/ fresh lemon.
  • 125 SWEET & SOUR FISH (PAD PRIEW WAAN PLA) $15.90
    • Cucumber w/ tomato and market fresh vegetables.
  • Prawns $8.50/$15.90
  • Prawns $8.50/$15.90
  • 10 CORN CAKE (TOD MUN KHAO POD) $7.50
    • Served w/ cucumber & red onion salsa.
  • 205 CHICKEN, BEEF OR PORK $4.00
  • 121 GARLIC & PEPPER PRAWN (KRATIEM PRIK THAI) $15.90
    • With market fresh vegetables & coriander.
  • 204 VEGETABLE $3.00
  • Yakitori $7.90
    • grilled chicken skewers
  • Tempura udon $8.90
    • udon noodle soup topped w/ tempura
  • Nigiri $10.90
    • assorted nigiri sushi 5pcs
  • Mentai chips $5.90
    • w/ specially blended mentai mayo
  • Teriyaki tofu $6.90
    • deep fried tofu w/ our original teriyaki sauce
  • Agedashi tofu $5.90
    • deep fried tofu in tempura sauce
  • Creamy prawn katsu $8.90
    • w/ tonkatsu sauce
  • Fresh spring rolls $7.90
    • w/ fresh salmon, prawns and veges
  • Roasted Freedom Pork Belly $19.00
    • Kasundi du-pay lentils, baby spinach, celeriac coriander, peanuts, chilli sweet soy tamarind gastric
  • Steamed Japanese Rice $4.00
  • Chef's Salad of the Day $8.00
  • Toasted Sisig Seafood Sushi $19.00
    • Grilled-pulled snapper, prawn & arrow squid, tuna & salmon sashimi, buffalo yoghurt, toasted rice nori sesame
  • Steamed Japanese Rice $4.00
  • Crispy Pata Pork Knuckle $25.00
    • Fennel-pear pickle, garden salad, yuzu dressing, coco shrimp onion dip
  • Hot Lade Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Chef's Salad of the Day $8.00
  • Combo a $10.00
    • $2.50 chips, 2 fish, 2 sausages, 2 potato fritters
  • Vegetarian S$6/M$8/L$10
  • Combo f $20.00
    • $4.00 chips, 2 fish, 2 hot dogs, 3 potato fritters, 2 cheeseburgers
  • Crispy fish $6.00
  • Golden potato $0.50
  • Sausage / Mussel / Crabstick / Donut $1.20
  • Combo c $15.00
    • $4.00 chips, 2 fish, 2 hot dogs, 2 sausages, 3 potato fritters
  • Combo 6 $25.00
    • 30 chicken nibbles, $8.00 chips, 3 chicken thighs
  • Bowl of coconut rice $2.50
  • Malay deep fried tofu $18.00
    • Deep fried bean curd garnished with shredded vege topped with crushed peanut and sweet & sour sauce
  • Rendang chicken on rice / Curry beef on rice $11.90
  • Nasi lemak / Fish head vermicelli soup / Nyonya chicken on rice / Seafood laksa noodles $11.90
  • Gravy rice noodles / Mee goreng / Singapore fried vermicelli / Hokkien noodles / Chicken laksa noodles $9.90
  • Curry chicken, beef, lamb $18.00
    • Choice of chicken (bone in), diced beef or lamb cooked with freshly ground spices, coconut cream and chunky potatoes
  • Mee goreng $11.90
    • Malaysian style stir fried egg noodles (choice of with/without chilli) with chicken and seafood
  • Sambal kangkong (seasonal) $18.00
    • Stir fried kangkong (chinese spinach) with sambal sauce
  • Three Per Plate To Share - or Not
  • Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
  • Smokin' Ribs $21.90
  • Fancy Fish & Chips $29.90
  • Chunky Fries $7.00
  • Canterbury Steak & Egg $32.00
  • Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
    • Eat Your Quota
  • Kiwi Beef Burger $19.90
  • 21. Braised Saury $12.00
  • 22. Spicy braised short ribs (beef) $20.00
  • 17. Teriyaki Chicken on a hot plate $12.00
  • 14. Cold noodles with spicy skate (fish) $14.00
  • 19. Cabbage, Beef & Soybean paste soup $13.00
  • 16. Marinated beef on a hot plate $12.00
  • 3. Marinated beef with short ribs (1 serving 300g) $22.00
  • 15. Spicy marinated pork on a hot plate $12.00
  • Prawn Katsu (Cutlet) $11.90
  • Prawn Katsu (Cutlet) $11.90
  • Tuna & Bonito Salad Udon $12.50
  • Beer BBo (Bulgogi) $7.90
  • Prawn Katsu Salad Udon $12.50
  • Sushi for 50 pieces $50.00
  • (a rice bowl dish with Japanese curry and one choice from below)
  • Spicy Pork $12.50
  • Banoffee Pie
    • butterscotch sauce, maple & walnut ice cream
  • Hot Dogs $10
    • mini battered hot dogs, aioli & ketchup
  • -Add Smoked Chicken Or Salmon $4
  • Lamb Kebab
    • mild spiced lamb koftas with red onion, iceberg lettuce, tomato, tzatziki & aioli in a fresh flour wrap served with a side of fries
  • Crispy Salt & Pepper Squid $14
    • saffron aioli
  • Fries $6
  • Fish & Chips
    • beer battered or pan fried market fresh fish served with fries & slaw
  • Caesar Salad
    • cos lettuce, croutons, bacon, shaved parmesan, poached egg & creamy
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Small Size $2
  • Jumbo Size $5
  • Large Size $4
  • Medium Size $3
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
  • Kumara Fries $8
    • Served with black pepper Aioli
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • Ai Quattro Formaggi S $14 /L $24
    • Mozzarella, provolone, pecorino, parmesan and speck
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Prochetta S $14 /L $24
    • Roasted pork belly, tomato, herbs and mascarpone
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Cipolla S $12 /L $22
    • Caramelised onion, Feta, rocket and walnuts
  • Ai Margherita S $12 /L $22
    • Tomato, buffalo mozzarella and basil
Cambodian Takeaway

Cambodian Takeaway

location

Address

4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand

phone

Phone

098288044

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
Similar Restaurants based on Cuisines