Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
Spaghetti con Frutti di Mare $29.50
Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
Fegatini al Marsala $21.50
Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
6 Course Degustation Menu $149.00
1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
Margherita $26.50
Mozzarella, tomato, olive oil and fresh basil (v)
Marinara $29.50
Tomato, mixed seafood, basil, garlic, and mozzarella