Cambodian Takeaway in Auckland Menu

TAKEAWAY TAKEAWAY
  • Cheese Burger $ 3.00
  • Spring Roll $ 1.80
  • Oyster $ 1.50
  • Potato Battered $ 0.80
  • Ham Burger $ 2.00
  • Egg Burger $ 3.00
  • Chips $ 2.00
    • min
  • Sausage $ 1.00
  • Battered Sausage $ 1.20
  • Hot Dog $ 1.50
  • Crab Stick $ 1.20
  • Scallop $ 1.50
  • Mussel $ 1.20
  • Squid Ring $ 0.80
  • Corn Battered $ 2.50
  • Paua Battered $ 2.50
  • Chicken Nuggets $ 2.50
    • 6 pcs
  • Potato Cake Battered $ 1.20
  • Curry Roll $ 1.80
  • Fish Cake $ 1.50
  • Pineapple Burger $ 3.00
  • Bacon Burger $ 4.00
  • Bacon Egg Burger $ 5.00
  • Vegetarian Burger $ 3.00
  • Chicken Burger $ 5.00
  • Hawaiian Burger $ 5.00
  • Fish Burger $ 5.00
  • Steak Burger $ 5.00
  • Steak & Egg Burger $ 6.00
  • Combination Burger $ 8.00
TOAST SANDWICHES TOAST SANDWICHES
  • Bacon & Egg Toasted $ 5.00
  • Pineapple & Cheese Toasted $ 3.50
  • Steak & Cheese Toasted $ 5.50
  • Steak Toasted $ 5.00
  • Cheese & Onion Toasted $3.00
  • Steak Mushroom Toasted $ 6.50
  • Steak Tomatoes Toasted $ 5.50
  • Ham Cheese Tomatoes Toasted $ 5.50
FISH FISH
  • Snapper $ 5.00
  • Dory $ 4.00
  • Hoki $ 3.00
  • Tarakihi Fish $ 4.00

Nearby Sample Menus

  • Mahoe, blue (cows milk) $21.00
  • FEASTING MENU (7 COURSES) $70.00
  • Tina’s wedge salad $7.00
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • Heirloom carrots and seeds $7.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • Sticky Date Pudding $13.80
    • served with vanilla ice cream, butter scotch sauce & fresh whipped cream
  • Rusty's Ribs $21.50 / $36.50
    • a generous serving of pork ribs stacked high, marinated, seasoned & spiced, grilled then smothered with classic hoisin & sesame seed sauce, served with rusty's coleslaw & fries (E / M)
  • Rock'n Moroccan $28.00
    • seared Moroccan spiced lamb, roasted capsicum, red onion & mozzarella with a side of cucumber minted yoghurt
  • Kumara Chips $13.50
    • topped with sour cream
  • Rusty's Ribs $21.50
    • pork ribs stacked high, marinated, seasoned & spiced, grilled the smothered with classic hoisin & sesame seed sauce, served with rusty's coleslaw & fries
  • Apple Pie $13.80
    • sprinkled with cinnamon, served with vanilla ice cream & fresh whipped cream
  • Salt & Pepper Calamari $19.50 / $26.50
    • seasoned calamari strips, castled on shredded iceberg lettuce served with a garlic lime aioli (E / M)
  • Kumara Chips $13.50
    • topped with sour cream
  • Pure green tea $5.00
  • Short black $5.00
  • Dauphinoise potatoes $10.00
  • Spiced calamari $24.00
    • Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
  • Catch of the day $44.00
    • Herb risotto, spanner crab, curious cropper tomatoes, spring leaves
  • Selection of New Zealand’s finest cheese (three / four / five / cheese platter) $22 / $29 / $35 / $48
    • With homemade flatbread crackers and quince
  • Sorbets & ice creams $15.00
    • Sugar coated pumpkin seeds, caramelized white chocolate
  • Fresh oysters Six $24.00 Twelve $48.00
    • Choice of: natural, chardonnay vinegar / crisp batter, aioli, furikake sprinkle / nam jim, shallots, coriander, lime
  • Garlic Prawns (Goong Kratiem Prik Thai) $18.90
    • Wok seared with pepper, coriander & market fresh vegetables
  • Gold Bags (Toong Thong) $8.50
    • Chicken, shrimp & water chestnuts enclosed in tofu paper with plum sauce
  • Tofu Satay (Satay Tohu) $8.00
    • Tofu served with home-made peanut sauce
  • Lamb Curry (Gang Massamun Gae) $16.90
    • With coconut milk, onion, potato & peanuts
  • Spicy Beef (Nahm Tok Nua) $15.90
    • Grilled Angus beef tossed with crispy noodles, wild coriander, mint, beansprouts, shredded vegetables & crispy shallots, served with a tangy citrus & chilli dressing
  • Thai Flat Noodles (Pad See Ew) $14.90
    • With pepper, egg & market fresh vegetables
  • Fresh Ginger (Pad Khing) $15.90
    • With spring onion, mushroom & market fresh vegetables
  • Sweet & Sour (Pad Priew Waan) $15.90
    • With cucumber, market fresh vegetables, fresh pineapple & tomato
  • Prawn $15.00
  • Vegetarian Burger $5.50
  • - Daily Fresh Snapper, Gurnard, Terakihi
  • Nasi Goreng $15.00
  • Paua Fritter $4.00
  • Pork $13.00
  • American Hot Dog $5.00
  • Potato Fritter $1.00
  • Steamed white rice $3.00
  • Malay seafood curry $28.00
  • Beef rendang (dry red curry beef & potatoes) $26.00
  • Nasi goreng (egg fried rice) with prawns $28.00
  • Stirfry ginger & vegetables with chicken or beef $23.00
  • Green chicken curry $23.00
  • Laksa (malay red curry egg noodles) vegetables and togu $19.00
  • Mee goreng (fried egg noodles) chicken or beef $19.00
  • Steak $12.00
  • Curry chicken $12.00
  • Steak $10.00
  • Southern Fried Chicken $3.50
  • Fish $2.50
  • Fish $11.50
  • Fish Cake $2.00
  • $20
    • 4x Fish, 4x Sausage, 8x Chicken Nibbles, $2 Chips
  • N5 Singapore Fried Vermicelli $10.00
    • Stir fried vermicelli in Singapore style with egg, chicken, vegetables and seafood.
  • B5 Roti Canai with Cheese (2 Pieces) $8.00
  • R1 Nasi Goreng Kampung $11.00
    • Stir fried rice with chicken, seafood and fresh vegetables.
  • SM4 Sambal Fish $12.50
    • Fish in spicy sambal chillies served with fragrant rice, sambal and prawn crackers.
  • CM7 Chicken & Capsicum Curry $12.00
  • CM5 Tender Chicken with vegetables in black pepper sauce $12.50
  • N14 Clay Pot Noodle Soup $12.50
    • Egg noodles, seafood, tofu and vegetables in chicken broth served in clay pot.
  • CM1 Curry Chicken $11.00
    • Aromatic Malaysian chicken curry served with fragrant rice, salad and prawn crackers.
  • Sauteed green beans $7
    • with garlic & toasted almonds
  • Bad Hunter $19.9
    • Spinach, capsicum, mushroom, grilled courgette, red onion, roast tomato & mozzarella
  • Lamb Shoulder $29
    • Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
  • Pork Belly $14.9
    • Crispy pork belly pieces served with white bean puree, smoked hickory reduction & green apple slaw
  • Mixed leaf side salad $7
    • with honey, lemon & herb dressing
  • Popeye $23.9
    • Smoked salmon, red onion, remoulade sauce, mozzarella & fresh herbs
  • Ham, Cheese & Tomato Pizza $9.9
    • homemade pizza topped with mozzarella cheese, ham & tomato
  • Eye Fillet $33
    • 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
  • Steak & Pepper $3.00
  • Mince & Potato Top $3.20
  • Vegie Pastie $2.80
  • Smoked Fish $3.50
  • Gourmet Hot Dog $3.00
  • Chicken Wing $1.90
  • Mince & Cheese $3.00
  • Steak $3.00
  • Chicken / pork katsu don w curry $15.00
  • Crispy vegi spring roll $6.50
  • Teriyaki salmon don $15.00
  • Fried gyoza $6.00
  • Sushi from $1
  • Teriyaki chicken & salmon don combo $15.00
  • Teriyaki chicken don $13.50
  • Chicken / pork katsu don $13.50
  • -Each 3 $2
  • Lamb $45 / kg
    • min, 200g
  • Pork S$11.5/M$15/L$18.5
  • Potato $0.50
  • Pumpkin / kumara $0.70
  • Crispy chicken $3.50
  • -5 piece pack $12.90
  • Available until 4pm
  • Porridge, poached fruit, baklava, coconut sugar 13.5
  • bread – ciabatta, sourdough, 5 grain, gluten free
  • eggs benedict 20.5
    • spinach, hollandaise on a kaiser roll with house smoked salmon
  • free range eggs any style on toast w house relish 13
    • scrambled
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • omelette 17.5
    • baby spinach, feta, tomato, basil, house chutney, toast
  • Pizza and Fries $12.50
    • Ham and Pineapple Pizza
  • Jamaican Jerk Chicken $24.00
    • Topped with Fresh Chicken Marinated in Spiced Jerk Seasoning, Char Grilled Roasted Peppers and Sweet Onion
  • Our Burgers are Served with Toasted Bun and Mayonnaise, Lettuce, Tomato and Red onion
  • Pizza Bread $10.00
    • Fresh Pizza Bread Topped with, fresh Garlic, Olive Oil and Marjoram.
  • Salt and Pepper Calamari $18.00
    • Served with Green Salad, Mandarin Segments, Mayonnaise, and House Dressing
  • Lynda's Snickers Cheesecake $12.50
    • Served with cream and ice cream
  • Meat Lovers $24.00
    • Topped with, salami, chorizo, sausage, bacon, pulled pork and bbq sauce
  • Our handcrafted pizzas are made Fresh to order. All Pizzas topped with Tomato Pizza sauce and Mozzarella. Gluten Free options available, just add $3.00
  • Gravy $1.50/$3.50
  • $20 Combo (20 Nibbles + $4 Chips or 8 Potatoes)
  • Thickshake $4.00
  • Vegetarian
  • Large $10.00
  • Beef Burger $6.00
  • Chicken Burger $6.00
  • Small $10.50
Cambodian Takeaway

Cambodian Takeaway

location

Address

4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand

phone

Phone

098288044

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
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