Address
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
Cambodian Takeaway in Auckland Menu
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TAKEAWAY- Cheese Burger $ 3.00
- Spring Roll $ 1.80
- Oyster $ 1.50
- Potato Battered $ 0.80
- Ham Burger $ 2.00
- Egg Burger $ 3.00
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Chips $ 2.00
- min
- Sausage $ 1.00
- Battered Sausage $ 1.20
- Hot Dog $ 1.50
- Crab Stick $ 1.20
- Scallop $ 1.50
- Mussel $ 1.20
- Squid Ring $ 0.80
- Corn Battered $ 2.50
- Paua Battered $ 2.50
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Chicken Nuggets $ 2.50
- 6 pcs
- Potato Cake Battered $ 1.20
- Curry Roll $ 1.80
- Fish Cake $ 1.50
- Pineapple Burger $ 3.00
- Bacon Burger $ 4.00
- Bacon Egg Burger $ 5.00
- Vegetarian Burger $ 3.00
- Chicken Burger $ 5.00
- Hawaiian Burger $ 5.00
- Fish Burger $ 5.00
- Steak Burger $ 5.00
- Steak & Egg Burger $ 6.00
- Combination Burger $ 8.00
TOAST SANDWICHES- Bacon & Egg Toasted $ 5.00
- Pineapple & Cheese Toasted $ 3.50
- Steak & Cheese Toasted $ 5.50
- Steak Toasted $ 5.00
- Cheese & Onion Toasted $3.00
- Steak Mushroom Toasted $ 6.50
- Steak Tomatoes Toasted $ 5.50
- Ham Cheese Tomatoes Toasted $ 5.50
FISH- Snapper $ 5.00
- Dory $ 4.00
- Hoki $ 3.00
- Tarakihi Fish $ 4.00
Nearby Sample Menus
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LAMB ROGANJOSH $10.00
- lamb cooked with an exotic blend of herbs and spices a specialty of kashmir
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METHI MATER PANEER $10.00
- green peas cooked in fresh cream, fenugreek, and fresh Indian Spices
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BIRYANIS $11.00
- Mughlay style basmati rice cooked with coriander onions & spices with a choice of chicken/lamb/beef/veg
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MALAI TIKKA $10.00
- tender chicken fillets marinated in cashew nuts, fresh cream. garlic ginger & cheese cooked in charcoal tandoor oven
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KALI MIRCH KEBAB $10.00
- tender chicken fillets marinated in cashew nuts fresh cream, garlic ginger, black pepper & cheese cooked in charcoal tandoor oven
- Sweet Mango Chutney (Mild) $2.00
- Potatoes wedges $4.00
-
VEGETABLE KORMA $10.00
- a variety of vegetable cooked with mild spices
-
Nigiri Sushi Plate $20.00
- 12 pcs
- -Salad
- Include
- Teriyaki with Rice
- Prawn Tempura Sushi Roll / Half and Half Roll Sushi $13.00
- Include
- Tempura Udon Noodle Soup / Fish Roe Hot Soup / Red Code Hot Soup $19.00
- Lunch Only
- Carrot Risotto VG $18.50
- Eggs Benny GF $19.50
- Sea, Sea, Land, Mouth $21.50
- Omelette Exhibit ‘A’ GFA $18.00
- Black Stack Burger $18.50
- Omelette Exhibit ‘B’ GFA $19.00
- Salmon on Herb Waffle $19.50
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Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
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Raw Energy Slaw $4.50
- Carrot, fresh beetroot, cabbage, toasted pumpkin seeds, toasted sunflower seeds and raisins. Dressed to order with either sesame dressing or balsamic dressing (GF)
-
Crab Stick $1.50
- One battered crab stick cooked to perfection
-
Donut $2
- Deep fried donut with a sprinkle of cinnamon sugar
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Seasoned Wedges with Sour Cream $6
- Crunchy seasoned wedges cooked to perfection and served with sour cream. Add any of our extra seasonings for free for extra flavour - Cajun Salt, Lemon Pepper or Chicken Salt.
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Full Scoop $4
- Steak cut fries - perfect portion for two
-
The Hot Babe $9.60
- Fresh 100% prime beef homemade patty, free range bacon, jalapeños encased between two slices of real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
-
Beer Battered Kransky $3.50
- Beer Battered Pork and Cheese Kransky Sausage on a stick
-
Barbie Grill $11.50
- Chargrilled chicken steak, free range bacon, real cheddar cheese, grilled pineapple, bbq sauce, mayo, lettuce, red onion and tomato on a toasted bun
- Onion
- 5 pcs chicken $12.00
-
A $33.00
- 1 bolognese (medium), 1 pork meal (medium), 1 chicken meal (medium)
- All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
- 1 pc chicken, 3 pcs potatoes + 1 can of soft drink $5.50
- Pork S$9.9/$12.9/L$16.9
- Cheese
-
Chicken Masala $9.90
- Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice
-
Classic Tiramisu $14.50
- Served in a glass with almond tuiles (gf)
-
Moroccan Spiced Chicken $22.00
- Grilled chicken thigh, aromatic couscous and romesco sauce
-
Tuna Steak $34.00
- Sesame seed coated fresh tuna, mashed agria potatoes, asparagus, caramelised apple & mustard seed sauce
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Ricotta and Spinach Tortellini $29.00
- With creamy basil and garlic sauce (v)
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Cordero Lechal $34.00
- Slow cooked in spices with grilled vegetables and lamb gravy
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Movenpick Ice Cream $14.00
- A trio of ice cream with chocolate sauce and toasted almonds
-
Gambas al Ajillo $15.50
- Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
-
Spiced Pork Belly $15.00
- Coated with dukkah and served with beetroot chutney (gf)
-
Chicken Schnitzel $29.00
- On lemon pappardelle pasta with wilted greens & parmesan cheese
-
Churros $12.00
- Jammy raspberries, hot chocolate sauce, cream
- Olives / Nuts $5.00
-
Lahmajun $21.00
- Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
- -Larger Portion with Garlic Bread $13.00
-
Ceviche $18.00
- Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
-
Market Fish Paella $29.00
- Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
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Kofte Burger $17.00
- Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
- Shrimps $11.00
- Beef Ginger Spring Onion $14.90
- Chicken $3.50
-
2. Fillet Burger Meal $6.90
- 1 Fillet Burger, 1 Regular Chips, 1 Can of Coke
- Cashew Nuts $3.00
- Golden Sun Special Fried Rice $14.50
- Combination $11.00
- Fish $10.00
- Vegetarian (small/medium/large) $7/$10/$13
- Each $7.90
- All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
- Golden potatoes $.70
- Your choice of meat topped with gravy
- Beef (small/medium/large) $12/$15/$19
- Lamb (small/medium/large) $12/$15/$19
- Pumpkin $.90
- -Chips
- -2 Snapper
- Curry roll $2.00
-
Vege $2.50
- Starts at
- -1 piece $1.00
- - 2 Eggs
- #17 $5.00
- Paua $6.00
-
Pakora-Vegetable Fritters $10.00
- Served ẁ Traditional chutneys & sauces.
-
Pork Duo $30.00
- Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
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Stuffed Mushrooms $15 Entree / $24 Main
- Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
-
Stuffed Chicken Stack $24.00
- Stuffed ẁ Cream cheese, basil pesto and wrapped in bacon. Served ẁ Potato of the day & Steamed Greens & a Garlic Parmesan Sauce.
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The Kentish Big Brekky $22.00
- Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
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Beef Salad $15 Entree / $24 Main
- Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta
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Seafood Platter $40.00
- Prawn Twisters, Crumbed Prawns, Fish Bites, Calamari, Salmon Dip, Crumbed Scallops, Mussels, Oysters.
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Lamb Shanks $20.00 1 / $28.00 2
- Served ẁ Creamy Mash, Steamed Greens & Chef’s Gravy.
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BACON & EGGS ON TOAST $12.50
- with grilled tomato
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SEAFOOD CHOWDER $13.50
- served with ciabatta
-
TODAY'S SOUP $10.50
- served with garlic bread/pumpkin & kumara
-
ANGUS BEEF & BACON BURGER $16.50
- with chips
-
BOWL OF WEDGES $7.50
- with sour cream
-
EGGS BENEDICT $12.50
- served with spinach & hollandaise sauce on Muffins(bacon $15.50/smoked salmon $16.50)
-
TOASTS $4.00
- with butter & preserves
-
CHICKEN SCHNITZEL $15.50
- served with salad chips melted cheese & pasta sauce
-
Choripan $15.00
- 2 chorizo sandwiches with the popular argentinean chimichurri sauce
- -Vegetarian $8.50
-
Hot Dog $13.00
- 2 Hot Dogs latin style, with mini chips, cheese and sauces of your choice
-
Chimichurri
- The most popular argentinean sauce, combination of olive oil, fresh herbs, chili flakes and garlic
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Latin Plate $15.00
- Rice, Shredded beef, sweet plantains and black beans
-
Beef Burger $13.00
- Beef Pattie, fried egg, free range bacon, tomato, cheese and your choice of sauce
-
● Nachos
- Served with fresh salsa, melted cheese, black beans, guacamole and sour cream. Choose Your Filling of:
-
-Espinaca
- Fresh Spinach gently cooked with onion and creamy feta cheese
- Bacon sarnie w/Brown Sauce $8
- Donuts w/cinnamon sugar $3
- Mayo
- Bap or Bread Slices - Country White or Mixed Grain $9
- Hot dog on a stick $3
- Extra egg $1
- Wrap $9.50
- Dijon Mustard
-
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
-
Egg Benedict On Scone $19.00
- with home cured free range bacon
-
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
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Salad $15.00
- Salad with smoked salmond
-
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
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Egg Benedict On Scone $18.00
- with portobello
-
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
-
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
Cambodian Takeaway
Phone
098288044
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Asian , Fast Food
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
- Auckland Asian Menus
- Auckland Fast Food Menus
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- Auckland Region Fast Food Menus