Address
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
Cambodian Takeaway in Auckland Menu
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TAKEAWAY- Cheese Burger $ 3.00
- Spring Roll $ 1.80
- Oyster $ 1.50
- Potato Battered $ 0.80
- Ham Burger $ 2.00
- Egg Burger $ 3.00
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Chips $ 2.00
- min
- Sausage $ 1.00
- Battered Sausage $ 1.20
- Hot Dog $ 1.50
- Crab Stick $ 1.20
- Scallop $ 1.50
- Mussel $ 1.20
- Squid Ring $ 0.80
- Corn Battered $ 2.50
- Paua Battered $ 2.50
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Chicken Nuggets $ 2.50
- 6 pcs
- Potato Cake Battered $ 1.20
- Curry Roll $ 1.80
- Fish Cake $ 1.50
- Pineapple Burger $ 3.00
- Bacon Burger $ 4.00
- Bacon Egg Burger $ 5.00
- Vegetarian Burger $ 3.00
- Chicken Burger $ 5.00
- Hawaiian Burger $ 5.00
- Fish Burger $ 5.00
- Steak Burger $ 5.00
- Steak & Egg Burger $ 6.00
- Combination Burger $ 8.00
TOAST SANDWICHES- Bacon & Egg Toasted $ 5.00
- Pineapple & Cheese Toasted $ 3.50
- Steak & Cheese Toasted $ 5.50
- Steak Toasted $ 5.00
- Cheese & Onion Toasted $3.00
- Steak Mushroom Toasted $ 6.50
- Steak Tomatoes Toasted $ 5.50
- Ham Cheese Tomatoes Toasted $ 5.50
FISH- Snapper $ 5.00
- Dory $ 4.00
- Hoki $ 3.00
- Tarakihi Fish $ 4.00
Nearby Sample Menus
- Bacon $5.80
- Crumbed or grilled $1.00 extra
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Pineapple rings and donuts $1.50
- With cinnamon sugar
- All our fries are cooked in pure vegetable all
- Cheeseburger $7.00
- Eggburger $7.00
- Meat extras $3.00
- Mussel $4.00
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Lemon Almond & Gin Cake $48
- With lemon glaze
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Italian Buffalo Mozzarella
- Kalamata olive jelly, basil, sourdough & semi dried tomato
- 2 choices/3 choices $49/$60
-
Seared Yellow Fin Tuna (GF)
- Smoked aubergine puree, cauliflower, couscous & sundried tomato
- Each $6
- Custard tart $52
-
Spiced Baby Meatballs (GF)
- With slow cooked tomato sauce & basil
- Crumbed italian fish cakes with caper salsa
- Upsize chips $1.00
- Supreme Chicken Burger $8.30
-
Family Feast $39.50
- 6 piece of chicken thighs, 6 piece of drum sticks, large coleslaw, large potato & gravy, large chips and a 1.5L drink.
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Snack Box $5.70
- 1 piece of chicken thigh and regular chip
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9 Piece Pack $24.80
- 5 piece of chicken thighs, 4 piece of drum sticks and large chips
- Potato & gravy Reg $2.10 / L $3.90
- Drumstick $2.00
- 20 Nibble & Regular chips $12.80
- Chicken with Cashew Nuts $13.00
- 11. Egg $8.50
- 35. Chicken $10.50
- 81. Pineapple Fritter $1.00
- Chicken $3.50
- Egg, Cheese, Pineapple, Onion, Mushroom $0.80
- Pork $9.50
- 27. Egg(No Meat) $8.50
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Lamb or Chicken works $12.00
- (Lamb & Chicken mixed with falafel)
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Super Kebab $16.00
- (Lamb & Chicken mixed with falafel)
-
Classic Bleu $12.00
- Prime beef pattie, melted cheese, salads,& Sauces
-
Powered beef $10.00
- Prime beef pattie, beetroot, salads & Sauces
- Falafel ( vegetarian) $11.00
-
Classic satay $10.00
- Grilled chicken fillets, satay sauce, salads & Sauces
- Mixed Satay $14.50
-
Spicy Beef $10.00
- Prime beef pattie, chilli sauce, salads & sauces
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Fries $7.50
- bowl of fries in house Aioli
-
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
-
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
-
Pizza of the day $20
- ask your waiter/waitress changes daily.
-
Arancini balls $14
- mushroom Arancini balls garlic Aioli
-
Calamari $14.50
- Crumbled calamari and Aioli
-
Mac and cheese $13
- deep fried macaroni and bacon cheese
-
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
- corn fritter $2.00
- whole chicken $13.50
- lemon chicken $10.50
- plain fried rice (no meat) $8.00
- curry roll $2.00
- prawn $11.00
- steak $9.50
- steak fried rice $9.50
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CRUMBED CALAMARI SALAD $16.00
- calamari, carrot, lettuce & salad leaves with creamy sesame sauce
-
B.L.A.T $17.50
- bacon, lettuce, avocado, tomato, red onion & sprouts with white bap
- BACON EGG AND TOAST $8.50
-
HAM SANDWICH SET $8.50
- ham & cheese sandwich with kumara chips &apple
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YOGHURT & COMPOTE $8.50
- yogurt, berry compote & honey
- ANTIPASTO PLATTER - MEDIUM $18.00
- FRIED CHIPS WITH HOMEMADE AIOLI $6.50
-
ICE CREAM $4.50
- Vanilla / Chocolate with Berry Compote / Green Tea
- Pork $10.00
- Sea Dog $3.00
- $1.00 Chips
- Plain $8.50
- Fish Cake $2.20
- Won Ton $0.60
- Squid $12.50
- B $13.50
- Creamy mushroom $8.00
-
Pukeko Benedict $18.00
- served on our housemade hashbrown w bacon, avocado, spinach and Pukeko hollandaise sauce
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B.L.A.T $17.50
- bacon, lettuce, avocado, tomato and mayo on Turkish flat /with Fries
-
Fish & chips F.O.D $20.50
- traditional style w a light crispy batter mixed salad and lime tartare
-
Mince on Toast $15.50
- hearty mince on toast w potato cake
- Bacon 4 or sausages 2 or hashbrowns 3 $6.00
-
Grilled Chicken salad $17.50
- w crispy noodles, seasonal greens avocado & mango citrus dressing
-
Spanish Omelette $17.00
- w garlic roasted potatoes, tomato mozzarella, caramelized onion, and toast/smoked salmon
- Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
-
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
-
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
-
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
-
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
-
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
- Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
- Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
- Seasoned stir fried prawns $22.00
- Salted peanuts with vinegar $8.00
- Fried vermicelli with mince $13.00
- Braised crab with spring onion & ginger $26.00
- Stir-fried lamb tripes $18.00
- Kung pu spicy noodles $11.80/$10.80
- Stir fried shrimps with cashews & veges $18.00
- Sour lamb cleaver sliced noodles $11.80
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Fisherman´s basket $38.50
- Flash fried calamari, prawn cocktail, house marinated mussels, smoked fish paté, blackened fish skewers, tartare sauce, avocado salsa and crostini.
- Marinated olives (V) (GF)
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Pulled pork $17.50
- Smokey spiced pulled pork, roast red capsicum salsa, herb aioli and rocket slaw.
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Grains 'n' greens (GF) (V) $18.50
- Quinoa, broccoli, edamame beans, crispy kale, feta cheese, dukkah spice, house dressing.
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Brewers garlic bread $10.00
- Vienna bread loaf stuffed with garlic & herb butter, served with sundried tomato hummus and dukkah.
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Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad.
-
Pan fried fish on risotto (GF) $28.50
- Pan fried market fish on a rocket & prawn risotto with fried capers and shaved parmesan.
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Key lime pie $9.50
- Our version of an american classic. made with new zealand limes and served with whipped cream, raspberry coulis and lime zest.
- Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
-
Combo 1 $10.50
- Fried noodle, 1 braised dish, 1 vegetable
-
Combo 3 $13.50
- Fried noodle, 1 tofu/beancurd dish, 2 vegetable
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Combo 5 $13.50
- Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
- *dishes may vary according to availability
-
Combo 4 $10.50
- Spicy mapo tofu, spring rolls, 1 vegetable
-
Combo 2 $13.50
- Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
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Prawn Balchao $19.00
- Cooked with pickled spices with a hint of white wine, tomatoes, red chillies, tamarind and jaggery
- Plain Roti (wholemeal flour) / Plain Naan $3.00
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Namaste Special $6.50
- Made with yoghurt milk and mango pulp. Served with vanilla ice cream and finished with dried nuts as garnish
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Lamb Seekh Kebab (4 pieces) $12.50
- Succulent lean minced lamb, spiced with a touch of cream cheese, and smoked in the tandoor oven
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Vindaloo $16.50
- Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
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Dhal Makhani $13.00
- Black lentils and kidney beans cooked overnight, and then slowly cooked for eight hours with spices, tomato and garlic
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Namaste Paneer $14.50
- Mixed tomato onion and cashew gravy finished with fenugreek leaves
-
Chicken 65 $14.00
- Deep fried chicken in hot chillies, garlic, ginger, and flavoured with south indian spices. Served with salad and chutney
Cambodian Takeaway
Phone
098288044
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Asian , Fast Food
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
- Auckland Asian Menus
- Auckland Fast Food Menus
- Auckland Region Asian Menus
- Auckland Region Fast Food Menus