Address
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
Cambodian Takeaway in Auckland Menu
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TAKEAWAY- Cheese Burger $ 3.00
- Spring Roll $ 1.80
- Oyster $ 1.50
- Potato Battered $ 0.80
- Ham Burger $ 2.00
- Egg Burger $ 3.00
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Chips $ 2.00
- min
- Sausage $ 1.00
- Battered Sausage $ 1.20
- Hot Dog $ 1.50
- Crab Stick $ 1.20
- Scallop $ 1.50
- Mussel $ 1.20
- Squid Ring $ 0.80
- Corn Battered $ 2.50
- Paua Battered $ 2.50
-
Chicken Nuggets $ 2.50
- 6 pcs
- Potato Cake Battered $ 1.20
- Curry Roll $ 1.80
- Fish Cake $ 1.50
- Pineapple Burger $ 3.00
- Bacon Burger $ 4.00
- Bacon Egg Burger $ 5.00
- Vegetarian Burger $ 3.00
- Chicken Burger $ 5.00
- Hawaiian Burger $ 5.00
- Fish Burger $ 5.00
- Steak Burger $ 5.00
- Steak & Egg Burger $ 6.00
- Combination Burger $ 8.00
TOAST SANDWICHES- Bacon & Egg Toasted $ 5.00
- Pineapple & Cheese Toasted $ 3.50
- Steak & Cheese Toasted $ 5.50
- Steak Toasted $ 5.00
- Cheese & Onion Toasted $3.00
- Steak Mushroom Toasted $ 6.50
- Steak Tomatoes Toasted $ 5.50
- Ham Cheese Tomatoes Toasted $ 5.50
FISH- Snapper $ 5.00
- Dory $ 4.00
- Hoki $ 3.00
- Tarakihi Fish $ 4.00
Nearby Sample Menus
- Ham Cheese $4.90
- Squid & Veges $14.00
- Mushroom $4.90
-
Crispy Honey Chicken $16 / $8.50
- Whole / Half
- Bbq Pork Mushroom $14.50
- Wonton (12) $11.50
- Paua Fritter $60
- Corn Fritter $2.50
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CURRY MASALA SPECIAL FISH $15.00
- tender succulent fish cooked with onions, fenugreek, and spices
- Laccha Paratha $4.00
- Gulab Jamun $3.00
- VEGETABLE NOODLES $10.00
-
PRAWN MADRAS $15.00
- prawn cooked with onion coconut and spices
- Garlic Naan $4.00
-
BOMBAY ALOO $10.00
- deep fried potatoes cooked with spices
-
VINDALOO $10.00
- red hot curry from Goa, choice of chicken/lamb/beef
- Steak $9.60
- Real Chicken $6.00
- Lamb/Mixed $13.50
- Lamb Burger Deluxe $8.00
- Bacon $2.10
-
12 1/2 chicken combo $12.60
- 1/2 chicken, Small chips, Can drink
- Hash Brown $1.60
- Chicken $5.60
- TOMATO SAUCE
-
Galley turnovers $4.50
- fresh fish sandwiched between 2 slices of potato dipped in batter
- 12 x Tempura Prawns $12.00
- Snapper Burger $7.50
- YOGURT GARLIC SAUCE
-
Prawn Roll $6.50
- tempura battered salad, tartare seafood dressing
- Kumara Chips $8.00
- Tarakihi $4.00
- Filo sigara
- Chicken $13.50
- Tabuli $1.80
- Mint
- (all meals come with salad and sauces)
- Cajun Chicken & Prawn $15.00
- Hummus $1.80
- Dolma $1.80
- Crispy Chicken Box $5
- Crispy Chicken Nigiri $1.5
- Crispy Chicken Stripe $1.2
- Fish Katsu (Cutlet) Box $12.9
- Teriyaki Chicken Box $12.5
- Teriyaki Salmon Box $12.9
- Fish Katsu (Cutlet) $9.9
- Spicy Pork Box $12.5
-
CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
-
CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
-
SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
-
SOTO AYAM $9.50
- chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
-
NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
-
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
-
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
-
KLATEN $10.00
- stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
- Chips
-
Vegetarian (Medium/Large) $13/$18
- Spinach, mushroom, olive, capsicum, onion, capers
- Fresh salads with all the trimmings with your favourite meat or vegetarian option
-
Quattro Stagioni (Medium/Large) $14/$18
- ham, salami, mushroom, shrimp
-
Lamb salad $12.90
- Lamb served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
- Add small chips & a cake to any meal $4.5
-
Wedges
- With sour cream
-
Souvlaki Lamb and rice (cajun, chilli) $14.50
- Lamb cooked in cajun spices served with rice, hummus, fresh salad and sauces
-
Crispy Chicken Leg $11
- Deep-fried crispy whole chicken leg served with noodle soup.
-
Soya Trotters $10
- Soya braised pig trotters served with seasonal vegetables and rice.
- Meatball Soup $6/$8
-
Pork Cutlets $11
- Taiwanese style deep-fried pork cutlets served with noodle soup.
-
Beef Meatball Noodle Soup $11
- Beef meatballs in a spicy broth noodle soup.
-
Seafood Combo $15
- Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.
-
Pork Cutlets $10
- Taiwanese style deep-fried pork cutlets served with seasonal vegetables and rice.
- Pork Cutlets $6.50
- Vegetables Fried Rice $10.50
- ●Fried Mee Hoon
-
-Normal $11.50
- Chicken, squid and prawn or pork, squid and prawn or just chicken, just pork, just beef
- ●Fried Kuet Teaw
- Curry Chicken on Rice $11.50
- -Vegetables $10.50
- Vegetables Wan Tan Hor $10.50
- ●Combination Loh Mee
-
Cwie Mie $13.00
- Chicken Mince and wonton Noodle served with Fried Wonton and Soup
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Cincau Kopi Hot/ Ice $4.50
- Grass Jelly and Coffee
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Es Cincau $4.00
- Grass Jelly
-
Tinorangsak $15.00
- Lamb or beef cooked with ginger and lemongrass sauce and steamed rice
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Soto Mie Jakarta $12.50
- Beef, Egg Noodle and Vermicelli Soup with cabbage, spring roll, potato served with bitternut crackers
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Soto Lamongan $14.50
- Chicken Soup with lemongrass served with vermicelli, Cabbage and Rice
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Nasi Capcay Seafood $15.00
- Seafood and vegetables in gravy sauce and steamed rice
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Mie Bakso $11.50
- Beef Ball soup served with Egg noodle and vermicelli
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Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
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Rich chocolate mud cake
- served with berries & ice cream.
-
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
- Pan fried fish of the day
-
Eggs BenedictGF
- Poached eggs, bacon and spinach.
-
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
-
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
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Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
-
Moroccan Lamb Salad $18.90
- Sliced Moroccan lamb with cos lettuce, gherkins, olives, roast capsicum, roast egg plant & basil aioli
- 2 Eggs any style $4.00
- Chicken fettuccini $12.50
-
Corn & Zucchini Fritter $17.50
- Ricotta, bacon, poached egg, avocado, salsa, sour cream
- Cheese & Bacon Chorizo Sausages $3.50
- Chicken nuggets & chips $8.90
-
Parmesan Waffle $19.00
- Melon, prosciutto, asparagus, vincotta, vine tomato
- Preserves (jam, butter & lemon curd) $3.00
- Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
- Feta & almond stuffed dates wrapped in pancetta $10
- Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
- Chargrilled chorizo with spanish mayo $12
- NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
- Parmesan & roquette salad with vine ripened tomatoes $9
- Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5
- Mango sorbet (vegan friendly) $11
-
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
-
Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
-
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
-
Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
-
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
-
Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
-
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
-
Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.
Cambodian Takeaway
Phone
098288044
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Asian , Fast Food
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
- Auckland Asian Menus
- Auckland Fast Food Menus
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- Auckland Region Fast Food Menus