Cambodian Takeaway in Auckland Menu

TAKEAWAY TAKEAWAY
  • Cheese Burger $ 3.00
  • Spring Roll $ 1.80
  • Oyster $ 1.50
  • Potato Battered $ 0.80
  • Ham Burger $ 2.00
  • Egg Burger $ 3.00
  • Chips $ 2.00
    • min
  • Sausage $ 1.00
  • Battered Sausage $ 1.20
  • Hot Dog $ 1.50
  • Crab Stick $ 1.20
  • Scallop $ 1.50
  • Mussel $ 1.20
  • Squid Ring $ 0.80
  • Corn Battered $ 2.50
  • Paua Battered $ 2.50
  • Chicken Nuggets $ 2.50
    • 6 pcs
  • Potato Cake Battered $ 1.20
  • Curry Roll $ 1.80
  • Fish Cake $ 1.50
  • Pineapple Burger $ 3.00
  • Bacon Burger $ 4.00
  • Bacon Egg Burger $ 5.00
  • Vegetarian Burger $ 3.00
  • Chicken Burger $ 5.00
  • Hawaiian Burger $ 5.00
  • Fish Burger $ 5.00
  • Steak Burger $ 5.00
  • Steak & Egg Burger $ 6.00
  • Combination Burger $ 8.00
TOAST SANDWICHES TOAST SANDWICHES
  • Bacon & Egg Toasted $ 5.00
  • Pineapple & Cheese Toasted $ 3.50
  • Steak & Cheese Toasted $ 5.50
  • Steak Toasted $ 5.00
  • Cheese & Onion Toasted $3.00
  • Steak Mushroom Toasted $ 6.50
  • Steak Tomatoes Toasted $ 5.50
  • Ham Cheese Tomatoes Toasted $ 5.50
FISH FISH
  • Snapper $ 5.00
  • Dory $ 4.00
  • Hoki $ 3.00
  • Tarakihi Fish $ 4.00

Nearby Sample Menus

  • CHARCUTERIE 44.9
    • cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
  • OYSTERS priced daily
    • mignonette sauce / see boards for oyster selection
  • BEEF FILLET 180GM 37.9
    • charred corn / puffed barley / ox cheek cigar / braised onion jus
  • WOOD FIRED ON THE BONE 32.5
    • agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
  • VEGETABLES 9.5
    • brown butter / lemon /parsley
  • THREE OYSTERS IN BEER BATTER 12.9
  • HOUSE SMOKED SALMON 18.9
    • crispy skin / lemon caviar / radish / watercress
  • SMOKED CHICKEN OPEN SANDWICH 22.5
    • soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
  • Chocolate $2.80
  • Crumb fish of the day $3.90
  • Pork riblet & avocado $5.90
  • Lasagne $5.60
  • Seasoned wedges & sour cream $5.00
  • Bacon & egg $4.00
  • Battered prawn $1.40
  • Super $8.00
  • Poached Chicken $7.50/$13.00/$21.00
    • Quarter (1/4)/Half (1/2)/Whole
  • BBQ Pork $10.00
  • Chilli Pepper Salt Tofu $18.00
  • Celery Fry with Chicken (Beef or Pork) $16.00
  • Beef Stomach $18.00
  • Fried Bean Sprout with Salted Fish and Chicken $15.00
  • Sweet and Sour Pork (or chicken) $16.00
  • Hokkien Char yee Mein $14.00
  • Prosciutto Salad $11.00
    • With rocket, homemade Ricotta, pomegranate dressing.
  • Salt and Pepper Calamari $16.50
    • Deep fried calamari tubes, squid sauce, grilled lemon, salad garnish
  • Ketchup $1.00
  • Platter for Two
  • Et Tu Supreme $24.00
    • Salami, bacon, chorizo, capsicum, mushroom, Mozzarella, herbs and topped with aioli.
  • Seafood Pappardelle $26.00
    • Thick cut pasta ribbons with poached prawns, FOD, mussels and scallop served in a creamy white wine sauce.
  • Et Tu Hawaiian $24.00
    • Wood fire roasted pineapple, Prosciutto ham, Mozzarella topped with fresh chive sour cream.
  • Mantova $24.00
    • Italian Mantova sausage meat, grilled eggplant, Mozzarella, Ricotta, herbs topped with fresh rocket.
  • All curry served with rice
  • Fish Madras $12.99
  • Vegetable Samosa $1.00
  • Meat Ball Each $2.00
  • Cheese & Garlic Naan $4.00
  • Butter Paneer $10.99
  • Lamb Saagwala $11.99
  • Sew Puri (6 Pcs) $6.00
  • House made Caramelised Onion
  • Roast Veg Stack
    • Tomato, Avocado, Roast Veg., Poached Egg, Hollandaise
  • Single $4.00
  • Smoked Salmon $5.00
  • Double $8.00
  • Double $17.00
  • 1 Egg $2.00
  • Open Chicken Sandwich $18.50
    • 2 Toasted Sourdough, Diced Chicken, Camembert, Mesclun, Tomato, Avocado, Aioli, Plum Sauce & Fries
  • Cannelloni
    • Tasty meat filled rolls in napoletana sauce
  • Meat Lover Std $19 / Large $32
    • Bacon, salami, ham
  • Teriyaki Std $20 / Large $32.50
    • Teriyaki chicken, with red onion and capsicum
  • -Main $23.00
  • Penne Pescatore Entree $18.50 / Main $25
    • Shrimps, king prawns, tomato, cream sauce
  • - Entree $16.50
  • Banana Delizio $12.50
    • Sliced banana fried in butter, flamed with brandy and cream
  • -Main $23.00
  • Meals served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Pork / Beef S $11.50 / M $14.50 / L $18.50
  • Served with salad, hummus, gravy and your choice of sauce
  • Pork / Beef / Chicken S $7.20 / L $9.90
  • Lamb Shanks Please ask for price
  • Vegetarian S $5.00 / L $7.00
  • 1 Piece Chicken Drumstick $2.50
  • Platter for 2 $14.90
    • combination of few dishes below.
  • CHICKEN CURRY $12.90
    • basic curry eaten by the village people of India.
  • Tandoori chicken $21.90 / $13.00
    • chicken marinated overnight in spices,ginger extract,lemon juice,yoghurt and barbequed in clay pot tandoor.(full chicken/half chicken)
  • LAMB CHOPS $14.90
    • Tender lamb ribs marinated in yoghurt with indian spices cooked in the tandoor.
  • CHANA MASALA $12.90
    • fresh spiced chick peas i rich curry.
  • KASHIMIRI PULAO $3.50 per serve
    • flavoured saffron rice with nuts and fruits.
  • BUTTER CHICKEN $14.90
    • a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.
  • CHICKEN CHILLI $14.99
    • chicken cooked with chillies- a mouth watering dish.
  • Tom mun pak $8.00
    • Deep fried mixed vegetable cakes, beaten with chilli paste, eggs and crushed peanuts
  • Guay teow neua, gai pad kee mao $19.70
    • Chopped beef or Chicken Fillet with flat Tha rice noodle, chilli, basil and fresh beans
  • Neua nam tok $20.80
    • Hot and sour beef pieces with ground rice, chilli, lemon juice, red onions, spring onions and green salad
  • Gang pa gai or neua $20.80
    • Traditional hot Jungle curry, chicken or beef with vegetable & green peppercorn country style curry (no coconut milk)
  • Goong rad prik $25.50
    • Grilled king prawns smothered in a sweet chilli and garlic sauce.
  • Spring roll jae $8.00
    • Deep fried mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry
  • Spring roll jae (vegetarian) $8.00
    • Mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry with sweet chilli sauce
  • Pla pad pet $25.50
    • Fish fillets stir fried with Thai herbs, basil & green pepper corns
  • Chicken Katsu Curry $14.00
  • Spicy Chicken $11.00
  • Teriyaki Beef $13.00
  • Mini 8 pieces $5.00
  • Chicken Katsu $11.00
  • Chicken Katsu $13.00
  • Teriyaki Chicken $11.00
  • Chicken Katsu $11.00
  • Thigh $3.00
  • Chicken Su Mai $2.20
  • Hash Brown $0.50
  • Dinner Pack $16.00
    • 3 thigh, 3 drum, 1 regular chips
  • Lunch Pack $11.20
    • 2 thigh, 2 drum, 1 regular chips
  • Fried Chicken Thigh $3.00
  • Steak Toastie $3.00
  • Bacon & Egg Toastie $3.00
  • Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
  • Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
  • Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
  • Assorted Indian crackers $5
  • Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
  • Chicken liver masala, black garlic buttered pav, shitake $7
  • Chicken 65, peanuts, spring onion, balsamic $13.50
  • Chatpata curly fries with confit garlic aioli $7
  • Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
  • Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
  • All $12
  • Meat $3
  • Mushrooms
    • with soy, chilli, coriander, poached egg
  • Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
  • Special (Changes Fortnightly) $14
  • With Meat $15
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Peri-Peri Chips
    • Curb your craving
  • - Regular $4.50
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • - Regular $4.50
Cambodian Takeaway

Cambodian Takeaway

location

Address

4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand

phone

Phone

098288044

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
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