Address
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
Cambodian Takeaway in Auckland Menu
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TAKEAWAY- Cheese Burger $ 3.00
- Spring Roll $ 1.80
- Oyster $ 1.50
- Potato Battered $ 0.80
- Ham Burger $ 2.00
- Egg Burger $ 3.00
-
Chips $ 2.00
- min
- Sausage $ 1.00
- Battered Sausage $ 1.20
- Hot Dog $ 1.50
- Crab Stick $ 1.20
- Scallop $ 1.50
- Mussel $ 1.20
- Squid Ring $ 0.80
- Corn Battered $ 2.50
- Paua Battered $ 2.50
-
Chicken Nuggets $ 2.50
- 6 pcs
- Potato Cake Battered $ 1.20
- Curry Roll $ 1.80
- Fish Cake $ 1.50
- Pineapple Burger $ 3.00
- Bacon Burger $ 4.00
- Bacon Egg Burger $ 5.00
- Vegetarian Burger $ 3.00
- Chicken Burger $ 5.00
- Hawaiian Burger $ 5.00
- Fish Burger $ 5.00
- Steak Burger $ 5.00
- Steak & Egg Burger $ 6.00
- Combination Burger $ 8.00
TOAST SANDWICHES- Bacon & Egg Toasted $ 5.00
- Pineapple & Cheese Toasted $ 3.50
- Steak & Cheese Toasted $ 5.50
- Steak Toasted $ 5.00
- Cheese & Onion Toasted $3.00
- Steak Mushroom Toasted $ 6.50
- Steak Tomatoes Toasted $ 5.50
- Ham Cheese Tomatoes Toasted $ 5.50
FISH- Snapper $ 5.00
- Dory $ 4.00
- Hoki $ 3.00
- Tarakihi Fish $ 4.00
Nearby Sample Menus
-
Clams $2.5
- Diamond Shell – salty with a clean ocean finish – Marlborough
- Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
- Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
- Iceberg wedge w/ ranch dressing $6
- Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
-
Oysters $4.5
- Paroa Bay (Pacific) plump and creamy (Russell)
- Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
-
Grilled Oysters $19
- four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
- R15 Jasmine Rice (2 Dishes) with Curry Chicken & Sambal Prawns $16.50
- N03 Curry Laksa (Seafood) $17.50
- C04 Roti Telur $9.00
- C14 Roti Canai with Vegetarian Curry Mutton $16.30
- V06 Vegetarian Char Koay Teow with Egg $18.90
- N07 Pappa Asam Laksa $15.90
- N08 Pappa Prawn Mee $18.20
- R14 Biryani Rice (2 Dishes) with Curry Chicken & Sambal Prawns $17.20
-
Toasted Muesli $12
- w/ stewed fruit & yoghurt
- Pickled pork $9.5
-
Chimney Sweep $5
- Thick peanut butter and chocolate mini shake
- Portobello mushrooms $6.5
-
Chicken Salad Sandwich $15
- w/ chicken skin cracklin's, berg & dipping gravy
-
Floats $7.5 - $9.5
- Choose from Cherry, Root Beer or Coke
-
Treyf $19.5
- pickled pork, poached eggs & horseradish hollandaise on rye
-
Corned Beef Short Rib $26
- w/ pickled caper berries, shallots & hot sauce mayo
-
Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
- (feeds 4-6 people)
- Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
-
Margherita 15/30/45
- Bocconcini, Mozzarella,Cherry tomatoes & basil
-
Basil Pesto $15/30/45
- Basil pesto ,mozzarella & parmesan
- Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
-
Pork Belly $18/36/ 54
- Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
-
Salmon & Fennel $22/ 44/66
- Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
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Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
- (feeds 6 people)
-
Lamb kebabs $15 / $33
- Choice cubes, marinated, skewered with pepper and tomatoes
-
Garlic prawn cutlets $15 / $38
- Skewered and grilled rapidly, a real treat
-
Satays $12 / $30
- Of beef or chicken with our special authentic peanut sauce. Try our combo selection/ with salad and fries
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Chicken livers $15 / $30
- Pan fried and served with light cream sauce on shredded lettuce/ with salad and fries
-
Hawaiian mignon $38
- Wrapped in bacon, sweetly grilled garnished with pineapple
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Chilly chicken curry $30
- Full of exotic eastern flavours, with pickled vegetable garnish and rice
-
Sticky date pudding $10
- Soaked in butterscotch sauce, all time favourite
-
Fillet mexicano $38
- Best fillet, grilled as you like it with a hot spicy sauce
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Madras
- Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
- Lunch mon - fri 11:30 am to 3:00 pm
- Lamb $11.99
-
Namaste soup of the day $10.00
- Ask staff for soup of the day. Served with freshly baked garlic naan
-
Dhal $10.90
- Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices
-
Namaste chicken salad $13.00
- Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
-
Butter chicken
- World famous indian delicacy. Marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
-
Mango chicken
- Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
- Grilled Polenta Cakes GF, VGA, VG $16.50
- So Frenchy, So Toast VGA $19.50
- Mushrooms on Toast GFA, VG $17.50
- Chicken, Quinoa and Baby Kale Salad* GFA $18.50
-
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
- Freedom Rangers (AKA Big Brekky) GFA $20.50
-
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
- Sea, Sea, Land, Mouth $21.50
-
Kao pad gai supparot (mild) $15.90
- Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
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Goong pad khing (mild) $20.90
- Stir fried tiger prawn with fresh ginger, mushroom and spring onion
-
Gang panang gai $16.90
- Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
-
Gang massaman neua (mild) $16.90
- Beef cooked in massaman curry paste with potato, onion amd peanuts
-
Goong pad med mamuang himmapan (mild) $20.90
- Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts
-
Phar goong $20.90
- Grilled Tiger prawn salad with chilli paste ,Thai herb,lemon,lemon grass, cashew nuts
-
Goong pad graprow $20.90
- Stir fried Tiger prawn with green beans, capsicum, broccoli and basil leaves
-
Tow hu pad med mamuang himmapan (mild) $15.90
- Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
- Cheese $5.00
- Chicken $5.00
- Lamb Chop with Eggs Chips or Wedges $14.90
- Hot Chips $3.00
- -Combo $8.80
- -Combo $8.80
-
Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
- -Combo $8.80
- Carrot N/A
- Cheddar N/A
- Thousand Island N/A
- Cheesy Garlic Toasties N/A
- Bacon, Egg and Cheese N/A
- Lettuce N/A
- Thinly Cut Ready Salted N/A
- Wheat N/A
-
Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella
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Margherita $ 8.00
- With tomatoes, mozzarella & pesto
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Shoestring Fries $ 5.00
- With tomato Chutney Sauce
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Potato Wedges $ 10.00
- With bacon, cheese & sour cream
-
Small (1 to 2 people) $18
- 6 pieces of sliced fish and 1 prawn
-
An-nin three tier blancmange $10
- Plum wine jelly, almond blancmange, mango milk pudding, delicate sweetness and refreshing
- Hand-formed sushi consists of an oval-shaped ball of rice topped with a slice of fresh seafood
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Chickpea tofu (V) $14
- Deep fried homemade chickpea tofu, dengaku sweet miso sauce, sauteed mushrooms, spinach, mung bean sprouts, coriander
- -scallop $10 $16
- -hamachi (yellow tail) $8 $12
-
Smoked venison loin $32
- Beetroot puree, goat cheese balls, wild rocket and fennel salad, char-grilled stone fruit
- -stir fried teriyaki chicken thigh
-
Tater Puffs
- 10 Pieces. Bite-sized, crispy on the outside with delicious potato on the inside. Pair them up with one our five legendary sauces as snack or a side - yum!
-
Bacon & Egg Roll
- Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll.
-
-8 Pieces
- An 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces.
- ●Oprego Burger
-
Chicken & Cheese Burger
- With a single fillet of fresh-grilled 100% chicken breast, cheese, creamy mayo and our legendary BBQ sauce, this is full-on flavour in a snack-sized package.
-
Take the lot Mealbox
- New Bondi Mealbox filled with Bondi Burger, Chicken Drumstick, Snack Rappa, Small Chips & 375ml Drink.
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-Italian Dressing
- Dress up your Chicken or Steak Salad with our tangy Italian Dressing.
-
-Single Fillet
- Coming Soon. With a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce.
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Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
-
Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
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Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
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Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.
-
Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
-
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
-
Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
- Organice red rice $4.00
-
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
-
Winter harvest hash $3.00
- add spinach
-
Toasted New York bagel $14.00
- champagne ham and emmental cheese
-
Winter harvest hash $16.00
- mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
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Free range eggs on toast $4.00
- add chorizo
-
Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
-
Free range eggs on toast $4.00
- add tomato
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Risotto $16.00
- roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
Cambodian Takeaway
Phone
098288044
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Asian , Fast Food
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
- Auckland Asian Menus
- Auckland Fast Food Menus
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- Auckland Region Fast Food Menus