Address
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
Cambodian Takeaway in Auckland Menu
Are you the owner? Manage this listing for free.
TAKEAWAY- Cheese Burger $ 3.00
- Spring Roll $ 1.80
- Oyster $ 1.50
- Potato Battered $ 0.80
- Ham Burger $ 2.00
- Egg Burger $ 3.00
-
Chips $ 2.00
- min
- Sausage $ 1.00
- Battered Sausage $ 1.20
- Hot Dog $ 1.50
- Crab Stick $ 1.20
- Scallop $ 1.50
- Mussel $ 1.20
- Squid Ring $ 0.80
- Corn Battered $ 2.50
- Paua Battered $ 2.50
-
Chicken Nuggets $ 2.50
- 6 pcs
- Potato Cake Battered $ 1.20
- Curry Roll $ 1.80
- Fish Cake $ 1.50
- Pineapple Burger $ 3.00
- Bacon Burger $ 4.00
- Bacon Egg Burger $ 5.00
- Vegetarian Burger $ 3.00
- Chicken Burger $ 5.00
- Hawaiian Burger $ 5.00
- Fish Burger $ 5.00
- Steak Burger $ 5.00
- Steak & Egg Burger $ 6.00
- Combination Burger $ 8.00
TOAST SANDWICHES- Bacon & Egg Toasted $ 5.00
- Pineapple & Cheese Toasted $ 3.50
- Steak & Cheese Toasted $ 5.50
- Steak Toasted $ 5.00
- Cheese & Onion Toasted $3.00
- Steak Mushroom Toasted $ 6.50
- Steak Tomatoes Toasted $ 5.50
- Ham Cheese Tomatoes Toasted $ 5.50
FISH- Snapper $ 5.00
- Dory $ 4.00
- Hoki $ 3.00
- Tarakihi Fish $ 4.00
Nearby Sample Menus
-
Mini Beef Burger $12.0
- Cheese, Chunky Fries, Salad
-
French Toast N/A
- Chocolate Caramel Sauce, Vanilla Ice Cream
- French $2.2
- Blue Cheese $3.6
-
Macadamia & Candied Hazelnut $6.0 Each
- Praline
-
Polenta Chips $13.5
- Truffle Mascarpone, Black Olive Dust
-
Goode Breakfast $21.5
- Eggs Cooked Your Way, Chorizo Sausage, Bacon, Sautéed Mushrooms, Croutes, Relish, Hash Brown, Roast Vine Tomato
-
Slow Cooked Beef Cheek $28.5
- Swede, Celeriac, Butternut Purée, Polenta Chips, Braising
-
Lil' Hula $22.00
- Smoked chicken, cranberry and brie
-
Crab Risotto $18.00
- dressed with parmesan and truffle oil
-
Waiatarua $18.50
- tomatoes and mozzarella
-
Pichi Pachi $13.50
- vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
-
Waitakere $26.00
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
-
Seafood Lasagne $28.00
- prawn & fresh fish, with courgette, capers and herbed white sauce
-
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
-
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
-
Grilled haloumi breakfast salad (V) $19.90
- Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
-
Silver moon 3 egg whitebait omelette $18.90
- Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
-
Belgian waffles (V) $19.50
- Maple syrup, berry coulis, vanilla bean ice cream, seasonal fruits and hazelnut chocolate sauce
-
Mexican smashed avocado (V) $18.50
- Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
- -With bacon $19.00
-
Keep fit $19.90
- Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
-
Asian spiced calamari salad $18.90
- Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
- Toast (1) $1.50
-
Vegetable Korma $ 10.00
- Mixed vegetables cooked in mild cashew nuts gravy with selected spices
-
Chicken Tikka Masala $ 10.00
- Marinated chicken cubes roasted over charcoal & cooked in tomato & onion sauce
-
Navrattan Korma $ 10.00
- Fresh mixed vegetables and dry fruits cooked in cream
- Mint Chutney $ 4.00
-
Channa Masala $ 10.00
- Chickpeas cooked in light spices gravy
- Chicken Noodles $ 12.00
- Hot Dog $ 2.50
- Chips (Minimum $3.00) $ 3.00
- Chilli Chicken
- Each Dish $12.00
- Lamb Fried Rice
- Lamb Caserole
- Egg Fried Rice
- Chicken Chopsuey
- Lamb Chopsuey
- Prawn Stir Fry
-
Mates Meal $37.90
- 12 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw, 1 drink
-
Upsize Your Combo $1.50
- large chips and drink
- Chips (Regular/Large) $3.00/ $4.50
- 12 Pack $13.00
-
Wings Box $8.90
- 4 wings, 1 reg chips, 1 reg drink, 1 reg p & g
- Wings Bucket
-
3 Pc Meal Box $12.50
- 3 pc’s chicken, 1 chips, 1 drink, 1 reg p & g, 1 b roll
-
Chicken $26.50
- 8 pcs chicken, 1 lge potato & gravy, 1 lge chips
- Braised Prawn with Vegetables $30.00
- Deep-Fried Chicken Wings / Steamed Dumplings (Siu Mai) $7.00
- Stewed Chicken & Cream Corn $7.00
- Chinese Style Beef Fillet with Tomato Sauce / Sautéed Beef Fillet with Black Pepper / Sautéed Lamb Chops with Black Pepper Honey Sauce $32.00
- Deep-Fried Squid / Steamed Prawn Dumplings $8.00
- Stewed Shark Fins with Chicken Shreds / Stewed Shark's Fins with Crab Meat / Wonton Noodles Soup $10.00
- Fried Flat Rice Noodles with Beef / Stir-Fried Flat Rice Noodles with Chicken / Stir-Fried Flat Rice Noodles with BBQ Pork $16.00
- Braised Scallops with Vegetables / Szechuan Style Scallops / Sautéed Scallops with Black Bean / Stir-Fried Scallops & Cashew Nuts in a Taro Bird's Nest $32.00
-
Vegetarian spring rolls $12.00
- Served with dips
-
Seafood basket $19.00
- Mixed seafood, with chips and dips
-
Chicken tender $26.00
- Pan fried juicy chicken thigh
-
Prawn tempera $12.00
- Served with mayo & sweet chilli
-
Sizzling calamari $26.00
- Covered in chilli bean sauce
- Onion rings $8.50
-
Grilled vegetable skewers $12.00
- With dip
-
Venison burger $26.00
- Pure NZ venison, served with chips
- Pork Noodle Soup $9.80
- Vege Laksa $9.80
- Seafood Noodle Soup $11.80
- Chicken Noodle Soup $9.80
- Roti Chanai & Curry Chicken $11.80
- Hainam Chicken Rice $10.80
- Lam Mee $11.80
- Claypot Crispy Noodles $11.80
- Gong Bo Spicy Chicken on Rice $11.50
- Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
- Double Cooked Pork Belly On Rice $11.50
- Lemon Chicken on Rice $11.50
- Chicken and Salted Fish Fried Rice $11.50
- Shanghai Fried Rice Cake $11.50
- Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
- Indonesian Fried Noodles (Bami Goreng) $11.50
- Steak, Bacon, Cheese $4.20
- Steak & Chutney $3.70
- Satay Chicken $4.20
- Steak & Pepper
- Steak $3.70
- Steak & Mushroom
- Steak & Cheese $3.90
- Mince Potato Top $2.00
-
BLT in grilled ciabatta bread $13.50
- filled with honey cured bacon, romaine lettuce, and vine tomato with mayonnise . Add chunkey fries$3.00
-
Wedges $9.50
- with bacon, cheese and sour cream
-
classic caesar salad $15.00
- with crispy bacon, shaved parmesan and paoched egg in a creamy caesar dressing
-
Grilled snapper $17.50
- set on a roasted vegetable stack and served with tomato- coriander salsa and avocado oil
-
Egg benedict $18.50
- Soft Poached eggs set on toasted ciabetta bread with your choice of two of the folowing items: smoked salmon, tomato, spinach, avocado, mushrooms, or steaky bacon, .Topped with hollandise sauce
-
Seafood R$14.50/L$17.50
- tomato, shrimps, squid ,mussels and cheese
-
Beef brisket burger $18.50
- Focaccia bun,pulled brisket, tomato, lettuce, and pickled cucumber .Served with chunky Fries
-
Bacon R$14.50/L$17.50
- Crispy bacon, mushroom red onions and mozzarella cheese
-
Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
-
Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
- Citrus dressing, boconcini and pumpkin seeds $8.00
-
Soup of the Day $14.00
- Chef's special, warm bread
-
Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney
-
Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs
- Braised cabbage, toasted almond $8.00
- Fries, Herb aioli $8.00
-
Taro $3.00ea
- Boiled with or without coconut cream
-
Lamb flap $3.50
- In soyer sauce
-
Pulumasima $5.00
- Povi
-
Lu pulumasima $10.00
- Povi with taro leaves in coconut cream
-
Green banana $1.50ea
- Boiled with or without coconut cream
-
Kumara $3.00ea
- Boiled with or without coconut cream
- Plain rice $2.00cup
-
Pan fried fish $6.00
- With vegetables
-
Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
-
Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)
-
Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
-
VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
- House Pickles $6.00
- Seasonal Greens $8.00
-
Green Papaya & Beef $16.00
- Fragrance herbs, shallot, peanut
-
Crab & Pork Dumplings $11.50
- Betel leaf, shallot, nuoc, cham
Cambodian Takeaway
Phone
098288044
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Asian , Fast Food
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
- Auckland Asian Menus
- Auckland Fast Food Menus
- Auckland Region Asian Menus
- Auckland Region Fast Food Menus