Address
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
Cambodian Takeaway in Auckland Menu
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TAKEAWAY- Cheese Burger $ 3.00
- Spring Roll $ 1.80
- Oyster $ 1.50
- Potato Battered $ 0.80
- Ham Burger $ 2.00
- Egg Burger $ 3.00
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Chips $ 2.00
- min
- Sausage $ 1.00
- Battered Sausage $ 1.20
- Hot Dog $ 1.50
- Crab Stick $ 1.20
- Scallop $ 1.50
- Mussel $ 1.20
- Squid Ring $ 0.80
- Corn Battered $ 2.50
- Paua Battered $ 2.50
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Chicken Nuggets $ 2.50
- 6 pcs
- Potato Cake Battered $ 1.20
- Curry Roll $ 1.80
- Fish Cake $ 1.50
- Pineapple Burger $ 3.00
- Bacon Burger $ 4.00
- Bacon Egg Burger $ 5.00
- Vegetarian Burger $ 3.00
- Chicken Burger $ 5.00
- Hawaiian Burger $ 5.00
- Fish Burger $ 5.00
- Steak Burger $ 5.00
- Steak & Egg Burger $ 6.00
- Combination Burger $ 8.00
TOAST SANDWICHES- Bacon & Egg Toasted $ 5.00
- Pineapple & Cheese Toasted $ 3.50
- Steak & Cheese Toasted $ 5.50
- Steak Toasted $ 5.00
- Cheese & Onion Toasted $3.00
- Steak Mushroom Toasted $ 6.50
- Steak Tomatoes Toasted $ 5.50
- Ham Cheese Tomatoes Toasted $ 5.50
FISH- Snapper $ 5.00
- Dory $ 4.00
- Hoki $ 3.00
- Tarakihi Fish $ 4.00
Nearby Sample Menus
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Aromatic BBQ lamb curry 36.00
- smoked potatoes, pickled garlic, cashews & charred shallots
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Black tiger prawn har gow 18.00
- fresh coconut, red chilli, wild ginge
- Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
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Market fish 32.00
- fried in turmeric with Vietnamese mint, peanuts, dill pickles
- Green apple ricotta doughnuts, miso butterscotch caramel 15.00
- Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
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Fermented crispy chicken 30.00
- wild ginger, basil, garlic chives, crispy shallots, red chilli
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Smoked beef rib & shiso spring roll 10.00
- with Woodpecker Hill BBQ thick sauce
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Big Breakfast $15.50
- Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
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Manaeesh Lamb $5.50
- Lamb mince, tomatoes, onion, capsicum, spices, freshly baked in our open fire oven
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Eggs with Sausages $14.50
- Two slices ciabatta bread, two eggs, two sausages, one hash brown, mushroom, tomatoes
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Kebbeh $9.50
- Three species of kebbeh, lean meat blended with crushed wheat, stuffed with lamb mince, nuts,onion, herbs and spices
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Dolmah $4.50
- Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
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Bamia (V) $19.80
- Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
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Foul B Tahini $9.50
- Cooked fava beans, simmered in tahini in garlic and lemon juice, dressed in extra virgin olive oil, served with lebanese bread, tomatoes, cucumber, olives & pickles
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Labnah B Zeit $9.50
- Naturally dried yoghurt, topped with extra virgin olive oil and aromatic mint, served with Lebanese bread, tomatoes, cucumber, olives & pickles
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Chicken Tikka $10.00
- Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces)
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Chicken/Lamb Bhuna $16.50
- Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices
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Honey Cauliflower (Dry/Gravy) $14.50
- Crispy cauliflower cooked with chilies and honey in a Chinese style
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Shahi Paneer $14.00
- Indian cottage cheese cooked in a cashew nut cream sauce
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Prawn Garlic $12.50
- King prawns cooked in garlic & butter, served with a leaf salad
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Chicken/Lamb Do Piazza $16.50
- Selection of your choice of meat toasted with onions in spicy gravy
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Lamb Kebab $18.00
- Lamb cutlets marinated in spices and roasted in Tandoori oven (6 pieces)
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Mushroom Do Piazza $13.50
- Fresh mushrooms cooked with diced onions in a thick gravy
- Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
- Three Cheese Garlic Bread $12.80
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Beer Battered Fish of the Day $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
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Combo $27.90
- 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
- with Mild Yellow Curry Sauce S $7 L $10
- Bread & Dips (GF) $16.90
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Tempura Battered Prawns $18.90
- Served with Shredded Lettuce & Teriyaki Dipping Sauce
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Cheese Platter (Gf) $17.50
- Brie, Cheddar & Blue Cheeses Served with Crackers
- Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
- Regular Fish Burger $9.00
- Onion Rings (6) $4.00
- Crab Sticks $1.50
- Scoop $3.50
- Swiss Cheese $2.00
- Chicken Burger $10.50
- Cheese $1.00
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Steak Sandwich $17.50
- On toasted ciabatta with bacon, mesclun, caramelized onion, fries & aioli
- Fresh Seasonal Fruit Salad $12.50
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Prawns & Chorizo Linguine $28.50
- With fresh tomato, white wine
- Parmentier Potatoes $7.50
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Lamb Loin Salad, $19.5 E / $29.5 M
- Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
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Salt and Pepper Squid $17.50
- With tossed mesclun and citrus aioli
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Chicken Liver Pate $15.50
- Toasted ciabatta and port wine jelly
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Puhoi $15.50
- House smoked chicken, brie, bacon w cranberry sauce
- Chicken, Cheese, 3 Butter Chicken Sauce $7.50
- Tomato, Basil, Garlic and Cheese $7.50
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BBQ Chicken and Beef
- BBQ sauce, chicken, beef, onion, tomato and mozzarella cheese
- 2. 2 Thigh + $2 Chips $8.00
- 4. 5 Thigh + $4 Chips + 1.5L Pepsi $24.00
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Beef Burger
- Homemade beef patties, cheese, salad, onion, jam
- Chicken, Pineapple & Cheese $7.50
- 1. 5 Chicken Nibbles & Chips $5.00
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Free Range herby Scrambled eggs $16.00
- w feta & toasted ciabatta
- Poached Egg+ soldiers $4.50
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Pacifica Salad $19.50
- prawns & bacon w salad greens, black raspberry vinegarette & aioli
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Seafood Medley $19.50
- crumbet Hoki, prawn twisters, salt & pepper squid & fries
- Bacon & Smoked egg butty $12.00
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Eggs Benedict $17.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/bacon
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Beef Burger $19.00
- with salad beetroot relish melted cheese caramelized onion & aioli served with bries
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Salt & Pepper Squid $19.00
- with salad & fries
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5. Kaju Roll (6 pieces) $5.00
- Rolls made of mashed potatoes, cashews, fresh ginger, chili, coriander & spices.
- Half $12.00
- 89. Gajjar Halwa $6.00
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61. Bhindi Masala $13.00
- Okara cooked With onion & spices
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73. Cheese Naan $3.50
- Naan Stuffed with Grated cheese, fresh coriander and spices.
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26. Gobi Manchurian $14.00
- Same as Veg Manchurian but using cauliflower instead of mixed veggies.
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3. Paneer Pakora (8 pieces) $7.00
- Homemade cottage cheese dipped in chickpeas batter and deep fried.
- 83. Lacha Onion Salad $2.50
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Butter Chicken $19.50
- Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
- Fries $3.50
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Chicken Shashlik Sizzler $26.00
- Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler
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Old Fashioned Mix Grill Sizzler $29.50
- Lamb cutlets, bacon strips, BBQ steak, mushrooms, sausages and fries. Served on a sizzler
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Mega Cooked Breakfast $17.00
- Bacon, sausages, eggs to your choice, hash brown, grilled tomato along with cereals, fresh milk, yoghurt, fruit, juices, toast, preserves, tea & filter coffee
- Sauteed Mushroom $3.50
- Steamed Vegetables $7.50
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Mix Platter (for 2) $17.50
- Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream
- Butterscotch pudding $16.50
- Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
- Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
- Rocket lettuce salad w aged manchego cheese N/A
- Potato trio crab / truffle / mozzarella N/A
- Chopped prawn cocktail - garlic horseradish custard / gazpacho sauce / masa croutons $28.50
- Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
- Tuna steak - buffalo mozzarella / tomato & bell pepper salsa $35.50
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Ortolana R $21.00 / L $24.00
- Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
- Beef Cannelloni Reg $15
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Bianca Con Mozzarella R $11.00 / L $14.00
- Plain Pizza With Mozzarella, Garlic
- Lasagne Al Forno Reg $15
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Marinara R $14.00 / L $17.00
- Tomato, Mozzarella, Anchovies And Black Olives
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Margheritta R $12.00 / L $15.00
- Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
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Quattro Formaggi R $15.00 / L $18.00
- Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
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Con Patate R $14.00 / L $17.00
- Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
- Shimesaba $4.00
- Karaage Udon $9.50
- Grilled Scallop $5.50
- Hotate Scallop $5.50
- Spicy Crayfish Salad Ship $5.50
- Ika Sugata Baby squid $4.00
- Teriyaki Chicken Rice Bowl $9.50
- Karaage Rice Bowl $9.50
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Pasanda $16.50
- Diced Lamb/beef lightly sauteed with onions, garlic, ginger, coriander & tomatoes. Then cooked with spices, yoghurt, cream & mint
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Fish/Prawn Madras $22.50
- Boneless fish prepared in madras spices, onion, tomato & coconut milk
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Kadahi Paneer $14.00
- Cottage cheese cooked in onion sauce with capsicum, onions tomatoes & fresh coriander
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Onion Bhaji (4pcs) $6
- Onion rings dipped in spiced chick pea batter and finished
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Mango Chicken $14.50
- Unique recipe of Mango and Chicken. Succulent chicken cooked in the tandoor and finished in our mouth watering fragrant mango sauce
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Mughlai $16.50
- An ancient mughlai dish cooked in onion sauce, cashew nut onion based sauce & garnished with eggs
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Chicken Tikka Masala $14.50
- an internationally renowned dish, Boneless chicken cooked in a secret recipe of yoghurt, cream & spices
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Jalfrezi $16.50
- The word "Jhal" means hot and "frezee" means stir fried, Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
- Braised sliced Pork with vegetable in hot pot $24.00
- Stir-fried Lamb with cumin $24.00
- Broccolis in Yiner & Qizi soup $24.00
- Fried rice with preserved Pork & vegetables $22.00
- Stir-fried lamb chops with Chef's style sauce on sizzling plate (Black Pepper, BBQ Sauce, Maggi Sauce) $32.00
- Kung Pao Chicken $22.00
- Fried rice with Beef $24.00
- Deep-fried chicken Gristle $24.00
Cambodian Takeaway
Phone
098288044
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Asian , Fast Food
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
4 Saint Georges Road, Avondale, Auckland, Auckland, 0600, New Zealand
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