Canopius in Auckland Menu

BRUNCH/LUNCH BRUNCH/LUNCH
  • Eggs Benedict
    • >Enjoy wilted Baby Spinach & two Soft Poached Eggs on a Sourdough Bread, with Homemade Hollandaise
  • -Avocado $16
  • -Bacon $17
  • -Smoked Salmon $18
  • Bukwheat & Almond Pancakes $15
    • A Brunch Fave; Three Pancakes served with real Canadian Maple Syrup, Berry Compote & Banana For a Diary Free option ask for your pancakes to be made with coconut milk - no premix batter here
  • -With Bacon $18
  • Canoplus Muesli (•GF-DF-EF-V-) $10.5
    • A satisfying mixture of Quinoa Flakes, Shredded Coconut, Pepitas, Nuts & Dried Fruit gently toasted in a blend of Coconut Oil, Tahini, & Awhitu Honey Our Muesli is served with a Berry Compote, Natural Yoghurt & Fresh Banana
  • Cinnamon Spelt French Toast (V) $15
    • A must try! Homemade Spelt Brioche is soaked in a mixture of Egg, Coconut Cream & Ceylon Cinnamon, lightly pan fried & served with real Canadian Maple Syrup, Natural Yoghurt & Fresh Banana
  • -With Bacon $18
  • Kumara & Spinach Latkes (GF- DF-) $16
    • Two patties are lightly fried in Olive Oil until golden on the outside & topped with two rashers of Streaky Bacon & two soft poached Eggs. Simple, but incredibly full of flavour!
  • Canoplus Farm Breakfast $19
    • Two Eggs cooked just the way you like, with Streaky Bacon, a slightly grilled Tomato, two Pork Breakfast Sausages & Seasoned Potatoes Served with Sourdough Toast, Natural Butter & Tomato Chutney
  • Weekend Warrior Omlette (GF V) $14
    • Three creamed Eggs filled with an array of vegetables; Shallots, Baby Spinach, Spring Onion, Tomato Avocado & Gouda Cheese Served with Sourdough Toast and Natural Butter
  • Creamy Mushrooms on Toast (GF-EF-V) $16
    • CHEF SPECIAL lightly fried Portobello Mushrooms cooked in Cream & topped with Chorizo Sausage and a sprinkling of Parmesean, served with Sourdough Toast
  • Open Grilled Cajun Chicken Sandwich (-DF-EF-) $17
    • An open toasted Sandwich, basted with Homemade Basil Pesto & Creamy Mayonnaise. The Chicken is marinated in a range of herbs then grilled & placed on top of Baby Spinach, Tomato & Avocado.
  • Gourmet Mushroom Lentil Burger (• DF-EF -V-) $17
    • A delicious Mushroom & Lentil Pattie served with Homemade Cashew Aolia, Beetroot Relish, Avocado & Mesculin sandwiched between lightly toasted Sourdough Bread
  • Shredded Beef Tacos (-GF-DF-EF-) $13
    • Our Beef is slow-cooked with a combination of spices, then shredded.Two Homemade Corn Tortillas are made when you order, filled with Shredded Beef & topped with a Carrot & Coriander Slaw
  • Eggs & Toast(-DF-V-) $9
    • Two Eggs cooked just the way you like, Served on your choice of Bread, with Natural butter
  • Two Toast (-V-) $6
    • With Homemade Chia Seed Raspberry Jam or Homemade Nut Butter Served on Seeded or Potato Sourdough Toast, with Natural Butter
  • Tempting Extras $3
    • Bacon, Seasoned Potatoes, Avocado, Cooked Baby Tomatoes, Mushrooms
  • Gluten Free Option $2
    • Substitute any bread for our delicious Homemade Gluten Free and Paleo Bread

Nearby Sample Menus

Hansik Restaurant & Bar (sample menu)
  • Rice $2
  • Pan-fried scallop
    • Slightly grided scallop w/ HANSIK's sesame soy sauce, raspberry, pine-nut
  • Pan-fried scallop $14
    • Lightly seared scallop w/ citron oil dressing and raspberry
  • Appetizer: Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.
  • Appetizer
    • Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice, soybean soup, wasabi soy sauce.
  • Dessert
  • Today's side dish and assorted vegetables
  • Kimchi $4
Glen Eden Food Bar (sample menu)
  • 12 Chicken Dumpling $9.99
  • Wegas small $4.50
  • Crabstick $1.30
  • Ham $2.50
  • #18 $25.00
    • 5 Fish; 2 Sausage; 3 Hot Dog; 5 Fritters; $5.00 Chips
  • Egg $3.20
  • Egg & Cheese $3.90
  • Sweetcorn $2.00
Happy Snappa (sample menu)
  • Potato fritter $0.70
  • Doughnut $1.00
  • Seafood $13.50
  • Vegetable $9.00
  • Chicken nugget $0.60
  • Satay steak $10.00
  • Lemon fish $11.00
  • Seafood $13.50
Manly Cafe (sample menu)
  • POTATO WEDGES $12.50
    • with bacon cheese sweet chili sauce & sour cream
  • CHARGRILLED CHICKEN BURGER $17.50
    • chicken lettuce tomato & shoestring fries
  • AKAROA SMOKED SALMON FISH CAKES $15.50
    • served with lemon aioli curried aioli mesclun leaves salad
  • TOASTED SANDWICHES ON MOLLENBERG $7.50
    • 2 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • EGG BENEDICT $16.54
    • with bacon
  • Sausage and Chips
  • EGG BENEDICT $15.54
    • vegetarian option
  • Berry Pancakes
Stanley's (sample menu)
  • THE BIG STAN $22.00
    • 2 eggs any style, bacon, sausage, roated tomato, mushrooms, crispy herbed potatoes, sourdough toast, housemade relish
  • HOUSEMADE MUESLI $13.00
    • poached seasonal fruit, the collective yogurt
  • Hollandaise, aioli $2.50
  • free range bacon, free range breakfast sausages, haloumi $5.00
  • BLAT $13.50
    • double bacon, lettuce, avocado, tomato, aioli, Scottish bap
  • VEGE BREAKFAST $20.00
    • 2 egg any style, roasted tomato, mushrooms, spinach, crispy herbed potatoes, haloummi, sourdough toast, housemade relish
  • Crispy Herbed potatoes, wilted spinach $4.00
  • POACHED EGG, BACON RASHER, SOURDOUGH TOAST
Sushi Factory (sample menu)
  • dish 3 fish katsu & rice $11.90
  • dish 1 teriyaki chicken & rice $10.90
  • party 8 sashimi & sushi $35.00
    • sashimi 9 nigirl, 4 big rolls, 12 small rolls
  • donburi 3 $10.90
  • set 5 egg katsudon set $15.00
  • U4 chicken katsu udon $10.90
  • fried party 2 $50.00
  • donburi 5 $11.90
Divino Bistro (sample menu)
  • Cannelloni
    • snapper & ricotta with tomato or creamy mushroom sauce
  • Caprese
    • buffalo mozzarella, tomatoes, olives, basil
  • Gamberi
    • prawns, cherry tomatoes, garlic, chili
  • Matriciana
    • pork guanciale, tomato sauce, red onion, chili, pecorino
  • Filetto di pollo $ 22.00
  • Aglio e Olio
    • extra virgin olive oil, bread crumbs, garlic, chili
  • Pasta $ 20.00
  • Guanciale
    • pork guanciale, rosemary
The Florentine Tearoom (sample menu)
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • MUESLI $9.80
    • with stewed plums and yogurt
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • or add avocado/bacon/salmon $17.50
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • or add bacon $12.80
Sushi Ichiban (sample menu)
  • Regular sushi platter $35.00
    • 30 piece sushi
  • Pork Katsu
  • Mini sushi platter $45.00
    • 100 piece sushi
  • Sashimi $12.00/$8.00
    • 14pc/8pc
  • Spicy Salmon Don $13.50/ $8.00
  • Spicy Chicken Don $10.50 /$7.00
  • Udon $11.50
    • with teriyaki chicken
  • Teriyaki Chicken Don $10.50/ $7.00
Victoria Sushi (sample menu)
  • Rice warp assorted(16pcs) $46.00
  • Chicken katsu box $14.50
  • Salmon Delux(38pcs) $60.00
  • Tofu Teriyaki box $13.00
  • Beef udon $12.00
  • Vegetable udon $11.00
  • Tofu don $11.00
  • Tofu teriyaki $11.00
St Pierre's Sushi (sample menu)
  • 8PC. JUMBO $10.10
  • - 2 pieces Seaweed Salad Gunkan
  • 8PC. REG $7.90
  • Vegetarian Snackbox
  • 8PC. MAYO OR CHILLI $9.00
  • - 4 pieces Smoked Salmon & Avocado
  • - 4 pieces Surimi & Pickle
  • Seaweed Salad
Jazzinn Cafe (sample menu)
  • B.L.A.T $7.90
    • bacon, lettuce, avocado, tomato
  • Toasted sandwich (2 fillings) $4.50
  • Chicken greek salad $8.90
    • w/mesclun, tomato, cucumber, olives, capers, feta cheese & cajun chicken
  • French toast $11.90
    • banana, bacon & maple syrup
  • w/ tomato, capers, salmon & cream cheese $12.90
  • Big breakfast $14.90
    • bacon, tomato, creamy mushroom,sausage, eggs
  • Eggs on toast $7.50
  • Burger
    • w/lettuce, tomato, meat patty, mayo & tomato sauce
Amphora Restaurant (sample menu)
  • Hot Cob Loaf $12.50
    • Served with dips & olive oil
  • Side Salad $5.50
  • Antipasto $38.00
    • Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
  • Vegetables $6.00
  • Chicken Marsala $27.50
    • Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
  • Crispy Polenta $5.50
  • Fries $5.00
  • Roast Potatoes $5.00
Tatsumi (sample menu)
  • -crispy deep fried kara-age chicken
  • Medium (2 to 3 people) $28
    • 9 pieces of sliced fish, 1 prawn and 1 scallop
  • -pan fried tofu steak (V)
  • 4 people per plate
  • Tempura battered oysters (from 2p) $4/each
    • Seaweed salad, yuzu citrus pepper mayo, tobiko caviar
  • Miso soup $3
  • Tender pork spareribs $12
    • Double cooked tender spareribs, yuzu citrus marmalade soy sauce
  • Assorted Market Fish Sashimi: very fresh raw fish slices
Cafe Limon (sample menu)
  • Malibu Coconut Panna Cotta $14.50
    • served with wild berry sauce and vanilla Ice-cream
  • Affagato $16.00
    • espresso shot served with your choice of liquor and vanilla ice-cream
  • Bread and Dips $11.50
    • selection of house breads, hummus, sundried tomato dip, and olive oil
  • -for one $29.00
  • Shrimp Cocktail $18.50
    • peeled prawns marinated in chef special sauce, served with coleslaw and lemon
  • until 5pm
  • -for six $200.00
  • -for two $79.00
Canopius

Canopius

location

Address

143-157 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand

phone

Phone

210363263

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Health Food , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Seating ,  Brunch ,  Child-friendly

Location
143-157 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand
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