Canopius in Auckland Menu

BRUNCH/LUNCH BRUNCH/LUNCH
  • Eggs Benedict
    • >Enjoy wilted Baby Spinach & two Soft Poached Eggs on a Sourdough Bread, with Homemade Hollandaise
  • -Avocado $16
  • -Bacon $17
  • -Smoked Salmon $18
  • Bukwheat & Almond Pancakes $15
    • A Brunch Fave; Three Pancakes served with real Canadian Maple Syrup, Berry Compote & Banana For a Diary Free option ask for your pancakes to be made with coconut milk - no premix batter here
  • -With Bacon $18
  • Canoplus Muesli (•GF-DF-EF-V-) $10.5
    • A satisfying mixture of Quinoa Flakes, Shredded Coconut, Pepitas, Nuts & Dried Fruit gently toasted in a blend of Coconut Oil, Tahini, & Awhitu Honey Our Muesli is served with a Berry Compote, Natural Yoghurt & Fresh Banana
  • Cinnamon Spelt French Toast (V) $15
    • A must try! Homemade Spelt Brioche is soaked in a mixture of Egg, Coconut Cream & Ceylon Cinnamon, lightly pan fried & served with real Canadian Maple Syrup, Natural Yoghurt & Fresh Banana
  • -With Bacon $18
  • Kumara & Spinach Latkes (GF- DF-) $16
    • Two patties are lightly fried in Olive Oil until golden on the outside & topped with two rashers of Streaky Bacon & two soft poached Eggs. Simple, but incredibly full of flavour!
  • Canoplus Farm Breakfast $19
    • Two Eggs cooked just the way you like, with Streaky Bacon, a slightly grilled Tomato, two Pork Breakfast Sausages & Seasoned Potatoes Served with Sourdough Toast, Natural Butter & Tomato Chutney
  • Weekend Warrior Omlette (GF V) $14
    • Three creamed Eggs filled with an array of vegetables; Shallots, Baby Spinach, Spring Onion, Tomato Avocado & Gouda Cheese Served with Sourdough Toast and Natural Butter
  • Creamy Mushrooms on Toast (GF-EF-V) $16
    • CHEF SPECIAL lightly fried Portobello Mushrooms cooked in Cream & topped with Chorizo Sausage and a sprinkling of Parmesean, served with Sourdough Toast
  • Open Grilled Cajun Chicken Sandwich (-DF-EF-) $17
    • An open toasted Sandwich, basted with Homemade Basil Pesto & Creamy Mayonnaise. The Chicken is marinated in a range of herbs then grilled & placed on top of Baby Spinach, Tomato & Avocado.
  • Gourmet Mushroom Lentil Burger (• DF-EF -V-) $17
    • A delicious Mushroom & Lentil Pattie served with Homemade Cashew Aolia, Beetroot Relish, Avocado & Mesculin sandwiched between lightly toasted Sourdough Bread
  • Shredded Beef Tacos (-GF-DF-EF-) $13
    • Our Beef is slow-cooked with a combination of spices, then shredded.Two Homemade Corn Tortillas are made when you order, filled with Shredded Beef & topped with a Carrot & Coriander Slaw
  • Eggs & Toast(-DF-V-) $9
    • Two Eggs cooked just the way you like, Served on your choice of Bread, with Natural butter
  • Two Toast (-V-) $6
    • With Homemade Chia Seed Raspberry Jam or Homemade Nut Butter Served on Seeded or Potato Sourdough Toast, with Natural Butter
  • Tempting Extras $3
    • Bacon, Seasoned Potatoes, Avocado, Cooked Baby Tomatoes, Mushrooms
  • Gluten Free Option $2
    • Substitute any bread for our delicious Homemade Gluten Free and Paleo Bread

Nearby Sample Menus

  • Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19/$13
  • Odettes Complete Two Eggs, Heirloom Tomato, Avocado, Bacon, Whipped Feta, Toasted Sourdough $25
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Cheese Garden Pickles, Sourdough $22
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
  • Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
  • MARGARETA
    • Fresh tomato, mixed herbs and mozzarella cheese
  • CHICKEN AND AVOCADO $10.50
    • grilled chicken breast with salad, avocado, aioli and plum sauce
  • BEEF AND BLUE CHEESE $9.50
    • lean lamb mince with salad, blue cheese, aioli and whitlock chutney
  • 9”/12”/18” $8.50/$14.50/$28.50
  • PACIFICA
    • Salmon with capers, cream cheese, wilted spinach and mozzarella cheese
  • TANDORI CHICKE WINGS $6.50
    • oven roasted juicy tandoori spiced chicken wings
  • SWEET AS (VEGE)
    • Oven roasted kumara, feta, wilted spinach, red onion, roasted garlic, mushrooms, capsicum, tomato, olives and mozzarella cheese
  • WEDGES $6.50
    • oven baked with sour cream and sweet chilli sauce
  • lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
  • assiette au chocolat elderfower, blueberry, kaffir lime $17.50
  • persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
  • sturia caviar 15g $95.00
  • sliced jamon, saucisson & coppacolla $22.00
  • red butter, lettuce, shallot & chervil $9.50
  • fresh oysters with mignonette & lemon $5.00
  • rhubarb tart tatin vanilla creme brulee $18.00
  • Plain Naan $1.99 ea
  • Matar Paneer $9.99
    • Cottage cheese cooked in green peas
  • Chicken Pakora - 150 gm $5.99
    • Chicken marinated in Indian spices & herbs & deep fried
  • Plain Prantha $2.00 ea
  • Hara Bhara Kebab $5.99
    • Potato pattie cooked with fresh coriander and spices
  • Samosa Chat $4.99 pl
  • Dal Makhani $9.99
    • Blend of lentils & herbs cooked with cream
  • Bhuttura (Fried Bread) $1.99 ea
  • Prawn $12.50
  • Patty $1.20
  • Honey Prawn $13.50
  • Veggies (cheese, egg & pineapple ) $4.50
  • Meats $3.50
  • Ham $3.50
  • Steak $9.90
  • Egg Fu Yong(no meat) $9.00
  • Paua Fritter $2.50
  • With Bacon, Avocado, Cheese $6.50
  • Donuts With Cinnamon And Sugar $1.00
  • Minimum Scoop Chips $2.00
  • Snapper Battered With Tartare $5.00
  • Fish Of The Day Battered With $3.30
  • Deluxe $8.00
    • with camembert & bacon
  • Ham, Cheese, Tomato $4.20
  • Seafood $13.00
  • Special 2 $28.00
    • BBQ pork fried rice, combination chow meon, sweet & sour pork, 1/2 dozen won ton
  • Oyster sauce beef $13.50
  • BBQ pork $10.00
  • Lemon chicken $12.50
  • Ham $2.60
  • Chicken cashew nuts $13.50
  • Scallop $13.50
  • Side Dishes
  • 8. Marinated Sliced Lamb $19.00
  • Side Dishes
  • 2. Assorted Meat BBQ $36.00
    • For 2 persons
  • 4. Assorted Meat BBO $38.00
    • For 2 persons
  • Marinated Beef
  • Fish
  • Side Dishes
  • Pork / Beef / Chicken S $7.20 / L $9.90
  • All Rolls and Sandwiches served with salad and gravy
  • Chicken Combo $8.50
    • 1 drumstick, 1 thigh and 4 potatoes
  • Roast Chicken Meals S $11.50 / M $14.50 / L $18.50
  • Vegetarian S $5.00 / L $7.00
  • Chocolate Mousse / Rice Pudding $3.50
  • Meals served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Chicken Meals S $11.50 / M $14.50 / L $18.50
    • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Crispy chicken on rice $13.00
  • Spicy chicken on rice
  • Pork mince noodles N$10.50/L$11.50
  • Pork broth soup $5.50
  • Pork chop on rice
  • Pork and fish ball noodles N$10.50/L$11.50
  • Won ton noodles N$10.50/L$11.50
  • Mediar with sea Eel
  • Tom Yum Fried Rice
    • Spicy & sour
  • Cashew Nut Stirfried
  • Vegetarian Spring Rolls $ 7.00
  • -Chicken (CK)/Beef (BF)/Pork(PK) $ 12
  • Deep Fried Chicken $ 12.50
    • With panang curry sauce
  • Rama Curry
    • With peanut sauce
  • Deep Fried Fish $ 14
    • With tamarind sauce
  • Mango Curry
  • Agnello Croccante $34.00
    • Marinated lamb rump, topped with an olive, green pepperoni and mint crust, roasted, accompanied with char-grilled polenta and an orange cranberry jus.
  • Our renowned chowder made with selected seafood. $13.00
  • Frutta di Bosco
    • Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
  • Cozze $18.00
    • Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
  • Anipasto Freddo $26.80
    • A traditional Italian way of commencing a meal with a stunning array of ingredients.
  • Main $26.00
  • Vol au Vent Carciofi $16.50
    • Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
  • Cannelloni
    • Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Samsaek Sundae(Small/Medium/Large) $25/$35/$45
    • Assorted pork intestines with korean sausage
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Chicken katsu $13.90
  • Salmon teriyaki $13.50
  • Chicken teriyaki $13.90
  • Chiken-katsu $13.90
  • Teriyaki chicken $10.90
  • Teriyaki chicken $13.90
  • Beef $13.90
  • Chicken teriyaki $10.90
  • Honey pop $1.20
  • 1 Thighs + chips $5.00
  • Ham tank $2.80
  • Chocolate mud $1.20
  • Pork pastry $3.00
  • Chicken and avocado roll $3.00
  • Pizza pie $3.00
  • Peanut brownie $1.20
Canopius

Canopius

location

Address

143-157 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand

phone

Phone

210363263

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Health Food , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Seating ,  Brunch ,  Child-friendly

Location
143-157 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand