Canopius in Auckland Menu

BRUNCH/LUNCH BRUNCH/LUNCH
  • Eggs Benedict
    • >Enjoy wilted Baby Spinach & two Soft Poached Eggs on a Sourdough Bread, with Homemade Hollandaise
  • -Avocado $16
  • -Bacon $17
  • -Smoked Salmon $18
  • Bukwheat & Almond Pancakes $15
    • A Brunch Fave; Three Pancakes served with real Canadian Maple Syrup, Berry Compote & Banana For a Diary Free option ask for your pancakes to be made with coconut milk - no premix batter here
  • -With Bacon $18
  • Canoplus Muesli (•GF-DF-EF-V-) $10.5
    • A satisfying mixture of Quinoa Flakes, Shredded Coconut, Pepitas, Nuts & Dried Fruit gently toasted in a blend of Coconut Oil, Tahini, & Awhitu Honey Our Muesli is served with a Berry Compote, Natural Yoghurt & Fresh Banana
  • Cinnamon Spelt French Toast (V) $15
    • A must try! Homemade Spelt Brioche is soaked in a mixture of Egg, Coconut Cream & Ceylon Cinnamon, lightly pan fried & served with real Canadian Maple Syrup, Natural Yoghurt & Fresh Banana
  • -With Bacon $18
  • Kumara & Spinach Latkes (GF- DF-) $16
    • Two patties are lightly fried in Olive Oil until golden on the outside & topped with two rashers of Streaky Bacon & two soft poached Eggs. Simple, but incredibly full of flavour!
  • Canoplus Farm Breakfast $19
    • Two Eggs cooked just the way you like, with Streaky Bacon, a slightly grilled Tomato, two Pork Breakfast Sausages & Seasoned Potatoes Served with Sourdough Toast, Natural Butter & Tomato Chutney
  • Weekend Warrior Omlette (GF V) $14
    • Three creamed Eggs filled with an array of vegetables; Shallots, Baby Spinach, Spring Onion, Tomato Avocado & Gouda Cheese Served with Sourdough Toast and Natural Butter
  • Creamy Mushrooms on Toast (GF-EF-V) $16
    • CHEF SPECIAL lightly fried Portobello Mushrooms cooked in Cream & topped with Chorizo Sausage and a sprinkling of Parmesean, served with Sourdough Toast
  • Open Grilled Cajun Chicken Sandwich (-DF-EF-) $17
    • An open toasted Sandwich, basted with Homemade Basil Pesto & Creamy Mayonnaise. The Chicken is marinated in a range of herbs then grilled & placed on top of Baby Spinach, Tomato & Avocado.
  • Gourmet Mushroom Lentil Burger (• DF-EF -V-) $17
    • A delicious Mushroom & Lentil Pattie served with Homemade Cashew Aolia, Beetroot Relish, Avocado & Mesculin sandwiched between lightly toasted Sourdough Bread
  • Shredded Beef Tacos (-GF-DF-EF-) $13
    • Our Beef is slow-cooked with a combination of spices, then shredded.Two Homemade Corn Tortillas are made when you order, filled with Shredded Beef & topped with a Carrot & Coriander Slaw
  • Eggs & Toast(-DF-V-) $9
    • Two Eggs cooked just the way you like, Served on your choice of Bread, with Natural butter
  • Two Toast (-V-) $6
    • With Homemade Chia Seed Raspberry Jam or Homemade Nut Butter Served on Seeded or Potato Sourdough Toast, with Natural Butter
  • Tempting Extras $3
    • Bacon, Seasoned Potatoes, Avocado, Cooked Baby Tomatoes, Mushrooms
  • Gluten Free Option $2
    • Substitute any bread for our delicious Homemade Gluten Free and Paleo Bread

Nearby Sample Menus

  • Chashu Ramen $14
    • Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Karaage Chicken Don $16
    • Free range fried chicken on steamed rice, salad, aioli, lemon.
  • Kakuni Pork Belly Ramen $16
    • Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
  • Goma Miso Green Beans $9
    • Boiled green beans with miso sesame sauce.
  • Spicy Black Tan-Tan Ramen [V*] $16.50
    • Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
  • Crispy Noodle Salad[V] $11
    • Crispy noodles, green salad, shredded leek, mayo.
  • Tsukemono [V] $6.50
    • Pickled seasonal vegetables, yuzu peel, sesame
  • Tan-Tan Ramen [V*] $15.50
    • Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
  • Soup of the Day N/A
    • Please ask your wait staff for today's special
  • Acai Bowl $14.50
    • Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
  • Paleo Breakfast $21.50
    • Egg your choice, confit potatoes, oven baked tomato, brussel sprout, avocado, paleo beef sausage
  • Benedict Kalenaise $18.50
    • Eggs, homemade gluten free bread, kale, edible flower, cress salad - w/ Free range bacon, ham of the bone or cured salmon $20.50
  • Matcha Pancakes $17.50
    • Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
  • Antioxidant Porridge $12.50
    • Organic oats, blueberries powder, toasted coconut, goji berries, blueberries compote
  • - GF Bread $2.00
  • - Spanish chorizo, feta, spinach $19.50
  • Tandoori Prawns $16.00
    • Juicy prawns marinated in tandoori paste and roasted in tandoor
  • Butter Chicken $13.00
    • Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
  • Raita $2.50
    • Cucumber & Yoghurt
  • Peshawari Naan $5.00
  • Chicken Jal Frezie $13.00
    • Choice of meat cooked with vegetable & Indian spices
  • Beef Madras $13.00
    • South Indian style curry cooked in coconut flavoured lightly spiced sauce
  • Chicken/ Lamb/ Beef Biryani $16.00
  • Lamb Kadhai $14.00
    • Cooked with onions, capsicums with Indian spices in chef's special gravy
  • Fish roll $4.90
  • Hot dog $1.70
  • Donuts $1.00
  • Lamb burger $6.00
  • ●Chicken roll $4.90
  • Nelson scallops $1.80
  • Chips (scoop) $3.00
  • Chicken nuggets $0.60
  • Pancakes $12.50
    • bacon & maple syrup
  • Home made muesli $12.50
    • fresh yoghurt and fruit compote
  • Bacon & Eggs $12.50
    • any style & toast
  • Mushrooms $4.00
  • French Toast $17.50
    • fruit bread, banana, fruit compote, maple syrup & bacon
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Risotto of the day $16.50
    • special of the day
  • Edamame beans $5.00
  • Stewed tofu $3.00
  • Orleans chicken wing (4p) $8.00
  • Scoop chocolate or vanilla ice cream $2.00
  • Prawn pork mince wonton soup or spicy $9.50
  • Fried pork rib $9.50
  • Stir fry hot chilli & sausage on rice $12.50
  • Waffle with ice cream, maple syrup or chocolate sauce $7.50
  • P19
    • Vietnamese Ham with Vermicelli
  • A3
    • Shrimps & Pork Summer Roll
  • H3L
    • Additional orders (large)
  • H5L
    • Additional orders (large)
  • B10
    • Beef Stew with Tomato Paste & Steam Rice
  • P4
    • Wonton Soup
  • C9
    • Stir Fried Chicken on Vermicelli
  • A6
    • Pan Fried Pork with Lemon Grass
  • Youngyangtang $15.50
    • Lamb soup with rice
  • Galbitang $13.50
    • Beef rib soup with rice
  • Fried Scampi $49.00
  • Pork kimchi soup $16.50
    • Spicy pork-rib kimchi soup
  • Fried Topokki $14.00
    • Korean fried rice cakes (spicy, non-spicy)
  • Gajami-gui $17.00
    • Pan-fried flounder fish
  • Yaki-udon $15.00
    • Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon
  • Ramyeon $10.00
    • Korean ramen
  • SEAFOOD $14.00
  • Beef Curry Don $15.00
    • Beef, Curry Soup, Vege Salad with Rice
  • TERIYAKI
  • BEEF $15.00
  • MISO $10.00
  • VEGE $10.00
  • MISO $10.00
  • PRAWN $14.00
  • Beef Chow Mein
  • BBQ Pork Fried Rice $9.90
  • Curry Meat on Rice $8.00
    • the rice include vegetables & gravy
  • Beef $4.20
  • BBQ pork on rice $10.00
  • Chicken $8.00
  • Plain Egg $8.50
  • Beef $10.50
  • Noodle $ 7.00
    • With fungi soup
  • Tofu $ 4.00
    • With spring onion
  • Lamb Bone $ 6.00
  • Pork Pickled Mustard Noodle $ 7.00
  • Pork Stomach $ 6.00
    • With chilli
  • Spring Onion Ginger Omasum $ 7.00
  • Five Spicy Bean Curd $ 6.00
    • With coriander
  • Sichuan Flavour Noodle $ 7.00
  • PORK RIBS $19.00
    • Sticky ribs in smokey house BBQ sauce (df/nf/cs)
  • BEEF MASSAMAN ( CHEF SELECTION ) $25.00
    • Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
  • STEAMED RICE $3.00
  • CURRY LAKSA $16.00
    • Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • CHICKEN SATAY ON RICE $10.00
  • PENANG CURRY KAPITAN $25.00
    • Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
  • Vegetarian Spring Rolls (V) $5.50
  • Vege Salad (V) $6.50
    • Lettuce, apple, tomato, cucumber and spring onion with homemade dressing.
  • Extra Meat (Except Duck) $2.50
  • Choo Chee Fish or Prawn Red Curry (CF) (GF)( LC) $15.50
    • Fish or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger.
  • One Extra Item $1.50
  • Thai Beef or Pork Salad (Jasmine rice) (CF) (GF) (LC) $14.00
    • Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum,onion and spring onion in homemade dressing garnished with coriander.
  • Black Pepper Beef (Rice or egg noodles) (CF) (GF) (LC) $14.00
    • With broccoli, leek, capsicum, onion and spring onion.
  • Thai Calamari $7.00
    • with sweet chilli or BBQ tamarind sauce
  • With cream cheese, avocado & tomato $10.00
  • 27. Bacon & eggs $8.00
  • 15. Spinach Omelette $14.50
    • served w/ toast
  • With cream cheese & salmon $12.90
  • 30. Bacon Banana Pancake $8.00
  • 26. Wrap $5.50
  • 13. Ham and Mozzarella Omelette $14.50
    • served with toast
  • 18. Soup of the Day $8.90
    • served with two slice of baguette
  • Lamb Rogan Josh $19.50
    • (An excellent Lamb Curry – Cooked the way we Mumbaikars Like it)
  • Veg Kadhai $16.50
    • (Assorted Vegetables roasted in the oven and then topped with a brown Capsicum based sauce, best enjoyed with hot rotis)
  • Lamb Handi $19.50
    • (A very Famous Mutton Dish - Lamb pieces cooked in a brown gravy with Yoghurt & Spices)
  • PAV BHAJI $8.00
    • (Minced Vegetables cooked on Indian Tawa & Served with Butter toasted Pav Bread Served with Diced onion & Lemon & Side Salad)
  • Chettinad Beef $19.50
    • (Braised beef with a delectable South Indian Masala served with Lemon rice & typical accompaniments)
  • CHICKEN $10.00
  • CHICKEN TIKKA ROTIZZA $10.00
    • (Tender Chicken Tikkas with XChefs secret Pizza Sauce, topped with Onions & Capsicum & Coriander)
  • CORN PALAK ROTIZZA $8.00
    • (Vegetarian Medley of Corn & Spinach topped with Spanish Onions, Capsicum & Topped with a sprinkle of Chilli)
Canopius

Canopius

location

Address

143-157 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand

phone

Phone

210363263

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Health Food , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Seating ,  Brunch ,  Child-friendly

Location
143-157 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand