Stir-fried mild curry powder with mixed vegetables, celery, carrot, onion, cauliflower and capsicum
Gaeng Kari (Yellow curry)
An original yellow curry paste with seasoning, coconut milk, potato, carrot and onion.
Jasmine rice $3.00
Pla Ma Kham (Tamarind fish) $24.90
Deep fried snapper (Whole or fillet). lopped with an exquisite taste of home Tamarind sauce and sprinkled with a garnish of fried shallots. A very popular dish m Thailand.
Duck or Lamb $18.90
Golden Bags $8.50
Finely marinated pork and shrimp with carrot, peas and sweet com wrapped in wonton pastry.