Canton Inn Takeaways & Restaurant in Kapiti Coast Menu

FISH & CHIPS FISH & CHIPS
  • FISH FILLET $3.00
  • CRUMBED FISH $3.30
  • CHIPS PER SCOOP $3.00
  • KUMARA CHIPS $4.50
  • POTATO WEDGES $4.00
  • SPRING ROLL $2.80
  • CURRY ROLL $2.80
  • HOTDOG ON STICK $2.60
  • SAUSAGE $2.60
  • PAUA FRITTER $2.60
  • CORN FRITTER $2.60
  • MEAT PATTIE $2.60
STUFFED MUSHROOM STUFFED MUSHROOM
  • POTATO FRITTER $0.80
  • CHICKEN WING $1.60
  • DONUT $1.80
  • PINEAPPLE RING $1.60
  • CRAB STICK $1.60
  • SQUID RING $0.80
  • CHICKEN NUGGET $0.80
  • SCALLOP WHOLE $2.00
  • OYSTER $2.80
  • DEEP FRIED MORO $3.00
  • MUSSEL FRITTER $2.60
  • MUSSELS $0.80
CURRY DISHES WITH WHITE RICE CURRY DISHES WITH WHITE RICE
  • SHRIMP $13.00
  • VEGETABLE $9.50
  • CHICKEN $12.00
  • POTATO $10.00
  • ROAST PORK $12.00
  • STEAK $12.00
  • COMBINATION MEAT $13.00
EGG FOO YOUNG EGG FOO YOUNG
  • EGG FOO YOUNG $10.00
  • CHICKEN $11.50
  • STEAK $11.50
  • KING PRAWNS $23.00
  • ROAST PORK $11.50
  • SHRIMP $12.50
  • COMBINATION MEAT $12.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • EGG $2.50
  • CHEESE $2.50
  • PINEAPPLE $2.50
  • ONION $2.50
  • BACON $3.00
  • STEAK $3.00
  • CHICKEN $3.00
  • FISH $3.00
BURGERS BURGERS
  • HAM $3.00
  • VEGETARIAN $3.80
  • FISH $4.80
  • CHEESE $3.80
  • EGG $3.80
  • HAWAIIAN $3.80
  • MUSHROOM $4.50
  • BACON $4.50
  • STEAK $4.50
  • CHICKEN $4.50
  • JUMBO $6.20
  • CRUMBED FISH $5.50
EXTRAS EXTRAS
  • EGG, PINEAPPLE, CHEESE, ONION $1.00
  • MEAT $2.00
CHOW MEIN (stir fried vegetables with noodles) CHOW MEIN (stir fried vegetables with noodles)
  • PLAIN $9.00
  • CHICKEN $11.00
  • KING PRAWNS $22.00
  • ROAST PORK $11.00
  • STEAK $11.00
  • SHRIMP $12.00
  • COMBINATION MEAT $12.00
  • BAMI GORENG HOT $12.50
  • SEAFOOD $18.00
  • SINGAPORE STYLE $13.00
SWEET & SOUR SWEET & SOUR
  • PORK $12.00
  • WONTONS 16 PCS $10.00
  • CHICKEN $12.00
  • FISH $10.00
  • LEMON CHICKEN $13.00
SOUP SOUP
  • WONTON $13.00
  • CHICKEN & SWEET CORN $6.00
SATAY DISHES SATAY DISHES
  • CHICKEN $12.00
  • STEAK $12.00
  • ROAST PORK $12.00
CASHEW NUTS DISHES CASHEW NUTS DISHES
  • CHICKEN $14.00
  • STEAK $14.00
  • KING PRAWNS $24.00
  • ROAST PORK $14.00
  • COMBINATION MEAT $15.00
BLACK BEAN SAUCE BLACK BEAN SAUCE
  • CHICKEN $12.00
  • STEAK $12.00
  • ROAST PORK $12.00
SPECIAL DISHES SPECIAL DISHES
  • CHICKEN MUSHROOM & VEGE $12.50
  • STEAK & TOMATO ON RICE $12.50
  • BEEF CHOW HOFAN $13.00
EXTRAS EXTRAS
  • PINEAPPLE CHUNKS $2.50
  • MUSHROOM $3.50
  • TOMATO $3.50
  • CASHEW NUTS $4.00
  • STEAM RICE $4.50
HOT & SPICY HOT & SPICY
  • CHICKEN DING $15.00
  • BEEF DING $15.00
  • ROAST PORK DING $15.00
  • CHICKEN HOT PEPPER $14.00
  • BEED HOT PEPPER SAUCE $14.00
  • BBQ PORK HOT PEPPER SAUCE $14.00
MEAL DEAL MEAL DEAL
  • MEAL DEAL $11.00
    • 2 fish fillets, 2 chicken nuggets, 1 hot dog on stick 1 scoop chips
  • MEAL DEAL $22.00
    • 4 fish fillets, 2 potato fritters, 2 hot dogs on stick, 2 scoops chips
  • 2 PERSON MEAL $35.00
    • combination meat fried rice & cashew nuts, chop suey with chicken mushroom & vegetables, sweet & sour pork
  • 4 PERSON MEAL $56.00
    • chicken & cashew nuts, beef black bean sauce, combination meat fried rice & cashew nuts, chicken foo young, sweet & sour wontons, 1 scoop chips

Nearby Sample Menus

Long Beach (sample menu)
  • LB baked beans $4.00
  • Chips, twice cooked, aioli and tomato sauce $7.00
  • Bacon $5.00
  • Affagato, espresso, ice cream 9- with amaretto $16.00
  • Bakers bun butter and sea salt (v) $2.50
  • Potted cheese, Merlot, honey roasted nuts, crostini (V) $19.00
  • GORGONZOLA OPOLLA $17.00
    • Gorgonzola Picante, caramelized onion, rocket
  • Poached eggs $16.00
    • grilled asparagus, rye toast, hollandaise, tarragon (v) >>
Waikanae Beach Takeaways (sample menu)
  • Fish (Per Piece) $ 3.20
  • Egg Burger $ 6.00
  • Sausage $ 2.90
  • Chips $ 3.10
  • Pineapple Fritter $ 1.70
  • Paua Fritter $ 2.90
  • Crab Stick $ 1.90
  • Spring Roll $ 2.90
Thai Marina (sample menu)
  • Fresh chilli
    • choice of meat, stir-fried with fresh chilli, courgette, celery, red pepper, mushroom, onion, spring onion, cauliflower, broccoli
  • Pad Satay Special
    • choice of meat, slowly mixed coconut milk with yellow curry, sweet chilli paste and stir fried with courgette, celery, red pepper, onion, mushroom, cauliflower, broccoli, spring onion
  • King Prawns, Scallops or squid $13.50
  • Red Curry
    • choice of meat, cooked in red curry paste with coconut milk, bamboo, courgette, long bean, lime leaves, carrot, red pepper and basil leaves
  • Gallic and pepper
    • choice of meat, stir-fried with a special blend of garlic, pepper, served on a bed of steamed vegetables
  • Tamarind duck(half duck) $17.50
  • Prawn Tempura $8.00
    • deep fried prawn dipped with crispy powder, spices, served with sweet chilli sauce
  • Massaman curry
    • a typical dish from south of Thailand, choice of meat slowly cooked in massaman curry paste, coconut milk, potatoes, carrot, pumpkin, onion, roasted peanuts
Soprano Ristorante (sample menu)
  • Antipasto da Dividers $45.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
  • Alla Griglia GF $35.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye
  • Verdure Del Giorno GF $9.00
    • seasonal vegetables dressing with lemon and olive oil
  • Pollo al Marsala GF $32.00
    • an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
  • Boccoli e Broccoli (veg option available) $29.00
    • Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula
  • Pane all Aglio $7.00
    • ciabatta toasted with confit garlic and parsley butter
  • Pollo GF $32.00
    • a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
  • Anatra GF $34.00
    • pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
Maclean Street Fish Supply (sample menu)
  • Crab Stick $1.60
  • Chicken Tender $2.80
  • Hawaiian Burger $7.90
    • Beef Pattie, Pineapple & Cheese
  • Chicken, Cranberry & Brie $7.90
  • Chatham Is.Blue Cod (seasonal) $7.00
  • Squid Rings (each) $1.00
  • Kids Burger $3.30
    • Pattie, Cheese & Sauce
  • Chicken $6.90
    • Grilled tenderloins, 98% fat free
No.6 Licensed Cafe (sample menu)
  • ●Sides
  • Kids quesadilla $8.00
    • Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
  • Southern fried chicken (gluten free) $17.00
    • Strips of chicken breast coated in spicy cornmeal - drizzled with $18.00 Cajun hot sauce & house made ak>h, served with curry fries & no.6 Slaw portobello mushroom, crispy polenta & melted brie stacked on kumara mash
  • (daily from 11 am & evenings)
  • Fried potatoes $5.50
    • Bowl of gourmet’s served with garlic confit (ordered with a meal)
  • Breakfast (daily from 8am - 3pm)
  • Classic big breakfast $19.50
    • Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta
  • Bacon rasher - crispy streaky bacon
Raumati Fish Supply (1984) (sample menu)
  • Corn Fritter (gluten free) $3.50
  • Chilli, chicken & Sour Cream Burger $7.50
  • Chicken Breast Seltzer $3.80
  • Donut $1.90
  • Grilled Fish (95% bt free) $3.70
  • Kumara chips (with sour cream) $4.50
  • Squid Kids Meal $6.50
  • Beef Burger $5.90
Cafe Rosetta (sample menu)
  • Toasted brioche & jam $ 6.50
  • Scrambled eggs on toast $ 9.50
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Bread(GF) $ 1.50
  • Porridge oats, cranberries, almonds $ 8.00
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
Divine India (sample menu)
  • 3) Prawn Curry $17.00
    • A dish cooked in thick onion and tomato gravy.
  • (Saagwala) Paneer Palak $14.50
  • 4) Jeera Rice (made with cumin seeds) $6.00
  • 13) Chicken/Lamb/Beef Hariyali $15.00
    • A traditional South Indian dish prepared with spinach, mint, cream and cooked in korma sauce.
  • 9) Dal Tadka $13.00
    • Lentils, cooked with fresh tomato, onion, ginger, garlic and Indian spices.
  • 10) Mushroom Masala $14.50
    • Mushrooms cooked with diced capsicum, onions, Indian spices in masala gravy.
  • 4) Tandoori Roti $3.00
    • Bread made with wholemeal flour.
  • 1) Butter/Lamb/Beef Chicken $14.50
    • This world famous dish cooked in creamy, rich tomato gravy
Kapiti Bakery & Cafe (sample menu)
  • Bacon & Egg $3.40
  • Chicken, cranberry & brie $4.20
  • Steak, egg, bacon & cheese $4.20
  • Mince $3.00
  • Potato top $3.70
  • Ham & Egg
  • Ham & cheese $3.50
  • Mince, bacon & cheese $3.90
Cafe Novella (sample menu)
  • Cakes $5.70
    • Blueberry sour cream
  • Cakes $5.70
    • Chocolate
  • Quiche $9.90
    • zucchini & feta w salad
  • Soups $9.90
    • French Onion w Toast
  • Sausage Roll $3.70
    • w tomato sauce
  • Quiche $9.90
    • Spinach & feta w salad
  • Soups $9.90
    • Pumpkin w Toast
  • Beef strognoff $10.00
    • w salad
Siggy's Pies (sample menu)
  • Mince & Cheese
  • Triple ‘B’ (beef, bacon, blue vein)
  • Steak & Mushroom
  • Roast Vege, Feta & Olive
  • Choc, Chilli, Beef
  • Curry Mince
  • Ray-Dan-Guy (mince, bacon, cheese)
  • Moroccan Lamb
Subway - Waikanae (sample menu)
  • Thinly Cut Sour Cream & Chives N/A
  • Thinly Cut Ready Salted N/A
  • Ham, Egg and Cheese N/A
  • Veggie Patty N/A
  • Chicken & Bacon Ranch Melt N/A
  • Carrot N/A
  • Cucumber N/A
  • Pork Riblet N/A
Authentic Turkish Kebab House (sample menu)
  • Lamb & Mujiver $10.00
  • Chicken $9.50
  • Falafel $9.50
  • All served with fresh salads, hummus, tabouli and sauces. N/A
  • Kofte Meat Ball $10.50
  • Lamb & Falafel $11.50
  • Chicken $10.50
  • Chips $4.00
Reikorangi Potteries Park & Cafe (sample menu)
  • Specialty Bread $13.00
    • served with a selection of spreads
  • Pomodoro $16.00
    • traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
  • Open Croisant $15.00
    • bacon and spicy mushrooms(ideal for brunch lunch)
  • Chips $7.50
    • lightly salted
  • Spicy Wedges $10.50
    • served with sour cream
  • Ice Cream Sundae $9.00
    • chocolate or caramel
  • Bacon and Egg Pie and salad $18.50
  • Chilli Con Carne $16.00
    • spicy meat sauce with corn chips
Canton Inn Takeaways & Restaurant

Canton Inn Takeaways & Restaurant

location

Address

125 Kapiti Road, Paraparaumu, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042988289

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Buffet ,  Private Parking ,  Cards accepted ,  Dinner

Location
125 Kapiti Road, Paraparaumu, Paraparaumu, Wellington, 5032, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Relish Cafe

Waikanae Beach Takeaways

Tavern Takeaways

Helen's Kitchen Catering

Muang Thai Restaurant

Eastern Egret Restaurant

Beach Road Deli

Maclean Street Fish Supply