Carriages Cafe in Auckland Menu

MENU MENU
  • BAGELS $7.50
    • w cream cheese and jam
  • BAGELS $15.50
    • w salmon and cream cheese and a green salad
  • TOASTED MUESLI $12.00
    • w natural yogurt and honey topped w seasonal fruit
  • FRESH FRUIT SALAD $12.00
    • seasonal fruit in a passionfruit syrup w natural yogurt and money
  • BACON AND EGGS $14.50
    • eggs any style on wholemeal toast w bacon and house relish
  • NZ RAIL BREAKFAST $19.00
    • eggs any style on wholemeal toast w sausages, mushrooms, homestyle beans, bacon, grilled tomato, and house relish
  • CARRIAGES BENEDICT $16.50
    • a choice of bacon or ham or salmon or spinach w poached eggs, hollandaise sauce, rocket and house relish, served on focaccia bread
  • OPEN OMELETTE $16.00
    • w a choice of three fillings, (cheese, tomato, ham, salmon, bacon, onion, spinach, feta, mushrooms)
  • MUSHROOMS ON TOAST $16.00
    • mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
  • MINCE ON HASH $16.00
    • beef mince on potato hash topped w a sunny side up egg and pesto
  • HOTCAKES $16.00
    • fresh fruit yogurt, maple syrup, and berry coulis
  • HOTCAKES $16.00
    • bacon banana maple syrup and berry coulis
  • FRENCH TOAST $16.50
    • ciabatta bread served w bacon banana, maple syrup, and berry coulis
  • HASH BROWN TOWER $16.50
    • homestyle beans topped w a stack of hash browns, bacon two fried eggs, and hollandaise sauce
  • NACHOS $16.00
    • a choice of beef mince or beans(vegetarian) w grilled cheese and sour cream
  • MUSSEL FRITTER $17.50
    • mussel kumara and zucchini fritters served w aioli and a green side salad
  • CORN FRITTERS $16.00
    • topped with bacon and aioli and served with a green salad
  • THAI BEEF SALAD $17.50
    • grilled beef w green salad crispy noodles, cashew nuts, sesame seeds and Thai dressing
  • CAJUN CHICKEN SALAD $17.50
    • grilled chicken w green salad avocado brie capsicum and a cajun dressing
  • CRUMBED CALAMARI SALAD $16.50
    • calamari w a green salad and a citrus dressing
  • SEAFOOD CHOWDER $14.00
    • served with focaccia toast
  • MANGO CHICKEN CURRY $16.00
    • sweet curry served w rice and poppadoms
  • BACON FETTUCCINI $16.50
    • w mushrooms, sundried tomato, and pesto sauce finished w cream
  • BLAT $14.00
    • bacon, lettuce avocado, and tomato on focaccia w aioli
  • STEAK BURGER $17.50
    • grilled sirloin with caramelized onion, blue cheese aioli and lettuce served w fries
  • CHICKEN BURGER $17.50
    • grilled chicken breast w brie avocado, bacon, lettuce and a side of fries
  • FISH AND CHIPS $17.50
    • beer battered fish w chips and a green alad
  • FRIES $6.50
    • served w tomato sauce or aioli
  • WEDGES $8.00
    • served w sour cream
KIDS MENU KIDS MENU
  • LITTLE TRAIN BURGER $12.00
    • beef pattie tomato sauce and cheese served w fries
  • THOMAS THE TANK $8.00
    • eggs any style with bacon and toast
  • CHICKEN NUGGETS $8.00
    • served w fries
  • CRUMBED FISH BITES $8.00
    • served w fries
ENTREE ENTREE
  • CHICKEN CAESAR SALAD $15.90
    • Crisp romaine lettuce cubed with homemade Caesar dressing, fresh herbs & grated romano cheese. Garnished with crispy seasoned bacon, fresh lemon zest, oven baked croutons & shaved parmesan cheese & grilled chicken.
  • SESAME CRUSTED TUNA $20.00
    • served on a bed of watercress & radish w a side of soy dipping sauce
  • CRISPY CHICKEN LIVERS $19.50
    • served w garlic kumara mash & orange sauce
  • CIABATTA BREAD $8.00
    • warm ciabatta loaf w olive oil, balsamic & grilled tomato
SALADS SALADS
  • CRUMBED CALAMARI SALAD $18.50
    • w green salad topped w a citrus dressing
  • THAI BEEF SALAD $18.50
    • grilled sirloin tossed w green salad crispy noodles cashew nuts sesame seeds & a homemade Thai dressing
MAINS MAINS
  • Parmesan & Herb Crusted Lamb rack $32.00
    • w/ garlic mash, roasted shallots & merlot jus
  • Caramelized Pork Belly $30.00
    • w/ apple pie relish & walnut mash
  • Duo of Chicken $29.00
    • Chicken Supreme & Crispy drumstick, red wine mustard sauce, cauliflower puree & roasted Roma tomatoes.
  • Beer Battered Fish & Chips $19.50
    • Served w/ golden chips & a side of green salad
  • Steak & BBQ Ribs Combo $45.00
    • Best of both! Served w/ your choice of sauce, garlic mash or fries & onion rings
  • CARRIAGES GRILL $35.90
    • Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/EYE FILLET 200G
  • CARRIAGES GRILL $39.90
    • Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/T-BONE 500G
  • CARRIAGES GRILL $28.00
    • Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/SIRLOIN 250G
SIDES SIDES
  • Fries w/ tomato & aioli sauce $6.00
  • Onion Rings $4.00
  • Calamari $5.00
  • Garlic Mash $5.00
  • Bacon $4.00
  • Seasonal vegetables $6.00
  • Green salad $4.50
  • Extra Sauce $4.50
DESSERT DESSERT
  • Chocolate Mousse Cake $13.00
    • w/ Raspberry Coulis, tuile & Chantilly cream
  • Hot Fudge Sundae $10.00
    • Vanilla ice cream smothered in a delicious hot fudge sauce topped w/ cream walnuts, chocolate sprinkles & a cherry
  • Tiramisu $13.00
    • Sinfully delicious

Nearby Sample Menus

Regatta Bar + Eatery (sample menu)
  • WOOD FIRED PRAWNS 11.5
  • MARKET FISH CEVICHE 17.9
    • celery remoulade / samphire / chimichurri
  • SZECHUAN PEPPERED SQUID 17.5
    • spring onion / fried shallot / coriander / red chilli
  • SMOKED CHICKEN OPEN SANDWICH 22.5
    • soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
  • PAN SEARED MARKET FISH priced daily
    • urenika potato / snow peas and shoots / wakame and fennel potage
  • CHARRED COURGETTE SALAD 21.5
    • smoked ricotta gnocchi / walnut biscotti / rocket
  • HANDPICKED SALAD GREENS 8.5
    • vegetables / sorrel
  • TUATUA AND COCKLES 18.5
    • Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
The Matakana Village Pub (sample menu)
  • Chipotle sauce 1
  • Charred Fillet of Fresh Kahawai 17
    • w bacon, parsley, roast garlic & blackened lemon
  • Mini Fish & Chips 12
    • battered fish w fat chips & salad
  • Chicken Skewer 12
    • w mild curry sauce, coleslaw & fat chips
  • Locally Farmed Buffalo Burger 23.5
    • w house pickled beetroot, tomato, red onion & fat chips
  • Sticky Hot Wings 23.5
    • 16 wings
  • Matakana Mac 'N' Cheese 12
    • w coleslaw
  • Chocolate Brownie & Ice Cream 9
Home Cooked (sample menu)
  • Dinuguan Meal $12.90
    • Pork belly cooked in gravy bovine blood and vinegar until tender, served with rice
  • Sizzling Sisig (2-3 person serving) $15.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
  • Pork Skewers Meal $10.90
    • 3 pcs. Grilled marinated pork slices on skewers served with rice / chip, chopsuey vegetables and soup
  • Milkfish Belly Sinigang $14.90
    • Milk fish belly cooked with tamarind soup and vegetables served with rice
  • Chips $3.00
    • Plain salt or chicken salt
  • Hot Dog $9.90
    • Fried hot dogs served with garlic rice and fried egg
  • Pork Belly Meal $12.90
    • Grilled marinated pork belly served with rice / chips, chopsuey vegetables and soup
  • Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
Riba Fish n Chips (sample menu)
  • CHICKEN CORDON BLEU $4.00
  • SUPER BURGER $9.00
    • (BEEF PATTIE, BACON, CHEESE, EGG, MUSHROOM, PINEAPPLE, SALAD, TOMATO, MAYONNISE SAUCE)
  • FISH CAKE (HOME MADE) $3.50
  • VICTORIA BURGER $8.00
    • (SALAD, CRANBERRY SAUCE, CHICKEN AIOLI, CHEESE)
  • HAWAIIAN BURGER $5.80
  • CORN $4.00
  • FISH BURGER $8.00
    • (BATTERED OR GRILLED FRESH FISH, SALAD, TARTARE SAUCE, LEMON PEPPER)
  • KUMARA CHIPS (SCOOP) $5.00
JL's Recipe (sample menu)
  • Pineapple Fritter $1.20
  • F $45.00
    • 6 wontons, honey chicken, cashew chicken noodle, BBQ pork Fried rice, 1.5L coke
  • Chicken and Noodle $10.00
    • chicken mushroom, baby corn spring onion and fresh veggies with egg noodles in a chicken soup
  • satay chicken $14.30
  • Sweet & Sour Pork $14.30
  • Garlic King Prawn $17.00
    • king prawn with fresh noodles beans and fresh veggies in a fresh garlic sauce
  • Chicken $11.50
  • Sausage $1.50
Momo Tea (sample menu)
  • Seafood Noodle Soup
  • MaPo Tofu
  • Tom Yum Soup (Chicken/Seafood)
  • Tofu And Vegetable
  • Black Bean Sauce Beef/Chicken
  • Malaysia Deep Fried Tofu
  • Herb Jelly
  • Whole Prawn With Honey (Pair)
Vivo Party World (sample menu)
  • Tomato fried eggs on rice $18.00
  • Duck Chin with secret brine $16.00
  • Pickle pork skin $12.00
  • Fish Ball $2.00
  • Chicken bite $8.00
  • Peanuts $8.00
  • Deep fried squid $16.00
  • Beef brisket on rice $18.00
Wai Kitchen (sample menu)
  • Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
  • Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50
  • Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
  • Vanilla pancakes $16.50
    • lemon custard & meringue
  • Pancetta $6.00
  • Roasted heirloom tomato $6.00
  • Vanilla pancakes $16.50
    • strawberries, cream & shortbread
  • Eggs benedict $19.50
    • with goats curd
Sushi 4 U (sample menu)
  • Chicken Patsy $10.00
  • 26 - 35 pieces $28.50/$37.50
  • Teriyaki Chicken & Avocado $5.50
  • Kitty $3.00
  • Seared Sirloin. yakiniku sauce, red onion & mayo
  • Eel
  • Deeply fried prawn nigiri
  • Edamame $3.00
Happy Chef (sample menu)
  • BiBim Bap $ 13.0
  • BulGoGi $ 13.00
  • Squid with Rice $ 13.00
  • Sasimi Don $ 13.00
  • Spicy Cold Noodles $ 13.00
  • Salmon Salad $ 40.00
  • Chicken with Rice $ 13.00
  • Bibimbap in Hot Stone Pot $ 15.00
Legianz Waroeng Indonesia (sample menu)
  • Nasi Kuning $17.00
    • Yellow Coconut steam rice, with Betawi beef stew, Boiled Egg with Balado Sauce, Potato cake, Urap and Anchovy and peanuts
  • Nasi Rendang $15.00
    • Beef rendang, urap and steamed rice
  • Urap $3.50
  • Es Campur legianz $5.00
    • Mixed fruit, soda water, condensed milk, and syrup
  • Mie Goreng Seafood $14.00
    • Fried noodles with seafood
  • Lamb $4.50
  • Nasi Goreng $13.00
    • Fried rice with mixed vegetables
  • Tinorangsak $15.00
    • Lamb or beef cooked with ginger and lemongrass sauce and steamed rice
Danny Doolans (sample menu)
  • Market Fresh Fish and Chips $24.50
    • Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
  • Roast of the Day $18.50
    • Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
  • Rump 450 gramme $34.50
  • Garlic Bread With cheese $8.50
  • Panfried Market Fresh Fish $28.50
    • 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
  • Money bags $9.00
  • Galway Steamed Mussels $22.50
    • 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
  • Belfast Bangers and Mash $23.50
    • Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
Bake Haven Cafe (sample menu)
  • BLAT $13.50
    • bacon, lettuce, avocado, tomatoes served with french fries
  • Pancake breakfast $13.90
    • pancakes, bacon, banana, fresh cream served with maple syrup
  • Omelettes $13.50
    • ham, cheese, mushroom, onion, bacon, tomatoes, spinach with 3 choice of fillings
  • Pesto portobello mushrooms $11.90
    • portobello mushrooms, eggs, tomatoes, hash brown, baby spinach served with hollandaise sauce
  • Pumpkin soup $7.50
  • Pancake for kids $8.50
    • pancakes, banana fresh cream served with maple syrup
  • Bakehaven delight $13.90
    • bacon, poached eggs, creamy mushrooms with spinach served with toasted focaccia
  • Toast sandwich $4.90
    • 3 choice of filling
Pizza Express (sample menu)
  • Cajun chicken
    • Oven roasted cajun marinated chicken, red onion, mushrooms, roost garlic, Brie cheese, Mozzarella cheese with plum sauce
  • 12” $15.00
  • SATAY $0.50
  • 9” $10.50
  • Salmon
    • Smoked salmon, capers, spinach, feta and Mozzarella cheese
  • CHILLI $0.50
  • Butter Chicken
    • Marinated butter chicken, red onion, roasted garlic, fresh coriander, chilli flakes and Mozzarella cheese
  • 12” $15.00
Sushi Train (sample menu)
  • Sushi Train Roll $4.00
  • Mix Platter (Nigiri/Roll/Ship) $58
  • Salmon & Tobiko Ship $5.50
  • Akanishigai Veined Rapa Whelk $4.50
  • Mango Raw Tuna $4.50
  • Sesame Roll $3.00
  • Edamame Boiled Soybeans $4.00
  • Fish Stick Roll $4.00
Carriages Cafe

Carriages Cafe

location

Address

299 State Highway 16, Huapai, Auckland, Auckland, 0810, New Zealand

phone

Phone

4129250

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
299 State Highway 16, Huapai, Auckland, Auckland, 0810, New Zealand
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