Carriages Cafe in Auckland Menu

MENU MENU
  • BAGELS $7.50
    • w cream cheese and jam
  • BAGELS $15.50
    • w salmon and cream cheese and a green salad
  • TOASTED MUESLI $12.00
    • w natural yogurt and honey topped w seasonal fruit
  • FRESH FRUIT SALAD $12.00
    • seasonal fruit in a passionfruit syrup w natural yogurt and money
  • BACON AND EGGS $14.50
    • eggs any style on wholemeal toast w bacon and house relish
  • NZ RAIL BREAKFAST $19.00
    • eggs any style on wholemeal toast w sausages, mushrooms, homestyle beans, bacon, grilled tomato, and house relish
  • CARRIAGES BENEDICT $16.50
    • a choice of bacon or ham or salmon or spinach w poached eggs, hollandaise sauce, rocket and house relish, served on focaccia bread
  • OPEN OMELETTE $16.00
    • w a choice of three fillings, (cheese, tomato, ham, salmon, bacon, onion, spinach, feta, mushrooms)
  • MUSHROOMS ON TOAST $16.00
    • mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
  • MINCE ON HASH $16.00
    • beef mince on potato hash topped w a sunny side up egg and pesto
  • HOTCAKES $16.00
    • fresh fruit yogurt, maple syrup, and berry coulis
  • HOTCAKES $16.00
    • bacon banana maple syrup and berry coulis
  • FRENCH TOAST $16.50
    • ciabatta bread served w bacon banana, maple syrup, and berry coulis
  • HASH BROWN TOWER $16.50
    • homestyle beans topped w a stack of hash browns, bacon two fried eggs, and hollandaise sauce
  • NACHOS $16.00
    • a choice of beef mince or beans(vegetarian) w grilled cheese and sour cream
  • MUSSEL FRITTER $17.50
    • mussel kumara and zucchini fritters served w aioli and a green side salad
  • CORN FRITTERS $16.00
    • topped with bacon and aioli and served with a green salad
  • THAI BEEF SALAD $17.50
    • grilled beef w green salad crispy noodles, cashew nuts, sesame seeds and Thai dressing
  • CAJUN CHICKEN SALAD $17.50
    • grilled chicken w green salad avocado brie capsicum and a cajun dressing
  • CRUMBED CALAMARI SALAD $16.50
    • calamari w a green salad and a citrus dressing
  • SEAFOOD CHOWDER $14.00
    • served with focaccia toast
  • MANGO CHICKEN CURRY $16.00
    • sweet curry served w rice and poppadoms
  • BACON FETTUCCINI $16.50
    • w mushrooms, sundried tomato, and pesto sauce finished w cream
  • BLAT $14.00
    • bacon, lettuce avocado, and tomato on focaccia w aioli
  • STEAK BURGER $17.50
    • grilled sirloin with caramelized onion, blue cheese aioli and lettuce served w fries
  • CHICKEN BURGER $17.50
    • grilled chicken breast w brie avocado, bacon, lettuce and a side of fries
  • FISH AND CHIPS $17.50
    • beer battered fish w chips and a green alad
  • FRIES $6.50
    • served w tomato sauce or aioli
  • WEDGES $8.00
    • served w sour cream
KIDS MENU KIDS MENU
  • LITTLE TRAIN BURGER $12.00
    • beef pattie tomato sauce and cheese served w fries
  • THOMAS THE TANK $8.00
    • eggs any style with bacon and toast
  • CHICKEN NUGGETS $8.00
    • served w fries
  • CRUMBED FISH BITES $8.00
    • served w fries
ENTREE ENTREE
  • CHICKEN CAESAR SALAD $15.90
    • Crisp romaine lettuce cubed with homemade Caesar dressing, fresh herbs & grated romano cheese. Garnished with crispy seasoned bacon, fresh lemon zest, oven baked croutons & shaved parmesan cheese & grilled chicken.
  • SESAME CRUSTED TUNA $20.00
    • served on a bed of watercress & radish w a side of soy dipping sauce
  • CRISPY CHICKEN LIVERS $19.50
    • served w garlic kumara mash & orange sauce
  • CIABATTA BREAD $8.00
    • warm ciabatta loaf w olive oil, balsamic & grilled tomato
SALADS SALADS
  • CRUMBED CALAMARI SALAD $18.50
    • w green salad topped w a citrus dressing
  • THAI BEEF SALAD $18.50
    • grilled sirloin tossed w green salad crispy noodles cashew nuts sesame seeds & a homemade Thai dressing
MAINS MAINS
  • Parmesan & Herb Crusted Lamb rack $32.00
    • w/ garlic mash, roasted shallots & merlot jus
  • Caramelized Pork Belly $30.00
    • w/ apple pie relish & walnut mash
  • Duo of Chicken $29.00
    • Chicken Supreme & Crispy drumstick, red wine mustard sauce, cauliflower puree & roasted Roma tomatoes.
  • Beer Battered Fish & Chips $19.50
    • Served w/ golden chips & a side of green salad
  • Steak & BBQ Ribs Combo $45.00
    • Best of both! Served w/ your choice of sauce, garlic mash or fries & onion rings
  • CARRIAGES GRILL $35.90
    • Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/EYE FILLET 200G
  • CARRIAGES GRILL $39.90
    • Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/T-BONE 500G
  • CARRIAGES GRILL $28.00
    • Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/SIRLOIN 250G
SIDES SIDES
  • Fries w/ tomato & aioli sauce $6.00
  • Onion Rings $4.00
  • Calamari $5.00
  • Garlic Mash $5.00
  • Bacon $4.00
  • Seasonal vegetables $6.00
  • Green salad $4.50
  • Extra Sauce $4.50
DESSERT DESSERT
  • Chocolate Mousse Cake $13.00
    • w/ Raspberry Coulis, tuile & Chantilly cream
  • Hot Fudge Sundae $10.00
    • Vanilla ice cream smothered in a delicious hot fudge sauce topped w/ cream walnuts, chocolate sprinkles & a cherry
  • Tiramisu $13.00
    • Sinfully delicious

Nearby Sample Menus

Tony's Takeaway (sample menu)
  • 8 Mini Spring Rolls $3.50
  • For 3-4 People $48.00
    • Combination Chow Mein / Chicken Fried Rice / Sweet & Sour Pork / 12 Wonton
  • Bacon $4.20
  • Vegetables $11.00
  • With Vegetables On Fried Rice $2 Extra
  • Chicken Sweet Corn $8.50
  • Bbq Pork $14.00
  • On Fried Rice $2.50 Extra
La Rosa (sample menu)
  • Insalata Di Pollo $119
    • Pan fried Chicken, zucchini, pancetta, almonds, fried gnocchi, parmesan cheese & fresh spinach.
  • Filetto Rosa $34
    • Steak served on creamed potato with your choice of sauce: Creamy gorgonzola, or creamy porcini mushroom sauce. Add $4 for Eye Fillet.
  • Affogatto Al Caffe $12
    • Vanilla gelato drowned in espresso coffee and served with dash of amaretto liqueur.
  • Formaggi $19
    • Selection of cheeses with fresh fruits & crackers
  • Antipasto Platter $19
    • Selection of Italian cured meat, olives, homemade pate, feta cheese, grilled egg plant, anchovies, cipolline, sundried tomato, stuffed bell pepper and fresh bread. Add cheeses $6 (brie, parmesan cheese and gorgonzola)
  • Steak Sandwich $17
    • Scotch fillet with cheese, aioli mayo, green salad, tomato & Red Onion. Served with fries.
  • Carne $22
    • Italian style meat lovers with beef, bacon, ham and chorizo
  • Cajun Chicken Salad $16
    • Cajun chicken tenderloin served with tomato, onion, cucumber and mesclun.
Gem Of India (sample menu)
  • Chicken Dhansak (medium) $13.00
    • pieces of chicken cooked with yellow lentil and hint of mint
  • Veg Manchurian (Dry) $10.00
  • Any Veg Curry + Naan + Rice + Can of Drink $11.00
  • Prawn Tak Tak $15.00
    • Prawn cooked with onion, tomato, capsicum and chef special sauce
  • Cholle Bhaturey $12.00
    • chickpeas curry with 2 bhaturey
  • Tandoori Roti $3.00
  • Palak Paneer $12.00
  • Hot-N-Sour Soup Chicken with Egg $5.50
The Albion of Auckland - Albion Hotel (sample menu)
  • Meat Lovers $20
    • Chorizo sausage, streaky bacon and salami with BBQ sauce.
  • Tasting Plate $26
    • A selection of our shared plates menu suited for two people.
  • Fish Burger $11.95
    • Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
  • Slow Roasted Lamb Shank $24
    • Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
  • Kiwi Lamb Burger $20
    • 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Fish & Chips $21
    • Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.
  • Falafel & Tahini $16
    • Crisp lettuce greens, cherry tomatoes, cucumber, red onion and sweet carrot mixed with flaky falafel and chick peas and coated in a smooth tahini dressing.
  • Albion BBQ Ribs 500G $22 1KG $30
    • Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
Golden Boat Takeaway (sample menu)
  • Pork $13.00
  • BBQ Pork $13.50
  • Chicken $13.50
  • 6 Honey Soy Sauce Chicken Fried Egg Noodles $12.00
  • Fish $4.00
  • Pork $13.50
  • 17 Seafood Noodles Soup $15.00
  • Onion $1.00
The Chip Shop (sample menu)
  • Home-made Paua Fritter $4.00
  • Bacon $1.20
  • Crumbed Squid Rings $0.90
  • Battered Oyster $1.70
  • Home-made Mushy Peas $4.00
  • Steak Mushroom Onion $5.80
  • Pineapple Fritter with Cinnamon Sugar $2.00
  • Won Ton (6pcs) $4.50
Rocket Kebab (sample menu)
  • Mixed Satay on Rice & Salad $13.50
  • Vegetarian Roll $7.50
  • Lamb Satay on Rice & Salad $ 13.00
  • Lamb Satay $11.00
  • Chicken Kebab $10.50
  • Felafel on Rice and Salad $10.50
  • Lamb Kebab $10.50
  • Samasa $ 4.00
Brothers Juke Joint (sample menu)
  • White BBQ $1.50
  • Pork Rib $6
    • per 100g
  • Tater Pot Poutine Small $7 Large $12
    • w Pulled Pork
  • Smoked Vege $8
    • w Eggplant Sauce
  • Garlic Aioli $1.50
  • Yellow BBQ $1.50
  • Bourbon, banana & maple $8
  • Black Forest $8
New Golden Dragon (sample menu)
  • Steak Black Bean Sauce $9.90
  • Snapper Fish $4.80
  • Chicken Black Bean Sauce $10.90
  • Steak Chow Mein $9.90
  • Sweet & Sour Fish $8.90
  • (C) Chicken Pineapple with C.Nuts Special Fried Rice Beef with Oyster Sauce $32.50
  • Crab Stick $1.20
  • Scallop $1.20
The Nightingale (sample menu)
  • Manuka smoked pulled pork (DF) $19.00
    • With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
  • Feeds 4
  • Shiitake mushroom, pea, and herb fritter (V) $27.00
    • With charred eggplant, red pepper, tomato ragout
  • Dry-aged scotch confit (GF) $37.00
    • With parmesan truffle chips
  • Mix leaves salad (GF)(V) $8.00
    • Chardonnay vinaigrette, shaved grana padano
  • Our legend in the marking chipotle lime potatoes (GF) $9.00
  • Manuka fired octopus (DF) $10.50
    • With baby potatoes, chorizo, paprika
  • New zealand regional cheese selection MV
    • Changes weekly (ask your server for details)
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #5 n/a
    • Toasted Bagel
The Maple Room (sample menu)
  • Tapas plate— selection of chefs four choices S $29.5 -L $38
  • Dark chocolate truffles $7.50
  • Mango sorbet (vegan friendly) $11
  • Chargrilled chorizo with spanish mayo $12
  • Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
  • Pork scotch with caponata, mozzarella & white beans $38
  • Coconut & lime prawns $12
  • Haloumi with oregano & lemon $10
Red Crab (sample menu)
  • Chicken breast $22.50
    • Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
  • Sweet and sour beef $22.50
    • Thai style sweet and sour beef with carrots, red onions and pineapple
  • Traditional Green Curry $22.50
    • Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Yellow curry $22.50
    • Yellow curry with beef or pork with vegetable and coconut milk
  • Tasting Platter $14.50
    • 6 selection of starters (medium hot)
  • Khao Phad $18.50
    • Thai style fried rice with chicken, sweet corn and cashew nuts
  • Wild rice $4.50
    • Steamed with coconut cream and thai herbs
  • Pad Kra Pao $18.50
    • Pad kra pao, mixed vegetable and tofu stir fried with basil and chilli sauce
Umai Sushi (sample menu)
  • Chicken garaage $11.90
    • Hot or mild
  • Pork katsu $10.90
  • Ten don $12.90
  • Tempura udon $11.90
  • Tempura $13.90
  • Tuna & mayo $3.00
  • Salad & rice
  • Chicken katsu $10.90
Vietflames (sample menu)
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
  • Bun Cha $21.00
    • Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
  • Coconut & Kaffir Lime Chicken $15.00
    • White fungus, noodles, ginger, Vietnamese mint
  • Lemongrass Lamb Rump $26.00
    • Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
  • Pandan Rice $3.00
  • House Pickles $6.00
  • Fresh Summer Rolls $10.50
    • Pork, prawn, fragrance herbs, pickle
  • Crispy Banana $11.00
    • Cinnamon rock sugar, pandan leaf, vanilla ice cream
Carriages Cafe

Carriages Cafe

location

Address

299 State Highway 16, Huapai, Auckland, Auckland, 0810, New Zealand

phone

Phone

4129250

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
299 State Highway 16, Huapai, Auckland, Auckland, 0810, New Zealand
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