Casablanca in 336 Hibiscus Coast Highway Menu

BRUNCH AND LUNCH MENU BRUNCH AND LUNCH MENU
  • SPANISH TOMATO AND GARLIC BREAD $7.50
    • hot off the grill with melted tomato and garlic butter(add avocado and halloumi $13.50)(add avocado and bacon$13.50)
  • HALLOUMI CHEESE $15.50
    • on bruschetta with tomato and mint salsa
  • MOORISH EGGS $18.50
    • baked with meatballs onion and tomato served with pide bread
  • FRENCH TOAST $15.50
    • dusted with cinnamon sugar, served with poached apple berry compote, maple syrup cream, and crushed pistachios (add bacon$21.00)
  • EGGS BENEDICT $15.50
    • on pide bread with wilted spinach and hollandaise (add bacon $21.00/add salmon $21.00/add mushroom$21.00)
  • FASULA BAKED BEANS $17.50
    • with sujuk sausage, served on sourdough with poached eggs
  • TURKISH MINCE $16.50
    • on sourdough served with poached eggs and sour cream
  • LAVASH WRAP $13.50
    • with salad tabouli hummus served with falafel
  • LAVASH WRAP $14.50
    • with salad tabouli hummus served with chicken
  • LAVASH WRAP $15.50
    • with salad tabouli hummus served with lamb
  • LUNCH PLATE WITH $14.50
    • falafels hummus tabouli and flatbread
  • LUNCH PLATE WITH $16.50
    • chicken hummus, tabouli, and flatbread
  • LUNCH PLATE WITH $18.50
    • lamb, hummus tabouli, and flat bread
  • KUMRU BURGER $17.50
    • of grilled sujuk sausage and halloumi tomato gherkins and aioli in a toasted kumara bun served with fries
  • MEZE PLATTER $25.50
    • dips, salads, olives, & falafels with pide bread as a main or for sharing
  • ANATOLIAN BRIDE'S SOUP $12.50
    • red lentils and mint soup drizzled with paprika oil, served with Pide Bread (add meatballs $17.50)
  • CYPRUS SALAD $17.50
    • halloumi cucumber tomato mint parsley spring onion and croutons
  • LAMB FATTOUSH $21.50
    • Lebanese salad with cucumber, tomato, fresh mint parsley spring onion, walnuts and sumac tossed with croutons, lamb or chicken
  • MEDITERRANEAN FISH SALAD $25.50
    • with Israeli couscous walnut apricot and tomato
  • CALAMARI SALAD $21.50
    • pan-fried calamari on a Mediterranean salad of rocket and mesclun, cannellini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
  • LAHMAJUN $20.50
    • Istanbul street food thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon(add cheese $23.50)
  • CHERKEZ CHICKEN $22.50
    • morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
  • SPANAKOPITA $22.50
    • Greek spinach onion and feta cheese filo pastry parcel, served with labneh, apricot chutney and salad
  • GREEK MEATBALLS $27.50
    • with roasted potatoes and Mediterranean vegetables, topped with a crushed tomato and oregano sauce and natural yogurt
  • CASA FISH N CHIPS $25.50
    • pan fried fillets, served with fries, salad, lemon, and aioli
  • SKEWERED SCOTCH FILLET $29.50
    • with harissa grilled peppers, Saksuka and potato mash(or chicken skewers $28.50)
  • CITRON CHICKEN TAGINE $28.50
    • with honey orange roasted carrots, olives and preserved lemon served with couscous, yogurt, and fresh coriander
  • MOROCCAN LAMB TAGINE $27.00
    • lamb shank slowly roasted with caramelized onions, spices and sultanas, served with couscous, yogurt and fresh coriander one shank(two shanks $32.00)
SIDES SIDES
  • Avocado $4.00
  • Pide Bread $4.50
  • Bacon $5.50
  • Fries w aioli $5.50
  • Spinach $4.00
  • Sujuk $5.50
  • Baked Beans $5.50
  • Greek Salad $7.50
  • Halloumi $5.50
  • Tabouli $6.50
DINNER MENU DINNER MENU
  • MARINATED MIX OLIVES $7.50
    • black and green
  • SPANISH GRILLED TOMATO BREAD $7.50
    • hot off grill with melted tomato and garlic butter
  • HUMMUS $9.90
    • with tahini sauce and tomato salsa served with Pide bread
  • TAEAMASALATA $9.90
    • Greek fish roe Dip, served with cucumber sticks and pide bread
  • LABNEH $9.90
    • lebanese dip of thick strained yogurt drizzled with extra virgin olive oil, toasted sesame seeds and fresh mint, served with Pide bread
  • TRIO OF DIPS $13.50
    • all three dips from above, served with Pide bread
  • ANATOLIAN BRIDE'S SOUP $12.50
    • red lentils and mint soup drizzled with paprika oil, served with Pide bread(add lamb or meatballs so soup $17.50)
  • NORTH AFRICAN FALAFELS $13.50
    • served with labneh and hummus, scattered with sumac and sesame seeds served with flatbread
  • DOLMA $15.50
    • red or green bell pepper stuffed with rice, onion currants, pine nuts, and herbs, served with tomato salsa and labneh(add lamb $21.50)
  • SAKSUKA $14.50
    • sauteed eggplant, courgette, potato and capsicum with garlic tomato sauce and labneh
  • HALLOUMI CHEESE $15.50
    • on bruschetta with tomato and mint salsa
  • KOFTE MEATBALLS $16.50
    • on cannellini bean salad and rocket served with grilled flatbread and labneh
  • CHERKEZ CHICKEN $16.50
    • morsels of chicken topped with creamy walnut tarator sauce, paprika oil, and parsley, served on rice
  • CALAMARI MEZE $16.50
    • lightly spiced and pan-fried calamari served with lemon and aioli
  • CHILI PRAWNS $18.50
    • sizzled with garlic in olive oil served with pide bread and lemon
  • CASABLANCA MUSSELS $18.50
    • steamed with Raki, capsicum, onion, garlic, parsley and lemon
  • MEZE PLATTER $25.50
    • dips, salads, olives, and falafels, served with Pide bread as a main or for sharing
SIDES SIDES
  • Pide Bread $4.50
  • Tabouli $6.50
  • Halloumi Cheese $5.50
  • Seasonal Vegetables $7.50
  • Greek Salad $7.50
  • Fries with aioli $5.50
MAINS MAINS
  • CYPRUS SALAD $17.50
    • halloumi cucumber tomato mint parsley spring onion and croutons
  • LAMB FATTOUSH $21.50
    • Lebanese salad with cucumber, tomato, fresh mint parsley spring onion, walnuts and sumac tossed with croutons, lamb or chicken
  • CALAMARI SALAD $21.50
    • pan-fried calamari on a Mediterranean salad of rocket and mesclun, cannellini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
  • MEDITERRANEAN FISH SALAD $25.50
    • with Israeli couscous walnut apricot and tomato
  • CASA FISH N CHIPS $25.50
    • pan fried fillets served with fries, salad, lemon, and aioli
  • SPANAKOPITA $22.50
    • Greek spinach onion and feta cheese filo pastry parcel, served with labneh, apricot chutney and salad
  • LAHMAJUN $20.50
    • Istanbul street food thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon(add cheese $23.50)
  • GREEK MEATBALLS $27.50
    • with roasted potatoes and Mediterranean vegetables, topped with a crushed tomato and oregano sauce and natural yogurt
  • JORDAN HUMMUS $27.50
    • roasted lamb or chicken served on hummus with tahini sauce, toasted almonds, and Pide bread
  • ISKENDER $27.50
    • tender roasted lamb served on chunks of Pide bread with a tomato and thyme sauce, topped with natural yogurt and parsley
  • BEDOUIN LAMB $27.50
    • nomad-style cracked bulgur wheat pilaf with roasted lamb, apricot chutney, rocket and natural yogurt
  • RUMI CHICKEN $28.50
    • served with sultana, pinenut, cinnamon and almond pilaf and sour cream
  • CITRON CHICKEN TAGINE $28.50
    • with honey orange roasted carrots, olives and preserved lemon served with couscous, yogurt, and fresh coriander
  • PIZZOLA LAMB CUTLETS $31.50
    • served medium with parsnip and hazelnut puree, roasted vegetables and labneh
  • MOROCCAN LAMB TAGINE $27.00
    • lamb shank slowly roasted with caramelized onions, spices and sultanas, served with couscous, yogurt and fresh coriander one shank(two shanks $32.00)
  • SKEWERED SCOTCH FILLET $29.50
    • with harissa grilled peppers, Saksuka and potato mash(or chicken skewers $28.50)
SET MENU (minimum 8 people $50.00 per head) SET MENU (minimum 8 people $50.00 per head)
  • Trio of Dips
    • of hummus labneh and Taramasalata served with pide bread
  • North African Falafels
    • on labneh and hummus, scattered with sumac and sesame seeds served with flatbread
  • Lahmajun
    • Istanbul street food thin pizza topped with minced beef & onion, topped with rocket fresh tomato and a good squeeze of lemon
  • Mixed Mediterranean Salads
    • Greek salad with tabouli
  • Cherkez Chicken
    • morsels of chicken topped with creamy walnut tarator sauce paprika oil and parsley served on rice
  • Calamari
    • lightly spiced and pan-fried served with lemon and aioli
  • Casablanca Mussels
    • steamed with raki capsicum onion garlic parsley and lemon
  • Rumi Chicken served with sultana pinenut cinnamon almond pilaf and sour cream
  • Bedouin
    • Upsidedown Bulghur Pilaf nomad style cracked wheat pilaf with lamb from the spit apricot chutney salad and natural yogurt
  • Moroccan Lamb
    • tagine lamb shank slowly roasted with caramelized onions spices and sultanas, served with couscous with yogurt and fresh coriander
  • CHOICE OF ONE Dessert AND ONE COFFEE $10.00
    • Pear and ginger cheesecake, Chocolate caramel cake with cream, Greek crème caramel, Baklava with ice cream, coffee and fig mousse
SET MENU MIN 8 PEOPLE $40 PER HEAD SET MENU MIN 8 PEOPLE $40 PER HEAD
  • Spanish Tomato Bread
    • hot oft the grill with melted tomato and garlic butter
  • Trio of Dips
    • of Hummus, Labneh and Taramasalata served with pide bread
  • North African Falafels
    • served with labneh and hummus, scattered with sumac and sesame seeds, served with flatbread
  • Casablanca Mussels
    • steamed with Raki, capsicum, onion, garlic, parsley, and lemon
  • Calamari
    • lightly spiced and pan-fried, served with lemon and aioli
  • Greek Meatballs
    • with sautéed potatoes and Mediterranean vegetables, topped with a crushed tomato & oregano sauce and natural yogurt
  • Bedouin Lamb
    • nomad-style cracked bulgur wheat pilaf with roasted lamb, apricot chutney, rocket and natural yogurt
  • Rumi Chicken
    • served with sultana, pinenut, cinnamon and almond pillar and sour cream
  • CHOICE OF ONE Dessert AND ONE COFFEE $10.00
    • Pear and ginger cheesecake, Chocolate caramel cake with cream, Greek crème caramel, Baklava with ice cream, coffee and fig mousse
BRUNCH & LUNCH BRUNCH & LUNCH
  • EGGS BENEDICT $15.50
    • on pide bread with wilted spinach and hollandaise (add bacon $21.00/add salmon $21.00/add mushroom$21.00) >>
  • Eggs any Style with bacon $15.50
    • on sauteed potatoes
  • Izmir Eggs $15.50
    • Turkish style eggs scrambled with sauteed potatoes and olive oil
  • LUNCH PLATE WITH $14.50
    • falafels hummus salad and rice
  • LUNCH PLATE WITH $16.50
    • chicken hummus, salad, and rice
  • LUNCH PLATE WITH $18.50
    • lamb, hummus salad, and rice
  • CASA FISH N CHIPS $25.50
    • pan fried fillets, served with fries, salad, lemon, and aioli
SIDES SIDES
  • Bacon $4.00
  • Spinach $4.00
  • Avocado $4.00
  • Haloumi $5.50
  • Fries w aioli $7.50
  • Side Salad $7.50
  • Greek Salad $7.50
MEZE SMALL PLATES MEZE SMALL PLATES
  • Marinated Mix Olives $7.50
    • black and green
  • Hummus $9.90
    • with extra virgin olive oil, lemon juice, and tomato salsa served with crudites
  • Labneh $9.90
    • Lebanese dip of thick strained yogurt drizzled with extra virgin olive’ oil, toasted sesame seeds and fresh mint, served with crudites
  • Duo of Dips $13.50
    • both dips from above, served with crudites
  • Sarma $15.50
    • cabbage and vine leaves filled with rice and herbs
  • NORTH AFRICAN FALAFELS $14.50
    • served with labneh and hummus, scattered with sumac and sesame seeds
  • DOLMA $15.50
    • red or green bell pepper stuffed with rice, onion currants, pine nuts, and herbs, served with tomato salsa and labneh(add lamb $21.50)
  • CHERKEZ CHICKEN $15.50
    • morsels of chicken topped with creamy walnut tarator sauce, paprika oil, and parsley, served on rice
  • CALAMARI MEZE $14.50
    • lightly spiced and pan-fried calamari served with lemon and aioli
  • CHILI PRAWNS $18.50
    • sizzled with garlic in olive oil served with salad
  • CASABLANCA MUSSELS $18.50
    • steamed with Raki, capsicum, onion, garlic, parsley, and lemon
MAINS LARGE PLATES MAINS LARGE PLATES
  • LAMB FATTOUSH $21.50
    • Lebanese salad with cucumber, tomato, fresh mint parsley spring onion, walnuts, and sumac tossed with croutons, lamb or chicken
  • CALAMARI SALAD $21.50
    • pan-fried calamari on a Mediterranean salad of rocket and mesclun, cannellini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
  • CASA FISH N CHIPS $25.50
    • pan fried fillets served with fries, salad, lemon, and aioli
  • JORDAN HUMMUS $27.50
    • topped lamb or chicken tahini sauce parsley and toasted almonds served with rice
  • PIZZOLA LAMB CUTLETS $31.50
    • served medium with parsnip and hazelnut puree, roasted vegetables and labneh
  • RUMI CHICKEN $28.50
    • served with sultana, pinenut, cinnamon and almond pilaf and sour cream
  • CITRON CHICKEN TAGINE $28.50
    • with honey orange roasted carrots, olives and preserved lemon served with rice yogurt and fresh coriander
  • MOROCCAN LAMB TAGINE $27.00/$32.00
    • lamb shank slowly roasted with caramelized onions spices and sultanas served with rice yogurt and fresh coriander/one shank/two shanks

Nearby Sample Menus

  • Lasagne Topper $3.00
  • BBQ Pork Wonton $9.50
  • Steak + Egg $5.00
  • Wonton Noodle $8.80
  • Chicken $9.50
  • Curry Roll $2.00
  • Scallop $1.80 ea / 4 for $5.00
  • 5 x Potato Fritters
  • (available until close)
  • Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9
  • - 4 wings $ 16
  • Smoked mushrooms, parsnip puree, barley salad & hazelnuts (v) $22.9
  • Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
  • Kumara Chips & aioli $10.9
  • Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
  • Baby potatoes with confit garlic & parsley $9.9
  • Portobello Mushroom $5.50
  • Filo Cigarros $12.00
    • Feta, goats cheese, spinach, sundried tomato wrapped in Filo pastry.
  • Eggs $4.00
  • Caramel Fudge Tart $9.50
    • Served with vanilla bean cream
  • Omelette of the Day $15.00
  • Marinated Olives $12.50
    • Kalamata olives alongside feta cheese, cucumber and baby gherkins.
  • Home Made Aioli $1.00
  • Pepperoni $14.90
    • Spicy salami, mozzarella, jalapeno, chipotle sour cream
  • Chicke $9
  • Chicken, Pork or Beef $14
  • Chicken, Pork or Beef $15
  • Lamb, Prawns, Seafood or Fish $18
  • 22. Tom Kha Soup $14 - $16
    • Traditional hot & sour with Thai herbs, coconut milk, mushroom, chilli & tomato topped with coriander & spring onion.
  • 21. Tom Yum Soup $14 - $16
    • Traditional hot & sour soup with Thai herbs, sweet chilli paste, mushroom, and tomato topped with coriander & spring onion
  • Chicken, Pork or Beef $14
  • 54. Pad Tai $14 - $17
    • Stir fried rice noodle with egg, bean sprouts, spring onion, tofu, and crushed peanuts
  • Beef/Pork/Chicken/BBQ Pork $12.00
  • Scallop /Prawn / Combination Seafood $16.00
  • Sweet and Sour Chicken and Nasi Goreng $28.50
  • Chicken Fried Rice, Sweet and Sour Pork / Wonton Combination Chow Mein, Squid Black Bean $50.50
  • Chicken Pineapple and Veges $13.00
  • Large Wonton $13.00
  • Beef/Pork / Chicken $13.00
  • Spring Roll / Curry Roll $2.40
  • Side Salad $7.50
    • Fresh leafy salad greens, tomato, cucumbers, red onion, maple balsamic dressing
  • Kids Pasta $10.00
    • Creamy tomato sauce pasta with cheese
  • Steak Sandwich $24.90
    • Eye-fillet steak sandwich with slow roast tomato, caramelised onions, roast garlic aioli, rocket leaves, fried egg & shaved parmesan
  • Marinated Olives $9.90
    • Marinated black and green kalamata olives, served with green salad leaves
  • Ellen Stars $23.90
    • Roasted chicken breast, baby spinach, creamy camembert cheese and cranberry sauce
  • Grill Sesame Sealed Eye Fillet Salad $21.90
    • Served with green beans, capsicum, sprouts and crispy kumara shaving, tossed with home made soy honey dressing
  • Hotcakes $7.50
    • Served with blueberries, banana and maple syrup.
  • Ice Cream Brownie $6.00
    • Chocolate brownie with ice cream
  • H=Half / F=Full
  • Jeera / Coriander Rice $4.00
  • Plain Raita / Onion Salad $3.00
  • Garlic Naan $4.00
  • All mains are Gluten Free, please ak for vegan and other dietary preference
  • Dhaba Ghost $18.00
    • Goat curry made in traditional "Dum Style" with roasted ground spice, yoghurt, herbs (bone-in)
  • Rara Lamb $20.00
    • Cubes of lamb, minced lamb & condiments come together to create a heavily homemade recipe
  • Kids Butter Chicken $7.00
  • Large $13.00
  • Lamb
  • Medium $15.00
  • Large $19.00
  • Medium $14.00
  • Small $11.00
  • Lamb $6.00
  • Lamb $7.00
  • 10 B.B.Q Ribs I$8.80 /M $11.30 /C $ 16.30
    • Finger long pieces of chicken on the bone
  • Lunch Box $6.90
    • One druM& one thigh with regular chips, ths is just what you need In your lunch box
  • Coleslaw R$3.50/L$4.50/J$ 5.50
  • Piri Piri Coconut & Coriander N/A
  • Fish and Chips N/A
    • Fish and Chips together with combo deal, 2 pieces battered fish served with regular fries + regular pototes gravy and coleslaw &420 ml drink
  • Garden Side Salad L$4.50
  • 10 B.B.Q Smoked Ribs I$9.90 /M $12.40 /C $ 17.40
    • Finger long pieces of chicken on the bone marinated in spice infused,smoked flavour marinade
  • Creamy Avo & Cheddar Burger $8.60 / $11.10 /$ 16.10
    • A manipulated version of the secret formula burger with the addition of creamed avocado and cheddar cheese
  • Sausage $1.50
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
  • Chicken Kebab $2.80
  • Lasagne $2.50
  • Spring Roll $2.50
  • Curry Spring Roll $2.50
  • Potato Sausage $2.50
  • Please Try Our Special Pie!!!
  • Toast & preserves $4.90
    • Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
  • Moroccan baked eggs $15.90
    • Labneh, dukkah, coriander, toasted turkish pide
  • Beef & chorizo burger $19.90
    • Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
  • Hungry ELK $18.90
    • Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
  • -Poached egg/ toast $2.50
  • Free range eggs with toast $9.90
    • Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
  • Warm berbere spice lamb salad $20.90
    • Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
  • Cheese & accompaniments $18
  • Aoraki cold smoked salmon with capers $8
  • Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20
  • Char-grilled skirt steak, gentleman’s relish, summer leaves, apple glazed shallot $24
  • House cured bacon $6
  • Free range eggs $3
  • With liquor $ 20
  • Shakshuka $17
    • baked eggs, cumin, red pepper, feta, za’atar, sourdough
  • ●Chicken
  • Combo C $30.00
    • Chicken 10, potatoes 15, drink 1,5L
  • Pork $6.50
  • Pork $5.50
  • All meals served with potato, kumara, pumpkin, peas, carrot and gravy
  • Beef $5.50
  • -Small $11.00
  • Combo A $20.00
    • Chicken 6, potatoes 8, drink 1,5L
  • Tofu jelly with special soup / Chinese Sweet Pancake / Green onion pancake $6.00
  • Pacific Saury $8.00
  • Boiled pork Dumplings / Boiled Beef dumplings / Boiled chives & Egg dumplings $10.00
  • Squid salad / Clam Salad / Spicy Beef Strip / Spicy Pork Strip $12.00
  • With squid / with beef / with lamb / with chicken $14.00
  • Lily Buds / Dried Tofu / Button Mushroom / Seaweed / Fried tofu $3.00
  • Chicken Gristle $2.00
  • Lamb Kidney / Squid Body / Squid tentacles / Sweet Corn $3.00
  • SOUP OF THE DAY $9.50
  • TOASTED CROISSANTS & ETC $6.00
  • CHICKEN SALAD $10.00
  • BAGEL & C/CHEESE & JAM $6.00
  • BLT SANDWICH $11.00
  • TOASTED MUESLI & YOGHURT $7.50
  • BACON SALAD $10.00
  • TOAST & JAM OR MARM $6.00
Casablanca

Casablanca

location

Address

336 Hibiscus Coast Highway, Orewa, Auckland, 0931, New Zealand

phone

Phone

09 426 6818

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 9 AM to 12 Midnight Sun 9 AM to 12 Midnight
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Mediterranean , Middle Eastern , Moroccan , Turkish

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Serves Halal ,  Lunch ,  Kid Friendly ,  Seating ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
336 Hibiscus Coast Highway, Orewa, Auckland, 0931, New Zealand