Catch 22 Takeaways in Auckland Menu

Nearby Sample Menus

Roasted Tomato $4.00
Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
Hollandaise $2.00
Egg $3.00
Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
Housemade museli, yoghurt, fruit $11.50
Toast, butter, jam $7.50
- Fruitbread / Sourdough / Gluten Free (GF) / Russian Rye
- Pulled pork, mustard, swiss cheese, spinach $8.00

Golden Fries $4.50
Chicken Burger $19.50
- tender grilled chicken breast w brie, bacon, tomato & red onion w chili aioli w fries
Malay Chicken Satay $15.50
- on basmati rice w a peanut & coriander sauce
Vegetarian $19.00
- tomato base olives, tomatoes mushroom, capsicum herbs, feta & sundried tomato pesto
Greek Lamb Burger $19.50
- w feta & tzatziki spread, baby spinach, cucumber & tomato w fries
Creamy Mushrooms $5.50
Vegetarian Burger $17.00
- w veggie pattie tomatoes, cucumber, caramelized onion, swiss cheese and garlic aioli w fries
Soup & Sandwiches of the Day $13.50
- ask your server for today's flavours

Tom Jued Woon Sen $14.50
- Clear Soup with Vermicelli & Minced Pork
Khao Pad Supparod $29.00
- Fried Rice with Chicken, Prawns, Pineapple, Green Peas, Raisins & Carrot
Plamuck sa Dueng Fire $32.00
- Tender Calamari served in a Tangy Barbeque Sauce
Gai Pad Med Mamuang $31.00
- Stir Fried Chicken served with Cashew Nuts
Larb Gai Rue Nua $31.00
- Sauteed diced Chicken or Beef with Thai Herbs, Lemon Juice served with Green Salad
Red Curry $27.50
- Mushroom, Green Peas & Tofu cooked in Coconut Milk
Khao Pad Jay $27.50
- Thai Fried Rice with Green Peas, Pineapple, Capsicum, Tomatoes, Raisins & Onion
Main Course

LAMB MADRAS $18.50
- diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
CHICKEN DO PIAZA $18.50
- boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
SAAG ALOO $17.50
- puree of spinach cooked with diced potatoes and lightly spiced
KARA CHICKEN $18.50
- chicken cooked with ginger, garlic tomatoes cumin seeds & medium spices garnished with coriander leaves
PALAK PANNER $17.50
- spinach cooked with cubes of ricotta cheese and lightly spiced
PARATHA $3.50
- wholemeal bread rolled in multi-layers and baked
KEEMA NAAN $4.50
- naan stuffed with mince and spices
ONION BHAJI 4 PCS $6.00
- spiced onions dipped in chickpea flour batter and deep fried

Combination $17 / $25
- Tomato sauce, cheese, beef, chicken, lamb,green, peppercorn, double cheese
Tiramisu $9
- Tiramisu
Salami feta $17 / $25
- Tomato sauce, cheese, mushrooms, salami, fresh tomato, capsicum, olives, onion, feta cheese
Banana Pizza $12.50
- Banana Pizza
Chicken Cashew Salad $18.50
- Grilled Chicken toasted with mesclun salad, tomato, cucumber, grilled banana,cashew nuts and honey mustard dressing
Ponsonby v.i.p.Grande $17 / $25
- Tomato sauce, cheese, chicken, artichokes, eggplant & sudried tomatoes
Salmon supreme $17 / $25
- Tomato sauce, cheese, spinach, smoked salmon, capers, olives
Quatro Stagoini $17 / $25
- Tomato sauce, cheese, mushrooms, ham, mussels, shrimps

Omelette of the Day $15.00
Home Made Aioli $1.00
Coscia $24.00
- Cream fraise as a base sauce, champagne ham, Mozzarella, caramelised balsamic onions, fresh thyme.
Pepperoni - Hot! $24.00
- Spicy salami, jalapeños, Mozzarella, topped with chilli aioli.
Tomatoes $4.00
Pecan Pie $12.00
- With praline and ice cream
Creamed Spinach $5.50
Eye Fillet Tortilla $15.50
- Mixed salad greens, red onion, couscous tabbouleh, tzatziki, shoestring fries

Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
Market Fish, Garden Harvest Salad $28.00
Steel Cut Oat Porridge, Feijoa, Lime $14.00
-Add Bacon $25.00
Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
-Add a Fried Egg or Bacon $27.00
Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00

Mexican nachos (GF) $16.90
- Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa
Scrambled egg on white toast $6.50
Spaghetti carbonara $16.90
- With bacon and mushroom and garlic herb creamy sacue
Omelette $16.90
- With grain toast and tomato relish
-Avocado, sliced tomato and cream cheese $12.00
-With home-made berry-apple jam and cream cheese $7.50
Eggs on toast $9.90
- Choice of poached /scrambled /Fried with old fashion bacon
Seasonal fruit salad $13.50
- With honey and yoghurt

Preserved Veggies / Taro with Pork Belly $25.00
Steamed Free Range Chicken / Free Range Chicken with Chilli / Free Range Chicken with Spring Onion Half $25 / Whole $40
Choice of: lettuce wrap / salt & pepper duck bone / sauteed shredded duck meat / duck bone soup / duck meat fried rice or noodles
2 Choices of Roast / BBQ Combination $35.00
Whole Blue Cod Seasonal Price
- Steamed / Deep Fried / Braised / Sweet Vinegar / Steam with Chilli
Whole Snapper Seasonal Price
- Steamed / Braised / Sweet Vinegar / Pan Fried / Steak with Black Bean
Fujian E-Fu Noodles $18.00
●Peking Duck

Scotch fillet of beef $26.50
- With gratin dauphinois, Portobello mushroom, salad and blue cheese sauce
Crêpe Mont Blanc $11.50
- Chestnut cream, Poached pear, Chantilly, sliced almonds
Ham & cheese croissant $7.50
- Served with salad
Pave de rump steak sauce aux champignons $22.50
- Beef rump steak with French fries, salad, Aioli sauce
French onion soup $9.50
- Served with gratinéed toast
La Complète $9.50
- egg and cheese
Bread & butter $4.50
Crêpe William $13.50
- Poached pear, vanilla ice cream, caramel sauce flambéed with Brandy

Lamb R$10.5/L$14
Extra meat $3.50
Chicken R$11/L13
Mixed (Chicken/lamb) S$10/M$12/L$14
Garden salad $8.00
- Lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Mixed (Chicken/lamb) R$11.5/L13.5
Fish $10.50
Chicken $7.50