Address
19 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand
Catch 22 Takeaways in Auckland Menu
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FISH- Snapper regular Size $7.90
- Tarakihi Regular Size $6.90
- Hoki $5.20
SEAFOOD- Scallop $2.00
- Oyster $1.80
- Mussel $1.00
- Crab Stick $1.50
- Fish Cake $2.20
- prawn Cutlet $1.20
- Squid Ring $1.20
FRIED- Chips $4.20
- Kumara Chips $5.50
- Fish Nugget 2 for $2.00
- Chicken nugget 4 for $3.00
- Hot dog $2.50
- Hash Brown $1.50
- Donut $1.50
- Prawn Twisters $1.50
COMBOS- Hoki & Chips $9.20
- Tarakihi & Chips $10.90
- Snapper & Chips $11.90
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Family Paxk $40.00
- 4 Hokies, 2 chips, 4 potato fritters, 2 hot dogs
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Beach Pack $24.00
- 2 tarakihis, 1 chips, 2 potato fritters, 1 hot dog, 1 donut
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Seafood Pack $6.50
- oyster, mussel, crab stick, squid ring, prawn cuttlet
BURGERS- Ham Burger (Meat Pattie, Salad) $5.50
- Egg Burger (Meat Pattie. Salad. Egg) $6.50
- Cheese Burger (Meat Pattie, Salad, Cheese) $6.00
- Bacon Burger(Meat Pattie, Salad, Bacon) $7.00
- Hawaiian Burger (Meat Pattie, Salad, Pineapple) $6.00
- Fish Burger (Battered or Grilled Fish, Salad) $7.50
- Vegetarian Burger (Hash Brown. Salad, Egg. Pineapple, Potato Fritter) $8.50
- Chicken Burger (chicken pattie, salad) $7.90
- Works Burger(meat pattie, salad, bacon, egg, pineapple, potato fritter) $8.50
FRITTERS & ROLLS- Paua Fritter $2.80
- Mussel Fritter $2.80
- Corn Fritter $2.20
- Potato Fritter $1.50
- Pineapple Fritter $1.20
- Spring Roll $2.50
- Vegie Roll $2.50
- Curry Roll $2.50
- Crumbed $1.00
- Wxtra Meat $1.50
- Extra Egg $1.00
Nearby Sample Menus
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Nizami Sheek Kabab (Chicken or Lamb) $10.00
- Mince marinated with Special Spices cooked in Tandoor.
- Garlic Naan $3.00
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Dal Tadka (medium spicy) $10.00
- Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
- Naan (butter/plain) $2.50
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Prawn Malai Curry $16.00
- Prawn cooked in creamy gravy.
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Afghani Kabab $10.00
- Chicken Boneless cubes, Marinated with fresh herbs, Cashew and BBQ in Tandoor
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Tandoori Chicken Half $10 / Full $18
- Half Chicken marinated with Special Mix Spices, Yogurt and Grilled in Tandoor
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Dum Ka Ghost (medium spicy) $12.00
- Lamb bone, whole spices marinated with yogurt and cooked in dum style.
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MINCE ON TOAST $18.00
- Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
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Aoraki Smoked Salmon and Avocado $16.00
- Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
- - add melted mozzarella fried kimchi $5.00
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Aoraki Smoked Salmon Petite $11 Regular $19
- Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
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Pokeno Bacon Petite $11 Regular $19
- Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
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KIDS MEALS $8.00
- Waffles / Hashbrowns with Bacon / Chicken n' Chips
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Wasabi Tuna Jalapeño $15.00
- Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
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Preserved Fruit $16.00
- Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
- Add to your Meal
- Hummus
- Classic Pizzas:
- Garlic Pizza Bread $7.50
- Sundried Tomato Dip
- Tahini Sauce
- Small $13.00
- Mixed Grill
- Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
- Duck confit, polenta, silverbeet, plums, fig compote $39.00
- Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
- Broccolini vincotto $11.00
- Twice baked, goats cheese soufflé $24.00
- Mozzarella, peach, caponata gr, tomato, coppa $25.00
- Steak frites hereford scotch, maitre d'hotel butter $30.00
- Homemade valrhona truffles $3.50 Each
- roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
- spiced chicken meatballs, sage, onion gravy, parmesan $15.00
- buttermilk fried chicken, mash, gravy $25.00
- martell cordon bleu $18.00
- breads, smoked butter, spread $8.00
- wagyu beef or buttermilk fried chicken burger, swiss cheese, tomato, iceberg lettuce, dill & house pickles, brioche bun, fries $19.00
- add chicken $20.00
- brown butter popcorn, porcini, truffle salt $5.00
- Poached Egg $4.00
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Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
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Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
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Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
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Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
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Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
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The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
- Add bacon $ 5.00
- Salad
- Prawn Temp Set $18.00
- With Teriyaki / Spicy Sauce:
- Course A (Meat) $40.00
- Yakisoba $14.00
- Fish Roe Pot $18.00
- Ice Cream (Vanilla or Green tea)
- Pork (Spicy only) $14.00/$19.00
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Steak Meal $22
- Sirloin steak, eggs, comes with salad and fries
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Fish of The Day (Please Ask) $16
- Comes with salad and fries, pan fried & batter crumbed
- Venison
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The family dish
- with 4 fish
- Chicken Nuggets & Chips
- Salad
- Add Half Scoop or salad $8.50
- Our Specialty Giant Mussel Fritter $6
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Pulled pork sandwich $ 20
- slow roasted pork with apple slaw & plum chutney
- -Salmon $ 19.5
- -Scrambled $ 12
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Spaghetti $ 20
- add bacon, chorizo or prawns
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Omelette $ 19.5
- spinach, feta, portobello mushrooms & chutney
- Eggs benedict
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Eggs soldier $ 7
- with turkish bread
- Bacon & cheese omelette $ 12
- -Cream cheese $6.00
- -Bacon, ham or mushroom $17.00
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Eggs benedict with
- English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
- -Jam & butter $6.00
- Fries / curly fries with aioli $6.50 / $8.50
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Steak sandwich $18.00
- (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
- Baked beans $3.00
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-Bacon $17.00
- Topped with streaky bacon and avocado, salad on the side
- Shanghai Fried Rice Cake $11.50
- Ma Po Tofu on Rice $11.50
- Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
- Double Cooked Pork Belly On Rice $11.50
- Chicken and Salted Fish Fried Rice $11.50
- Indonesian Fried Noodles (Bami Goreng) $11.50
- Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
- Indonesian Fried Rice Stick (Ho Fan) $11.50
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Tom Yum Soup $11.00 / $16.00
- Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables
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Sweet and Sour (Pad Prew Wan) $11.00
- Chicken, Pork. Stir fried in delicate thai sweet & sour sauce with seasonal vegetables
- Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00
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Beef Salad (Yum Nua) $14.00
- Tangy beef salad with cucumber, fresh salad and lemon
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Pra Sam Ros $20.00
- Deep fried whole snapper with traditional homemade thai sauce
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Oyster Sauce Stir Fried (Pad Num Mun Hoi) $11.00
- Stir fried in oyster sauce with seasonal vegetables
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Pork Spare Ribs $13.00
- Deep fried pork spare ribs with sweet and sour chilli sauce
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Massaman Curry $11.00
- Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
- Beetroot / Carrot N/A
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Raw 'Cheese'Cake $9.50 per slice
- Various flavour options. Please check the cabinet.
- Vegan Mayo N/A
- Tamari Seed Mix N/A
- Raw Tiramisu $9.50 per cake
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Raw Fruit Crumble $8.50 per slice
- Fruit options change daily. Please check the cabinet.
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The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
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The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
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Mango lassi $8.00
- Yoghurt smoothie made with mango pulp
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Awadhi lamb chops with spiced potato mash $25.00
- Mace and cinnamon spiced lamb chops grilled and served on potato mash
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Hot 6 chicken $26.00
- Seriously hot and delicious. A perfect blend of 6 spices, served with indian fried rice, batter fried chicken strips wok tossed in spices and szechuan sauce
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Manchow soup with crispy noodles (veg/chicken) $10.00
- Hot and spicy bombay classic with carrots, mushrooms, cabbage, ginger, garlic and soya served with fried noodles
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Home style chicken curry (GF) $19.00
- Tender chicken cooked in onion, ginger, garlic and tomatoes with whole spices
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Parda biryani $24.00
- Veg or chicken or lamb - layered with basmati rice sealed with a flaky crust (parda)
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Chicken nuggets & fries $10.00
- Served with tomato ketchup
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Tandoori chicken salad (GF) $12.50
- Fresh garden salad tossed in tandoori chicken bites with sprinkle of fresh lemon and spices
- Triple Delicacy $10.00
- Meat $6.00
- Lamb with cucumber $10.00
- Pork noodles $7.00
- Pork with cabbage $7.50
- Pig ears with spicy red sauce $6.00
- Spicy beef noodles $8.00
- Won-Ton noodle $7.00
Catch 22 Takeaways
Phone
094452225
Opened hours
11:30 AM to 7:30 PM (Tue-Sun), Mon Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , New Zealand , Seafood
Features
EFTPOS , Takeaway , Vegetarian Friendly , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner