Catering Kitchen in Auckland Menu

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Catering Kitchen in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. New Cafe Torte Deli offers many options including Bacon and Egg and Vegetarian. Bird On A Wire includes a wide range like Three cheese scone or "Birdseed" honey muesli. Butter chicken pizza and Butter paneer (cottage cheese) pizza from . New Inn Pizza offers Grand Harbour and 8003 Roast Duck.

Nearby Sample Menus

MARKET FISH 30.5
- courgette kale beurre blanc cherry tomatoes red lentils peas
JALAPEÑO POPPAS 13
- cream cheese crumbed
SMOKED MARGARITA PIZZA 15.5
- SLOW ROASTED TOMATOES SMOKED MOZZARELLA FRESH BASIL BOCCONCINI
TASTING PLATTER 35.22.15
- squid mussels prawns brisket bitterballen duck bruschetta herb salad
SOFT BOILED EGG 8.
- soldiers
BLUE CHEESE + CARAMELISED ONION PIZZA BREAD 10
WARM CHOCOLATE BREAD + BUTTER PUDDING 14
- Chocolate ice cream
FRIES 7.5
- aioli

Fish Burger $7.00
- Crumbed Fish, Salads And Sauces
Mixed M $9.50 / L $ 11.50
- Grilled Chicken And Lamb,Salads, Sauces
Lamb $13.00
- Chargrillled Marinated Lamb Cubes With Vegetables On An Iron Skewer Served With Salad And A Choice Of Turkish Bread Or Rice With Homemade Yoghurt And Hummus
Istanbul Special $13.00
- Tomato Base, Chicken, Lamb, Pepperoni, Mozzarella Cheese, Olives, Mixed Capsicum, Red Onion, Mushroom, Oregano
Mixed Satay Souvlaki $11.00
- Grilled Spicy Chicken And Lamb Satay, Salads, Sauces
Banana & Cinnamon $10.00
- Banana, Cinnamon, Mozzarella Cheese
Lamb Satay Souvlaki M $9.00 / L $ 11.50
- Grilled Spicy Lamb Satay, Rice, Salads, Sauces
Chips $3.50

Pork $13.00
Prawn Cashew & Vege $16.50
Chicken $15.00
Meats $4.50
BBQ Pork Bun $2.50
Small Combo $12.00
- 1 chicken thigh & Veges
Noodle Won Ton Soup 5 won tons $9.00
Combination Meat $14.00

Corn Fritters 4 pcs $4.00 / $1.20
Standard Chips: 13 mm normal quality, cheap / Premium chips: 10mm best quality premium, french fries, more crispy / tasty
Bacon Egg B $6.50
- Pattie, bacon, g-cheese, egg, salad
Crumbed fish burger $7.50
- Crumbed tarakihi, salad
Meal B2 $22.00
- 2 Tarakihi, 1 chips, 2 mussels, 2 scallops, 2 drinks
-Steak $5.00
Crumbed Chicken & Chips $6.00
Wedges Freshly homemade $4.50

Vegetarian Basket $34.50
- Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
Key Lime Pie $9.50
- Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
Mixed grill $38.50
- BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
Steamed vegetables with ginger soy glaze $8.50
Cheese Board $14.50
- A selection of NZ cheeses served with crackers, grapes and dips
Angus scotch filler 250g $34.50
- Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
Deep creek sliders $9.50/ $18.00
- Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
Chicken liver, bacon & brandy pate 414.50
- Home made pate served with cider poached pear, onion jam and crostini

Medium $12
Bun
- Wholemeal ciabatta
Kumara chips $6
- Aioli
Meat $5
Turkish delight $2.50 EACH
Mini salad + chicken
Market fish, lettuce, tomato our own caper - mayo, tomato jam
Medium $12

Sirloin 250g/350g $29.50/$34.50
(all flame grilled dishes are served with fries & salad or potato mash & vegetables all steaks served with the V grill's famous red wine jus)
House Salad
Add Surf n Turf $5.90
SEAFOOD POT $27.90
- scallop prawns mussels squid and fresh fish in a white wine and tomato coulis served with fresh lemon and toasted bread
V-Grill Seafood Platter (For 1 person) $37.90
- Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
Garlic Bread $10.90
- toasted focaccia with garlic butter parmesan and sunflower seeds
Thick Cut Fries

PUMPKIN 60¢
LARGE $4.00
MASH POTATO GRAVY
SMALL $6.00
FRITTER 50¢
SANDWICHES $5.00
WITH SALAD
SMALL $8.00

Calamari Entree $16 / Main $30
- Tomato & capers or pan-fried
Risotto Marinara Entree $17.50 / Main $23
- Tomato, tuna, shrimps, mussels, mixed seafood, carrot & celery
Pan-Fried Calamari Salad Entree $18
- Lettuces, cucumber, fresh tomato, red onion, carrot
Marinara Std $19 / Large $32
- Tuna, shrimps, anchovies, mixed seafood
- Entree $16.50
Ravioli
- Beef/Chicken/Spinach Ricotta served with napoletana sauce
Venison Std $20 / Large $32.50
- Sausage, capsicum, artichokes, sundried tomato
Ham Std $17 / Large $30
- Ham, cheese

Rokete (hot & spicy pizza) $10.00
- Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
Wananavu (chicken pizza) $10.00
- Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
Crab curry $15.00
- Served with ricem or roti
Vegetable chopsuey $8.00
Prawn curry $15.00
- Served with ricem or roti
Vanakoro (mutton pizza) $10.00
- Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
Chicken black bean $12.00
- Served with rice
Duck curry $15.00
- Served with ricem or roti

7. Scrambled Egg on Toast $7.00
(Smoked salmon) $14.00
- Bacon Egg Burger
Tomato $2.00
Noodle Soup (Spicy) $5.00
- Hamburg Steak Burger
Morning Special (until 10:30am) $6.00
- Any Small coffee & Scone
25.Chicken or Vege Fried rice and fried egg on Top $8.50

Pasta: gluten free pasta is available $2.00
Casa R $14.50 / L $25.00
- Mushroom, ham, salami & bacon
Capesante Con Salmon E $18.50 / M $31.00
- Pan fried scallops with smoked salmon, garlic, spring onion, red capsicum, capers and olives finished with white wine creamy sauce
Mixed Sausage R $17.00 / L $27.50
- Choritzo, kransky, smoked pork, chilli and joy English mustard.
Greek Salad $15.95
- Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
Mains: all main served with potato and vegetable
Garlic Pizza Bread S $8.50 / L $12.5
Dips $14.00
- Selection of Italian breads with fresh homemade dips.

Cheese & Egg $5.50
Steak & Cheese $6.50
Tarakihi Crumbed $5.00
Curry Rice Roll $2.00
Chicken $5.00
Potato fritter Burger $3.50
6 fish, 5 sausages, $4.00 chips
5 fish, 4 sausages, $3.00 chips

3. Rice Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
11. Yunan Flavor Cold Rice Noodle With Tofu $10.00
16. Sour & Spicy Sweet Potato Noodles $11.00
8. Gravy Rice Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
13. Rose Flavor Crystal Jelly $4.00
5. Rice Noodles With Lamb & Pickles (Medium/Large) $12.00/$14.00
9. Gravy Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
25. Gravy Rice Cake $12.00

Chicken avocado salad $10.00
Deep fried chicken don $10.00
Miso cutlet chicken don $10.00
Takoyaki $6.00
- 8 pcs
Dumplings $5.00
- Pork and cabbage / vegetarian
Spring rolls $5.00
- 8 pcs
Potato croquette $5.00
- 2 pcs
Hokkaidho ramen (miso) $10.00

Catering Kitchen

Auckland Region > Auckland > Catering Kitchen

Address

71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand

Phone

098204280

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed