Catering Kitchen in Auckland Menu

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Catering Kitchen in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. New Cafe Torte Deli offers many options including Bacon and Egg and Vegetarian. Bird On A Wire includes a wide range like Three cheese scone or "Birdseed" honey muesli. Butter chicken pizza and Butter paneer (cottage cheese) pizza from . New Inn Pizza offers Grand Harbour and 8003 Roast Duck.

Nearby Sample Menus

●Beef (20 pcs)
Tofu in Oyster Sauce / Sautéed Sliced Tomato, Eggs and Black Fungus / Sautéed Chives, Eggs and Black Fungus $14.00
Quick Fried Pork Intestines / Hot Spicy Pork Intestines $16.00
●Lamb (20 pcs)
Vegetables Fried Noodles / Fried Shredded Pancake and Pork with Vegetables / Steamed Shredded Pancake and Pork with Vegetables $12.00
Pork Wonton Soup $10.00
Sliced Beef in Sauce / Sliced Beef in Chilli Sauce / Shredded Pig Ears in Chilli Sauce / Sliced Pork Joint in Sauce $12.00
Soup Noodles with Shredded Pork and Mixed Seafood in Chili Sauce / Soup Noodles with Shredded Pork and Mustard Tuber $12.00

Hawaiian & Egg $4.80
Pack C $21.00
- 5 Fish, 5 sausages, 5 potato fritters, $3.00 chips
Hawaiian / Egg / Mushroom $3.90
Bacon / Meat Pattie $1.20
Steak $3.80
6 pcs chicken nuggets / 12 pcs mini spring rolls $4.00
Egg / Mushrooms / Pineapple / Tomato / Sweet Corn $2.60
Steak & Cheese $4.80

Vegetarian $23.00
- large $19.00
hawaiian classic
- Ham, Pineapple & Mozzarella
Falafel $12.00
chicken pesto
- Chicken, Pesto, Zucchini, Pine Nuts & Mozzarella
Side salad $6.00
Muska boregi $14.00
- Filo Pastry triangles stuffed with spinach, feta cheese and spices
Chicken $14.50

Savannah Eye Filet $ 45
- Cheeks, Parsnip, Confit Carrots, Pedro Ximénez, Sorrel Butter
Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
Cheese, Black Olive & Rosemary Crackers, Quince
Summer Greens, Watercress $10
Textures of Exotic Fruits $ 18
- Tonka Bean, Coconut, Black Sesame, Cilantro, Frozen Lychee
Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
Confit Duck Leg $24
- Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
Three Cheeses $33

Bacon / Field Mushrooms / Two Eggs / Avocado / Sausage / Baby Vine Tomatoes / Wilted Baby Spinach $4.50 each
Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
Eggs on Toast $9.50
- Two eggs cooked any way you like on your choice of toast.
Porridge $10.50
- Topped with poached rhubarb infused with fresh orange juice.
Bircher $11.50
- Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
French Toast $17.50
- Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!
Kale Omelette $15.00
- Free range eggs, sautéed kale, caramelised onion and creamy brie.
- Salmon $17.50

Boondi Raita $4.99
- Fresh yogurt mixed with coriander, tomatoes or boondi flavoured with red chillies and roasted herbs.
Chana Bhatura $7.99
- Chickpeas dish with Pickle, Salad & two Bhaturas.
Chicken/Lamb Samosa $2.50
- Triangular hand rolled pastry stuffed chicken/lamb.
Veg Samosa $0.75
- Triangular hand rolled pastry stuffed with mashed potatoes, green peas.
Plain Naan $1.50
- The famous Indian bread made from standard plain wheat flour cooked in tandoor.
Tandoori Chicken
- Fresh whole chicken marinated with ginger, yogurt, kashmiri chilli powder and ground spices.
Bread Pakora 1 for $0.99
- Stuffed with mashed potatoes, green peas.
Paneer Kadahi $10.99
- Sauteed Paneer with thick cut pieces of capsicum & onion.

Salmon Scrambles Eggs $15.50
- with grilled tomato, toast & pesto
*=Vegetarian
*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
Savoury Mince & Cheese $6
Thick Chips (Small/ Large) $5/$7
*French Toast & Berries $13
- With banana & maple syrup
Roast Chicken & Stuffing $6
*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish

Mithai Thali $9.99
- Served with 3 curries, 2 naan, rice, salad & jalebi
Mixed Paratha $6.50
Daal Kachori $1.00
Paneer Kulcha $7.00
Bhel Puri $5.00
Dal Bhati Churma $8.50
Veg. Curries
-Small $5.00

Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80
V= Vegetarian
La Zi Chicken $20.80
- Szechuan pepper chicken in chilli
Squid with Celery $16.80
-Squids $8.00
Mapo Tofu / Stir Fried Sweet Corn Kernels & Pine Nuts (V) $13.80
Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
Sweet Corn Soup / Sour & Spicy Soup / Beef Soup $10.80

Smash pear or avocdo $6.90/$11.90
- Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
Free range eggs with toast $9.90
- Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
Pulled pork burger ( DF) $19.90
- Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
Honey lemon chicken thigh (GF) $18.90
- Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
Hungry ELK $18.90
- Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
Warm berbere spice lamb salad $20.90
- Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
Moroccan baked eggs $15.90
- Labneh, dukkah, coriander, toasted turkish pide
House smoked salmon / Hand cut chips/ zucchini fritter $7.00

Herb Omelette $11.90
- On ciabatta or wholegrain toast
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
- House Smoked Salmon $5.50
Additional Sides Available
Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt

Dinner Pack $16.00
- 3 thigh, 3 drum, 1 regular chips
Chicken Su Mai $2.20
Fried Chicken Thigh $3.00
Steak & Egg Roll $3.00
Snack Pack $6.50
- 1 thigh, 1 drum, 1 regular chips
Chicken Kebab $2.40
Curry Roll $2.00
Cheese Sausage $2.00

Breakfast #1 n/a
- French Toast
Breakfast #5 n/a
- Toasted Bagel
Breakfast #4 n/a
- Egg Omelette
Breakfast #3 n/a
- Egg Benedict
Breakfast #2 n/a
- Big Breakfast

Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
Combo 3 $13.50
- Fried noodle, 1 tofu/beancurd dish, 2 vegetable
*dishes may vary according to availability
Combo 5 $13.50
- Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
Combo 1 $10.50
- Fried noodle, 1 braised dish, 1 vegetable
Combo 2 $13.50
- Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
Combo 4 $10.50
- Spicy mapo tofu, spring rolls, 1 vegetable

Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Strawberry cheesecake $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Cheese stuffed crust $3.90
Onion rings $3.50
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
5 Spicy chicken wings $6.00

Catering Kitchen

Auckland Region > Auckland > Catering Kitchen

Address

71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand

Phone

098204280

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed