Catering Kitchen in Auckland Menu

Catering Kitchen in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. New Cafe Torte Deli offers many options including Bacon and Egg and Vegetarian. Bird On A Wire includes a wide range like Three cheese scone or "Birdseed" honey muesli. Butter chicken pizza and Butter paneer (cottage cheese) pizza from . New Inn Pizza offers Grand Harbour and 8003 Roast Duck.

Nearby Sample Menus

  • Chicken $14.00
  • Chicken with Mushrooms $15.50
  • Chefs Special Seafood $18.50
    • With Squid, Scallops, Prawns, Mushrooms & Cashew Nuts
  • Ham / Bacon $4.00
  • -Combination Chow Mein
  • Squid Ring $0.80
  • Steak eye Fillet with Fried Thick Rice Noodles $15.50
  • -Large (1000ml) $6.00
  • Please ask waiting staff
  • on the teppan table
  • French Fries $6.00
  • Prawns $16.50
  • Salmon $15.50
  • Ocean Lunch $33.80
    • 4pcs Prawns4pcs Scallops and 2pcs Salmon Fillet
  • Scallops $15.00
  • Green Tea Ice Cream $5.00
  • Steak & cheese toast $3.50
  • Snapper plate $11.90
    • (2 snapper, 2 eggs, chip, small tartare sauce)
  • -chips $1.50
  • Special c $10.00
    • 2 hamburgers, 2 fish
  • Fish plate
    • (2 fish, 2 eggs, chip, small tartare sauce)
  • Bacon toast $3.00
  • Special b $10.00
    • 3 fish, 3 sausages, 3 battered mussels
  • Meat pattie $2.00
  • Kadai paneer $10.90
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Ask staff for dietary requirements
  • Paneer tikka masala $10.90
    • Cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
  • Tikka masala
    • Tender choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Ask for mild/medium/hot/indian hot
  • Jalfrezi
    • Chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy. One of our best sellings dishes
  • Namaste soup of the day $10.00
    • Ask staff for soup of the day. Served with freshly baked garlic naan
  • Dhal makhani $10.90
    • Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
  • Vegetable Medium $8.00 Lrg $12.00
  • Fish Medium $20.00 Lrg $30.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Goat Medium $12.00 Lrg $18.00
  • Prawn Medium $12.00 Lrg $18.00
  • Duck Medium $12.00 Lrg $25.00
  • Chicken Medium $12.00 Lrg $15.00
  • Chicken Medium $12.00 Lrg $15.00
  • -extra seaweed $2.00
  • spicy fried pork rind $22.00
  • -add cheese $4.00
  • -extra noodles $4.00
  • kimchi bacon pancake $22.00
  • mild seafood & soft tofu stew $15.00
  • -extra vegetables $5.00
  • -add cheese S $3/ M $4/ L $5
  • Paneer Uttapam $9.00
    • A thick pancake made with rice flour with cottage cheese (paneer)
  • Rice $3.00
  • Idli Sambhar (2 pieces) $7.00
    • A light & spongy steamed dumplings made with fermented rice and legume flour (Urad)
  • Cheese Plain Dosa $9.00
    • Plain dosa stuffed with cheese
  • Pani Poori $6.50
    • Round, hollow "Poori", Fried crisp & filled with a mixture of mashed potato, chickpeas & chutney. Served with spiced herbal water.
  • Mix Plat $8.00
    • Mixture of all available savouries
  • Small Curry $5.00
  • Large Curry $8.00
  • Gang Panang $13.00
    • Panang curry with coconut milk and mixed vegetables - Seafood
  • Gang Panang $10.50
    • Panang curry with coconut milk and mixed vegetables - Beef, Pork, Chicken
  • Pad Priew Waan J $7.50
    • Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce
  • Gang Dang Ped $11.50
    • Red curry with coconut milk, pineapple, grapes, lychee and tomatoes
  • Pad Thai $9.50
    • Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts - Beef, Pork, Chicken
  • Pad Puk $12.50
    • Stir fried seasonal vegetables and topped with peanut sauce - Lamb or roasted duck
  • Pad Num Mun Hoi $12.50
    • Sauteed with oyster sauce and mixed vegetables - Lamb or roasted duck
  • Pad Pak J $7.90
    • Stir fried combination of mixed vegetables
  • Teriyaki Salmon Bento $14.00
  • Teriyaki Chicken Donburi / Teriyaki Tofu Donburi $10.50
  • Teriyaki Beef Donburi $11.00
  • Grilled beef salad $12.00
  • Rice Cake with noodle $10.00
  • Chicken katsu Don $12.00
  • Bibimbab $11.00
    • Beef/Chicken/Spicy pork /SQuid
  • Crispy Chicken Donburi $11.00
  • butter prawn or (squid) $28.00
  • ginger soy sauce fish $39.00
  • deep fried cumin lamb $23.00
  • chicken mee goreng $14 / $18
  • seafood $15.00
  • nasi lemak with beef rendang $17.00
  • chicken tom yum soup $13.00
  • assan carry fish with okra (prawn) $39.00
  • -bacon, onion & tomatoes
  • Crispy thin pizza $10.00
    • With your choice of toppings:ham, cheese & pineapple spinach, mushroom & feta bacon, tomatoes & cheese
  • Pancake $13.00
    • Homemade pancakes with grilled banana & berry coulis with bacon and maple
  • Omelette $13.00
    • 3 eggs omelette with ciabatta, your choice of filling
  • -smoked salmon $14.50
  • Creamy mushroom $11.00
    • Served with ciabatta or 5 grain toast
  • Open chicken sandwich $14.00
    • Cajun chicken, tomatoes, lettuce on ciabatta, served with fries
  • -smoked salmon, tomatoes, cream cheese & capers $13.50
  • Chicken Fajita $10.50
    • Smoked salmon, salad, tomato, wrap, cheese, aioli
  • Eggs Benedict $9.50
    • Tomato, hash cake, spinach, egg
  • Bagel $7.00
    • Cream cheese, Tomato, Avocado and Pesto
  • Cajun Chicken Salad $8.50
    • Lettuce, avocado, tomato, smoked chicken
  • Smoked Salmon & Scrambled egg on Toast $10.50
  • Eggs Benedict $12.50
    • Smoked salmon, hash cake, spinach, egg
  • Pumpkin Soup + Toast $7.50
  • Pancake $8.50
    • Mixed berries, maple syrup
  • Steak & Cheese $2.60
  • Steak & Mushroom $2.60
  • Bacon & Egg Muffin $2.70
  • Steak $2.30
  • Mince & Cheese $2.60
  • Sausage Roll $1.20
  • Mince Savouries $0.90
  • Bacon & Cheese Roll $1.00
  • THE WORKS $14.50
  • TOAST & PRESERVES $5.00
  • Onion, cheese, pineapple, tomato, mushrooms $0.50
  • MORNING SPECIAL $6.00
    • small hot drink with any one of our freshly made scones or muffins
  • BACON, EGG & TOMATOES $12.50
    • pan fried bacon strips in any style, grilled tomatoes served with slices of toast
  • BACON EGGS & TOMATOES $12.50
  • OMELETTE BACON/HAM/SALMON $14.50
  • B/L/A/T $12.50
  • Eggplant & Tofu $18.00
    • Asian pickle, herbs, coconut sauce(GF/DF/V)
  • Fresh King Fish Cocktail $12.50
    • Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
  • Traditional Vietnamese Beef Noodle $14.50
  • Shaking Beef $28.00
    • Garlic sprout, red onion, ginger & watercress(GF/DF)
  • Pandan Rice $3.00
  • Crispy Saigon Rolls $9.50
    • Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
  • Lemongrass Lamb Rump $26.00
    • Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
  • Chicken Curry $22.00
    • Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
Catering Kitchen

Catering Kitchen

location

Address

71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098204280

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand
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