Catering Kitchen in Auckland Menu

Catering Kitchen in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. New Cafe Torte Deli offers many options including Bacon and Egg and Vegetarian. Bird On A Wire includes a wide range like Three cheese scone or "Birdseed" honey muesli. Butter chicken pizza and Butter paneer (cottage cheese) pizza from . New Inn Pizza offers Grand Harbour and 8003 Roast Duck.

Nearby Sample Menus

  • L17. Satay Beef Rice $14.90
  • L27. Chicken Noodles Soup $12.90
  • Mix-Noodle extra charge $1.00 / Co
  • L29. Ipoh Fried Mee Hoon $12.90
  • L41. Ling Fish with Vermicelli Soup $15.90
  • L3. Curry Chicken Rice $12.90
  • L22. Tropical Sauce Fish Fillet Rice $16.90
  • L23. Mix Veges Curry Fish Fillet Rice $16.90
  • E $36
    • (For 3 Persons) 1 Sweet & Sour Pork, 1 Combination Fried Rice, 1 Chicken Chop Suey, 6 Wontons
  • Sweet Corn Fritter $2.50
  • Combination (With Cashew Nuts) $14.00
  • Chicken & Pineapple With Curry $12.00
  • Fried Rice (With Meal) $2.00
  • Quarter Chicken $5.00
  • Whole Chicken 17.00
  • A $16
    • 4 Fishes, $2.00 Chips, 2 Cheese Burgers
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Egg $ 2.5
  • Pulled Pork Tacos $ 18.5
    • House made soft tortilla, roasted garlic, sour cream, black bean salsa, pickled cabbage & crispy corn chips.
  • – NZ smoked salmon & sautéed spinach $ 19.5
  • Eggs Any Style $ 10.5
    • On five grain toast.
  • Melba Grill $ 21.5
    • Manuka smoked bacon, betscharts bratwurst, portobello, vine tomato, house hashbrown,eggs, grain toast & butter.
  • – Add sautéed spinach $ 3
  • Twice Cooked Porridge $14.5
    • Peanut butter mousse, marinated black berries, coconut & coconut panna cotta.
  • Margherita $ 16
    • Tomato, mozzarella & basil.
  • Pork weisswurst sausages (gf) $4.00
  • Kids plate $9.00
    • ham & cheese sammie, fruit, juice & lolly cake.
  • In-house hot smoked salmon (gf) $5.00
  • Kumara Rosti with Salmon or bacon (gf) $19.00
    • Cold smoked salmon (or bacon), wilted spinach, poached eggs & hollandaise.
  • Sumac Lamb & Hummus (gf) $19.00
    • Roast pumpkin, pinenuts, courgette & mint.
  • Breakfast Tostadas $17.00
    • Crispy tortillas, tomato bean & corn salsa, fried eggs, cheese & avocado.
  • Eggs Benedict $18.00
    • With wilted spinach served on focaccia ( Bacon /Salmon ).
  • Three tomato Salad $17.00
    • Olives, croutons, basil, crispy fried anchovies.
  • Lamb Salad / Mixed Salad $14.00
  • Garlic bread with hummus $8.00
  • Super Kebab $13.00
  • Lamb Kebab / Chicken Souvlaki (Spicy) / Cajun Chicken Kebab / Satay Kebab / Chicken Works (Mushrooms & Capsicum) / Cajun Chicken $11.00
  • Chicken Kebab on Rice & Salad / Falafel Kebab on Rice & Salad / Fish on Rice / Calamari on Rice $13.00
  • Sauces: Garlic Yoghurt Tomato, Mayonaise, Sweet Chilli, BBQ, Hot Chilli, Mint
  • Sontani $20.00
  • Lamb Kebab on Rice & Salad / Chicken Souvlaki on Rice / Cajun Chicken on Rice $14.00
  • Golden Duck Triple meat Party Platter $48.00
  • Roast Chicken $20.00
  • Yum Soup $1.50
  • Peking Duck half $21.00
  • Party Platter each $48.00
  • 1/4 Roast duck on chicken rice $12.00
  • Crispy Roast Pork 1kg $40.00
  • BBQ pork on chicken rice med/large $10.00/$15.00
  • A10 Fujian sliced taro ball $5.00
  • N20 Preserved vegetables and sliced pork noodle soup $9.00
  • H5 Lotus seed with pork tripe $6.80
  • K1 Fresh milk tea $5.00
  • $4.50/5
  • D3 Pork and cabbage dumplings $10.80
  • A17 Lamb kebabs $1.20
  • N12 Dandan noodle soup with crispy pork in mince & pickles in spicy sauce $9.00
  • JOWAR ROTI (6 pcs) $7.00
  • ALOO PARATHA (2 pcs) $6.00
  • SEV PURI $5.00
  • PURI BAHJI ( 5 pcs puri) $7.00
  • FRESH ROTI (9 pcs) $4.50
  • DABELI (2 pcs) $6.00
  • PANI PURI $5.00
  • FRESH ROTI (15 pcs) $7.00
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Tandoori chicken $21.90 / $13.00
    • chicken marinated overnight in spices,ginger extract,lemon juice,yoghurt and barbequed in clay pot tandoor.(full chicken/half chicken)
  • SIDE DISHES PLATTER $6.99
  • DAL GOSH $15.90
    • chef's special recipe -a mouth watering dish.
  • Lamb roganjosh $13.90
    • a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
  • CHICKEN ALADIN $24.90
    • whole chicken marinated with spices cooked in tandoor and served with kashmiri rice.
  • CHANA MASALA $12.90
    • fresh spiced chick peas i rich curry.
  • Fish tikka $8.50
    • fish pieces marinated and coated with spices slowly cooked in tandoor.
  • Reshame malaee boti $15.99
    • selected chicken pieces marinated with all green herbs
  • Kiwi Breakie $19.90
    • Bacon, free range eggs (fried, poached or scrambled), slow roast herbed tomato, creamy mushrooms, Servo hash browns, sausages & toast
  • Smoked salmon $6.00
  • Smoked salmon $6.00
  • Fresh Mixed Side Salad $6.50
  • Servo Hash browns bowl / each $7.50/$2.00
  • French Toast $14.50/$17.50
    • with berry compote, grilled banana, vanilla bean mascarpone & 100% natural maple syrup or with bacon
  • Fresh Fruit Salad $11.90/$14.90
    • wth red berry coulis & natural yoghurt / with muesli
  • Margarita $13.90
    • simply tomato, mozzarella & basil pesto
  • BK Chicken with Cheese $7.90/$10.90
    • Burger / Value Meal
  • Eggs Bene Deluxe $5.50/$9.40
    • Muffin / Value Meal
  • Salad Burger $6.45/$9.45
    • Burger / Value Meal
  • Double Whopper $9.05/$11.05
    • Burger / Value Meal
  • Hamburger - Meal $4.95
  • Side Salad $3.85/Drink $5.15
  • Double Creamy Mayo Cheeseburger $5.70/$8.80
    • Burger / Value Meal
  • The King's Brekkie $7.65
  • Lamb Rack $34.50
    • Grilled lamb rack served with warm potato & pea salad & salsa verde
  • Grilled Angus Scotch Fillet $32.50
    • 250g Angus Scotch fillet served with duck fat potatoes, asparagus, rocket & parmesan salad & fresh tomato & red onion salsa
  • Slow Roasted Tomato Tart $22.50
    • Medium sized serving of our roasted tomato & mozzarella tart with caramelised onion jam & mixed salad
  • Meaty McMeat Face $36.00
    • In honour of our Lupulin Effect Hop Oil DIPA Hoppy MchHop Face we present to you this meaty marvel. The perfect paddle to share whilst enjoying a few Flavour Fuelled brews. BBQ Ribs, Pork Belly Bites, Winnie's Wings, Seared Steak, Chicken & Bacon Parfait & Duck Fat Potatoes served with dipping sauces & soft shell tacos.
  • Mango, Avo & Macadamia $19.50
    • Sliced Mango & Avocado mixed with toasted macadamias & salad leaves tossed in a light mango dressing
  • For a Little Extra $6.50
    • Add your choice of Protein - Beef
  • Caprese Bruschetta $13.50
    • Tomato & Mozzarella with torn basil & fresh herb dressing
  • Thai Steak Tacos $17.50
    • Tender marinated steak, Asian slaw, chilli lime mayo, coriander & radish
  • Marinated chicken with liquor sauce $8.50
  • Pumpkin Pancake $8.50
  • Marinated duck in soy sauce $14.50
  • Fried rice with potherb mustard and shredded pork $8.50
  • Fried noodles with shredded pork $9.50
  • Fried shredded pork and black fungus with eggs $15.50
  • Fried shredded pork with sweet chili sauce $18.50/$22.50
  • Chinese cabbage and tofu soup $16.50
Catering Kitchen

Catering Kitchen

location

Address

71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098204280

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand
Similar Restaurants based on Cuisines