Catering Kitchen in Auckland Menu

Catering Kitchen in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. New Cafe Torte Deli offers many options including Bacon and Egg and Vegetarian. Bird On A Wire includes a wide range like Three cheese scone or "Birdseed" honey muesli. Butter chicken pizza and Butter paneer (cottage cheese) pizza from . New Inn Pizza offers Grand Harbour and 8003 Roast Duck.

Nearby Sample Menus

  • Ponzu chicken don $12 / S $6.5
  • Large size ramen $1
  • Salt base falvoured $14
    • Salt base soup. A well sesaoned salty taste. Extra BBQ pork toppings $14 / Salt base soup ramen $12 / Extra 4 BBq porks
  • Miso soup $3
  • Chilli beef don R $12 / S $6.5
  • Rice $2.5
  • Char mayo (2p) $3.5
  • Pork & chicken rich & whiteflavoured $14
    • This is special pork based soup made from the chicken, pork and some vegetables. Paitansalt ramen $12 / Extra 4 bbq porks and toppings $14
  • Butter Naan $ 4
  • Hara Bhara Kabab(V) $12
    • Cheese stuffed fresh vegetable Pattie
  • Coconut rice $ 6
    • Tempered with mustered seeds, curry leaf and coconut cream
  • Cucumber Raita $ 5
  • Tandoori Gulnar Jheenga $ 15.5/$ 25
    • Subtly spiced plum infused Prawns laced in Ajwain flavoured cook in tandoor and served with Pineapple salsa on crispy poppodum basket
  • Chilly Chicken $22.5
    • Indo-Chinese style hot and spicy Chicken cooked in semi dry gravy
  • Tandoori Murg Makhanwala $ 22
    • All time favourite Butter Chicken cooked in traditional Indian style
  • Barra Kabab (Lamb Chop) $14.5
    • Fresh Ginger and Papaya flavoured Lamb Cutlets cooked in tandoor
  • Pla Muck Tod $8.50
    • Deep fried squid tentacles served with sweet chili sauce
  • Beef $18.00
  • Chicken $15.50
  • Chicken or Tofu and Vege $15.50
  • Thai Chicken Wings
    • Crispy wings marinated in a sweet chili sauce
  • Tofu or Chicken $17.50
  • Tiger Milk Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.00
    • A mix of yellow curry, coconut milk, banana and curry powder with sliced chicken
  • Tofu $17.00
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
  • -Little $4.00 extra
  • Schnitzel blt $16.00
    • Panko crumbed chicken breast, lettuce, tomato, bacon, mustard, mayo
  • Small $6.00
  • -1/2 Chook $20.00
  • Beer-battered chips $8.00
    • Harissa mayo
  • Rotisserie chicken, salad from the cabinet, warm bread
  • Add organic marinated tofu $5.00 extra
  • Snapper / Wedges (with sour cream) / Kumara chips $5.00
  • Bacon burger (middle bacon) $4.20
  • -Chips $2.00
  • Bacon & egg roll $3.80
  • Cheese onion ball $1.00
  • Paua fritter $2.50
  • Ham burger $2.80
  • 3 Fish + 3 Sausages+ 3 Potato Fritters $15.00
  • Chicken Fried Rice, Sweet and Sour Pork / Wonton Combination Chow Mein, Squid Black Bean $50.50
  • Beef/Pork / Chicken $13.00
  • Hot Chilli Chicken Lemon Grass $13.20
  • Fillet Steak SAtay Sauce $18.00
  • Beef/Pork/Chicken/BBQ Pork $13.00
  • Scallop /Prawn / Combination Seafood $16.00
  • Sunview Fried Rice, Sweet and Sour Chicken, Vegetable Delight, Nasi Goreng $54.50
  • Lemon Squid / Lemon Fish $15.00
  • One Person Per Dish
  • Spicy fish roe soup $35.00
  • Spicy soft tofu stew $13.00
  • FREE MISO SOUP + SALAD
  • Chicken cutlet $15.00
  • Steamed egg thick soup $8.00
  • Marinated beef & rice $14.00
  • Grilled eel $20.00
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
  • Chevre Bourdin Goats Cheese France $16.5 / $14.5 Each
  • Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces) $ 11
  • Cauliflower Gratin, Cheesy White Sauce $7.5
  • Cauliflower Gratin, Cheesy White Sauce $9.5
  • Roquette. Pear, Toasted Hazelnuts & Feta $9
  • Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
  • Sauteed French Beans, Garlic, Orange Gremolata $9.5
  • Combination Seafood $16.00
  • Extras $1.20
  • Sausage $1.70
  • Pork $10.00
  • Bar-B-Q Pork Fried Rice $12.00
  • Nasi Goreng (Rice) $13.50
  • Chicken $3.00
  • Spring Roll $1.70
  • Home made muesli $12.50
    • (fresh yogurt and fruit compote)
  • Chicken Nuggets + Chips $12.00
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Black Rice Porridge $14.00
    • goji berries, coconut cream, banana, brown sugar & toasted coconut
  • Fresh Fruit Platter $15.50
    • seasonal fruit, Greek yogurt, honey & fruit compote
  • EGGS ON TOAST (eggs served any style) $11.50
  • Kids Hot Dogs $12.00
  • Add any of the following sides to your breakfast
  • Basundi $3.00
  • Behl-puri $6.00
  • Dahi- puri $6.00
  • Dabeli (veg burger) each $6.00
  • Sev-khamani(250 grams) $6.00
  • Surti-idla (250 grams) $6.00
  • Khaman (250 grams) $6.00
  • Pan kulfi $3.00
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.
  • Misto Brushchetta $18.00
    • Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
  • Entree $18.00
  • Entree $17.50
  • Bistecca buon Gustaiao $38.50
    • Medallion of prime-eye, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
  • Tiramisu
    • Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
  • Barbecue $26.80
    • Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
  • Bistecca burro e peperoncino $32.00
    • Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
  • $10.00 (L)
  • Braised Gluten $9.80
  • Combination Chicken on Rice $9.80
  • Fried Noodle with Pork and Vegetable $9.80
  • Salty Duck $16.80
  • Stir Fried Broad Beans and Salty Vegetable $15.80
  • Spicy Pork on Dry Noodle $9.80
  • Spicy Pork Noodle Soup $9.80
  • Steak & Kidney $ 3.60
  • Steak & Vegetable $ 3.40
  • Steak & Cheese $ 3.70
  • Steak & Mushroom $ 3.40
  • Steak & Pea $ 3.40
  • Bacon & Egg $ 3.20
  • Mince & Cheese $ 3.40
  • Peppered Steak $ 3.40
  • Tandoori Chicken Salad $12.00
    • Fresh seasonal salad, tossed in home-made dressing with grilled chicken tenderloins
  • Poppadom $3.00
    • Served with mango chutney
  • Lamb Cutlet 4 Pieces $15.00
    • Lamb cutlets marinated overnight with herbs and spices, served with crunchy fries and salad
  • Lachedar Paratha $4.00
    • Indian bread with countless layers
  • Chutneys $3.00
    • Mango/Tamarind/Mint
  • Fish Malabari $20.00
    • Fish pieces cooked in onion, tomatoes, capsicum and coconut cream
  • Garlic prawns $13.50
    • Six Tiger infused with herbs and cooked in garlic and butter
  • Coastal Fish Curry $20.00
    • Lemon fish pieces cooked in coconut gravy
Catering Kitchen

Catering Kitchen

location

Address

71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098204280

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand
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