Catering Kitchen in Auckland Menu

Catering Kitchen in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. New Cafe Torte Deli offers many options including Bacon and Egg and Vegetarian. Bird On A Wire includes a wide range like Three cheese scone or "Birdseed" honey muesli. Butter chicken pizza and Butter paneer (cottage cheese) pizza from . New Inn Pizza offers Grand Harbour and 8003 Roast Duck.

Nearby Sample Menus

  • Mince On Toast $8.5 Each
    • Bolognese, Ciabatta, Melted Mozzarella
  • Fig & Ginger Pudding $11.0
    • Poached Pears, Chocolate Caramel Sauce, Gelato
  • Chicken Tortellini N/A
    • Blue Cheese Cream Sauce, Shaved Fennel, Roast Leeks
  • Spiced Meatballs N/A
    • Jus, Marinara Sauce, Smoked Provolone, Fried Shallots, Parsley
  • Chargrilled Squid $21.9
    • Heirloom Tomatoes, Green Olives, Chilli, Italian Parsley, Basil, Evoo
  • Fish & Chips S $19.9 / L $26.9
    • Grilled Or Monteith’S Beer Battered Or Parmesan & Pumpkin Seed Crumbed, Chunky Fries, Goode Tartare Sauce
  • Brie $3.6
  • Chroizo $3.7
  • Meat Balls
    • B.B.Q Base, Onion, Garlic, Double Meat Balls, Mozzarella.
  • Spicy Tandoori Bites $12.00
  • Cool Banana’s
    • Caramel Sauce, Banana, Cinnamon, Mozzarella
  • Creamy Prawns & Meat
    • Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes.
  • Vegetarian Stingers
    • Tomato Base, Onion, Mushroom, Jalapenos, Ginger, Garlic, Coriander, Black Olives, Mozzarella, Capsicum, Pineapple.
  • Spicy Paneer Pasand
    • Tomato Base, Mozzarella, Onion, Red Chilli, Chilli Flakes, Garlic, Capsicum, Tomatoes, Coriander, Paneer, Black Pepper.
  • BBQ Beef & Meat
    • Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes.
  • Vegetarian Slingshot
    • Tomato Base, Mayo(EGGS), Garlic, Onion, Pineapple, Ginger, Capsicum, Black Pepper, Peri-Peri Sauce, Makhani Sauce, Mozzarella
  • Salmon on Herb Waffle $19.50
  • Omelette Exhibit ‘A’ GFA $18.00
  • Carrot Risotto VG $18.50
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Mushrooms on Toast GFA, VG $17.50
  • Omelette Exhibit ‘B’ GFA $19.00
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Sea, Sea, Land, Mouth $21.50
  • Chicken Madras $ 10.00
    • Chicken pieces prepared in coconut & mustard seeds, South Indian Style.
  • Lacha Parantha $ 3.50
    • Flaky whole bread
  • Fish Pakora (8 pcs) $ 15.00
    • Deep fried fish coated in chickpea flour with ginger, garlic & spices
  • Kadrahi Chicken $ 10.00
    • Chicken cooked in capsicums, whole coriander, whole chilly with onion & spices
  • Chicken Tikka Masala $ 10.00
    • Marinated chicken cubes roasted over charcoal & cooked in tomato & onion sauce
  • Plain Lassi $ 4.00
  • Chicken Aloo $ 10.00
    • Ginger garlic paste, onion paste, tomato paste & mix spicy masala
  • Salted Pepper Prawns (10 pcs) $ 17.00
    • Prawns cooked in semi gravy with brown garlic, onion, red capsicum, spring onion and deep fried
  • Thai Style Salad (Yum Paak) $14.90
    • With mixed leaves, peanut sauce, egg & prawns
  • Sweet Basil (Pad Kra-Pao) $15.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Thai Fish Cakes (Tod Mun Pla) $8.00
    • With kaffir lime leaf & red curry paste served with sweet cucumber & chilli sauce
  • Plum Sauce $1.50
  • Sweet Chilli Sauce $1.50
  • Spicy Mixed Seafood (Tom Yum Thalay) $9.50
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Spring Rolls (Poh Pia Tod) $8.50
    • With mushroom, vermicelli & vegetables served with sweet chilli sauce
  • BBQ Prawns (Goong Pow) $18.90
    • Chargrilled & marinated in soy sauce & pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
  • Cheese, Crackers And Fresh Honey Comb (V) Single $17.90 / Triple $25.90
  • Oven Fresh Breads From Our Bakery (V) $12.50
    • With eggplant chutney, feta & olive oil /
  • Potato Wedges, Sweet Chilli & Sour Cream $6.90
  • Waipuna Club Sandwich $19.90
    • Smoked chicken, bacon, cheese, tomato, lettuce, aioli & sea salted fries
  • Warm Cajun Chicken Salad (GF) E $18.90 / M $29.90
    • Apple, spinach, creamy habanero dressing & almond
  • Chef’s Soup Of The Day $10.90
    • Warm dinner roll & butter
  • Garlic & Herb Bread (V) $8.90
  • Glazed Pork Belly (GF) $35.90
    • Braised leek, slow roasted onion, potato onion mash
  • Stewed Sausage, Noodle, Kimchi, Bean Curd in Soup $45.00
  • Grilled Eel $19.00
  • Gyu (Beef) don N/A
  • Boiled Jelly Tofu, w/ Beef Bone Soup (Excel - Beef) $12.00/$24.00
    • S / L
  • Fresh Raw Fish with Rice $16.00
  • Fish & Chips $10.00
  • Pork Loin Cutlet $13.00
  • Stir-Fried Baby Octopus w/ Spicy Sauce $25.00
  • Egg Plant with Spicy Minced Pork and Salted Fish $23.50
  • Chicken with Soya Sauce & Fresh Chilli (Half) $25.00
  • Egg White Dumpling with Banana (8 for $12) (12 for $16) (16 for $20)
  • Deep Fried Squid with Salt, Chilli and Pepper $25.00
  • Shanghai Pak Choy with Garlic or Plain $19.50
  • Spicy Prawn with Crispy Vegetable Leaves(Spicy) $33.50
  • Crispy Skin Chicken with Bone (half) $22.50
  • Stewed Beancurd with Vegetables $20.50
  • Humus
  • Meatballs $1.80
  • Hot Chili
  • Tzaziki
  • Sweet Chili
  • Mix $12.50/$15.50
  • Dolma
  • Chicken
    • chicken breast tomato beetroot, cheese streaky bacon fried egg
  • Beef, Ginger & Spring Onion $13.50
  • BBQ Sauce Chicken noodles $13.50
    • egg noodles with chicken/beef/bbq pork & fresh veges in Chinese BBQ auce
  • Chicken, Ginger & Pineapple $13.50
  • Teriyaki Chicken noodles $13.50
    • noodles with chicken fresh veges in Japanese teriyaki sauce
  • Chicken Cashewnuts Fried Rice $14.50
  • Vegetarian spring roll $2.00
  • Carton Steamed Rice $4.00
  • Combination Cashew Nuts & Veges $14.00
  • Creamy truffled mushrooms, winter greens, toasted pecans + parmesan $18.00
  • Crispy onion rings + sundried tomato mayo $7.00
  • Chicken wings, spiced waffles, blue cheese + lemon celery $19.00
  • Cheese:
    • Windsor blue, Waitaki camembert, Karikass leyden vintage. Served with: Lavosh, dried fruits, comb honey and grapes
  • Ajika spiced cous cous, dried fruits, walnuts + baby greens $16.00
  • Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
  • Confit duck croquettes, honey carrot + apple & cranberry compote $24.00
  • Today's dessert waffle $15.00
  • Spaghetti Meatball Classic meatballs in an Italian tomato & herb sauce. $11.00
  • Add: Chicken $5.00
  • Chori Burger Spanish chorizo sausage, roasted capsicum, crumbed eggs, lettuce and Criolla sauce on side. $12.00
  • Calamari (Female) $13.50
    • Sauteed with garlic & a hint of chilli & lime, served on salad
  • Fettuccine Carbonara $19.00
    • Mushroom, bacon, egg, cream
  • Penne Salmon Baby spinach & salmon with creamy basil & tomato sauce, sun-dried tomato. $14.00
  • Pulled Pork $18.00
    • Porchetta, kumera, sage, orchard apple, cress
  • Italiano $12.00
    • Homemade meatballs, roasted capsicum, rocket - A true meat lovers’ pizza !
  • Burger combo $8.50
    • Comes with 3 potatoes and 600ml drink from pepsi range
  • Thigh $3.00
  • Combo $19.00
  • Drumstick $2.50
  • Chicken $11.00
  • Cheesecake $3.80
  • Chicken $17.00
  • Chicken kebab $2.80
  • Choked Chicken $16
    • jalapenos, pineapple, lettuce, mayo & bbq sauce
  • Chicken Burrito $15
    • rice, guacamole, salsa, jalapenos, beans & coriander
  • Hand Cut Fries $7
  • Grilled Chicken $16
    • bacon, lettuce, avocado & mayo
  • Green $14
    • iceberg, avocado, onion, tomato, cucumber & lemon dressing
  • Jerk Chicken $16
    • iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing
  • Fish & Chips $20
    • beer battered fish, hand cut fries & slaw
  • Wings $9
    • bbq or hot sauce
  • GIANT BURGER $7.50
  • Fish & Chips, Eggs & Salad $8.90
  • Brown Toasties $4.50
  • Battered mussel $1.50
  • Steak, Egg & Cheese $4.00
  • Dim Sim $2.00
  • Chicken Cordon-bleu $2.50
  • Bacon, Egg &Cheese $4.00
Catering Kitchen

Catering Kitchen

location

Address

71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098204280

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand
Similar Restaurants based on Cuisines