Catering Kitchen in Auckland Menu

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Catering Kitchen in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. New Cafe Torte Deli offers many options including Bacon and Egg and Vegetarian. Bird On A Wire includes a wide range like Three cheese scone or "Birdseed" honey muesli. Butter chicken pizza and Butter paneer (cottage cheese) pizza from . New Inn Pizza offers Grand Harbour and 8003 Roast Duck.

Nearby Sample Menus

Burger - Fries - Any Can $14.00
A choice of beef, lamb or chicken, chargrilled served on a bed of pita croutons with a tomatoe bell pepper and mushroom sauce, mint yoghurt and a side order of salad $18.00 - one size
Lamb Doner Sm $9.50/Lg $11.00
Tahini Sauce N/A
Any Combo - one size $13.00
Rice $4.00 a serve
Beef Shawarma Sm $11.00/Lg $13.00
Special Mayo N/A

BBQ CHICKEN half$15/full$29.00
KOREAN FRIED CHICKEN half$15/full$29.00
ORIGINAL FRIED CHICKEN half$14/full$27.00
CRISPY FRIED CHICKEN half$14/full$27.00
SALAD $5.00
SOY CHICKEN half$15/full$29.00
GARLIC SOY CHICKEN half$15/full$29.00
SPICY CHICKEN half$15/full$29.00

Fiordland crayfish meatballs w pancetta, chickpeas & pecorino $27.00
Wood fired, wild caught king prawns w pancetta & gremolata piccante $9.00 per piece
Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
Hand-made butter pasta, herbs & parmesan $5.00
Crispy zucchini flowers from Little Berry Farm, sheep’s ricotta, basil & lemon $8.00 per piece
Ricotta cannoli w citrus confit & bitter chocolate $9 per piece
Assortment of seasonal gelato & sorbet w anicinis $14.00
Sicilian crudo of gamefish, chilli, citrus & panna da cucina $17.00

Herbed Kale $4
Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
Poached Chicken Sandwich $11 / $6.5
- Coriander, Tomato and Smoked Feta on Sourdough
Portobello Mushrooms $5
Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
Tomatoes $4
Bacon and Egg Bap $10
- Chilli Jam, Rocket

Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries
Green salad $9
- citrus
Hens egg $24
- hay baked asparagus, anchovy, mushrooms
Freshly shucked Cloudy Bay Tua Tua $2.5
Cracked grains $22
- hazelnut, asparagus, mushroom, Meyer lemon
Roasted market fish $37
- grilled squid, broccoli, chorizo, lemon
Waikato aged beef sirloin $39
- soured red cabbage, marrow butter, fermented garlic, mustard
Charred broccolini $10
- sesame dressing

Plain Hopper $4.00
Fried Eggplant Curry $11.00
CHICKEN CURRY $14.00
- chicken garnished and deliciously prepared with coconut cream in Ceylon style
Egg Kottu $11.00
DEVILLED PRAWNS $18.00
- prawns toasted with sauteed onions capsicum and Ceylon herbs & spices
DEVILLED BEEF $17.00
- sliced beef toasted with sauteed onions capsicum and Ceylon herbs & spices
Odial Kool seafood soup $10.00
Vege Fried rice $10.50

Egg / Sweet Corn / Tomato / Cheese $2.80
Chicken, Pork or Steak / BBQ Pork $11.50
Chicken Sweetcorn / Chicken Mushroom / Wonton Soup / Wonton Noodle Soup $9.00
Vegetable $9.00
Roast Duck Fried Noodles (roast pork or combination) $13.80
- Egg noodles with roast duck (roast pork or combination) and fresh vegetables in a chinese bbq sauce
Crab Stick $1.40
Cashew Nut / Meat / Prawns / White Rice (carton) $4.00
Chilli Beef $11.00
- Egg noodles with beef, fresh vegetables in chilli sauce

Vege, Tofu, Chicken
Pork (Spicy only) $14.00/$19.00
Includes 2p Tempura / Includes 4p Tempura + 1p Gyoza
Katsu (Chicken or Pork) $15.00/$20.00
Fish $13.00
Salmon, Tuna, California, Vege, Tempura,
Dinner set includes 4 pieces of Tempura
Chicken & Prawn $16.00/$21.00

Half sticks $3.50
600g $5.50
Rice flour loaf $7.00
- made without gluten but with rice, quinoa, buckwheat and amaranth flours, yeast, potato and eggs(800g)
Loaf $5.50
Corda $ 2.00
Brioche $5.50
- traditional buttery French loaf (400g)
200g mini loaf $3.00
Hamburger Buns $1.50

H4 Spicy Salt & Pepper Duck Chin $16.00
C1 Beef Brisket on white Rice $9.50
K12 Deep Fried Prawn Balls with Egg Yolk (small/Large) $20.00/$30.00
F16 Fried Noodle in Soya Sauce $8.00
K16 Spicy Salt & pepper King Prawns $20.00
B2 Combination (2) BBQ Meat on Rice $9.50
C12 Beef with Egg Gravy on White Rice $9.50
F9 Steamed Rice Roll with pork Spareribs $9.50

Garlic Stir Fried (Pad Gratiam) $11.00
- Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
Tom Yum Soup $11.00 / $16.00
- Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables
Northeastern Salad (Larb) $14.00
- Minced, Chicken Pork, Beef. Seasoned with spices, lemon juice, toasted ground rice
Fish Cakes(Tod Mun Ba) $8.00
- Six Pieces- Thai Fish cake with sweet chilli sauce
Nam-Tok (Thai Beef Salad) $14.00
- Beef with lime juice, chilli, onion and coriander
Ginger Stir Fried (Pad Khing) $11.00
- Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
-Chicken, Pork, Beef $11.00
Spring Rolls (Poh Pia)(V) $8.00
- Six Pieces- Thai Spring rolls with vegetables and vermicelli noodles.

Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
Vine Tomatoes – Fresh or Roasted $6
Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
Eggs Benedict - Hot smoked salmon $20
Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
Quinoa & Almond granola, Preserved fruits, Labneh $10
Salad, Mustard emulsion, $8
Fries, Aioli $9

BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
COCONUT RICE $4.00
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
VEGE SPRING ROLL $8.00
- Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)

BLAT $12.50
- pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
TOAST & PRESERVES $5.00
EGGS BENEDICT BACON/HAM/SALMON $14.50
TOAST & EGGS $8.00
- eggs in any style served with slices of toast
TOAST & COFFEE SPECIAL $7.00
- small hot drink with two slices toasted sandwich choice from/ham & cheese or tomato & cheese
EGGS BENEDICT $14.50
- poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
TOAST & EGGS $8.00
B/L/A/T $12.50

5 Spicy chicken wings $6.00
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Beef and onion $5.00
- Beef & onion topped with mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
Cookies & cream mousse $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella

Catering Kitchen

Auckland Region > Auckland > Catering Kitchen

Address

71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand

Phone

098204280

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed