Catering Kitchen in Auckland Menu

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Catering Kitchen in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. New Cafe Torte Deli offers many options including Bacon and Egg and Vegetarian. Bird On A Wire includes a wide range like Three cheese scone or "Birdseed" honey muesli. Butter chicken pizza and Butter paneer (cottage cheese) pizza from . New Inn Pizza offers Grand Harbour and 8003 Roast Duck.

Nearby Sample Menus

Roast Pork $14.00
Chicken Nuggets(l/2 dz.) $5.00
Chicken & Pineapple $15.50
Rice Vermicelli $16.00
American Hot Dog $3.50
Mini Vege Spring Roll (l/2 dz.) $3.00
-Fish of The Day $3.50
-with Mayonnaise Fish Burger $8.00

Curry Chicken With Malaysian Coconut Rice
Chicken Wing With Honey (Pair)
Thai Chicken Cashew
Passionfruit Nata
Deep Fried Crab Claws
Seafood Noodle Soup
Garlic Pork Rib Pieces (With Bone)
Sambal Prawn

Kim-Chi pancake $12.00
- panfried knead flour with Kim-chi
Spicy Chicken Stew $36.00
- stewed chicken pieces with potato carrot onion and chili sauce, served in an Iron pot and boiling at your table
Squid & Rice Cake bulgogi $15.00
- stir fried squid & rice cake with vegetables and chili sauce
Spicy Seafood Soup $30.00
- Boiled seafood as codfish crab, fish roe mussel and a prawn with vegetables served in a pot and boiling at your table
Steamed Tofu & Kim chi $30.00/$20.00
- served steamed sliced tofu with stir-fried pork and seasoned Kim Chi L/M
Kumara Noodles and Vegetable and pork M/L $20.00/$30.00
Hot Stone Pot Bibimbap $15.00
- rice in a hot stone pot mixed with assorted seasonal vegetable mince and an egg served with chili paste
Udana $12.00
- it is Japanese style thick noodles in seafood soup and boiled with fish cake and a prawn served in hot stone pot

Spinach $3.00
Full Breakfast $19.50
- Sausage, sauteed potatoes, caramelized onions, eggs, roasted tomato, bacon, mushrooms & toast
Scrambled or Poached Eggs on Ciabatta bread $16.50
- With bacon & Mesclun Salad
Voila Breakfast $17.00
- Croissant, pain an chocolate, bread, preserves, OJ & choice of regular hot drink
Karnac Galette $19.00
- Potatoes, Cheese, Caramelized Onions served with Bacon or Mushrooms with mesclun
Spicy Chorizo Galette $21.00
- With Creamy Mushrooms and mesclun salad
Parisian Breakfast $14.00
- Boiled egg with bread sticks, Croissant, Jam, OJ & choice of regular hot drink
Tomato $3.00

Big breakfast $24
- Sausages, eggs, mushroom, hash browns, bacon, tomato and toasted ciabetta
(Pizzas are hand crafted with our traditional dough recipe, and house made pizza sauce )All pizza available with gluten free bases N/A
Scallop and bacon kebabs $7.9
- Scallops and bacon kebabs s/w VBK tartare sauce
Side house salad $4.9
Duck breast salad $21
- Duck breast, smoked mushrooms, grilled corn, tomato, onion,orange segments and tossed through mesclun and watercress drizzled in our balsamic dressing
Maybe just a bite size with fries and salad $18.9
Bowl of olives $8.9
- Mixed olive marinated in oil chilli bay and garlic
House fries $4.9

char kueh teow $13.00
- malaysian style wok fried noodle with chicken, chive & egg
-seafood $13.00
malaysian mee goreng $11 / $13
- stir fried egg noodle with vege and egg
-seafood mixed $13.00
-cr/bf $11.00
-seafood $8.50
wonton noodle soup $10.00
- meat dumpling, vegetables & egg noodle served in chicken soup
-seafood mixed $13.00

Mushrooms, bacon, sauteed spinach or sausages $4.00 each
Mini hotdogs (3) $9.00
- w/ salad or fries
Chicken nuggets (4) $9.00
- w/ salad or fries
Bacon and eggs $10.50
- eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
Light tempura battered fish (1) $9.00
- w/ salad or fries
Wedges $8.50
- w/ sour cream
Homemade toasted muesli $13.50
- w/ berry, apple and rhubarb compote, sliced banana, natural yogurt, a dallop of honey and milk (Soy milk available on request)
Smoked salmon sliced $5.00 (2 slices)

Kumara $1.50
Egg $4.50
-Cheese $1.80
-Onion, egg or pineapple $0.80
Super burger $9.50
-Crumbed $6.20
American hot dog
-Battered $5.50

11:30am to 2pm
Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
7:30am until 11am
Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt ﬂatbread
●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
-with freedom toast $14.50

Vege Omelette $17.50
- w baby spinach, mushroom, caramelised onion and mozzarella
Mince On Toast $16.00
- traditional savoury mince with a poached egg & 5 grain toast
Soup Of The Day $13.00
- w toasted ciabatta
Toast & Jam $5.50
- two slices of multigrain w butter and jam
Parsi Eggs $15.50
- w softly scrambled eggs with ginger, cumin, onion, tomato, chilli & fresh coriander
Salmon Bagel $16.50
- w smoked salmon, creme fraiche, capers and red onion
Salmon Benedict $18.50
- w salmon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
Free Range Eggs $11.00
- poached or fried with 5 grain toast

-a half dozen $17.50
garlic bread $10,00
hawaiian burger $22.00
- hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
salt & pepper squid $13.00
- fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
mad for meat $24.00
- steak, chicken, red onion, mushroom and mozzarella
chicken wings $13.50
- buffalo chicken wings served with sweet chilli sauce and aioli
stuffed squid $22.00
- squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege

Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
- Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
Add Spiced Fried Chicken $13.50
Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
- Malay style fried flat rice noodle with egg prawns, fish balls and chicken
Add Chicken Curry $13.50
Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
Seafood Nyonya Curry Laksa $13
- Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks

Served with half curry and half rice
Butter naan $3.00
Cheese & garlic naan $4.00
Chicken tikka masala $11.00
Chana masala $10.00
Chicken saagwala $12.00
Prawn saagwala $15.00
-Full $14.00
- 8 Pcs

Lamb $4.20
French Rolls $4.80
Bacon $3.50
Spring Roll $2.20
Slices $2.70
Roast Chicken Thigh $3.00
Vegetarians On Light Rye $4.00
Mouse Traps $2.50
- Bacon & Cheese or Steak & Cheese or Ham & Spaghetti

Medium $13.50
Vegetarian Meal
Medium $8.00
Special 1 - Any Super Sandwich $6.20
- 2 Golden Potatoes (with lettuce, onion, tomato)
Roast Meat King Burger $6.20
Boysenberry
All served with Potatoes, Pumpkin, Kumara, Mixed Veges & Gravy
Mashed Potato $3.00

Catering Kitchen

Auckland Region > Auckland > Catering Kitchen

Address

71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand

Phone

098204280

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed