Catering Kitchen in Auckland Menu

Catering Kitchen in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. New Cafe Torte Deli offers many options including Bacon and Egg and Vegetarian. Bird On A Wire includes a wide range like Three cheese scone or "Birdseed" honey muesli. Butter chicken pizza and Butter paneer (cottage cheese) pizza from . New Inn Pizza offers Grand Harbour and 8003 Roast Duck.

Nearby Sample Menus

  • Sticky Toffee Pudding
    • butterscootch Sauce & Vanilla Ice Cream w brandy snap
  • 200Gm Eye Fillet $36.90
    • grilled mushroom mash, gravy
  • Margarita $18.50/$25.00
    • Tomato Basil
  • Friday $16.00
    • classic fish n chips
  • union Steak Cheese Sandwich $23.50
    • steak cheese, onion rings, relish
  • Potato Skins $15.00
    • w cheese bacon sour cream
  • Mac'n Cheese balls $11.50
    • with Dip
  • Thursday
    • 2 for 1 Pizza
  • Steak $10.50
  • Chicken and Pineapple $12.00
  • Prawn, Veges & Cashew $14.80
  • Satay Combination Meats $14.00
  • Bami Gorang $12.50
  • Vegetables & Mushrooms $9.50
  • ½ Dozen Scallops $8.50
  • Chicken & Vegetables $11.50
  • Minute Steak Black Angus Sirloin $22.00
    • Roasted portobello, onion fritters, horseradish hummus, fried egg, bacon, grilled ciabatta
  • Mahy Farmed Lamb Rump $25.00
    • Roasted gourmet baby potatoes, baby spinach, braised mixed grains, salsa picante, red wine jus
  • Thai Sweet Chili Meringue BBQ Pork Ribs $32.00
    • With candied ginger, pumpkin puree, coconut flakes
  • Steamed Japanese Rice $4.00
  • Chef's Salad of the Day $8.00
  • Hot Ladle Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Pamu Venison Bistro Fillet $37.00
    • Pumpkin polenta & puff wild rice, kikorangi pear soya, baby pak-choy, reduced pinot noir buerre rouge
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • Prawn & veges $13.00
  • Vegetables $8.00
  • Prawn $11.00
  • Pork meatball & veges $11.50
  • Sweet & sour fish $9.50
  • Sweet & sour pork $9.50
  • Prawn, pineapple & veges $13.00
  • Chicken, mushroom & veges $11.00
  • 4. Dry Goat Curry (Boneless) $18.00
  • 4. Cabbage Stir-fried plain $8.50
  • Chicken or lamb or vege $12.50
  • 10. Okra $13.00
    • (Stir-fried with spices)
  • 6. Mixed Vegetabled Curry $11.50
    • (Mixed Vegetable cooked in curry form)
  • 4. Chicken Paratal $15.00
    • (Chicken cooked with spices in a dry from)(Bone)
  • 2 Channa Vadai $8.00
    • (Ground Channa Dhall cooked with chillies and onions, then deep fried)
  • 9. Soya sauce chicken with bone $15.00
  • Carafe 500ml $32.00
  • Bottle 750ml $52.00
  • Little O 150ml $12.00
  • Chardonnay, 2012
  • Little O 150ml $12.00
  • Eggs Bene
    • poached, fried or scrambles
  • BUBBLES
  • Bottle 750ml $49.00
  • Pizza Bread Sm6-Lg11
    • Capriata’s traditional garlic pizza bread
  • Capricciosa Sm14-Lg20
    • Olives, capers, anchovies, garlic
  • Rocket Salad 8
    • Rocket, olives, capsicum, shaved parmesan
  • Potato Wedges 7
    • Seasoned and served with garlic aioli
  • Capriata Sm16-Lg23
    • Mushroom, onion, capsicum, ham, salami, chorizo, olives
  • Vegetarian Sm14-Lg20
    • Mushroom, Spanish onion, olives, capsicum
  • Imperio Sm16-Lg23
    • Bacon, chorizo, feta, spinach, capsicum, sweet chilli
  • Lasagne 15
    • Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
  • -grilled tomato and avocado $15.00
  • -add bacon (2 slices) $8.50
  • Fresh fruit salad with natural yoghurt and honey $11.00
  • Caesar salad, chicken,bacon $12.00
  • Toasted muesli stowed my barb & berries $11.00
  • Ham and brie croissant with tomato relish $8.50
  • -tomato & pesto $9.50
  • -smoked salmon & cream cheese $11.00
  • 7 - Chicken Drumsticks $1.80
  • 11 - Chicken Nuggets 6 for $2.50
  • Mouse Trap $3.20
  • Mince Pie $2.00
  • Mince and Cheese Pie $3.00
  • 9 - Potato Wedges $2.00
  • Chicken Dim Sim $2.00
  • Chicken Sui Mai $2.00
  • Chicken Drumstick $2.00
  • Fried Chicken Thigh $3.00
  • Dinner Pack $16.00
    • 3 thigh, 3 drum, 1 regular chips
  • Curry Roll $2.00
  • Roasted Chicken Thigh $2.90
  • Lunch Pack $11.20
    • 2 thigh, 2 drum, 1 regular chips
  • Lasange $2.20
  • Hash Brown $0.50
  • Grazing Plate $40.00
    • Feta and bacon wraps, gherkins, pork sausage, sliced meat, satay chicken salad, bread and dips
  • Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
  • Garlic Bread $6.50
  • Steakhouse Fries With melted cheese $8.50
  • Full Irish Breakfast $19.50
    • Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
  • Calamari rings $9.00
  • Rump 450 gramme $34.50
  • Cheerios $9.00
  • Jamaican Jerk Chicken $24.00
    • Topped with Fresh Chicken Marinated in Spiced Jerk Seasoning, Char Grilled Roasted Peppers and Sweet Onion
  • Pizza Bread $10.00
    • Fresh Pizza Bread Topped with, Fresh Garlic, Olive Oil and Marjoram
  • Char Grilled Chicken Burger $22.50
    • Char Grilled Seasoned Chicken Breast and Chips
  • Surf and Turf $29.50
    • 250g Scotch Fillet, served with 4 shelled black tiger prawns, chips and salad or seasonal vegetables
  • Cajun Breaded Chicken Fillets $20.00
    • Served with Chipotle Mayonnaise and Chips
  • All Pizza Available as Takeaway For $1.00 Extra per Pizza
  • -Add Bacon and Avocado $2.00
  • Antipasto $28.50
    • Marinated Olives, Feta, Sundried Tomatoes, Capsicum, Chorizo, Salami, Hummus and Ciabatta Rolls
  • Petita $9.90
  • Roast Beef Pita
  • Roast Beef Salad
  • Chicken Caesar Pita
  • Petita $9.50
  • Regular $11.90
  • Cheeky Chicken $5.00
  • Petita $9.90
  • Grilled halloumi $5.20
  • Crack that fish $19.50
    • Served on tartines steak fries
  • You can't beat this
    • Please ask our friendly staff for weekly special
  • -Vegetarian $17.00
  • Chefs omelette (GF) $15.00
    • Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
  • Hash brown x 2 $4.90
  • Ground and round burger $18.50
    • Served with crispy onion rings and tartines steak fries
  • -With smoked salmon and baby spinach $19.00
  • Tandoori Chicken $21.90 (R) / $20.50 (T)
    • Fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • Tikka Saagwala $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in a puree of spinach. An iron-rich meal
  • Rogan Josh $19.90 (R) / $18.50 (T)
    • Tender lamb cooked in an exotic blend of spices from North India
  • Chicken Madras $19.90 (R) / $18.50 (T)
    • Tender boneless chicken cooked in garlic and ginger then finished in coconut flavoured sauce
  • Masala Machi $20.90 (R) / $19.50 (T)
    • Fish cooked in light spices and lemon flavoured sauce
  • Garlic Naan $4.00 (R) / $3.50 (T)
    • Naan stuffed with garlic
  • Prawn Saagwala $23.90 (R) / $23.50 (T)
    • Prawns cooked in a puree of spinach. An iron-rich meal
  • Mixed Vegetables $18.50 (R) / $17.50 (T)
    • Selection of seasonal mixed vegetables cooked in onion flavoured sauce
Catering Kitchen

Catering Kitchen

location

Address

71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098204280

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand
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