Catering Kitchen in Auckland Menu

Catering Kitchen in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. New Cafe Torte Deli offers many options including Bacon and Egg and Vegetarian. Bird On A Wire includes a wide range like Three cheese scone or "Birdseed" honey muesli. Butter chicken pizza and Butter paneer (cottage cheese) pizza from . New Inn Pizza offers Grand Harbour and 8003 Roast Duck.

Nearby Sample Menus

  • Peanut Nutella Bagel $10.00
    • With fresh banana & persian candy-floss
  • Baked Beans on Toast Bacon in Bread $5.50
  • Eggs Any Style $12.00
    • Organic and free range with toast choice or sourdough or multigrain
  • Smoked Salmon $6.00
  • Paleo Granola (V)(GF) $12.50
    • With fresh fruit and almond milk
  • Home made Porridge $5.50
    • With banana & honey
  • Kids Waffles $7.50
    • Maple syrup & banana
  • Salmon or Bacon Bagel $14.00
    • With cream cheese & avocado, served with capers & red onion relish
  • Volare Special $17.50
    • Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
  • Penne Lope $19.00
    • Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
  • Tagliatelle Bolognese $17.00
    • Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
  • Tortellini Boscaiola $17.00
    • Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce
  • Spaghetti Puttanesa $17.00
    • Dry spaghetti tossed with tomato sauce, Sicilian capers, cured black olives, anchovies, fresh chilli, garlic and parsley
  • Risotto Vegetariano $17.00
    • Mixed vegetables, garlic, basil, tomatoes, black olives and feta cheese
  • Penne Volare $17.00
    • Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
  • Pesce Del Giorno $26.50
    • Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
  • Gang Doenjang Bibimbap $17.00
    • Korean Soybean Paste Bibimbap.
  • Domi Jjim $89.00
    • Steamed Snaper with Soy Sauce.
  • Saengsun Gui Jeongsik $23.00
    • Grilled Fish Set Menu.
  • Tteok Galbi Jeongsik $22.00
    • Grilled Short Rib Patties Set Menu.
  • Date, Chestnut and Peanut on The Rice Cake $10.00
  • Galbi $89.00
    • Beef Rib Barbecue.
  • Dak Gui $18.00
    • Stir-Fried Chicken with Spicy Chile Sauce or Sweet Soy Sauce.
  • Galbi Tang $15.00
    • Beef Short Rib Soup.
  • GF= gluten free / VG=vegetarian
  • Pastram $11
    • Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
  • Double Chocolate $14
    • two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
  • Salmon Lox $15
    • avocado, capers, red onions, cream cheese and housemade basil pesto
  • Old Fashioned Mince $16
    • with poached egg served on toasted sourdough -
  • -sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
  • Free Range Eggs $10
  • -Mushrooms, avocado, roasted tomato and wild rocket (VG)
  • 700grm Savanah T-bone $68
  • Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
  • Acacia's open chicken panini, bacon, free range egg, lettuce, avocado, tomato, aioli, fries (GF/DF/V option) $24
  • Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
  • Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
  • 250grm Wagyun sirloin 3/5 grade $44
  • Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
  • Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
  • T3. TANDOORI ROTI $2.50
    • Flattened bread made from whole meal flour
  • V15. PANEER KADAI $12.00
    • Home made cottage cheese cooked with ginger, garlic, onion, capsicum & tomatoes with onion gravy
  • M35. PRAWN JALFARAZI $14.99
    • Prawns cooked with fresh capsicum, onions, tomatoes and spices
  • B3. LAMB BIRYANI $14.00
    • Diced lamb cooked with basmati rice and spices
  • M22. LAMB/BEEF MASALA $14.00
    • Diced lamb or beef cooked with onion & tomato gravy
  • M5. CHICKEN KORMA $12.99
    • Chicken fillets cooked in almond & cashew nut gravy with spices. A dish that words can't describe.
  • M13. MANGO CHICKEN $12.99
    • Chicken fillets cooked with mango & cashew nut gravy
  • M31. BUTTER PRAWNS $14.99
    • Prawns cooked in butter, tomato and onion gravy with spices
  • Steamed Buns $9
    • pork & shrimp or pork & preserved vegetable or red bwan
  • Cold spicy beef tripe $11.00
  • Stir fried pork with pickled vegetable $13.80
  • Braised beef with potato on rice $10.80
  • Braised spare ribs with chef's special sauce $18.80
  • Egg and sausage fried rice $11.80
  • Stir fried eggplant, potato, capsicum on rice $10.80
  • Lamb Tripe noodles in soup $9.80
  • Fish Teriyaki Box $19
  • Beef Teriyaki Box $20
  • Spicy Seafood Udon $19
  • Shredded Chicken Udon $14
  • Californian Roll $12
    • Crab abd Avocado
  • Deep Fried Scallop $29.9 / $39.9
    • Petti / Main
  • Chicken Teriyaki Box $23.9
  • Grilled Eel $29.9 / $39.9
    • Petti / Main
  • VINAL’S BUTTER CHICKEN CURRY 37.0
    • Jasmine rice, paratha, poppadums
  • ROASTED MARKET FISH 38.0
    • Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
  • PAPPARDELLE PASTA 33.0
    • Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
  • SEASONAL VEGETABLES large 12.0 small 8.0
    • Chef’s seasonal pick of the day v h
  • VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
    • Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
  • CHUNKY STEAK FRIES large 10.0 small 7.0
    • Aioli v
  • ICE CREAM AND SORBET SELECTION 15.0
    • With brandy crisps gf*
  • POTATO AND CHEDDAR CHEESE GRATIN 12.0
    • Slice potatoes, cheddar cheese, cream, panko crumbs v
  • Chicken caesar salad $13.50
    • grilled marinated chicken & bacon, green salad, garlic bread and caesar dressing
  • BLAT $13.50
    • bacon, lettuce, avocado, tomatoes served with french fries
  • Pumpkin soup $7.50
  • Mince on toast $9.50
    • 2 fried eggs
  • Big breakfast $13.90
    • bacon, egg, sausage, hash brown, tomato, 2 toasts
  • Or salmon $12.90
  • Wedges $9.50
    • wedges with sour cream, cheese and bacon
  • Chicken pasta $13.90
    • chicken,mushroom, egg with creamy, sauce finished with parmesan cheese
  • Sweet & Sour Pork / Fried Spare Ribs in Garlic Flavour $13.80
  • Rice Soup with Vegetable & pork $8.50
  • Braised Shredded dried tofu with mix meat / Sliced dried tofu with pork / Chilli tofu $12.80
  • Crispy Duck (Half) / Braised Duck (Half) $15.80
  • Stemmed Small Pork Bun $5.00
    • 6 pcs
  • Fish in Lemon Sauce $12.80
  • Egg Foo Yung $12.80
    • BBQ Pork / Chicken / Prawn
  • Fried Rice with Chicken & Prawn $8.80
  • Salt & pepper chicken $12.00
  • Taiwanese sausage on $12.00
  • Marinated beef $6.00
  • Braised pork trotter $12.00
  • Pork chop on rice $12.00
  • Pork belly w/ garlic $12.00
  • Pork chop noodle $11.00
  • Fried rice $12.00
  • Chicken / chicken wings with chilli $16.00
  • Steamed / Braised blue cod $28.00/kg
  • Kung pu dry noodles with eggs $12.80
  • Braised lamb with vegetables $15.00
  • Dan Dan noodles $12.80
  • Seafood dumplings $15.50
  • Spicy marinated chicken slices $13.00
  • Kung pu hot and spicy beef noodles $11.80/$10.80
  • Seafood udon
  • Mixed combo
  • Chicken and tuna
  • Chicken and salmon
  • Teriyaki chicken udon
  • Sushi roll 4 pieces and nigiri 3 pieces
  • Served in a takeaway box with teriyaki chicken on rice, salmon sashimi, tempura, salad and a free miso soup $15.00
  • Served in a takeaway bowl with rice and salad
  • Poached Or Scrambled Eggs On Toast $12.5
  • Mushroom Medley $7.00
  • Black Pudding $8.00
  • Kransky (3) $6.50
  • Selection Of Bakery 16'' Breads Toasted, With Seasonal Fruit Compote And Whipped Butter $12.5
  • Roasted Tomatoes $6.00
  • Fried Okra And Herbs $5.5
  • Breads Are Available At Bakery $16.00
Catering Kitchen

Catering Kitchen

location

Address

71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098204280

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand
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