Catering Kitchen in Auckland Menu

Catering Kitchen in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. New Cafe Torte Deli offers many options including Bacon and Egg and Vegetarian. Bird On A Wire includes a wide range like Three cheese scone or "Birdseed" honey muesli. Butter chicken pizza and Butter paneer (cottage cheese) pizza from . New Inn Pizza offers Grand Harbour and 8003 Roast Duck.

Nearby Sample Menus

  • Bacon Burger $5.50
  • Steak with Capsicums $15.50
  • -All with Mushrooms,Capsicums,Ginger,Vegetables & White Rice
  • Chefs Special Seafood $18.50
    • With Squid, Scallops, Prawns & Cashew Nuts
  • Chicken $14.00
  • Chicken $15.50
  • Kumara Chips $5.00
  • Pork $14.00
  • Shoyu Corn Ramen $ 10.80
    • homemade original ramen, soy sauce flavoured soup with noodle, sliced pork, green vege, spring onion, bamboo shoot, corn, dried sea weed
  • Tantanmen $ 13.00
    • spicy & sour, sesame flavoured soup with noodle, bamboo shoots, spicy pork
  • Tonkotsu Shoyu Ramen $ 11.00
    • Pork flavoured soup with soy sauce, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame
  • Salad Ramen $ 13.00
    • tomato, tofu, bean sprout, cabbage, lettuce
  • Fried Rice $ 9.80
    • spring onion, pork, egg
  • Tonkotsu Chashu Ramen $ 14.00
    • homemade original ramen, extra sliced pork, green vege, spring onion, bamboo shoot, dried seaweed, white sesame, pickles ginger
  • Basil Chicken Ramen $ 12.00
    • broccoli, corn, onion, carrots, mushroom and chicken
  • Red Dragon $12.80
    • bean sprouts, bamboo shoots, spring onion, shredded red pepper, white sesame, pork dried seaweed
  • Arancini $12.50
    • Tomato risotto balls filled with mozzarella, peas
  • Boscaiola $54 / $25.5
    • Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
  • Pizza 13-17 persone $210
    • Classic, Modern, Gourmet and Special Toto' pizza over 3 metres, accompanied with arancini, croquettes and rocket salads.
  • Calamari $14.50
    • Salt and pepper squid
  • Tiramisu $11.50
    • Farina made classic Kahlua tiramisu
  • Ai Gamberi MTR $49 STD $23.50
    • Prawns, basil, pesto, zucchini, cream mozzarella, parmesan
  • Pane $4.50
    • House-made Italian style bread baked fresh daily
  • Pizza 8-12 persone $150
    • Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
  • Fish And Chips $24
    • Panko Crumbed, Market Fish, Chunky Fries, Salad Greens, Tartare Sauce
  • Basket Of Nibbles $15
    • Spring Rolls, Wontons And Samosas, Dipping Sauces
  • Vege Breakfast $21
    • Grilled Haloumi, Wilted Spinach, Slow Roasted Tomatoes, Mushrooms, Hash Brown, Grain Toast, Eggs Your Style
  • Risotto $19
    • Organic Arborio, Roasted Pumpkin, Toasted Pinenuts, Parmesan, Olive Oil Drizzle
  • -Add Bacon For $4
  • Burger $21
    • Chicken Or Beef Burger, Lettuce, Tomato, Bacon, Avocado, Relish And Fries
  • Soup Of The Day $12
    • Changes Daily, Please Ask Our Friendly Staff For Todays Special, Served With Crusty Bread
  • Pork Cutlet $26
    • Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
  • Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
    • Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Tamarind King Prawns - Tom Sot Me $25.00
    • King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
  • District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
    • Spice rubbed, lemongrass, sesame crisp & house chilli jam
  • Fried Squid - Muc Chien (said "muc-cheen") $10.00
    • Lightly battered salt & pepper squid with a zesty chilli lemon sauce
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
    • Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Hot& Spicy Chicken (Small/Large)
  • Kong Pao Chicken
  • Green Soybean
  • Malaysia Style Fried Rice Noodle
  • Black Pepper Chicken Chop Noodle Soup
  • Deep Fried Squid
  • Hot & Spicy Beancurd Shin
  • Hokkien Fried Noodle/Rice
  • Lamb rump 200g $25.00
    • pea risotto and harissa with a green herb oil
  • Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
  • Salad $8.50
    • tomato, feta and olive with a balsamic glaze
  • Beef and boar burger $22.50
    • 180 grams of prime beef & pork mince with beetroot, mustard pickle, grilled onions, mesclun, streaky bacon and truss tomato all served on a fresh brioche bun with hand cut wedges
  • - 400G $30.00
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
  • Garlic pizza bread $11.50
    • crushed garlic, italian herbs, basil pesto drizzle, parmesan cheese, fresh parsley
  • Steak fries $7.00
    • with aioli and tomato sauce
  • PALAK PANNER $9.90
  • GULAB JAMUN PLATE 2 PCS $3.00
  • BUTTER PANNER MASALA $9.90
  • CHOLE BHATURE $10.50
  • ONION UTTAPAM $10.50
  • CHILI PANEER $9.50
  • RAJMA CHAWAL $10.50
  • KACHORI $1.50
  • Salad $5
  • Les escargots de Bourgogne (½ Dzn /1 Dzn) $10.50/$19.50
    • Burgundy snails, garlic butter sauce and fresh baguette
  • Bread & butter $4.50
  • French toast $14.50
    • With cooked banana, bacon & maple syrup
  • Normande $11.50
    • Apple sorbet, calvados
  • Crêpe martiniquaise $10.50
    • Banana, coconut, French vanilla ice cream & chocolate sauce
  • La Savoyarde $18.50
    • Raclette cheese, bacon, onion, potato and cream
  • La Complète $9.50
    • egg and cheese
  • Sweet Spicy Fried Chicken $16.00 / $26.00 / $36.00
  • Cold Noodle with Soup $12.00
  • Pork Bone Soup $15 / $30 / $40 / $50
  • Rice Cake Soup $15.00
  • Fried Noodle with vege $14.00
  • Spiced Beef Vege Soup $13.00
  • Beef Spare Ribs ( Steamed Fat Free) $15.00 / $35.00
  • Kimchi Fried Rice $12.00
  • Eggs Benedict $16.90
    • With Salmon, two poached eggs and hollandaise sauce
  • Eggs Benedict $16.90
    • With mushroom, two poached eggs and hollandaise sauce
  • Pancakes $13.90
    • Home made pancakes with fresh banana, berries and maple syrup
  • Mince on Toast $13.90
    • Home made beef mince with one slice of toast
  • French Toast N/A
    • Served with fried banana, Berries and maple syrup
  • Muesli with Fruit $12.90
    • Served with fresh banana, berries, milk, honey and yoghurt
  • Café Style Toasted Muesli $6.90
    • Served with milk, honey, yoghurt
  • Eggs Benedict $15.90
    • With Bacon, two poached eggs and hollandaise sauce
  • The custard and cherry pancake $14.50
    • with warm cherries infused in cherry brandy and fresh homemade custard
  • Smoked salmon bagel $13.50
    • with avocado, cream cheese and pesto
  • -with bacon $13.50
  • Free range eggs $10.50
    • on 5 grain toast (poached, fried or scrambled)
  • Poached eggs on border grill $14.50
    • Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
  • The Strictly Scrumptious breakfast grill $18.00
    • two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
  • Vege Tortilla Stack $9.50
    • comes with side salad
  • Fresh seasonal fruit salad $9.50
    • Served with yoghurt and honey
  • Kuzu et $30.00
    • Marinated lamb fillet rubbed in dukkah & chilli flakes, chargrilled, served with pumpkin hummus & parsley salad with homemade mint sauce
  • Kofte $12.00
    • Turkish lamb meatballs in homemade tomato sauce
  • Kumara fries, aioli and ketchup $6.00
  • Garden salad with lemon honey dressing $6.00
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Cigar borek (V) $12.00
    • Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
  • Falafel (V) $10.00
    • Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
  • Adana $29.00
    • Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
  • Bolliwood Banquet $35 per person
    • Entrees: Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab / Main Course: Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments
  • Bolliwood Special Curry $15.50
    • Choice of chicken/lamb/beef cooked with onions, fenugreek and spices
  • Dhal Makhani $13.50
    • Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves
  • Peshawari Naan / Lachha Parantha $4.00
  • Aachari (Paneer / Chicken) $12.50
    • Paneer / Chicken marinated in mixed pickle, coriander and spices, cooked in Tandoor
  • Cheese & Spinach Naan $4.50
  • Prawn Pakora $12.50
    • King Prawns dipped in a Chick Pea batter & deep fried
  • Bolliwood Special Veg Curry $13.50
    • Authentic punjabi style curry cooked with Garlic, ginger and fenugreek homemade spices
  • Honey pop $1.20
  • 12 drums + chips $25.00
  • Pizza pie $3.00
  • Chicken and avocado roll $3.00
  • 8 thighs + chips $25.50
  • 8 drums + chips $17.50
  • Chicken thigh $3.00
  • Steak $3.00
Catering Kitchen

Catering Kitchen

location

Address

71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098204280

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand
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