Catering Kitchen in Auckland Menu

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Catering Kitchen in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. New Cafe Torte Deli offers many options including Bacon and Egg and Vegetarian. Bird On A Wire includes a wide range like Three cheese scone or "Birdseed" honey muesli. Butter chicken pizza and Butter paneer (cottage cheese) pizza from . New Inn Pizza offers Grand Harbour and 8003 Roast Duck.

Nearby Sample Menus

Herbal jelly No. 3 $8.50
- Red bean + Peanut + boba
Tofu pudding with boba $8.50
Tofu pudding with taro $8.50
Waffle No.4 $16.80
- Vanilla ice cream + red bean + banana
Taro ball No.4 $8.50
- Taro + red bean + boba
Taro ball No.5 $8.50
- Honey bean + brown jelly + boba
Waffle No.1 $16.80
- Vanilla ice cream with caramel
Mochi ball $5.00

Spicy Black Tan-Tan Ramen [V*] $16.50
- Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
Ban Ban Chicken $16
- Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
Wakanui Beef Tataki $18
- Seared rare beef, shredded leek, homemade onion chutney.
Pork Belly Spring Rolls $10
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard.
Tonkotsu Ramen $14
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
Mabo Tofu Don $16
- Wok fried tofu with spricy pork mince on steamed rice, spring onion.
Agedashi Tofu $10
- Tempura tofu, bonito tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed.
Tempura Cauliflower [V][GF] $11
- Rice flour batter, green tea salt

SWEET NAAN $4.50
- naan stuffed with sultanas and sweetened coconut
KARA BEEF $18.50
- beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
VEGI PRATHA $4.50
- naan stuffed with spicy peas and potatoes
TIKKA SAAGWALA $18.50
- chicken tikka cooked in a puree of spinach an iron rich meal
CHICKEN KORMA $18.50
- chicken cooked in a delicious mixed nut sauce lightly spiced
SAAG GOSH $18.50
- lamb cooked in spinach and mildly spiced
KADAI LAMB $18.50
- lamb cooked with ginger garlic tomatoes cumin seeds & medium spices garnished with coriander
LAMB MADRAS $18.50
- diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce

Wok fried 5 spice duck breast $26.00
- burnt pineapple, chilli, ginger, mint and spring onion
Bone broth $5.00
- by the cup
Ramen bowl $22.00
- bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
Fresh pickled cucumbers with chillies $4.00
Steamed white cooked chicken, with steamed rice and greens $12.00
Uncle Ho's iced coffee $9.00
- espresso granita, hand churned condensed milk ice-cream with a peanut brittle
Chilli prawns $29.00
- wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen

Pad Prik Tom Yum see above
- Traditional Tom Yum paste stir fried with lemon grass, lime leaves, tomatoes and vegetables
Choo Chee see above
- A mild red curry with capsicum, kaffir lime leaves and green peas served with steamed vegetables
Poh Pia Jay 4 Pieces $7.9
- Deep fried vegetables and vermicelli in a rice pastry
Karee Puff (4 Pieces) $8.5
- Mince chicken cooked with curry powder, onion and kumara in puff pastry
Jasmine Rice $2
- Per person
Gang Dang see above
- Your choice of meat in red curry paste with coconut milk and vegetables
Khao Pad see above
- Traditional Thai style fried rice with egg and vegetables
Pad Khing see above
- Stir fried with ginger, onion, mushrooms and brown bean sauce

Soft Shell Tacos $14.50
- with house slaw and one of the following;
Pasta Of The Day $14.50
- Please ask your server for today’s selection
Chicken With Chipotle Aioli And Guacamole
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad

Chicken breast $2.90
No1 $6.00
- 6 nibbles,$2 chips
E pack $19.00
- $2 chips, 3 fish, 3 hot dogs, 3 potato fritters, 4 chicken wings, 2 spring rolls
Ham cheese $2.80
Moro bar $2.50
Whole $15.00
B pack $14.00
- $3 chips, 2 fish, 4 hot dog, 4 potato fritters
Spring roll $2.00

Roast Lamb Salad $11.9 Reg / $9.9 Petita
Ediballs $3 or $5 for two packs
Very Vegemite $4.00
Free Range Chicken Tenders
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
- 8 Pack $7.90
Grilled Wedges $4.90

Spinach or wild pork sausage $4.00
Curly Fries $7.50
- With roasted garlic and rosemary served with aioli and tomato sauce
Fuze Benedict $18.50
- Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
Vegetarian Benedict $17.90
- Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
Homemade Toasted Muesli $9.50
- Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
Eggs $9.50
- Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
Field mushrooms or vine tomatoes or bacon $4.00
Smoked Salmon Scrambled $16.90
- Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast

Caesar dressing
Sticky Pear & Date Pudding
- salted caramel sauce & caramel ice cream
Available from 11am Monday to Sunday
Baked Cheesecake
- ice cream & whipped cream ask our team for today’s flavour
Spicy Wedges $13
- sour cream, bacon & cheese /
Buffalo Chicken Wings $10
- spicy baked chicken wings, chilli sauce & aioli / >>
steak, grilled onions, sliced mushrooms & cheese with a side of fries
Arancini (V) $10
- house made risotto bites with pumpkin & mozzarella

Deep Fried Chicken $ 12.50
- With panang curry sauce
Black Pepper Stirfried $ 14.00
- With fish
Black Pepper Stirfried(CK/BF) $ 12.50
Vegetarian Spring Rolls $ 7.00
Red Curry Paste Stirfried
Tom Yum Fried Rice
- Spicy & sour
Jungle Curry
- No coconut cream
-Chicken (CK)/Beef (BF)/Pork(PK) $ 12

Dawood basha $10.00
- Meat balls with tomato sauce, served with fries and salad
-small $7.50
- Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
Fataa $15.50
- A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
Selection of dips $20.00
- Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
Mahalabia $5.00
- Egyptian pudding with nuts
Courgette bechamel $16.00
- Courgette and bechamel with minced beef
Lamb racks $12.50
- Served with rice, salad and yoghurt
Chicken kebab

Buttered Bread Rolls $1.00
Steak & Cheese $3.80
French Rolls $4.80
Mushroom $0.70
Bacon $3.50
Fish Roll $4.30
Doughnut $2.50
- with fresh cream
Mussels $4.00

Cajun chicken
- Oven roasted cajun marinated chicken, red onion, mushrooms, roost garlic, Brie cheese, Mozzarella cheese with plum sauce
9” $10.50
BBQ $0.50
12” $15.00
Satay Chicken
- Satay chicken, onion, tomato, chilli flakes, roasted garlic, and Mozzarella cheese with satay sauce
GARLIC AIOLI $1.00
9” $10.50
9” $10.50

Antipasto Misto to Share (when available) $38.50
- Selection Of Italian nibbles: scallops, calamari, salmon, roast pork, camembert cheese, olives, bruschetta and frittata
M $10.50
Spaghetti alla Pescatora $25.50
- Topped with mussels, squid, prawns, scallops, fish of the day and tomato chilli sauce
L $26.50
Fish of the Day $29.50
- Grilled and topped with capers, garlic and tomato chilli sauce, or with lemon and olive oil and served with salad and mashed potatoes
M $21.50
L $22.50
CHEESE PARTY
- Ricotta, Feta, Camembert, Parmesan

Catering Kitchen

Auckland Region > Auckland > Catering Kitchen

Address

71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand

Phone

098204280

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed