Catering Kitchen in Auckland Menu

Catering Kitchen in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. New Cafe Torte Deli offers many options including Bacon and Egg and Vegetarian. Bird On A Wire includes a wide range like Three cheese scone or "Birdseed" honey muesli. Butter chicken pizza and Butter paneer (cottage cheese) pizza from . New Inn Pizza offers Grand Harbour and 8003 Roast Duck.

Nearby Sample Menus

  • Paya $12.00
    • A royal moghul speciality of lamb flesh soup.
  • Chicken Manchurian (mild) $12.00
    • Special Manchurian sauce.
  • Vegetable Dum Biryani $10.00
    • Authentic Hyderabadi veg biryani cooked In dum style.
  • Dal Tadka (medium spicy) $10.00
    • Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
  • Mutton Dum Biryani $35.00
    • Served with raita, gravy and eggs (for 4 persons).
  • Zafrani Chicken $12.00
    • Clay Oven Chicken Leg pieces
  • Saag Paneer (made to order) $12.00
    • A perfect combination of spinach and cottage cheese.
  • Afghani Kabab $10.00
    • Chicken Boneless cubes, Marinated with fresh herbs, Cashew and BBQ in Tandoor
  • Texas Smoked Pork Balls $12.50
    • w/ smoked tomato sauce
  • Cheese and Smoked Bacon Tater Tots $16.00
    • w/ aioli
  • Bah Bah Lamb Shoulder $33.00
    • Lamb Shoulder / gravy
  • Earth Burger $17.50
    • Garlic mushroom, potato fritter, lettuce, beetroot, tomato, feta, aioli, tomato chutney
  • Passionfruit Cheesecake
    • w/ whipped cream, vanilla ice cream
  • 1. Kids Ribs & chips
  • 1 Kilo Slab $38.00
  • Served with or without gravy
  • Chicken $15.50
  • Prices ranging from $7.50 - 11.00
  • Cheese Burger $5.50
  • Vegetarian Spring Roll $2.50
  • - with Crispy Noodles
  • ALL PRICES INCLUDE GST
  • Steak $15.50
  • Steak with Fried Thick Rice Noodles $16.50
  • ebi no bisuke $9.60
    • red miso bisque, school prawn, wakame, spring onion
  • ebi $27.90
    • prawn tempura
  • age watery gani $16.90
    • soft shell crab, daikon, yuzu kosho mayonnaise
  • ika no Kari Kari age $12.90
    • crispy fried squid, green chilli, lime
  • yaki gani $36.00
    • king crab leg, smoked wasabi lime butter
  • UNA kyu maki $16.90
    • teriyaki eel, Japanese omelette, sansho, cucumber
  • hamachi sashimi salada $18.90
    • kingfish sashimi salad, yuzu truffle dressing
  • gyuhire sumibiyaki $38.00
    • beef fillet, red chilli garlic soy, sesame, spring onion
  • Chips large $3.00
  • 5 $6.00
    • 2 fish, 2 sausages, $1.50 chips
  • Combination Won Ton $8.50
  • Potato Fritter $0.60
  • B $15.00
    • 3 fish, 3 hot dogs, 3 spring roll, $3.00 chips
  • 8 Chicken Thighs & Chips $28.00
  • Steak & egg $4.50
  • 2 Chicken Thighs & Chips $7.00
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
  • Tiramisu $12.00
    • Not to be missed our unforgettable Tiramisu
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Pepper Chicken (Hot - Dry) $10.50/$13.50
    • includes 2 Rotis - Small / Large
  • Goat $10.50/$13.50
    • includes rice - Small / Large
  • Duck - (Hot - Dry) $14.00/$17.00
    • No rice - includes 2 rotis
  • Super Munch $20.00
    • 3 Thighs, 3 Drums, 1 Jumbo Chips
  • Mega Munch $25.50
    • 5 Thighs, 5 Drums, Jumbo Chips
  • Kiwi Munch $7.50
    • 1 Thigh, 1 Drum & Small Chips
  • Extra roti $1.00
  • Chilli Chicken (Hot - Dry) $10.50/$13.50
    • includes rice - Small / Large
  • Chicken Tenders & Thick Cut Fries $12.00
  • Samosa with Sweet Chilli $7.00
  • Thick Cut Fries $7.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Fish of the day & Thick Cut Fries $12.00
  • - 4 Pack $4.90
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Ediballs $3 or $5 for two packs
  • - 8 Pack $7.90
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Pita Chips and Dip $3.90
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Prawn $13.00
  • Barbecue Pork $10.00
  • Curry Beef Brisket $14.50
  • Broccoli Salad $6.50
  • Vegetable $9.00
  • Vegetable $11.00
  • Chicken $10.00
  • STEP 1 CHOOSE YOUR FLAVOUR
  • Wedges $3.90
  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • Cheese $3.00
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • Meat $3.00
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Pulled BBQ Pork
    • onion / pulled pork / capsicum / mushroom / bbq base sauce
  • Curry Fish Head & Tofu in Casserole $19.99
  • Yuba,Water chestnuts & sheep Bellies in Casserole $19.99
  • H9 Chinese Spiced Pork & Rice $9.99
  • Spicy Salted Chicken
  • Stir Fry Snake Beans
  • SET B
  • A4 Cold Mixed Vegetables $8.99
  • H21 Yeung Chow Fried Rice $8.99
  • LAMB MASALA $15.00
    • Succulent lamb/fish cooked in an onion with a touch of coriander flavor
  • MALAI KOFTA $13.99
    • The specialty of Kashmir, sweet base curry in tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
  • Pista Kulfi $6.50
  • MINT KEBAB $13.99/$21.99
    • Boneless tender chicken pieces marinated over night in fresh yogurt, mint, cashew nuts, and garam masala and roasted in a Tandoor
  • Gulab Jamun $6.00
  • KING PRAWN MASALA $15.00
    • Prawns cooked with onions, capsicum, herbs, and spices
  • TANDOORI CHICKEN $11.99/$18.99
    • Chicken marinated in ginger, garlic, yogurt, and spices
  • Mango Kulfi $6.00
  • Meat Large $13.99 / Medium $9.99
  • Chicken Chilli L $11.00 /M $8.50
    • Choice of salads with chicken and chilli
  • Falafel L $9.90 /M$ 7.90
    • Choice of salads with falafel
  • Pepperoni N/A
    • Base Sauce, Salami, Mozzarella
  • Vege Makhani N/A
    • Base Sauce, ginger, garlic flakes, mushrooms, pieapple, olives, capsicum,onion, silzy sauce, mozzarella
  • Paneer Tandoori L $11.00 / M $8.50
    • Choice of salads with paneer Tandoori
  • Spicy Lamb N/A
    • Base Sauce, Jalapeons,Capsicum, Lamb, hot, Chilli Sauce,Mozzarella
  • Chicken Hotshotz N/A
    • Base Sauce, gingger, garlic, flakes, chicken, pineapple, capsicum, onion, sitzy sauce, pepper, coriander, mozzarella
  • 10 Chicken thighs, $5 chips $ 25
  • 10 Fish, $5 chips $ 23
  • 5 Fish $4 chips $ 13
  • 10 Chicken, drum stick, $3 chips $ 12
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
Catering Kitchen

Catering Kitchen

location

Address

71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098204280

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand
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