Catering Kitchen in Auckland Menu

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Catering Kitchen in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. New Cafe Torte Deli offers many options including Bacon and Egg and Vegetarian. Bird On A Wire includes a wide range like Three cheese scone or "Birdseed" honey muesli. Butter chicken pizza and Butter paneer (cottage cheese) pizza from . New Inn Pizza offers Grand Harbour and 8003 Roast Duck.

Nearby Sample Menus

Cheese & Pineapple $4.00
Super $7.00
Steak $4.50
Extra $0.70
A $5.00
- 1 Hoki fish, 1 sausage, 2 potato fritter, $1.00 chips
Pre-cooked snapper $5.50
Pineapple $4.00
Egg $4.00

Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>

American Hot Dog (With Cheese /Onion) $3.80
Tarakihi $3.40
Pork $14.00
Won Ton (Home - Made) $10
Fried Rice Added to Meal $3.50
Plain $11.00
Lunch Pack $8.00
- 1 X Fish, 1 X Sausages, 2 x Chicken Nuggets, 1 Scoop Chips
Special Combination Seafood Chow Mein $18.00
- With Prawn, squid, Scallops, Mussels, Cahsw Nuts and Veges

Fairy sprinkles $14.00
- Of freeze dried fruit cashew & coconut better butter, sliced banana
Creamy garlic mushrooms $17.50
- Lemon, chives, coriander
Midnight soldiers $7.00
- Soft boiled egg
Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
Cauli cream puree $15.00
- Roasted beets, radish, sprouts
Adobo not pork $16.50
- Bok choy, papaya slaw, aioli, sliced chilli
Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
Black rice porridge $16.50
- Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk

Paneer Makhani $13.5
- Home made cheese cooked in mild tomato curry.
Prawn Pakora $11
- King Prawns dipped in Chick Pea batter and deep fried
Chilli Chicken $14.9
- Chinese style chicken pieces cooked with chilli & capsicum
King Prawn Malabari $17.5
- Prawn cooked with onion, capsicum, coconut and spices
Samosa (3 Pieces) $6.5
- Pastry stuffed with spicy potatoes
Butter Prawn $17.5
- Marinated shells prawns cooked in exotic spices and tomato gravy.
Fries $4.5
Side Dish Platter $7
- (Combination of Rato. Sweet Mango Chutney. Pickles. Mint Sauce & Tamarind Sauce)

Cozy Salad $10
Chicken Don $16
- Stir fried chicken, vegetables with teriyaki sauce and served over rice
Curry Katsu $23
- You chosen meat (pork/chicken) katsu with rice and salad
Boneless Fried Chicken $30
Squid Ring $15
- Deep fried 6 pieces of squid ring with Cozy mayonnaise
Boneless Spicy Fried Chicken $33
TonKatsu $19
- Deep fried pork cutlet with rice and salad
Fried Chicken with Hot Sauce $33

Hamburger $2.50
Paua Fritter $2.00
Mushrooms $2.00
Special $13.80
Chicken & Veges $11.50
Yang Chow (BBQ Pork & Prawns) $13.00
Sea Dog Cheese & Onion $3.50
Combination Meat $12.50

Dodo bug katsu don $13.50
- Chicken / Pork
Rice Cake with noodle $10.00
Teriyaki Chicken Donburi / Teriyaki Tofu Donburi $10.50
Bibimbab $11.00
- Beef/Chicken/Spicy pork /SQuid
Curry Katsu Don $12.00
- Chicken / Pork
japanese Ramen $10.50
- Chicken / Pork
Chicken fried noodle $11.00
Egg Katsu Don $12.00
- Chicken / Pork

Omelette $14.50
- With salad, toast and chutney with ham & cheese
Ham & cheese croissant $7.50
- Served with salad
La Savoyarde $18.50
- Raclette cheese, bacon, onion, potato and cream
French fries $6
French onion soup $9.50
- Served with gratinéed toast
Navarin d’agneau $25.50
- Lamb neck casserole, with potatoes, baby carrots, turnip and green beans
French toast $14.50
- With cooked banana, bacon & maple syrup
Jam $5

Eggs any style $9.90
- Seeded toast-house relish
Italian Meatballs $18.00
- Meatballs, jalapeno, cheese
Halloumi (V) $17.00
- Mediterranean vegetables, pesto
Eggs Benedict $18.00
- Poached eggs, champagne ham, sourdough, lemon hollandaise. With your choice of: House cured salmon, spinach, manuka smoked salmon ($4 each)
Caesar $19.00
- Soft boiled hens egg, cos hearts, pecorino, croutons, manuka smoked salmon, homemade ranch dressing. With your choice of free range chicken, house cured salmon, avocado
Fruit Loaf $9.90
- Fresh ricotta, lime zest honey
Porridge $10.00
- Banana, berries
●To Share

Creamcheese/sour cream $3.00
Gluten free $0.50
Toast w preserve $5.50
Toastie $7.00
- ham & cheese/bacon & egg/chicken & cranberry sauce/cheese & onion
Wedges $8.00
Bagel $7.90
- w Avo, tomato, cream cheese/preserve
Sweet com fritter $15.90
- grilled bacon, sweet chilli sauce, salsa, sour cream, green salad
Salmon $6.00

(B) Combination Fried Rice Beef Pineapple with C.Nuts $21.50
Hoki Fish $2.80
Chicken Fried Rice $10.80
(A) BBQ Pork Fried Rice Combination Chow Mein $19.80
Singapore Fried Rice Noodles $11.90
Curried Pork on Rice $9.90
Special Chow Mein $11.90
(F) Sweet & Sour Pork Doz Won Ton Combination Chow Mein BBQ Pork Fried Rice $34.50

All Meals Served with Homemade Mashed Potato, Peas, Onions, Mint Sauce and gravy.
CHICKEN & VEGETABLE $3.60
6 for $6.00
SPECIAL A ONLY $6.50
CHICKEN
KIDDY BURGER $4.80
- No Salad
Bacon+Egg+Toast+Hashbrown $9.00
CHICKEN NUGGETS $4.00
- Six Pack

Spaghetti and grilled lamb meat balls $15.50
- in a spicy tomato sauce, topped with melted mozzarella cheese
Coco Bircher $8.00
- Coconut infused bircher muesli. Rolled Oats and grated apple, mixed with toasted almonds and coconut. Soaked in orange and finished with honey, coconut cream and greek yoghurt. Topped with berry compote
Fresh fish of the day $21.50
- in a speight's old dark beer batter, Served with garden greens, chunky fries and aioli
Chunky seafood chowder $16.50
- creamy chowder prepared with fresh fish, mussels, shrimps, squid and vegetables. Served with garlic bread
Egg benedict $18.50
- Soft Poached eggs set on toasted ciabetta bread with your choice of two of the folowing items: smoked salmon, tomato, spinach, avocado, mushrooms, or steaky bacon, .Topped with hollandise sauce
All breakfast include toast, juice, tea or filtered coffee N/A
Apple short cake $10.50
- warmed and served with chantilly cream
Crumbed chicken Strips $14.50
- set on savoury waffle and watercress leaves with strawberry pawpaw salsa

Sour cream $0.30
Ketchup $0.30
Tarte Sauce $0.30
Cheese Onion $3.00
Spicy wedges $3.80
Fish Burger $4.20
Grilled chicken Burger $4.50
Pepper Steak $3.80

Catering Kitchen

Auckland Region > Auckland > Catering Kitchen

Address

71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand

Phone

098204280

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed