Catering Kitchen in Auckland Menu

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Catering Kitchen in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. New Cafe Torte Deli offers many options including Bacon and Egg and Vegetarian. Bird On A Wire includes a wide range like Three cheese scone or "Birdseed" honey muesli. Butter chicken pizza and Butter paneer (cottage cheese) pizza from . New Inn Pizza offers Grand Harbour and 8003 Roast Duck.

Nearby Sample Menus

Tandoori Chicken Half $10 / Full $18
- Half Chicken marinated with Special Mix Spices, Yogurt and Grilled in Tandoor
Haleem $10.00
- An irrestible hyderabadi delicacy combining wheat And tender meat.
Mutton Dum Biryani $35.00
- Served with raita, gravy and eggs (for 4 persons).
Mango Chutney $3.00
Chicken Makhani (medium spicy) $12.00
- Boneless chicken capsicum cooked with tomato base gravy.
Paneer Butter Masala (medium spicy) $10.00
- Cubes cottage cheese mix vegetables cooked With butter sauce.
Kadai Lamb (made to order) $16.00
- Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
Chicken Madras (Made to Order) $14.00
- Boneless chicken marinated with Madrasi Sauce

Combination Meats $7.50
Hamburger $2.50
Egg $3.20
BBQ Pork $11.50
Pork $10.00
½ Dozen Scallops $8.50
Chicken and Mushroom $12.00
Sweet & Sour Pork $10.50

Ginger Chicken $18.00
- Stir fry chicken with pickled ginger
Nyonya Fried Rice $16.00
- Fried rice with shrimp, anchovies and mixed vegetable
Nyonya Chilli Chicken $18.00
- Chicken, chillies, tomatoes, and onions with spicy sauce
Butter Prawns $32.00
- King prawns in butter and coconut cream
-Egg Plant with Vermicelli / Sambal Vegetable / Corn Soup $16.00
Ngoh Hiang $8.00
- Deep fried bean curd skin with filled spiced pork
Har Mee $12.00
- Noodles in prawn soup with prawns, pork, egg and vegetables
Thousand Island Prawns $32.00
- King prawns with chef special thousand island sauce

Pizza of the day $20
- ask your waiter/waitress changes daily.
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
Arancini balls $14
- mushroom Arancini balls garlic Aioli
Fries $7.50
- bowl of fries in house Aioli
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce

Sun dried tomato feta mac & cheese
Paleo chicken korma
Chicken & Mushroom Pie
Pulled Pork Ragu with pappardelle
Paleo Shepherds Pie
Chicken/Spinach lasagne
Soup $9.00
- Moroccan kumara carrot & chicken GF
Beef & black bean enchilada

-Tofu $10.00
45. Seafood Nasi Goreng $12.00
- Combination seafood fried rice with bean shoots, onion, carrots, spring onions and peas
4. Thai Curry Chicken Box $10.50
- Chicken with thin rice noodles, tomato and fresh veges in a spicy Thai style curry sauce. (Mild)
14. Hot Noodle Box $11.00
- Roast pork, chicken and beef with egg noodles and fresh veges in a special Thai chilli sauce. (Mild medium hot)
18. Thai Sweet Chilli Beef Box $10.50
- Beef with egg noodles and seasonal veges in our special Thai sweet chilli sauce. (Mild)
26. Honey Chicken Or Pork Noodles $10.50
- A choice of honeyed chicken or pork battered in a secret sauce egg noodles and fresh seasonal veges
44. Seafood Fried Rice $12.00
- A combined seafood egg fried rice with peas, spring onions and veges with a hint of oyster sauce
19. Gwi Lin Chilli Beef $10.50
- Beef with egg noodles and Asian veges wok tossed in our sensational chilli sauce. (Mild medium hot)

House Made Chicken Liver Parfait $15
- Served with chutney and garlic toast
Fish and Chips $18.00
- battered, with salad and fries, tartare sauce and lemon wedges
Beef Eye Fillet $36
- Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
Grilled Scallops $18
- Served in their shell with garlic and parmesan.
Salmon $22
- House smoked salmon, sour cream, onions, capers, lemon and avocado
Moroccan Salad $16.50
- Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
Crumble of the Day $14
- Homemade fruit crumble served with cream and ice cream
Sticky Date Pudding $14
- Served with caramel sauce and cream

-heirloom tomatoes, basil, olive oil $7.00
2 choices (100g) $20.00
-baby kumara with parsley and orange oil $7.00
Bitter chocolate raspberry and espresso brownie
3 choices (150g) $25.00
Local artisan cured meats and melon $14.00
- Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
-per person with a glass of cloudy baby pelorus $55.00
Entrée, main of your choice and dessert served in one square meal includes a glass of opawa pinot gris or pinot noir $35.00

Hot Dog $1.30
Shrimp $11.00
Fish $1.80
Won Ton $8.50
Chicken $4.50
Banana Fritter $1.20
Steak $4.50
Chicken $11.50

Braised Pork Chop
Braised Spiced Beef $12.00
Beef And Rice Vermicelli Curry Soup $10.00
Shanghai Style Soup $8.00
Salted Chicken $12.00
Pork And Veges Porridge $9.00
Combination Fried Noodle $10.00
Salted Chicken $10.00

Fries $6.50
- With homemade aioli and tomato sauce
Squid Salad $14.50
- Grilled squid, chorizo sausage, salad, homemade aioli, croutons, parmesan cheese
Seasoned Potato Wedge's $8.50
- With free range bacon, cheese, sour cream
- Cream Cheese, Jam $7.50
Fresh Fruit Salad with Yoghurt, Honey $6.50
- Avocado, Grilled Tomato, Grilled Spinach, Home Style Beans, Hash Brown $3.50 for each
Egg on Toast $7.50
- Free range eggs (any style), garlic bread
Porridge

Menudo $6.00/$8.00
Asian Dumplings $6.50
- Steam Dumpling Pork or Vegetables
Lumpia Shanghai $8.50
- Crispy Spring Rolls with Pork
Fish Kilawin $12.50
- Fresh fish soak with vinegar and citrus juice
Lechon Kawali $12.50
- Crispy Pork Belly with Lechon Sauce
Chicken Apritada $6.00/$8.00
Pork Barbeque $2.00/$6.00
Sizzling Sisig $12.50
- Sautéed chopped Pork head in Sizzling Plate

Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
French fries $6.50
Spiced potato wedges $7.50
- Topped with sour cream
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce

Guilig Rice Noodle $12.00
Beef with Onion $12.00
Pork with Chives $12.00
Boil Green Soil Bean $5.00
Seasoning Seaweed $6.00
Pork with Cabbage $12.00
Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
Crunchy Chips $6.00

Panini (Chicken or Ham) $12.90
Wedges $7.00
Sausages & Eggs on Toast $11.90
Lasagne Beef or Vege Lasagne $12.90
Kumara Chips $8.00
Beef Rendang $13.90
Beef mince & cheese $8.50
Mushroom, cheese, onion $7.50

Catering Kitchen

Auckland Region > Auckland > Catering Kitchen

Address

71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand

Phone

098204280

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed