Catering Kitchen in Auckland Menu

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Catering Kitchen in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. New Cafe Torte Deli offers many options including Bacon and Egg and Vegetarian. Bird On A Wire includes a wide range like Three cheese scone or "Birdseed" honey muesli. Butter chicken pizza and Butter paneer (cottage cheese) pizza from . New Inn Pizza offers Grand Harbour and 8003 Roast Duck.

Nearby Sample Menus

Salad Ramen $ 13.00
- tomato, tofu, bean sprout, cabbage, lettuce
Miso Ramen $13.00
- cabbage, carrot, onions, shitake mushroom, bean sprouts, bamboo shoot, spring onion. You can choose original or vegetarian
Basil Chicken Ramen $ 12.00
- broccoli, corn, onion, carrots, mushroom and chicken
Miso Corn Ramen $ 14.00
- miso flavoured soup, cabbage, carrot, onions, shitake mushroom, beansprouts, bamboo shoots, spring onion, corns. You can choose original or vegetarian
Shoyu Moyashi Ramen $ 10.80
- homemade original ramen, soy sauce flavoured soup with noodle, bean sprouts, sliced pork,, green vege, spring onion, bamboo shoot, dried seaweed
Vegetable Croquette $ 6.00
Tonkotsu Chashu Ramen $ 14.00
- homemade original ramen, extra sliced pork, green vege, spring onion, bamboo shoot, dried seaweed, white sesame, pickles ginger
Red Dragon $12.80
- bean sprouts, bamboo shoots, spring onion, shredded red pepper, white sesame, pork dried seaweed

Antipasto Misto $24
- A fine assortment of Italian and New Zealand delicacies
Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
Insalata Verde (VE) (GF) $8
- A green salad of mixed leaves finished with a homemade Italian vinaigrette
Eye Fillet al Pepe (GF) $38
- With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
Penne Arabiata (VE) $23
- Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
Fegatini Di Pollo (GF) $18
- Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables

Beef $12.00
Chicken $13.00
Fish $11.00
Combination $13.00
Singapore Chow Mein $13.00
Squid Ring $0.90
Pork, Pineapple, Cashew Nuts, with Sweet & Sour Sauce $14.00
Battered Mussel $1.30

Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
Bite Coxinha $10.00
- Chicken delights served with fries or salad.
Fries $2.50
Beans $2.00
Options Available $13.50
- Ask the Chef
Bite Parmegiana $16,00
- Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
Vegetables $3.00
Bite Beef $14.50
- Beef with grilled onions served with rice,beans,farofa,fries and green salad

Mediterranean pita $12.60
- Spinach, lettuce, roated re capsicum, olive & feta crumble, hummus, tomato relish and a minted yoghurt & cucumber sauce with your choice of either chicken, falafel or
Mezze salad $8.40
- Tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans
-lamb $12.60
Falafel side $8.20
- Chickpea patties served on lettuce, tabbouleh and hummus with tomato relish and garlic sauce
Turkish delight $1.00
-lamb $12.80
Gluten free pita $13.80
- Letuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel or
-lamb $15.80

Lamb Vindaloo $12.99
Chilli Chicken $11.99
Tandoori Chicken (Full Chicken) $16.99
Lamb Saagwala $11.99
Chicken Madras $12.99
Prawn Madras $12.99
Prawn Saagwala $12.99
Lamb Korma $10.99

Soup Of The Day $10.5
Lamb Kebab $14.5
- Lamb served with hummus, cacik, rice and salad
Spanakopita $17.5
- Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
Chicken Livers $9.5
- Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
Imam Bayildi $17.5
- Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
Pan Fried Calamari $17.5
- Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
Falafel Salad $14.5
- Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
Halloumi $15.5
- Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread

Handi Meat $14.00
- Tender lamb curry cooked with tomatoes, ginger, coriander and spices
Fish Vindaloo $14.99
- Fish cooked in Goan style with hot spices
Butter Chicken (Kiwi Style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in a mild creamy tomato gravy. A delicacy not to be missed.
Chicken Tikka Masala $12.99
- Chicken tikka roasted cooked with onions, capsicum in onion & tomato
Shahi Paneer $12.00
- Home made cottage cheese cooked with onion almond gravy
Paneer Kollapuri $12.00
- Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy.
Prawn Saagwala $14.99
- Prawns cooked with spinach in onion and cashew nut gravy.
Tandoori Chicken (Hall) $12.00

Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
BBQ Beef Donburi
- BBQ beef, mixed veges, rice
BBQ Chicken Donburi
- BBQ chicken, mixed veges, rice
Mul Mandu $6.00
- Boiled beef and pork dumplings
Gamjajeon
- Potato pancake
Popcorn Mandu $6.00
- Deep Fried mul mandu
Wang Mandu $6.00
- Steamed beef and pork dumplings
BBQ Pork Donburi
- BBQ pork (spicy), mixed veges, rice

Grilled Salmon on Rice & Salad / Combo Chicken on Rice with Chips and Coke can $16.00
Chicken Biryani $12.00
- Special biryani served with the chutney sauce, salad and boiled egg
●Sizzling Chicken
- Stir fried with mixed vegetables, black pepper, and served on a sizzling plate
●Pad Bitter Melon
●Cashew Nuts Chicken
- Stir fried chicken with cashew nuts, soy sauce with fresh mix vegetables
●Plain Naan $2.50
-Chicken, Beef or Lamb $11.50
-Mix Seafood or Prawns $14.50

Crispy Prawn Don $14.00
- Crispy Prawn, Vege Salad with Rice
CRISPY
TOFU $14.00
VEGE $15.00
PORK $15.00
CHICKEN $15.00
Fresh Salmon Don $17.00
- Fresh Salmon, Vege Salad with Rice
BEEF $14.00

LITTLE PANANG CURRY CHICKEN $9.80
VEGETARIAN SPRING ROLL $5.00
TEMPURA PRAWN SALAD $14.80
ZESTY THAI CHICKEN $15.80
THAI FISH CAKE $6.50
TEMPURA PRAWN DONBURI $15.80
EDAMAME $5.50
SIDE MIX BOX $8.50

-with bacon $15.50
French Toast $16.00
- With Bacon, fruit & grilled banana topped with maple syrup
Hot Cakes $13.00
- Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00
All Cabinet food served with Salad
Thai Beef Salad $16.00
- Pan fried marinated beef on green salad and kumara crisps
Eggs Benedict
- 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50

Bruschetta al Pomodoro $7.50
- Tomato, onion, garlic, olive oil and cheese
Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
-1/2 dozen $17.00
Seafood Chowder $14.50
- Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
Oysters "Al Naturale"
- Best Clevedon oyster (half shell)
Garlic King Prawns $29.00
- Served with rice and garden salad
Marinara Pasta $19.50
- Combination of seafood with tomato sauce
Ocean Platter di mare
- Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.

Chicken Risotto Balls $8.5
- Risotto rice, minced chicken, herbs and parmesan cheese deep fried and drizzled with aioli
Multigrain bread / Ciabatta / Gluten free bread $2
Gambas Al Plancha $17.5
- Whole green prawns lightly salted, grilled and drizzled with olive oil & a splash of lemon
Olives $8.5
- Marinated stuffed olives with herbs and olive oil
Chicken or Tarakihi Greek Salad $19
- With feta cheese, organic tomato, cucumbers, red onions, olives, drizzled with olive oil and zesty lemon
Chocolate Fondant $12.5
- Rich Chocolate fondant with whipped cream served with marshmallows & fruits
Churros Con Chocolate $12.5
- Traditional Spanish pastry with chocolate sauce and vanilla ice cream
Tiramisu Delight $9
- Biscuit soaked in coffee, Marsala and rum, mascarpone mousse

Catering Kitchen

Auckland Region > Auckland > Catering Kitchen

Address

71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand

Phone

098204280

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed