Catering Kitchen in Auckland Menu

Catering Kitchen in Auckland has no menu available, but can choose from many other options such as Garlic & parmesan flatbread or Guacamole from Mac’s Brewbar. New Cafe Torte Deli offers many options including Bacon and Egg and Vegetarian. Bird On A Wire includes a wide range like Three cheese scone or "Birdseed" honey muesli. Butter chicken pizza and Butter paneer (cottage cheese) pizza from . New Inn Pizza offers Grand Harbour and 8003 Roast Duck.

Nearby Sample Menus

  • Tina’s wedge salad $7.00
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • Heirloom carrots and seeds $7.00
  • White chocolate, quince and ginger $16.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • Kumara chips with kawakawa mayo $7.00
  • Mahoe Aged Edam(cows milk) $21.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • - Full 18 pcs $27.00
  • - Half 9 pcs $14.00
  • -Hoki $8.00
  • Seasoned chicken add $1.00
  • - Full 18 pcs $29.00
  • Hoki $3.00
  • -2 fish n'chips
  • - Half 9 pcs $16.00
  • Garden Salad $6.00
  • Curry sauce $4.00
  • Banoffee Pie $9.50
    • a tasty pie made with bananas, cream and toffee served with lashing of whipped cream, garnished with fresh seasonal fruit
  • Lamb Salad $18.00
    • Strip lamb fillet cooked to your liking served with cucumber, tomato, parsley, olives, red onion, croutons, lavash bread and a classic french dressing
  • Calamari Rings $13.50
    • Tender crumbled calamari rings served with tartare sauce and a garden salad
  • Fresh Seasonal Fruit Salad $9.50
    • A taste of the seasons fresh fruit
  • Seasonal Vegetables $7.00
  • French fries $4.00
  • Slingshot - Fries $7.50
    • (Contain Nuts / Hot Peri-Peri Sauce)
  • Spicy Tandoori Bites $12.00
  • Pizza Bella
    • Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Black Olives, Feta, Tomatoes, Salami, Parsley
  • Chilli Paneer
    • Chilli Sauce, Garlic, Ginger, Onion, Capsicum, Black Pepper, Mozzarella, Paneer, Coriander
  • 1 x Garlic Bread
  • Sour Cream $2.50
  • Spicy Lamb Bullets $12.00
  • Garlic Bread $4.50
  • Chatamari
    • Rice flour base crepe topped with black eyed beans
  • -Chicken $11.00
  • -Lamb mince & egg $12.00
  • -Crispy chicken $8.00
  • -Lamb $12.00
  • Egg $12.00
  • -Shredded jackfruit $12.00
  • Fries $6.00
  • 4 FRITTERS
  • Bacon Roll $3.50
  • Paua Fritter $1.40
  • 8 FRITTERS
  • 6 SAUSAGES
  • Cheese Toasted $2.30
  • 2 SAUSAGES
  • Fish of the Day $2.30
  • Round Bean with Chicken Mince $16
  • Fried Rice in Fujian Style (Lunch/ Dinner) $13.50/ $15.00
  • Shrimp & BBQ Pork Fried Rice $13
  • Shrimp Fried Egg $ 15
  • Roast Duck (Half/ Full) $18/$32
  • Homemade Tofu $15
  • Spicy Shredded Pork on Rice (Lunch/ Dinner) $8.00/ $10.00
  • Vegetables with Mushrooms $16
  • Yaki Udon $19
    • Stir fried udon with vegetables and chicken or seafood
  • Prawn Stick $18
    • Deep fried 6 pieces of prawn stick with Cozy mayonnaise and sweet chilli sauce
  • Tofu Don $16
    • Deep fried tofu with teriyaki sauce and served over rice
  • Udon $13
    • Boiled udon with fish cakes and crab stick
  • Chicken Katsu $19
    • Deep fried chicken cutlet with rice and salad
  • Prawn Twister $17
    • Deep fried 6 pieces of prawn twister with Cozy mayonnaise and sweet chilli sauce
  • Squid Ring $15
    • Deep fried 6 pieces of squid ring with Cozy mayonnaise
  • Rice $3
  • Hokkien Char
    • Egg Noodles wok.fried in rich dark soya sauce
  • Char Mee
    • Stir fried egg noodles with eggs, bean sprouts and chives
  • -Chicken / Beef $11.50
  • -Fish / Prawns / Squids / Seafood $14.50
  • Nasi Goreng Kampung
    • Village fried rice with curry powder
  • -Chicken / Beef $13.50
  • -Chicken / Beef $11.50
  • Nasi Goreng Janggus
    • Cashew nut fried rice
  • Tuna - Pc $2.30
  • Oyako Don (Chicken) $12.00
    • Onion cooked with Eggs and Sweet Soy Sauce
  • Teriyaki Chicken - Pc $1.90
  • Inari Sushi (Tofu with Seasoned Rice) $1.50
  • Karaage Don (Chicken) $12.00
    • Japanese style Deep fried Chicken with Japanese Mayo
  • Ten Don $15.00
    • Shrimp with Mixed Vegetables Tempura
  • Agaricus Mushroom - Pc $1.50
  • Seafood Salad - Pc $2.30
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • OR
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Braised beef with noodle soup(dry noodles or rice) $10.00
  • Spicy mince pork with dry noodle $10.00
  • Spring onion pancake with dried pork floss 2 pcs. $6.00
  • Steam vegetable $5.00
  • Chicken & Vege 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Pan fried pork dumpling $10.00
  • Black fungus $8.80
  • Salted pepper chicken(pork or fish) $10.00
  • $18 Combo $18.00
    • 3 Large Thighs, 3 Drumsticks, 6 Kumaras, 6 Potatoes
  • Stanleys Chicken $0.80
    • Chicken, Nibble (each)
  • Stanleys Chicken $2.50
    • Breast
  • Cappuccino $3.00
  • Roast Potato $0.50
  • Chips $2.20
  • $21 Combo $21.00
    • 20 Chicken Nibbles, 10 Potatoes, 2 Large Thighs
  • Mashed Potatoes & Gravy $3.00
  • Vegetarian $9.50
  • Triple Delicacy $10.00
  • Pork stomach noodle $8.00
  • North-eastern style Home-made Vermicelli $8.00
  • Pork ribs noodle $8.00
  • Sauced noodles $7.00
  • Meat $6.00
  • Vegetarian $8.50
  • Fish burger $19.00
    • Battered Tarakihi, Cos, sliced Tomato, Onion with tartare sauce
  • Chicken carbonara $18.00
    • Chicken, mushroom, bacon, parmesan, wine cream sauce, fettuccine
  • Pulled beef taco's $16.00
    • BBQ sauce, pickled cucumber and aioli
  • Nice & tender (2) $9.00
    • Crumbed chicken tenders with fries and tomato sauce
  • Wings $12.00/$20.00
    • Served with blue Cheese aioli, petite salad (6 pieces or 12 pieces)
  • Pig feathers pizza $9.00
    • Bacon and free range Chicken breast
  • Larry the lamb $18.00
    • Lamb, Feta, Spinach, capsicum, red Onion and mint swirl
  • Bbq chicken $18.00
    • Chicken Breast, red Onion, Capsicum, Spring onion and BBQ swirl
Catering Kitchen

Catering Kitchen

location

Address

71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098204280

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
71 Rosebank Road, Avondale, Auckland, Auckland, 1026, New Zealand
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