Caves Restaurant in New Plymouth Menu

Caves Restaurant in New Plymouth has no menu available, but can choose from many other options such as Big Jim’s Whopper Breakfast or Big Jim’s Mini Breakfast from Big Jim's Garden Cafe. The Stratford Mountain House offers many options including Muesli with fruit and French Toast. Black Pepper Takeaway includes a wide range like Bombay roll or Chicken tikka (GF). Available 11am - 3pm and Governors Club from . Governors Eatery & Bar offers New Plymouth Club and Garlic Bread.

Nearby Sample Menus

Snug Lounge (sample menu)
  • Salt and pepper squid with Japanese mayo (8) $$ 8.5
  • Fried egg noodles $6
  • Asian styled slaw $6
  • Panko and sesame crumbed tofu with tsuyu sauce (4) $9
  • Your choice of filling (3) N/A
  • Prawn, iceberg, black sesame, avocado $13
  • Steamed bun $2.5
  • Tempura prawns with wasabi soy sauce (4) $9.5
Joe's Garage (sample menu)
  • Skewers $11.80
    • twice cooked pork belly
  • Joe’s green salad $4.80
  • Add rocket $3.00
  • Cajun joe $23.00
    • harissa marinated free range chicken breast, cherry tomatoes, caramelised onions, rocket, mozzarella, joe’s tomato sauce and minted yoghurt dressing
  • Sweetie $11.80
    • streaky bacon and a free range egg in a warmed joe’s roll
  • Stan the wallet $26.80
    • 220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips
  • Kransky and chips $9.80
    • kransky sausages with chips and tomato sauce
  • Pikelets $13.80
    • streaky bacon, maple syrup and banana
Cafe Turquoise (sample menu)
  • Chicken breast $16.00
  • -Large 12´´ $11.50
  • Mixed (chicken & lamb) $8.00
  • Cigar borek $8.00
    • Filo pastry filled with feta cheese & parsley served with cacik & salad
  • Adana(hot beef) $10.50
  • Dolma( stuffed vine leaves) $1.00 ea
  • Mujver (vegetarian) $14.50
  • Served with seasonal salads, hummus, cacik and choice of sauces
Thai House Express (sample menu)
  • Spicy Fried Noodles
  • Tom Yum Soup
  • -Seafood $16.50
  • -Prawns $16.50
  • Stuffed Mushrooms $7.50
    • 4 pcs
  • Curry puffs 4 pcs $ 7.50
  • Duck Noodle Soup $16.50
  • -Seafood $16.50
Bach on Breakwater (sample menu)
  • Sausage & bacon sandwich $21.5
    • our meaty lamb & herb sausages partnered with bacon, crunchy salad and our sweet relish then sandwiched between garlic toasted ciabatta
  • Creamed mushrooms $4.6
  • Extra sauce $0.5
    • relish, aioli, hollandaise etc
  • Brunch stack $21.9
    • with mushrooms
  • Bach breakfast $25.9
    • with mushrooms
  • Free range bacon (2) $5.6
  • Skinny fries $7.9
    • in a small bowl w/ tomato sauce
  • Smoked fish salad $18.5
    • manuka smoked hoki w/ capers, gherkins, boiled eggs & our honey-mustard dressing
Salt Restaurant/Cafe and Bar (sample menu)
  • - Hand cut chips with aioli
  • - Truffle & potato croquettes
  • Freshly baked garlic bread $10.00
  • - Chilli & garlic broccoli
  • Fish of the day POA
  • Dish of the day POA
  • Spicy chicken, tomato and pine nut salad $20.00
  • Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
Stumble Inn (sample menu)
  • Wedges $6.90
  • Crispy salt & pepper calamari $14.90
    • On a bed of salad with lemon mayonnaise
  • Crispy herb crumbed chicken bites $15.90
    • Served with dipping sauce and side salad
  • Classic fries $5.90
    • Served with tomato sauce + cheese and gravy add $4.90
  • Thai green chicken & vegetable curry $19.90
    • Our popular curry served with rice, poppadam and a side yoghurt
  • Chicken, bacon & avocado burger $19.90
    • paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
  • Side salads $3.90
  • Chicken, bacon & avocado salad e $13.90 /m $19.90
    • Grilled chicken with bacon & avocado on a fresh green salad and drizzled with honey mustard
Pita Pit (sample menu)
  • - 8 Pack $7.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Grilled Wedges $4.90
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Cookie Fix $2.00
Chaos Cafe (sample menu)
  • HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
    • homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
  • ALA BENEDICT $17.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
  • BAGEL(GF) $10.50
    • hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add salmon fillet ($8.50)
  • SUPER SMOOTHIE(DF)(V)(GF) $9.00
    • banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
  • OMELETTE(DF)(GF) $17.50
    • 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
  • MAGICAL MUESLI(DF) $10.50
    • lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add hollandaise ($1.50)
Cafe Turkey New Plymouth (sample menu)
  • Humuz & Tabouli $11.00
  • Mixed $16.00
  • Lamb $11.50
  • Zuchini $15.00
  • Mixed $11.50
  • Chicken $11.50
  • Falafel $15.00
  • Chicken $15.00
Radio Malabar (sample menu)
  • Lamb Biriyani $19.00
  • Chicken/Beef/Lamb Dosa $14.99
    • A dosa stuffed with traditional potato filling and your choice of meat
  • Chefs Special flavoured rice ( Basmati rice) $4.00
  • Veg 65 $8.99
    • Mixed vegetables, slightly spiced and deep fried until crisp
  • Beef Curry $16.00
    • One of the most delicious curry of Malabar in which coconut milk and grated coconut are used as the base to produce a rich, creamy & spicy curry. Its delicately flavours and scrumptous taste are greatly influenced by Arabs
  • Squid Curry $17.00
    • Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Kerala Vegetable Salad $5.00
    • A salad made with mainly onion, carrot, tomatoes, lemon juice, corriander, vinegar, black pepper & salt
  • Kerala Style Chemmeen Fry (6 pieces) $13.99
    • Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
Punjab Grill (sample menu)
  • Pulao $12.00
    • Seasonal mix vegetables cooked in special way with turmeric, cumin seeds and spices
  • Butter Prawns /fish $18.00
    • Prawns or fish cooked in fresh cream tomato sauce and cashew nut gravy
  • Punjab Grill Chicken Curry $15.00
    • Must try. Punjab Grill presenting a traditional home style chicken curry in its own way.
  • Chicken/lamb biriyani $15.00
    • Chicken or lamb pieces cooked in basmati viriyani rice with saffron, rose water, green herbs and spices
  • Lamb Seek Kebab $12.00
    • Minced lamb blended with chef's own herbs, skewered and roasted in the oven
  • Madras $16.00
    • Lamb of beef cooked with curry leafs, coconut milk and tomatoes
  • Baingan (Eggplant) Masala $15.00
    • It is a dry dish cooked with rich spices, onion, tomatoes
  • Jalfrezi $16.00
    • A tangy flavoured lamb dish with chunks of capsicum, tomatoes and onions
Cafe Botannix at Palmers (sample menu)
  • Eggs Benedict
    • A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
  • Traditional Omelette $16.50
    • A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
  • All served
  • Sweet Crepes (GF) $14.50
    • Deliciously light crepes served with crispy bacon, banana and maple syrup
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
  • Balsamic Mushrooms $16.50
    • Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
  • Botannix Stack $18.50
    • Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
The Mayfair (sample menu)
  • Moby Dick
    • shrimp, prawns, squid, scallops, tomato, mozzarella
  • American Hot
    • pepperoni, jalapenos, tomato, mozzarella
  • BBQ Chicken
    • chicken, mushroom, bbq sauce, mozzarella
  • -add 1/2 dozen scallops $6.00
  • Salt and Pepper Squid $10.00
    • with aioli/sweet chilli sauce
  • -large $17.50
  • Beef Burger $18.50
    • handmade beef patty, bacon, cheese, lettuce, tomatoes, relish, onion jam on a toasted sesame seed bun with fries
  • -Small $13
Breakers Cafe and Bar - New Plymouth (sample menu)
  • Spring Roll $3.00
  • Chicken Sandwich Grilled chicken with onion, salad, tomato relish, pesto mayo in a toasted garlic roll $11.00
  • Seafood Basket** $15.00
  • Groms Cheese Burger -
  • All Steaks cooked to your liking (except rare) & served with chips -
  • Scallop $2.50
  • SOFTDRINKS -
  • - Chilli Beans V $9.00
Caves Restaurant

Caves Restaurant

location

Address

92 State Highway 1, Kaikoura, Canterbury, 7371, New Zealand

phone

Phone

033195023

email

Email

info@caveskaikoura.nz

clock

Opened hours

Sunday 7:00 - 18:00 Monday 7:00 - 18:00 Tuesday 7:00 - 18:00 Wednesday 7:00 - 18:00 Thursday 7:00 - 18:00 Friday 7:00 - 18:00 Saturday 7:00 - 18:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Fast Food , New Zealand , Seafood

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
92 State Highway 1, Kaikoura, Canterbury, 7371, New Zealand
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