Caymans Sports Bar & Restaurant in Bay of Plenty Menu -

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Caymans Sports Bar & Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Served 7:00 am until 10:00 am Monday to Friday and 8.00 am until 10:00 am Saturday and Sunday or Continental Breakfast from Palm Court - The Langham Hotel. The Quad Kitchen & Bar - The Quadrant Hotel offers many options including Sour Dough Cob Loaf and Quad’s Soup of the day. Charlies Bar includes a wide range like Sausage rolls or Pies. available to 4pm and Big Breakfast from . The Tote Bar offers Sushi Gallery and -Chicken Teriyaki.

Nearby Sample Menus

Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
Tom Yum $7.50
- Famous thai spicy soup with healthy herbs and mushrooms
Mixed Entree (5 Pieces) $7.50
- Chef selection of 5 different
Thai Spring Rolls (5 Pieces) $7.00
- With vermicelli and vegetables
Stir Fried Home Made Peanut Sauce & Vegetables $15.50
Chicken Satay (4 Pieces) $7.00
- With peanut sauce
All mains are served with Rice
All main are served with rice.

Chana masala (chickpea-masala) $12.00
- Chick-peas cooked with onion and spiced gravy
Lamb nawabi (mild or med or hot) $14.00
- Lamb sauteed with onions & tomatoes, cooked in cream & garnished with coconut
Naan $2.50
Masala (lamb or beef)(med-hot) $14.00
- Succulent meat cooked in spicy gravy with green peppers
Karahi chicken (boneless or with bones, med or hot) $14.00
- Chicken pieces cooked in ginger, garlic and spices
Cheese naan $3.50
Roti $2.50
Karahi paneer (med or hot) $12.00
- Cubed cottage cheese cooked in thick spicy tomato gravy and finished capsicums and onions

Garden Salad $7
Angus Eye Fillet $34.5
- 200g prime eye fillet, red wine jus, potato skins & saffron mash with a Portobello puree
Quinoa & Fennel $19
- Saffron poached fennel, orange & quinoa. (Add spicy pork belly for a great lunch, add $5)
Caesar & The Duck $24
- Roasted duck leg & a classic Caesar; polenta croutons, creamy dressing, bacon, egg & anchovies
Vegetable of the Day $6
Seafood $26
- Prawns, soft shell crab, home smoked salmon, squid & capers.
Pork & Scallops $21
- Roasted pork belly, prosciutto wrapped scallops, bacon, honey soy glaze & saffron poached fennel
Polenta Chips $9

Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce

Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
Trio of sorbet,selection of mango,berries and lemon $15.00
Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Kids doughnuts,ice cream and chocolate sauce. $8.00
Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
Crispy fried squid ,joisin and peanuts.(GF) $16.00
Master stock pork belly and pineapple salsa.(GF) $15.00

Shanks Combo - 2 shanks & 4 potatoes $17.00
Roast Cracking $2.00
Pork, Beef, Lamb or Chcken $6.00
- with salad, gravy or sauce of your choice
Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
Shank $7.50
Combo 2 $10.50
- Wrap, 2 potatoes, small coke
Chicken $11.50/$14.50/$18.00
- Small/Medium/Large
Vegetarian $7.50

Kumara chips $5.90
- 1 Scoop
Scallop $2.20
- Battered, each
The pearla $13.00
- Half scoop chips, 3 battered oysters, 1 fish
Spring roll $2.85
- Each
Tarakihi $4.80
- Each
Snapper $5.90
- Each
Apple fries + ice cream $4.95
Squid ring $1.10
- Battered, each

Bacon, butchers sausage, grilled mushrooms, potato hash brown, poached eggs 24
Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
Charcuterie plate, pickles, bread 24
Beetroot salad; halloumi, witloof, spelt, almonds 20
Sides 6
- bacon, pancetta, butchers sausage, hash browns, halloumi cheese, mushrooms, smoked fish or garden greens
Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
Seasonal selection of mature, washed rind or fresh cheeses, raw honey, walnuts, baguette
Beef shin, spiced parsnip puree, caramelised onions, gremolata 32

Cookies & cream mousse $3.50
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Strawberry cheesecake $3.50
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Ham and cheese $5.00
- Ham topped with mozzarella
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl

7 Beef Lover
- Mozzarella, capsicum, lots of ground beef, BBQ and Mayo Swirl
2 Panner Chili
- Red onion, coriander, capsicum, jalapeno, paneer, cottage cheese, mozzarella cheese
Small/Large $ 7.90/$ 11.90
2 Supreme Wedge
- Mozzarella, capsicum, potato wedges, spinach, oregano, mayo swirl
Small/Large $ 8.90/$ 13.90
Any 3 pizzas $33
1 vege Paneer
- Red onion, coriander, capsicum, olive, pineapple, paneer, cottage cheese, mozzarella cheese
7 Feta Chicken
- Mozzarella, feta, spinach, olive, chicken

Salsa $13 S / $16 M / $21 L
- tomato, chicken, capsicum, cheese, herbs
Special $13 S / $16 M / $21 L
- tomato, beef, bacon, fresh onions, cheese, herbs
Organic Sourdough Loaf $6.50
Stuffed Bread $4.50
- Goat cheese and garlic / Olives and rosemary / Dates and walnuts / Bacon and Cheese
Hawaiian $13 S / $16 M / $21 L
- tomato, ham, pineapple, cheese, herbs
Toscane $13 S / $16 M / $21 L
- tomato, pepperoni, eggplant, parmesan, herbs
Salmon $13 S / $16 M / $21 L
- sour cream, salmon, onions, lemon squeeze, cheese, herbs
Olives, anchovies, cheese, capers, jalapenos, BBQ sauce $1 S / $1 M / $2 L

Squid Ring $1.50
Crab Stick $1.50
Snapper (if in store) $5.90
Side Salad $8.00
- A selection of seasonal greens dressed with homemade vinaigrette
Chargrilled Vege $19.50
Chips $3.80
Tarakihi $4.80
Moroccan Chicken Burger $18.00
- Moroccan chicken with tomato relish, topped with a garden salad and a side of wedges

King Prawns $34.00
- Sauteed in white wine and garlic butter, served with salad
Calamari $29.00
- Amophora classic: tender, grilled Squid rings served with our garlic aioli
Fries $5.50
- Available gluten free- please ask wait staff
Pomodoro $34.00
- Scotch fillet with sauteed onions, italian tomatoes, and a hint of chilli.
Kings Prawns $18.00
- Sauteed in white wine and garlic butter , served with petite salad
Ravioli $16.50
- Walnut, ricotta & spinach filled pasta with a warm capsicum puree
Pasta N/A
- Served with Freshly parmesan cheese(except seafood)
Scallops $34.00
- Poached in lime, Cream and chilli sauce, served with salad

Cotto E Funghi $20.00
- Tomato sauce - mozzarella - cooked ham - mushrooms
Saporita $22.50
- tomato sauce - mozzarella -blue cheese - spicy salami - capsicum
Gluten free base $4.00
Buffalo mozzarella $6.00
Quattro Formaggi $23.00
- Tomato sauce - mozzarella - provolone - blue cheese - parmesan
Crudaiola $24.50
- Tomato sauce - mozzarella - parma ham - rocket - shaved parmesan
Calabrese $22.50
- Tomato sauce - mozzarella - spicy salami calabrese
Pescatora $23.00
- Tomato sauce - mozzarella- prawns- zucchini- onions - rocket

Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup