Address
10 Jellicoe Ct, Kawerau, Kawerau
Caymans Sports Bar & Restaurant in Bay of Plenty Menu
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Caymans Sports Bar & Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Served 7:00 am until 10:00 am Monday to Friday and 8.00 am until 10:00 am Saturday and Sunday or Continental Breakfast from Palm Court - The Langham Hotel. The Quad Kitchen & Bar - The Quadrant Hotel offers many options including Sour Dough Cob Loaf and Quad’s Soup of the day. Charlies Bar includes a wide range like Sausage rolls or Pies. available to 4pm and Big Breakfast from . The Tote Bar offers Sushi Gallery and -Chicken Teriyaki.
Nearby Sample Menus
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Thai Fried Rice $14.50
- Stir fried rice and vegetables
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Pad Nam Mun Hoy $14.50
- Stir fried beef and vegetables with oyster sauce
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Pad Prik Khing $14.50
- Stir fried vegetables with garlic and ginger
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Pad Katiem $18.50
- Sauteed vegetables, garlic and pepper
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Yum Talay $15.50
- Salad of mixed seafood with a mint and garlic dressing
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Mixed Entree $7.50
- One piece of spring roll, curry puff, wontons, thai fish cake and pork on toast, served with sweet chilli sauce.
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Kae Pad Prik Kra Praow $15.50
- Stir fried lamb, chilli and sweet basil served with vegetables.
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Red Curry $14.50
- Red curry paste cooked with coconut cream and vegetables
- Butter Chicken Golden mild + rice $15.00
- 1 Chicken Burger $3.50
- Chicken Burger & chips $6.00
- 2 Pieces fried sausages & chips $5.00
- Mango Chicken mild + rice $15.00
- Lamb Vindaloo hot + rice $15.00
- Lamb Rogan Josh mild or hot + rice $15.00
- Dal Makhani mild+ rice $14.00
- Fries $5.50
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Mushroom/Veg Palau $9.50
- Rice and mushroom cooked together with aromatic spices
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Kadahi Chicken $16.50
- Chicken cooked with tomatoes, onion gravy and capsicum and spices with a dash of cream
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Kasmiri Pulao $10.50
- Indian basmati rice cooked with saffron and mixed vegetables
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Popsies Special Fish Curry $19.00
- Fish in a onion base gravy with a touch of coriander and Chef's special ingredients
- Gulab Jamun $5.00
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Vindaloo (Lamb/Chicken/Beef) $16.50
- Cooked in Red hot curry of Goa choice of hot or extra hot only
- Mixed Leaf Salad $6.99
- Mouse traps and fresh fruit $5.50
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Vanilla Pancakes $17.50
- Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)
- Kids nuggets and chips $7.50
- Mushrooms sautéed N/A
- Creamy mushrooms N/A
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French Toast (V) $16.50
- Three pieces of French stick dipped in an egg and cinnamon mix, fried then dusted with a cinnamon sugar & served with an apple compot, maple syrup and whipped cream.
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Creamy Mushrooms on Toast (V) $15.50
- Third Place Cafe - great vegetarian options. Items can be adapted to be gluten friendly on request.Mushrooms sautéed with onion, served in a creamy white wine sauce on toasted ciabatta with oven roasted vine ripened tomatoes and a roasted portobello mushroom. Bacon or sausage extra $3.50
- Ciabatta toast x 2 N/A
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Farmhouse $17.00
- Sautéed potato, onion, mushroom, streaky bacon, cam‐embert, tomato
- Toast $3.00
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Greek $ 16.50
- Semi dried tomato, feta, artichoke, olive, caper berry, capsicum, pickled onion, fresh tomato Add Chicken $3.00 >>
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Bacon and Eggs $10.00
- Honey cured streaky bacon, eggs any style, toasted focaccia, whipped butter
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Mediterranean lamb meatballs $18.00
- Grilled lamb meatballs, feta, aged cheddar, parmesan, wilted spinach, puttanesca sauce
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Roman Gnocchi (Vegetarian) $18.00
- Oven baked, trio of cheese, sautéed mushroom, wilted mushroom
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Hot Tasters Plate $17.00
- Chicken wings, prawn twisters, pork ribs
- Add fries $3.00
- 12 x Oyster, 2 Eggs $ 15.00
- Chicken $ 7.50
- 6 x mussels, 1 fish, 1 egg $ 12.00
- Egg $ 6.00
- 12 x mussels
- Fish & Egg $ 7.00
- Hashbrown $ 0.80
- Pineapple Fritter $ 1.00
- Minimum of 2 people $30.50 Per Head
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Chocolate with a Fudge/Cointreau Sauce $9.50
- Tasty chocolate steam pudding with a subereb chocolate contreau sauce, served steaming hot
- Kheema Naan (filled with spicy mince) $5.50
- -Mando Chutney $3.50
- Garlic Naan $4.00
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Butter Prawns $25.50
- King Prawns served in our own rich tomato and butter gravy
- -Coconut and Banana $3.50
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Creme Caramel $9.50
- Creamy egg custard basked in a delicious caramel sauce, served cold
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Smoked Chicken $19.50
- Cranberry with caramelised onion, smoked chicken topped with camembert
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Fish Burger $16.00
- Fresh fish of the day with tartare relish, salad with a side of wedges
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Moroccan Chicken Burger $16.00
- Grilled moroccan chicken with aioli, lemon relish, fresh salad - with a side of wedges
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Sup Big Breakfast $16.00
- Sausages, bacon, tomato, hash brown, eggs and toast
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Hawaiian $19.50
- topped with ham, pineapple and cheese
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Wedges $12.50
- Bacon, cheese, sour cream & sweet chilli sauce
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Nachos $12.50
- Homemade mince base, sour cream & sweet chilli
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Steak $26.00
- Prime beef rib-eye with cafe de paris butter, salad and fries
- BACON SPINACH & FETA QUICHE $12.50
- SAUSAGE ROLLS $4.00
- WRAPS $7.50
- BISCUIT/COOKIES TARTS $6.00
- VEGETABLE QUICHE $12.50
- BUTTER CHICKEN PIE $5.30
- SANDWICHES $6.50
- MINCE & CHEESE PIE $4.50
- Garlic Bread (4) (GFO) $10.00
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Steamed Chinese Buns (3)
- Warm Chinese buns with pickled cucumber, sweet honey hoisin sauce
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Homemade Ice cream OR (DF) $12.00
- Dairy Free Sorbet
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Tagliatelle Pasta $23.00
- With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
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Pork Sticky Ribs L $21 / M $27
- Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.
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Soup of the Day (GFO) $15.00
- Served with warmed toasted ciabatta. Ask your waiter for the days special
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Scallops (6) (GF) (DF) $18.00
- Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
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Fish of the Day (GFO) $32.00
- Ask your waiter for the days special
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Kaeng khe-owan - sweet green curry chicken $17.00
- Sweet green curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
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Pud king - stir fried ginger $17.00
- With vegetables and your choice of chicken, pork or, beef.
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Goong grob-deep fried tiger prawns $10.50
- Deep fried black tiger prawns served with sweet chilli sauce.
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Gaeng kiew wahn goong $19.50
- Sweet green curry prawns and vegetables cooked in coconut milk.
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Pud prik - stir fried chilli $17.00
- With vegetables and your choice of chicken, pork or beef.
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Kaeng dang - red curry $17.00
- Red curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
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Pree o wan - sweet and sour $17.00
- Sweet and sour sauce and vegetables with your choice of chicken or pork.
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Pud kra prow $17.00
- Stir fried basil and vegetables with your choice of chicken, pork or beef.
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Steamed mussels $16.9
- served in the shell, chopped italiano sausage and pernod sauce to add flavour
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Porchetta simoncelli $29.9
- pork , served on braised Mediterranean vegetables
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Fettuccine nuvo $21.9
- prawn & chorizo w/ a pesto cream & toasted cashews
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Spaghetti marco polo $18.5
- bacon onion in a garlic cream sauce
- Caramelized baby beetroots and sautéed onions $6.5
- Roasted garden vegetables $6.5
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Musso $19.9
- Italian cured meats
- Creamy pumpkin risotto $6.5
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Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
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Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
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Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
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Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
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Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
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Salmon Salad $15.50
- with Wasabi aioli
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Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
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Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
- Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
- Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Corn Cream Soup N/A
- Cake N/A
- Homemade Patties N/A
- Rice N/A
- Fried Dumplings N/A
- Fried Egg Noodles N/A
- Bimbimpap N/A
- Chili Paste N/A
Caymans Sports Bar & Restaurant
Phone
073237450
Opened hours
Price
None
Type
Restaurant
Service
None
Cuisine
Others
Features
Quick Bites
10 Jellicoe Ct, Kawerau, Kawerau
- Bay of Plenty Others Menus