Cease Fire in Auckland Menu

Cease Fire in Auckland has no menu available, but can choose from many other options such as Big Brunch or Bacon & Egg on Toast from Kahika Lunchbar Takeaway. Southern Bakehouse offers many options including Chicken Schnitzel and Chicken Thigh. Gingerbirds includes a wide range like Granola, fresh fruit and yoghurt or Eggs on Toast, Any Style. Hara Bhara Kebab (4 Pcs) and Aloo Tikki (2 Pcs) from . Curry Indian Restauran offers The India Restaurant & Bar and The India Platter for Two.

Nearby Sample Menus

  • CAESAR SALAD $10.90
    • with grilled chicken, lettuce leaves,cheese,crunchy croutons and Caesar dressings.
  • GOAT NIHARI $14.90
    • slow cooked marinated goat with spices served with naan bread and salad.
  • FISH OF THE DAY $15.90
    • served with salad and potatoes and special sauce
  • LAMB ROGAN JOSH $12.90
    • slow cooked lamb with herbs,spices,tomato and onion gravy,served with rice
  • TABULE SALAD $7.90
    • bulgur(cracked wheat),tomatoes,parsley,fresh mint,lemon juice and olive oil.
  • CREAMY CHICKEN PASTA $11.90
    • penne pasta cooked with chicken and mushroom creamy sauce
  • GRILLED SIRLOIN STEAK $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • MARINATED CHARCOAL LAMB $15.90
    • served with salad,rice and garlic sauce
  • Scotch fillet with mushrooms $35
    • Topped with a generous serving of our mushroom sauce
  • Steak italino $38
    • Firm favourite, marinated soya and ginger
  • Lamb brains $15 / $33
    • Golden crumbed and lightly fried, with a delicate dijon mustard sauce
  • Lamb chops Main $35
    • Best fresh mid-loin chops, gently grilled
  • Cheesy garlic bread $6
  • Pork spare ribs $35
    • With a piquant honey and ginger glaze with salad and fries
  • Chocolate brownie $10
    • Decadent brownie with our own special chocolate sauce
  • Shaslick marinara $38
    • Portions of best fillet, skewered with bacon wrapped scallops and prawns
  • Main only - served with teppanyaki vegetables
  • Heizo "sumo' experience $68
    • Salmon Sashimi Entree, Prawns with Heizo "Yumi" sauce, Chicken Thigh & Eye Fillet Steak Miso Soup, Fresh Green Salad. Teppan Prawn Appetizer (4pcs), Vegetables & Teppanyaki Fried Rice, Ice-Cream
  • Eye fillet $20
    • Teppan seared Eye Fillet sewed with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Fried rice $5
  • -steamed rice
  • Taste of tokyo $15
    • juicy Scotch Fillet Steak served with Miso Soup, Fresh Green Salad- Teppan Style Vegetables & Steamed Rice
  • Taste of both $46
    • Scotch Fillet Steak & Prawns with Heizo "Yumi" sauce, Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
  • Main courses
  • Lemon Fish $3.50
  • wonton $0.70
  • Ham $3.50
  • Chicken $4.50
  • BBQ Pork $9.90
  • Stick Hot Dog $1.80
  • vegies $9.00
  • BBQ Pork $9.90
  • Scallop Tempura $13.90
  • California Roll - 9 pcs $14.50
    • Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
  • Chickenkatsu $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Salmon Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Ramen $14.90
    • Spicy soup with ramen noodles
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
  • Beef Tataki $10.00
    • thinly sliced seared peppered beef served with Ponzu vinegar sauce
  • Chicken Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Add A Scoop Of Vanilla Ice Cream $3.5
  • -add house cured salmon $5.5
  • Or With Chicken $22.9
  • Streaky bacon $5.5
  • Crème Brulee $9.9
    • With seasonal fruit & biscotti
  • -Add vanilla ice cream $3.5
  • Chocolate Pondue for Two $ 17.9
    • fresh fruit, Circus marshmallow, biscotti and brownie
  • Warm Pita Breads $9.9
    • With home made pumpkin hummus with a kale & cashew pesto
  • Savoury Mince & Cheese $6
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • Thick Chips (Small/ Large) $5/$7
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • Free Range
  • Teriyaki beef scotch fillet $16
  • Vanilla fruit cake $9
  • Crème caramel $7
  • Tokyo bay tempura $25
    • tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
  • Teriyaki beef & rice $15
  • Organic green salad special dressing $10
  • Nigiri set $22
    • chef’s fresh selection of nigiri (4 pc), small salmon roll (6 pc) & miso
  • Trevally (shima aji) $9 / $12
    • Nigiri Sushi / Sashimi
  • ●Chicken Tikka
    • Cubes of chicken marinated in paprika and yoghurt & smoke roasted.
  • Paneer Makhani $12.00
    • Fresh indian cottage cheese cooked in a buttery tomato sauce.
  • Beef Mushroom Masala $12.00
    • Sauteed mushroom cooked with beef in special way.
  • Lamb Shahjahan $14.00
    • Mughal lamb dish in milk,spices and nuts.
  • Beef Madras Curry $12.00
    • Cooked in a tomato and coconut sauce, medium to hot curry.
  • Chana Masala $10.00
    • Chickpeas cooked with onion, tomato, garlic and ginger, lightly spiced.
  • Lamb Dopiaza Curry $14.00
    • Traditional kashmiri curry in brown onion gravy enhanced with aromatic indian spices, with crushed egg.
  • -Half $8.00
  • Egg $2.00
  • EGGS BENEDICT $16.50
    • Bacon and eggs served on English muffins with our own hollandaise sauce
  • Fresh Fruit $2.00
  • FRENCH TOAST $9.50
    • Rupa's recipe frencb toast served with maple syrup, cream and fruits
  • EGGS NEPTUNE $16.50
    • Smoked salmon and eggs - served on English muffins and our own hollandaise sauce
  • Toast $2.00
  • Avocado $2.00
  • Hashbrown $2.00
  • Crab Stick $1.60
  • Chicken & Cheese $4.00
  • Muffins $2.50
  • Chocolate Fudge Slice $2.20
  • Chicken / Ham Croissant $4.50
  • Bacon Meal $9.00
  • Apricot & White Chocolate Fudge Slice $2.20
  • Pork Riblet & Cheese Roll $4.00
  • Hash browns(2) $3.20
  • Salt and pepper squid $18.40
    • Served on sweet potato mole, brie, marinated fig vincotto with green salad
  • Eggs benedict
    • Served on toasted rewana with spinach, breakfast tomato, hollandaise and cress green
  • Asian fish cakes $20.50
    • Tea smoked snapper, lime, ginger, coriander with pickled cucumber and spring onion salad
  • Kiwi omelette $18.40
    • Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish
  • Green salad $6.30
    • With balsamic vinaigrette
  • Chips $6.90
    • Served with tomato sauce and garlic aioli
  • Pancakes $17.50
    • Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
  • combination seafood and vege S($25)/M($35)/L($50)
  • pork with thick sweet sauce S($20)/M($28)/L($36)
  • deep fried of beef/pork/chicken with thick sweet sauce $34.00
  • spicy vege soup with noodle R($10)/L($12)
  • stir fried of sliced squid and sea- cucumber served with rice R($15)/L($17)
  • chop suey and beef S($20)/M($28)/L($36)
  • deep fried dumpling $10.00
  • combination seafood fried rice R($13)/L($15)
  • Bacon & Cheese Roll $2.80
  • Gingerbread Man $3.00
  • Club Sandwhich $2.90
  • Gluten Free Carrot Cake $5.50
  • Plum Brioche $3.90
  • Tomato Pesto Loaf $3.50
  • Bacon & Egg $5.00
  • English Muffin $5.80
  • Opening Hours Monday to Friday LuNCH 11am – 3pm DiNNER 5pm – 10pm
  • Green Curry (Jasmine rice) (CF) (GF) (LC) $14.00
    • Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk.
  • Black Bean Beef (CF) (GF) (LC) $14.00
    • (Jasmine rice or thick egg noodles) With garlic, red onion, capsicum,broccoli and green bean in black bean sauce
  • Vegetarian Spring Rolls (V) $5.50
  • Chicken Lettuce Wrap (CF) (GF) (LC) $14.00
    • Wok-seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle.
  • You can make changes to any of our dishes to suit your taste or diet. We will do our best accommodate your needs.
  • Grilled Teriyaki Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
    • Served with, broccoli, cauliflower, red capsicum, carrot and onion.
  • Wok-Fried Scallops (Rice or soba noodles) (CF) (GF) (LC) $16.00
    • Marinated in soba sauce. Served with ginger, mushroom, capsicum,pineapple and zucchini garnished with coriander and spring onion.
Cease Fire

Cease Fire

location

Address

187 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

93543920

clock

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 11:30 - 14:30 Tuesday 17:00 - 22:00 11:30 - 14:30 Wednesday 17:00 - 22:00 11:30 - 14:30 Thursday 17:00 - 22:00 11:30 - 14:30 Friday 17:00 - 22:00 11:30 - 14:30 Saturday 17:00 - 22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Cash

Location
187 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines