Cease Fire in Auckland Menu

Cease Fire in Auckland has no menu available, but can choose from many other options such as Big Brunch or Bacon & Egg on Toast from Kahika Lunchbar Takeaway. Southern Bakehouse offers many options including Chicken Schnitzel and Chicken Thigh. Gingerbirds includes a wide range like Granola, fresh fruit and yoghurt or Eggs on Toast, Any Style. Hara Bhara Kebab (4 Pcs) and Aloo Tikki (2 Pcs) from . Curry Indian Restauran offers The India Restaurant & Bar and The India Platter for Two.

Nearby Sample Menus

BJ's Fresh Fish Takeaways (sample menu)
  • Bacon $4.00
  • steak egg & cheese $5.00
  • Oyster $1.80
  • Steak & Egg $5.50
  • B $12.00
    • 3 Hoki fish, 2 sausages, 2 potato fritters, $1.00 chips
  • A $5.00
    • 1 Hoki fish, 1 sausage, 2 potato fritter, $1.00 chips
  • Chips $2.00
  • Chicken $5.50
The Bar at Kohi Corner (sample menu)
  • Smoked trevally, salsa verde $15.00
  • Chicken schnitzel, beetroot, witloof, macadamia $24.00
  • Beer battered fish & chips $21.00
  • Crisps, beetroot cream $7.00
  • Wild mushroom, egg $14.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Kumara skins, chili aioli $9.00
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
The Village Fisheries (sample menu)
  • BATTER SAUSAGE $2.00
  • PRAWN $1.50
  • 1 fish burger
  • 4 crab sticks
  • $1.50 chips
  • TARAKIHI BURGER $6.50
  • 2 crab sticks
  • PAUA FRITTER $6.00
Petit Bocal (sample menu)
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • Sourdough tartine $20
    • chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
  • Healthy caesar $22
    • free range chicken
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
Malaysia and Singapore Cuisine (sample menu)
  • Malay butter prawns $28.00
    • Deep fried marinated king prawns (shell on) with curry leaf and egg
  • Nasi lemak / Fish head vermicelli soup / Nyonya chicken on rice / Seafood laksa noodles $11.90
  • Bowl of steamed rice $1.50
  • Assam squids $22.00
    • Squids cooked with tamarind sauce
  • Rendang chicken on rice / Curry beef on rice $11.90
  • Vegetarian spring rolls $5.00
    • 6 pcs
  • Curry sayur (vegetables) $18.00
    • Seasoned mixed vegetables cooked in creamy curry sauce
  • Sambal chicken $18.00
    • Stir fried of chicken (bone in) with shrimp paste chilli sauce pieces
Paradise Indian Food (sample menu)
  • Chicken Tikka Masala (made to order) $14
    • BBQ Chicken cooked in tomato rich gravy.
  • Vegetable Dum Biryani $35
    • Served with raita and gravy (for 4 persons)
  • Mutton Dum Biryani $35
    • Served with raita, gravy and eggs (for 4 persons).
  • Chicken Dum Biryani $35
    • Served with raita, gravy and eggs (for 4 persons).
  • Fish Capsicum Masala $16
    • Fresh fish capsicum cooked with hand ground spices.
  • Saffron Basmati Rice $2
    • Par basmati rice with saffron.
  • Chicken Manchurian (mild) $12
    • Special Manchurian sauce.
  • Garlic Naan $3
Good Luck Sea Takeaway (sample menu)
  • Spring Onion $6.50
  • Steak & Vegs $9.50
  • BBQ Pork $7.50
  • Prawn $7.50
  • Sausages $7.00
  • Chicken $7.50
  • Chicken & Vegs $9.50
  • Vegetable $6.00
Tonino's Pizzeria (sample menu)
  • Calabria Std $19 / Large $32
    • Mushroom, olives, capers
  • Veal Marsala $30.50
    • Cream, mushroom and marsala
  • Tandoori Chicken Std $20 / Large $32.50
    • Bananas, red onion, mango chutney
  • Semifreddo Tiramisu $12.50
    • Traditional mascarpone, coffee dessert
  • Smoked Chicken Std $20 / Large $32.50
    • Avocado, camembert, chicken
  • -Main $23.00
  • Cassata $12.50
    • A liqueur soaked sponge surrounded by gelato
  • Napoletana Std $16.50 / Large $29.50
    • Tomato, garlic, cheese, oregano
Sunflower Cafe (sample menu)
  • - Free Range Bacon/Champagne Ham/Portabello Mushroom $12.50
  • Toast Croissant
  • - Cream Cheese, Jam $7.50
  • Fresh Fruit Salad with Yoghurt, Honey $6.50
  • - Salmon $13.50
  • - Free Range Eggs (Any Style), Free Range Bacon $11.50
  • Char Grilled Chicken Sandwich $14.50
    • Homemade focaccia bread with aioli, grilled chicken breast, tomato, grilled capsicum, mesclun
  • Egg on Toast $7.50
    • Free range eggs (any style), garlic bread
Shin's Teppanyaki Auckland (sample menu)
  • Tender Eye Fillet Steak $65.00 per head
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Salad with our Teppanyaki Sauce $65.00 per head
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Teppanyaki Lamb Racks $65.00 per head
  • Teppanyaki Grilled Salmon $50.00 per head
  • Tender Eye Fillet Steak $50.00 per head
Saattveek (sample menu)
  • Idla $5.00
    • Rice Flour, steamed and served with fresh coconut chutney
  • Ragda Puri $7.50
    • Green pea curry with tomato, sweet sour sauce served in Puri's
  • Kothimbir Vadi $6.00
    • Chopped fresh coriander mixed in gram flour, steamed and lightly fried
  • Puri Bhaaji $6.00
    • 4 puris
  • Usal $6.00
    • Moong, Matki, Chavli, Dalimbi
  • Alu Wadi $6.00
    • Taro leaves coated with gram flour, tamarind sauce, spices, steamed and tempered with mustard
  • Kanda Pohe $6.50
    • Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
  • Amti / Varan $3.50
The Bread Basket (sample menu)
  • Steak Tomato Onion $3.70
  • Mince
  • Steak & Kidney
  • Satay Chicken $4.20
  • Steak $3.70
  • Steak & Cheese $3.90
  • Aioli, Caesar, BBQ Smoked Peri-Peri, Mexican, Apricot Bagel $6.50
  • Mince
Coffee and Tea Lovers (sample menu)
  • SALMON SALAD $12.00
  • TOAST & JAM OR MARM $6.00
  • BACON SALAD $10.00
  • CHICKEN SALAD $10.00
  • SOUP OF THE DAY $9.50
  • BLT SANDWICH $11.00
  • BAGEL & C/CHEESE & JAM $6.00
  • TOASTED CROISSANTS & ETC $6.00
2 Happy Restaurant (sample menu)
  • Dry Fried Fish in Sichuan style $28.00
  • Sichuan noodle with peppery sauce $2.50/$8.00
  • Black fungus with fresh Sichuan pepper $12.00
  • Rice $2.00
  • Marinated Pork Ear $14.00
  • Marinated native chicken slices in hot sauce $14.00
  • Hot and sour fern root noodle $10.00
  • Soy chicken dices with peanuts $16.00
Nitefun 98 Bar & Restaurant (sample menu)
  • Taiwan Style Sausage each $4.00
  • Mixed mushroom chow mian $12.00
  • Big Shrimp Without Shell/each $3.00
  • Curry Puff $8.00
  • Fish Fillet & Tofu on rice $12.00
  • Seafood congee $12.00
  • Deep fried Chicken Piece $12.00
  • Preserved Egg and Tofu $8.00
Cease Fire

Cease Fire

location

Address

187 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

93543920

clock

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 11:30 - 14:30 Tuesday 17:00 - 22:00 11:30 - 14:30 Wednesday 17:00 - 22:00 11:30 - 14:30 Thursday 17:00 - 22:00 11:30 - 14:30 Friday 17:00 - 22:00 11:30 - 14:30 Saturday 17:00 - 22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Cash

Location
187 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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