Cease Fire in Auckland Menu

Cease Fire in Auckland has no menu available, but can choose from many other options such as Big Brunch or Bacon & Egg on Toast from Kahika Lunchbar Takeaway. Southern Bakehouse offers many options including Chicken Schnitzel and Chicken Thigh. Gingerbirds includes a wide range like Granola, fresh fruit and yoghurt or Eggs on Toast, Any Style. Hara Bhara Kebab (4 Pcs) and Aloo Tikki (2 Pcs) from . Curry Indian Restauran offers The India Restaurant & Bar and The India Platter for Two.

Nearby Sample Menus

  • C-2 Katsu Chicken with tartare sauce $13
  • M-4 Katsu Chicken (Small/Large) $11/$13
  • No rice
  • M-2 Teriyaki Salmon (Small/Large) $12/$14
  • Crunchy Katsu Chicken with rice, boiled carrots & broccoli $7.50
  • Bento Boxes
    • Unique homemade bento box, comes with rice, salad and side dishes
  • C-3 Katsu Salmon with tartar sauce $14
  • M7 Kara-age Fried Chicken (Small/Large) $11/$13
  • - Scrambled $12.00
  • Twice Baked Goats Cheese Souffle $17.00
    • Served with Seasonal Greens
  • Bowl of Chips $8.50
    • served with Aioli & Tomato Sauce
  • - With Salmon, Capers & Cream Cheese $13.00
  • - Avocado $4.00
  • Red Flannel Hash $20.00
    • Gourmet Red Potatoes, Sauteed with Red Onions, Tomato & Chorizo, topped with Eggs, Fried or Poached
  • Free Range Eggs on Toast
  • Tofu & Haloumi $18.00
    • Toasted Sandwich with Tomato, Avocado, Watercress, Homestyle Pickle & Aioli
  • Regular Thighs
  • Battered Sausage $ 1.40
  • Subject to Availability
  • Battered Scallop $ 1.50
  • Hot Dog $ 1.80
    • on the stick
  • 10 Fish, 4 sausages,4 potato fritters, 4 crabsticks, $4 chips $ 25
  • Lunch Pack $6.50
    • 2 pc & chips
  • 12 Fish, 6 sausages, 6 crab sticks, $6 chips $ 30.00
  • Scallop & Bacon Salad $22.50
    • Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
  • Soup $16.50
    • Ask to our staff for today's soup
  • Tuna Steak $34.00
    • Sesame seed coated fresh tuna, mashed agria potatoes, asparagus, caramelised apple & mustard seed sauce
  • Ricotta and Spinach Tortellini $29.00
    • With creamy basil and garlic sauce (v)
  • Olives & Feta $7.50
    • Marinated Feta, kalamata & almond-filled green olives in lemon & orange zest,drizzled with extra virgin olive oil (v) & (gf)
  • Chicken Liver Pâté $14.50
    • With plum and port sauce, poached pear, cornichon and village bread
  • Bacon & Eggs $18.00
    • Fried, scrambled or poached eggs & streaky bacon, on toasted ciabatta grilled tomato & hash brown
  • Mediterranean Seafood Rice $25.00
    • Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
  • Garlic Pizza Bread $13.5
  • Bacon and Avocado Salad(GF) $15.9
    • With mesclun, tomato, cucumber and honey mustard vinaigrette
  • Toasted Sandwich(pick any 3 fillings) $7.9
    • Cheese, chicken, tomato, onion, ham
  • Tempura Battered Fish & Chips $21
    • With salad and tartare sauce
  • Wedges with Sour Cream $7
  • Mini Chicken Burger & Chips $8.9
    • Served with tomato sauce
  • Hawaiian $16
    • Bacon, pineapple, onion, BBQ sauce
  • Omelette(gf) $16
    • with mozzarella cheese and potato hash, mushroom & onion, smoked salmon & feta, ham & tomato
  • Open Steak Sandwich $9.90
    • Char-grilled fresh sirloin steak, salad, homemade aioli & tomato relish on butter toasted ciabatta
  • Grande Package $34.95
    • 4 x Frais Beef Burger; 2 x Large Chips; 2 x Large Drink(1.5L)
  • Frais Beef Burger $6.90
    • Char-grilled prime beef, salad, homemade aioli & tomato relish
  • Tempura fish fillet $3.00
  • Aioli / Sweet Chilli / Smoky BBQ Sauce / Tomato Relish / Hollandaise Sauce / Dijon Mustard/Mayo $0.50
  • Beetroot / Gherkins / Fried Egg $0.50
  • Family Package $25.95
    • 3 x Frais Beef Burger; 2 x Large Chips; 1 x Large Drink(1.5L)
  • Chicken on Salad $7.90
    • Char-grilled chicken breast on garden salad with homemade aioli
  • Fresh Cream $1.00
  • Bacon Rasher $4.00
  • Iraqi Lamb & Fetta Burger $17.00
    • Spiced lamb patty, Lettuce, tomato, red onion, tzatziki, and my spiced tomato relish and feta, served in a toasted Scottish bap and with fries
  • 2 egg Omelette any 3 fillings $15.00
    • Chorizo, Salmon, Bacon, Cheese, Onions, Mushrooms, Tomato, Spinach
  • Mince on toast $12.00
    • 19 ingredients in a savory mince mix served on a toasted ploughman's with spinach & a poached egg
  • Triple $22.00
  • Single $4.00
  • Sour Cream $1.00
  • Stir Fried Mixed Vegetables
  • -Prawns / Seafood $13.50
  • Kampung Sizzling
    • Stir fried meat marinated in Malaysian special sauce
  • Char Bee Hoon
    • Stir Fried Vermicelli with Bean Sprout & chives
  • Ikan Goreng $17.50
    • Whole snapper quick fried & smothered in your choice of: sambal sauce/mango sauce
  • Roti Rendang $17.50
    • Malaysian Fluffy Pancake served with beef rendang & pickled Salad
  • -Prawns / Seafood $13.50
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • Sweet Corn Fritters Stack $10.5
    • Crispy Bacon, Green Salad, Roast Pepper Salsa & Sour Cream
  • Kitchenette Granola $10.5
    • Homemade Granola. Seasonal Fruit, Yoghurt & Mixed Berry Compote
  • Toasted Bagel
  • Classic French Toast $16.5
    • Crispy Bacon, Grilled Banana, Maple Syrup
  • Bowl of Fries $7
  • Fresh Fruit Bowl $6.5
    • Seasonal Fruits with Yoghurt
  • Crispy Potatoes $7
  • -Mushroom, Avocado & Spinach $15.5
  • Prawn Katsu Curry $13.50
    • Deep fried crumbed prawn with curry
  • Chicken Teri Udon $13.50
    • Chicken teriyaki & veggies, with clear noodles soup
  • Salmon Sashimi Bento $18.50
    • Today's fresh assorted raw fish
  • Salmon Teriyaki and Fish Teriyaki / Chicken Katsu and Chicken Teriyaki $18.00
  • Karaage Chicken $11.50
    • Marinated chicken in deep fried, veggies with Japanese mayonnaise
  • Tofu Teriyaki Bento $10.00
    • Tofu teriyaki, rice, 2 vege gyoza, 2 roll sushi koroke, salad, ginger
  • Salmon Teriyaki $16.50
    • Salmon fish & veg with teriyaki sauce
  • Beef Teriyaki Bento $13.00
    • Beef teriyaki, rice, 2 gyoza, 2 roll sushi, koroke, salad, ginger
  • French Toast $16.50
    • with salted caramel & creme fraiche
  • Smoked Salmon $6.50
  • Grilled Chicken Satay $17.50
    • with peanut sauce and cucumber salad
  • The Chicken $12.50
    • roast chicken, chorizo, olives, capers, almonds
  • Bircher $12.50
    • with seasonal fruits & coconut yogurt
  • Spiced Mince $18.50
    • with tomato & a poached egg on toast
  • Grilled Tomato $3.00
  • The Salmon $12.50
    • smoked salmon, miso, cauliflower, sesame
  • King Prawn (6 pc) $ 6.00
  • Lamb mince & carrot (20 pcs) $ 8.00
  • V28 Vegetarian Mee Goreng $9.30
    • Fresh thick egg noodles with tofu, mushrooms, baby corn and fresh vegetables in an Indian style sauce
  • Wanton (6 pc) $ 3.50
  • S31 Seafood Combination Noodle Soup $10.80
    • Thin egg noodles with prawns, squid, fish cake, crab meat and fresh vegetables served in special Star Noodle soup
  • Chips $ 2.00
  • CB42 Combination Fried Rice $11.50
    • BBQ pork, beef, chicken and prawns cooked with fresh vegetables and fried rice
  • C6 Honey Chicken Fried Rice $9.90
    • Battered chicken pieces with honey sauce on wok tossed fried rice and vegetables
  • Spare Ribs Meal $ 17.90
  • Pork $ 6.50
  • Vegetarian $ 8.00/$ 10.00/$ 12.00
    • Small/Medium/Large
  • Lamb $ 12.00/$ 15.00/$ 19.00
    • Small/Medium/Large
  • Slow Roasted
    • Braised is port wine
  • All served with a selection of roast potato, kumara, pumpkin, peas & carrots and your favorites sauce and gravy
  • Spare Ribs and Chips $ 17.90
  • Beef $ 11.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Thick noodle in soup
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball
  • Udon $7.50
  • Spicy chcken $13.00
    • Karaage chicken with spicy sauce
  • Yaki udon chicken $7.50
    • Fried udon noodle
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
  • Limon Tart $16.00
    • zesty orange and lime tart served with passion fruit sauce and bloody orange sorbet
  • -for two $69.00
  • Tagine Prawn and Scallops $19.50
    • cooked with tomatoes, garlic butter, chilli, mushroom, fresh capsicum and mozzarella, finished in oven and served with pide bread
  • Affagato $16.00
    • espresso shot served with your choice of liquor and vanilla ice-cream
  • Marinated Olives $9.00
    • mix of green and black olives marinated with orange, bay leaves, and roasted red pepper
  • Albondigas $12.50
    • herbed beef meatballs with a hint of spice served with sherry roast tomato sauce and natural yoghurt
  • LIMON Eggs Benedict
    • our take on this classic - poached eggs nestled in wilted spinach with crispy double bacon on fresh Turkish bread, dressed with hollandaise
  • Seafood Paella for two $65.00
    • peeled prawns, squid, mussels, clams, scallops, shrimps, green beans, red peppers, and garlic poached in paella rice then served in a huge paella pan
Cease Fire

Cease Fire

location

Address

187 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

93543920

clock

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 11:30 - 14:30 Tuesday 17:00 - 22:00 11:30 - 14:30 Wednesday 17:00 - 22:00 11:30 - 14:30 Thursday 17:00 - 22:00 11:30 - 14:30 Friday 17:00 - 22:00 11:30 - 14:30 Saturday 17:00 - 22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Cash

Location
187 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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