Cease Fire in Auckland Menu

Cease Fire in Auckland has no menu available, but can choose from many other options such as Big Brunch or Bacon & Egg on Toast from Kahika Lunchbar Takeaway. Southern Bakehouse offers many options including Chicken Schnitzel and Chicken Thigh. Gingerbirds includes a wide range like Granola, fresh fruit and yoghurt or Eggs on Toast, Any Style. Hara Bhara Kebab (4 Pcs) and Aloo Tikki (2 Pcs) from . Curry Indian Restauran offers The India Restaurant & Bar and The India Platter for Two.

Nearby Sample Menus

  • Spaghetti Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
  • Penne Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Prosciutto Cotto e Funghi $15.00
    • prosciutto ham, field mushrooms, tomato, parmesan & mozzarella
  • Sauteed Prawn Risotto $25.00
  • Mediteranneo $15.00
    • pancetta, ham, tomato, pecorino, mozzarella & rosemary
  • Fish of the Day $25.50
    • seasonal-please ask
  • Spaghetti Tutto Mare $15.00
    • selection of fresh NZ food sauteed in white vino, garlic homemade tomato sauce fresh herbs & chili
  • Spaghetti Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives red onion, fresh chili olive oil & parmesan
  • Cheese $2.50
  • Tomato $2.50
  • Wonton $9.90
  • Nasi Goreng (rice) $12.90
  • Mushroom $2.50
  • Egg $4.00
  • Combination $12.90
  • Vegetable $9.40
  • Egg-katsu $12.5
    • Egg and soy sauce (chicken ・pork・prawn)
  • Teriyaki $12.5
    • Renkon’s most popular dish (chicken ・salmon ・tofu)
  • Miso-katsu $12.5
    • Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
  • Extra in donburi dishes 50c / $1 / $1 / $3
    • mayo / veges / rice / rice bowl (separate dish)
  • Tofu salad $5
  • Potato katsu $5.5
  • Prawn katsu $5.5
  • Vege springrolls $5.5
  • Saffron Risotto $30.5
    • sautèed prawns, snowpeas, chilli & garlic
  • Prawns Gremolata $25.5
    • garlic, parsley, extra virgin olive oil & lemon zest
  • Cockle Linguini $27.5 share $40
    • white wine, garlic, Italian parsley broth
  • Smoked ham $25.9
    • Smoked ham, mushrooms, taleggio cheese, balsamic, truffle oil & Italian parsley
  • Vegetarian Linguini $23.5
    • crushed chilli, roast garlic cloves, pinenuts, olives, wilted spinach & rocket
  • Fettuccine $27.5
    • char-grilled chicken, porcini mushrooms, spinach, leeks & cream sauce
  • Fresh prosciutto $25.9
    • Fresh prosciutto, rocket, rosemary, caramelised onion, red onion & chilli
  • Char-grilled Calamari Salad $26.5
    • rocket, roast garlic, baby spinach, balsamic & virgin olive oil
  • King burger $6.50
  • BBQ pork(small/large) $10.00/$ 12.00
  • 4 fish, 4 sausage, 2 hamburgers, $4 chips $20.00
  • Prawn (small/large) $11.00/$13.00
  • Meat combination(small/large) $10.00/$ 12.00
  • Vegetables (small/large) $8.00/$ 9.00
  • American hot dog $3.40
  • Steak $3.00
  • Pineapple fritter $0.90
  • -Chow mein with noodles / chop suey without noodles
  • Pork ball noodle soup $9.00
  • Combination $10.00
  • Prawn & veges $12.00
  • Prawn $11.00
  • Bami gorang (meat, veges & noodles) $11.50
  • Crab stick $1.10
  • Dolma
    • Four pieces of dolma wrapped in grape wine leaves stuffed with a combination of rice & aromatic herbs
  • Chicken Souvlaki Kebab $10.50 / C $14.50
    • Cooked with homemade chilli sauce
  • Almaz Beef Burger $14.00
    • 200 gram prime beef mince with herb and spices, beetroot, onion, double, cream melted cheese and fries
  • Lamb Souvlaki Kebab $11.00 / C $15.00
    • Cooked with homemade chilli sauce
  • Vegetable Samosa $4.00
  • Butter Chicken $15.00
    • Mediterranean style marinated chicken cooked with spices, yoghurt, fenugreek rich in cream
  • Hummus and Pita Bread $6.00
  • L = Large / R = Regular
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Tempura udon $ 15.00
  • Shoyu ramen $ 15.00
  • Chicken bento $ 20.00
  • Tempura bento $ 20.00
  • Vegetable bento $ 18.00
  • Sashimi bento $ 22.00
  • Tempura soba $ 15.00
  • Beef bento $ 22.00
  • Extra $1.00
  • Hawaiian $3.80
  • Half $7.50
  • American Hot Dog with Sauce $2.80
  • ( $2 Chips, 2 Pieces of Chicken, 2 Fish) $12.00 A
  • Won Tons $0.60
  • ( 1 Chip, 2 Fish & 2 Potatoes), $7.00 A
  • Cheese $3.80
  • PASHA KEBABS- price:regular/large
  • Sausage $1.50
  • Fresh fish burgers $7.00
  • Ham burger $3.50
  • Bacon and egg role $5.80
  • Hot dog $2.00
  • Kuba tarabulseya $1.80
    • With mince & cheese
  • Real breast chicken deluxe burger $6.50
  • French Toast $14
  • Lamb Koobideh $17
  • Lamb salad $14
  • Chicken Camembert $12
  • Sirloin & Bacon $25
  • Chicken Bacon Avocado $13
  • Mix Kebab $14
  • Big Breakfast $14
  • Poppadums $3.00
    • 5 pieces
  • Beef Korma Curry $12.00
    • Tender pieces of meat cooked in a rich creamy almond sauce.
  • Beef Mushroom Masala $12.00
  • Beef Vindaloo $12.00
  • Squid Pakora $8.00
    • Squid cooked in a chick pea flour batter and deep fried.
  • Paneer Makhani $12.00
    • Fresh indian cottage cheese cooked in a buttery tomato sauce.
  • Dhal Makhani (Lentils) $10.00
    • Whole lentils simmered on a slow fire overnight with onions, garlic and ginger.
  • -Full $15.00
  • Smoked Salmon $4.50
  • -with smoked salmon, avocado and cream cheese $11.50
  • Free-range Egg $1.50
  • Organic Rolled Oats Porridge $9.50
    • Served with fresh seasonal fruits and a berry compote
  • Seared Steak Sandwich $17.90
    • Tender aged scotch fillet served with Dijon Mustard, camembert, crispy deli bacon and grilled field mushrooms served on house baked toasted ciabatta
  • Warm Lamb Salad $17.90
    • Grilled lamb loin served with fresh salad greens, with a honey mustard vinaigrette, tomato salsa and warm halloumi cheese
  • Kids Mighty Breakfast $11.50
    • Free range poached egg with crispy bacon, gourmet sausage and house baked toasted bread
  • John's Breakfast $9.50
    • Fresh slices of tomato and ripe avocado with house baked toasted bread
  • Cheese & Onion $3.00
  • Mince $3.00
  • Chicken & Egg $3.50
  • Steak & Mushroom $3.00
  • Potato Top $3.00
  • Frankfurter $2.50
  • Kransky $2.50
  • Beef Lasagne $2.50
Cease Fire

Cease Fire

location

Address

187 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

93543920

clock

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 11:30 - 14:30 Tuesday 17:00 - 22:00 11:30 - 14:30 Wednesday 17:00 - 22:00 11:30 - 14:30 Thursday 17:00 - 22:00 11:30 - 14:30 Friday 17:00 - 22:00 11:30 - 14:30 Saturday 17:00 - 22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Cash

Location
187 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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