Cease Fire in Auckland Menu

Cease Fire in Auckland has no menu available, but can choose from many other options such as Big Brunch or Bacon & Egg on Toast from Kahika Lunchbar Takeaway. Southern Bakehouse offers many options including Chicken Schnitzel and Chicken Thigh. Gingerbirds includes a wide range like Granola, fresh fruit and yoghurt or Eggs on Toast, Any Style. Hara Bhara Kebab (4 Pcs) and Aloo Tikki (2 Pcs) from . Curry Indian Restauran offers The India Restaurant & Bar and The India Platter for Two.

Nearby Sample Menus

  • Stir fried pork belly with oyster sauce / Crispy fried pork slices with sweet and sour sauce $18.00
  • Wontons with shredded chicken in soup / Wontons with shredded chicken in hot and sour soup $10.00
  • -Gravy egg sauce with noodles in soup / Hot and sour soup with noodles $10.00
  • Fried lamb with spring onion / Fried lamb with cumin $18.00
  • Kelp,pork spare ribs and tofu soup / Braised beef, turnip and dried tofu soup / Stewed meat and veggies soup $16.00
  • Frozen dumplings $2
  • Fried pork and pineapple with sweet and sour sauce / Stewed spareribs in brown sauce / Fried spareribs with sweet and sour sauce $16.00
  • Fried beef slices with spring onion / Fried beef slices with cumin / Fried beef slices with black bean chilli sauce $16.00
  • SINGAPURA FRIED RICE $12.99
    • flavored Chinese style veg chicken prawn egg and mixed sauce as per choice($10.99 except seafood)
  • MADRAS/CHICKEN/LAMB/BEEF $9.99
    • choice of meat pieces prepared in coconut mustard seeds South Indian Style
  • PANEER/ALOO MUTTER $9.99
    • cube cottage cheese, potato cooked with peas onion tomato and Indian spice
  • SALAD $2.00
  • BALTI CHICKEN EGGPLANT $10.99
    • boneless chicken cooked with chunky eggplant cooked in a medium balti sauce
  • GULAB JAMUN $3.99
    • traditional Indian sweet balls made of reduced milk deep fried and soaked in sugar syrup three pieces per serving
  • BUTTER NAAN $3.50
    • traditional layer bread cooked in clay oven
  • LAMB BIRYANI $11.99
    • diced lamb cooked with rice and Indian herbs
  • Japanese-style Tapas and more
  • M-2 Teriyaki Salmon (Small/Large) $12/$14
  • Crunchy Katsu
    • Deep fried bread -crumbed cutlets 144th Peko Peko‘s original brown sauce and homemade tartare sauce
  • Extra Meats $5
  • T-5 Katsu Prawn cakes (2pcs) brown sauce & tartare sauce $6
  • C-3 Katsu Salmon with tartar sauce $14
  • M-1 Teriyaki Chicken (Small/Large) $11/$13
  • C-4 Katsu Prawn cakes with tartare sauce $14
  • – Add manuka smoked bacon $ 2.5
  • – Add manuka smoked bacon $ 2.5
  • House Hashbrown $ 3
  • ADD–ONS
  • Chunky chips $ 7.5
  • Creamy Mixed Mushrooms $17.5
    • Poached egg, sun-dried tomato pesto, parmesan & ciabatta.
  • Margherita $ 16
    • Tomato, mozzarella & basil.
  • Egg $ 2.5
  • Sauteed beef w/hot red pepper $23.00/$30.00
  • Steamed rice with mixed seafood and vegetables $15.00
  • Braised Shark's Fin with Crabmeat $30.00/$35.00
  • Three kinds of seafood & vegetable spicy noodle soup $15.00
  • Steamed Dumplings $10.00
  • Shark's fin with crabmeat soup $9.00
  • Noodle with black bean sauce $10.00
  • Sauteed Shredded Beef with capsicum $25.00/$33.00
  • -add bacon & cheese topping $4.00
  • Beef burger $17.50
    • Beef patty, tomato, lettuce, cheese, onion rings, served with fries
  • Chicken scnitzel $17.50
    • Chicken schnitzels, onion rings, served with fries & salad
  • Garden salad $6.00
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
  • Sausages $5.50
  • Kumara chips scoops $5.00
  • Squid ring $1.00
  • BACON BUTTY $5.00
  • Other
  • BACON AND EGG BUTTY $6.00
  • Hotdog $2.50
  • Hamburger $6.50
  • Kids burger (patty and sauce) $5.00
  • Chef’s Special Roast Beef $23.00
  • Classic B.L.T $17.00
    • manuka bacon, lettuce, tomato on organic Turkish bread served with game chips and house aioli
  • Homemade Smoked Chicken & Mayo Sauce $17.00
  • Free Range Egg Benedict
    • house hollandaise, spinach with
  • Potato Wedges $8.00
    • served with house aioli sauce or sweet chili sauce
  • Gluten Free Bread
  • Smoked Salmon $19.00
  • Black Sesame Crusted Beef Salad $18.00
    • chef’s special roast beef and cos lettuce, slice pickled carrot, cucumber, radish, served with roast peanuts and white sesame mayo
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Spanish baked eggs $18
    • in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
  • Herbed parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Smashed avocado $20
    • turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
  • Seasonal fruit odd $2
  • Vanilla waffles $18
    • with frozen yoghurt, banana, Brazilian caramel, agave syrup and granola
  • Bruschetta trio $22
    • tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
  • Beef hash cake $20.00
    • Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
  • Smoked salmon or Hasm hash (GF) $18.50
    • Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
  • Pancake stacks $12.50
    • Pancakes drizzled with maple syrup, home made berry sauce, fresh seasonal fruit and yoghurt
  • Kids french toast $7.50
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • Side bacon $5.00
  • Cherry breakfast $19.50
    • Sunny fried egg, sausage, beef balls, sliced chorizo, tomato, cucumber, potato fries and bread
  • Gourmet chicken burger/ Beef burger $17.50
    • Gourmet brioche bun, fresh lettuce, tomato, cucumber, beetroot, tasty cheese. Served with sundried tomato olive chutney and fries
  • Cherry energizer (GF) $19.50
    • Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
  • Gnocchi, hen’s egg, spinach, walnut $23.00
  • Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
  • Autumn foraged salad, lemon $10.00
  • Ora king salmon tartare, buttermilk, herb, toast $15.00
  • NZ cheeses, house made crackers, preserves $12/$20/$28
  • Flash fried squid, lemon & horopito $14.00
  • Cauliflower, vadouvan, radish, herbs $10/18
  • Crispy beef short-rib, miso custard, pickled radish $15.00
  • Chips $2.20
  • Prawn Black Bean Sauce $13.50
  • Hawaiian $4.00
  • Curry Chicken On Rice $10.50
  • Vegetables $9.00
  • Sweet & Sour Pork $10.50
  • Double Double $4.00
  • Curry Roll $1.80
  • 13. Vietnamese Spring Rolls $8.00 (7pcs)
  • 9. Korean Sushi $6.00/$7.00
  • 12. Dumpling $9.00 (10pcs)
  • 10. Fried Food $5.00 (5 pcs)
  • 3. Chicken Combo $25.00 (whole chicken)
  • 6. Lunch Box $10.90/$12.00
    • (beef/spicy pork/spicy squid)
  • 1. Fried Chicken $23.00 (whole chicken)
  • 7. Spicy Raw Crab $16/$30
  • 20. Khao Soi
    • With original thai style curry soup, yellow noodles, shallot & crispy noodles on top
  • 23. Gang Som Goong $14
    • With traditional thai hot & sour soup curry cooked with fresh vegetables & prawns
  • 17. Pork Mince Egg Noodle Soup $11
    • With Egg noodle soup, pork mince, vegetables
  • 49. Sweet Sticky Rice & Ice Cream $6
  • 35. Deep Fried Snapper $16
    • With chili sauce & sweet chili sauce
  • 30. Prawns Salad $12
    • with prawns mixed chili paste, tomatoes, onion, lemon juice & herbs topped with cashew nuts
  • 10. Rad Na
    • With fried soft flat rice noodles topped with seasonal vegetables, thai style gravy sauce
  • 9. Dried Egg Noodles $11
    • With thai style dried noodles, BBQ pork & vegetables
  • Stir-fried chicken with peanuts / Stir-fried chicken with chilli $16.80
  • Beef with Cumin Sauce / Pork intestines with fresh green chili / Pork Tripes with fresh green chili $9.80
  • Stir-fried pickled cabbage with pork $13.80
  • Rice $2.00
  • Sweet & Sour Pork/Chicken $9.80
  • Sizzling Beef with Black Pepper / Stir-fried beef with black bean $16.80
  • Salt and Pepper chicken gristle $16.80
  • Yangzhou Fried Rice / Stir-Fried rice with prawns $16.00
Cease Fire

Cease Fire

location

Address

187 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

93543920

clock

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 11:30 - 14:30 Tuesday 17:00 - 22:00 11:30 - 14:30 Wednesday 17:00 - 22:00 11:30 - 14:30 Thursday 17:00 - 22:00 11:30 - 14:30 Friday 17:00 - 22:00 11:30 - 14:30 Saturday 17:00 - 22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Cash

Location
187 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines