Address
187 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
Cease Fire in Auckland Menu
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Cease Fire in Auckland has no menu available, but can choose from many other options such as Big Brunch or Bacon & Egg on Toast from Kahika Lunchbar Takeaway. Southern Bakehouse offers many options including Chicken Schnitzel and Chicken Thigh. Gingerbirds includes a wide range like Granola, fresh fruit and yoghurt or Eggs on Toast, Any Style. Hara Bhara Kebab (4 Pcs) and Aloo Tikki (2 Pcs) from . Curry Indian Restauran offers The India Restaurant & Bar and The India Platter for Two.
Nearby Sample Menus
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Crispy Pork Belly $21.00
- Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
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Eggs Benedict $18.00
- English muffin topped with bacon or house salmon with home made hash browns and hollandaise
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Paleo Chicken Salad $19.00
- Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
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Smoked Fish Cake $18.00
- Smoked fish & agria hash, grilled till golden, topped with a rocket, cucumber, and red onion salad, served with avocado and hollandaise
- Toasted Bread with Butter & Vegemite or Butter & House Jam / Kraken Crumpet $5.00
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Eggs, Scrambled, Poached or Fried $12.50
- Served with your choice of Turkish, wholemeal or sourdough
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Extras $2.00
- Piece of Toast / Hollandaise / Maple Syrup / Tomato Relish / Aioli / Cream Cheese / One Egg any style / House Jam / Fresh Banana
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3 Eggs Omelette with Toast $15.50
- Mushroom, spinach, feta and fresh herbs (egg white option available) Both Omelettes served with your choice of toast and house relish
- JAPANESE HEART STOPPING MAYO $1.00
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COBRA KAI SUPER MEGA RAMEN $25.00
- crispy fried chicken, pork belly, BBQ pork, kimchi, mushrooms, corn, rye noodles
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MISO RAMEN $16.00
- corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
- GINGER NINJA $1.00
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KOJI FRIED CHICKEN $16.00
- chili sauce, crushed peanuts, yum yum mayo
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SOFT SHELL CRAB BUN $10.00
- cream corn, coriander
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SMOKED BRISKET BUN $10.00
- kimchi, deputy chang's hot ssam sauce
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TEMPURA CORN BALLS $10.00
- orange ponzu, Japanese heart-stopping mayo
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Serves two
- not incl. In specials
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Fried rice veg. With a touch of soya sauce.
- combination of basmati rice, chicken
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Butter prawns $ 20.50
- marinated prawns roasted in tandoor, cooked in creamy tomato gravy with butter and spices.
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Chicken lollipop $ 15.9
- specially cut chicken wings cooked in chef?s special home made sauce
- Mixed leaf salad / onion salad $ 4
- Garlic / cheese naan $ 4.00
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Madras chicken /lamb / beef $ 16.5
- choice of meat cooked in coconut cream and southern spices.
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Malai kofta $ 14.5
- tender succulent vegetable bites cooked with dried fruits, nuts, cheese and simmered in cashew gravy.
- Dynamite Roll 4pcs $7.50 8pcs $14.00
- Salmon Tataki $16.00
- Nabe Udon $16.00
- Tofu Steak $8.50
- Lemon and Lychee Crème brulee $9.50
- Beef Tataki $16.00
- Chicken Kara-age $8.00
- Salmon Nuta $15.00
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Cheese and ham
- cheese and double ham
- 4 chicken tenders $5.00
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Supreme
- cheese, salami, beef, ham, onion, capsicum, mushroom, pineapple
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Meat deluxe
- cheese, salami, bacon, ham, beef
- Half & half $2.00
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Pesto chicken
- cheese, chicken, onion, tomato, basil pesto
- Extra meat $3.00
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Spicy mexican
- cheese, onions, tomatoes, beef, jalapenos, chilli flakes
- Sausage $2.10
- Chicken crodon blue $3.00
- Bacon $6.20
- Vege $8.50
- Hot dogs $1.50
- Crabsticks $1.10
- Gurnard $5.40
- -hoki $3.20
- Croissants $2.00
- Square Loaf $3.00
- Caramel & Date Slice / Smiley Face Biscuits $2.80
- Plain Rous $0.60
- Pizza Large / Ham & Cheese buns $3.50
- Sausage Roues / Smoked fish toast / Mince savouries $1.80
- Neenish Tarts $2.00
- Small Focaccias $2.00
- Beef Don $10.90
- Mix Tempura $12.90
- Pork Katsu Curry $11.50
- Seafood Udon Soup / Chicken Udon Soup / Chicken Fried Udon / Seafood Fried Udon $9.90
- Sashimi Box / Teriyaki Salmon Box / Teriyaki Beef Box $16.90
- Takoyaki $6.00
- Edamame $3.50
- Chicken Katsu Curry $11.50
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Easy italian (Small / Medium / Large) $12 / $21 / $35
- Cured prosciutto, bacon, field mushrooms and paramesan cheese on a cream base, finished with peppery rocket and extra virgin olive oil . Admired by the men and adored by the ladies
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Flyin Hawaiian (Small / Medium / Large) $11 / $19 / $29
- Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
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Clssic ribeye $28
- 90- day aged rib eye fillet on a carmarlised onion potato mash. Served with a micro green salad and flavour some mushroom gravy
- Asian duck spring rolls with a thai sweet chilli sauce $12
- Legendary beer battered fries $9
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Super sundae $12
- Vanilla, raspberry and white chocolate ice cream and old school wafers
- Fresh fish goujons with citrus aioli $11
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Funny guy (Small / Medium / Large) $16 /$27 / $38
- Field mushrooms crumbled blue cheese are finished off with fresh sage to create a flavour some hit.
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Salad $12.00
- Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
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Seasonal veg frittata $19.00
- Layered with seasonal veges & slow baked to perfection
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Grilled chicken breast $23.00
- Cheese stuffed chicken breast with spicy napolitana sauce
- -beef $19.00
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Bruschetta $19.00
- Garlic butter toasted crostini. Non veg
- Salt and pepper squid $22.00
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Lamb of the week $24.00
- With a polenta cake & veg. Drizzled with a jus
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Four $25.00
- Ricotta, mozzarella, gorgonzola & parmesan
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SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
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ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
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JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
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MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
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GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
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ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
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SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
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SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
- Rice bowl $3.00
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Misodare Chicken / Salmon / Tofu / Pork
- Mildly spicy miso sauce
- Salmon katsu $5.50
- Miso soup $2.20
- Extra soup $1.00
- Spicy miso soup $2.20
- Extra rice $1.00
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Tempura Prawn and vege / vege
- deep fried in a crispy batter
- Large intestine BBQ $36.00
- Non-Marinated Rib $18.00
- Fried Rice $3.00
- Small intestine BBQ $38.00
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Spicy Abomasums BBQ $36.00
- Pork / Beef
- Rumen + Marbling BBQ $40.00
- Lunch Box (Incl Soy Stew) $8.00
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Abomasums $18.00
- Pork / Beef
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Bihun Goreng Seafood $14.00
- Fried rice vermicelli with seafood
- Yellow Coconut Rice $3.50
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Mie Goreng $13.00
- Fried noodles with chicken or beef
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Nasi Goreng Kambing $14.00
- Lamb fried rice and bitternut crackers
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Gado Gado $13.50
- Boiled vegetable salad, egg, tofu, tempeh, peanut sauce and crackers
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Gulai Kambing $16.00
- Indonesian Curry Lamb served with Rice and Bitternut Crackers
- Seafood $4.50
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Rempeyek $5.00
- Rice flour Crackers
- Mince & cheese $4.30
- Mince $4.00
- Steak & mushroom $4.30
- Potato top mince $4.30
- Steak & bacon $4.30
- Bacon & egg $4.30
- Steak & pepper $4.30
- Savoury $2.00
Cease Fire
Phone
93543920
Opened hours
Sunday
17:00 - 22:00
Monday
17:00 - 22:00
11:30 - 14:30
Tuesday
17:00 - 22:00
11:30 - 14:30
Wednesday
17:00 - 22:00
11:30 - 14:30
Thursday
17:00 - 22:00
11:30 - 14:30
Friday
17:00 - 22:00
11:30 - 14:30
Saturday
17:00 - 22:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Indian
Features
Cash
187 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
- Auckland Indian Menus
- Auckland Region Indian Menus