Cease Fire in Auckland Menu

Cease Fire in Auckland has no menu available, but can choose from many other options such as Big Brunch or Bacon & Egg on Toast from Kahika Lunchbar Takeaway. Southern Bakehouse offers many options including Chicken Schnitzel and Chicken Thigh. Gingerbirds includes a wide range like Granola, fresh fruit and yoghurt or Eggs on Toast, Any Style. Hara Bhara Kebab (4 Pcs) and Aloo Tikki (2 Pcs) from . Curry Indian Restauran offers The India Restaurant & Bar and The India Platter for Two.

Nearby Sample Menus

  • Bbq Pork $13.50
  • Combination Meats $14.50
  • Hamburger $3.40
  • Egg $10.50
  • Chicken Sweet Corn $8.50
  • Cheese $3.90
  • Scallop $2.50
  • Vegetables $5.40
  • Lemongrass Chicken on Rice $11.90
  • Whole Blue Cod or Snapper Seasonal
  • Cu rry Tofu & Vegetable $15.90
  • Sizzling Satay Lamb Ribs $25.90
  • Spicy Salted Squid $16.90
  • Beef Ginger & Spring Onion $16.90
  • Pan-Fried Prawns in Maggi Sauce $27.90
  • Deep Fried Maggie Fish Fillet $23.90
  • kimchi bacon pancake $22.00
  • ddukbaegi bulgogi $15.00
  • -extra noodles $4.00
  • jok bal steak $32.00
  • kimchi fried rice (bacon/tuna) $15.00
  • steamed egg $6.00
  • jok heng yi $56.00
    • sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
  • -extra seaweed $2.00
  • Steamed Veggies $8.00
    • Spicy herb butter
  • V=Vegetarian
  • Goode Breakfast $20.90
    • Eggs cooked your way with chorizo sausage, bacon, sautéed mushrooms, croutes, relish, hash brown + roast + vine tomato
  • Herb Crusted Baby Potatoes / Mixed Leaf Salad Italian Dressing $8.00
  • Pistachio Gelato $6.00
    • Freeze dried raspberry
  • S=Small / L=Large
  • ●Choose your sauce
  • Pavlova $11.00
    • Passionfruit + lime curd, vanilla cream, raspberry dust + fresh fruit salad
  • -reglan coconut yoghurt $2.50
  • Spiced pumpkin $16.50
    • Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • Creamy garlic mushrooms $17.50
    • Lemon, chives, coriander
  • Adobo not pork $16.50
    • Bok choy, papaya slaw, aioli, sliced chilli
  • Fix & fogg smoke & fire peanut butter $16.50
    • Shaved, zuchini, pear, fennel flowers
  • COMBINATION MEAT NOODLES $9.80
  • CHICKEN $3.80
  • EGG $3.50
  • ROLLS $6.00
    • served with salad sauce and your choice of meat
  • CHICKEN $8.90
  • KUMARA FRITTER $1.00
  • PINEAPPLE FRITTER $1.00
  • SWEET CORN $2.50
  • Poached pear wrapped in puff pastry $13.50
    • Poached in red wine, lemon & cinnamon then served with vanilla Ice-cream
  • The Little Leprechauns Menu $12.50
  • Quesadilla $8.50 / $12.50
    • Tortilla sandwich with grated Cheese, tomato, baby spinach & red onion or with chicken
  • Soup of the Day 13.5
    • Served with toasted ciabatto bread and butter
  • Kids Weges $4.00
  • Warm Chicken & Walnut Salad -With roasetd shallots, feta, cos lettuce & drizzled with an orange vianigrette $23.50
  • Seasoned Wedges $10.00
    • Served with sour cream
  • Apple and rhubarb crumble $13.50
    • Just like grandma used to make - served with vanilla Ice cream
  • B5 Roast Duck on Noodles Soup $9.50
  • L1 Nasi Lemak (Coconut Rice) $12.00
  • M28 Deep Fried Squid with Salt and Pepper $15.00
  • B8 2 Combo of BBQ Noodles Soup $11.00
  • N9 Xing Chow Fried Vermicelli $11.90
  • V11 Vegetables Fried Noodles $10.90
  • E3 Chicken Egg Fu Yong $9.90
  • M16 Salt and Pepper Prawns (Regular Size) $20.00
  • KAFFIR LIME & CHILLI CHICKEN ON RICE $16.00
    • Pickle daikon, papaya, cabbage, jasmine rice
  • SEAFOOD BOUILLABAISSE (HAI SAN OM TO DAT) $31.50
    • Clams, tuastuas, scallops, prawns, market fish in green curry sauce
  • ROASTED CASHEWS $3.00
  • SAIGON LEMONGRASS BEEF NOODLES $14.00
    • Shallot, salad, roasted peanuts & herbs with a 'nuoc mam' dressing
  • 3. Lemongrass beef, pate, mayo, salad & coriander
  • Most popular Vietnamese rice noodle soup served with
  • HANOI RICE NOODLES & GRILLED PORK (BUNCHA HANOI) $24.00
    • Grilled pork belly and fresh roll, herbs, nuoc cham
  • VEGETARIAN ROLLS (PHO CUON CHAY) $10.00
    • Tofu, shitake, eggplant, onion, rice paper
  • (1) 8 Fish, 4 Sausage(plain), 3 Chips
  • Sausage (Battered) $1.60
  • Spring Roll (Vege Roll) $2.80
  • Bacon $3.20
  • Chicken Nugget $0.60
  • (4) 6 Sausage (plain), 6 Potato Fritter, 6 Squid Ring, 6 Nugget, 1 Chips
  • Crumbed Fish Add $1.00 each
  • Bacon, Egg, Cheese Burger with Pattie $5.80
  • Tofu with Assorted Meat in Casserole
  • A1 Cold Potato Slices $3.99
  • SET B
  • J13 Pork Slices with Special Sauce $ $18.99
  • K16 Salt and Pepper Shrimp $18.99
  • J10 Chinese Spicy Pork $18.99
  • D10 Eggplant and Pork Mix Noodle $11.99
  • K1 Vermicelli Beef & Veg in Casserole $17.99
  • Pulled pork sliders $10.00
    • With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
  • French omelette $6.00
    • With a selection of fillings: ham, cheese, tomato and onion
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
  • Thyme scented panna cotta $6.00
    • With compressed pineapple
  • Muffins $3.00
    • Mixed selection
  • Spaghetti carbonara (GF) (V) $10.00
    • With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Dark chocolate tart $5.00
    • With macerated orange and cointreau cream chantilly garnished with pulled sugar
  • Szechuan Lemon Pepper Squid $11.00
    • with aioli
  • Euro Platter $35.00
    • Kapiti Brie, Danish blue cheese, breads, dips, roast peppers, pickles, salami, pastrami, buffalo mozzarella
  • Buffalo Wings $12.50
    • with aioli
  • Crumbed Mac n Cheese $11.00
    • with green tomato relish
  • Szechuan & Lemon Pepper Squid $15.00
    • Fried calamari, pineapple relish, salad, aioli
  • Roasted Tomato $4.00 ea
  • Moroccan Lamb Burger $22.00
    • Lamb pattie, lettuce, tomato, caramelised onion, Harissa yoghurt, mint
  • BBQ Pork Ribs $29.00
    • Slow cooked pork ribs, tangy BBQ sauce, fries, slaw, corn salsa
  • -Squid, prawns or seafood $13.00
  • -Lamb $12.50
  • -Squid, prawns or seafood $13.00
  • -Squid, prawns or seafood $13.00
  • Hot basil leaves
    • Stir fried meat with oyster sauce, basil leaves, chilli & vegetables, served with rice.
  • Prawn rolls $9.00
    • Prawn wrapped in rice pastry and deep fry served with chilli sauce (5 pieces).
  • -Squid, prawns or seafood $13.00
  • Sizzling beef, chicken or pork.
    • Stir fried meat with oyster sauce and vegetables served on a hot plate, served with rice.
  • -tempura soft shell crab
  • -double cooked tender spareribs
  • Pan-fried tofu (V) $22
    • Ginger soy sauce, spring onion, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
  • Yuzu meringue tart $13
    • Japanese yuzu citrus flavored meringue tart, kohu road vanilla ice cream
  • -pan fried tofu steak (V)
  • Miso-flavored ground pork on witloof leaf $8
    • Nz made “urban hippie” miso, quinoa, pork mince, crispy rice noodle
  • -prawn $10 $16
  • Medium (2 to 3 people) $28
    • 9 pieces of sliced fish, 1 prawn and 1 scallop
Cease Fire

Cease Fire

location

Address

187 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

93543920

clock

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 11:30 - 14:30 Tuesday 17:00 - 22:00 11:30 - 14:30 Wednesday 17:00 - 22:00 11:30 - 14:30 Thursday 17:00 - 22:00 11:30 - 14:30 Friday 17:00 - 22:00 11:30 - 14:30 Saturday 17:00 - 22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Cash

Location
187 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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