Cease Fire in Auckland Menu

Cease Fire in Auckland has no menu available, but can choose from many other options such as Big Brunch or Bacon & Egg on Toast from Kahika Lunchbar Takeaway. Southern Bakehouse offers many options including Chicken Schnitzel and Chicken Thigh. Gingerbirds includes a wide range like Granola, fresh fruit and yoghurt or Eggs on Toast, Any Style. Hara Bhara Kebab (4 Pcs) and Aloo Tikki (2 Pcs) from . Curry Indian Restauran offers The India Restaurant & Bar and The India Platter for Two.

Nearby Sample Menus

Bushman's Grill (sample menu)
  • Chicken Platter (Approx 6 People) $120.00
    • 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter.
  • Family Platter (Approx 4 People) $96.00
    • 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
  • Sweet n' Smoky BBQ (GF) $3.00
    • Our tangy sweet and smoky sauce.
  • Half Rack (Approx 400g) $28.00
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • -Quarter $22.00
  • Blue Cheese (GF) $3.00
    • A rich and creamy blue cheese sauce.
Porterhouse Grill (sample menu)
  • Fat Tuesday Rump $47.9
    • 700g
  • Seafood Chowder $14.9
    • Thick and creamy served with toasted ciabatta
  • Goodie Burger $22.9
    • Our Hawaiian Burger, topped with our creamy mushroom sauce. Decadence.
  • Cottage Pie (GF) $14.9
    • Savoury mince topped with mashed potato and cheese then baked until crisp, served with a small garden salad.
  • Dom Pedro $13
    • A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.
  • Rump $30.9
    • 300g
  • Orange & Almond Cake (GF) $13
    • Light and flufy with a hint of orange.
  • Death By Chocolate $13
    • Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
Blue Rose (sample menu)
  • Avo Gene $14
    • Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
  • Texas Ranger Steak Sandwich $19
    • Steak Onions, Chutney, Egg & Salad
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Mussel Fritters with Salad $17
    • Our Famous Mussel Fritters Aioli and Salad
  • Toasted Muesli $9
    • With Fruit & Dairy Free Coconut Yoghurt
  • Works Burger $19.50
    • With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
  • Chips and Aioli $7.50
  • Beef Nachos Sm $12 Lg $16
    • With Cheese & Sour Cream
Maling Food Bar (sample menu)
  • BBQ pork $10.00
  • Homemade spring roll / Homemade curry roll / Paua fritter $2.00
  • 10 chicken nibbles and chips $7.00
  • BBQ pork & mushroom / BBQ pork & oyster sauce / BBQ pork & black bean sauce / BBQ pork & tomatoes / BBQ pork and pineapple $11.00
  • BBQ pork $10.00
  • BBQ pork wonton & noodle soup $9.00
  • Special chow mein / Special on rice $14.00
  • Pork & mushrooms / Pork & oyster sauce / Pork & black bean sauce $11.00
Mary's (sample menu)
  • - Sour Dough
  • Mary's Deconstructed Caesar Salad $18.00
    • with Cos, Pancetta, Boiled Egg, Pecorino, Anchovies & Toasted Sour Dough
  • - Fried $11.00
  • Lambs Fry & Bacon $19.50
    • Served on Potato Cakes with Grilled Tomato & Herbed Butter
  • - Scrambled $12.00
  • Toasted Muesli $13.00
    • with Greek Styled Yogurt & Apple Berry Compote
  • - Turkish
  • - Salmon $6.00
Speakers Corner (sample menu)
  • V = suitable for vegetarians
  • Arancini rice balls $9.00
    • Served with a rich tomato and saffron sauce
  • Curry sauce $4.00
  • Garden Salad $6.00
  • Meat And Seafood Platter
    • Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread
  • Chicken And Cashew Salad $18.00
    • Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing
  • Seasonal Vegetables $7.00
  • Bangers And Mash $16.50
    • Delicious pork sausages served with creamy mash potato, mushy peas and lashing of gravy
The Shires (sample menu)
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Check the blackboard for our new mouth watering daily specials.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Served Tue — Sun 12 — 2.30pm.
Jiale Bun Shop (sample menu)
  • Pork Bun / Pork with Veg Bun $1.20
  • Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
  • Dandan Noodle S $8.50 / L $9.50
    • Noodle with spicy meat sauce
  • Won Ton Soup S $8.00 / L $9.00
  • Spiral Lions (Snails) Rice Noodles $10.00
    • Famous dish from Guangxi China
  • Slow Cook Pork Intestines in Noodle / Rice Noodle Soup $12.00
  • Xiao Long Bao $8.00
    • 8 pieces. Small Pork Buns with Soup Inside
  • Egg with Seaweed Soup $4.00
Shivani (sample menu)
  • CHANNA MASALA $8.50
  • FRESH SWEET PAAN $3.50
  • KARAHI PANNER $9.90
  • PESHWARI NAAN $4.50
  • ALOO KATHI ROLL $8.00
  • MAHARAJA THALI $16.50
  • CHOLE BHATURE $10.50
  • ALOO PARATHA/KULCHA $4.80
Tul Bo Sun Dae Guk (sample menu)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
Miss Moonshine's (sample menu)
  • Pigtail fries, bobbyjohn, aioli $12
  • Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
  • Smoked potato salad, pickled red onion, crispy bacon $9
  • Market oysters - Natural with shallot dressing MP
  • Moonshine’s slaw $8
  • Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
  • Hangi-style kumara, tomato & chilli sauce $10
  • Vege of the day MP
Golden Bowl (sample menu)
  • 8 Dumpling Noodle Soup $10.90
  • 3 BBQ Pork Noodle Soup $9.90
  • 6 Seafood Noodle Soup $12.90
  • 11 Fish Ball Congee $8.50
  • 7 Dumpling Soup $10.90
  • 18 Vegetable Fried Rice $12.90
  • 4 Fish Ball Noodle Soup $9.90
  • 21 Fried Rice Noodle with Shrimp & Egg $13.90
Palms Bar & Restaurant (sample menu)
  • Tiramisu $9.00
  • Chicken Nuggets and Chips $12.00
  • Seafood Platter $29.50
    • Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
  • Shrimp Cocktail $13.50
    • Served with house dressing
  • Continental Breakfast $13.00
    • Cereals, fresh milk, yoghurt, fruit, toast and preserves along with juices, filter coffee or tea
  • Bread with In-House Dips $10.50
  • Mega Cooked Breakfast $17.00
    • Bacon, sausages, eggs to your choice, hash brown, grilled tomato along with cereals, fresh milk, yoghurt, fruit, juices, toast, preserves, tea & filter coffee
  • Steamed Vegetables $7.50
Zoom Espresso (sample menu)
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
Fill-Um-Tum Lunchbar (sample menu)
  • 5 chicken thighs, $3 chips $ 13
  • 5 Fish $4 chips $ 13
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 10 Chicken, drum stick, $3 chips $ 12
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 10 Fish, $5 chips $ 23
  • 10 Chicken thighs, $5 chips $ 25
Cease Fire

Cease Fire

location

Address

187 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

93543920

clock

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 11:30 - 14:30 Tuesday 17:00 - 22:00 11:30 - 14:30 Wednesday 17:00 - 22:00 11:30 - 14:30 Thursday 17:00 - 22:00 11:30 - 14:30 Friday 17:00 - 22:00 11:30 - 14:30 Saturday 17:00 - 22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Cash

Location
187 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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