Central Butchery in Northland Menu

Central Butchery in Northland has no menu available, but can choose from many other options such as Toast or Eggs Options from Fuwa Cafe. Lily Pad Cafe offers many options including Garlic Bread and Bread and Dips. Jolly Good Fellows includes a wide range like Garlic Bread or Shrimp Cocktail. Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) and Pork belly sliders, caramelised apple, aioli, bbq + cress (3) from . Szimpla Gastro Bar offers BB's Orient Express and Fried Won Ton (6 each).

Nearby Sample Menus

  • Papardelle pasta $24.50
    • Parpadelle with crispy baco, kikorangi blue cheese , baby spinach, mushrooms & toasted pinenuts in a creamy white wine sauce
  • Squid plate (served 2) $18.50
    • Marinated overnight, then flash fried and dusted with our wicked housemade 3 pepper seasoning
  • Bangers & mash $19.50
    • Organic lamb & rosemary sausages served on kumara mash with caramelised onion gravy and a touch of basil pesto .
  • Spare ribs (serves 2) $26.50
    • 1/2 kg od deliciously sticky pork ribs, bakedin our own finger lickin brilliant tennessee BBQ sauce
  • Scottish chocolate cake $13.50
    • Double iced. Beautifully moist, enough said. Served warm with raspberry coulis, cream & ice cream
  • Shrimp coctail $14.50
    • More a pint than a cocktail! Layers of thousand island dressed shrimps, avocado and chopped lettuce, topped with fresh chopped tomato salsa
  • Seafood chowder $15.50
    • A creamy chunky chowder choe full of seafood, with a touch of bacon and onion. Served with toasted ciabetta
  • Mussel fritters $19.50
    • World famous in waipu! Seriously chunky fritters served with a mixed leaf salad & tartare.
  • Pad Kee Mao (Spicy Drunken Noodles)
    • Flat rice noodles stir fried with aromatic basil leaves, capsicum, fresh chilli, green bean, bamboo shoots, and vegetables.
  • - Deep Fried Fish Fillets or Prawns $21.50
  • - Chicken, Pork or Beef $18.00
  • (All our appetisers are house made: no instant products.) 1-11, 13-18 Served with our house made sweet chilli sauce.
  • Tom Yum
    • A hot and sour soup with mushroom, lemongrass, and fresh herbs.
  • Money Bags (4 pieces) $7.50
    • Prawn, chicken, and seasonal vegetables are stir fried, wrapped in spring roll pastry, folded and deep fried.
  • - Chicken, Pork or Beef $18.00
  • Red Curry
    • Cooked in coconut milk with bamboo shoots and seasonal vegetables.
  • Chicken & Bacon Caesar Salad $17.00
    • With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
  • THURSDAY PIZZA SPECIAL $14.00
  • -Chicken, cranberry & brie $18.00
  • Small Works Wedges $9.00
    • A smaller portion of seasoned wedges smothered in bacon and cheese
  • Small Factory Fries $5.50
    • A smaller portion of deliciousness
  • -Mexican $18.00
    • Chilli beef mince, red capsicum, fresh salsa & a dollop of sour cream
  • Small Kumara Chips $5.50
    • A smaller portion of goodness
  • All of our burgers are made fresh to order with lettuce, tomato, cheese, red onion, tomato chutney and your choice of either fries or coleslaw
  • Vegetable and tofu (v) $17.00
  • Tom yum
    • A famous Thai soup dish flavoured with lime juice, fresh chilli, Thai herbs, tomato and mushroom.
  • with your choice of meat
  • with your choice of meat
  • Khao pad (thai fried rice) (G)
    • Thai fried rice with egg, tomatoes, vegetables and seasoned with homemade sauce
  • Vegetarian summer roll (v) $7.90
    • pcs. Fresh lettuce, carrot, cucumber, chive, mint, tofu and rice vermicelli wrapped in rice paper. Served with a sweet chilli sauce and hoi-sin sauce.
  • Your choice of:
  • Chilli jam duck $25.00
    • Stir-fried sliced roasted duck with mild chilli jam sauce on a bed of steamed vegetables and topped with cashew nuts.
  • Margherita $8.50/$12.50
    • mozzarella, oregano & basil
  • Foccacia Bread $4.50
    • w. olive oil
  • Pear & Gorgonzola salad $12.50
    • pear & caramelized walnuts & gorgonzola w. rocket tossed in a balsamic dressing
  • Ham & Mushroom $11.50/$18.50
    • champagne ham, mushroom & mozzarella
  • Hawaiian $11.00/$18.00
    • champagne ham, pineapple & mozzarella
  • Prosciutto e Rucola $14.00/$21.50
    • prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
  • Fettucine Alla Marinara $21.50
    • mixed seafood tossed in garlic, chilli & white wine sauce
  • Gnocchi Di Spinaci $23.00
    • homemade gnocchi w. spinach, gorgonzola sauce & caramelized walnuts
  • Crispy Duck and Watercress Salad with Sesame Dressing $18.00
  • Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
  • Salad Leaves with House Dressing $6.50
  • Garlic Butter Mushrooms $6.50
  • Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
  • Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
  • Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
  • Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
  • Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
  • Beef ' Beans On smashies, melted cheese & sour cream $15.60
  • Beer Battered Onion Rings With garlic aioli $10.50
  • Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
  • Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
  • McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
  • CHEESE CAKE $10.00
  • SALAD OF THE DAY $24.00
    • ask server for details
  • MATAPOURI MELTDOWN $17 / $21
    • mushroom salami tomato capsicum mozzarella
  • CHOCOLATE BROWNIE $10.00
  • CHIPS $6.00
  • locally caught fresh fish grilled & served with chips & salad $28.00
  • CHICKEN LINGUINI $26.00
    • Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
  • RAY OF SUNSHINE $17 / $21
    • chicken bacon pineapple capsicum kaitala fire sauce mozzarella
  • A selection of savouries, meatballs, seafood and wedges with relishes
  • -Bacon, creamy mushrooms, cheese, spinach and tomatoes
  • A selection of cheeses, crackers, smoked mussels and dips $15.00
  • Toasted Paninis $12.00
  • Sausage and fries $10.00
  • -With Garlic Aoili $7.50
  • Salt & Pepper Squid $16.00
    • with salad greens, crispy noodles and dressed with garlic aioli
  • The Judge Dawn Breaker $16
    • Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
  • Chicken Green Curry with Rice $11.50
    • Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
  • Vegie Spring Roll (4 pieces) $7.00
    • Mixed of seasonal vegetables spring rolls
  • Chicken Pad Thai $11.50
    • Thai noodle with egg, chicken, shrimps, cabbage and cashew nuts
  • Prawn Sam Ros with Rice $14.50
    • King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
  • Seafood Ginger with Rice $14.50
    • Mix seafood with ginger, Thai mushroom, onion, spring onion and capsicums
  • Seafood Red Curry with Rice $14.50
    • Mix seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
  • Money Bag  (4 pieces) $7.00
    • Mixed of Prawns and Pork with "an our special Thai herbs"in a Rice pastry
  • Chicken Tom Yum $7.00
    • Finely sliced chicken in a Thai hot and sour soup
  • Kumara Salad $13.50
    • Chunks of kumara tossed through tomato, red onion and capsicum, with a passionfruit & balsamic dressing
  • Kumara Wedges
  • - S $4.50
  • Cajun-Battered Chicken Wings
  • Fries
  • 250gm Angus Scotch Fillet $31
    • Prime locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
  • Reef & Beef $42
    • The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
  • -1/2 kg $16
  • Sticky Date Pudding $6.50
    • Served with caramel sauce and vanilla ice cream
  • Kiwi Burger $1.00
    • extra beetroot
  • Lamb shank $25.50
    • Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
  • Kiwi Burger $2.00
    • extra onion ring
  • Nachos $14.50
    • Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
  • Wedges $10.50
    • Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
  • Burger Menu N/A
    • All burgers served with fries & tomato sauce
  • Apple Crumble $5.50
    • Chefs special made apple crumble served with ice cream
  • Roast of the Day(check today's options)
    • Roast meat, Seasonal Vegetables and Homemade gravy
  • Omelette $15.00
    • Filled with Ham, Cheese, Onion, Tomato and Mushroom
  • All served with a side of fries
  • Nachos $15.00
    • Mexican style mince on nacho chips with melted cheese and sour cream
  • - Mushroom $4.00
  • Mussel Fritters $12.00
    • Homemade NZ mussel fritters with a side salad and homemade seafood sauce
  • Spicy Chicken Wings $12.00
    • 4 Spicy chicken wings served with plum sauce and a side salad
  • Scallops $12.00
    • Lightly pan fried, served with a side salad and homemade seafood sauce
  • Omelette
    • cheese, tom, spinach & pesto
  • Snapper & Fries
  • Bacon & Eggs
  • Toasted Bagels
  • All served with ice cream.
  • Turkish Lamb Sandwich
  • Garlic Bread
  • Soup of the Day - In season
  • - oven baked and served with a galliano & banana cream sauce $30.50
  • Yellow Fin Tuna E $17.50 / M$30.50
    • seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
  • Phyllo Parcels $30.50
    • filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
  • Seafood Platter E $23.00 / M$34.50
    • sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
  • Soup of the Day $14.00
  • Oysters
  • Fettucine $30.50
    • topped with today's catch, spinach & a tomato, garlic, parmesan cream sauce
  • Calamari E $17.50 / M$30.50
    • lightly pan fried in garlic butter & parsley
Central Butchery

Central Butchery

location

Address

29 Gillies Street, Kawakawa 0210, New Zealand

phone

Phone

094040026

clock

Opened hours

Monday: 4:00 AM – 5:30 PM, Tuesday: 4:00 AM – 5:30 PM, Wednesday: 4:00 AM – 5:30 PM, Thursday: 4:00 AM – 5:30 PM, Friday: 4:00 AM – 5:30 PM, Saturday: 4:00 AM – 5:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
29 Gillies Street, Kawakawa 0210, New Zealand
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