Central Butchery in Northland Menu

Central Butchery in Northland has no menu available, but can choose from many other options such as Toast or Eggs Options from Fuwa Cafe. Lily Pad Cafe offers many options including Garlic Bread and Bread and Dips. Jolly Good Fellows includes a wide range like Garlic Bread or Shrimp Cocktail. Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) and Pork belly sliders, caramelised apple, aioli, bbq + cress (3) from . Szimpla Gastro Bar offers BB's Orient Express and Fried Won Ton (6 each).

Nearby Sample Menus

The Quay (sample menu)
  • Indian spiced squid $16.00
    • With curried watermelon
  • Eggs your way $11.00
    • Two eggs cooked to your liking on toast
  • Crispy pulled pork $17.00
    • With blanched baby vegetables and pork jus
  • S=Small / L=Large
  • Add on
  • Roasted tomato $17.00
    • With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
  • Served from 11am to 3pm and from 5pm to 9pm
  • Mixed grain salad $13.00
    • With feta, herbs, roasted beetroots and yoghurt
Cafe Divine Indian Restaurant (sample menu)
  • Onion Bhaji Pakora (5 pieces) $4.90
  • Lamb Biryani with Raita $12.90
  • Lamb Naan $4.00
  • Peas Pulao with Raita $9.00
  • Chicken Fried Rice $12.50
  • Chicken Pakora
  • - 8 pieces $15.00
  • Channa Bhatura $9.50
    • Combination of spicy chickpeas and fried bread (made of white flour)
Turkish Delight Authentic Kitchen (sample menu)
  • Vege Combo $14,90
  • Chicken $17.90
  • Lamb $14,90
  • Falafel reg$9.00 / larg $11.00
  • Tiramisu $5.90
  • Chicken $14.50
  • Chicken reg$9.50 / larg $11.90
  • Adana Shish $17.90
Suk Jai Thai Restaurant (sample menu)
  • - Tofu $15.50
  • - Chicken $7.00 R / $13.50 M
  • - Chicken, Pork or Beef $17.50
  • - Whole Prawns $30.00
  • - Vegetables $6.50 R / $12.50 M
  • Ginger Duck $21.00
    • Roast duck stir fried with celery, spring onions, ginger, red onions soya bean paste, fresh chilli, and seasonal vegetables
  • Cashew Nuts (Thai Style)
    • Cashew nuts, chestnuts, young corn and onion are stir fried in spicy house made roasted chilli paste and Thai chilli sauce
  • - Chicken, Pork or Beef $17.00
The Black Olive (sample menu)
  • Chicken & Mushroom Fettucine $18.00
    • Creamy chicken and mushroom
  • Pumpkin Fettucine $18.00
    • Pumpkin, pine nuts, spinach & blue cheese
  • Greek $15.00
    • Feta cheese, spinach, sun dried tomatoes, garlic, onions, mozzarella & olives
  • Fries $6.50
    • Served with homemade aioli
  • Kaimoana $17.00
    • Sauce, cheese, mushrooms, onions, capsicum, shrimps, squid, mussels, octopus, clams, anchovies & olives
  • Vienna $16.00
    • Char grilled capsicum, walnuts, onions, blue cheese, feta cheese, parmesan & mozzarella
  • Garlic Bread Pizza $10.00
  • New Orleans $19.00
    • Cajun chicken, cheese, onions, mozzarella & topped with banana, sour cream, mango chutney & cashews
Split Bar & Restaurant (sample menu)
  • Wedges/fries $4
  • Pan fried fish of the day N/A
    • refer to blackboard for daily special
  • Fresh Chicken breast crusted with ground almonds and aromatic spices $29
    • served with roasted root vegetables a rocket, ricotta and char-grilled capsicum salad finished with white wine and chive sauce
  • Lamb rump $19
    • served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
  • BBQ rubbed chicken $19
    • served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
  • Mezze platter $23
    • Camembert, pickles, blue cheese, marinated mussels, salami, chorizo, kransky, guacamole, crackers,  and pistachio dukkah
  • Beef Nachos $17.5
    • loaded with cheese, sour cream, guacamole and fresh tomato salsa
  • Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $19
    • With cold Smoked Salmon
Dickens Inn (sample menu)
  • -Oliver's Steak Sandwich $22.00
    • 150g sirloin w/ roasted vine tomato, our famous Monteith's Dark Ale braised onions, cos lettuce, topped w/ mushrooms in sauce
  • -Monteith's beer battered w/ tangy tartare sauce $10.50
  • Spud in a Bucket $9.00
    • Chunky chips, tomato sauce, or chilli mayo
  • -Tandoori Chicken Medium $22 / Large $27
    • With mushroom, red onion, mozzarella & brie, topped with sour cream
  • ●Eggs Benedict
    • Soft poached eggs on a toasted English muffin, hollandaise sauce
  • -Vegetarian Medium $20 / Large $25
    • Char-grilled vegetables, red onion, olives, basil pesto, mozzarella
  • Check blackboard for the daily selection
  • ●French toast w/ blueberries, banana, crème fraiche $14.00
North Indian Food Kawakawa (sample menu)
  • VEGETABLE CURRY M$14.50/L$20.00
    • (Selected veg with onion gravy )
  • BEEF VINDALOO M$15.00/L$21.50
    • (Gonasse Dish made with fresh Chilli)
  • CHILLI PORK M$15.50/L$21.00
    • (Sweet and Sour pork with Indian spices)
  • CHICKEN MADRAS M$15.60/L$21.00
    • (Based on coconut cream)
  • BEEF MADRAS M$15.50/L$21.50
    • (Based on Coconut Cream)
  • MATHUR PANNER M$14.50/L$20.00
    • (Cottage cheese with peas, onions & tomato base)
  • RAITA $3.50
  • PODDOMDOMS (4PCS) $2.00
Quail Cafe (sample menu)
  • Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
  • Hot Beef Roll w Horseradish Sauce $14.00
  • Savoury Brioche (With side salad $14.00) $10.50
  • Add Side $3.00 ea
    • Bacon or Egg or Chorizo
  • Breakfast Ciabatta $10.00
  • Ham & Cheese Croissant $8.50
  • Croque Madame $10.50
  • Quiche or Frittata (With side salad $14.00) $10.50
Kerikeri Bakehouse (sample menu)
  • Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
  • Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
  • Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
  • Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
  • Seafood Chowder $11.90
  • Soup of the Day (June to Sept) $9.90
  • Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
  • Garlic Bread $4.50
The Rusty Tractor Cafe & Trading Store (sample menu)
  • The Rusty Tractors Crumbed Chicken, Ham & Cheese Hawaiian Burger $25.00
    • w carrot slaw, red onion, fried egg, fries & smoky BBQ aioli
  • Greek Salad $8.00
  • Crumbed chicken, cheese & salad burger w fries $14.00
  • Battered Kransky hotdog, fries & tomato sauce $14.00
  • A poached egg on toast w bacon & hash brown $12.00
  • Benedict Eggs $22.00
    • Grilled bacon & poached eggs on English split muffin, creamed spinach, grain mustard hollandaise & cayenne pepper
  • Savoury mince on toast w a poached egg $12.00
  • 2 Hash Browns $4.00
Waterfront Cafe (sample menu)
  • Big Breakfast $20.00
    • Premium bacon, hash browns, bratwurst sausages, poached eggs, tomato, baked beans, multigrain toast
  • Fish and Chips $8.50
    • Crumbed fish and chips
  • Pancakes $8.50
    • Topped with either blueberries or banana, maple syrup
  • Jacket Potato $8.50
    • Filled with bacon, cheese, and topped with sour cream
  • Honey Toasted Muesli $12.00
    • With natural yoghurt and fruit compote
  • Seafood Chowder $15.00
    • Smoked fish and mussel soup with warmed ciabatta
  • Nachos $15.00
    • Ground beef cooked in tomato and chilli bean sauce with sour cream and cheese
  • Toasted Sandwiches $7.50
    • Choose up to 3 fillings (extra fillings $1)
North Indian Food Kaitaia (sample menu)
  • -medium $15.60
  • ·lamb vindaloo
    • Gonasse dish made with fresh chilli
  • -medium $15.00
  • -medium $17.00
  • Pashwari naan $4.00
    • Fruits & nuts
  • -large $21.50
  • -medium $14.50
  • ·vegetable curry
    • Selected veg with onion gravy
Bushmans Hut Restaurant (sample menu)
  • Fries
  • - S $4.50
  • Fish & Chips $26.50
    • Beer-battered fish served with golden fries and a crisp garden salad
  • 350gm Angus Scotch Fillet $39
    • The big cut of our locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
  • Kumara Salad $13.50
    • Chunks of kumara tossed through tomato, red onion and capsicum, with a passionfruit & balsamic dressing
  • Bushman’s Beef Pie $26
    • Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
  • Salmon Filo Parcel $32
    • Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
  • Bushmans Platter $46
    • Breads & dips + hot wings + fish fingers + pork spare ribs + prawn horns + mussels + scallops + fries
Airport Cafe (sample menu)
  • Almond Biscuit
  • 5.30am - 6.00pm Monday to Friday & Sunday
  • Sanitarium Cornflakes
  • Ham & Salmon Quiche
    • (home made)
  • Orange Almond Cake
  • Sandwiches Selection
    • including made to order option
  • Jaffa Slice
  • Hubbards 5
    • fruits & honey muesli
Central Butchery

Central Butchery

location

Address

29 Gillies Street, Kawakawa 0210, New Zealand

phone

Phone

094040026

email

Email

centralbutchery2011@xtra.co.nz

clock

Opened hours

Monday: 4:00 AM – 5:30 PM, Tuesday: 4:00 AM – 5:30 PM, Wednesday: 4:00 AM – 5:30 PM, Thursday: 4:00 AM – 5:30 PM, Friday: 4:00 AM – 5:30 PM, Saturday: 4:00 AM – 5:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
29 Gillies Street, Kawakawa 0210, New Zealand
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