Central Butchery in Northland Menu

Bullocky Sml $13 / Lrg $28
- Shrimbs, ham, bacon, red onion, mushroom, aioli
Mini hot dogs & fries N/A
Squid plate (served 2) $18.50
- Marinated overnight, then flash fried and dusted with our wicked housemade 3 pepper seasoning
Wharfinger Sml $14 / Lrg $29
- Shrimbs, avocado, feta, red onion, sweet chilli sauce
Bangers & mash $19.50
- Organic lamb & rosemary sausages served on kumara mash with caramelised onion gravy and a touch of basil pesto .
Famous pizza breads Sml 6.00/ Lge $14.00
- Whole roasted garlic cloves, garlic butter & mozzarella cheese. Or…
Greek salad $11.50
- Mixed gourmet leaves with red onion, cucumber, tomato, feta and olives tossed through our balsamic vinaigrette
Fush & chups $26.50
- The kiwi-est thing ever?Stewart island blue cod, beer battered & sprinkled with lemon salt. Served with creamy coleslaw & fries

Suk Jai Prawns (This dish has no vegetables) $30.00
- A delicious but dry and salty dish, whole prawns are deep fried, stir fried, and pressed until their natural juice blend with chef's special coriander paste. Topped with crispy deep fried garlic and served with lemon flavoured dipping sauce.
Fish in Three Flavoured Sauce $21.50
- Seasonal vegetables and deep fried fish fillets topped with our own sweet, sour, and spicy sauce
Chicken Satay Sticks (4 sticks) $7.50
- Chicken fillet marinated in turmeric. Served with house made peanut sauce.
- Prawns $21.50
- Chicken, Pork or Beef $17.50
- Prawns $19.50
- Fresh Fish Fillets, Scallops, or Prawns $21.50
- Tofu $15.50

Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables
Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce

Cheese $1
Aioli $1.5
Beetroot $15
- red & gold, feta, almonds, mesclun
Buttered Veges $8
Chicken Breast $29
- feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
Scallop $3
Surf 'n turf $65
- pork belly, scotch fillet, prawns, battered fish, mussels, soft rolls
Salt & Pepper Squid $12

Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Affogato $9.00
- Ice cream, double espresso & almond biscotti
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia

SPAGHETTI ALLE VONGOLE $28.00
- fresh NZ clams tossed in olive oil garlic white wine chilli
ITALIAN $18 / $23
- ham cabanossi tomato feta pesto mozzarella
MEAT LOVERS $19 / $24
- chicken salami cabanossi ham bacon mozzarella
CAPRICCIOSA $19 / $24
- olives cabanossi artichoke mozzarella
PEPPERONI $17 / $22
- pepperoni mozzarella
RAY OF SUNSHINE $17 / $21
- chicken bacon pineapple capsicum kaitala fire sauce mozzarella
GARLIC CIABATTA BREAD $7.00
BANOFFEE PIE and of course $8.00

Smoked salmon & cream cheese $10.50
Sausages $4.00
SEAFOOD CHOWDER $12.00
- rich and creamy, served with bread
Green side salad $3.50
BREAKFAST SALAD $13.90
- mesculan salad, tomato, red onion, cucumber, feta, olives, bacon, toasted turkish bread, olive oil with a soft poached egg
CURRY $13.00
- see blackboard for today’s curry
Pesto / gluten free bread/aioli/chutney $1.00
CHORIZO HASH $13.90
- chorizo sausage, bacon, potato, spring onions with soft-poached egg

Noodle1. Pad Thai
- Traditional Thai fried noodles with carrot, cabbage, bean sprouts & spring onion, egg, garlic & ground peanut in tamarind sauce
Soup 2 Tom Kha
- Lightly spicy soup flavored with coconut cream, mushrooms, onion, galangal & lemongrass
Stir 2. Cashew Nut
- Your choice stir fried with roasted cashew nut, carrot, celery, capsicum, spring onion, mushroom and dried chili
King Prawn (Entrée/ Main) $11.50/$25.50
Chef9. Grilled Salmon And King Prawns $34.50
- Green curry with coconut cream, seasonal vegetables & coriander
Or, Duck, Prawns Or Mixed Seafood $27.50
Chef4. Pork Fillet With Thai Three Taste Sauce $29.50
- Grilled pork with slam three flavor sauce, seasonal vegetables served on a flaming hot plate
Curry 1. Green Curry
- Green curry paste with coconut cream, vegetables & bamboo shoots

Mix platter for two $16.00
- a mixture and fine selection of a few of the above( samosa, onion, bhaji, chicken Tikka & Sheekh kebab)
Butter Paneer $12.00
- Cubes of cheese cooked in butter and cream sauce
Chicken Nuggets and Chips $10.00
- 6 pcs chicken nuggets with chips
Cheese & Garlic Naan $5.00
- stuffed with tasty cheese & garlic
Butter Prawn $17.00
- Prawns cooked in special creamy tomatoes flavoured sauce
Tikka Madras $13.00
- Chicken tikka cooked in light spices & coconut flavoured sauce
Fish & Chips $10.00
- 2pcs fish with chips
Chicken Korma $13.00
- boneless chicken cooked in the Tandoor and finished in mild delicious creamy cashew gravy

Chicken Pad Thai $11.50
- Thai noodle with egg, chicken, shrimps, cabbage and cashew nuts
Seafood Ginger with Rice $14.50
- Mix seafood with ginger, Thai mushroom, onion, spring onion and capsicums
Prawn Garlic Pepper with Rice $14.50
- King prawn with pepper, fresh garlic and spring onion in soy sauce
Chicken Curry Puff (4 pieces) $7.00
- Minced chicken, potato, onion with curry powder in a puff pastry
Tofu Sweet&Sour $10.50
- Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
Chicken Sam Ros with Rice $11.50
- Chicken with cashew nut, capsicums, celery and broccoli in sweet chilli paste
Fish Cake (4 pieces) $7.50
- Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices
Beef Oyster Sauce with Rice $11.50
- Beef with mushroom, onion, baby corn, carrot and capsicums in oyster sauce

Assorted Dinner Rolls 0.60¢
Mediterranean $16.00
- Pepperoni, olives, red capsicum, cheese
Large Chips $3.00
New Zealand Hot Dog $4.00
- A battered pork sausage on a stick. Bought fresh from our local butcher.
Plain Sausage $3.00
- A plain pork sausage from our local butcher.
These are homemade with real potatoes not out of a packet, so they take a little longer to cook.
Miniburger $4.00
- 100% beef patty on a small roll with salad and sauce.
Pineapple Cheesecake $4.00 per slice

Pie and Salad or Chips $10.00
- Delicious homemade pie with flakey pastry
Pancakes $8.50
- Topped with either blueberries or banana, maple syrup
Eggs on Toast $9.00
- Poached, fried, or scrambled on ciabatta toast
Burger and Chips $8.50
- Beef patty, lettuce, tomato and tomato sauce, served with chips
Waterfront Burger $13.00
- Premium beef patty on a gourmet bun, with tomato, lettuce, cheese, aioli and onion relish
Seaside Breakfast $16.00
- Premium bacon, hash browns, bratwurst sausage, poached eggs, multigrain toast
Honey Toasted Muesli $12.00
- With natural yoghurt and fruit compote
French Omelette $15.00
- With 2 fillings of your choice and toast (extra fillings $1)

Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
Steamed vege $3.00
Bacon & Egg Burger $14.50
- Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
Cajun Chicken Burger $17.50
- Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
Kiwi Burger $1.00
- extra beetroot
Prawn crackers $5.50
- Bowl of prawn cracker served with tomato sauce

Mushrooms on Toast $12.00
- Mushrooms in a creamy sauce with toasted bread
Hawaiian Burger $13.00
- 120g meat pattie,ham,pineapple lettuce, tomato,beetroot relish,carmalised onion & tomato sauce
Apple Shortcake / Apricot Shortcake / Chocolate Brownie / $8.00
Omelette $15.00
- Filled with Ham, Cheese, Onion, Tomato and Mushroom
Cheeseburger $12.00
- 120g meat pattie, cheese,lettuce, tomato, beetroot relish,carmalised onion & tomato sauce
Please see our specials board or ask staff about our daily specials
Ice-Cream Sundae $8.00
- Chocolate. Strawberry Caramel or Passionfruit
Garlic Bread $3.00
- Toasted with homemade garlic butter

(all above served with a side of French fries)
Garlic Bread $6.50
- French stick smothered with garlic butter
Asian Chicken $28.00
- Pan fried chicken pieces in a sweet and spicy chilli sauce with capsicum and spring onions served with rice
Italian Squid $26.00
- Tender pan fried squid rings with a tomato, mushroom and herb butter sauce served with rice
Bruschetta Bread $7.50
- French stick topped with mozzarella, olive oil, garlic ,onions, basil pesto and chopped tomatoes
Fried free range egg $2.50
Calamari Salad $16.00
- Calamari rings in a crispy tamarind, chilli, lime coating with mesclun salad, capsicum, cucumber, tomatoes, pea shoots and chili lime dressing
Apricot ginger chutney or aioli sauce $1.50

Central Butchery in Northland Menu

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Central Butchery

Northland > Central Butchery

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29 Gillies Street, Kawakawa 0210, New Zealand

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