Cepage Restaurant in Whangarei Menu

Cepage Restaurant in Whangarei has no menu available, but can choose from many other options such as Toasted Bagels or Toasted Bagels from Nectar. Shiraz Indian Restaurant offers many options including Butter Chicken Lunch Size Meal with Rice and Chicken Tikka Masala Lunch Size with Rice. Orana Motor Inn Kaitaia includes a wide range like -Main or Garlic Bread. ALL DAY BREAKFAST and EGGS BENEDICT from . The Wild Belle offers Madly Indian and Vegetable Samosa.

Nearby Sample Menus

  • Channa Samosa Plate $7.00
    • 2 potato stuffed pastries with spicy chickpeas, yoghurt and onion
  • Chicken Kebab with Salad $8.00
  • Channa Bhatura $9.50
    • Combination of spicy chickpeas and fried bread (made of white flour)
  • Chicken Tikka Masala $13.50
    • Boneless tandoori chicken pieces cooked in onion masala and spices
  • Aloo Gobi $12.00
    • Potato and cauliflower, deep fried and cooked in garlic, ginger, onion and special herbs - a dry vegetarian dish
  • Vegetable Curry with Rice $8.00
  • All mains served with basmati rice - All curries mild, medium or hot
  • Lamb Wrap with Salad $8.00
  • Pork Belly (x2) $7.00
  • Added with Panfryed Beef Sirloin $16.00
  • Chargrilled Beef Sirloin $14.50
  • Smoke Chicken (x2) $7.00
  • 1 Dozen Chilli Garlic and Ginger Mussel $10.50
  • Shredded Chicken Salad $13.50
  • Panfryed Marinated Pork Chops with Lemon Grass $15.50
  • Smoke Salmon Salad $16.50
  • Vegetarian Singapore Noodles
    • Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce
  • Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
  • Tom Yum
    • Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
  • Chilli Beef
    • Egg noodles with beef, fresh vegetables in a chili sauce
  • Special Fried Rice
    • Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
  • Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce
  • Hot Box
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
  • Combination Soup
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
  • GARLIC CHIPS $4.00
    • Topped with garlic
  • PLAIN CHIPS $3.00
  • SPECIAL $12.90 $19.90 $27.90
    • Tomato, cheese, mushroom, onion, salami, capsicum, ham,olives, pineapple, bacon, oregano
  • MEXICANA $11.00 $18.00 $24.00
    • tomato, cheese, salami, ham, hot chillies
  • 1.5Litre $4.00
  • SPAGHETTI NAPOLETANA $12.00
    • Topped with garlic, parsley, tomato, cheese
  • Credit card fees, cheques, delivery and charge backs, $2.00
  • Cans $2.00
  • Works Fries $16.00
    • Large factory fries smothered in bacon and cheese
  • -BBQ chicken & bacon $18.00
  • Small Chilli Cheese Fries $10.00
    • A smaller portion of fries smothered in chilli beef mince and cheese
  • Food available all day every day!
  • Beef Nachos $17.00
    • Our special chilli beef mince with cheese, fresh salsa & sour cream
  • ·Gourmet
  • Vegetarian Burger $15.00
    • Quinoa & feta patty
  • Chilli Cheese Fries $17.00
    • Large factory fries smothered in chilli beef mince and cheese
  • NAPOLETANA $20/snack$13
    • Anchovies, mozzarella, kalamata olives, oregano & fresh basil
  • DEEP FRIED CAMEMBERT $16
    • House made fig & rosemary jam, served w/ toasted ciabatta
  • THE RED FERRARI Stylish & Sophisticated $26/snack.size$15
    • Italian salami, mushrooms, chargrilled zucchini, cherry tomatoes & oregano
  • CRISPY SKINNED DUCK BREAST $16
    • Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette
  • HOUSEMADE SALTED CARAMEL ICE CREAM SANDWICH $12
    • Served w/ homemade chocolate chip cookie, pecan brittle & vanilla cream
  • GF MEDITERRANEAN SALAD $9
    • Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing
  • GARLIC BREAD (4piece) $8
  • RED RIVER SALMON Classic River Beauty $27/snack.size$15.50
    • Smoked salmon, blue cheese, fresh avocado mousse, capers & lemon wedges
  • Carbsticks $1.80
  • Grilled snapper $6.70
  • 1 Fish, 1 crab stick, 1 mussel, 1 scallop, 1 oyster, 2 squid rings and chips $15.00
  • Chicken nuggets $0.80
  • Sausage $2.00
  • Fish burger $8.00
  • Cheese and onion $4.00
  • Per scoop $2.50
  • Hawaiian $11.00/$18.00
    • champagne ham, pineapple & mozzarella
  • Vegetariana $12.00/$19.00
    • seasonal vegetables, mozzarella & rocket
  • Homemade Foccacia $10.50
    • w. Amici Dips
  • Fantasia $13.50/$21.00
    • Choose 5 toppings: Ham, salami, feta, chicken, pineapple, mushrooms, olives, capers, onion, anchovies, mozzarella
  • Margherita $8.50/$12.50
    • mozzarella, oregano & basil
  • Cozze' Mussels $15.00
    • steamed in garlic & white wine & served w. toasted foccacia
  • Fried Herbed Potatoes $7.00
    • w/ a side of aioli
  • Cozze' Mussels $15.00
    • steamed in garlic & white wine & served w. toasted foccacia
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Affogato $9.00
    • Ice cream, double espresso & almond biscotti
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
  • Beer Battered Onion Rings With garlic aioli $10.50
  • Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
  • 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
  • Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
  • Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
  • Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • - Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
  • A selection of savouries, meatballs, seafood and wedges with relishes
  • Red Neck Ribs $19
    • Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
  • Ice Cream Sundae $10.50
    • with chocolate or raspberry
  • Fishermans basket $22.00
    • Fish, scallops, mussels, squid rings with fries
  • Cajun Chicken $16.00
    • with salad greens, crispy noodles, and dressed in a mango aioli - best value in town
  • BLAT $12.50
    • Bacon, lettuce, avocado & tomato on focaccia bread
  • Fries $6.50
  • Seafood Platter $35.00
    • Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
  • Shrimp Cocktail $10.00
  • Fettuccine Creamy Garlic Prawns $18.00
  • Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
  • Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
    • 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
  • Garlic Bread $7.00
  • Ladies Ribs, Salad & Fries $22.00
  • Mixed Entree $18.00
    • Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Marinate olives $6.50
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Check the blackboard for today catch of the day / Market Price
  • Flourless orange and almond cake $14.00
    • with blueberry marmalade, citrus pudding, candied almond crumb
  • Slow cooked duck legs $37.00
    • fondant potato, green vegetables, roasted apples & cranberry sauce
  • - natural on ice with red wine vinegar/red onion
  • Local, fresh steaming hot mussels
  • Banofee Cake $14.00
    • Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
  • - Killer prawns legendary broth, cream, basil & rosemary
  • - peppercorn sauce
  • Duck Cigars $17.00
    • Braised duck leg with hoisin rolled in filo served with chili pickled vegetables and spiced plum sauce
  • Mediterranean Couscous Salad $18.50
    • A medley of roasted Mediterranean spiced vegetables mixed with Israeli couscous and topped with golden grilled haloumi
  • Lamb Rump $29.50
    • Dukkha crusted lamb rump served on a roasted Mediterranean Israeli couscous salad with grilled haloumi and zesty coriander yoghurt
  • Fried eggs (2) $3.00
  • Eggs Any Style $5.00
  • Spicy Chorizo $23.00
    • Spicy chorizo salami, red peppers, jalapenos, red onion shoots and mozzarella topped with a chilli jam swirl and sour cream
  • Chef’s Caesar Salad $19.00
    • Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dressed with Caesar dressing, topped with a poached egg >>
  • Relish, aioli or sweet chilli sauce $1.00
Cepage Restaurant

Cepage Restaurant

location

Address

13 O'Connell Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093096300

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
13 O'Connell Street, Auckland, Auckland, Auckland, 1010, New Zealand
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