Cepage Restaurant in Whangarei Menu

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Cepage Restaurant in Whangarei has no menu available, but can choose from many other options such as Toasted Bagels or Toasted Bagels from Nectar. Shiraz Indian Restaurant offers many options including Butter Chicken Lunch Size Meal with Rice and Chicken Tikka Masala Lunch Size with Rice. Orana Motor Inn Kaitaia includes a wide range like -Main or Garlic Bread. ALL DAY BREAKFAST and EGGS BENEDICT from . The Wild Belle offers Madly Indian and Vegetable Samosa.

Nearby Sample Menus

Pad Kratiem PrikThai
- Stir-fried with garlic, pepper, mushroom, cauliflower and onion
Gaeng Phed PedYang (Duck)
- Roasted duck in red curry with pineapple, peas, capsicum, tomato
Pla MukTom Jued $8.90
- A clear soup with minced pork, baby squid, black fungus and celery
Pad Pug Satay
- Stir-fried with fresh vegetables topped with satay peanut sauce and mushroom
Goong Choop Pang Tod (4) $9.90
- Prawn tempura Thai style with sweet chilli sauce
Khao Pad Gaeng Keow Wahn
- Stir-fried rice with green curry, bamboo shoots, capsicum and peas
Gaeng Gari
- A mild yellow curry with potato, peanut, onion and spring onion
Poh PiaTod (4) $7.90
- A Thai vegetarian spring roll

Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink.
Veggie Grimm (Double / Snack) $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary.
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't.
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice.
Purgatory (Double / Snack) $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives.
Limbo (Double / Snack) $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives.
Grimm (Double / Snack) $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients.
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself.

Chicken reg$9.50 / larg $11.90
Mixed reg$9.50 / larg $11.90
Zucchini $13,50
Mixed $14.50
Beetroot $5.90
Chicken reg$9.50 / larg $11.90
Kofte $14,90
Lamb $17.90

LASAGNE $12.00
- Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
FETTUCCINI ALFREDO $12.00
- Strips of pasta cooked with mushroom, garlic, parsley, cream
HOT DOG $2.50 each
CHICKEN $12.90 $19.90 $27.90
- Chicken, cheese, pineapple and choice of two sauces (satay or bbq)
SPAGHETTI BOLOGNESE $12.00
- Topped with cheese and meat sauce
SPECIAL $12.90 $19.90 $27.90
- Tomato, cheese, mushroom, onion, salami, capsicum, ham,olives, pineapple, bacon, oregano
PEPPERONI $10.00 $18.00 $23.00
- tomato, cheese, pepperoni
Orange Juice (per glass) $3.00

Vegetarian Burger $15.00
- Quinoa & feta patty
Seasoned Wedges $10.00
- With a yummy crispy coating
Works Wedges $16.00
- Seasoned wedges smothered in bacon and cheese
-Extra Sauce $1.00
Chilli Cheese Fries $17.00
- Large factory fries smothered in chilli beef mince and cheese
THURSDAY PIZZA SPECIAL $14.00
Little Piggie $19.00
- Bbq pulled pork burger with coleslaw and ranch sauce
-Greek $18.00
- Spinach, olives, feta, capsicum, tomato with mint swirl

Tender lambs fry simmered in a sticky port jelly and onion sauce then $16
- served on sautéed potatoes with roasted field mushroom & crispy bacon
Extra bacon $4.5
BBQ rubbed chicken $17
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
Bread & dips $13.5
Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
Soft Tacos with pickled vegetables, shredded cabbage, tomato salsa and ranch dressing $22.50
- with your choice of: Crumbed fish or pulled pork with manuka smoked BBQ sauce
Creamy seafood chowder schooling with fish, mussels, prawns, scallops and potato. $17.5
- served with garlic bread

Spaghetti Bolognese $16.50
- traditional cooked bolognese topped w. parmesan cheese
Mixed Mediterranean Side Salad $7.00
Foccacia Bread $4.50
- w. olive oil
Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia
Prawns 'Gamberi' Panfried w. Garlic Butter $10.50
Manzo Lasagne $17.50
- traditional beef lasagne served w/ a mixed side salad
Ham & Mushroom $11.50/$18.50
- champagne ham, mushroom & mozzarella
Fried Herbed Potatoes $7.00
- w/ a side of aioli

Ham & Swiss Cheese Salad Sandwich $6.50
Jamaican Jerk Pulled Pork Bun $14.00
Quiche or Frittata (With side salad $14.00) $10.50
Salad of the Week $12.00
Ham & Cheese Croissant $8.50
Huevos Rancherous w Tomatillos Salsa $16.00
- Tex Mex beans & egg on tortilla
Add Side $3.00 ea
- Bacon or Egg or Chorizo
Bagel

PERI PERI TENDERCRISP
- Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
BK CHICKEN WITH CHEESE
- Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
DOUBLE CHEESEBURGER STUNNER $6.50
- The Double Cheeseburger Stunner Meal includes one Double Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
THE KING'S BREKKIE
- Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
FRIES
- More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
MUFFIN & JAM
- Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
BK CHICKEN
- Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.

Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
Deal 3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
Prawns $16.50
Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
Fried Rice
- Your choice of meal with mixed vegetables served with salad and cucumber
Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
Chicken, Pork, Beef $11.50

Vegie Ginger with Rice $10.50
- Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce
Prawn Cake (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices
Orewa Wings (4 pieces) $7.50
- Chicken wings marinated in “an our special Thai spices”
Chicken Vegie with Rice $11.50
- Chicken with mix fresh seasonal vegetables in oyster sauce
Chicken Tom Yum $7.00
- Finely sliced chicken in a Thai hot and sour soup
Pork Ginger with Rice $11.50
- Pork with ginger, Thai mushrooms, onion, spring onions and capsicums
Hoy Jaw (4 pieces) $7.50
- Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry
Banana Cheese (4 pieces) $7.50
- Banana, Prawns and Cheese mixed with "an our special spices"in a puff pastry

Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
Avocado and shirmp timbale $9.90
- Served with mini salad
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Burlee $9.50
- Served with cream and ice cream
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Chicken breast $19.50
- Chef's choice on how it is prepared

Kadhai Paneer $15.00
- Cottage cheese cooked in spicy kadhai Masala
Plain Rice $3.00
- Steamed basmati rice
Kashmiri Naan $5.00
- Plain flour bread cooked in tandoor stuffed with sultanas and nuts
Shahi Paneer $15.00
- Indian fresh cheese cooked in thick creamy and spicy gravy
Stuffed Naan $4.50
- Plain flour bread cooked in tandoor stuffed with a filling of potatoes and peas
Poppadum(4 pieces) $3.50
Mixed Platter $18.00
- 2 veg pakora, 2 chicken tikka, 2 seekh kebab, 2 samosa
Basmati Rice is served complimentary with the mains

Creme brule'e (GF) $9.00
- a dreamy custard with a caramelized toffee coating
Hamburger and chips $7.50
-add a side of chips $2.00
-Add an egg or cheese $1.50
Lunch & dinner menu. For children up to 10years
Lasagna $4.00
-Extra filling each $1.50
-Add an egg or cheese $1.50

Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Marinate olives $6.50
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille