Cepage Restaurant in Whangarei Menu

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Cepage Restaurant in Whangarei has no menu available, but can choose from many other options such as Toasted Bagels or Toasted Bagels from Nectar. Shiraz Indian Restaurant offers many options including Butter Chicken Lunch Size Meal with Rice and Chicken Tikka Masala Lunch Size with Rice. Orana Motor Inn Kaitaia includes a wide range like -Main or Garlic Bread. ALL DAY BREAKFAST and EGGS BENEDICT from . The Wild Belle offers Madly Indian and Vegetable Samosa.

Nearby Sample Menus

Baba Ganush $6.90
Tiramisu $5.90
Falafel $13,50
Lamb reg$9.50 / larg $11.90
Vege Combo $14.50
Zucchini And Carrot reg$9.00 / larg $11.00
Lamb Falafel larg $11.90
Baklava $6.00

NAPOLETANA $10.00 $18.00 $23.00
- tomato, cheese, olives, garlic, anchovies
GARLIC BREAD $6.00 $8.00 $10.00
- garlic, oil, oregano, parsley, garlic butter
HOT DOG $2.50 each
CAPRICE $12.00 $18.00 $24.00
- tomato, cheese, anchovies, capers, olives, tuna.
Delivery applies to an order minumum of $20
CHICKEN CARBONARA $14.00
- Strips of pasta, chicken, onion, garlic, cream
CHICKEN $12.90 $19.90 $27.90
- Chicken, cheese, pineapple and choice of two sauces (satay or bbq)
FUNGHI $10.00 $18.00 $23.00
- tomato, cheese, mushroom

LADY IN RED The Ladies Choice $27/snack.size$15.50
- Smoked chicken breast, red onion, red capsicum, sundried tomatoes, feta, kalamata olives & fresh basil
SMOKED CHICKEN CARBONARA $24
- Smoked chicken & chorizo served with fusilli pasta in a creamy carbonara sauce w/ chargrilled red capsicum, grated parmesan & micro-cress garnish
HOUSEMADE SALTED CARAMEL ICE CREAM SANDWICH $12
- Served w/ homemade chocolate chip cookie, pecan brittle & vanilla cream
CAPRICCIOSA $21/snack$14
- Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
VEGETARIAN SPAGATINNI $23
- Pan fried mushrooms, roasted cherry tomatoes, red onion & confit garlic tossed in a fresh zucchini & pine nut pesto w/ grated parmesan >>
BEETROOT CURED SALMON $15
- Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs
RED’s CHUNKY CUT FRIES $8
- w/ garlic aioli & tomato sauce
BRUSCHETTA 4pce/6pce $6/$10
- Ciabatta, garlic oil, basil pesto,tomato, mozzarella

Splits fish mini burgers 1 for $8 2 for $15
- with coleslaw, tomato and tartare
Steamed vegetables $5
Supremos $17
- Potato wedges loaded with bacon, cheese, sour cream tomato and onion
Breads & Dips $14
Angus Scotch fillet $.5
- served with a potato colcannon cake, garlic butter green beans, carrot and broccoli topped with our house made onion rings with a sauce choice of: Blue Cheese and Bacon / Mushroom / Garlic butter 35
Garden salad $5
Creamy bacon and mushrooms $14.5
- served on toasted bread
Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping

Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
Chocolate Marquise with Cream Chantilly $9.50
Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
Balsamic Glazed Root Vegetables $6.50
Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
Lime Posset, Raspberry Sorbet $15.00
Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00

Breakfast Ciabatta $10.00
Hot Beef Roll w Horseradish Sauce $14.00
- Cream Cheese & Jam (Housemade) $7.00
Ham & Swiss Cheese Salad Sandwich $6.50
Almond Croissant $6.50
Jamaican Jerk Pulled Pork Bun $14.00
Salad of the Week $12.00
- Smoked Salmon & Cream Cheese $12.50

Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire

Mini dogs and fries $10.00
The Mafia $15
- Salami and ham with pizza cheese
4-8 people $60.00
- Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
-With Garlic Aoili $7.50
Sausage and fries $10.00
A selection of cheeses, crackers, smoked mussels and dips $15.00
The Knees Trembler $15
- Bangs and Mash

Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
Fried Rice
- Your choice of meal with mixed vegetables served with salad and cucumber
Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce
Oyster Sauce (Beef) $11.50
- Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
Deal 3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
Prawn $16.50

Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Pasta of the day $17.00
- Please ask your wait staff todays special
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Burlee $9.50
- Served with cream and ice cream
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce

Good ole fish & chips $23.50
- two beer battered fish served with salad & chips
Hawaiian $18.50
-Extra filling each $1.50
Beef n reef $29.50
- sirlion steak & a side of seafood served with salad & chips
-Add a small salad $1.50
-Add bacon for extra $2.00
Available daily from 5.30 P.M - 8.00 P.M
Classic ice cream sundae $10.00
- served with whipped cream, strawberry or chocolate topping

Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.

Kiwi Burger $2.00
- extra onion ring
Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
Prawn crackers $5.50
- Bowl of prawn cracker served with tomato sauce
Cajun Chicken Burger $17.50
- Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
Fish and Chips $21.50
- Battered fish of the day, served with side garden salad, fries and tartare sauce
Kiwi Burger $18.50
- Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
Dipping platter $13.50
- A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
Burger Menu N/A
- All burgers served with fries & tomato sauce

We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Fresh herb garlic mini loaves $8.50
Marinate olives $6.50
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato

Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
Free Range Eggs $13.00
- on toast with spinach + grilled tomato
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
English Muffin $7.00
- bacon egg cheese and relish
Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad