Cepage Restaurant in Whangarei Menu

Cepage Restaurant in Whangarei has no menu available, but can choose from many other options such as Toasted Bagels or Toasted Bagels from Nectar. Shiraz Indian Restaurant offers many options including Butter Chicken Lunch Size Meal with Rice and Chicken Tikka Masala Lunch Size with Rice. Orana Motor Inn Kaitaia includes a wide range like -Main or Garlic Bread. ALL DAY BREAKFAST and EGGS BENEDICT from . The Wild Belle offers Madly Indian and Vegetable Samosa.

Nearby Sample Menus

  • Pain au chocolat $5.20
    • Served warm with local preserves
  • Beetroot cured salmon $17.00
    • With smoked yoghurt and pumpkin seeds
  • The quay $25.00
    • Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
  • S=Small / L=Large
  • Costa brava $25.00
    • Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
  • -With bacon / salmon $18.00
  • French fries $9.00
    • With aioli
  • Chicken & chorizo terrine $16.00
    • With corn relish and toasted sourdough
  • Chicken Madras $13.50
    • Boneless chicken cooked in coconut gravy and spices
  • Dinner Pack $30.00
    • Any 2 curries and 2 butter naan (excludes seafood)
  • All mains served with basmati rice - All curries mild, medium or hot
  • Palak Paneer $12.00
    • Pieces of homemade cottage cheese (made from fresh milk) cooked in spinach & gravy
  • Peas Pulao with Raita $9.00
  • Takeaway or Dine-In. Curry with rice From $7.90
  • Family Dinner Pack $49.00
    • Any 3 curries - 2 butter naan - 1.5 lt soft drink - chips (excludes seafood)
  • Potato Tikki Plate (till 3pm) $7.00
    • 2 potato tikki with channa, yoghurt and onions
  • Splits Tomato bruschetta $9
    • grilled garlic bread topped with tomato salsa and parmesan
  • Mezze/Deep Fry Platter $31.5
    • Pickles, blue cheese, camembert, marinated mussels, salami, chorizo, kransky, guacamole, crackers and pistachio dukkah, squid rings, spring rolls, samosa and sweet chilli
  • Soup of the Day $14
    • served with garlic bread
  • Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $19
    • With cold Smoked Salmon
  • Garden salad $5
  • Breads & Dips $14
  • Pan fried fish of the day N/A
    • refer to blackboard for daily special
  • Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $18
    • With Chicken
  • 2 Fish, 1 egg and chips $11.00
  • Snapper $6.50
  • Bacon and egg burger $8.00
  • Pineapple $1.00
  • Hash browns $1.00
  • 2 Hot dogs, 2 potatoes fritters, $3 chips $10.00
  • Mussels $1.80
  • Fish burger $8.00
  • -BBQ Pork Spare Ribs Medium $20 / Large $29
    • Braised in our BBQ sauce. Served w thyme & garlic baked potatoes
  • -Mariniéres (Steamed Fresh NZ Mussels) 1/2 kgs $16 / 1 kg $26
    • White wine, cream, onion & Herbs
  • -Monteith's beer battered w/ tangy tartare sauce $10.50
  • -Add Streaky Bacon & a Kransky Sausage $6.00
  • -Lamb Salad $23.00
    • Lamb, caramelised beetroot, red onion, pine nuts, baby rocket & feta drizzled w Balsamic dressing. Add Chicken $4
  • -Pickwick Club Sandwich $18.00
    • Chicken and bacon with cos lettuce, red onion, avocado, tomato, dressed w/ our thyme aioli
  • ●Gourmet Pizzas
  • Soup of the Day - Please see the backboard $12.00
    • Served w/ top grilled Parmesan sourdough bread
  • Fried Herbed Potatoes $7.00
    • w/ a side of aioli
  • Lasagne Vegetariana $17.50
    • homemade vegetable lasagne served w/ a mixed side salad
  • Seasonal Vegetables $7.00
  • Prawns 'Gamberi' Panfried w. Garlic Butter $10.50
  • Gnocchi Di Spinaci $23.00
    • homemade gnocchi w. spinach, gorgonzola sauce & caramelized walnuts
  • Spaghetti Bolognese $16.50
    • traditional cooked bolognese topped w. parmesan cheese
  • Fettucine Alla Marinara $21.50
    • mixed seafood tossed in garlic, chilli & white wine sauce
  • Frutti Di Mare $12.50/$19.50
    • fresh seafood & mozzarella
  • BLAT $16.5
    • a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
  • Smokey Spanish Baked Beans $18
    • spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
  • Chicken Bacon Burger $22.5
    • on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
  • Jolt Chips $9
    • sensational cross cut chips ώ aioli & tomato sauce
  • Maunu Monster $23.5
    • Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
  • Bacon and Eggs $17
    • Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
  • Jolt Gourmet Toasties $10.5
    • choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
  • French Toast $19
    • two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
  • Chicken Saag $13.90
    • Tender pieces of chicken cooked in a subtly flavoured spinach and cream sauce
  • Mixed Pickle $2.00
  • Naan/Butter Naan $2.50
    • Famous Indian hot bread coated with butter, unless specified
  • Aloo Gobhi $12.90
    • Potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy
  • Vegetarian Mix Platter for 2 $12.90
    • An assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
  • Malai Kofta $12.90
    • Cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy
  • Mango Kulfi $3.50
    • Homemade mango flavoured dessert topped with mango pulp, cream and cherry
  • Chicken Biryani $13.90
    • Chicken morsels, herbs and cashew nuts cooked along with basmati rice
  • Tandoori Kebab Platter $17.50
    • assorted kebabs of chicken and lamb cooked in tandoor, served with fresh green cabbage and mint dressing
  • Lamb Biryani $15.90
    • soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
  • Paneer Makhni $13.90
    • cottage cheese cubes cooked in a creamy tomato and coriander sauce
  • Paratha $3.50
    • a flaky thick bread, enriched with butter
  • Chicken Korma $15.90
    • boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Chicken Biryani $15.90
    • chicken morsels, herbs and cashew nuts cooked along with basmati rice
  • Butter Prawns $17.50
    • shelled prawns smoked in tandoor and cooked in a dellicate butter & tomato gravy
  • Lamb Korma $15.90
    • boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Chicken Vegie with Rice $11.50
    • Chicken with mix fresh seasonal vegetables in oyster sauce
  • Vegie Sam Ros with Rice $10.50
    • Mixed fresh seasonal vegetables with cashew nuts in sweet chilli paste
  • Pork Spring Roll (4 pieces) $7.00
    • Thai Spring Rolls filled with Pork and vegetables
  • Fish Cake (4 pieces) $7.50
    • Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices
  • Chicken Fried Rice $11.50
    • Thai's fried rice with egg, chicken, onion, carrot and spring onion
  • Chicken Sam Ros with Rice $11.50
    • Chicken with cashew nut, capsicums, celery and broccoli in sweet chilli paste
  • Chicken Satay  (4 pieces) $7.50
    • Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
  • Chicken Pad Thai $11.50
    • Thai noodle with egg, chicken, shrimps, cabbage and cashew nuts
  • Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
  • Daily Specials on the Black Board: See Bar for Dietary Requests
  • Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
  • Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
  • Cheesy Garlic Bread $7.50
  • Garlic Bread $7.00
  • Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
  • Fettuccine Creamy Garlic Prawns $18.00
  • Toasties with 2 fillings $5.50
  • Alert your server if you have special dietary requirements
  • Crispy chicken noodle salad $13.50
    • char grilled chicken tenders tossed in a garden salad with crispy noodles, french dressing & miners relish
  • -Extra fillings $1.50
  • Miners corn seam $16.00
    • stack of 3 corn fritters layered with bacon, served with miners relish, aioli & a side of salad
  • Available all day
  • Open coal mine sandwich $15.00
    • grilled chicken tenders, bacon, avocado(seasonal), lettuce, tomato, onion topped with mayo served on open toast slices with a side of chips
  • Gold diggers dessert $7.00
    • ice cream sundae with whipped cream & chocolate or strawberry topping or an ice cream spider with chocolate & strawberry swirls
  • Garlic Bread $6.50
    • 5 pieces of bread toasted with chef made garlic butter
  • Grilled Sirloin Steak (250G) $1.00
    • with Garlic butter
  • Mash $4.00
  • Steamed vege $3.00
  • Wedges $10.50
    • Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
  • Bacon & Egg Burger $14.50
    • Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
  • 2 eggs $3.00
  • Burger Menu N/A
    • All burgers served with fries & tomato sauce
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Fresh herb garlic mini loaves $8.50
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Marinate olives $6.50
  • Fish of the day $27.00
    • Line catch and local
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • 1/2kg $19.50
  • Teriyaki chicken salad $18.50
    • broccoli, edamame beans, watercress, shredded cabbage
  • - Chocolate Therapy ice cream
  • The cheeseboard $28.00
    • a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney
  • Beef & Reef $8.50
    • add to one of the above steaks 2 succulent prawns for an extra
  • OR 550gm Scotch fillet on the bone $47.50
  • one dozen $29.00
  • Fresh & only fresh 1/2 shell oysters Market Price
Cepage Restaurant

Cepage Restaurant

location

Address

13 O'Connell Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093096300

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
13 O'Connell Street, Auckland, Auckland, Auckland, 1010, New Zealand
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