Address
10 Tryon Street, Whakarewarewa, Rotorua, Bay Of Plenty, 3010, New Zealand
Chapmans Restaurant & Bar in Rotorua Menu
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SOUP-
Soup of the day $12.00
- Served with garlic bread
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Seafood chowder $19.00
- Mussels, scallop, fish and prawn with lemon and chive creme fraiche and crusty bread roll
SALAD-
Caesar salad
- With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan
- -Entree $12.00
- -Mains $18.00
-
Chef's garden salad (G)
- Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
- -Entree $12.00
- -Mains $16.00
-
Prawn and shrimp salad
- Baby cos lettuce, avocado, cherry tomatoes, house dressing
- -Entree $12.00
- -Mains $18.00
LIGHT MEALS-
All day breakfast $21.00
- Egg any style, grilled bacon, mushrooms, vine tomato, hash brown, casalinga sausage (P) with tomato relish and toast
-
Steak burger $21.00
- Beef sirloin, aged cheddar, lettuce, tomato, caramelized onion, smoked tomato mayo and fries
-
Frittata of roasted vegetables $20.00
- Spinach, semi dried tomato, feta and fresh herbs green leaf salad
-
Club sandwich $21.00
- Triple layered with smoked chicken, bacon, egg, lettuce, tomato, aioli and fries
PIZZA- Gluten free base available
-
Southern man pizza $23.00
- Pepperoni, ham chorizo, capsicum, caramelised onions, mozzarella and smoky BBQ sauce
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Margarita $23.00
- With fresh tomato, basil and mozzarella
-
Middle eastern lamb $23.00
- With red onion, olive, feta hummus sumac and lemon yoghurt
MAINS-
Stir fry with asian style vegetables $23.00
- Bean sprouts, coriander, soy, ginger, garlic, oyster sauce and steamed rice
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Tortellini of pumpkin and ricotta cheese $23.00
- Semi dried tomato pesto, red capsicum puree, fresh herbs and kumara crisps
-
Traditional butter chicken $24.00
- With Steamed jasmine rice, poppadom and naan bread
-
Beef eye fillet(G) $36.00
- Angus beef, roasted garlic mash, broccolini, vie tomato confit and onion marmalade
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New zealand lamb cutlets $36.00
- With herbs and parmesan crumble, parsnip puree, salsa verde, rocket and olive salad
-
Fish of the day $28.00
- Beer battered or grilled with garden salad, fries and tartare sauce
SIDE- Steamed jasmine rice $8.00
- Steamed vegetables $8.00
- Crispy fries $8.00
- Garden salad $8.00
- Green beans $8.00
CONDIMENTS- Tomato sauce $2.00
- Mustard $2.00
- Mayonnaise $2.00
- Tabasco sauce $2.00
- Warm maple syrup $2.00
DESSERTS-
Dark chocolate tart
- With espresso sauce and vanilla bean ice cream
-
Passionfruit brulee
- With white chocolate biscotti
-
Sticky toffee pudding
- With butterscotch sauce
-
Trio of kapiti ice cream
- With brandy snap basket and berries
-
Fresh sliced fruit platter(G)
- With berry compote
-
Selection of New zealand cheeses
- With grapes and cracker selection
- (G) = Gluten Free / (P) = Contains pork
Nearby Sample Menus
-
Massaman Curry $15.50
- With potato, onion and roasted peanuts
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Mixed Entree (5 Pieces) $7.50
- Chef selection of 5 different
-
Tom Khar $7.50
- Lightly creamed soup with coconut milk, tomato and mushrooms
- BBQ Chicken Thai Herbs & Lemon Grass Sauce and Mix Vegetables $16.50
- Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
-
Money Bag (5 Pieces) $7.00
- Thai style with minced chicken, crushed peanut and vegetables
-
Stir Fried Basil Leaves Chilli & Vegetable $15.50
- With coconut milk, pumpkin and crushed peanuts
-
Tom Yum Soup $6.50
- With vegetables and thai herbs
- Scallop $19.50
- Shrimp $12.50
- King prawn $1.00
- Honey BBQ pork $18.00
- Chicken $13.50
- Combination $13.50
- Chicken $12.00
- Scallop $19.00
-
Pasta Add $4.90
- marinated prawns
-
Avocado Add $4.90
- bacon
-
Avocado $18.90
- mega grain toast / dukkah poached eggs / tomatoes / rocket / mushrooms
-
Crème Brulee $16,50
- white chocolate / raspberry / pistachio pebbles / whipped cream / biscotti
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Avocado Add $4.90
- dukkah crusted free range chicken tenderloins
-
Crumbed Chicken Tenderloins $11,50
- fries or salad option
-
Fish of the Day $19,90
- tempura / steak fries / mesclun salad / salmon roe /tomato jam / wasabi aioli
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Duck Salad $22,90
- shredded duck confit / salad mix / pickled peach / cranberry /crispy bacon / spiced pepitas / salted pistachio brittle / raspberry dressing
- Spicy Rice
-
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
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Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
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Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
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Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- - On its own $24.90
- - Large $6.50
- Avo $1.50
-
Keang Dang $18.50
- Red curry and coconut cream
-
Larb Gai $15.50
- Minced chicken in fresh herbs and spicy dressing
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Pad Med Mamuang $15.50
- Stir fried vegetables and cashew nuts.
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Kae Pad Prik Keang $15.50
- Stir fried lamb and curry paste served with vegetables
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Kae Pad Prik Kra Praow $15.50
- Stir fried lamb, chilli and sweet basil served with vegetables.
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Pad Thai Tofu $14.50
- Stir fried rice noodles and tofu with bean sprouts and peanuts
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Pad Prik Khing $14.50
- Stir fried vegetables with garlic and ginger
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Red Curry $14.50
- Red curry paste cooked with coconut cream and vegetables
- White Toast $4.50
-
Bowl of Potato Wedges $14.00
- With sweet chilli sauce & sour cream.
-
Beer Battered Fish & Chips $19.00
- Served with seasoned chips, salad & tartare sauce.
- Smoked Salmon $6.90
-
Chicken Nuggets $11.00
- with chips or salad
-
Breakfast Bruschetta $17.50
- Toasted sourdough, grilled bacon, poached cage-free egg, bruschetta mix, avocado, creamy hollandaise sauce.
-
Salmon & Avocado Stack $18.50
- Toasted ciabatta with dill & cottage cheese spread, spinach, poached cage-free egg.
- Grilled Haloumi $3.90
- 2 Course: $29.90 per person
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Honey Granola $14.00
- with coconut yogurt, fresh seasonal fruit and berry coulis (GF)
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Crispy Pork Belly $33.00
- slow roasted with apple cider and served with creamy mashed potato, spiced apple sauce and seasonal vegetables (GF)
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Soup Du Jour
- served with a warm crusty dinner roll and unsalted butter (N)
- - add lemon chicken extra $4.00
-
Thyme and Garlic Mushrooms $16.00
- with poached egg on ciabatta (V)
- A member of staff will assist you With your choice and selection of beverages and cooked items.
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Quinoa, Brown and Wild Rice Salad $15.00
- served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, carrots and a spring onion vinaigrette (GF) (H)
- Hawaiian pizza with tomato and cucumber salad $9
-
Sequoia Chicken Sandwich $23
- Succulent grilled free range chicken breast served on salad greens, tomato, camembert, bacon, house aioli, and spicy jamacian jerksauce on grilled focaccia.
- Chicken nuggets with chunky fries $9
-
Long Mile Beef Burger $25
- Sequioa's ground beef patty , letuce, tomato, beer battered onion rings, aged cheddar, sunny side upmegg, and ourtangy bbq sauce all served in a malted burger bun. Served with chunky fries and our house aioli.
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Granola Crunch $12.5
- Home made granola served with seasonal fruit berry compote and natural yoghurt
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Cheese Board $25
- A Selection of cheeses and crackers is with quince jelly, pesto and grapes.
-
Chunky Fries $9
- With our house aioli and tomato sauce or sweet chilli sauce and sour cream.
-
Pancakes $19
- With streaky bacon , grilled banana and maple syrup or fresh banana , berry compote and natural yoghurt.Gluten free option available
-
Pork Belly $ 20.00
- Pork Belly cooked in Speights Summit Lager served on mash potato with peas 8. homemade gravy
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Add $ 2.00
- For avocado
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Chicken Tenders $ 10.00
- Served with a choice of Sweet Thai Chili or BBQ sauce.
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Bangers & Mash $ 16.00/$ 18.00
- Fresh homemade sausages served with mash potato, peas & homemade
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Bacon & Eggs $ 10.00
- Poached or Fried Eggs on Toast.
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Cheese Platter $ 25.00
- Fine selection of Cheeses, Crackers & Eggplant chutney
-
Crumbed Prawns $ 12.00
- Sweet Thai Chili, Garlic Mayo or Wasabi Mayo. Served with Sweet Thai Chili or Tartare sauce
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Fish & Chips $ 20.00
- Pan fried or Beer battered fish served with salad or fries
-
Hawaiian S $8 / L $15
- Champagne Ham & Fresh Pineapple.
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Cheese & Garlic Pizza Bread S $7 / L $12
- Garlic Pizza Bread Topped With Our Own Pizza Blend Of Cheese.
-
Trilogy Of Cheese S $8 / L $15
- Mozarella, Parmesan And Feta On A Tomato Sauce Base.
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Gluten Free $3 Per Base
- Medium Size Choose Any Of Our Styles Of Pizza To Go On Top.
-
French Toast $12.00
- Your Choice Of Either:
-
Crepes-Sweet $10-11
- Banana With Caramel & Cointreau Sauce.
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Smoked Chicken S $10 / L $19
- Smoked Chicken, Feta, Olives And Caramalised Onions.
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Open Chicken Sandwich $18.00
- Marinated In Balsamic Vinegar & Garlic. Served On An Open Ciabatta Sandwich With Caramalised Onions, Salad Greens, Aioli & Herb Roasted Potatoes
- SEAFOOD CHOWDER $6.00
- SINGLE $2.50
- Bacon & Egg $12.00
- 1/2 DOZEN $10.00
- HOT CHIPS $3.00
-
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
-
FAMILY COMBO $45.00
- 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
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Kid's Burger $7.00
- egg+steak or SML Angus pattie or bacon
- Chicken $10.00
-
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
-
Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chili
-
Ala-Tunisia $16.00
- A mouth-watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad
- Falafel $ 9.00
-
Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
-
Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
- Mixed $ 10.50
-
Tadka dall $13.00
- varieties of lentils simmered and cooked with garlic and finished with tomatoes
-
Jafna brinjal (Egg plant) $14.50
- fried egg plant cooked with spinach and aromatic spices
-
Pepper chicken $15.50
- a special curry dish - boneless chicken cooked in special gravy with black pepper
-
Egg masala roast $13.50
- boiled eggs cooked with green peas, onion & tomatoes along with aromatic spices
-
Green peas masala $14.50
- over night socked green peas cooked with onion tomato, aromatic and herbs
- Chicken nuggets & chips $7.00
- Any curry (except seafood), rice, paratha bread & mango lassi (half serve) $10.00
-
Fish moilee (Kerala style fish stew) $17.50
- a coconut milk based special curry cooked with bit of spices
- Single serving of 1 cheese $16
- Mixed salad greens, with walnut vinaigrette (V) $16
- Seasonal vegetables $7
- Steak fries w aioli $7
- Roast potatoes w rosemary & garlic $7
- Bistro 1284 ice cream & sorbet selection (GF) $16
- Spiced apple crumble, vanilla ice cream, star anise anglaise $16
- French onion soup w gruyere crouton $16
- Fried Egg Noodles N/A
- Cabonara N/A
- Kimchi N/A
- Miso Soup N/A
- Corn Cream Soup N/A
- Beef Stew N/A
- Chili Paste N/A
- Fried Rice N/A
Chapmans Restaurant & Bar
Phone
073481189
Opened hours
6:30 AM to 10 AM, 6 PM to 10 PM (Mon-Fri), 6:30 AM to 10:30 AM, 6 PM to 10 PM (Sat-Sun)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Continental , Gluten Free , International , New Zealand
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Private Dining , Cash , Serves Halal , Groups , Kid Friendly , Seating , Buffet , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Local cuisine , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Full Bar , Sunday Roast