Chapmans Restaurant & Bar in Rotorua Menu

SOUP SOUP
  • Soup of the day $12.00
    • Served with garlic bread
  • Seafood chowder $19.00
    • Mussels, scallop, fish and prawn with lemon and chive creme fraiche and crusty bread roll
SALAD SALAD
  • Caesar salad
    • With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan
  • -Entree $12.00
  • -Mains $18.00
  • Chef's garden salad (G)
    • Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
  • -Entree $12.00
  • -Mains $16.00
  • Prawn and shrimp salad
    • Baby cos lettuce, avocado, cherry tomatoes, house dressing
  • -Entree $12.00
  • -Mains $18.00
LIGHT MEALS LIGHT MEALS
  • All day breakfast $21.00
    • Egg any style, grilled bacon, mushrooms, vine tomato, hash brown, casalinga sausage (P) with tomato relish and toast
  • Steak burger $21.00
    • Beef sirloin, aged cheddar, lettuce, tomato, caramelized onion, smoked tomato mayo and fries
  • Frittata of roasted vegetables $20.00
    • Spinach, semi dried tomato, feta and fresh herbs green leaf salad
  • Club sandwich $21.00
    • Triple layered with smoked chicken, bacon, egg, lettuce, tomato, aioli and fries
PIZZA PIZZA
  • Gluten free base available
  • Southern man pizza $23.00
    • Pepperoni, ham chorizo, capsicum, caramelised onions, mozzarella and smoky BBQ sauce
  • Margarita $23.00
    • With fresh tomato, basil and mozzarella
  • Middle eastern lamb $23.00
    • With red onion, olive, feta hummus sumac and lemon yoghurt
MAINS MAINS
  • Stir fry with asian style vegetables $23.00
    • Bean sprouts, coriander, soy, ginger, garlic, oyster sauce and steamed rice
  • Tortellini of pumpkin and ricotta cheese $23.00
    • Semi dried tomato pesto, red capsicum puree, fresh herbs and kumara crisps
  • Traditional butter chicken $24.00
    • With Steamed jasmine rice, poppadom and naan bread
  • Beef eye fillet(G) $36.00
    • Angus beef, roasted garlic mash, broccolini, vie tomato confit and onion marmalade
  • New zealand lamb cutlets $36.00
    • With herbs and parmesan crumble, parsnip puree, salsa verde, rocket and olive salad
  • Fish of the day $28.00
    • Beer battered or grilled with garden salad, fries and tartare sauce
SIDE SIDE
  • Steamed jasmine rice $8.00
  • Steamed vegetables $8.00
  • Crispy fries $8.00
  • Garden salad $8.00
  • Green beans $8.00
CONDIMENTS CONDIMENTS
  • Tomato sauce $2.00
  • Mustard $2.00
  • Mayonnaise $2.00
  • Tabasco sauce $2.00
  • Warm maple syrup $2.00
DESSERTS DESSERTS
  • Dark chocolate tart
    • With espresso sauce and vanilla bean ice cream
  • Passionfruit brulee
    • With white chocolate biscotti
  • Sticky toffee pudding
    • With butterscotch sauce
  • Trio of kapiti ice cream
    • With brandy snap basket and berries
  • Fresh sliced fruit platter(G)
    • With berry compote
  • Selection of New zealand cheeses
    • With grapes and cracker selection
  • (G) = Gluten Free / (P) = Contains pork

Nearby Sample Menus

  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • Homestyle Chicken Fillet $8.10
    • Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Margherita $18.50
    • Fresh basil, buffalo mozzarella, Napoli sauce
  • San Marco 18.50
    • Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
  • Giovanni’s lamb shank $28.50
    • Italian style slow cooked lamb shank with garlic, vegetables in red wine jus served with polenta and wood fired oven roasted vegetables and gremolata
  • Prosciutto with buffalo mozzarella $13.50
    • Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
  • Additional toppings primo $3.00
    • Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
  • Alpina $22.50
    • Shaved pecorino, mushroom, prosciutto, rucola, mozzarella, Napoli
  • Marinated Feta Cheese $7.50
    • Bowl of homemade marinated Feta. (v)
  • Caprese $12.50
    • Sliced tomatoes, buffalo mozzarella, fresh basil, olive oil and Italian balsamic. (v)
  • B31 Crispy rice clusters with sliced pork in sauce
  • L6 Rice noodle soup with 5-spices beef
  • A16 Skillfully cut pig's kidney in spicy sauce
  • G4 Stir fry cabbage with dried red chilli
  • C8 Hot sizzling chicken
  • C9 Stir fry sliced chicken with Yu-Shiang sauce (sweet, sour & spicy taste)
  • B29 Spicy pot with mixed vegetable and meat
  • M9 Prawn fried Rice with egg
  • Chili con Carne
    • signature black bean chili, guasacaca, warm corn chips, salad
  • Marinated chicken breast $24.50
  • Cerdo Verde $24.50
    • slow roasted pork, tomatillo salsa verde, black beans, rice, salad
  • Albondigon de Cordero Romexco $25.50
    • bacon wrapped lamb loaf, roasted red pepper & almond sauce, black beans, salad
  • Sopa de Lima $8.50
    • chicken broth, shredded chicken, roasted corn & fresh lime juice w/ corn chips
  • Chicken or Beef $21.50
  • Prawns $21.50
  • Pimiento Rellano $19.50
    • roasted red pepper, quionoa, black beans, roasted corn, queso blanco, chipotle cream, salad
  • Bread & Dips, Toasted Italian Ciabatta & dipping sauces $11
  • Crispy Bacon & Banana Salad, crispy bacon & slice fresh banana with salad greens topped with our own Chilli Plum Sauce $20.50
  • Fettuccine Funghi, Fresh mushrooms sautéed with garlic & fresh Herbs in a light cream sauce $23.50
  • Fettuccine Boscaiola, Fresh mushrooms sautéed with Smokey Bacon & garlic finished in a light cream sauce $24.50
  • Pollo Azzurro, Breast of chicken topped with a tasty blend of spinach and creamy blue cheese sauce with Salad Greens & Kumara Rosti $29.50
  • Spaghetti Marinara Bianco, Mussels, Prawns & smoked fish tossed with Spaghetti & Fresh Basil in a garlic, Cream & White wine Sauce $29
  • Risotto San Paulo, Smokey bacon sautéed with spinach, fresh basil & red wine in a creamy risotto $23.90
  • Spaghetti Napoletana - Spaghetti in a Tomato & fresh Basil Sauce (add meatball +$3.5) $11
  • Whipped Goat Cheese . Beet & Rhubarb Relish . Rosemary Crostini $14
  • Sticky Braised Beef . Kumara Coconut Puree . Pickled Pineapple Salad $27
  • Steak . Bacon . Tomato Relish . Rocket . Caramelised Onion . Aioli $16.5
  • Roasted Portobello Mushroom . Hummus . Rocket . Olive, Sundried Tomato Salsa . Feta $16.5
  • Chilli Ginger Prawns . Vericelli . Cucumber . Coriander Peanut Salsa . Lime Palm Sugar Dressing $17
  • Roasted Cauli, Lentil, Date, Green Olive Salad . Lemon Tahini Dressing . Dukkah $16
  • Ginger Sesame Fried Chicken . Lime Mayo . Sushi Rice Salad . Soy, Sesame Dressing $21
  • Edamame Beans . Szechuan Salt $6
  • Side of Chips $3.70
  • Breakfast Bruschetta $17.50
    • Toasted sourdough, grilled bacon, poached cage-free egg, bruschetta mix, avocado, creamy hollandaise sauce.
  • Lemon Pepper Calamari $6.40
  • Eggs Benedict with Smoked Salmon & Spinach $19.00
  • Cheeseburger $12.00
    • with chips or salad
  • Avocado $3.20
  • Lemon Pepper Calamari $19.00
    • Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
  • Battered Fish $11.00
    • with chips or salad
  • Prawn Malabari $14.99
    • king prawn cooked with sauteed capsicum onion and tomato finishing in creamy coconut flavour
  • Naan $2.00
    • pain flour tradition Indian bread cooked in tandoor
  • Prawn Pakora (10pcs) $10.00
    • prawns coated with chick pea flour and deep fried
  • Vegetarian Jalfrezi $12.00
    • mix vegetables cooked with onions, capsicum and tomato sauce in a sweet and sour sauce
  • Fish Masala $14.99
    • half roast smoke flavour boneless fish cooked with medium hot tomato & onion thick gravy
  • Vegetable Biryani $11.99
    • basmati rice cooked with mixed vegetables, herbs and spices
  • Garlic naan $3.00
    • plain flour bread with garlic baked in tandoor oven
  • Sagwala $12.99
    • Tender chicken/lamb/beef cooked with lightly spices, herbs and fresh spinach puree
  • CAKES $5.50
  • WRAPS $7.50
  • BACON SPINACH & FETA QUICHE $12.50
  • MINI MINCE PIE $2.50
  • CAJUN CHICKEN WINGS $2.50
  • GF BEEF LASAGNE $12.50
  • PANINI OF THE DAY $12.50
  • VEGETABLE QUICHE $12.50
  • French Toast $19
    • with streaky bacon, grilled banana, and maple syrup or fresh banana ,berry compote and natural yoghurt.Gluten free available
  • Smoked Salmon $6
  • Bagel $12
    • Streaky bacon, red onion, sliced tomato ,lemon, cream cheese, and capers.
  • Long Mile Beef Burger $25
    • Sequioa's ground beef patty , letuce, tomato, beer battered onion rings, aged cheddar, sunny side upmegg, and ourtangy bbq sauce all served in a malted burger bun. Served with chunky fries and our house aioli.
  • Hawaiian pizza with tomato and cucumber salad $9
  • Grazing Platter $60
    • A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes .Serves 6. Half patter available $40.
  • Toasted Ciabatta $4
  • Lamb Salad $22
    • Seared lamb rump, honey glazed roast winter vegetables, quionoa, kale, mint, spicedroast pumpkin seeds and rocket drizzled with our balsamic plum sauce.Vegetarian option available.
  • Garlic Baguette $6.5
    • Hot and crispy with garlic butter and herbs.
  • The Coach Burger $20.9
    • A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.0
  • Seafood Chowder $14.5
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
  • Seasonable Vegetables $5.9
  • Triple Chocolate Cheesecake $11.5
    • Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
  • Pumpkin & Spinach Lasagne $24.5
    • Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
  • Roast of the Day $23.5
    • Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb's rich gravy.
  • Apple Crumble Pie $11.5
    • Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
  • 2 Fish, 2 sausages, 2 crabsticks & Chips $10.00
  • Fish Bites $0.80
  • Extra $1.00
    • cheese, bacon, egg,
  • Battered Sausages $2.20
  • 4 Fish, 2 crabsticks, 2 hot dogs, 6 Nuggets & Chips $20.00
  • 4 Fish, 6 Nuggets & Chips $15.00
  • 3 Fish, 2 hot dogs, 3 pot fritters & Chips $15.00
  • Garlic Chips $3.50
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • THE BOMB
    • With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
  • BUFFALO CHICKEN FRIES
    • The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
  • STREAKY BACON ANGUS STEAKHOUSE
    • A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughman’s relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. It’s a bit saucy. Add a regular fries and regular soft drink to make it a value meal
  • HAWAIIAN BK CHICKEN
    • Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
  • THE KING'S BREKKIE
    • Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
  • MUFFIN & JAM
    • Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
  • Lamb Nawabi - Lamb sauteed with onions, tomatoes, finished in a lightly spiced coconut sauce, garnished with cream and cashews $17.90
  • Roti - Hand rolled bread made from wholemeal and white flour $3.50
  • Chilli Chicken - Fried chicken dish with slices of onions, tomatoes, capsicum and fresh coriander, cooked and garnished with fresh spices $18.90
  • Vegetarian Jalfrezi - Vegetables cooked with onions, capsicum, tomato cubes, in sweet and sour sauce, garnished with fresh herbs and cashew nuts. $16.90
  • Tandoori Chicken - Whole chicken on the bone, marinated in yoghurt, ginger and garlic paste cooked in tandoor $22.00
  • Malai Tikka - Succulent morsels of chicken, steeped in a blend of cream, cheddar garlic and a hint of broad leaf cilantro, Glazed in Tandoor $11.90
  • Kadai Paneer - Vegetables cooked with onion, capsicum, tomato cubes, in sweet and sour sauce, garnished with fresh herbs and cashew nuts $17.90
  • Plain Rice - Steamed Basmati Rice $2.00
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Mango Lassi $3.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Basmati Rice - Premium Indian rice $2.50
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Naan - Traditional Indian leavened bread $2.50
  • Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
Chapmans Restaurant & Bar

Chapmans Restaurant & Bar

location

Address

10 Tryon Street, Whakarewarewa, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073481189

email

Email

None

clock

Opened hours

6:30 AM to 10 AM, 6 PM to 10 PM (Mon-Fri), 6:30 AM to 10:30 AM, 6 PM to 10 PM (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Continental , Gluten Free , International , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Private Dining ,  Cash ,  Serves Halal ,  Groups ,  Kid Friendly ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Sunday Roast

Location
10 Tryon Street, Whakarewarewa, Rotorua, Bay Of Plenty, 3010, New Zealand