Address
10 Tryon Street, Whakarewarewa, Rotorua, Bay Of Plenty, 3010, New Zealand
Chapmans Restaurant & Bar in Rotorua Menu
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SOUP-
Soup of the day $12.00
- Served with garlic bread
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Seafood chowder $19.00
- Mussels, scallop, fish and prawn with lemon and chive creme fraiche and crusty bread roll
SALAD-
Caesar salad
- With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan
- -Entree $12.00
- -Mains $18.00
-
Chef's garden salad (G)
- Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
- -Entree $12.00
- -Mains $16.00
-
Prawn and shrimp salad
- Baby cos lettuce, avocado, cherry tomatoes, house dressing
- -Entree $12.00
- -Mains $18.00
LIGHT MEALS-
All day breakfast $21.00
- Egg any style, grilled bacon, mushrooms, vine tomato, hash brown, casalinga sausage (P) with tomato relish and toast
-
Steak burger $21.00
- Beef sirloin, aged cheddar, lettuce, tomato, caramelized onion, smoked tomato mayo and fries
-
Frittata of roasted vegetables $20.00
- Spinach, semi dried tomato, feta and fresh herbs green leaf salad
-
Club sandwich $21.00
- Triple layered with smoked chicken, bacon, egg, lettuce, tomato, aioli and fries
PIZZA- Gluten free base available
-
Southern man pizza $23.00
- Pepperoni, ham chorizo, capsicum, caramelised onions, mozzarella and smoky BBQ sauce
-
Margarita $23.00
- With fresh tomato, basil and mozzarella
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Middle eastern lamb $23.00
- With red onion, olive, feta hummus sumac and lemon yoghurt
MAINS-
Stir fry with asian style vegetables $23.00
- Bean sprouts, coriander, soy, ginger, garlic, oyster sauce and steamed rice
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Tortellini of pumpkin and ricotta cheese $23.00
- Semi dried tomato pesto, red capsicum puree, fresh herbs and kumara crisps
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Traditional butter chicken $24.00
- With Steamed jasmine rice, poppadom and naan bread
-
Beef eye fillet(G) $36.00
- Angus beef, roasted garlic mash, broccolini, vie tomato confit and onion marmalade
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New zealand lamb cutlets $36.00
- With herbs and parmesan crumble, parsnip puree, salsa verde, rocket and olive salad
-
Fish of the day $28.00
- Beer battered or grilled with garden salad, fries and tartare sauce
SIDE- Steamed jasmine rice $8.00
- Steamed vegetables $8.00
- Crispy fries $8.00
- Garden salad $8.00
- Green beans $8.00
CONDIMENTS- Tomato sauce $2.00
- Mustard $2.00
- Mayonnaise $2.00
- Tabasco sauce $2.00
- Warm maple syrup $2.00
DESSERTS-
Dark chocolate tart
- With espresso sauce and vanilla bean ice cream
-
Passionfruit brulee
- With white chocolate biscotti
-
Sticky toffee pudding
- With butterscotch sauce
-
Trio of kapiti ice cream
- With brandy snap basket and berries
-
Fresh sliced fruit platter(G)
- With berry compote
-
Selection of New zealand cheeses
- With grapes and cracker selection
- (G) = Gluten Free / (P) = Contains pork
Nearby Sample Menus
-
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
-
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
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Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
-
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
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Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
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Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
-
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
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French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
- Two Tone Factory Slaw $4.00
- Real Potato Smash With Bacon Gravy $5.00
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Battered Hotdog (GF) $3.00
- battered sausage on a stick with our own in house tomato sauce
- Egg $1.50
- Garden Salad $5.00
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Fish Pack $15.00
- 2 pieces of fish, serve of chips and 1 portion of squid rings & served with garlic mayo & tartare
- Smoked Mushroom $2.00
- Maple Bourbon Bbq Glaze
- Garlic naan $3.00
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Vegetable samosa (2pcs) $4.50
- Flaky pastry, filled with diced potatoes, peas and cumin seed the fried golden brown
- Plain basmati rice $2.50
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Lamb nawabi (mild or med or hot) $14.00
- Lamb sauteed with onions & tomatoes, cooked in cream & garnished with coconut
- Naan $2.50
-
Vindaloo (chicken/lamb/beef) (hot) $13.5/$14/$13
- Spicy curry ------ of goa (most be served spicy hot)
-
Dal makhani (mild) $12.00
- Lentils stewed on a slow fire overnight, garnished with coriander
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Chili chicken $13.00
- Boneless chicken pieces dipped in spicy batter, deep fried & finished with onion slices, capsicum, fresh green chillies and a dash of hot chilli sauce
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Genovese $20.50
- Porchetta, spinach, onion, mozzarella, Napoli
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Alpina $22.50
- Shaved pecorino, mushroom, prosciutto, rucola, mozzarella, Napoli
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Pappardelle al ragu guanciale $23.50
- Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese
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Carpaccio di Bresaola $14.50
- Dried salted beef carpaccio with rucola and parmesan cheese with a splash of olive oil
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Marinated Feta Cheese $7.50
- Bowl of homemade marinated Feta. (v)
-
Melanzane Parmigiana $24.50
- Grilled eggplant layers with Neapolitan sauce, buffalo mozzarella, fresh basil, wood-fired oven baked served focaccia bread (v) (Children’s portions available 13 and under)
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Fiorentina $17.50
- Coz lettuce, olives, pear, gorgonzola cheese, bell pepper, Tuscan salami, hazelnuts and homemade Italian dressing with splash of basil pesto
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Traditional Margherita $21.50
- Sliced tomatoes, fresh basil, bocconcini, Napoli
- Chicken or Prawns $19.50
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Pina Colada $10.50
- coconut vanilla bean "nice" cream, rum infused pineapple
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Camarones Caribe $15.50
- chilled grilled prawns, rum infused pineapple, sweet lime/chili sauce, coriander, toasted coconut
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Tacos Calamares $22.50
- grilled soft flour tortillas, tender crisp calamari, cheese, salsa, lettuce, special sauce
- Chicken or Beef $20.50
-
Quinoa $17.50
- quinoa, black beans, roasted corn, rum infused pineapple, roasted red peppers, leaf lettuce, lime garlic vinaigrette - w/ grilled chicken $23.50 / w/ chilled grilled prawns $23.50
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A la Parilla
- chimichurri based grilled chicken or beef, garlic buttered potatoes, salad
- Chicken or Beef $21.50
-
Thai Laksa $21.0
- served with jasmin rice and asian vegetables, with either chicken or prawns
-
Special of the day N/A
- (see board)
- Hashbrowns $4.0
- Mushrooms $4.0
-
Bacon and eggs $14.5
- any style (fried, poached or scrambled), served with toast & hash browns
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Omelette served with toasted foccacia $17.5 / $19.5
- Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
- Fries with aioli $6.5
- kransky sausages $4.0
- Smoked Salmon, Cream Cheese, Capers $17.90
-
Light Start Breakfast $17.90
- With candied walnuts, lemon cream cheese, maple syrup. Toasted ciabatta, avocado, ham, poached cage-free eggs, cheese, grilled tomato
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Pancake Stack with Bacon & Banana $19.90
- Served with maple syrup.
- Kapiti Blue Cheese $3.90
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Club Nachos $16.90
- Crunchy corn chips, melted cheese, house-made salsa, sour cream, avocado.
-
Chicken Nuggets $11.00
- with chips or salad
- Eggs Benedict with Smoked Salmon & Spinach $19.00
-
Steak Sandwich $17.90
- Grilled scotch fillet, mixed leaves, tomato, red onion, cheese, smokey BBQ sauce.
- Aioli N/A
- Subway Melt N/A
- Apple Slices N/A
- Avocado Toasties N/A
- Thinly Cut Ready Salted N/A
- Oat & Raisin N/A
- Ham N/A
- Pork Riblet N/A
-
Pilav kebab $13.90
- choice of chicken, lamb or falafel topped with sam's famous chunky tomato sauce
- Baklava n/a
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Combo $11.90
- kebab burger, chips & coca cola
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World famous shish kebab $14.90
- chunky pieces of chicken, marinated then skewered with capsicum and onions cooked on the grill
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Extras $2.20/each
- cigar borek & falafel
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Extras $4.90/each
- shish kebab, gozleme & borek
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Fish - special marinated fillet, grilled or fried $13.90
- served with tartare sauce, salad and turkish bread or chips
- Extra falafel $2.20
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Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
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Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
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Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
-
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
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Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
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Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
- Garlic Ciabatta Bread $6.00
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Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
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The "Duke's" Salad
- slow roasted fennel, honey carrots, rosemary pumpkin, haloumi, tomatoes, boiled free range egg With citrus dressing (GF) (H) (V)
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Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce and micro greens (V) (N)
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Minute Steak Open Sandwich $19.00
- grilled sirloin served on toasted ciabatta With tossed salad, crispy onions and tomatoes
-
Eggs Benedict $18.50
- with hot smoked salmon or bacon, baby spinach served on an English muffin with a freshly made hollandaise sauce (GF)
- A member of staff will assist you With your choice and selection of beverages and cooked items.
-
Fish of the Day
- inquire for the chefs daily selection (GF) (N) (H)
-
Hot Smoked Salmon and Brie $17.50
- With sour cream and fresh herbs (GF)
- - Hash browns
-
Mushroom & Herb Fettuccine $22.9
- In a creamy tomato, garlic and parmesan sauce.
-
Chicken & Bacon Burger $20.9
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
-
Cobb Schnitzel $25.9
- Cobb's original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
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Cobb Carnivore $34.9
- 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger. Upgrade to a 400g Rump for an extra $8.0
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Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.
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Chicken Fettuccine $25.5
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
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Cobb's Classic SundaeGFA $9.5
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
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Prawn & Parmesan Sirloin $34.9
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
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Garlic Pizza Bread S $6 / L$11
- Our Own Secret Dough Recipe, Brushed With Garlic And Olive Oil And Baked.
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Eggs Benny With Bacon And Baby Spinach $16.00
- With Hollandaise, Bacon & Baby Spinach, Served On Toasted Ciabatta Bread.
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Shrimp & Smoked Salmon S $11 / L $21
- Shrimp, Smk Salmon, Bacon,Olives, Tomatoes, Capers And Pesto.
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Vegetarian 1 S $9 / L $17
- Olives, Sundried Tomato, Capers, Roasted Mushrooms And Capsicum.
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Veggie Delight $14.00
- Roasted Mushrooms, Tomatoes, Hash Browns, Spinach, Eggs & Ciabatta Toast.
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Eggs Benny- Vegetarian $15.00
- With Baby Spinach, Roast Mushrooms, Roast Tomatoes, Hollandaise And Toasted Ciabatta Bread.
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Cheese & Garlic Pizza Bread S $7 / L $12
- Garlic Pizza Bread Topped With Our Own Pizza Blend Of Cheese.
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Quick Start $9.00
- Bacon, Eggs & Ciabatta Toast .
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Seasonal Roast Vegetable Salad $16.00
- Red onion, courgette, golden kumara, potato, pumpkin, artichoke and olives with balsamic reduction
- Roasted Tomatoes $5.50
- Fries & Aioli $5.50
- Smoked Mussels $3.50
- Herbed Artichoke Hearts $3.50
- - Smoked Chicken, Cranberry, Avocado, Brie $14.00
- Eggs Benedict:
- Herbed Garlic Bread $7.50
- Paneer special samosa $2.30
- Mysore masala dosa $11.99
- Naan $3.00
- Pani puri $6.50
- Tandoori mushroom $9.50
- Masala dosa $11.50
- Veg fried rice $8.50
- Rabri faluda $6.50
Chapmans Restaurant & Bar
Phone
073481189
Opened hours
6:30 AM to 10 AM, 6 PM to 10 PM (Mon-Fri), 6:30 AM to 10:30 AM, 6 PM to 10 PM (Sat-Sun)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Continental , Gluten Free , International , New Zealand
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Private Dining , Cash , Serves Halal , Groups , Kid Friendly , Seating , Buffet , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Local cuisine , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Full Bar , Sunday Roast