Chapmans Restaurant & Bar in Rotorua Menu

SOUP SOUP
  • Soup of the day $12.00
    • Served with garlic bread
  • Seafood chowder $19.00
    • Mussels, scallop, fish and prawn with lemon and chive creme fraiche and crusty bread roll
SALAD SALAD
  • Caesar salad
    • With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan
  • -Entree $12.00
  • -Mains $18.00
  • Chef's garden salad (G)
    • Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
  • -Entree $12.00
  • -Mains $16.00
  • Prawn and shrimp salad
    • Baby cos lettuce, avocado, cherry tomatoes, house dressing
  • -Entree $12.00
  • -Mains $18.00
LIGHT MEALS LIGHT MEALS
  • All day breakfast $21.00
    • Egg any style, grilled bacon, mushrooms, vine tomato, hash brown, casalinga sausage (P) with tomato relish and toast
  • Steak burger $21.00
    • Beef sirloin, aged cheddar, lettuce, tomato, caramelized onion, smoked tomato mayo and fries
  • Frittata of roasted vegetables $20.00
    • Spinach, semi dried tomato, feta and fresh herbs green leaf salad
  • Club sandwich $21.00
    • Triple layered with smoked chicken, bacon, egg, lettuce, tomato, aioli and fries
PIZZA PIZZA
  • Gluten free base available
  • Southern man pizza $23.00
    • Pepperoni, ham chorizo, capsicum, caramelised onions, mozzarella and smoky BBQ sauce
  • Margarita $23.00
    • With fresh tomato, basil and mozzarella
  • Middle eastern lamb $23.00
    • With red onion, olive, feta hummus sumac and lemon yoghurt
MAINS MAINS
  • Stir fry with asian style vegetables $23.00
    • Bean sprouts, coriander, soy, ginger, garlic, oyster sauce and steamed rice
  • Tortellini of pumpkin and ricotta cheese $23.00
    • Semi dried tomato pesto, red capsicum puree, fresh herbs and kumara crisps
  • Traditional butter chicken $24.00
    • With Steamed jasmine rice, poppadom and naan bread
  • Beef eye fillet(G) $36.00
    • Angus beef, roasted garlic mash, broccolini, vie tomato confit and onion marmalade
  • New zealand lamb cutlets $36.00
    • With herbs and parmesan crumble, parsnip puree, salsa verde, rocket and olive salad
  • Fish of the day $28.00
    • Beer battered or grilled with garden salad, fries and tartare sauce
SIDE SIDE
  • Steamed jasmine rice $8.00
  • Steamed vegetables $8.00
  • Crispy fries $8.00
  • Garden salad $8.00
  • Green beans $8.00
CONDIMENTS CONDIMENTS
  • Tomato sauce $2.00
  • Mustard $2.00
  • Mayonnaise $2.00
  • Tabasco sauce $2.00
  • Warm maple syrup $2.00
DESSERTS DESSERTS
  • Dark chocolate tart
    • With espresso sauce and vanilla bean ice cream
  • Passionfruit brulee
    • With white chocolate biscotti
  • Sticky toffee pudding
    • With butterscotch sauce
  • Trio of kapiti ice cream
    • With brandy snap basket and berries
  • Fresh sliced fruit platter(G)
    • With berry compote
  • Selection of New zealand cheeses
    • With grapes and cracker selection
  • (G) = Gluten Free / (P) = Contains pork

Nearby Sample Menus

CBK - Craft Bar & Kitchen (sample menu)
  • Fresh scallops $8.90
  • Coleslaw $6.00
  • Classic fries (S/L) $6.90/ $9.90
  • Classic fries (S/L) $6.90/ $9.90
  • Country club $14.90
    • Chicken, streaky bacon, avocado, moazzarella & aioli
  • Chipotle $1.00
  • Pure craft burger $22.90
    • Two grilled angus beef pattys, crispy kiwi bacon, aged cheddar cheese, crisp lettuce, tomato and aioli assembled in a square bun with fries. Add a fried egg $ 2
  • Bushman's bene $17.90
    • Kiwi breakfast. Chefs special angus mince, on ciabatta, topped with teo free range poached eggs. Hollandaise and freshly grilled tomato
Carl's Jr. (sample menu)
  • -burguer only $5.00
  • Bacon swiss crispy chicken tender sandwich $9.50
    • A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
  • -1/2 lb. Angus $14.90
  • Pancake stack
    • Three pancakes with maple syrup and butter.
  • Honey mustard big chicken burger $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
  • Chicken tenders meal $6.00
    • Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink.
  • California classic double cheeseburger
    • Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.
  • -small $2.50
Air Indian Takeaway (sample menu)
  • Family Combo $39.00
    • 2 full curries, 2 full rice, 2 naan bread, 1 scoop chips, 1.5L drink
  • Malai Kofta mild+ rice $14.00
  • Cheese Naan Bread $4.00
  • 1 Piece Fried Chicken & chips $5.00
  • Chicken Nuggets & chips $5.00
  • Chicken Tikka 4 pcs $8.00
  • Lamb Rogan Josh mild or hot + rice $15.00
  • 1 Chicken Burger $3.50
Stratosfare Rotorua (sample menu)
  • Art of the Grill
    • Aged beef rump steak with herb rub, New Zealand lamb chops
  • Creperie
    • Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream
  • Dressings, Oils and Vinegars
    • Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
  • - 1/2 grilled New Zealand crayfish $15.00
  • Little Asia
    • Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
  • Mediterranean Fare
    • Italian salami, shaved smoked ham, roasted chicken
  • Soups
    • Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
  • New Zealand Cheese
    • With crackers, candied ginger, nuts and pumpkin seeds
Ciccio Italian Cafe (sample menu)
  • Crispy Bacon & Banana Salad, crispy bacon & slice fresh banana with salad greens topped with our own Chilli Plum Sauce $20.50
  • Bruschetta, Toasted Italian bread topped with tomatoes, aged Balsamic olio & Parmesan cheese $12.50
  • Greek Salad, with Feta cheese, Kalamatta olives & aged Balsamic olio Main $20.90 $13.50/entree
  • Pollo Azzurro, Breast of chicken topped with a tasty blend of spinach and creamy blue cheese sauce with Salad Greens & Kumara Rosti $29.50
  • Crusty Garlic Bread $6.90
  • Pollo Bella Luna, Breast of Chicken layered with Champagne Ham, Roast Capsicum & Cashew Pesto topped with grilled Camembert Cheese finished with Capsicum aioli with Salad Greens & Kumara Rosti $29.50
  • Fettuccine Boscaiola, Fresh mushrooms sautéed with Smokey Bacon & garlic finished in a light cream sauce $24.50
  • Spaghetti Meatballs, Tasty meatballs tossed in a light tomato, white wine & fresh basil sauce $24.90
Atticus Finch Rotorua (sample menu)
  • Chargrilled Lamb . Lemon Garlic Oregano . Hummus . Cracked Wheat Salad . Yoghurt . Rocket . Feta $24
  • Cheese- Puhoi Aged Cheddar. Kahurangi Blue . Oat Cookies . Apple & Pinenut Chutney . Fig and Walnut Bread $17/$34
  • Chocolate Cake . Frozen Chocolate Mousse . Dark Chocolate, Cointreau Sauce . Berry Compote $13
  • Fries . Aioli $7
  • Chilli Lemongrass Prawns . Vermicelli, Cucumber Salad . Coriander, Peanut Salsa . Lime Palm Sugar Dressing $18
  • Chargrilled Kumara . Smoked Cashew Orange Chilli Butter $7
  • Polenta Chips . Sundried Tomato and Olive Aioli $10
  • Eton Mess . Strawberry . Cream . Meringue . Pomegranate . White Chocolate $13
Wild Rice Thai Cuisine (sample menu)
  • Ped Ob Louw Dang $25.50
    • Roasted duck breast on Bok choy with red wine sauce.
  • Moo Yang Nam Jim $27.50
    • Char grilled marinated pork fillets with Thai herbs, steamed vegetables served on a sizzling hot plate with Hoisin sauce.
  • Nua Pad Prik (Rump Sliced) $14.50
    • Stir fried beef with hot chilli and vegetables.
  • Amazing Gai Yang $23.50
    • Barbecue marinated chicken breast in coconut milk with steamed vegetables and topped with Thai sweet chilli sauce.
  • Gai Ped Med Mamuang $15.50
    • Stir fried chicken, vegetables and cashew nuts.
  • Scallop Pad Prik $21.50
    • Sauteed scallops cooked with garlic and chilli with vegetables.
  • Kae Panaeng $15.50
    • Lamb curry cooked in coconut cream, vegetables and crushed peanuts.
  • Tom Kha Goong $10.50
    • Tiger prawns and Galangal with mushrooms, cooked in coconut cream.
The Coffee Club Redwood Centre (sample menu)
  • Cheese & Bacon Topping $4.30
  • Philly Cheese Steak Sandwich $19.90
    • Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
  • Bacon, Smoked Cheddar, Chilli Jam, Dill Pickles $18.50
  • Savoury Mince on Sourdough $16.50
    • Bacon, cage-free egg, cheese, hash brown, caramelised onion, BBQ sauce.
  • Smoked Salmon $6.90
  • Mixed Berry Compote $4.50
  • Brie $3.90
  • French Toast with Caramelised Banana $15.00
    • With candied walnuts, lemon cream cheese, maple syrup
Great Spice Indian Takeaway (sample menu)
  • Chips Chilli $10.00
    • chips sauteed with onion, garlic & ginger finished with a touch of soy sauce
  • Vegetable Naan $4.00
    • Plain flour stuffed with mix veg spice
  • Chicken/beef $16.00
  • Palak Paneer $11.00
    • homemade cottage cheese cooked in fine mild puree of fresh spinach
  • Roti $2.00
    • hand rolled bread made from wholemeal flour
  • Vindaloo $12.99
    • boneless chicken/lamb/beef cooked with great spice and brown gravy in a hot vindaloo sauce
  • Googley Korma $16.00
    • boneless pieces of chicken and tangy flavoured lamb cooked in a herbs, spices & mixed nut sauce, real delight for cricket lovers
  • Chana Masala $11.00
    • chick peas cooked with capsicum, tomatoes, onion and medium hot thick gravy
Curry Mehak (sample menu)
  • Chicken $19.99
  • Matter Paneer $12.50
    • Homemade cottage cheese cooked with green peas, onion, ginger, garlic, spices and creamy sauce
  • Chicken Vindalo $13.50
    • This spicy dish cooked with onion gravy and ground spices
  • Lamb Rogan Josh $14.50
    • Cooked with onion, tomato gravy and finished with spices
  • Prawn $21.99
  • Tandoori Chicken (Full) $16.99
    • Whole chicken marinated in yoghurt, spices, ginger garlic paste, cooked in tandoor
  • Lamb Vindalo $14.50
    • This spicy dish cooked with onion gravy and ground spices
  • SET MEAL FOR TWO $27.99
    • 2 curries(Chicken and Lamb) + 2 Plain Naans,Rice and drinks.
Waiotapu Tavern (sample menu)
  • CHEESE CAKES $5.00
  • BISCUIT/COOKIES TARTS $6.00
  • SHIES & SQUARES $4.90
  • STEAK PIE $4.50
  • SAUSAGE ROLLS $4.00
  • CAJUN CHICKEN WINGS $2.50
  • PANINI OF THE DAY $12.50
  • BUTTER CHICKEN PIE $5.30
Be Rude Not To Cafe (sample menu)
  • Smashed avocado $16.00
    • on toasted sourdough or GF with poached egg, spiced dukkoh, watercress and crispy bacon
  • Baked egg 8 beans, black turtle beans, basmati rice & chorizo $15.00
    • topped with avocado & roast capsicum salsa
  • Free Range Eggs Benedict $17.50
    • w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
  • Mushroom omelet of lightly sauteed mushroom medley $17.00
    • w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens
  • Cheese on toast (add bacon 3.00) $7.00
  • Chicken open sandwich $18.50
    • w apricot pasta, brie, avocado, tomato, aioli and salad greens
  • Caesar salad $17.00
    • of cos lettuce, crispy bacon, croutons, shaved parmesan, anchovy mayo and finished with a free range poached egg(add chicken)
  • Spaghetti w tomato and crispy bacon $10.00
CuzzieBro Burgers (sample menu)
  • Edor-Edor Burger (Egg) $16.95
    • Combo with Chips & Drink
  • Mini Mummas $5.95
    • Six mini fried bread with cream, two sauces, two toppings (extra topping 50C)
  • Chor Doi Burger (Cheese) $15.95
    • Combo with Chips & Drink
  • Chor Doi Burger (Cheese) $9.95
    • Gourmet Beef Pattie, Cheese, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a rewena porotaka bun
  • Kumara Chips $4.50
  • Hei Bro Burger (Chicken) $10.95
    • free range chicken, streaky bacon, avocado, tomato, mesculin, red onion, aioli, tomato relish on a rewena porotaka bun
  • Mean Maori Mean Burger (Mussel) $16.95
    • Combo with Chips & Drink
  • The Big Cuzzie Burger (Beef / Bacon) $16.95
    • Combo with Chips & Drink
Milly's (sample menu)
  • Beef Croquettes & Chips $14.50
  • Cakes and slices from $3.00
  • Pies & savouries from $2.00
  • Eggs Bene $15.00
    • w Ham or Bacon or Salmon
  • Soup of the Day & Toast $8.00
  • Vega Breakfast $14.50
  • Bacon & Eggs $14.00
  • Muffins & Scones $3.00
Burger King Fairy Springs (sample menu)
  • SALAD BURGER
    • Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and you’ll be hooked. Add a regular fries and regular soft drink to make it a value meal
  • STREAKY BACON ANGUS STEAKHOUSE
    • A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughman’s relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. It’s a bit saucy. Add a regular fries and regular soft drink to make it a value meal
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
  • JUNIOR SALAD BURGER
    • Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • HAMBURGER
    • Try our Hamburger, a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.Add a regular fries and regular soft drink to make it a value meal.
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • ANGUS STEAKHOUSE
    • A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughman’s chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
Chapmans Restaurant & Bar

Chapmans Restaurant & Bar

location

Address

10 Tryon Street, Whakarewarewa, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073481189

email

Email

None

clock

Opened hours

6:30 AM to 10 AM, 6 PM to 10 PM (Mon-Fri), 6:30 AM to 10:30 AM, 6 PM to 10 PM (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Continental , Gluten Free , International , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Private Dining ,  Cash ,  Serves Halal ,  Groups ,  Kid Friendly ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Sunday Roast

Location
10 Tryon Street, Whakarewarewa, Rotorua, Bay Of Plenty, 3010, New Zealand
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