Charms Roast & Salad Bar in Auckland Menu

Thai Chicken Wings
- Crispy wings marinated in a sweet chili sauce
Tofu $17.00
Slow cooked beef $18.00
Prawn $17.00
Gari Puff $8.20
- Minced chicken with onion and kumara in puff pastry
Sweet potato dumplings $17.00
Pad Sam Ros (Mild, Warm, Medium, Hot, Thai Hot)
- Our most popular dish, stir fried with a sweet chili paste and cashew nuts
Tom Yum (Medium, Hot)
- Traditional hot and sour soup

ika $8.30
- squid
kihada maguro $12.00
- yellowfin tuna
agedashi dofu $11.60
- manuka smoked age dashi tofu, sesame, garlic, tentsuyu
sugi ita yaki $28.60
- cedar roasted ora king salmon teriyaki, pickled cucumber, sesame
ika no Kari Kari age $12.90
- crispy fried squid, green chilli, lime
ya say salada $9.90
- asparagus, carrot, daikon, avocado, black sesame, chilli lime
akaza ebi no tenpura $34.00
- scampi, sour dashi, red onion, chilli, coriander
tokusen nigiri $22.60
- deluxe nigiri selection

Genta carpaccio $19.90
- today's fish carpaccio w/ refreshing ponzu-based sauce
Chicken heaven $22.90
- teriyaki chicken, torikara, chicken skewer, teriyaki chicken roll, salad, miso soup
California roll $10.90
- 8 rolls, cooked prawn, mayo & avo
Seaweed tofu salad $9.90
- w/ homemade japanese dressing
Seaweed salad $5.90
- marinated in sesame oil
Udon pasta $10.90
- w/ spicy and tasty mentai caviar sauce
Vege mt $9.90
- 14 kinds of veges w/ homemade sesame dressing
Tuna tataki $12.90
- seared finest tuna sashimi w/ our special sauce

Toast $3
Bacon $4.9
Bacon & Eggs $19.5
- Choice of eggs, on toasted ciabatta and grilled tomatoes
3 Egg Omelette $18.9
- Salmon, spinach, tomato, toast and mesclun leaves
3 Egg Omelette $17.5
- Mushroom, tomato, spinach, cheese, toast and mesclun leaves
Tempura Fish & Chips $19.9
- Fresh market fish served with house chips and tartare sauce
Fries $6.5
- A large bowl with tomato sauce or aioli
Calamari Salad $19.5
- Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing

Market salad $8.50
Pulled pork tacos $17.50
- Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
Meat Lovers $39.50
- Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
Sauteed green beans with grlic butter & almonds $9.50
Key Lime Pie $9.50
- Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
Oyster x 6 $21.00
- Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
Rack of lamb $34.50
- Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale

Add
Cauliflower fritters, black garlic aioli(V) $12.50
tahitian vanilla brulee $14.00
Fish and chips, sujuk tartare, french fries, salad $25.00
Breakfast in turkey, pide scrambled eggs, feta, manuka honey, tomato, cucumber, olives, fig, jam, pide $22.00
Pan sared salmon fillet benny, rosti, spinach, herbed hollandaise,tomato powder $22.00
The eggs you want, toast, creames feta $14.50
-Sigara borek(Cheese and potato filo cigars)(V) $12.50

Appltejack's monster burger $25.00
- Buffalo meat patties, smoked provolone cheese, grass knoll bacon, tomato, lettuce & onion rings
Warm roasted vegetable & haloumi salad $20.00
- Baby spiach, roasted seasonal veg, grilled haloumi, sundried tomatoes & basil pesto vinaigrette
Louisiana gumbo soup $11.00/ $23.00
- With chicken & shrimp & chorizo (Cup/Bowl)
Fish burger $22.00
- Battered fish, dill pickles, tomato, lettuce & caper aioli
Lamb loin (GF) $37.00
- with a pancetta, roasted kumara & broad bean salad & minted jus
Thai salad (GFR) $22.00
- Choice of beef or chicken mung beans, crispy noodles, red onions, roasted capsicum, greens in a Thai vinaigrette
Green lipped mussels (GFR) $26.00
- In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
Cheese burger $15.00
- Pattie, cheese, tomato & pickles served with fries

Tagine Prawn and Scallops $19.50
- cooked with tomatoes, garlic butter, chilli, mushroom, fresh capsicum and mozzarella, finished in oven and served with pide bread
Baked Stuffed Capsicum (GF, V) $28.50
- filled with onions, tomato, pine nuts and rice then slow cooked until melting, served with green salad, natural yoghurt, and sherry tomato salsa
-for four $105.00
until 5pm
-for six $219.00
Calamares a la Romana $17.50
- polenta crispy calamari with pineapple salsa, leaf salad, lemon, and aioli
Baileys Chocolate Trio Mousse $13.50
- served with ice-cream and chocolate sauce
Shrimp Cocktail $18.50
- peeled prawns marinated in chef special sauce, served with coleslaw and lemon

Salt and Pepper Crumbed Squid $7,5
- Served with a soy and ginger sauce
City Life Vege Burger $21,5
- Oven roasted Portobello mushroom, falafel patty, tomato chilli chutney & iceberg lettuce Accompanied with chickpea fries
Soup of the Moment $12
- Your friendly wait-staff will inform you of today’s soup
Garlic Pita $8,5
- Toasted garlic pita bread
Traditional Club Sandwich $18,5
- Your choice of bacon or smoked chicken, tomato, cheese and iceberg lettuce Served with a side of fries and mixed leaf salad
Creamy mashed potato
“Frozen"
- Simply New Zealand blended ice cream
Venison Loin $38
- Sweet potato fondant, smoked baby beetroot, blueberry & port jus

Chocolate Sundae $7.5
- chocolate ice cream, chocolate sprinkles & chocolate sauce
Smoked Pork Tenderloin $17
- Smoked Pork Tenderloin with Cashew Cream Puree, Roasted Yam Salad, Pickled Apples and Mango & Chilli Dressing
Beetroot Cured Salmon N/A
- with pickled rainbow beets, horseradish feta whip & salted orange marmalade
In-House Beetroot Cured Salmon N/A
- with horseradish roasted beetroot & goats cheese dressing
Mexican Street Corn N/A
- with feta, lime, coriander & chorizo crumb
Salt & Pepper Squid $10
- with lemon & aioli
Loaded Wedges $14.5
- with cheese, bacon, sweet chilli & sour cream add pulled pork $5
Smoked Baby Beet Salad N/A
- with whipped feta, salted orange marmalade & pistachio crumb

Nearby Sample Menus