Charms Roast & Salad Bar in Auckland Menu

NEW HOMEMADE DESSERTS MENU NEW HOMEMADE DESSERTS MENU
  • Chocolate Mousse / Rice Pudding $3.50
  • Sticky Date Pudding $3.90
PITA POCKETS PITA POCKETS
  • Pork / Beef / Chicken S $7.20 / L $9.90
  • Lamb S $7.80 / L $10.50
  • Vegetarian S $5.00 / L $7.00
  • Served with salad, hummus, gravy and your choice of sauce
ROAST ROLLS ROAST ROLLS
  • Pork / Beef / Chicken $7.90
  • Lamb $8.20
SANDWICHES SANDWICHES
  • Pork / Beef / Chicken $6.50
  • Lamb $6.90
  • Vegetarian $5.00
  • All Rolls and Sandwiches served with salad and gravy
ROAST MEALS ROAST MEALS
  • Pork / Beef S $11.50 / M $14.50 / L $18.50
  • Lamb S $12.00 / M $15.50 / L $19.50
  • Lamb Shanks Please ask for price
  • Vegetarian S $7.00 / M $9.00 / L $12.00
  • Potato & Gravy S $5.50 / M $7.50 / L $9.50
  • Meals served with potatoes, pumpkin, kumara, peas, carrots and gravy
ROAST CHICKEN ROAST CHICKEN
  • Roast Chicken Q $5.50 / H $10.90 / W $20.90
  • Roast Chicken Meals S $11.50 / M $14.50 / L $18.50
  • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Q = Quarter / H = Half / W = Whole
FRIED CHICKEN FRIED CHICKEN
  • Chicken Meals S $11.50 / M $14.50 / L $18.50
    • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Chicken Combo $8.50
    • 1 drumstick, 1 thigh and 4 potatoes
  • 1 Piece Chicken Thigh $3.90
  • 1 Piece Chicken Drumstick $2.50
EXTRA EXTRA
  • Potato $0.60
  • Kumara $0.80
  • Homemade Gravy S $2.00 / M $3.00 / L $5.00
  • Peas and Carrots M $3.00 / L $5.00
  • Pumpkin $0.70
  • We Also Do Catering

Nearby Sample Menus

  • With corn chips, cheese & sour cream
  • Half/Full $ 10.9/19.9
  • Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
  • Mexican slaw $ 5.0
  • Angus flank steak, onion, butter beans, lime coriander cream $ 13.9
  • Gluten free available on request
  • Puffed quinoa $ 5.0
  • mama's fried chicken, pickled radish, cilantro, honey chipotle $ 13.9
  • -Vegan option—miso ginger tofu scramble +3.0
  • -Vegan option—Tofu Benedict + $2.0
  • Organic Free Range Eggs (Gf*) $13.2
    • Fresh salsa & lemon, sourdough >>
  • Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
    • Raw cacao, vegan salted caramel, hazelnuts
  • Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
    • Rocket, cherry tomato, basil, capers, sundried tomato
  • Japanese Style Curry W/ Mixed Grain Rice (V) $16
    • Potato, carrot, onion, spinach
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
  • Sauce-katsu $12.5
    • Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
  • Miso-katsu $12.5
    • Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
  • Tofu salad $5
  • Spicy miso soup $3
  • Tempura $12.5
    • (prawn/vege ・vege only)
  • Potato katsu $5.5
  • Eda-mame (boiled soybeans) $5.5
  • Katsu curry $12.5
    • Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
  • Chatamari
    • Rice flour base crepe topped with black eyed beans
  • Sekuwa $12.00
    • Grilled lamb with puffed rice salad & lemon
  • -Pork $10.00
  • Dharane burger
    • Bao bun & asian slaw with
  • -Vegan $9.00
  • We say mo: mo:
    • With sesame & coriander sauce
  • Bara
    • Ground lentil pari-fried with tomato sauce
  • -Vegetarian $10.00
  • YELLOW CURRY
    • yellow curry paste with coconut cream and vegetables
  • CHOO CHEE GOONG
    • stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
  • PAD KHING
    • stir fried meat with vegetables, onion, ginger and oyster sauce
  • THAI GREEN CURRY
    • green curry paste with coconut cream meat and vegetables
  • SPRING ROLLS $6.90
    • deep fried spring rolls
  • 5 STAR CHICKEN
    • fried marinated chicken topped with homemade 3 flavours sauce
  • NAM TOK
    • Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
  • PAD NAM MUN HOI
    • stir fried meat with vegetables and oyster sauce
  • Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A
  • Dijon Karaage $8.50/$16.00
    • extra crispy chicken, ginger, dijon mustard, mayo - 4 pcs/ 8 pcs
  • Pan Seared Pork $11.00/$14.00
    • 24 hours slow cooked pork, scotch, char sui on rice
  • Miso Katsu-don (Pork) - Half/Full $11.00/$14.00
    • 24 hours slow cooked pork, rich miso soup on rice
  • Pan Seared Chicken $11.00/$14.00
    • chicken thigh, house teriyaki on rice
  • Mini Rolls (8 pcs) $5.90
    • Teriyaki Chicken & Avo
  • Char Grilled Chicken $12.00/$15.00
    • chicken breast, house teriyaki on rice
  • Sashimi $12.00/$15.00/$20.00
    • half akaroa salmon, half yellow fin tuna - 6pcs/8pcs/12pcs
  • Big boy burger
    • With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
  • Grilled chicken breast $23.00
    • Cheese stuffed chicken breast with spicy napolitana sauce
  • Bruschetta $19.00
    • Garlic butter toasted crostini. Non veg
  • -beef $19.00
  • Seasonal veg frittata $19.00
    • Layered with seasonal veges & slow baked to perfection
  • Prime sirloin $24.00
    • With potato gratin & parsnip puree
  • Pollo $24.00
    • Chargrilled chicken parmesan, peppers, onion & capers
  • Crispy wings $13.00
    • Served with mustard yoghurt
  • Spring Roll $12.00
  • Muddy Farmer's Chef Special Platter
    • (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
  • EXCLUSIVE - Slow cooked LAMB $28.00
    • With Mash Kumara / Potato, sauce, salad
  • Calamari $14.00
  • - CHICKEN QUESADILLA
  • Chef special Ice-cream $10.00
  • - BEEF MINCE NACHOS
  • Chicken schnitzel $19.00
    • (Tender golden crumbed chicken served with homemade battered fries n salad
  • Smoked Salmon $6.00
  • Free Range Eggs on Toast $12.50
  • - with grilled banana, bacon & berry compote
  • Wilted Spinach $4.50
  • Bratwurst $5.00
  • - with your choice of milk or cream
  • - egg any style
  • - topped with maple syrup & whipped cream
  • Chicken Tulip $9.00
    • Deep fried chicken nibbles marinated with garlic pepper and Thai herbs
  • PAD PHED $18.50
    • with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns, and coconut milk/chicken
  • MASSAMAN LAMB CURRY $19.50
    • a tender diced lamb curry cooked with potatoes onion and peanutds
  • TOFU PAD PHEAD $17.50
    • stir fried tofu with red chili sauce beans zucchini bamboo shoots fresh chili galangal green peppercorns and coconut milk
  • PAD PRIEW WAN $18.50
    • with onion pineapple carrots, capsicum tomatoes zucchini cooked in sweet and sour sauce/chicken(prawn/snapper fillets $21.50)
  • Tod Mun Pla (Thai Fish Cake) $9.50
    • Thai fish cake enhanced with red curry sliced beans and kaffir leaves
  • Poh Pia Gai(Thai spring rolls) $8.50
    • traditional minced chicken spring rolls stuffed with sliced vegetables and vermicelli
  • PAD NAM MUN HOI $18.50
    • with garlic mushroom, market vegetables and oyster sauce/chicken/beef(prawns $21.50)
  • 32. CHICKEN RAMEN $12.90
  • 34. CHICKEN KATSU RAMEN $12.90
  • TOM YUM SOUP
    • Hot and sour chicken or prawns with lemon grass and mushroom.
  • 16. BEEF / CHICKEN $12.90
  • 45. SEAFOOD YAKI SOBA $13.90
  • 19. CHICKEN $12.90
  • 9. FRIED BEEF RICE NOODLE WITH SOY SAUCE $12.90
  • 3. KING PRAWN NOODLE SOUP $12.90
  • Seafood $12.00
  • Vegetable $8.50
  • Swafood $12.00
  • Fresh Fish of The Day $3.00
  • 2 Dishes on 1 for $20.00
  • Chicken $9.50
  • Potato Fritter
  • Special B $13.00
    • 2xFish, 3 x Sausage, 3 x Crab Sticks, $2.00 Chips
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Omelette V GF
    • Mushroom and cheese.
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Aged scotch fillet steak
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Cucumber in sauce $10
  • Griddle cooked chicken $18
  • Pan fried bun stuffed with pork $5
  • Tofu with spicy salt $12
  • Fermented glutinous rice dumplings $12
  • Sweet & sour pork rib $18
  • Steamed Chicken $12
    • with chili sauce
  • Sauteed Sliced fish in rice with sauce $24
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Persian flatbread $6
    • whipped garlic, harissa
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Fava bean dip $15
    • celery water, preserved lemon oil, fennel seed cracker, wood sorrel
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
Charms Roast & Salad Bar

Charms Roast & Salad Bar

location

Address

102 Pakuranga Road, Pakuranga, Auckland, Auckland, 2010, New Zealand

phone

Phone

095769883

email

Email

None

clock

Opened hours

11:30 AM to 9 PM (Tue-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
102 Pakuranga Road, Pakuranga, Auckland, Auckland, 2010, New Zealand
Similar Restaurants based on Cuisines