Charms Roast & Salad Bar in Auckland Menu

Chicken Meals S $11.50 / M $14.50 / L $18.50
- Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
Chicken Combo $8.50
- 1 drumstick, 1 thigh and 4 potatoes
1 Piece Chicken Thigh $3.90
1 Piece Chicken Drumstick $2.50

Nearby Sample Menus

Corn and Chicken Waffles $19.50
- Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
Schnitzel Burger $19.00
- Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
Eggs, Scrambled, Poached or Fried $12.50
- Served with your choice of Turkish, wholemeal or sourdough
Creamy Pumpkin Risotto $18.00
- With rocket, feta, roasted walnuts and crispy sage
Extras $2.00
- Piece of Toast / Hollandaise / Maple Syrup / Tomato Relish / Aioli / Cream Cheese / One Egg any style / House Jam / Fresh Banana
The Buttie $12.00
- Freedom farmed bacon and egg on a buttered bap served with house tomato relish
Prawn Po’ Boy $20.50
- Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries
Fries $6.00
- With house tomato relish and aioli

5 Fish/Chicken/Lamb Burger Combo $10.00
- Burger, hash brown, cup chips, can drink
Cheese $4.90
1/4 Chicken $5.00
Egg $2.50
3 Te Atatu/Yokum Combo $11.00
- Burger, sausage, cup chips, can drink
Banana $2.00
Chicken Burger Deluxe $8.00
1/2 Chicken $8.00

All our galette are served with mesclun salad on top
Jean Gabin $10.00
- Chocolate sauce, banana
Celtic Croque $21.00
- Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
Raclette Galette $24.00
- Gratineed potatoes served with raclette cheese, onions, bacon and cream
French Omelette $17.00
- Choose: salmon, mushroom, bacon or baby spinach served with cheese
Duck Leg with Olive Sauce $26.00
- Served with pan fried green beans, garlic and parsley
Mini Eiffel Tower Galette
- Spinach, feta and cheese in a savoury crepe
Lemon Cream (Financier)
- Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream

BIG BROWN $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
VELVET LADY $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
SQUAWK DAWG $8.90
- This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
MINI SQUAWK DAWG $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
FATTIES OR SKINNIES 1/2 Scoop $3.90
THE STAG $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
MINI VELVET LADY $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
Hashies $5.50

Cannelloni
- Tasty meat filled rolls in napoletana sauce
Carbonara Entree $16.50 / Main $22.50
- Bacon, egg, cream
- Entree $16.50
Vegetarian Cannelloni
Side Salad Entree $8
- With mustard dressing
Pollo Entree $16.50 / Main $23
- Chicken, mushroom and cream sauce
Risotto Al Pollo Entree $17.50 / Main $23
- Chicken, broccoli, mushroom, white wine & cream sauce
-Main $23.00

Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
Pistachio ginger crunch $9.00
Colston Bassett stilton, quince paste, England $19.50
Mushroom locovore $26.00
- exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons
Broccoli textures $26.00
- roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
Comte Fort Lucotte, tarragon jelly, olives, France $17.00
Summer beets $26.00
- beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00